Cafe 165 in Christchurch Menu

ORANGE CREME BRULEE $12.00
- biscotti
CLOUDY BAY CLAMS $18.00
- chorizo / smoked tomato sauce / saffron aioli / lemon / herbs / grilled sourdough
PULLED PORK BURGER $24.00
- jalapeño slaw / chipotle mayo / chilli BBQ / brioche bun
CHOCOLATE BROWNIE SUNDAE $12.00
- cookie crumble / raspberry sorbet / meringue / dark chocolate sauce
WHIPPED GOATS CHEESE $22.00
- shaved spring vegetables / rocket / olive oil toast / baby pea dressing
HERB & GRUYERE GNOCCHI $32.00
- red russian kale / shiitake mushrooms / roast cauliflower / crumbed egg / tomato / ragu
SLOW COOKED PORK BELLY $34.00
- green apple / star anise carrots / golden kumara / cider / mustard leaf / crackling
PORK CROQUETTES $18.00
- apple fennel salad / pickled mustard seeds / fire cracker mayo

Alternate Selection Of Meats And Vegetarian Available
-Chicken, Pork Or Beef $16.00
Roasted Cashew Nuts / Jasmine Rice $2.00
Classic Chicken Satay (4) $8.00
- Grilled Marinated Thigh Chicken With Lemongrass Served With Home Made Peanut Sauce And Cucumber Pickle
Grilled Prawns Salad $19.00
- Marinated Prawns, Coconut Cream, Shallots, Asian Herbs, Lemongrass, Cabbage, Chilli Jam, Lime Juice
Crispy Squid With Turmeric & Black Pepper $9.50
- Marinated Squid Coated With Fresh Turmeric, Garlic, Black Peppercorn Served With Chilli Sauce
Sweet Crispy Pork Ribs With Kimchi (Chef Special) $16.00
Twice Cooked Pork Belly With Chilli Garlic And Basil $18.00
- Crispy Pork Belly, Chilli Garlic, Green Bean, Spring Onion And Basil

Spanish Omelette $17.50
- Potato confit, sauteed onion, streaky bacon, tomato and gruyere cheese
Gourmet Grilled Chicken Sandwich $20.00
- Grilled chicken, mayo, bacon, lettuce, tomato, French Dijon and olive tapenade on toasted rye with fries
Japanese Warm Chicken Salad $19.50
- Grilled chicken, mesculin salad, red capsicum, cherry tomatoes, cucumber and crispy noodles with toasted sesame and lime dressing
Buttermilk Pancakes OR Cinnamon Spiced French Toast $17.50
- Your choice of streaky bacon, caramelised banana and maple syrup OR Crème fraiche and mixed berry compote
Toasted Raisin Bread $7.50
- Home made raspberry jam and butter
The Cup Big Breakfast $21.50
- Streaky bacon, Cumberland sausages, roasted tomato, portobello mushroom, eggs (any style), refried herb potatoes and with your choice of toasted rye, white or gluten-free toast
The Cup Classic Lambs Kidneys $17.00
- Lambs kidneys, herb mashed potato, creamy bacon and mushroom sauce with toasted ciabatta
The Cup Bacon and Cheese Burger $21.50
- Succulent prime beef, bacon, gruyere cheese, caramelised onion, mayo, mesculin and tomato with fries

Kids mac 'n' cheese $11.50
- Macaroni in the cheesiest of sauces topped with more cheese
Soup of the day $12.50
- Ask your waitperson
Add crisp pepperoni $7.00
Soup of the day $14.50
- Ask your waitperson
Beer battered fish $18.50
- Served with salad and fries
Basket of fries $7.00
- Served with tomato sauce and garlic aioli
Hotcakes $17.00
- Crispy bacon and grilled banana
Add sausage $4.50

Fried Egg & Roast Pork on Rice $10.00
Dumplings Soup Noodle $9.00
Roast Pork & wonton Soup Noodle $9.50
Extra Rice or Noodle $1.50
Lemon Grass Chicken on Rice $8.00
Shrimps Pan Fried Egg on Rice $10.00
Chicken Fried Rice $9.00
Beef Brisket Soup Noodle $9.00

Paua Pattie / Vegetarian Samosa $4.00
Sole Fillet $5.00
Vegetarian $4.50
Camembert Wedge $1.50
Bacon $4.00
Large Hot Dog (with sauce) / Deep Fried Mars Bar $3.00
Hawaiian $5.80
Cheese $4.00

Add egg $ .60c
Sanbeiji as "Three cups chicken" $14.00
- Chopped chicken drumstick slow cook with a cup of rice wine, a cup of sesame oil, and a cup of soy sauce. One of signature Taiwanese dish
Thick cut toast w/ coconut & condensed milk $4.80
Taiwanese style beef noodle soup $12.00
- Taiwanese version of the beef noodle soup is now one of the most popular dishes in Taiwan
Handmade Taiwanese style meatballs soup $5.50
All set menu includes a glass of house special of green or black tea $3.50
Taiwanese style pop-corn chicken $6.50
- Dangerously addictive! Juicy bite size pieces of chicken deep fried in batter and seasoned with a generous amount of salt and pepper
Deep fried handmade buns drizzled w/ condensed milk $4.00

Visions Cheese Plate $9.00
- A selection of Punoi cheeses, served with lavosh, fig preserve and grapes
Chicken $22.00
- Prosciutto wrapped chicken breast, stuffed with rocket and pepperdews; warm broccoli, spinach, red onion salad
Beef $24.00
- Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
Mushroom $9.00
- Woodland mushroom tortilla with a root vegetable slaw
Fish $22.00
- Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri
Pasta $8.00
- Spaghetti Napolitano with a twist; Panko crumb and parmesan crusted pasta bricks with saffron garlic mayonnaise
Beef $8.00
- Pastrami salad on shaved cucumber pickle with rye-crusted croutons
Orange and Passionfruit Tart $9.00
- Crisp pastry filled with citrus curd, served with raspberry sorbet and macerated oranges

Curry Vegetable Pie $4.50
Mince Savouries $1.50
Cottage Savouries $1.50
Steak $4.50
Mini Corn Fritters $2.20 / $26.4
- topped with relish and avocado
Balini $2 / $24
- Savoury pikelets with an assortment of gourmet toppings
Mini filo Triangles $2.20 / $26.4
- Chicken & mango or spinach or mashroom or chicken and mushroom
Crostini $2 / $24
- An assortmet of gourmet toppings on crusty rounds of baguette

Spinach $3.70
Cream Cheese $2.10
Toast - Your choice from our bread selection plus butter and spread $6.50
Iced Chocolate - Chocolate, ice cream, ice, cream $5.40
Paninis - Haloumi, sundried tomato, red onion, gherkin and lettuce $9.20
Phoenix $4.00
Vic's Platter - Breads, spreads and cheeses $22.00
Eggs Florentine - Spinach - All served with toasted sourdough, poached eggs, hollandaise, tomatoes and mushrooms $17.00

Stuffed Chicken Breast(GF) $28.50
- A Chicken Breast stuffed with Spinach, Ricotta Cheese & Cashew Nuts, wrapped in Streaky Bacon, served on a Creamy Kumara Mash with Salad & Plum Sauce
Bacon $3.00
Vegetarian Burger (GF/V) $19.00
- Toasted Bun with a Quinoa & Feta Pattie, Mushroom, Lettuce, Tomato, Onion, Carrot, Beetroot, Egg, Camembert Cheese & Mango Chutney served with Chips
Mushrooms & Bacon (V) $12.00
- Toasted Garlic English muffin served with Sliced Bacon, topped with Creamy Mushroom Sauce
Egg $1.50
Pumpkin & Kumara Salad (V/GF) $17.00
- Cumin & Coriander seasoned pieces of Roasted Pumpkin & Kumara on a Fresh Garden Salad with Pine Nuts, Beetroot & an Aioli Dressing
Moroccan Lamb Salad (GF) $19.50
- Strips of Moroccan seasoned Lamb Rump and sweet roasted kumara on a fresh Garden Salad with Basil Pesto & Minted Yoghurt Dressing
Chips-small or large $3.00/ $5.50

Creamy in white wine, potatoes and leeks $22.50 / $16.50
- 1 kilo / 500g
Hand-made pappardelle pasta $23.00
- with smoked tomatoes, parmesan and rocket
Warm sticky date pudding $13.50
- with toffee sauce and vanilla ice-cream
Mussel fritter (x3) $18.00
- with lemon aioli and lettuce
Beer battered fish (x3) $18.00
- with tartare sauce and cos lettuce
The Slip Inn seafood platter $55.00
- house smoked salmon, steamed mussels, beer battered fish and mussels, bread, gherkins, aioli, tartare sauce and lemon
From the land and the sea platter $59.00
- steamed mussels, beer battered fish, pulled pork slider, Tamar Farm charcuterie, salami, marinated vegetables, aioli, bread and pickles
Fresh cut fruit $11.50
- with lemon syrup and sorbet

Chicken Karaage $6.00
Mix Fry Box $16.00
Mayo $0.50
Meat $2.00
Smoked Salmon Roll 8P $12.00
- Avocado, Cream Cheese, Smoked Salmon
Vegetable Roll 4P $5.80 8P $9.90
- Cabbage, Avocado, Cucumber, Carrot, Mayo, Inari
Niku Udon $13.50
Chicken on Rice without Mayo S $5.70 L $8.50
- Teriyaki Chicken, Karaage Chicken

Choose from $7.00
- Ham, chicken, bacon or falafel
BLT $7.00
- Bacon, lettuce, tomato, mayonnaise
Eggs benedict $16.00
- Salmon, bacon or mushrooms on toasted ciabatta with hollandaise sauce
Vegetarian $6.00
- Onion, tomato, mushroom, cheese
Butter & jam $6.00
Junior big breakfast $8.00
- Bacon, egg, hash brown, toast with tomato sauce
Big breakfast $18.00
- Bacon, eggs, hash browns, tomatoes, mushrooms, sausages & baked beans served on ciabatta
Muesli & fruit $10.00
- Served with seasonal fruit & natural yoghurt

Classic caesar $18.00
- Crisp cos lettuce, bacon, croutons, parmesan cheese and classic caesar dressing topped with a poached egg
Dukkah crusted lamb $28.00
- Cooked medium rare and served on pumpkin, feta, sundried tomato and caramelized onion tart with fresh salad, gourmet roasted potatoes and harissa mint yoghurt
Pavlova $12.00
- With fresh cream, fresh kiwi fruit and candied nuts
Pegasus pub steak (GF option) $28.00
- 250g sirloin with fries and salad and your choice of sauce
Garlic bread (V) $9.00
- Four pieces of french stick with garlic butter
Chicken nibbles $12.00
- Chicken nibbles in an asian bbq sauce served with fresh celery and blue cheese dip
Gourmet Veggie burger (V) $18.00
- Fresh and lightly spiced fresh homemade patty bursting with vegetables, topped with caramelized onions, garlic aioli and sprinkling of kumara chips
Healthy fresh fruit salad $12.00
- With yoghurt and topped with berries

Cafe 165 in Christchurch Menu

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Cafe 165

Canterbury > Christchurch > Cafe 165

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165 Cashel Street, Breakfree On Cashel, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

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