Cafe 1894 in Christchurch Menu

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Cafe 1894 in Christchurch has no menu available, but can choose from many other options such as PSDB Wonton or Porkie Coriander Dumpling from Pot Sticker Dumpling Bar. Lone Star offers many options including Lone Star Artisan Loaf and Judge Roy Bean Dip. Langdale Vineyard includes a wide range like Soup of the day or Manti – turkish pastries. Steak Onion Pattie and Chicken and Cheese Pattie from . Belfast Food Bar offers The Somerset Grocer and Somerset Muesli.

Nearby Sample Menus

Curry ramen $12.80
- curry flavor
Green salad $6.50
Tonkotsu ramen $11.80
- pork sauce flavor
Una don $18.80
- BBQ eel with original teriyaki sauce on rice
BBQ eel sushi $10.50
Fresh salmon sushi $9.50
Gyu-tama don $13.00
- hyu-don & onion with egg on rice
Vegetarian sushi $9.50

Walnut & Butterscotch Tart $10.00
- with vanilla ice-cream
Beef cut agria chips $7.00
Chicken $14.00
- spicy fried chicken, red onion & carrot pickle, smiracha mayo, grilled pineapple
Beans $4.50
Braised Lamb $12.00
- braised lamb, beans, breadcrumbs and parmesan cheese
Chipotle Bacon $5.00
Mushroom Risotto $20.00
- braised lamb shoulder, gremolata
Quinoa $14.00
- quinoa patty, basil pesto, smoked mushroom, cheese, rocket, aioli and relish

Sweet & Sour Pork $12.00
Pork Chow Mein $11.00
Chicken Mushroom on Fried Rice $11.00
Roast Pork Chow Mein $11.00
Cashew Nuts $5.00
Chicken Corn Soup $6.50
Steak Fried Rice $11.00
Bami Goreng (Noodles) $11.00

Rice with Soy Nuggets $10.50 Reg / $16 Lge
Ramen Soup with Fresh Veggy $10 Reg / $15 Lge
Hong Kong Fried Noodle $10 Reg / $15 Lge
Red Roasted Sesame Soy Chips and Veggy $12 Reg / $18 Lge
Black Glutinous Rice Soup with Coconut $4.50
Hotplate Lemon Red Roast Noodle
- Sweet and sour plum and lemon sauce over Crispy Red roast (Mienjin) with stir fried noodle and cashew nuts on sizzling hotplate
Hotplate Stewed Roasted $16 Small / $24 Large
- Sliced stewed roast with veggy, ginger and sesame on steamy hotplate
Hotplate Sambal Lemon Eggplant Tofu
- Spicy sour Sambal Lemon Eggplant over Crispy Tofu on hot plate

Calamari Salad $21.00
- Tempura battered salt & pepper calamari, served with salad greens & dressed with lime chilli mango dressing
Cauliflower cheese $6.00
Ice Cream Sundae $10.50
- Berry, Caramel or Chocolate
Smooth Dory Fish Goujons $17.50
- Strips of deep sea South Island fish coated in cashew nut crumbs & served with our homemade tartare sauce
Crème Brûlée (gf) $14.50
- Vanilla bean brûlée with compote of seasonal fruit, & finished with vanilla ice cream
Crisp apple slaw (gf) (v) $6.00
Spaghetti Bolognese $16.50
- Tasty beef mince in a rich Italian style tomato & red wine sauce
Duo of Pork (gf) $34.00
- Pork loin & pork belly slow roasted in apple cider with Moroccan inspired jus & served on potato gratin & bok choi, topped with crackling

Spicy Wonton Bowl w/ Bok Choy 8pc $15.00
Steamed Whittakers Chocolate Buns 3pc $10.00
Crystal Prawn w/ Water Chestnut & Coriander 4pc $12.00
Fried Chicken w/ Coriander, Pickled Onion and Spicy Sriracha Mayo $10.00
Dozen Matter $10.00 / $18.00
Pork Belly w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce $10.00
‘Beef’Root Dumpling $10.00 / $18.00
Emerald Prawn Har Gow w/ Sesame 4pc $12.00

Chargrilled Eggplant Rolls $18.00
- Mediterranean vegetables, goat’s cheese, mixed leaves, splash of aged balsamic and extra virgin olive oil
Venison Striploin $23.00
- confit garlic buttered baguette slices, micro salad and blueberry and juniper essence
Lattice Cut Fries $9.00
- with aioli and tomato sauce
Regular AZZZ Vietnamese Shredded Chicken $17.00
- coriander, shallots, lime, Vietnamese mint slaw, mild chilli jam mayo and fries
Simply Grilled Ribeye $18.00
- 120g minute steak, forest mushroom risotto and salsa verde
Pizza N/A
- foot, large, halfsies or GF (please turn over for prices and flavours)
Crispy Soft Shell Crab Salad $19.50
- baby cos, sesame, lime, coriander and bamboo shoots
Soup of the Day $9.50
- made from local seasonal goodies and ciabatta bread

Chicken Salad $12.00
- Market fresh fish marinated in citrus juices with a twist of chilli and coriander
Calamar $12.00
- Salt and pepper tender squid served with tartare sauce
Guasacaca $2.00
- A unique Venezuela version of Guacamole
Empanadas $10.00
- 2 Delicious pastry fritters filled with beef or chicken and sauce
Guaro $2.00
- Medium Spicy Yoghurt sauce
Ensalada verde $6.00
- Green salad with a delicate passion fruit dressing
Ceviche $12.00
- Market fresh fish marinated in citrus juices with a twist of chilli and coriander
Puré Rustico $7.00
- (mashed potato). Our south american twist on this kiwi classic

Sliced lamb with cumin seeeds $21
Stir fried noodles with choice of (Chicken, beef, BBQ Pork, Prawns, Vegetables) $16
Deef fried tofu with vegetables $20
Stir fried mixed vegetables $14
Chicken and corn Soup $6.50
Mixed Seafood noddle soup $15
Thai chilli beef on rice $15
Squid and black bean sauce $21

Seafood Soup $6.00
BBQ Pork Fried Noodles $12.50
Fillet Steak with Chinese Style $20.50
Chicken Fried Noodles $11.50
Chicken with Vegetables $15.50
Satay Beef on Skewers (3 skewers) $7.50
Curry Chicken with Vegetables $15.50
Dessert
- Ice Cream Sundaes

Caesar Salad (GFO) $17.00
- cos lettuce, bacon lardons, anchovies, poached egg, croutons & house made dressing
Mushrooms $4.00
Belgian Waffles (GFO)(V) $18.50
- bacon, banana & maple syrup or berry compote & greek yoghurt
Bacon $5.00
Salmon $6.00
Muesli (GFO)(V) $12.50
- House made muesli with Greek yoghurt, milk & seasonal fresh fruit
Chicken Burger $21.00
- Marinated tender chicken breast, bacon, Iettuce, red onion & cheese, aioli & house made BBQ sauce
Spiced Porridge (V) $11.50
- cream & brown sugar or berry compote

CHICKEN & CHIPS (2 pieces) $9.50
SOUP OF THE DAY $6.50
- with bread roll
Medium $13.00
FRIED CHICKEN 3.50
SHERPHERDS PIE $10.50
VEGETABLES $6.50
MEDIUM ROAST MEAL COMBO $15.90
- roast meal(beef, pork, lamb or chicken)+ 420 ml Coca - Cola range
ROAST SANDWICH (beef, pork, lamb or chicken) $7.90
- with salad on top

Sausage Roll $3.10
Mince & Cheese $4.80
Savouries $2.50
Steak & Cheese $4.80
Traditional Kiwi Mince $4.50
Steak $4.60
Steak & Mushroom $4.80
Chicken Satay $4.80

Caesar Salad $18.00
- Lightly dressed cos lettuce, bacon, anchovies, garlic croutons, parmesan cheese & a poached egg
Add chicken $7.50
Hummus, cheese, olives, pickles, salami, ham, Kransky, cold smoked salmon, dukkah, flat bread & crackers.
Add chicken $7.50
Half & half add $2.00
AVOCA $24.00
- Tomato base, mozzarella, spinach, olives, goat’s feta, red onion & sun-dried tomatoes
Wood-fired flatbread with sweet chili, garlic butter & cheese $15.50
Vege Burger $26.50
- Seasonal vegetable fritter, Halloumi, slaw, mango chutney & fries

Israeli Chicken salad $22.00
- Marinated free range organic chicken on Israeli cous cous salad
Seafood Bouillabaisse (GF) $18.50
- A selection of market fish, mussels, and prawns in a saffron tomato sauce finished w toasted ciabatta
Muesli $10.00
- Toasted Muesli with berry compote & fresh yoghurt.
-Wilted Spinach $16.00
Mushrooms / Bacon / Toast / Spinach /Eggs /Sausages / Home-made Hash $5.00
Beach Burger $20.00
- Home-made beef Pattie with coleslaw, horseradish, beetroot relish finished off with onion rings and fries.
Pea, Mint & Haloumi fritters on roquette, poached egg & finished with a home-made tomato sauce. $18.00
-Add garlic butter / Add Gravy $2.00