Cafe Agora in Waikato Menu

BREAKFAST MENU BREAKFAST MENU
  • Granola honey puffs with yoghurt, mousse & strawberries $13.00
  • Acai bowl with coconut yoghurt & fresh fruit (vegan) $14.00
  • Breakfast taco with crispy potato, chorizo, fried egg & Mexican crema $14.00
  • Free range eggs on ciabatta $10.00
  • Healthy breakfast with seasame crusted avo, mushroom, compari tomato, poached egg & whipped feta on seed & nut toast. $18.50
  • Salmon hash with house smoked salmon, fried potato, poached egg, capers & salsa verde $18.00
  • Bacon butty with free range bacon on tank loaf with rocketfuel & aioli $8.50
  • Eggs benny with either free range bacon, house smoked salmon or sauteed portabello mushrooms. $18.00
  • Al Brown's Best Ugly Bagels $8.50
    • Tomato, basil pesto & avocado
  • Al Brown's Best Ugly Bagels $5.00
    • Add free range bacon
  • Al Brown's Best Ugly Bagels $8.00
    • Chocolate hazelnut spread
  • Al Brown's Best Ugly Bagels $12.50
    • Pastrami, gherkins, mustard & cheese
  • Additional sides $6.00
    • House smoked salmon
  • Additional sides $5.00
    • Free range bacon
  • Additional sides $4.00
    • Eggs/ tomatoes/ mushroom/ kransky/ avocado/ hash brown
LUNCH MENU LUNCH MENU
  • Vietnamese pork belly salad with rice noodle & chilli caramel $18.00
  • Steak sammy with bacon, brie & onion rings $22.00
    • Served with curly fries
  • Chicken Donburi $15.00
  • Char sui pulled pork tacon $13.00
  • Agora fried chicken $15.50
  • Curly fries $8.50
  • Kumara fries $8.50

Nearby Sample Menus

  • HOKI + FRIES $7.00
  • GRAVY $2.50
  • CHEESE $10.00
    • beef, cheese, mustard, ketchup
  • DELUX CHEESE $12.00
    • beef, cheese, mustard, lettuce, red onion, ketchup(add bacon $2.00)
  • 3 OR 4 THIGHS PER BASKET $15.00
    • blue cheese + sriracha
  • CAESAR $16.00
    • S.F.C, caesar dressing, bacon, parmesan, coutons
  • SALT+PEPPER SQUID $16.00
    • Asian slaw, sesame and lemongrass, dressing + sriracha mayo
  • 3 OR 4 THIGHS PER BASKET $13.00
    • plain
  • Lemon & Garlic Roasted Chicken Leg, Israeli Couscous, Red Onion, Yoghurt Dressing, Dukkah $25.00
  • Mini Lamb Burgers, Tomato Chilli Jam, Beetroot Relish, Basil Mint Mayo (x3) $19.00
  • Homemade Rewana Bread, NZ Olive Oil, Dukkah $7.50
  • Potato & Parmesan Gnocchi, Homemade Tomato Sauce, Basil Oil, Balsamic Reduction $23.00
  • Prawn Sliders, Avocado Salsa, Marie Rose Sauce $13.50
  • Lamb Curry, Coconut Rice, Mint Yoghurt, Garlic Bread $29.00
  • Chips, Garlic Mayo, Ketchup $5.00 / $9.50
    • small / large
  • Ice Cream Sundae with Marshmallows $7.50
    • Topping – Butterscotch, Chocolate or Raspberry
  • Ōra King salmon cakes, pickled cucumber, hollandaise $19.00
  • Brown butter roasted pear $17.00
    • Maple cake ‘n’ ice cream, dulce leche, spiced streusel
  • Menu available when dining in bar area only
  • Denver leg of Red deer $42.00
    • Coffee glaze, amaretto, roasted yams
  • Salt and pepper squid with chipotle mayo $16.00
  • Hawke’s Bay lamb meatballs, roasted eggplant, dukkah spice, coriander $17.00
  • Rustic fries $8.00
  • Buttermilk fried chicken bites, secret spice, ranch, spiced honey $16.00
  • 1 GC Choice Cheese Burger $5.90
    • Gourmet relish, GC’s own aioli, grass fed angus beef patty with iceberg lettuce and freshly sliced tomato
  • 3 Doom Spicy Burger $6.90
    • Gourmet relish, mayo and jalapeno with grass fed angus beef patty covered with iceberg lettuce, fresh tomato and onion
  • All $11.90
  • 6 Vegetarian
    • whole milk mozzarella cheese, fresh capsicum & mushroom, Baby spinach, roma tomato with oregano
  • 8 Hot & Spicy Beef
    • Ground beef, fresh capsicum & onion, whole milk mozzarella and chili flakes on a tomato base with aioli drizzle
  • 10 Triple Golden Crust Special
    • Italian pepperoni, fresh mushrooms, crisp capsicum with whole milk mozzarella cheese
  • 7 BBQ Chicken with Bacon
    • whole milk mozzarella, fresh capsicum, onion and olive with wild chicken and smoked bacon on BBQ sauce base
  • Onion Rings $4.60
  • Bacon $3.00
  • Avocado - feta - cashews - poached egg - grain toast $16.00
  • Coconut rice - cashews - tomato - cumin $13.00
    • smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
  • Avocado $3.00
  • Steak frites - scotch - fries - béarnaise $19.00
  • Cottage pie - toasted sourdough $16.00
  • Lightly spiced fish soup - toasted sourdough $7.50 / $14.00
    • small / large
  • Spinach $3.00
  • Sides $4.00
    • Baked beans, creamy mushrooms, hash brown, eggs, tomato or bacon (each)
  • Curly Fries $7.50
    • Served with in-house aioli and tomato sauce
  • Corn Fritters $17.50
    • Stacked on salad greens topped with bacon, sour cream and avocado drizzled with chilli sauce
  • Chef's Breakfast Stack $16.00
    • Toasted grain bread topped with baked beans, potato hash brown, crispy bacon and a poached egg
  • Thunder Crunch Fries $7.50
    • Served with in-house aioli and tomato sauce
  • Open Chicken Burger $17.00
    • Toasted brioche, salad, crumbed chicken topped with brie and cranberry sauce and served with Thunder Crunch fries
  • Cheeseburger Slider $9.00
    • Fresh toasted bun, beef patty, cheese and tomato sauce and served with fries
  • Eggs Benedict $17.50
    • Baby spinach, two poached eggs on toasted grain bread topped with hollandaise sauce - with smoked salmon
  • Family Feast $44.90
    • Fun for all the family. One whole, succulent, flame-grilled chicken partnered with two large sides and 8 BBQ ribs.
  • Swiss Cheese $1.50
  • Old-style chips (Large) $6.50
  • Coleslaw (Regular) $4.50
  • Grilled Veggie Strips $14.90
    • A wholesome combination of chunky veggies and haloumi cheese grilled with Nando's PERi-PERi basting served with your choice of side.
  • Chicken Liver Salad $15.50
    • Grilled chicken livers basted to your choice served on a fresh garden salad setting.
  • Espetada Grande $27.90
    • Go vertical with two Espetadas & one large side.
  • Old-style chips (Jumbo) $9.50
  • Deluxe $14 / $17
    • Salami, bacon, beef, mushrooms, capsicum
  • Surfer's combo $13 / $16
    • Salami, bacon, tomato, pineapple
  • Cheesecake $3
  • Garlic pizza bread $8
    • With cheese
  • Macroni cheese $8
    • With ham, onion and tomato
  • Junior snack box $5
    • Chips or wedges +nuggets + sausage bites
  • Italian $11 / $14
    • Salami, olives, capers, onions
  • Chicken & apricot $13 / $16
    • Roast chicken, apricots, BBQ swirl
  • Tandoori Chicken $24.5
    • spiced chicken, red onion, cashew, raita, eggplant relish
  • Margarita $21
    • basil, tomato, basil pesto, mozzarella
  • Chicken Liver Pate $16.5
    • w crostini, baby cucumbers
  • Chicken & Brie $24.5
    • chicken, bacon, spinach, brie, cranberry
  • Sundae Bloody Sundae $13.5
    • w raspberry + white choc ice cream, berry compote
  • Pork Belly $32
    • w sticky rice, Asian greens
  • Seafood Risotto $29.5
    • w white fish, scallop, mussel, prawn, salmon
  • Affogato $13.5
    • w vanilla bean ice cream, liqueur, expresso
  • Salmon $18.50
  • Fish & Chips $17.50
    • Dory deep fried in tempura batter, served ẃ salad & chunky steak fries
  • Smoky BBQ Pork Ribs
    • Spare ribs cooked in a home made smoky BBQ sauce
  • Steak & mushroom sandwich $19.90
    • Beef sirloin marinated in ‘The Chefs special marinade’, caramelised onions, capsicum, mushroom served on a traditional French baked roll with an avocado aioli
  • Fries Regular $5.00 Large $7.00
  • Thai Inspired Beef Salad $16.20
    • Strips of flash fried beef rump served on a bed of mesclun & red capsicum drizzled with a Thai dressing & topped ẃ crispy noodles
  • Duct Confit $37.50
    • Duck leg with a "big fat flavour blast" served on a mustard mash ẃ seasonal greens and a port wine jus
  • Blueberry Pancakes $11.00
    • Light fluffy blueberry pancakes topped with vanilla butter & coco chips drizzled with maple syrup & a dollop of cream
  • Spinach $3.00
  • Eggs Benedict $16.00
    • Poached free range eggs on a toasted english muffin w/ bacon & hollandaise sauce
  • Mandioca (cassava) or Shoestring Fries
    • Homemade aioli
  • Tomato $2.00
  • Add bacon $14.00
  • Add icecream & chocolate sauce $12.00
  • Add bacon, banana & maple syrup $14.00
  • Add lemon & poppy seed served w/ homemade lemon curd $10.00
  • Egg burger $4.00
  • Fish burger $5.50
  • Potato fritter $.80
  • Carton of wedges $3.50
  • Chicken fried fried rice $12.00
  • Sausage $1.80
  • Bacon burger $5.00
  • Steak and egg $4.30
  • Autumn Salad $9.00
    • Beetroot, rocket, feta. walnut. balsamic vinaigrette.
  • Fish of the Day $30.00
    • Ask a Good George team member for today’s special.
  • Freshly baked mini-buns, garlic-buttered, stuffed with Baked Fish, fresh tomato, hand cut torture $14.00
  • Seasonal Greens $9.00
  • Pint of Prawn Twisters $12.00
    • Sweet chilli sauce.
  • Salt ‘N’ Pepper Squid $13.00
    • Crispy calamari, Schwan peppercorn & sea salt. Soy, lime & chilli sauce. (GF)
  • Mediterranean Platter $30.00
    • Grilled & roasted vegetables, pickles, marinated olives, freshly baked breads, dips. & spreads.
  • Steamed Mussels $15.00
    • Cider butter sauce or tomato chilli sauce. Fresh bread.
  • Mini Breakfast $16.50
  • Chinese Chicken Salad $17.00
    • A great blend of Asian style
  • Seafood Chowder & Toast $18.50
  • Eggs Benedict Bacon or Salmon $18.50/ $21.00
  • Creamy Mushroom $17.50
  • Chicken Tenders, with Fries or Salad $9.50
  • Kaimai Omelette $19.00
    • With your choice of Blue cheese, Brie cheese, or Washed Rouge
  • Ham & Cheese Rolls, with Fries or Salad $9.50
  • Big beach breakfast $19.50
    • bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
  • Eggs benedict $17.50
    • smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
  • Dunes gourmet burger $17.50
    • ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
  • Hot honey chicken salad $18.50
    • w mixed leaf salad, cashews and crispy noodles(GFO)
    • Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
  • Tempura battered fish & chips $18.50
    • tartare sauce, green salad
  • Steak, egg & chips $20
    • w 300g Rump steak(GFO)
  • Arancini (crumbed risotto balls) $17
    • w spinach and mushroom, rocket and pesto
Cafe Agora

Cafe Agora

location

Address

13B Kent Street, Frankton, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078470356

clock

Opened hours

Monday: 7:30 AM – 3:00 PM, Tuesday: 7:30 AM – 3:00 PM, Wednesday: 7:30 AM – 3:00 PM, Thursday: 7:30 AM – 3:00 PM, Friday: 7:30 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegan

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
13B Kent Street, Frankton, Hamilton, Waikato, 3204, New Zealand