Cafe 1894 in Christchurch Menu

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Cafe 1894 in Christchurch has no menu available, but can choose from many other options such as PSDB Wonton or Porkie Coriander Dumpling from Pot Sticker Dumpling Bar. Lone Star offers many options including Lone Star Artisan Loaf and Judge Roy Bean Dip. Langdale Vineyard includes a wide range like Soup of the day or Manti – turkish pastries. Steak Onion Pattie and Chicken and Cheese Pattie from . Belfast Food Bar offers The Somerset Grocer and Somerset Muesli.

Nearby Sample Menus

Teriyaki flavoured crispy chicken wings $20.00
Baked BBQ pork filled bun $4.00
Lamb sauteed with leeks $22.00
Small steamed rice $1.50
Taro braised with roast pork $20.00
Vegetarian fried rice vermicelli $10.00
Steamed chicken with glutinous rice in lotus leaves $5.00
Cashew nuts chicken/beef on rice $13.00

Pad Cee-Ew
- Stir fried noodles with egg & dark soy sauce
(D) Seafood or Prawns $20.00
Tom Kha Soup $10.00
- chicken served with rice
Yum
- Spicy fresh chilli & vegetables
(A) Chicken, Beef or Pork $18.00
Yum Sam Krob $21.00
- Spicy fresh chilli & vegetables with Crispy tiny fish crispy prawns and crispy squid
Sweet & Sour Sauce $10.00
- served with rice
(B) Combination Meats $19.00

SALMON SASHIMI (5 PIECES) $10.00
TEPPAN PRIME CUT BEEF DON $16.90
- Prime Cut NZ Beef Teppanyaki style w/ Traditional teriyaki sauce on rice
ABURI SALMON DON $16.90
- Seared New Zealand salmon with traditional teriyaki sauce & Hachi Hachi mayo on rice
PORK BELLY BRAISED IN SWEET GINGER SAUCE $9.00
TORI TAMA $12.90
- Hot udon noodle soup w/ crispy chicken, free range-egg in Hachi Hachi soup
MISO SOUP $2.00
KATSU TAMA $17.00
- Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
KARAAGE CRISPY CHICKEN $16.00
- Crispy chicken with sweet ginger sauce

Goneburger $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
Animal Rights $12.50
- We believe this is the most versatile vege burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.
Wedges $8.5
Mini Animal Rights $9.90
- 1/2 size Kumara & Coriander Pattie, Salad, Yoghurt Sauce, Aioli & Velvet Relish.
Aioli, Chilli Mayo, Sweet Chilli, Sour Cream $1
Mushroom or Egg $1.5
Homegrown $10.90
- All that is good about this country can be found in the Homegrown. Lamb, Salad, a choice of Beetroot & Horopito Chutney or a Minty Yoghurt Sauce, Aioli & Velvet Relish.
Powerade $5

Slow Cook Whole Abalone in Oyster Sauce POA
Venison with Spring Onion and Ginger $28.00
Shredded Pork with Black Fungus $16.00
Honey BBQ Pork $8.00
Si Chun Style Mung Bean Jelly Salad $6.00
Stir Fried Lamb with Pickled Vegetables $16.00
Black Bean Beef with Capsicum $16.00
Beef and OX Triple with Chilli Dressing $8.00

Carne Di Maile $26.00
- pulled pork, thyme, roasted fennel, provolone, apple, rocket
Spaghetti $30.00
- clams, crispy prosciutto, garlic, mint, lemon, herbs
Asparagus $26.00
- roasted local asparagus, lemon, soft goats cheese, mint pesto, pine nuts
One cheese $18.00
Prosciutto $24.00
- rucola -tomato base, cherry tomatoes, prosciutto, ricotta, rocket
Smoked Portobello Mushrooms $23.00
- with bacon
Twice baked gorgonzola soufflé $16.00
Puttanesca $24.00
- tomato base, anchovies, capers, black olives, black olives, chilli

Eggs Your Way $10.00
- free range with toast
Black Pudding $5.00
Smoked Salmon $20.00
- roast baby beets, sorret, walnuts, honey lemon & sumac dressing & horseradish cream
Porridge $15.00
- cooked in kaffir lime & vanilla coconut milk with rhubarb & a pistachio brittle
Smoked Tomato Salsa $3.50
Chorizo $5.00
Spinach $4.50
Smoked Salmon $5.00

-Small $5.00
Flat breads $8.50
Soup of the day $11.90
- Created fresh and served with warm toast
Beef nachos $16.90
- Our own special recipe over corn chips and topped with cheese, sour cream and guacamole
Homemade traditional cheesecake $11.90
- Ask for details of our chef's latest creation
Homemade apple pie $11.90
- Spiced apples in a buttery pastry pie crust with vanilla ice cream
-Sweet chilli and parmesan
Creme brulee $11.90
- A classic favourite, light creamy egg custard topped with crunchy golden toffee and served with berries

Chicken Fried Rice $12.00
Fried Noodle $8.50
Prawn Curry on Rice $13.50
Roast Pork Cashew Nuts on Rice $13.50
Steak tomato on rice $12.00
Prawn Cashew Nut on Rice $14.50
Pork Satay’ on Rice $12.00
Chicken curry on Rice $12.00

Plain Fried Egg Noodles $9
- with egg
Crispy Pork & Roasted Duck $18
Black Tiger Prawns (7 pieces) $18
17. Cashew Nuts Our Style
- served with rice , with chef’s selected vegetables
Roasted Duck $18
9. Tom Kha Soup
- a delightful Tom Kha Soup , smooth with coconut cream and fragrant with gaanga
15. Thai Oyster Sauce Dish
- Served with rice, stir fried with chef’s selected vegetables
Chicken, beef or Pork $16

Paella mixta–house speciality Chicken, & Seafood tossed with saffron scented rice, tomatoes & vegetables. Cooked & served in a paella pan - Minimum order of two per table. We recommend pre-ordering paella at the Curator’s House, especially if you are dining at peak time. Please check the availability of paella with your waiter. Please allow at least 25 minutes cooking time. It is worth the wait! per person $43.00
Langostinos al ajillo $21.00
- Australian wild Prawns pan-fried smothered in garlic & olive oil,hint of chilli (4 units)
Sauteed seasonal vegetables $9.00
Tarta de santiago – almond tarte $18.00
- The famous Spanish almond tarte from the pilgrim's town of Santiago de compostela dusted in icing sugar, with triple chocolate ice-cream & served traditionally with a glass of pedro ximenez sherry
Croquetas de pollo con chorizo $19.00
- Garcia chicken & chorizo garcia croquettes (4 units)
Angulas a la bilbaina $28.00
- West Coast Whitebait sauteed in olive oil with garlic & chilli (LF)
Ensalada de queso de cabra $28.50
- Caramelised Goat cheese atop salad greens, dried fruits & nuts, with a honey vinaigrette
Suquet de pescado y marisco $43.00
- A ragout of fresh fish & seafood including prawn, clams & mussels with a saffron bisque atop potatoes

Sandwiches $4.00
Bacon egg slice $4.60
Cakes $3.60
Bacon cheese $5.90
Sweet chilli chicken $5.90
Hot pork rolls $5.90
Hot dogs $2.80
Chips - 1/2 bag $2.50

Off The Grill $ 14.00
- Grilled Sausage, Bacon, Porterhouse Steak, Grilled Tomato, Grilled Mushroom & Egg. Served with Fries.
Bar Snack Menu
- Take a look at the Bar Snack Menu for lighter options like Fries, Wedges, Toasted Sandwiches.
Deep Fried Fish
- Tartare, Cheese, Lettuce, Tomato, Beetroot and Aioli. Served with Fries.
Nachos $10.00
- Cheese Nacho’s topped with melted cheese, Waimairi’s Own Nacho Mince, Sour Cream & Nacho Sauce
Quick Breakfast $8.00
- French Toast served with Bacon and drizzled in Maple Syrup, dusted with Icing Sugar & Cinnamon
Beef
- Our own Homemade Beef Pattie, Tomato Relish, Cheese, Lettuce, Tomato, Beetroot & Aioli. Served with Fries.
Open Steak Sandwich $15.00
- Porterhouse Steak served on Toasted Ciabatta with Lettuce, Tomato, Beetroot, Cheese, Caramelised Onion & drizzled with Aioli. Served with Fries.
Waimairi Beach Fish & Chips $ 10.00
- Beer Battered Fried Fillets & Chips. Served with a side Salad.

Pork $10.50
Seafood (Prawn, Squid, Mussel & Crab Stick) $11.90
Chicken $10.50
Cashew Nuts $3.00
Fish $2.50
Sausage $1.20
BBQ Pork $11.50
Won Ton (no rice) $9.50

Extra fillings $0.50
Toastie $5.50
- Choose any two fillings (cheese, ham, tomato, pineapple, onion)
Egg Benedict $15.00
- Comes with english muffin, two poached eggs, two bacon and salad.
Waffle $14.00
- Comes with rich syrup with banana and ice cream on top.
Soup (Pumpkin or Mushroom) $11.00
- Comes with a piece of toast (may vary according to season)
Breakfast $19.00
- Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
Pancake $11.00
- 2 pancakes with butter and maple syrup.