Cafe 1894 in Christchurch Menu

Cafe 1894 in Christchurch has no menu available, but can choose from many other options such as PSDB Wonton or Porkie Coriander Dumpling from Pot Sticker Dumpling Bar. Lone Star offers many options including Lone Star Artisan Loaf and Judge Roy Bean Dip. Langdale Vineyard includes a wide range like Soup of the day or Manti – turkish pastries. Steak Onion Pattie and Chicken and Cheese Pattie from . Belfast Food Bar offers The Somerset Grocer and Somerset Muesli.

Nearby Sample Menus

  • Available from 11am daily
  • Zambuca double chocolate brownies $14.50
  • -Add anchovies $5.00
  • Available from 11am daily
  • Chargrilled lamb rump $26.00
    • Penne pasta tossed in cherry tomatoes, spinach, red onion & capsicums finished with parmesan & basil pesto.
  • Free range chicken salad $14.50
    • Drizzled with aioli.
  • Garlic loaf (gf) $10.00
    • Warm mini loaf served with garlic butter
  • Works wedges $16.50
    • Cheese & Bacon Wedges served with Sweet Chilli & Sour Cream
  • Glutinous Coconut Balls $4.50
  • Deep Fried Chicken Wings $10.00
  • Deep Fried Eggplant $5.00
  • Wor Tip $4.50
  • Beef Siu Mai $4.50
  • Congee $4.50
  • Fun Gor $4.50
  • Black Bean Sauce Pork Ribs $4.50
  • Spicy Stir Fried Pork $15.00
  • Whole Grilled Squid $17.00
  • Korea House Special B.B.Q (more than 2 people) $23.00 pp
    • Pork Belly, Assorted Beef, Assorted Vegetables (Potato, Onion, Mushroom), Salads, Stir-fried Glass Noodles and Vegetables, Side Dishes, Steamed Rice, Soy Bean Paste Soup
  • Spicy Assorted Sausage Stew $30.00
  • Vegetable Bi-bim-bap in Hot Stone Bowl $15.00
  • Stir-fried Glass Noodles and Vegetables $12.00
  • Cold Flour Noodles $12.00
  • Sashimi Bi-bim-bap $15.00
    • Rice with sliced raw fish
  • Delux Souvlaki $17.00
    • Served in an open pizza box with your choice of lamb, chicken, beef or kofta (minced beef) or vegetarian falafel, on a flat pita bread with green salad, cheese, mushrooms & sauces.
  • Triple $13.50
  • Souvlaki
    • Wrapped in a hot pita bread with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green large: $8.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
  • Large $11.00
  • Mix $12.50
  • Small Souvlaki $8.00
    • Served in a hot pita pocket with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green salad: $6.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
  • Kebab Meals $15.00
    • Served in a plastic container with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel with pita bread or rice and salads & sauces.
  • Kebab Skewers $5.00
    • Lamb, beef or chicken, served with your choice of sauce: sweet/mild/hot chilli, barbecue or satay.
  • CHICKEN FILO BITES $8.00
    • Chicken, bacon and basil filo bites
  • GRILLED MUSHROOMS $22.00
    • Grilled mushrooms and haloumi with rosemary potatoes, sauteed spinach and roasted capsicum sauce
  • TRADITIONAL TIRAMISU $10.00
    • A coffee cream dessert
  • BANGERS AND MASH $25.00
    • Venison & Merlot sausages served with baby carrots and a rich onion gravy
  • STEAK SPECIAL 200G $16.50
    • Prime rump steak With an Alehouse Salad and chips
  • JUNIOR FISH AND CHIPS
    • Battered Tarakihi with fries, fresh salad and tartar sauce
  • SEASONED WEDGES $14.00
    • Served with cheese bacon, sour cream and sweet chilli
  • THAI BEEF SALAD $17.00
    • Served with mesclun, fresh mint, cherry tomatoes, red onions and our house dressing
  • -Chicken, Pork Or Beef $16.00
  • Classic Thai Green Chicken Curry $17.00
    • Chicken Breast Fillets, Coconut Cream, Bamboo Shoots, Green Bean, Zucchini, Basil, Red Pepper, Pumpkin
  • Yum Talay/Seafood Salad $19.50
    • Prawns, Squid, Mussels, Glass Noodle Onion, Celery, Cherry Tomatoes With Lime Dressing
  • Pad Se Ew
    • Flat Rice Noodles, Garlic, Egg, Chinese Broccoli, With Black Sweet Soy Sauce
  • Stir Fried Beef Fillet With Ginger And Oyster Sauce $17.00
    • Fresh Ginger, Broccoli, Baby Corn, Green Bean, Bean Sprout, Sesame Seed
  • Roasted Cashew Nuts / Jasmine Rice $2.00
  • -Prawns $19.00
  • -Prawns $19.00
  • Chicken Nugget (Doz) $8.00
  • Steak $9.50
  • Crumbed or Battered Sole Fillet $5.00
  • Mixed grill $9.00
  • Pacific Oysters (Doz) $16.00
  • Hot Dog or Battered Sausage $2.00
  • Giant $6.50
  • Chow Chow $4.20
  • Roast Pork Roll
  • Ham, Egg, Tomato & Beetroot
  • Butter Chicken
  • Ham & Mustard
  • Chicken Salad
  • Chicken & Sweet Satay
  • Chicken Roll
  • Chicken Mayo
  • 200g Striploin Steak $18.00
    • served cut, w/ rocket & parmesan
  • Tomato Salad $8.00
    • w/ balsamic & house made curd
  • Lambs Ribs $15.00
    • w/ BBQ sauce & slaw
  • Polenta Crumbed Calamari $10.00
    • w/ lime & wasabi mayo
  • Warmed Olives $6.00
    • w/ chilli & lemon
  • Baked Market Fish $16.00
    • w/ steamed greens & pickled chilli
  • House Made Lemon Curd $10.00
    • w/ honeycomb & walnut bread
  • Miso Roasted Eggplant $10.00
    • w/ toasted sesame
  • Hotplate Tomyum Crispy Rolls with Cashew Nuts and Veggy $15 Reg / $22.50 Lge
  • Sweet and Sour Crispy Balls $12 Reg / $18 Lge
  • Stir Fry Singapore Silver Lining $11 Reg / $16.50 Lge
  • Vegetarian Kebabs $4.50
  • Fried Spring Rolls $4.50
  • Gingery 'Shitake' Soup $6 Single / $12 Double
  • Fruit Salad $3.50
  • Gingery Delight with Fresh Veggy $12 Reg / $18 Lge
  • Open Souvlaki $15.50
    • Your Choice Of Meat Or Falafel Served On Flat Pita Bread Or Wrap, With Symrose'S Signature Sauce, Sprinkled With Mozzarella In A Pizza Box.
  • Spring Roll $5.00
    • 2 Pcs
  • Beef With Seasonal Vegetables $11.99
  • Beef S $8.00/ L $11.00 / El $14
  • Souvalaki & Kebabs S $8.00/ L $11.00 / El $14
    • Chicken
  • All Mains Served With Fried Rice Or Noodles N/A
  • Turkish Delight $0.50
  • Sweet & Sour Pork $11.99
  • Beer Battered Fries $8.50
  • Ibis Eton Mess $13.00
    • Our version of this old classic with Vanilla bean and white chocolate mousse, crisp dark chocolate pearls and topped with berry compote
  • Soup of the Day (*)
    • Served with warm Bread rolls and Butter
  • Fish of the Day (GF) (HC) (*) $31.50
    • Market available fish, oven baked and served with Lemon polenta gnocchi, Israeli Cous Cous, Caponata finished with house made Gremolata
  • Rhubarb and Ginger Cheesecake $13.50
    • Delicious rhubarb cheesecake on gingernut base with rhubarb curd and Tuille with Manuka Honey ice cream
  • Fried Eggs $4.00
  • Trio of Pork $33.00
    • Apple tree farmed Pork loin wrapped in streaky Bacon, served on Kumara and Pumpkin mash with spiced Pear puree, Granny Smith and prune compote in Parmesan cup, Carrot and Courgette stack and finished with Pork Mousse and Jus
  • M= Medium / L= Large
  • Cheesecake $10.00
    • Served with vanilla ice cream. Please ask your wait staff for today's flavour.
  • Bangers and Mash $20.00
    • Gourmet sausages with mashed potato and Seasonal vegetables with an onion gravy.
  • Venison Ribs w Slaw & Chips $29.50
  • Beef Skewers w Salad $13.50
  • Calamari $22.50
    • Tender salt and pepper calamari served with salad, chips and a lemon pepper aioli.
  • Fish and Chips $12.00
    • Beer battered fish served with chips, a petite salad and tartare.
  • Fresh Garden Salad $5.50
  • Chips $5.50
    • served with Tomato Sauce
  • Spare Ribs.(GF) $19
    • Twice cooked pork, BBQ Sauce.
  • (GF) gluten free (V) Vegeterian
  • Twice cooked Pork belly.( GF) $31
    • potato gratin, apple, cress, radish, candied walnut salad, buttermilk dressing.
  • Chicken wontons $17
    • Aikmans good time sauce
  • Toasted parmesan garlic bread (V)​ $14
  • Central Otago Stone Fruits.( GF) $24
    • Prosciutto, basil, tomatoes, gastric buffalo mozzarella.
  • -20 for $3
  • -Avocado and tomato.
  • Big Breakfast $16
    • Eggs, bacon, hash brown, mushrooms, tomato, sausage, toasted bread
  • Moroccan Chicken Salad $12
    • Moroccan chicken, fresh salad, minted yoghurt dressing
  • Pork Belly Salad $16
    • Roasted vegetables, caramelised apple, fennel, salad leaves, Asian style dressing
  • Corn Fritter Salad $12
    • Bacon, salad leaves, avocado salsa, asparagus, Corn fritters
  • Quiche $12
    • In house made quiche with side salad
  • Fish $ Chips $16
    • Beer battered fish served with chips and tartar sauce
  • Lasagne $12
    • In house made lasagne with a side salad
  • Open BLT Sandwich $12
    • Bacon, lettuce, tomato, aioli, side of chips
Cafe 1894

Cafe 1894

location

Address

University Dr, Ground Floor, The Undercroft, University of Canterbury, Ilam, Christchurch 8041, New Zealand

phone

Phone

033643951

email

Email

None

clock

Opened hours

Monday 08:00-16:00 Tuesday 08:00-16:00 Wednesday 08:00-16:00 Thursday 08:00-16:00 Friday 08:00-16:00 Saturday Closed Sunday Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Cafe Food

features

Features

Cash

Location
University Dr, Ground Floor, The Undercroft, University of Canterbury, Ilam, Christchurch 8041, New Zealand
Similar Restaurants based on Cuisines