Cafe 1894 in Christchurch Menu

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Cafe 1894 in Christchurch has no menu available, but can choose from many other options such as PSDB Wonton or Porkie Coriander Dumpling from Pot Sticker Dumpling Bar. Lone Star offers many options including Lone Star Artisan Loaf and Judge Roy Bean Dip. Langdale Vineyard includes a wide range like Soup of the day or Manti – turkish pastries. Steak Onion Pattie and Chicken and Cheese Pattie from . Belfast Food Bar offers The Somerset Grocer and Somerset Muesli.

Nearby Sample Menus

GF bases available $3
House smoked salmon, fennel and orange salad, salsa verde (GF) $16.00
Cloudy Bay clams, chilli, garlic, prosecco, black garlic butter sourdough $16.00
Tartufo (V) $22.00
- Mushrooms, mozzarella, black truffle oil, parmesan
Sharing plates for two
Melanzane - baked eggplant with Napoli sauce, parmigiano reggiano, mozzarella, pangrattato and a green side salad (V) $26.00
Kale salad, Apple, sultanas, walnuts, Parmesan and pangrattato (V) $12.00
Side Salads

Scallops dozen $16.00
MUSHROOM $4.00
STEAK $5.00
BAMI GORENG NOODLES $11.50
MEAT $4.00
SATAY MEALS $11.00
PRAWN CHOP SUEY $12.00
ROAST PORK CHOP SUEY $12.00

Chilli Chicken $15.00
- Crisp Chicken with our special spicy sauce
Venison Ribs $15.00
- Slow cooked and covered with our sticky BBQ sauce.
Egg Benedict $20.00
- Two poached eggs with smoked streaky bacon, toasted English muffin, homemade hashbrown and hollandaise.
All kids meals come with a complimentary soft drink or juice.
Two Fried Eggs $4.00
Mushrooms on Toast $17.00
- Sautéed mushrooms with parmesan and rocket served on multigrain toast with truffle oil.
Chunky Chips with Aioli $10.00
- With Aioli.
Chilli Prawn $19.00
- Red onion, sweet chili, garlic

Pork Fried Rice $9.50
- Sliced pork, onions, peas, egg and fried rice
-1 doz (no sauce) $7.00
Pork Curry Fried Rice $10.00
- Curried sliced pork with seasonal vegetables in gravy on fried rice
Prawn with Cashew Nuts $13.00
- Prawns, mushrooms with seasonal vegetables and cashew nuts in gravy
Roast Pork Pineapple on Fried Rice $12.00
- Sliced roast pork with seasonal vegetables and pineapple in gravy on fried rice
Steak Chow Mein $9.50
- Sliced steak with seasonal vegetables in gravy on egg noodles
Prawn Egg Foo Young $11.50
- Prawns, onions, peas, beans and egg (like an omelette)
Wontons

Roast Pork Foo Young $10.50
Roast Pork Chow Mein $10.50
Bami Goreng (Noodles) $11.00
Steak Mushroom on Rice $10.50
Chicken Foo Young $9.50
Steak Chow Mein $9.50
Sweet and Sour Fish $10.00
Pottle Fried Noodles $6.00

Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce
Seafood Chowder $12.50
- With artisan soup roll
Caesar Salad $15.50
- (GF available) Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional)(Add Chicken $4.00)
Soup of the Day $10.00
- With artisan soup roll
Lambs Fry and Bacon (GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
Fries (GF) $6.00
- With aioli
Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries

1 Dozen Wontons
1 Main Meal
Mushrooms $4.00
1/2 Dozen Wontons
Plain Egg Foo Young $10.00
Tray of fried rice $7.00
Pork with Hot Chilli $12.00
1/2 Doz Deep Fried Chicken wings $5.50

Popaddoms (5pcs) $2.00
Shahi Paneer $18.00
- Cottage cheese cubes cooked with special blend of spices with cashews, almond paste and butter.
Paneer Parantha (Indian homemade cottage cheese) $5.00
- Stuffed with cottage scheese and spices.
Garlic Naan $4.00
- Indian bread with a sprinkling of garlic.
Chettinad Chicken/Lamb/Beef $19.00
- Meat cooked to perfection in black pepper, ginger, garlic & tangy tomato gravy.
Dal Makhni (Black Lentils) $18.00
- Black lentils cooked overnight on slow flame, flavoured with freshly ground spices and sautéed in cream.
Pickle $1.00
Lamb Nawabi $19.00
- Marinated diced lamb cooked with capsicum, cashew nut and onion gravy.

Eggs Benedict 16.50
- with spinach …
Supremo 19.50
- Eggs done to your liking with free range smoky bacon, homemade baked beans and bratwurst sausage, served on Turkish toast …
Breakfast bruschetta 12.50
- Toasted Turkish bread with ricotta and roast tomatoes, drizzled with basil pesto oil …
Eggs Benedict 17.50
- with hot smoked salmon …
French toast 14.50
- French toast coated in cinnamon sugar and served with berry compote and creamy greek yoghurt …
Mitchell's special 16.50
- A tasty mix of chorizo, cannellini beans and tomato topped with a poached egg and drizzled with sage brown butter. Served with garlic yoghurt and crusty bread …
Baked beans 10.00
- Homemade baked beans in a rich tomato sauce served on Turkish toast … single 6.0 … double
Margherita pizza 9.80
- Simple Italian pizza. Tasty tomato sauce topped with a round of buffalo mozzarella and basil. Individual size …

- Ham, Cheese & Onion
Nuggets & Chips $8.00
- Chicken Nuggets served with tomato sauce
Vegetarian Snack $8.00
- Spring rolls, Samosas, Onion Rings, served with chips & sweet chilli sauce
Sausage Rolls $3.50
Snack Basket $8.00
- Chicken Nuggets, Fish & Mini Hotdog, served with chips & tomato sauce
Basket of Wedges $8.00
- Served with sour cream
Mixed Platter (For 2) $11.00
- Chicken Nuggets, Fish, Mini Hotdog, Spring rolls, Samosas, Onion Rings, served with chips & tomato sauce
Fish & Chips $8.00
- Fish Bites served with tomato sauce or tartare sauce

3 EGG OMELETTE $15.50
- with tomato, bacon, mushroom & cheese
SIDES
PANCAKES $14.50
- with berry compote, maple syrup & cream
EGGS BENEDICT $16.50
- poached eggs on a broil with smoked salmon, spinach & hollandaise
CHICKEN SALAD $14.00
- with cashews & yogurt dressing
FRENCH TOAST $14.50
- with bacon, banana, maple syrup & cream
THE BEEF SALAD $14.00
- with crispy noodles & toasted peanuts
1 EGG $2.50

Pork Cutlet Katsu Curry $14.90
- Japanese style curry with pork cutlet
Grilled Chicken Sliders with Tangy Mayo & Kumara Crisps $13.00
Teppan Prime Cut Beef Don $16.90
- Prime Cut NZ Beef Teppanyaki style w/ Traditional teriyaki sauce on rice
Pork Cutlet Katsu Don $13.90
- Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
Karaage Crispy Chicken $16.00
- Crispy chicken with sweet ginger sauce
Kumara Crisps $2.50
Yaki Udon $11.90
- Japanese udon noodle with chicken, veges, Japanese BBQ sauce & mayo
Garden Salad with the Choice of Ponzu or Sesame Dressing $5.90

Beef(Sandwiches/Rolls) $ 7.50/$ 8.50
All meals are served with potatoes kumara, pumpkin , carrots, peas, corn and gravy and apple and mint sauce available on request
Small/Large $ 6.50/$ 8.00
Lamb Shank $ 14.50
Chicken (Sandwiches/Rolls) $ 7.50/$ 8.50
Roast Roll
Lamb (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
Chicken Schnitzel $ 4.50

Marinara
- A sweet chilli and pesto base with red onions, green and red capsicums, sliced fish fillet, shrimps, scallops, fresh garlic and fennel, topped with lemon wedges and garlic aïoli
Spicy Lamb
- Seared lamb, marinated in fresh chillies, cajun spices and fresh lemon juice with jalapenos, fresh garlic, red onion and red capsicum. Served with a side of yoghurt. CAUTION... HOT!! (if your want it hotter, ask your wait-person)
Veggie Mama $18 Med / $21 Lge
- Caramelised onions with balsamic vinegar and feta, topped with shaved parmesan and rocket
1/2 &1/2 add $3.00
Caesar $17.00
- Crisp cos lettuce, shaved parmesan, crispy bacon and croutons, served with the famous Winnie's caesar dressing (with chicken $19.00) (Anchovies optional)
The Roast
- Roast chicken, pumpkin, potato, rosemary, garlic and red onions topped with Winnie's garlic and rosemary gravy
The Raffaele $18 Med / $21 Lge
- A garlic butter base, chilli flakes, chorizo and brie topped with rosemary and lemon zest
Con le Patate $18 Med / $21 Lge
- Rosemary infused galette of potatoes, sundried tomatoes and anchovy fillets

Deep Dish Apple Pie with Ice-Cream $6.00
Gluten Free Quiche $10.00 / $16.00
- Ever changing fillings, baked daily with our own home made gluten free pastry, served with a side of house slaw and chutney (Without / With Salad)
Moroccan Bean Casserole - Gluten Free, Dairy Free $8.00 / $14.00
- A variety of beans, gently simmered in a tomato and onion sauce with fresh Avoca Valley herbs and our own Moroccan spice blend. Served with house-made slaw (Without / With Salad)
Free Range Eggs on Toast $13.00
- Poached, Scrambled or Fried served on toasted Handcrafted Artisan Bread (Gluten Free Bread Available) Build Your Own Breakfast Plate - Choose from and add, Roasted Tomato $3.00, Grilled Bacon $6.00, Roasted Portabello Mushroom $4.00 and Homemade Sausage Loaf $5
West Coast Venison Sausage Roll $9.00 / $15.00
- Wild West Coast Venison mixed with pork meat, vegetables and our own tomato chutney, wrapped in streaky bacon and baked until tender. Served with house-made slaw and tomato chutney (Without / With Salad)
Scones / Scrolls / Danish $5.00
- Changing Daily - served with butter
Banbury Cake $6.00
- Made to an age old family recipe, flaky frosted puff pastry encasing a sweetmeat filling of fruits and spices
Roasted Eggplant & Salsa Verde $8.00 / $13.00
- Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)