Cafe 165 in Christchurch Menu

Are you the owner? Manage this listing for free.

·Makikihi Fries
- with tomato sauce & garlic aioli
-Small Fries $5.00
-Large Fries $8.00
·Seasoned Potato Wedges $8.00
- sour cream & sweet chili sauce
-Add cheese & bacon $12.00
·Caesar Salad $19.00
- Cos lettuce, bacon, shaved parmesan, croutons, anchovies, a soft poached egg and home-made Caesar dressing.
-Add smoked chicken $3.50
-Add house smoked salmon $5.00
Classic Steak Sandwich $14.00
- Grilled Rump Steak, onion jam, mozzarella, smoked hickory sauce served in sliced ciabatta with Makikihi fries.
·BreakFree Cheese Burger $20.00
- 180 gm Beef Pattie, onion marmalade, Swiss cheese, mesclun, bacon, tomato, garlic aioli served with Makikihi fries.
-Add fried egg $2.00
Beef Nachos **(Gluten-free Available, Vegetarian available) $18.00
- Beef Nachos sauce, corn chips,guacamole, tomato salsa, sour cream, topped with mozzarella cheese.
BreakFree Pizza of the Day (Vegetarian Available) $20.00
·Options
- Soup of the Day, Fish & Chips, B.L.T,/ Smoked Chicken Wrap, Roast Vege Salad.
-Add fries $2.50
-wedges $3.00
-side salad $3.00

Nearby Sample Menus

Sweet and sour blue cod (boneless & skin on) (One fillet/Two fillets) $22.00/$44.00
Black pepper lamb cutlets on sizzling plate (6) $30.00
Vegetarian rice vermicelli soup $10.00
Scallops with cashew nuts $30.00
Corkage $5.00/bottle
Sweet and sour flavoured pan fried eggs $18.00
Whole blue cod served in sichuan style fiery sauce n/a
Pineapple look alike plain bun - custard filling $4.00

French Toast $19
- Brioche French toast w espresso mascarpone, maple syrup, toasted nuts + dried raspberries & w/ bacon
Seasonal fruit $3.5
Bagels $12.9
- Bacon, Lettuce, Avocado + Tomato
Big House $21.9
- Hungarian sausage, bacon, potato rosti, poached eggs, mushrooms, roasted tomato + side of Chutney
Vege Benedict $18
- Poached eggs, mushrooms, spinach, hollandaise, cayenne pepper on Turkish
Toast + Spreads $7
Hollandaise $3
Mushrooms $4.5

PSDB Signature Xiaolongbao $12.00
- 5pcs
Steamed Asian Greens $6.00
- w/ Fried Shallots & Ginger Chilli Soy
PSDB Wonton - 3 pc $6.50
Crystal Prawn w/ Water Chestnut & Coriander $12.00
- 4pcs
‘Beef’Root Dumpling $10.00 / $18.00
- 6pcs / Full
Chicken + Coriander Dumpling $10.00 / $18.00
- 6pcs / Full
Steamed Whittakers Chocolate Buns $10.00
- 3pcs
Emerald Prawn Har Gow w/ Sesame $12.00
- 4pcs

STEAK & CHEESE CURRY $16.90
- Japanese style curry with beef rib eye & melting cheese
NUMBAN CHICKEN DON $13.90
- Tempura chicken with sweet vinegar sauce & special tartare sauce on rice
TEPPAN TERIYAKI CHICKEN $16.00
- Chicken cooked teppanyaki style with traditional teriyaki sauce
TEPPAN PRIME CUT BEEF DON $16.90
- Prime Cut NZ Beef Teppanyaki style w/ Traditional teriyaki sauce on rice
NUMBAN CHICKEN $17.00
- Tempura chicken with sweet ginger sauce & special tartare sauce
KAKUNI (PORK BELLY) $19.00
- Pork Belly braised in special sweet ginger sauce
KUMARA CRISPS $ 2.50
OKI HOKI SET (SEASONAL) $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1)

Tandoori Chicken Salad (GF AVAILABLE ON REQUEST) $21
- on fresh greens with red onion, tomato, sliced capsicum, mango dressing and a mint yoghurt topped with crispy noodles
Classic Pub Steak $28.50
- 250g Sirloin with fries, salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
Homemade Samosas – entrée (V) $9
- with harissa yoghurt sauce
Premium Rib Eye (GF AVAILABLE ON REQUEST) $33.50
- 300g Rib Eye on garlic mash, with roasted mushrooms, fresh salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
Chicken Nibbles $12
- marinated in your choice of Asian BBQ or Hot Buffalo, served with sesame seeds, blue cheese aioli & fresh celery
Cheesy Corn chips $12
- served with chipotle tomato salsa, sour cream and black bean dip
Cheesecake of the day $12
- served with berry coulis
Seafood Skewers $14
- prawn, salmon, cod served with dipping sauces

Ghee Roast $10
- Thin and crispy dosa seasoned with clarified butter.
Mixed Platter for Two $18
- Mixed platter includes Onion Bhaji, Masala Bonda, Kerala Fried Chicken (KFC), and Chicken Tikka and served with dips
Masala Bonda $5.50
- Potato masala balls marinated in gram flour and deep fried
Butter, Garlic and Chilli Naan $4
- Traditional leavened bread sprinkled with crushed garlic & chilli, baked in the tandoor and finished with butter.
Kerala Flaky Garlic Parota $3
- Soft and flaky bread freshly cooked.
Chilli Gobi $15
- Marinated cauliflower deep fried & stir fried with fresh vegetables and finished on a spicy sauce
Idli Vada $14
- Three pieces of idli and two pieces of urad dal (lentil) vada
Veg Platter for Two $15
- Veg platter includes Onion Bhaji, Masala Bonda, Vada, and Pappadam and served with dips

Basic Burger $3.50
- 100% beef pattie on lettuce with onion and tomato sauce on a white burger bun
Tomato & Tartare Sauce $2.50
Your Own Combo! Basic Burger $3.50
- Plus your choice of extras: cheese, bacon, egg, tomato, beetroot, pineapple, mushroom - Plus $1.00 per extra
Crumbed Fish Patties $2.50
- Made with a mix of hoki, potato, onion and herbs. Simply sensational, try one today!
Spring Rolls $2.50
- Vege & mince in a pastry wrap
Hawaiian Burger (cheese & pineapple) $5.00
Bacon Fritters $2.50
- Chunky bacon, onion, mustard, and herbs in a batter mix. Hearty bacon flavour!
Seafood Fritters $2.50
- Hoki fish, crabsticks, fresh herbs, spring onion and smoked fish. Yummy mix of seafood!

Grilled Pork skewers $18.00
- chilli sambal, lime, coriander
Taco of the moment $19.00
- Please ask the staff about the daily flavour addition
Aikmans Grazing Platter $38.00
- Cured meats, chorizo, cheeses, terrine, crackers, pickles, spreads, Turkish bread
Eggs Benedict $20.00
- All served with an English muffin, poached eggs, hollandaise sauce and Aikmans rosti. Options of - Akaroa hot smoked salmon - Peter Timbs strreaky bacon - Avocado and tomato
Chicken wontons $16.00
- Aikmans good time sauce
West coast whitebait $24.00
- Tip-Top bread, Asparagus, hand cut fries, tartare sauce, lemon
Lamb kofta skewers $18.00
- Moroccan rub, babaganoush, mint yoghurt, honey and pistachio
Warm Turkish bread $13.00
- with hummus, olive oil, smoked paprika

Fresh Veggy with Abalone Mushroom $11 Reg / $16.50 Lge
Tomyum Mushroom Soup $4.50 Single / $9 Double
Malaysian Curry with Potato, Cabbage and Mushroom Balls $12 Reg / $18 Lge
Sweet and Sour Tofu Delight $10.50 Reg / $16 Lge
Mini Portion of Entree: Soup & Dessert / Main Dish ($12 range) with Rice or Noodle. Note: Prices will be higher with special request $20 Single / $39 Double
Beijing Stewed Roast $12 Reg / $18 Lge
Sticky Rice with Seaweed $4.50
Stir Fry Singapore Silver Lining $11 Reg / $16.50 Lge

Chicken Katsudon $12.00
- Deep fried crumbed chicken cutlet with cooked veges and egg in a special soy sauce
Chicken Bulgogi $12.00
- Succulent chicken breast pieces marinated in Mum’s special blend of soy sauce, black pepper, onions, garlic served with vegetables
Bulgogi (Beef) $12.00
- Thinly sliced beef marinated in a delicious blend of Mum’s special soy sauce, sesame oil, black pepper, onions and garlic served with vegetables
Chicken Teriyaki $10.00
Spicy Pork $12.00
- Thinly sliced pork marinated in a delicious blend of spicy chilli sauce, onions and garlic served with vegetables
Spicy Squid $12.00
- Fresh calamari pan fried in a delicious blend of spicy chilli sauce, onions and garlic served with vege
Vegetable $10.00
Yookgejang (spicy beef soup with rice) $12.00
- Spicy soup made with beef, spring onions, mushrooms in a red broth seasoned with chilli, garlic and soy sauce

Katsu Tama $17.00
- Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
Pork Tonkatsu $17.00
- Japanese famous thick-cut deep fried pork fillet at it's best
Rice $2.00
Steak & Cheese Curry $16.90
- Japanese style curry with beef rib eye & melting cheese
Teppan Teriyaki Chicken $16.00
- Chicken cooked teppanyaki style with traditional teriyaki sauce
Japanese World Famous Fried Chicken $10.00
Salmon $2.80
Numban Chicken Don $13.90
- Tempura chicken with sweet vinegar sauce & special tartare sauce on rice

Brigettes Big Breakfast $21.50
- Streaky bacon, tomato, sausage, mushrooms, poached eggs, hash browns and house-made vienna
Egg $3.00
Mushrooms $5.00
Eggs Any Way $13.50
- Served with house-made vienna and cooked to your liking
Toasties $11.00
- Ham, cheese and tomato; or Spinach, mushroom and caramelised onion; or Chicken, cranberry and brie; Served on house-made vienna or multigrain bread
We have a delicious selection of slices, friands, cakes and cheesecakes with changing flavours each week.
Garlic Loaf $12.00
- With spread of pesto, sundried tomato tapenade and balsamic & olive oil
Sausages $6.00

SPRING ROLLS $2.60
MUSHROOM $4.00
ONION $2.50
MEAT PATTIES $2.10
MUSHROOM FRITTER $0.80
BEETROOT $4.00
CHICKEN PATTIES $2.10
OYSTERS (in season) $28.00

Sweet and Sour Fish
Prawn Fired Rice
Prawn Cashew Nuts on Rice
Roast Pork Cashew Nuts on Rice
Mushrooms
Steak Chow Mein
Pottle Fried Noodles
Plain Foo Young (with onion and Peas)

Bread Board $11.20/ $17.00
- Bully’s bread selection of olive focaccia, pumpernickel ciabatta & sundried tomato bread warmed over the char-grill. Served with our home dips, balsamic oil & dukah (Small/ To share)
Breakfast Omelette $18.50
- Crispy Bacon, spinach, caramelised onion, & mozzarella cheese OR Vegetarian – mushroom, spinach, tomato & mozzarella cheese OR Smoked Salmon, avocado, spinach & mozzarella cheese Served with grain toast & tomato chutney
Prawn Cutlet Linguine $28.50
- Pan-fried prawn cutlets with garlic, chilli, chorizo, pesto and peas tossed with linguine and rocket
Mixed leaf salad with orange & mustard olive oil $8.50
Fresh Tuna Loin Nicoise [G] $29.50
- Lightly seared tuna loin to rare served on a nicoise salad of green beans, baby potatoes, olives, capers and tomatoes with soft egg and olive tapenade
Italian Chipolata[2] $5.80
Wilted Spinach $4.00
Fresh Fruit Bowl $14.60
- Salad of fresh seasonal fruits topped with acidophilus yoghurt & manuka honey