Cafe 1894 in Christchurch Menu

- Regular $4.50
Chicken Mediterranean Salad $15.50
- Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
Spicy Rice
Whole Chicken
- To share, or not to share
- Large $6.50
- Regular $4.50
Veggie Wrap $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
- On its own $24.90

Grilled market fish, shitake puree and seaweed butter gf $33
Moong dal and mixed seed salad, avocado and fresh lime v $17
Crispy pressed half duck with caramelized mandarin sauce $42
Add 4 fresh oysters (recommended) $18
Bo ssäm – slow cooked pork hock, kimchi puree, spring onion dressing, rice mayo gf $27
Coconut mousse, jelly and lime syrup $13
Blade cut marlborough salmon with organic white miso gf $21
Stir fried duck with bean sprouts, cashews and chilli $37

Chicken Parmigiana $27
- free range waitoa chicken thigh with carved ham, tomato compote and cheese served with panzanella salad & lime aioli
Chef's Salad $10
- please ask your server for today's salad
Bacon & scrambled eggs on toast $8
Eggs Royale $24
- with our own hot-smoked salmon, served on homemade english muffins with poached eggs and hollandaise
Pancakes, (2), served with maple syrup and banana $8
Pork Crackling With Apple Sauce $7
- all we can say is yum, yum, yum!
The Naan $16.5
- herb naan, cream cheese, spinach & tomato compote with your choice of either bacon or mushrooms
Chunky Chips $7.5
- with tomato sauce or aioli

Grilled Moroccan Brochette (kebabs) 2 per portion, served with sauteed smoked barley or rice
Jewelled Couscous Salad with orange a cinnamon
Sticky Date and Toffee Pudding $7.90
Moroccan Salad with carrot & orange
Smoked barley and vegetable Falafel with hummus and tanini (3 pieces) $12.00
Black Forest Gateau $7.90
Grilled sumac Lamb kofta with yogurt and mint sauce $12.50
Smoked Barley Salad with Tahini sauce

NYD FRIES $4.50
PECAN PIE $5.20
WALL ST $7.90
- Heaps of streaky bacon with cream cheese & tomato relish.
OBAMA BLT $7.50/ $10.90
- Heaps of streaky bacon with iceberg lettuce and tomato loaded with American mustard and mayo. For extra salads Add $2 Hero/$1 Slider (Slider/ Hero )
BRONX BEEF $7.90/ $11.90
- Flank steak roasted to perfection served with onion jam and horseradish sauce or tomato relish.(Slider/ Hero )
THE C.A.B $11.00
- Chicken, avocado, bacon, tomato, mesculun and aioli
THE MANHATTAN $7.90/ $11.90
- New York classic A tall stack of thinly sliced pastrami served with tomato-mayo sauce and onion jam. (Slider/ Hero )
DOWNTOWN $4.90
- Cream cheese and Raspberry Jam.

Kashmiri pulao $5.50
- basmati rice prepared with dry fruits and nuts
Goan fish curry $18.50
- firm fish pieces cooked in coconut milk, chopped capsicum and spices
Papadoms (4pcs) $2.00
Lajawab (chicken, beef, lamb) $17.00/$17.50/$18.00
- marinated chicken, beef, lamb pieces cooked with ginger garlic paste, tomato puree, spices and finished with coriander
Green salad $5.00
Mango chutney $2.50
Chicken lollipop (5 pieces) $14.00
- chicken wings marinated in ginger, garlic & light spices and deep fried
Saag (chicken, beef, lamb) $17.00/$17.50/$18.00
- chicken, beef, lamb cubes cooked in fresh blended with herbs and spices

All Day Dine In or Take Out
Granola $12.90
- Mrs. Hucks Granola with homemade Blueberry Yogurt Whole Milled Oats, Sunflower, Pumpkin & Flax seeds, Hazelnuts, Dried Fruit
Toast & Mrs. Hucks Preserves $6.90
Add Small Fries to Any Sandwich $3.90
Additions: $3.90
- Avocado / Bacon / Ham / Tomato / Mushroom / Egg
Rachael's Rarebit $12.90
- Gourmet Cheese on Toasted Hucks Beer Bread, Caramelised Onion Chutney
Daily Mrs Hucks Salad $9.00
Southern Fried Chicken. Coleslaw & Hot Sauce Sandwich with House Crisps & Pickles $15.90

Gafu-hafu $15.00
- ½ chicken ½ salmon roll
Bejitarian $15.00
- vegetarian roll
Lava $17.00
- crab salad sushi wrapped in white fish cooked on teppan with special sauce
Moriawase $38.00
- combination of white fish, salmons, mussels, prawns, scallops & squid
Buta toro $30.00
- pork belly 180g
Tatsutage $17.00
- rock & roll (deep fried chicken & lettuce) with mayonnaise
Unagi Don $28.00
- teriyaki eel on bed of rice (main)
Okonomiyaki $28.00
- chicken/beef/seafood/vege pizza

Lamb Vindaloo $9.50
- A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
Lamb Madras $9.50
- A favourite with those who enjoy their curry hot. lamb cooked in hot spices.
Vegetable Korma $8.50
- Vegetables cooked in a creamy sauce made of almond paste, cream & spices
Lamb Tikka Masala $9.50
- An internationally renowned dish lamb cooked in a secret recipe of yoghurt, spices.
Daal Makhani $8.50
- Black lentils and kidney beans cooked with ghee and spices.
Mango Chicken $8.50
- Boneless chicken cooked in an aromatic mango sauce, tempered with onion, mustard seeds.
Aaloo Mattar $8.50
- Potato and green peas sautéed with Indian spices.
Tadka Daal $8.50
- Yellow split lentils cooked with cumin seed, ginger, garlic, tomatoes and turmeric.

Chilly paneer $15.50
Avaiable as mild, medium or hot and served with basmati rice.
Prawn chowmein $14.99
Vegetarian platter $11.99
- Selection of 4 entrees:- samosa, onion bhaji, pakora and spring roll.
Kadai chicken/lamb/beef/prawn/fish
- Choice of your meat sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices with a dash of cream.
Chicken tikka masala /lamb/beef/prawn/fish
- Tender meat of your choice fillet roasted in tandoor oven and cooked with onion, capsicum and spices.
Sweet mango chutney (mild) or mix pickle $3.00
Seekh kebab (6 psc) $9.99
- Minced lamb marinated in mint and spices grilled in tandoor and served with sauce.

- Medium $17.50
- Small $12.50
- Small $12.00
Ham
- Spag's own special pizza sauce, ham and cheese.
- Large $29.50
Margherita
- Freshly sliced tomatoes, sauce and cheese topped with a sprinkle of sweet basil.
Apricot Chicken
- A delicious combination of chicken, tomato, mushrooms, celery, topped off with Spag's homemade apricot sauce. Hard to beat!
- Large $29.00

NACHOS $12.50
- served with spicy mince and chilli bean mix, melted cheese and sour cream
KIDS PLATTER $6.50
- ham/cheese sandwich, juice box, fresh fruit, raisins and a sweet treat
BRIOCHE FRENCH TOAST $15.50
- served with bacon, banana and maple syrup
BAGEL $5.50
- served with cream cheese and jam
RAISIN BREAD TOASTED $6.50
- served with jam
STEAK SANDWICH $18.50
- premium rump steak served on toasted freshly baked with lettuce, tomato brie and caramelised onions, served with fries
BEEF AND BACON BURGER $17.50
- a premium beef burger served on toasted freshly baked bread with bacon, cheese, tomato, lettuce and relish, served with fries
EGGS BENEDICT $16.50
- two poached eggs, with bacon on toasted freshly baked bread and our homemade hollandaise sauce

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