Cafe du Parc in Wellington Menu

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Cafe du Parc in Wellington has no menu available, but can choose from many other options such as Omlettes or Famous seafood chowder from Beannie cafe. Subway offers many options including Ham and Veggie Delite. Phoenician Falafel includes a wide range like Vegetarian Platter or Falafel. Toast & Bagel Selection and - with preserved & cream cheese from . Sierra Cafe offers Kapiti Fisheries and CHOCOLATE WRAPS.

Nearby Sample Menus

Halloumi Burger $21.00
- Garlic & thyme roasted portobello mushroom, Zany Zeus halloumi, homemade chilli jam, lettuce, tomato, served with fries
Zucchini & Corn Fritters $18.50
- Served with Zany Zeus halloumi & fresh tomato salsa
Berry Smoothie Bowl $12.00
- Berries, banana & almond milk topped with banana, chia seeds, blueberries & coconut flakes
Portobello Benedict $18.00
- Sesame seed avocado balls on English muffins with portobello mushrooms, wilted spinach & homemade cashew hollandaise
Cross Burger $21.00
- Premium house-ground beef, melted cheese, tomato, beetroot, lettuce, special sauce, served with fries
Free-Range Eggs on Toast $9.00
- Eggs cooked how you like them with your choice of multigrain or ciabatta
Buddha Bowl $17.00/$25.00
- Roasted spiced carrot & mint salad, wild rice pilau with cranberry, toasted chickpeas, spinach leaves, topped with a creamy almond dressing. Add: halloumi, tofu, prawns or chicken
Cinnamon Sugar Waffle $16.50
- Homemade waffle tossed in cinnamon sugar, served with bacon, banana, mascarpone & maple syrup

Steamed green beans with lemon and almonds walnuts and witlof $7.00
Sardines on toasted multigrain bread with a salad of olives, watercress, pickled shallots and capers $17.00
Spiced calamari with chorizo, witlof, baby beetroot, pea tendrils, and parsley puree $18.00
Gremolata crumbed lambs' brains with radicchio, baby capers and tarragon $17.00
Salad of fresh figs, gorgonzola, Serrano ham and rocket $19.00
Salad of rocket, parmesan and shaved pear $6.00
Croque Madame $17.00
- Sourdough toast with Swiss gruyere, smoked ham and soft poached free-range egg
Twice cooked goats' cheese and gruyere souffle with truffle oil and chives $17.00

Chips $3.40 / $6.60
- regular / large
Potato Wedges $4.90 / $8.30
- regular / large
Chicken Nuggets 5 $5.40
6 fillets and chips $30.80
Chicken Schnitzel & Chips $7.30
2 chicken schnitzels $15.00
Chicken Schnitzel $5.60
Potato Salad $2.50 / $5.10
- regular / large

Add new season asparagus and hollandaise $5
Prawns $15
- cream, garlic, coriander, chilli served with grilled sourdough
Slow roasted tomato $4
Polenta chips $9
Crispy pork belly $15
- celeriac purée, japanese honey suckle
Chefs burger POA
- changes weekly
Lamb neck $14
- moroccan spices, tzatziki, jus, wood sorrel flower
Mushroom Ragout $18
- exotic wild mushrooms, panko crumbed poached egg, chives, grainy bread

Grilled haloumi on toast with cucumber, pomegranate & mint or Fried squid
Choose two courses:
Grilled ciabatta with local olive oil $4.50
Beetroot bruschetta with goats’ cheese vinaigrette $14.50
Crushed roast potatoes, garlic and rosemary $8.50
DESSERT
Grilled haloumi on toast with cucumber, pomegranate & mint $17.50
ENTREE

Roasted cauliflower, coconut cream, sautéed spring onion, extra virgin olive oil, cashew nuts (V) (DF) (GF) $24
Steak - Select your cut, temperature, 2 sides and a sauce to accompany your beef
Hand cut fries $10
Honey & thyme jus $3
Lamb rump, cumin & garlic pumpkin, green beans, puy lentils, shallots, red wine & fennel jus (GF) $30
Black bean, basmati rice $8
Seasonal vegetables $8
Grilled summer vegetables, salad greens and herb dressing (V) (GF) (DF) $14

Kids pack $5
Salt & Szechwan pepper squid $20
- pickled watermelon, peanut & corriander salad, lime chilli dressing
Front Room granola $11
- fresh berries, greek yoghurt , honey
Poached chicken salad $22
- grilled corn, smashed avocado, maple lime dressing
Buttermilk & banana pancakes $14
- smoked blueberry butter, maple syrup
Turkish eggs $16
- tomato & red capsicum ragout, yoghurt, chilli, sumac, brown butter, grilled flat bread
Spanish tasting plate $22
- croquettes,chorizo,marcona almonds,piquillo peppers,jamon,manchego cheese
Bubble & squeak $5

Steamed Tofu Stuffed with Prawns Paste $26.80
Chicken Egg Fu Yong / Beef Egg Fu Yong / BBQ Pork Egg Fu Yong $18.80
Stewed Seasonal Vegetables with Wolfberry / Stir Fried Vegetable with Tofu $20.00
Huaiyang Steamed Chicken / Kejia Salty Chicken $22.80
Beef in Satay Sauce / Orange Beef / Beef & Cashew Nuts in a Taro Basket / Spicy Beef with Vegetable $22.80
Braised Abalone with Fish Maw $88.00
Venison with Ginger and Spring Onion $26.80
Steamed Mussel with Black Bean Sauce / Fried Mussel with Pork $22.80

CREAMY SEAFOOD CHOWDER 12.50
- SERVED IN A FRESH BAKED BUN
GARLIC BREAD 6.50
CHICKEN NIBBLES 7.50
- SPICY COATED CHICKEN NIBBLES W JIM BEAM DIPPING SAUCE
ANGUS BEEF BURGER 20.50
- BACON, BEETROOT, SWISS CHEESE, ONION RINGS, SALAD GREENS & TOMATO RELISH & A BASKET OF FRIES
NON-TRADITIONAL CAESAR SALAD 19.50
- CHICKEN MARINATED IN CORIANDER AND GARLIC W PREMIUM STREAKY BACON, COS LETTUCE CRISPY TORTILLA STRIPS W DRESSING INFUSED W A SUBTLE ANCHOVY OIL TOPPED W POACHED EGG
CORN FRITTERS (GF) (VEG OPTION) 14.50
- BACON, CHILLI JAM & PETITE SALAD
CRUMBED SCHNITZEL 21.00
- SERVED W FRIES, GREEN SALAD & RED WINE JUS
B.L.A.T w SMALL FRIES 13.50
- BACON, LETTUCE & AVOCADO W TOMATO ON TOASTED CIABATTA

Sirloin Steak 450g $35
Whitebait Omelette (In Season)
Whole Flounder
Lamb’s Kidney And Bacon $22
Fried Eggs $15
Onions $4
Wiener Schnitzel $34
Ham Omelette $22

6PC. REG $9.40
8PC. JUMBO $11.00
2PC. $4.60
Vegetarian Sushi
8PC. JUMBO $11.00
- 4 pieces Smoked Salmon & Double Avocado
Inari
8PC. REG $8.90

B.L.A.T sandwich $16.00
- Bacon, Lettuce, Avocado & Tomato
Toastie $7.00
- 3 options of your choice: Cheese, Ham, Tomato, Onion, Pineapple
Any extra (avocado, bacon, etc.) $3.50
Chicken Sandwich $16.00
Smoked Salmon Bagel $16.00
Added chorizo $2.00 extra
Omelette (gf) $16.00
- served with a side salad. 3 options of your choice: Onion, Cheese, Ham, Tomato, Mushroom, Capsicum, Beef.
Bacon & Egg Sandwich $14.00

Fried Rice $6.00
Salad $2.00
TASTER $7.00
- 2 satays, 1 wrap, 1 roti, 1 rice
GLUTEN FREE $10.00
- salad, 2 satays, 2 summer rolls
Roti Wrap $2.50
BRAISED PORK
- braised pork, cucumber, herbs, pickle
TERIYAKI CHICKEN ON RICE 7 SALAD $10.00
TRADITIONAL
- grilled chase pork, pate, cucumber, pork rolls, pickle, herbs

Lamb lavabdar $18.00
- boneless lamb pieces cooked with gravy and capsicum.
Vegetable samosa
Vegetable makhani (very mild) $9.00
Prawn jalfrezi $24.00
- prawns cooked with seasonal vegetables and ground spices.
Baoli handi $19.00
- boneless lamb pieces, cooked with seasonal vegetables, brown onion and garlic paste.
Chicken vindaloo $18.00
- boneless chicken cooked with potatoes and vindaloo paste.
Chicken masala opn1 $12.00 Opn2 $13.00
Vegetable curry opn1 $12.00 Opn2 $13.00

-Chorizo, Roast Pumpkin, Cherry Tomato, Mozzarella $13.00
Hand Cut Agria Fries $7.50
Spiced Cauliflower Fritters, Herbed Yoghurt (V) $9.50
Bureau Caesar Salad $16.50
- Baby Cos Lettuce, Crisp Bacon, Grana Padano, Anchovies, Sourdough Croutons, Bureau Caesar Dressing, Soft Boiled Egg
-Tomato, Sweet Pepper, Zucchini, Red Onion, House Made Basil Labneh (V) $12.50
Market Fresh Fish (GF) $24.50
- Seasonal Slaw, Hand-Cut Chips And House-Made Tartare Sauce
Citrus & Fennel Marinated Olives (V, GF, DF) $7.50
Turkish Bread, Extra Virgin Olive, Oil, Dips $9.50