Cafe du Parc in Wellington Menu

Porcini crusted beef fillet with smoked brisket, parsnip puree, spinach and pickled peppercorns $37.00
Portobello mushrooms on toast, with aged balsamic vinegar and parmesan $14.00
Sirloin steak with caper lemon butter, onion rings and hand cut chips $25.00
Gremolata crumbed lambs' brains with pulled tripe, celeriac, nasturtium and egg $17.00
Roasted vine tomatoes with balsamic vinegar and organic feta $7.00
Croque Madame $17.00
- Sourdough toast with Swiss gruyere, smoked ham and soft poached free-range egg
Grilled and smoked octopus with taramasalata, olives, chorizo, vine leaves, chorizo $17.00
Poached free-range eggs on sourdough with spinach, bacon and hollandaise sauce $18.00

mini udon noodle soup $7
Gyu-Tataki $12
- Beef that is seared on the outside, and left rare on the inside, then thinly sliced.
tuna roll $5
Sunomono salad $8
- Cucumber, wakame seaweed and deep fried squid with sour soy sauce.
cucumber roll $4
Steamed Rice $2.5
Assortment of Nigiri Sushi $10
- fish of the day.vegetable.prawn,salmon and gyu tataki nigiri sushi
Tuna Sashimi $12
- 5 Pieces of fresh tuna.

Anne Marie Special VV V $16.00
- A bangin‘ Tofu patty dressed in mustard, a slice of pineapple, lettuce and a capsicum & mushroom salsa
Jerk Chicken $15.00
- Jamaican-spiced chicken thigh fillet with pineapple salsa, slaw & ranch dressing
Pecan Pie $6.00
- served with whipped cream
Gumbo $17.50
- prawns, chorizo, chicken, okra and rice in a warming Cajun stew
Aunt Pearls $8.50
- Hot Apple Pie served with whipped cream
Chicken Chimichanga $12.00
- Deep fried burrito with a Manuka honey marinated chicken and chili filling
Corn Chips & Guac GF VV V $8.00
- fresh handmade corn chips with guacamole
Vegan Chimichanga VV V $10.00
- Like a burrito but it‘s deep fried and packed with a delicious butternut squash and chili filling

Fries $5.00
Moroccan Lamb Salad $16.00
- Marinated lamb strips, feta and sundried tomato, tossed through salad greens with peppercorn dressing
Peri Peri Devil Chicken $21.00
- Peri Peri base, cajun chicken, capsicum, red onion, chorizo, garnished with chilli flakes and sweet chilli
Scallops $18.00
- Pan seared. Served on a salad bed with bacon, prawn twisters, dressed with a chilli and lime vinaigrette
Apricot Chicken $18.00
- Chicken, onion, capsicum, cream cheese and apricot sauce
Chicken Caesar Style Salad $16.00
- Chicken, bacon, croutons, summer greens, our homemade dressing, garnished with egg and (optional) anchovies
Italiano $21.00
- Salami, pepperoni, anchovy, mushroom, olives, red onion and capsicum
BBQ Pork Ribs $24.00
- Fall off the bone braised ribs, coated in our tangy sauce, served with fries

Chinese Sausage & Meat stir-fried with Seasonal Vegetables $22.00
Chicken & Chinese Mushroom Rolls $6.00
Beef stir-fried with Vegetables in Kwan Po Sauce $21.00
Regal Silky Smooth Tofu served with Bak Choi, Pork, Chicken, Chinese Mushroom $26.00
Shu Mei - Steamed Pork Dumplings (4 pcs) $8.00
Combination Fried Rice $18.00
Brown-braised Groper Tail $48.00
Peking Duck Two Courses
- Crispy Duck Slices with Pancake Wraps/ Shredded Duck Chow Mein (noodle)

Todays Greens $8
Parmesan Crumbed Veal Schnitzel, Buttered Summer Greens, Spatzle, Fried Egg And Lemon $27
Eggs Montréal With Hot Smoked Marlborough Salmon And Hollandaise Sauce $19
Smashed Avocado + Sweet Peas, Beetroot Relish And Toasted Walnuts $14
Hollandaise Sauce $2
Roasted Gourmet Potatoes $8
Choose From Sourdough, Multigrain Or Gluten Free And Paleo
Spinach + Kale $5

Porridge $9.00
- with cream and brown sugar
Casalingo Hot $21.50
- salamijalapeno, mozzarella, roasted red peppers, fresh oregano & chili oil
Bacon Butty $11.00
- on toasted sourdough
Soup of the day $13.50
- with bread
Duck Liver Parfait $18.50
- with pickles mixed leaves & toasted sourdough
3 Egg Omelette $17.00
- with rocket parsley & parmesan
Artichoke hearts/olives/capers/mushroom/anchovies $2.50
Piedmontese Peppers $18.00
- stuffed with tomato and garlic and slow roasted, served with halloumi, rocket & focaccia

●Kung Pao Sauce or Szechuan Hot Chilli Sauce
Lamb Chops in Pepper Sauce on a Hot Plate $33.00
Sizzling Black Pepper Beef Ribs / Venison with Celery and Shrimps $30.00
-Entree Deep Fried Spring Rolls, Steamed Pork Dim Sims, Steamed Prawn Dumplings, Pan Fried Pork Dumplings
Crayfish with Ginger and Spring Onions / Crayfish Baked in Cheese / Crayfish with Eie Mein / Hot and Spicy Crayfish Seasonal
Stir Fried Beef & Leeks $24.00
-Prawns, Scallops or Venison $29.00
Stir Fried Mixed Chilli Peppers with a choice of Beef, Chicken or Pork $20.00

Courgette, feta, lemon, dill, pine nuts, red onion bruschetta, rocket pesto $17
Brioche toast with jam marmalade $8
Earl Grey
- Wellington's own Ritual Tea Co. loose leaf tea, steeped & churned
Scotch fillet, tarragon & garlic butter, iceberg lettuce, creamy Parmesan salad, tomatoes, croutons $27 (180g) / $32 (250g)
Hardieboys fresh orange juice $6
Spiced duck livers & sautéed spinach on toast $19
Mince on spicy polenta bread, poached egg $18
Mint & chocolate chip
- Fresh mint leaves, sugar syrup & Whittaker's chocolate

Mini Breakfast $9.00
- one sausage and hashbrown on toast or egg and sausage on toast
Nasi Goreng $12.00
- Rice, egg, chicken, mixed vegetables and chilli sambal
Corn Fritters $15.50
- Served with garden salad and optional; bacon or avocado
Porridge $7.50
- Dried apricots, sultanas, served with yogurt, banana or berrv compote
-Smoked salmon with tomatoes
-Bacon and avocado
Mini Pancakes $9.00
- with fresh bananas, marshmallows and maple syrup
Bacon, lettuce and tomatoes and served with fries $15.50

Enchiladas $23.00
- Suiza chicken green enchilada baked with green sauce, melted cheese and beans
Pastel de chocolate $8.00
- Chocolate brownie
Tacos $8.00/$22.00
- Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
Tortas de elote $12.00
- Corn fritters
Pozole Verde $15.00
- Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
Enfrijoladas de Cordero $23.00
- Folded tortilla filled with slow cooked lamb, topped with beans sauce, feta cheese, chorizo and rice
Huevos Rancheros o Divorciados $10.00
- Fried eggs topped with red or green sauce or both.
Molletes $10.00
- Fresh bread topped with beans melted.( Add chorizo, ham or eggs for $3)

Muesli $9.00
- Served with seasonal fruit and yoghurt
Chicken hamburger $6.90
Panini $7.80
- In anyway
-Smoked salmon salad bagel $9.00
- Smoked salmon, avocado, tomato, fancy lettuce, bean sprout, basil pesto butter and mayonnaise
-Milk (Hot or cold) $0.60
Ham and cheese 2 filling toast sandwich $4.50
Onion rings(6) $4.50
-Small bowl of french fries $3.50

Nearby Sample Menus