Address
120 Grey Street, Gisborne, Gisborne, Gisborne, 4010, New Zealand
Cafe Anatolia - Gisborne in Gisborne Menu
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Cafe Anatolia - Gisborne in Gisborne has no menu available, but can choose from many other options such as Live Oysters or Two For One Tapas on Friday & Saturday (excluding oysters) from Soho Bar. Te Hapara Fish Shop offers many options including 1/2 Scoop and Scoop. The Poverty Bay Club includes a wide range like Seared tuna with sesame crust, avocado mousse and balsamic strawberries or Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad. 6 Ribs and chips combo and Whole Chicken from . Charcoal Chicken offers Flagship Eatery and Creamy balsamic mushrooms.
Nearby Sample Menus
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Rogan josh $16.90
- Succulent lamb cubes cooked in a traditional North Indian style
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Palak paneer $13.90
- Cottage cheese cooked in a fine mild puree of spinach & mildly spiced
- Steamed rice $3.00
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Lamb korma $16.90
- Lamb cooked in rich cashew nuts gravy
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Palak chicken $16.90
- Boneless chicken cooked a special blend of spices & creamy spinach
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Dal makhani $13.90
- Lentils cooked on a slow fire overnight, garnished with ginger & coriander
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Beef vindaloo $16.90
- Spicy beef curry straight from exotic beaches of Goa
- Curry + naan + drink $12.90
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Pizza of the week ?
- Always changing, follow us, like us to be informed every week about this pizza
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Salmon & capers $18.00
- Lemon zest, red onion and kalamata olives
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Mushroom & feta $17.00
- With rosemary, olives and cracked pepper
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Pepperoni $12.00
- The margherita with pepperoni
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Pepperoni & chilli $17.00
- This has it all, pepperoni, chilli, olives & peppers
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Local margherita $14.00
- A local twist on the margherita...using fresh mozzarella from our friend @ waimata cheese
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Spinach & mushroom $17.00
- Served with balsamic reduction & pine nuts
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Prawns & kaitaia fire $18.00
- Pizzeria...here its with seafood
- Garlic & parsley $4.00
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Piha Pork Loin $28.50
- Rolled stuffed pork loin with buttered potato mash, steamed seasonal vegetables, cheese sauce, apple sauce and rich brown gravy.
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Chicken Tenders $15.50
- Chicken tenders coated in our special spice mix with sweet chilli dipping sauce. >>
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Pizza Bread (v) $9
- Garlic bread with tomato relish, diced tomato, onion and grilled cheese
- - Nacho mince
- - Grilled chicken strips
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"Double BBC Burger $15.50
- Double beef pattie, double bacon, double cheese, with smokey BBQ sauce and mayo.
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Grilled Chicken Burger $21.00
- Chicken breast coated in a Mexican style seasoning with guacamole, tomato, crisp lettuce, cheese and mayo.
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Cheese and Onion Naan $4.00
- Bread filled with premium NZ cheese & Onion
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Malai Kofta $14.50
- Mashed potatoes and lightly spiced cottage cheese balls lightly done until golden brown, in a coconut sauce
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Keema Naan $4.00
- Filled with premium, lightly spiced minced lamb
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Poppadom (2 Pcs) $3.00
- Served with Mango chutney
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Lamb Nawabi $16.50
- Mild lamb curry, marinated first in natural yogurt then sautéed with sliced onions, tomatoes and fenugreek.Finished in a lightly spiced coconut sauce
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Butter Lamb $16.50
- Tender pieces and boneless lamb cooked with creamy tomato gravy
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Aloo Tikki (4 Pcs) $9.50
- Spiced patties made from mashed potato, then pan fried, drizzled with yoghurt
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Fish Masala $18.50
- A tangy spicy fish curry
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''Tarakihi'' $25.50
- Pan-Fried or Battered w fries & green salad
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''Steak & Eggs'' $25.00
- 250gm Scotch Fillet Steak w fries & salad. Your choice of sauce: Pepper, mushroom or garlic butter.
- Works Wedges W cheese & bacon, sour cream & relish $13.50
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Mushrooms on Toast $15.50
- W bacon & hash browns
- East Coast Kahuna Burger $15.50
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Wedges $9.50
- W sour cream
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Eggs Benedict $15.50
- W bacon & hash browns
- Garlic Bread $6.00
- Fresh Cream
- Fruit Salad
- Fresh Cream
- Sautéed Seasonal Vegetables
- Feta Olive & Pesto Pasta Salad
- Tea & Coffee
- Asian Marinated Chicken Drum Sticks
- ●A $23
- Smoked salmon & avocado S$7.3/L$10.2
- Chicken combination S$7.3/L$10.2
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Brown rice - karaage chicken mayo $3.20
- Available from monday to friday
- Tuna mayo S$7.3/L$10.2
- Takoyaki (octopus dumplings) $6.00
- Karaage chicken $11.10
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Salmon rice ball - takikomigohan $3.00
- Available from wednesday to friday
- Karaage chicken mayo $3.20
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MALAI KOFTA KORMA $10.00
- Indian Style cottage cheese dumplings with nuts cooked with a cashew gravy
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SUBZI MAKHANWALA $10.00
- mixed vegetables simmered in a creamy tomato gravy
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BUTTER CHICKEN $10.00
- morsels of tandoor cooked chicken simmered in a creamy tomato sauce
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LAMB KORMA $10.00
- lamb pieces cooked with a cashew and almond gravy
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BHUNA LASOONI MURGH $10.00
- stir fried chicken with pronounced garlic flavor
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BEEF VINDALOO $10.00
- Goan specialty slightly soured with natural vinegar and spices
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SOUTH INDIAN STYLE PEPPER BEEF $10.00
- pieces of beef masala and crushed peppercorns
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CHICKEN SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
- Creme brulee with poached fruit. $13.00
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Organic muesli $13.00
- with LSA, greek yoghurt,poached rhubarb & chia pudding
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Creamy balsamic mushrooms $15.00
- in brioche cob loaf with spinach & tomato.
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Buffalo mozzarella salad $20.00
- with balsamic tomatoes,basil,asparagus,olive oil,vina cotta & crostini.
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House - smoked beef $13.00
- cheddar,gherkin & wholegrain mustard.
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Spicy grilled chicken breast tenders $23.00
- with broccoli & quinoa tabbouleh,toasted almonds & lemon tahini & yoghurt dressing.
- Today's cakes (see front counter) POA
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Steamed Bao buns $19.00
- with slow - cooked char siu pork,fresh coriander,roasted peanuts & pickled onion.
- Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50
- Summer side salad $6.50
- Roasted seasonal vegetable $6.50
- Fresh fish baked with maple smoked salmon herb crust, warm potato and rocket salad, grilled asparagus and citrus hollandise $32.50
- Bowl of mussels cooked in spiced paprika tomato and coconut cream S $16.00 L $24.50
- Greek yoghurt, lemon & thyme marinated chicken breast with cos leaf salad finished with poached grapes and merlot reduciton $29.50
- Spiced rubbed pork belly with parsnip puree, bok choy, rocket and almond salad topped with radish and apple slaw $32.50
- Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00
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Salt & Pepper Squid $28
- Asian noodle salad, roasted peanuts & spicy mango lime sauce
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Kids Platter $10
- Ham & cheese toastie, snacks and treats
- Vines Autumn Trifle $14
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Pork Belly $30
- Kumara croquette, sautéed broccoli kamokamo & hazelnuts, local white peach & thyme compote
- Steamed Fig Pudding $14
- Balsamic Mushrooms $16
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Fries $7
- With sauce
- Garlic & Herb Focaccia $7
- Extra sauce - Aoli, Chilli, Tartare, Tomato, Garlic $0.50 cents
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Homemade Lasagne $15.00
- served with chips and fresh salad
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Beef Nachos $17.00
- served with Sour Cream & Salsa
- Kids Hot Dog & Chips $8.00
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Sirloin Steak (Porterhouse) $27.00
- 250 gram Steak cooked to your preference, served with 2 Eggs, Freshly prepared Salad & Fries
- Kids Fish Bites & Chips $8.00
- Battered Hoki $3.00
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Caesar Salad $17.00
- Salad Greens, Parmesan Cheese, Bacon, Garlic Croutons, Soft Poached Egg & Tomato
- A delicious selection of cheeses, dips, crackers, bread and more (serves 4-6)
- (Check out our dessert specials board or ask our wait staff) for today’s yummy options.
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Cheeseburger $15.00
- beef patty with cheese & curly fries
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B.L.T $20.00
- bacon, lettuce and tomato in a toasted roll with curly fries
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Chicken Nuggets $15.00
- with chunky chips
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Mini Hot Dogs $15.00
- with chunky chips
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Fish n Chips $28.00
- crumbed or beer battered fresh Tarakihi, with chips, tartare sauce & salad
- Garlic Bread $6.00
- Steak & Tomatoes on white rice $17.00
- Steak & Veges $14.80
- Black Bean Sauce Squid Chow Mein $17.00
- Thai Sauce Chicken on white rice $17.00
- Chicken & Veges $14.80
- Chicken $12.00
- Roast Pork $12.00
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Steak & pineapple Goreng $17.00
- with meats veggies & noodles
- Chicken Salad $12.00
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Gourmet Panini $12.00
- with smoked chicken, salami, ham
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Open Sandwiches $10.50
- with chicken / ham / salami
- Steak Sandwich $14.00
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Frittata $5.00
- with cheese, herbs, spinach, courgettes & caramelized onions
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Taste of Spring $12.00
- polenta with roasted vegetables and haloumi
- Pasta of the Week $15.00
- Gourmet Hamburgers $10.50
Cafe Anatolia - Gisborne
Phone
068678276
Opened hours
Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Fast Food , Mediterranean , Middle Eastern , Turkish , Vegetarian
Features
Wheelchair accessible , Takeout , Quick Bites , Seating , Dinner , Child-friendly
120 Grey Street, Gisborne, Gisborne, Gisborne, 4010, New Zealand
- Gisborne Fast Food Menus
- Gisborne Mediterranean Menus
- Gisborne Middle Eastern Menus
- Gisborne Turkish Menus
- Gisborne Vegetarian Menus
- Gisborne Region Fast Food Menus
- Gisborne Region Mediterranean Menus
- Gisborne Region Middle Eastern Menus
- Gisborne Region Turkish Menus
- Gisborne Region Vegetarian Menus