Cafe D'Oro in 79/2 Freyberg Road Menu

BREAKFAST MENU BREAKFAST MENU
  • The Healthy Start $7.50
    • easonal fruit, natural yoghurt
  • Grandpa's Granola $9.50
    • natural yoghurt, berry compote
  • Tea and Toast $11.50
    • toasted sour dough with a selection of spreads, served with tea or coffee
  • Omelette $15.50
    • three egg omelette with hash browns and your choice of fillings, choose from: ham, cheese, tomato, mushroom, onion
  • Eggs Benedict $15.50
    • fresh bakers toast, hollandaise. Add bacon, smoked salmon, spinach, or mushrooms for $3
  • Pancakes $16.50
    • bacon, banana, maple syrup, cream
  • Big Breakfast $19.50
    • Two eggs any style with crispy bacon, tomato, mushrooms, hash browns, sausages
EXTRAS EXTRAS
  • Bacon $3
  • Ham $3
  • Smoked Salmon $3
  • Sausage $3
  • Mushrooms $3
  • Tomoto $3
  • Spinach $3
  • Hashbrown $3
  • Eggs (2) $3
  • Artisan toast $3
  • Hollandaise $3

Nearby Sample Menus

Vault 21 (sample menu)
  • House made slider sesame buns (3) N/A
  • Asian ‘slaw w- peanuts, coriander + lime vinaigrette dressing, crispy rice noodle $8.50
  • Salt + pepper squid, Thai salad, roasted garlic, coriander, tamarind dressing $18.00
  • Braised eggplant, tofu, mushrooms, garlic, chives + shallots $21.50
  • Sesame peppered Pacific tuna $33.50
    • yellow curry, bok choy, Otago clams, sweet potato, fried shallots, pea shoots + tomato chilli jam
  • Paua fritters $15.00
    • w- lemon, seaweed salad + coriander aioli (3)
  • Spicy beef rib, cherry tomato, smoked cashews, gem lettuce, Vietnamese mint mayo N/A
  • Crispy pork belly, pear jam, radish salad, coriander N/A
La Porchetta (sample menu)
  • Tasting Platter $30.50
    • Arancini, meatballs, marinated eggplant, prosciutto, provolone cheese, roasted balsamic onion, roasted capsicum and olives. Served with herb focaccia
  • Lasagna E 14.50 / M 18.50
    • Fresh pasta sheets layered with traditional Bolognese sauce, mozzarella and parmesan
  • -S $15.60
  • Fried Calamari $24.90
    • Tender breadcrumbed calamari cooked until golden
  • Tortellini *(GF) E 14.50 / M 17.90
    • Freshly sliced mushrooms cooked in a tempting cream sauce with freshly grated parmesan
  • Mexican *(GF)
  • Rib *(GF) $33
  • Seafood Platter $27.90
    • A medley of seafood including salt and pepper squid, prawns, scallops and fish fillet
Chopsticks 101 (sample menu)
  • Five spice sliced beef on rice $12
  • 101 Roasted duck on rice $14
  • Seafood with tofu $20
  • Mixed vegetables with mushroom, beancurd and lotus root $16
  • Pork mince with marinated egg on rice Small $7 Large $12
  • Seafood and tofu in earthen-pot with rice $14
  • Crispy chicken nuggets on rice $12
  • Five spice beef brisket with tofu $20
Paasha (sample menu)
  • Mititi Kofta $12.00
    • Spiced minced lamb medallions with finely chopped bell peppers, onions & parsley. Chargrilled & served with a salad garnish & a minced garlic yoghurt sauce. 4 pieces:
  • Combination Shish Large$19.00
    • A combination of two shish, selected from lamb, chicken or kofta, plated & served with pita bread, sauce & salad.
  • Hummus $4.00
  • Bread Basket $6.00
  • Extra skewer
    • Chicken: $11.00 • Lamb or Kofta shish: $12.00 • Pilic: $14.00 • Shaslik: $15.00
  • Bread & Dips 1–2 p$14.00/4 p$20.00
    • A selection of the Chef’s specially prepared dips served with garlic pita bread.
  • Yaprak Dolma $14.00
    • Vine leaves stuffed with rice & spices, served with pita bread, salad garnish & a minted yoghurt sauce.
  • Lokum $1.00per piece
    • Imported Turkish Delight.
Krishna Indian Restaurant and Takeaways (sample menu)
  • Garlic Naan $5.00
    • Leavened bread with sprinkled garlic and butter.
  • Half Tandoori Chicken $15.00
    • Chicken with bones marinated in tandoori special masala and cooked in tandoor. Served with mint sauce.
  • Prawn Masala $19.00
    • Prawns cooked with onion, tomatoes and Indian spices with thick masala gravy.
  • Malai Kofta $16.50
    • Delicate clusters of lightly fried home made cottage cheese, potatoes, nuts and spices, mixed together, then deep fried and served with cashew sauce.
  • Vegetable Kulcha $6.00
    • Leavened bread with stuffing of spices and potato and peas.
  • Jeera Rice $6.00
    • Rice cooked with cumin seeds.
  • Onion Bhajees (6pcs) $7.00
    • Finely sliced onion dipped in chickpea batter and deep-fried. Served with tamarind sauce.
  • Lamb Rogan Josh $18.00
    • Spiced lamb curry prepared with yoghurt, tomatoes and spices. Best enjoyed with garlic naan.
Wok Fusion (sample menu)
  • Plain $7.50
  • Deep Fried Dumpling (12) $6.50
  • Chicken $11.50
  • Pacific (12) $12.00
  • Beef $9.50
  • Pork Don $11.50
  • Chicken $9.90
  • Beef $9.90
Pita Pit (sample menu)
  • Pita Chips and Dip $3.90
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Very Vegemite $4.00
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Grilled Wedges $4.90
  • Falafel Salad $11.9 Reg / $9.9 Petita
Little India (sample menu)
  • Papadom $1.00
  • Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
  • Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
  • Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
  • Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
  • Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
  • Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
  • Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
Governor's Cafe (sample menu)
  • Spinach $3.00
  • ICE CREAM SUNDAE (V) $6.00/$8.00
    • Ice cream with cream, wafers and your choice of chocolate, caramel, or strawberry sauce. (S/L)
  • BERRY PANCAKES (V) $14.00
  • WEDGES (V) (VE) $9.00
    • With sour cream and sweet chilli sauce.
  • SLICES / CAKES / BROWNIES (V) from $3.00
    • Check the cabinet for delicious slices, cakes, and brownies, all made in-house. Selection changes daily.
  • VICARIUS SALAD (V) (GF) $12.00
    • ADD GRILLED CHICKEN FOR $3.00, CHICKEN & BACON FOR $5.00.Almost a Ceasar salad. Fresh mesclun lettuce and seasonal veggies, parmesan cheese, a poached egg, and aioli dressings served with homemade croutons.
  • VEGGIE GRILL (V) (VE) (GF) $17.50
    • Fried potatoes, spinach, grilled tomato, mushrooms, veggie croquette, poached eggs, and pesto.
  • Toast & Spreads $5.00
Filadelfios (sample menu)
  • Kings
    • Our own rich, meaty tomato bolognaise, with lashings of parmesan cheese and fresh basil. Yum, yum!
  • Four Cheeses
    • Mozzarella, feta, blue, tasty cheese, capsicums, garlic, sundried tomato.
  • Seafood Chowder $13.00
    • Served with bread.
  • Ice Cream Sundae $6.50
    • Chocolate or strawberry
  • Garlic bread, wedges and pizza. $20.00
  • Vegetarian Works
    • Fresh vegetables, pineapple, sundried tomatoes, pesto, nuts.
  • Greek Salad $16.00 Lge / $12.50 Sm
    • Lettuce, tomatoes, capsicum, feta cheese, Greek olives and red onion.
  • Lamb Burger & Fries $16.50
    • Marinated Lamb, lettuce, tomato, brie cheese, carmelised onions,hummus, aioli, and mint sauce
Capers Cafe (sample menu)
  • Cajun Chicken & Bacon Sandwich $18.5
    • With Straight cut chips & aioli
  • BLT $16.5
    • With Straight cut chips and aioli
  • Pan fried Mushrooms $16.5
    • On Ciabatta and salad
  • Capers Seasonal Soup $9.5
    • Served with Toasted Ciabatta
  • Hot Smoke Salmon $18.5
    • With Zucchini & Capsicum Fritters, Salad and hollandaise
  • Straight cut chips $7
    • Served with Garlic Aioli
  • Chicken Burrito $17.5
    • With Straight cut chips & aioli
  • Chef's Special N/A
    • Check menu board or ask our staff
Wobbly Goat Cafe (sample menu)
  • -Bacon $15.50
  • -Cream Cheese, Tomato And Pesto $9.00
  • -Add Bacon $4.00
  • -Kids Size $9.00
  • Eggs Benedict
    • Poached free range eggs served on toasted homemade bread with hollandaise sauce. Gluten free bread available
  • Toasted Bagel
    • Served with
  • -Salmon $16.50
  • -Additional Toppings each $10.00
Alibaba Barbecue (sample menu)
  • Char-grilled, flamed BBQ Chicken Nibbles
    • Char-grilled, flamed chicken nibbles, comes with salad, fries and Homemade Bread
  • 4 pc: $15.00
  • 1/2 Doz: $7.50
  • Bag of Potato Wedges $6.50
  • Battered Fish & Chips $23.90
    • Golden fried Marinated Fish fillet coated in special batter with chips, lemon and tartar sauce
  • Whole: $29.00
  • Extra Side
  • 8 pc: $19.90
Madam Woo (sample menu)
  • Pork & Prawn Sui Mai (4 pieces) $10
  • Kaffir Lime cream $12
    • crispy coconut, vanilla marinated pineapple
  • Steamed Jasmine Rice $3
  • Malaysian Spiced Chicken $17
  • Hainanese Chicken and Rice $26
  • Percik Chicken $14
    • toasted coconut
  • Char Siu BBQ Pork Ribs $20
    • twice cooked, shao xing, hoisin & sesame seeds
  • Chicken & Prawn Laksa Soup $20/ $18
Di Lusso (sample menu)
  • Breads & dip $10.00
    • Artisan breads w pesto & balsamic olive oil
  • Shoestring fries $8.00
    • With garlic aioli
  • Available until 10pm
  • Mini spring rolls $8.00
    • With sweet chilli sauce
  • Pork & chive dumplings $8.00
    • With dipping sauces
  • -add extra slider $5.50
  • Platter (10) $49.90
  • Available All Day
Cafe D'Oro

Cafe D'Oro

location

Address

79/2 Freyberg Road, Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

034770752

email

Email

None

clock

Opened hours

Mon - Fri 7am - 6pm Sat - Sun 10am - 5pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Fast Food , Sandwiches

features

Features

Takeaway ,  Breakfast ,  Vegan Options ,  Cheap Eats ,  Wine and Beer ,  Serves Halal ,  Quick Bites ,  Group Meal ,  Seating ,  Free Wifi ,  Disabled Friendly ,  Dinner

Location
79/2 Freyberg Road, Dunedin, Dunedin, Otago, 9016, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Copper

Sichuan 88

Wharf Hotel

Yuki Izakaya

The Standard Kitchen

The Jitsu

Wok Fusion

Mitchell's Tavern