Cafe Berlin in Christchurch Menu

A TASTE OF GERMANY A TASTE OF GERMANY
  • Pretzel with butter N/A
  • Choice of Salami with Cheese, Ham with Cheese or Black Forest Ham with butter and pickles N/A
    • on White Bread Roll / on Multigrain Roll / on Pretzel
  • Fleischsalat/Meatsalad served with bread N/A
  • Leberwurst/Liver Pate – Different pates served with bread and pickles N/A
  • Brotzeit/Mixed Platter – Variation of cold cuts, dried meats and cheese served with breads and pickles N/A
  • Prosciutto Platter – Dried, cured, smoked hams from all over Europe, served with breads, pickles and olives N/A
  • Bulette/Meatball N/A
    • with bread roll, mustard and pickles / with Berliner Potato Salad
  • Leberkäse/Meatloaf N/A
    • with bread roll, sauerkraut and mustard / with Berliner Potato Salad
  • Berliner Currywurst with home made curry sauce and bread N/A
  • German Bratwurst with Sauerkraut in a bread roll N/A
  • Bavarian Weißwurst with Pretzel and sweet mustard N/A
  • 2 Frankfurter with Berliner Potato Salad N/A
  • Rote Grütze with Vanilla Ice Cream N/A

Nearby Sample Menus

  • Tapioca caramel, star anise ice-cream, almond and asian pear $13
  • Roasted eggplant salad v $11
  • Mandarin marinated yellow fin tuna and grated coconut salad gf $28
  • Sung choi bao of pork $23
  • Stir fried exotic and common greens gf/v $12
  • Stir fried cumin lamb $32
  • Caramelized mango tart tatin with organic coconut ice cream $13
  • Spiced chicken wings (9), tofu cream $14
  • Lovebirds' stuffed eggplant $20.00
  • Deep fried salt & pepper squid $22.00
  • Deep fried vege spring rolls $8.00
  • Beef in chinese sauce on a hot plate $22.00
  • Seasonal vegetables in spicy preserved tofu sauce $16.00
  • Ice cream with lychee $6.00
  • Salted chicken (whole) $25.00
  • Pan fried dumplings $8.00
  • MARKET FISH OF THE DAY $24.00
    • (GF on request)
  • BEER BATTERED BLUE COD $29.00
    • with tartare, salad, lemon and chunky chips (GF on request)
  • SPICY CHICKEN CAESAR SALAD $25.00
    • cos crispy bacon, croutons, parmesan, poached egg with caesar dressing (GF and V on request)
  • TIRAMISU $14.50
    • classic Italian dessert with mascarpone, kahlua and espresso
  • SICHUAN PEPPERED PRAWNS $17.50
    • hallots and aioli
  • Raspberry Sorbet n/a
  • PRIME HEREFORD BEEF BURGER $25.00
    • with onion jam, tomato, bacon, cheese
  • PAN SEARED SCALLOPS $24.50
    • on celeriac puree and bacon salt on rosit (GF)
  • Lamb Rogan Josh $14.90
    • Lean Lamb cooked with roasted ground spices and onion, tomato gravy
  • Raita $2.50
    • Yoghurt, flavoured with spices, cucumbers, carrots
  • Butter Prawns $16.50
    • Prawns along with herbs and spices cooked in a tangy tomato and butter sauce
  • Roti $2.50
    • (Naan bread made of wheat flour)
  • Chicken Tikka (5 pieces) $10.00
    • Tender chunks of chicken marinated in fresh yoghurt and spices, skewered and cooked in a tandoor, served with mint sauce
  • Dal Makhani $12.00
    • Creamed lentils, tempered and seasoned with mild spices and clarified butter
  • Cheese Naan $4.50
    • Naan bread stuffed with grated cheese
  • Tandoori Platter $15.00
    • Consists of 2 Vege Samosa, 2 Onion Bhaji, 2 Chicken tikka,2 Lamb Seekh kebab and served with chef's special salad
  • Goan Fish Curry $15.99
    • Royal delicacy from beaches of Goa cooked in lightly spiced coconut milk and mustard seeds
  • Bombay Chicken $14.99
    • Diced chicken fillet cooked with freshly ground spices and herbs
  • Chicken Tikka (6 Pcs) $9.99
    • Boneless chicken marinated overnight and traditionally cooked in Tandoor
  • Shrimp Spinach $15.99
    • Shrimp cooked with abundance of spinach, tomatoes, ginger, garlic and spices
  • Butter Chicken $14.99
    • Chicken cooked the Tandoor way finished the curry way, with cream, cashews and spices
  • Fish Molee $15.99
    • Fish tempered with curry leaves, mustard seeds, light coconut cream
  • Kiwifruit Lamb $8.90
    • Minced lamb with kiwifruit and special Indian spices and herbs
  • Tandoori Chicken $10.00/$18.00
    • Chicken marinated overnight and traditionally cooked in Tandoor (Half/Full)
  • Fish Burger $20.00
    • Battered fresh market fish of the day, lashings of home made tartare sauce, gherkin, red onion, cheese, lettuce stacked in a warm toasted bun
  • Chicken Filo $20.00
    • Changes weekly, please check the specials board, served with salad & fries
  • Mushroom Fettuccine $18.00
    • Fettuccine pasta tossed in a flavorsome creamy mushroom sauce - Add chicken $22.00
  • Vegetarian $15.00
  • Fish Bites $15.00
    • served with fries & tomato sauce
  • Meat Lovers $24.00
    • A meat lovers mix of Verkerks Pepperoni, Chorizo, Ham or Salami with mozzarella cheese or topped with a smoky BBQ sauce
  • Kiwi Burger $22.00
    • 180grm Angus meat pattie, egg, beetroot, cheddar cheese, tomato, lettuce, onion, mustard & house mayo stacked in a warm toasted bun
  • Open Focaccia Sandwich $18.50
    • Tender pieces of chicken breast, in a creamy mushroom & tarragon sauce, served on toasted focaccia
  • Cheesecake of the Day $12.50
    • Please ask your wait person for today's flavour
  • Fish of the Day - Soft Flour Tortilla $8.00
    • Battered fish goujons, shredded iceberg, red pepper lime sauce, jalapeno creme fraiche
  • Rocket & Manchego Salad $6.50
  • Marlborough Green Lip Mussels
  • ''Rattle Ya Daggs'' $24.00
    • Lamb rump w fennel & oregano patty, beetroot relish, feta cream, rocket, onion rings
  • Affogato $12.50
    • Vanilla ice cream / Immigrant Son espresso / your choice of liqueur - select from below
  • Cloudy Bay Clams - Diamond Shell / Tua Tua / Moon Shell
  • Moroccan Spiced Calamari $16.00
    • Lightly fried & served w aioli & lemon
  • BBQ Pulled Pork Pretzel Bun $10.90
  • Simple Side Salad $6.90
  • All Day Dine In or Take Out
  • Today's Soup in a Bowl with Hucks Beer Bread & Butter $12.00
  • Southern Fried Chicken. Coleslaw & Hot Sauce Sandwich with House Crisps & Pickles $15.90
  • Ham Sandwich, Potato Chips & Pickles $9.90
  • Toast & Mrs. Hucks Preserves $6.90
  • New Season Asparagus $15.90
    • New Season Asparagus, Soft Parmesan Polenta, Poached Egg & Crisp Kale
  • Tempura Battered Market Fish $20.00
    • chunky fries, garden fresh salad & tartare sauce
  • Acheron Classic Seafood Chowder (n) $18.00
    • loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
  • Freshly Baked Fiscella Bread (h/v) $10.00
    • served with basil pesto, minted tzatziki & Marlborough sea salt
  • Acheron Burger (h) $22.00
    • choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
  • Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
    • in Napoli sauce and garden fresh salad
  • Philly Steak Sandwich (h) $ 18.00
    • pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
  • Cajun Chicken Caesar Salad $18.00
    • shaved parmesan, crispy pancetta, croutons and soft poached egg
  • Smoked Chicken Hoagie $15
    • Arugula, Swiss Cheese, Green Tomato Salsa, Chipotle Aioli
  • Asparagus & Candied Bacon $10
  • Boneyard Platter (For two) $65
    • Half Rack Ribs, BBQ Wings, Riblets, Lamb Shoulder Chops
  • Three Cheese Mac $15
    • Smoked Bacon Crumb (Vego available)
  • Caesar Salad $15
    • Cos Lettuce, House Cured Bacon, Croutons, Parmesan, Egg, Anchovies (Add chicken $3.00)
  • Combo it! add $5
    • Tator Tots + a Handle of Iced Tea
  • BBQ Wings $14
    • Buttermilk Ranch, Celery, Carrots
  • Steak Fingers $14
    • Spiced Cream Gravy
  • Vegetarian GF $26.50
    • Grilled polenta with roasted mediterranean vegetables, semi dried tomatoes, shaved parmesan and balsamic glaze
  • Breads and dips (warm) $10.00
    • Warmed breads with housemade seasonal dips
  • Canterburry lamb rump GF $30.00
    • Oven roasted lamb rump with kumara and potato dauphinoise, spinach puree, semidried vine tomatoes and red currant jus
  • All day breakfast GF (on request) $19.50
    • Fried eggs, bacon, sausage, tomato and hash browns with toasted ciabatta
  • Moroccan lamb salad GF $21.50
    • Grilled canterburry lamb with baby spinach, chick peas, crumbed feta, grilled courgette, pangrelato and yoghurt and mint dressing
  • Pork belly (warm) GF $14.00
    • Twice cooked served with apple slaw
  • Sticky beef brisket (warm) GF $15.00
    • Braised beef brisket served with gremolata
  • Chicken wings (fried) $14.00
    • Fried chicken wings tossed in homemade hot sauce
  • Gluten Free Quiche $10.00 / $16.00
    • Ever changing fillings, baked daily with our own home made gluten free pastry, served with a side of house slaw and chutney (Without / With Salad)
  • Spiced Sticky Date Cake - Gluten & Dairy Free $6.00
    • Served with berry coulis
  • Rice Crackle $4.00
    • A perennial favorite of young and old alike!!
  • Moroccan Bean Casserole - Gluten Free, Dairy Free $8.00 / $14.00
    • A variety of beans, gently simmered in a tomato and onion sauce with fresh Avoca Valley herbs and our own Moroccan spice blend. Served with house-made slaw (Without / With Salad)
  • Deep Dish Apple Pie with Ice-Cream $6.00
  • Roasted Eggplant & Salsa Verde $8.00 / $13.00
    • Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)
  • Scones / Scrolls / Danish $5.00
    • Changing Daily - served with butter
  • Gluten Free, Dairy Free Tea Cake $6.00
    • Served with berry coulis
  • Very Vegetarian $15.50
    • Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
  • Family Pack $18.00
    • Includes 2 bags of chips and 4 sides as per above
  • Chicken Nuggets $4.00
    • half dozen
  • Fish $3.50
    • per piece
  • Italiano $15.50
    • Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
  • Hot dog $3.00
  • Spring Roll $3.50
  • The Fat Pig $11.00
    • Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
  • -Combo $10.00
  • Shahi Paneer $7.50
    • Homemade cheese cooked in creamy sauce with almond paste and spices, garnished with almonds and raisins.
  • -Combo $10.00
  • Tandoori Mushrooms (8 Pieces) $9.00
    • Mushrooms dipped in garlic and yogurt marinade then cooked in tandoor, served with mint sauce.
  • -Combo $10.00
  • -Combo $10.00
  • Vegetable Biryani $10.00
    • Curried flavoured rice cooked with an assortment of vegetables, garnished with almonds, raisins and coriander.
  • Aloo Gobi $7.50
    • Chunks of potato, cauliflower & spices cooked in 'dryish' sauce garnished with coriander.
  • Spicy Beef $19
    • w/ Lemongrass, Kaffir Lime, Crispy Basil
  • Sweet & Sour Market Fish $26
    • in Thai Street Style w/ Cashews
  • Thai Chicken Green Curry $18
    • W/ Thai Baby eggplant, green beans fresh basil
  • Tuk Tuk Fried Chicken Wings (6) $10
  • Apple Crumble With Ice Cream $11
  • Wok Fried Bean Sprouts (GR) $13
  • Footpath Grilled Chicken Skewers (3) (GF) $10
    • w/ Tuk Tuk Satay Sauce
  • Sweet & Sour Crispy Wontons $17
    • w/ BBQ Pork & Thai Crispy Pork
Cafe Berlin

Cafe Berlin

location

Address

9C Normans Road, Strowan, Christchurch, Canterbury, 8052, New Zealand

phone

Phone

033550932

clock

Opened hours

Monday: Closed, Tuesday: 9:00 AM – 5:30 PM, Wednesday: 9:00 AM – 5:30 PM, Thursday: 9:00 AM – 5:30 PM, Friday: 9:00 AM – 5:30 PM, Saturday: 9:00 AM – 2:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Central European , European , German

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Takeout ,  Cash ,  Seating ,  Child-friendly

Location
9C Normans Road, Strowan, Christchurch, Canterbury, 8052, New Zealand