Address
120 Grey Street, Gisborne, Gisborne, Gisborne, 4010, New Zealand
Cafe Anatolia - Gisborne in Gisborne Menu
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Cafe Anatolia - Gisborne in Gisborne has no menu available, but can choose from many other options such as Live Oysters or Two For One Tapas on Friday & Saturday (excluding oysters) from Soho Bar. Te Hapara Fish Shop offers many options including 1/2 Scoop and Scoop. The Poverty Bay Club includes a wide range like Seared tuna with sesame crust, avocado mousse and balsamic strawberries or Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad. 6 Ribs and chips combo and Whole Chicken from . Charcoal Chicken offers Flagship Eatery and Creamy balsamic mushrooms.
Nearby Sample Menus
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The Rivers Burger $15.50
- Prime beef patty, bacon, cheese & salad greens, served on freshly toasted bun served with chunky fries.
- Garden Salad $4.50
- Mini Hotdogs with chips $10.00
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Milkshakes $5.50
- Chocolate, Vanilla, Banana or Strawberry.
- Sautéed Mushrooms $5.50
- Wedges & Sour Cream $4.50
- Drunken Onion Rings (6) $6.00
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Bread Basket (2-3 people) $13.00
- Selection of bread, served warm with parsley butter, virgin olive oil and balsamic reduction.
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Judge Roy Bean Dip (GFO) (V) $11
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
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John Deer Gf $36
- Medallions of venison Denver leg, served with a herbed potato bake, pea purée, sautéed spinach, house plum chutney and a red wine jus.
- -Nine $28
-
Comfortably Numb (GFO) $9
- 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
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Rockin' Ribeye (GFO) (DF) $38
- 300gram premium-aged ribeye, cooked how you like it. Served with sautéed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
- -Add buffalo chips And Lone Star coleslaw $5
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-Kiwi Joker $5
- Add Mushroom And Free Range Eggs
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Stir Crazy Sirloin (GFO) (DF) $34
- 250gram premium-aged sirloin, cooked how you like it. Served with sautéed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
- -Cheeses : one for $10.00 / three for $25.00
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Market Fish Ceviche (GF) $19.00
- Coconut, cucumber & puffed rice
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Catch Of The Day $P.O.A
- Mac's Gold beer battered fish, rustic fries, tartare sauce & lemon
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Beetroot Cured Salmon(GF) $18.00
- Beetroot, yoghurt, hazelnuts
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Market Fish $P.O.A
- Gnocchi, lemon, sorrel, burnt butter, seaweed
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Peanut Butter Parfait (GF) $16.00
- Chocolate, caramel, brittle
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Frozen Coconut (GF) $16.00
- Pineapple, watermelon, brown sugar
- French Fries $8.00
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Anchovy & capers $16.00
- A staple in italy...close your eyes and pretend
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Flatbread $9.00
- The garlic bread with oven warmed homemade hummus
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Pepperoni & chilli $17.00
- This has it all, pepperoni, chilli, olives & peppers
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Margherita $9.00
- The most important pizza on the menu, tomato sauce, mozzarella...simple, classic
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Pizza of the week ?
- Always changing, follow us, like us to be informed every week about this pizza
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Salmon & capers $18.00
- Lemon zest, red onion and kalamata olives
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Pepperoni $12.00
- The margherita with pepperoni
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Prawns & kaitaia fire $18.00
- Pizzeria...here its with seafood
- - Grilled chicken strips
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Chocolate Brownie $12.00
- With vanilla ice cream and whipped cream.
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Grilled Chicken Burger $21.00
- Chicken breast coated in a Mexican style seasoning with guacamole, tomato, crisp lettuce, cheese and mayo.
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Breakers Burger $17.00
- Grilled beef pattie, bacon, crisp lettuce, tomato, cheese, smokey BBQ sauce and mayo.
- Double the shank $12.00
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Warm Chicken & Bacon $23.00
- Grilled chicken strips, salad, crispy bacon with a honey and mustard dressing
- Satay sauce $5.00
- choose from:
- Mushroom sauce $6.00
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Loaf & Devotion (V) $6.00
- House-made garlic bread
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The Outlaw $22.00
- Sirloin steak hijacked & served medium rare w/ cheese, sauteed onions & beef jus riding on homemade toasted bread with rough cut fries
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You’re an Egg Benny Boy $18.00
- Poached eggs, crispy bacon, seasonal greens, hollandaise, served with thick cut sourdough
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Poncho's Parmigiana $20.00
- Grilled chicken breast captured with tomato & basil sauce, bacon, crouton & parmesan salad
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Billy the Squid $12.00
- Battered calamari shootout with fresh salad, lemon, smooth garlic mayo
- Fries $6.00
- Mushroom or Pepper Sauce $6.00
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Chicken Balti $16.50
- Succulent chicken pieces in a medium spicy sauce with green pepper and tomatoes
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Bhuna Chicken $16.50
- Chicken breast cooked in a special blend of spices and finished in a cashewnut and yoghurt gravy
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Mango Chicken $16.50
- Boneless chicken cooked with rich creamy tomato and korma gravy with mango pulp
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Kashmiri Lamb Roganjosh $16.50
- Boneless lamb curry marinated in garam masala, then added to curry leaves and tomatoes
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Beef Madras $16.50
- A medium to hot curry. This delicious tangy dish comes traditionally from South India. Prepared with coconut and a hint of red chilli
- Mango Lassi $4.00
- Fish & Chips $8.00
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Chicken Saagwala $16.50
- Tender chicken marinated in yoghurt and spices and delicately cooked in spinach
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Eggs Benedict $15.50
- W bacon & hash browns
- Classic Venison Burger $15.50
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Wedges $9.50
- W sour cream
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Open Chicken Sandwich or Wrap $12.50
- W blue cheese
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Creamy Fettuccini $18.50
- W chicken, mushrooms & bacon or W garlic prawns w lemon
- East Coast Kahuna Burger $15.50
- Chicken, Bacon & Brie Burger $15.50
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''Surf & Station'' $27.50
- 250gm Scotch Fillet Steak topped w scallops & prawns in a tropical Cream..... yum!! Served w green salad & fries
- Asian Marinated Chicken Drum Sticks
- Tea & Coffee
- Roasted Rosemary Potatoes
- ●C $31.5
- Roast Beef, Mustard & Gravy
- Fruit Salad
- Hot Roast Pork, Apple Sauce & Gravy
- Feta Olive & Pesto Pasta Salad
- Coleslaw, potato summer salad, bean salad, and rice salad/large mixed $7.50
- Large $2.00
- Peas & gravy $6.00
- Coleslaw, potato summer salad, bean salad, and rice salad/small $4.50
- 1/4 Chicken Meal(served with salad and fries) $16.00
- Large $6.50
- 3 Ribs and Chips Combo $11.90
- 1/2 pack combo $19.20
- Teriyaki chicken $11.10
- Teriyaki chicken & mayo S$7.3/L$10.2
- Chicken & cream cheese S$7.3/L$10.2
- Fresh salmon & avocado S$7.3/L$10.2
- Chiken katsu (panko bread crumbs) $11.50
- Smoked salmon & avocado S$7.3/L$10.2
- Farmer’s combination S$7.3/L$10.2
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Inari sushi $2.60
- Small pack / large pack (2 piece / 3 piece)
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PALAK PANEER $10.00
- cubes of cottage cheese cooked with a green herb and spinach puree
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MAH KI DAL MAKHANI $10.00
- black lentils cooked overnight on the tandoor with butter and cream
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LAMB KORMA $10.00
- lamb pieces cooked with a cashew and almond gravy
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LAMB DO PYAZA $10.00
- spicy curry with lamb and twice cooked onions and peppers
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BEEF SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
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CHICKEN TIKKA MASALA $10.00
- tandoor cooked chicken tikka cooked with a tomato and onion gravy with peppers
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BEEF VINDALOO $10.00
- Goan specialty slightly soured with natural vinegar and spices
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CHICKEN SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
- Bowl of fries served with tomato sauce and roasted garlic aioli $8.50
- Greek yoghurt, lemon & thyme marinated chicken breast with cos leaf salad finished with poached grapes and merlot reduciton $29.50
- Summer side salad $6.50
- Cinnamon dusted doughnuts with chocolate and berry jam syringe $14.00
- Fresh fish baked with maple smoked salmon herb crust, warm potato and rocket salad, grilled asparagus and citrus hollandise $32.50
- Dark chocolate parfair dome with salted peanut butter and caramel popcorn $14.00
- Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50
- Baked buffalo mozzarella and polenta stack with balsamic infused roasted tomato with basil dizzle $16.00
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Greek salad $16.00
- Greek salad made with tomatoes, sliced cucumbers, onion, feta cheese, olives, seasoned with salt and oregano and dressed with olive oil.
- Fruit Kebabs (2 pcs) $5.00
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Deep fried Camembert (4pcs) $12.00
- Crumbed camembert cheese served with plum sauce.
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Roast Pork Belly $28.00
- Pork belly served with roast fennel and apple, complimented with scallops and polenta chips and red wine jus.
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Shrimp and Avocado Cocktail $14.00
- Shrimp served on a bed of ice berg lettuce topped with thousand island dressing and avocado.
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Cheese cake $9.00
- Oreo cheese cake served with ice-cream. Tart 9.00
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Garlic bread $7.00
- Ciabatta bread made on site.
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Panna Cotta $9.00
- Pistachio panna cotta served with orange sauce and strawberry ice-cream. Mousse 9.00
- Fries $6.00
- Tomatoes, spinach & feta $15.50
- Corn fritters $16.50
- -smoked salmon, cream cheese & pesto $12.50
- Seafood chowder $13.50
- -eggs (any style), bacon, mushrooms, sausage, baked beans, spinach, tomato, hash browns $21.50
- Fish cakes $17.50
- Toast served with butter & jam $5.00
Cafe Anatolia - Gisborne
Phone
068678276
Opened hours
Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Fast Food , Mediterranean , Middle Eastern , Turkish , Vegetarian
Features
Wheelchair accessible , Takeout , Quick Bites , Seating , Dinner , Child-friendly
120 Grey Street, Gisborne, Gisborne, Gisborne, 4010, New Zealand
- Gisborne Fast Food Menus
- Gisborne Mediterranean Menus
- Gisborne Middle Eastern Menus
- Gisborne Turkish Menus
- Gisborne Vegetarian Menus
- Gisborne Region Fast Food Menus
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