Cafe D'Oro in 79/2 Freyberg Road Menu

BREAKFAST MENU BREAKFAST MENU
  • The Healthy Start $7.50
    • easonal fruit, natural yoghurt
  • Grandpa's Granola $9.50
    • natural yoghurt, berry compote
  • Tea and Toast $11.50
    • toasted sour dough with a selection of spreads, served with tea or coffee
  • Omelette $15.50
    • three egg omelette with hash browns and your choice of fillings, choose from: ham, cheese, tomato, mushroom, onion
  • Eggs Benedict $15.50
    • fresh bakers toast, hollandaise. Add bacon, smoked salmon, spinach, or mushrooms for $3
  • Pancakes $16.50
    • bacon, banana, maple syrup, cream
  • Big Breakfast $19.50
    • Two eggs any style with crispy bacon, tomato, mushrooms, hash browns, sausages
EXTRAS EXTRAS
  • Bacon $3
  • Ham $3
  • Smoked Salmon $3
  • Sausage $3
  • Mushrooms $3
  • Tomoto $3
  • Spinach $3
  • Hashbrown $3
  • Eggs (2) $3
  • Artisan toast $3
  • Hollandaise $3

Nearby Sample Menus

Khmer Satay Noodle House (sample menu)
  • Fresh Spring Rolls $8.00
    • Your choice of chicken or vegetarian with carrot, egg, lettuce, bean sprouts, served with fish sauce
  • Combination Noodle Soup $11.00
    • Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
  • Stir Fry Ginger & Spring Onion $13.00
    • Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice
  • Seafood Deluxe $15.00
    • Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
  • Combination Chew Kua Teaw $13.00
    • A combination stir fry of beef, pork, fresh vegetables and mushrooms on a bed of stir fry rice noodles, (best served with chilli sauce or lemon juice)
  • Combination Satay $11.00
    • Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
  • Beef Noodle Soup $12.00
    • Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
  • Satay Sauce on Rice or Noodles $7.00
    • Choice of steamed rice or noodles topped with our special peanut sauce
Pita Pit (sample menu)
  • - 4 Pack $4.90
  • Happy Ham $5.00
  • The Protein Pack $15.00
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Super Vege (3 Fillings) $4.00
  • Free Range Chicken Tenders
  • Very Vegemite $4.00
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
The Perc Exchange (sample menu)
  • Cream cheese, pesto & tomato $9.00
  • CREAMY PORRIDGE $12.00/ $8.00
    • W/ FRUIT, NUTS & MAPLE SYRUP OR HONEY (CAN BE MADE VEGAN FRIENDLY WITH RICE, SOY, COCONU OR ALMOND MILK) (FULL/HALF)
  • Pics peanut butter & homemade jam $6.00
  • ADD KRANSKY SAUSAGES $4.00
  • Eggs on Toast $ 11.00
    • FREE RANGE EGGS ANY STYLE ON FIVE GRAIN OR CIABATTA
  • WITH 2 POACHED EGGS & COLD SMOKED SALMON OR BACON $20.00
  • HOME MADE FULL FLAVOURED SOUPS ALWAYS AVAILABLE $10.00
    • SERVED WITH CIABATTA
  • FRENCH TOAST $ 18.00
    • WITH BACON, BANANA AND MAPLE SYRUP
Governor's Cafe (sample menu)
  • ICE CREAM SUNDAE (V) $6.00/$8.00
    • Ice cream with cream, wafers and your choice of chocolate, caramel, or strawberry sauce. (S/L)
  • Mushrooms $2.00
  • Hollandaise Sauce $1.00
  • CHICKEN BURGER & CHIPS $18.00
    • Seasoned chicken breast fried and served with cranberry sauce, salad, aioli, melted Brie, and bacon. Served with chips.
  • CHOCOLATE PANCAKES (V) $14.00
  • VEGGIE GRILL (V) (VE) (GF) $17.50
    • Fried potatoes, spinach, grilled tomato, mushrooms, veggie croquette, poached eggs, and pesto.
  • PLAIN PANCAKES (V) $12.00
    • The best pancakes in town. Served with maple syrup and cream or yoghurt.
  • TIM’S TOASTED SANDWICHES (V) (VE) (GF) $7.50
    • ADD CHICKEN, BACON, OR FRIED EGG FOR $2.50.Made with white or brown bread. Choose three of the following fillings: hummus, tomato relish, aioli, onion, ham, tomato, capsicum, cheese, Brie, mesclun salad, and pineapple.
Formosa Delight (sample menu)
  • Chicken Curry (Small/Large) $ 9.80/$ 13.80
  • Extra $1.00
  • Chunky Beef Noodle Soup $ 13.80
  • Roasted Chicken Noodle Soup $ 13.80
  • Organic Salad $ 11.80
    • with garlic bread or gluten free bread
  • Meat
  • Beef/Chicken/Pork Roll $ 11.80
  • Jumbo Dumplings(Medium/Large) $ 9.80/$ 13.80
    • vegan/kale/beef/chicken
Pizza Hut (sample menu)
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Large fries $3.50
  • Strawberry cheesecake $3.50
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
Capers Cafe (sample menu)
  • Chef's Special N/A
    • Check menu board or ask our staff
  • Hot Smoke Salmon $18.5
    • With Zucchini & Capsicum Fritters, Salad and hollandaise
  • Pan fried Mushrooms $16.5
    • On Ciabatta and salad
  • Capers Seasonal Soup $9.5
    • Served with Toasted Ciabatta
  • BLT $16.5
    • With Straight cut chips and aioli
  • Straight cut chips $7
    • Served with Garlic Aioli
  • Cajun Chicken & Bacon Sandwich $18.5
    • With Straight cut chips & aioli
  • Chicken Burrito $17.5
    • With Straight cut chips & aioli
Fat Harry's Family Restaurant (sample menu)
  • Egg $2.00 each
  • Crumbed Beef Schnitzel (The crowds favourite) $19.95
    • Topped with either garlic butter, plain, garlic or mushroom gravy, served with fries & your choice of salad or vegetables
  • Ice Cream Sundae $9.95
    • Vanilla ice cream with your choice of chocolate, caramel, passionfruit or strawberry topping, served with whipped cream, marshmallows, chocolate sprinkles & wafers
  • Steamed Blue Cod $20.95
    • Served with roast potatoes, finished with a tomato Napoli with your choice of salad or vegetables
  • Bowl steamed vegetables $5.90
  • Chocolate Mud Cake $9.95
    • Delicious chocolate mud cake coated in ganache, served warm with ice cream and whipped cream
  • Soup Of The Day (check specials board) $10.95
    • Served with toasted, buttered brown bread
  • Butter/Garlic Butter $2.00
KL Aroma Restaurant & Café (sample menu)
  • 51 Spinach Dhal Curry $13.50
    • South indian style dish cooked in dhai, spinach finished with coconut milk
  • 45 Mee Goreng $14
    • Mamak Style egg noodle wok fried with chicken, shrimps, bean sprout and egg
  • 61 Coconut Rice $2.50
  • 23 Potato Masala Dosai $12
    • Giant Asian crepe made out of rice flour served with chat, coconut chutney and tomato chutney
  • 40 Roti Canai $ 14.90
    • 2 pieces of freshly made Malaysian flaky roti served with chaat, curry gravy and sambal sauce
  • 18 Lamb Curry $14.90
    • Boneless pieces of lamb and potato cooked in traditional Malaysian style curry
  • 25 Fish Sambal $16.90
    • Masala grille fish in thick onion, chili and tomato sambal sauce
  • 63 Garlic Roti Canai $3.50
Scotia Bar and Bistro (sample menu)
  • Soup of the Day $12.00
    • Served with house baked bread
  • Smoked Duck Salad $22.00
    • Roast walnuts, blue cheese & fresh orange vinaigrette
  • Roast Seasonal Vegetables $8.00
  • Affogato $13.00
    • Vanilla bean ice cream drowned in espresso & liqueur
  • Lemon Meringue Cheesecake $13.00
    • Malt biscuit base with creamy lemon filling & freshly toasted meringue
  • Green Garden Salad $8.00
  • Breads & Spreads $14.00
    • House baked bread with olive oil, balsamic & dips
  • Denver Venison Fillet $38.00
    • Accompanied by potato gratin, beetroot puree & pomegranate jus
Cafe Rue & Bar (sample menu)
  • Mexi jalapeno bread, smashed avocado, tomato suls and sour cream $10
  • Extras
    • Bacon, Mushrooms $3 / Sausage, hash browns, tomato $2.50
  • Greek style calamari dipped in a feta egg batter $13,5
    • with lemon pepper mayo
  • Ham off the bone Carbonara $16,9
    • fresh fettuccini, mushroom & parmesan cream finished with a liaison and served with garlic ciabatta
  • Chargrilled chicken breast $17,9
    • with sage derby served on a jalapeno bread with smashed avocado, rocket leaves & virgin Mary
  • Bowl of Fries $7,5
  • Tender pork fillet pan seared $17,9
    • with a green peppercorn, mushroom & bacon cream sauce on Lyonnaise potato and salad greens
  • Bagel toasted with cream cheese $13,5
    • smoked salmon, avocado & crispy streaky bacon
The Portsider (sample menu)
  • Vegetable Risotto $19.50
    • Risotto with asparagus and shaved parmesan cheese
  • Ploughmans Lunch $19.00
    • Homemade ciabatta bread, chorizo, aged cheddar, onion jam, gherkins and salad
  • Marinated Kalamata Olives $6.00
  • Sirloin Steak $29.50
    • Served with green beans and a red wine jus
  • Gnocchi $18.00
    • Served with grilled tomatoes and a courgette salad with a parsley pesto
  • Wontons (3 pieces) $9.00
    • Lamb and leek crispy wontons, served with a mint sauce
  • Gravad Lax $14.50
    • Cured salmon served with creme fraiche with whole grain mustard and grilled ciabatta
  • Hand Cut Chips $7.00
    • Served with garlic mayo
Hong Kong Restaurant (sample menu)
  • Combination Vegetables (Large)
  • Barbeque pork cashew nuts chow mein $12 / $14
  • Chicken with cashew nuts $16
  • Combination Egg Foo Young (Large)
  • Egg Foo Young (Large)
  • Chicken Cashew Nuts (Large)
  • Dried bean curd with beef brisket served in a Earthen-pot $20
  • Deep Fried Wontons $6.00
Simon's Bistro & Biergarten (sample menu)
  • vegetarian pizza $25.00
    • basil, roast pumpkin, mushroom sauce, tomato, red onion
  • caesar salad $16.00
  • steak platter $28.00
    • 250gm porterhouse, eggs, chips, choice of mushroom or peppercorn sauce
  • shrimp cocktail $10.00
  • -beer battered $26.00
  • french toast $15.00
    • with bacon banana cream & chocolate
  • -pan fried $18.00
  • with bacon & cheese $11.50
Curry2nite (sample menu)
  • Saag paneer (palak paneer) $6.00
    • Cottage cheese cooked in a fine mild puree of spinach & light spices.
  • Veg samosa $4.00
    • Filled with diced potatoes, peas & cumin seeds, then fried golden brown.
  • Mixed platter for two $14.00
    • A combination of the above entrees: 2 veg samosa, 2 onion bhaji, 2 choosa tikka, and 2 seekh kebabs
  • Raita $3.50
    • Yoghurt mixed with cucumber & ground spices
  • Onion kulcha $4.50
    • Kulcha stuffing with diced onions spices.
  • Poppadums $1.00
    • Crispy, salty indian wafers
  • Stuffed kulcha $4.50
    • Plain flour stuffed with spiced potatoes & peas.
  • Cheese naan $4.00
    • Naan stuffed with cheese & coriander.
Cafe D'Oro

Cafe D'Oro

location

Address

79/2 Freyberg Road, Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

034770752

email

Email

None

clock

Opened hours

Mon - Fri 7am - 6pm Sat - Sun 10am - 5pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Fast Food , Sandwiches

features

Features

Takeaway ,  Breakfast ,  Vegan Options ,  Cheap Eats ,  Wine and Beer ,  Serves Halal ,  Quick Bites ,  Group Meal ,  Seating ,  Free Wifi ,  Disabled Friendly ,  Dinner

Location
79/2 Freyberg Road, Dunedin, Dunedin, Otago, 9016, New Zealand
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