Cafe du Parc in Wellington Menu

Cafe du Parc in Wellington has no menu available, but can choose from many other options such as Omlettes or Famous seafood chowder from Beannie cafe. Subway offers many options including Ham and Veggie Delite. Phoenician Falafel includes a wide range like Vegetarian Platter or Falafel. Toast & Bagel Selection and - with preserved & cream cheese from . Sierra Cafe offers Kapiti Fisheries and CHOCOLATE WRAPS.

Nearby Sample Menus

One Fat Bird (sample menu)
  • EGGS ON TOAST YOUR WAY $7.90
    • add streaky bacon $4.00, black pudding $4.00, sausage $4.00, roast tomato $2.00, beans or mushrooms $3.00
  • SAUSAGE & MASH $19.90
    • onion gravy
  • ADULT SUNDAE $8.90
    • everything you have ever wanted
  • ONE FAT BRAKIE $18.90
    • eggs streaky bacon, sausage, black pudding, roast tomato, mushrooms, beans & toast
  • ONE FAT BIRD CAESAR $15.90
    • salad w garlic croutons(add marinated chicken & anchovies $5.00)
  • GARLIC BREAD $7.90
    • add cheese $2.50
  • FISH N' FAT BIRD CHIPS $15.90
    • traditional English ale batter mushy peas & chunky tartare sauce
  • 300g RUMP STEAK $25.90
    • slow roasted tomato & mushroom, fat bird ships & garlic butter or peppercorn sauce
Red Hill (sample menu)
  • Braised Pork Belly On Rice $12.5
    • -Pork Belly -Red Cabbage -Bean Sprout -Lettuce -Egg -Carrot -Corn
  • Singapore fried Rice Noodle With Chicken And Prawns $13.5
  • Chicken Leg Meat Strip and Vegetable Noodle Salad $11.5
    • -Chicken Leg Meat -Lettuce -Spring Onion -Coriander -Bean Sprout -Red Cabbage -Cucumber -carrot -Sesame Sauce
  • Satay Chicken And Vegetable With Rice $12.5
  • Orange Beef With Rice $12.5
  • -Vegetarian $11.5
  • Kung Pao Chicken With Rice $12.5
  • Pork Mince Sauce with Noodles $11.5
    • -Soy Pork Mince Sauce -carrot -Spring Onion -Bean Sprout -Cucumber
Pizza Hut (sample menu)
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • Large fries $3.50
Enigma (sample menu)
  • Baked Beans on Toast $7.00
  • Eggs Montreal with Salmon $14.00
  • Sweet & Sour Tofu Salad with Spinach & Crispy Noodles $15.00
  • Prawn Risotto infused with Vodka $18.00
  • Toast & Spreads (Marmalade, Strawberry Jam, Vegemite, Peanut Butter) $6.00
  • Fries & Wedges $6.50
  • Cheesy Bacon Wedges with Melted Cheddar & Crispy Bacon $9.50
  • Bacon, Lettuce, Avocado, Tomato and Brie Burger with Fries $15.00
The Hangar (sample menu)
  • Best Ugly Bagels $14.50
    • Add GF $2
  • Fried Chicken Sandwich $16.00
  • Harissa & Avocado $10.00
    • Add GF $2
  • Avocado Smash / Bacon Jam / Grilled Marinated Artichoke Hearts $4.00
  • Homemade hash brown / Roasted Mushrooms / Spinach $4.00
  • Seared Salmon (GF) $19.00
  • Steel Cut Oats $13.00
  • Black Pudding / Hash Browns / Pork & Chennai Sausage (GF) $5.00
Takeaway Churton (sample menu)
  • Gluten Free $11.20
  • Vegetarian Patty $3.00
  • Gluten Free $1.20
  • Battered Sausage $3.20
  • Beef Bacon & Egg Burger $10.80
  • Meat Patty $3.50
  • Pineapple Fritter $2.50
  • Beef & Egg Burger $9.80
Monsoon Poon (sample menu)
  • Vietnamese Summer Rolls $13.00
    • vegetables & glass noodles wrapped in rice paper, served with a lime & chilli dipping sauce
  • Kung Pao Chicken Wings $15.00
    • sweet, spicy & sticky
  • Coconut Rice $5.00
  • Sweet Chilli Eggplant $10.00
    • crispy slices wok tossed with garlic & coriander
  • Stuffed Naan $9.00
    • filled with cream cheese, bacon & chilli jam then tandoor baked
  • Bok Choy $9.00
    • with black beans, oyster sauce & garlic
  • Firecracker Chicken $24.00
    • chilli crumbed & wok fried in hot Malay chilli
  • Jasmine Rice $4.00
The Roast Canteen (sample menu)
  • Sandwiches $6.00
    • choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
  • Beef $11.00/$14.00/$18.50
  • Kumara $0.80
  • Medium $3.00
  • Vegetarian $7.00/$9.50/$11.50
  • Meals are served with Golden Potatoes, Kumara, Pumpkin, Peas. Carrots and our delicious homemade gravy + your choice of sauces (apple mint, horseradish) available on request
  • Small $2.00
  • Pumpkin $0.80
Mojo Central (sample menu)
  • Hot Porridge $10.00
    • With brown sugar, cinnamon and warm berry compote
  • Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
  • Home-Style Soup $10.50
    • Flavours change daily, served with a grilled bun
  • - Gluten Free Bread $2.50
  • Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
  • Avocado and Tomato $14.00
    • On five-grain (seasonal)
  • - Bacon $5.00
  • Mozzarella, basil pesto, red onion, red peppers, on a tomato base $17.00
Vivant! (sample menu)
  • Ice Cream Trio $10.50
    • W/ mixed berry compote or chocolate sauce
  • Cheesy Garlic Bread $8.00
  • Rustic Fries w/ Tomato Sauce $6.00
  • Cheesy Garlic Bread $8.00
    • Ciabatta bread w/ herb & cheese, garlic butter
  • Pan-Fried Fish $12.00
    • W/ fries, garden salad & tartare sauce
  • Vivant Chicken Burger $22.00
    • Marinated chicken thigh in a wholemeal bun with streaky bacon, cos lettuce, beetroot & horopito relish, marinated feta and rustic fries
  • Snack Platter for Two $23.00
    • Peri peri chicken tenders, beef skewers, broccoli & cheese bites, crumbed prawns, salad and rustic fries
  • Chef's Creation POA
    • Please ask our helpful staff about today's creation
Nudel (sample menu)
  • 3. SATAY CHICKEN $11.50
    • Bokchoy, Spring onion, Onion and Chicken
  • 43. MINCED PORK BUN $3.50/ea
  • 13. HOT & SPICY COMBINATION noodles/rice $11.50
    • Bokchoy, Spring onion, Onion, Carrot, Beef, BBQ Pork and Chicken
  • 8. COMBINATION NOODLES $11.50
    • Bokchoy, Spring onion, Onion, Carrot, Beef, BBQ Pork, Chicken and Shrimps
  • 18.HONEY CHICKEN noodles/rice $11.50
    • Carrot, Pineapple and Deep Fried Boneless Chicken
  • 1. MEE GORENG $11.50
    • Bokchoy, Spring onion, Onion, Beef, Shrimps and Tofu
  • 20. BLACK BEAN BEEF $11.50
    • Spring onion, Onion, Carrot, Cauliflower, Broccoli and Beef
  • 17. BBQ Pork on steamed or Fried Rice $11.50
Curry Heaven (sample menu)
  • Chilli Chicken Tikka $18.90
    • Boneless chicken pieces marinated with chillies, ginger, garlic and then barbequed in tandor
  • Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
  • Fish Jalfrezi $19.90
    • Boneless skinless fish fillets cooked with mixed vegetables, herbs, and spices and finished with a touch of cream
  • Vegetable Biryani $16.90
    • Vegetables cooked with rice and fruits, nuts and spices
  • Seek Kebab $8.90
    • Spiced tender lamb mince rolls cooked in the tandoori oven
  • Lamb Saagwala $18.50
    • Tender lamb simmered in spinach and special herbs and spices
  • Fish Malabari $19.90
    • Boneless skinless fish fillets cooked in a creamy curry base with mild spices, capsicum, onions and tomatoes
  • Goan Fish Curry $19.90
    • Boneless skinless fish fillets cooked in chef special gravy
Coney Winery & Estate (sample menu)
  • Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
  • Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
  • Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
  • (These are designed to be a lunchtime-sized entree)
  • Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
  • Please see our blackboard.
  • Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
  • Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
La Pancetta (sample menu)
  • Kingsmeade sunset blue
    • Creamy cow's milk blue cheese
  • Chef’s selection cured meats platter $29
    • A selection of three of our prodigal daughter house cured meats, pickles, bread
  • Breads dips, oils $12.50
    • A selection of dips, bread, leafy ridge extra virgin and infused oils
  • One variety $14.50
  • Italian cheese and herb fritters $15
  • Breads Ciabatta, chef’s blend extra-virgin, smoked chilli infused oil $12.50
  • Kingsmeade riversdale pecorino
    • Aged sheep's’ milk pecorino
  • Pesce dal giorno
    • Fresh line caught fish either to cook whole or in fillets poa
Whitby's Restaurant & Bar (sample menu)
  • Seasonal fresh fruits featuring melons
    • oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits
  • French toast
    • accompanied by cinnamon sugar and maple syrup
  • Whitby’s Breakfast Special of the Day
    • Oven-baked rindless smoked bacon, breakfast sausages, scrambled eggs Sautéed mushrooms, grilled tomatoes, hash browns, baked beans and spaghetti
  • A selection of continental meats and cheeses
  • Freshly brewed coffee and a selection of tea and herbal infusions
  • Cereal selection of Muesli
    • Cornflakes, All Bran, Rice and Weet-Bix
  • Freshly baked danishes,
    • croissants, bagels, assorted muffins & a selection of sliced bread
  • Bircher muesli
    • porridge with fresh cream
Cafe du Parc

Cafe du Parc

location

Address

43A Woodmancote Road, Wellington, Wellington, 6035, New Zealand

phone

Phone

4798199

email

Email

None

clock

Opened hours

Mon 9 AM to 4 PM Tue 9 AM to 4 PM Wed 9 AM to 4 PM Thu 9 AM to 4 PM Fri 9 AM to 4 PM Sat 9 AM to 4 PM Sun 9 AM to 4 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Breakfast ,  Waitstaff ,  Lunch ,  Seating

Location
43A Woodmancote Road, Wellington, Wellington, 6035, New Zealand
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