Cafe 1894 in Christchurch Menu

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Cafe 1894 in Christchurch has no menu available, but can choose from many other options such as PSDB Wonton or Porkie Coriander Dumpling from Pot Sticker Dumpling Bar. Lone Star offers many options including Lone Star Artisan Loaf and Judge Roy Bean Dip. Langdale Vineyard includes a wide range like Soup of the day or Manti – turkish pastries. Steak Onion Pattie and Chicken and Cheese Pattie from . Belfast Food Bar offers The Somerset Grocer and Somerset Muesli.

Nearby Sample Menus

B.L.T $10.00
- bacon,lettuce and tomato
Mushroom cheese burger $13.50
Senior grilled fish $19.00
- fish fillet grilled to perfection served with vegetables or salad and your choice of potato or french fries.
Ham & Cheese Omelette $12.50
Banana Split $
Bean Scramble $15.00
Bangers & Mash $16.80
Junior hot dog $7.50
- served with curly fries.

Black pepper flavoured beef ribs $4.00
Chicken in sichuan style fiery sauce $20.00
Large steamed rice $12.00
Chinese black fungus sauteed with squid $20.00
Cashew nuts chicken $20.00
Sichuan style boiled beef in fiery sauce $20.00
Steamed pork mince and peanut parcels $4.00
Prawn egg foo young $20.00

Mango Chutney $2.00
Aloo Sagh $14.99
- Diced potato cooked in cumin seeds, garlic and spinach.
Bombay Potato $11.99
- Diced potato cooked with onion tomato and tempered with cumin seeds and spices.
Chicken/Lamb Bhuna $15.99
- Medium moist cooked with tomatoes and onions.
Onion Bhajees (6pc) $5.99
- Crispy onion and silver beet fritter served with tamarind sauce or mint chutney.
Palak Paneer $14.99
- Cottage cheese and spinach cooked with spicy gravy.
Chicken Jhal Frezi $15.99
- Cooked in green chilies, fried onions, green peppers and tomatoes.
Garlic & Cheese Naan $5.00

Billy bush surf & turf (GF) $35
- Ribeye steak grilled to your liking, topped with a garlic scallop, mussel and prawn
Caesar salad $17.50
- Cos lettuce, bacon, croutons and shaved parmesan bound  with an anchovy dressing and topped with a poached egg… add chicken or salmon:( $4.50 per choice)
Beef wellington $25
- With red wine jus, creamy mash,  sautéed spinach and roasted carrots.
Add seafood on the side $6
- 2 tiger prawns $6, 2 scallops $6, 4 green lip mussels
Lambs fry & bacon (GF) $17.50
- On creamy mash with onion gravy
Premium beef burger $17.50
- Featuring aged swiss cheese, mushrooms, beetroot, bacon and onion rings served with golden fries
Each choice includes an Ice-Cream Sundae for dessert
Traditional shrimp cocktail $13

Bacon And Eggs On Toast $18.00
- bacon and free range eggs on your choice of toast
-Eggs Benedict $19.00
- Grilled Ham
Bacon / Free Range Eggs $6.00
-Eggs Montreal $22.50
- Smoked Salmon, Cream Cheese, Capers
Bagels
-Salmon And Cream Cheese $14.70
Eggs
- All served with toasted sourdough, poached eggs, hollandaise, tomatoes and mushrooms
Pesto / Relish / Mayo / Hummus / Tapenade / Hollandaise / Cream Cheese $3.00

BLT: $15.00
- Bacon, lettuce, tomato, relish and mayo on toasted foccacia
Children’s size Scrambled eggs on toast $9.00
with jam and cream cheese $8.00
Creamy Mushrooms on Toast: $17.00
- Sliced Portabello Mushrooms in a creamy sauce served on foccacia
(Our eggs are free range & bacon, hashbrowns & sausages Gluten Free)
Salad Plate: $15.00
- Your selection from our freshly made salads with toasted foccacia
Bagels:
with salmon and cream cheese $10.00

SMOKED SALMON EGG BENEDICT $21.50
- Hot smoked salmon, spinach, two free range poached eggs, house made hollandaise sauce on toasted English muffin
TOASTED MUESLI $8.00
- Toasted muesli, natural yogurt & poached fruit (V)
LAMB SALAD WITH BABY VEGETABLES, HAZELNUTS & CRUMBLED FETA $23.50
- Oven baked lamb rump with baby vegetables, watercress, hazelnuts and crumbled feta with a lite balsamic dressing (GF)
MIXED PLATTER $15.00
- Brie, olives and pesto, served with toasted ciabatta (V)
LEMON MULTI-SEED WAFFLES WITH ROASTED APPLE $18.00
- Lemon multi-seed flourless waffles served with roasted apple, mixed berries, natural yogurt & maple syrup (V)
BATTERED FISH GOUJONS $13.50
- Two battered fish goujons, served with salad, fries & tartare sauce (GF), (DF)
We have a good selection of sweet items and savoury items available in our chilled cabinet. Please see counter staff to make your choice.
SEARED SALMON & GREEN PEA RISOTTO $23.00
- Seared salmon fillet, rocket, parmesan, preserved lemon and green pea risotto (GF)

Yeung Chow Fried Rice $10.00
Roast Pork & wonton Soup Noodle $9.50
Ginger Sauce Chicken on Rice $10.00
Hang Seng Hot & Spicy Soup Noodles $9.50
Extra Meat $5.00
Chicken Fried Rice $9.00
Pork & Pickle Cabbage with Vermicelli $9.00
Lemon Grass Chicken Soup Noodle $8.00

Jam Rap $2.10
Onion x6 $3.60
Chicken Nibbles x6 $4.00
Hot Dog $2.10
Crab Stick $1.40
Sole $5.00
Scallop $1.60
Hawaiian $5.80

Turkey N/A
Italian Herbs & Cheese N/A
Egg and Cheese N/A
Beetroot N/A
Steak and Cheese N/A
Tomato N/A
Pickles N/A
Sweet Chilli N/A

BARRY'S BAY CHEESE SELECTION(for one/for two) $18.00/$28.00
- a selection of local cheese from Barr's Bay, Cheddar crisps, sliced apple, home grown quince paste
VEGETARIAN TRILOGY(V) $28.00
- fig and goats cheese filo wrap served alongside butternut pumpkin puree, kumara and rosti with wilted spinach and a poached egg
LEMON AND THYME ROASTED CHICKEN LEGS $28.00
- served with fondant potatoes, sage, onion and apricot stuffing and a slow roasted tomato, finished with jus and red currant sauce
Pan fried calamari with chorizo (DF)
EGGS BENEDICT $17.50
- toasted ciabatta topped with poached eggs, hollandaise and ham
SOUP OF THE DAY(V)(GFO) $12.00
- made with fresh local in season ingredients, served with toasted ciabatta
Tender goat pieces in Indian sauce(GF)
Oven warmed olives with mint (V)(GF)(DF)

Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
Beef Short Rib (GF) $15.50
- Slow cooked beef short rib with roast gourmet potatoes and slaw
Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
Caesar Salad (GF available) $15.50
- Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional) Add Chicken $4.00
Garlic Bread $7.50
- With house made confit garlic butter
Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce
200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli

Fresh Garlic Bread $8.50
BBQ Pork
- Pulled pork marinated in a smoked BBQ hickory sauce, topped with fresh fennel and green capsicum
Sweet Satay Chicken
- Peanut satay sauce, marinated chicken, sweet chilli sauce and pineapple pieces
Marinara
- A sweet chilli and pesto base with red onions, green and red capsicums, sliced fish fillet, shrimps, scallops, fresh garlic and fennel, topped with lemon wedges and garlic aïoli
Crispy Chicken $18.50
- Winnie's crispy battered chicken on a bed of mixed lettuce tossed with cherry tomatoes, red onion, cucumber and drizzled with garlic mayonnaise
Roly Poly $15.00
- Succulent Moroccan lamb rolled in a thin pizza dough fried until golden and topped with a fresh mint and a yoghurt sauce
Pork and Kumara Croquettes $13.00
- Delicious pulled pork and kumara crumbed in parmesan and Winne's herbs, served with ginger, soy chilli dipping sauce.
Grand Chicago
- A garlic and tomato base with shaved ham, pepperoni, mushrooms, green capsicum, garlic, thyme, red onion and fresh tomato

Nasi Goreng
Chili Beef
Vegetarian Delight
All mains served with rice or noodles
Dinner B (For 4 Persons) $54.00
- 1 x 8 Fried Won Tons (with Sweet & Sour Sauce), 1 x Sweet & Sour Pork, 1 x Chicken & Vegetables, 1 x Beef Black Bean Sauce, 1 x Fried Rice or Noodles
BBQ Pork Noodle Soup $9.50
Small $9.90
Honey BBQ Pork

Vegetarian $18.00/ $25.00
- Capsicum, spinach, mushroom, pesto, red onion, tomato & cheese (Reg/ Large)
Fish & chips $9.00
Margarita $18.00/ $25.00
- Fresh tomatoes, basil & cheese (Reg/ Large)
Salmon gravlax $11.00
- cured in house (gf)
Pizza $9.00
- ham & pineapple
Churros $12.00
- crispy donuts with chocolate orange sauce
Carnivores $18.00/ $25.00
- Pepperoni, ham, bacon, smoked chicken, red onion, bbq sauce & cheese (Reg/ Large)
Marinated olives (gf) $11.00