Cafe D'Oro in 79/2 Freyberg Road Menu

BREAKFAST MENU BREAKFAST MENU
  • The Healthy Start $7.50
    • easonal fruit, natural yoghurt
  • Grandpa's Granola $9.50
    • natural yoghurt, berry compote
  • Tea and Toast $11.50
    • toasted sour dough with a selection of spreads, served with tea or coffee
  • Omelette $15.50
    • three egg omelette with hash browns and your choice of fillings, choose from: ham, cheese, tomato, mushroom, onion
  • Eggs Benedict $15.50
    • fresh bakers toast, hollandaise. Add bacon, smoked salmon, spinach, or mushrooms for $3
  • Pancakes $16.50
    • bacon, banana, maple syrup, cream
  • Big Breakfast $19.50
    • Two eggs any style with crispy bacon, tomato, mushrooms, hash browns, sausages
EXTRAS EXTRAS
  • Bacon $3
  • Ham $3
  • Smoked Salmon $3
  • Sausage $3
  • Mushrooms $3
  • Tomoto $3
  • Spinach $3
  • Hashbrown $3
  • Eggs (2) $3
  • Artisan toast $3
  • Hollandaise $3

Nearby Sample Menus

Speight's Ale House (sample menu)
  • James Speight's Porter Sausage & Mash $14.00
    • Locally made porter sausages, served on potato mash and topped with caramelised onion, peas and gravy. Served with Ale House bread
  • Chicken, Pineapple, Brie $17.00
    • Marinated chicken breast slices, grilled pineapple ring, tomato and soft brie cheese, topped with aioli sauce
  • Chicken Shamrock $17.50
    • Apricot marinated chicken breast, served with seasonal fruits, toasted pinenuts, cheese, salad greens & seasoned wedges
  • Speight's Brew House Salads N/A
    • All salads served with mixed lettuce leaves and kumara shavings
  • Barnyard Omelette $17.50
    • Or smoked salmon and herbs
  • The Ale House Loaf Half $7.50/Whole $13.00
    • Locally baked Speight's bread. Hot delicious - garlic or plain
  • Triple Star Pie $14.50
    • Home made pie of the day served with fresh salad and golden fries
  • Wedges served with sour cream $12.50
    • Plus cheese
Mitchell's Tavern (sample menu)
  • Mixed snack basket $9.50
    • Mix of wedges, chicken chippies, prawn cutlets, samosas, spring rolls and chicken nuggets. Served with sour cream
  • Vegetarian lasagne $16.50
    • Topped with tomato salsa and grilled with cheese.Served with chips & salad
  • Please order at the counter
  • Steam pudding $7.50
    • Please see the blackboard for today's flavour
  • Chicken fettuccine
    • Fettuccine with (chicken), sun-dried tomato, red onion and mushroom in a creamy garlic sauce. Topped with parmesan cheese.Can also be served without the chicken
  • -Small $15.00
  • -Large $20.00
  • -Medium $17.00
The Kensington (sample menu)
  • Chilli Garlic Prawns $16.00
    • Pan-fried in garlic butter & tasty chilli sauce (also available hot), served on a crisp salad
  • Nachos $15.00
    • Your choice of beef or vegetarian nachos, with crisp corn chips, grilled cheese, fresh salsa, and sour cream
  • Seafood Chowder $12.00
    • Thick, chunky, and creamy chowder served with toasted ciabatta & butter
  • Kensi Burgers $16.50
    • Your choice of 180g beef patty OR cajun chicken breast with tomato, lettuce, cheese, homemade onion rings, and bacon - with chunky steak fries & aioli
  • Open Sandwiches $18.00
    • Your choice of either Char-grilled Sirloin Steak, Cajun Chicken breast, or BLT. All served on toasted focaccia with lettuce, tomato, beer battered onion rings, BBQ sauce, aioli, and a side of chunky steak fries.
  • Tui Beef Hot Pot $12.00
    • Rich winter style pot casserole with tender beef braised in Tui Dark and fresh herbs, topped with a crisp pastry lid & toasted ciabatta
  • Soup of the Day $8.00
    • Today's flavours served with ciabatta & butter
  • All Day Breakfast $18.00
    • Streaky bacon, hash browns, free range eggs, lamb sausage, grilled tomato, mushrooms, and ciabatta
Dog With Two Tails (sample menu)
  • GF=Gluten Free
  • Everything made onsite
  • Chicken Burger (G.F.O) $17
    • marinated in Smoky BBQ flavours with Pineapple, Dressed Red Slaw, Aioli & Hummus
  • Soup of the Day (V, G.F.O) $10
    • served piping hot with Fresh Sourdough
  • Organic Lamb Salad (G.F.) $19
    • marinated in Moroccan spices, with Tabouli, Cherry Tomatoes, Salad & Caramelised Red Onion Dressing
  • Omelette of 3 eggs - with today’s special fillings & Salad Greens (G.F.) $16
  • Bacon, Eggs, Sausage, Fries $5
  • Toasted Muesli (V.) $9.5
    • with Maple, Walnut, Berry Compote & Coconut Yoghurt
The Good Earth Cafe (sample menu)
  • Organic Vegetable Hash $16
    • with 2 free-range eggs and bacon on toast
  • Smoked Salmon on Toast $9.5
    • with lemon, capers and cream cheese
  • Smoked Salmon on Toast $9.5
    • with lemon, capers and tomato
  • Vegetable Herbed Sausages $9.9
    • in a rye roll with mustard relish and organic salad
  • Made to order sandwiches
  • Grilled organic Tempeh and Marinated Tofu Mixed Salad $14
    • with passionfruit dressing
  • Artisan Fruit Toast $7.5
    • with bananas, marmalade and organic cafe made jam
  • Please ask for gluten-free cake on slice if it is not in the cabinet $5.5/$6.5
Chilli Planet Thai Restaurant (sample menu)
  • KhaoPhad Tofu $17.50
    • Stir-fried rice, tofu, vegetables, soy sauce
  • Mussaman Tofu $17.50
    • Mussaman curry paste with coconut milk, onion, potato
  • Vegetables with Peanut Sauce $17.50
    • Homemade satay sauce stir with vegetables
  • -Thai Spicy Salad Chicken, Pork, Prawn,Seafood $18.50 / $19.50
    • Chicken, pork or prawn tossed into fresh chilli dressing served on bed of fresh seasonal salad
  • Pad Thai Tofu $17.50
    • Stir-fried noodles with tofu, bean sprouts, peanut and tamarind sauce
  • -Yellow Curry Chicken, Pork, Beef $17.50
    • Chicken, pork or beef with potato and onion cooked in coconut cream and yellow curry paste
  • -Pork or Beef and Oyster Sauce $18.50
    • Stir fried pork or beef with vegetables in Oyster sauce
  • -Gang Som Prawns, Fish $19.50
    • Gang som, prawns / fish curry with mixed vegetables or pineapple
Ana Thai Cuisine (sample menu)
  • * Chicken, pork or beef $15.90
  • * Prawns $18.90
  • * Vegetables and Tofu $15.90
  • ●C2 Red Curry (f)
    • Coconut milk with Thai red curry paste, bamboo shoots, capsicum, vegetables and your choice of *
  • * Prawns $18.90
  • * Vegetables and Tofu $15.90
  • * Vegetables and Tofu $14.90
  • * Prawns $18.90
Formosa Delight (sample menu)
  • Leith Fara Special Dish $ 15.80
  • Vegan Special Dish $ 15.80
  • Salmon Special Dish(GF) $ 21.80
  • Stewed Pork Belly(Small/Medium) $ 13.80/ $ 17.80
  • Pork or chicken Pocket $ 10.80
  • Rosemary Lamb Chop $ 17.80
  • Pork Chop Noodle Soup $ 13.80
  • Yummy Pocket $ 7.80
Pier 24 Restaurant & Bar (sample menu)
  • Roasted Ora king salmon $27.00
    • potato & french bean nicoise salad, rosemary lemon mayonnaise
  • Chef's soup chosen for the day, grilled ciabatta $14.50
  • Heart baked ciabatta bread, E.V olive oil, and balsamic $8.20
  • Frozen parfait, razzcherry & pistachio praline $15.50
    • dark chocolate biscuit, citrus syrup & white chocolate crumbs
  • Tiramisu, raspberry tea poached pear raspberry dust $15.50
  • Poached free range eggs $19.50
    • handmade hash browns, hot smoked salmon, spinach, lemon & chive hollandise
  • Minestrone of clams, prawns & white fish $18.50
    • smoked salmon, chorizo, fennel seed aioli, grilled petite baguette
  • French fries, grain mustard mayonnaise $7.00
Caffe Diem (sample menu)
  • Pork Belly Steamed Buns & Slaw $18.00
    • Tender pork belly with in-house sweet dark sauce chinese steamed buns with pickled cucumbers small side of fries & slaw
  • - Mixed berry compote
  • All-Day
  • Chicken Karaage $8.00
    • Japanese fried chicken
  • -Mushrooms or wilted spinach $3.00
  • Beef Rendang with Nasi Lemak (GF) $18.00
  • Bananas & Almonds $14.00
    • Belgian waffle, bananas, almonds & caramel drizzle with ice cream or yogurt
  • -Crispy bacon or sausages $4.00
Gloria Bakery Dunedin (sample menu)
  • Chicken Satay $2.20
  • Mince $1.85
  • Steak $1.95
  • Mince $7.50 per doz
  • Steak & Pea $1.95
  • Steak & Cheese $1.95
  • Steak Varieties $6.50
  • Mince & Cheese $1.85
Craft Bar (sample menu)
  • Sole Paupiette $23.50
    • Pan fried fillet of sole stuffed with spinach & ricotta, served with gourmet potatoes and a white wine dill sauce.
  • Fiordland Venison (GF) $32.50
    • Southern venison cooked medium rare and served with wilted spinach, white bean puree and a blackberry jus.
  • Coast to Coast (GF)(DF) $28.50
    • Otago blue cod fillets, either crumbed & pan fried or battered, served with straight cut fries.
  • -Add Streaky bacon rashers $4.00
  • Herb Loaf $9.50
  • Asparagus & Corn Fritter $18.00
    • fresh asparagus, sweet corn, chives & cheddar fritter served with sour cream and sweet chilli
  • Eggs on Toast $12.00
    • Poached or fried
  • B.L.A.T. / Chicken Quesadilla / Greek Salad $17.50
Madam Woo (sample menu)
  • Steamed Coconut Rice $5
  • Woo Chilli Sauce $3
  • Steamed Jasmine Rice $3
  • Chinese Mushroom Spring Rolls $9
  • Salted Coconut & Mango Ice Cream $7
    • hand-churned by Pure NZ ice cream
  • Woo Sambal $3
  • Sukor Spiced Sticky Chicken Wings $12
  • Turmeric Chicken $14
Gaslight Restaurant & Wine Bar (sample menu)
  • Grilled Garlic Bread $7
    • Artisan Stone Baked Ciabatta With Garlic Butter & Confit Garlic
  • Free Range French Omelette $16
    • With Cheese & Chives On Toasted Ciabatta, Served With Side Salad
  • Gambero $22
    • Prawns Marinated In Basil Infused Sundried Tomato Oil With Confit Garlic, Shaved Parmesan & Fresh Chilli
  • Marinated Mix $9
    • Green & Kalamata Olives, Sundried Tomato, Capers & Marinated Feta
  • Brownie $13
    • Raspberry & Macadamia Chocolate Brownie With Kapiti Vanilla Bean Ice Cream & Mixed Berry Compote
  • Big Brunch $22
    • Free Range Poached Eggs, With Havoc Bacon, Grilled Portobello Mushrooms & Spinach On Ciabatta,
  • Gelato $13
    • A Trio Of Kapiti Mixed Berry, Limoncello & Lime Sorbet
  • Arancini $14
    • Crumbed Fried Risotto Balls Stuffed With Mushroom, Mozzarella & Confit Garlic Served On A Bed of Mesclun With Beetroot Relish
Dunedin Roastery and Cafe (sample menu)
  • Ciabatta Bun (daily selection – please ask) $8.50
    • Rare roast beef & blue cheese with horseradish smoked salmon, dill, cream cheese & capers
  • - Tomato $3.50
  • - Prosciutto or Smoked Salmon $6.00
  • Soup (winter months) $9.50
    • With toast
  • Yoghurt Compote $8.00
    • Berries & natural yoghurt
  • Eggs & Soldiers $8.00
    • Soft boiled eggs & toast fingers
  • Classic Reuben $10.00
    • Corned beef & sauerkraut on rye - Half sandwich $5.50
  • Granola $9.00
    • Berry compote & yoghurt
Cafe D'Oro

Cafe D'Oro

location

Address

79/2 Freyberg Road, Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

034770752

email

Email

None

clock

Opened hours

Mon - Fri 7am - 6pm Sat - Sun 10am - 5pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Fast Food , Sandwiches

features

Features

Takeaway ,  Breakfast ,  Vegan Options ,  Cheap Eats ,  Wine and Beer ,  Serves Halal ,  Quick Bites ,  Group Meal ,  Seating ,  Free Wifi ,  Disabled Friendly ,  Dinner

Location
79/2 Freyberg Road, Dunedin, Dunedin, Otago, 9016, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Copper

Sichuan 88

Wharf Hotel

Yuki Izakaya

The Standard Kitchen

The Jitsu

Wok Fusion

Mitchell's Tavern