Address
156 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Cafe Formula in Wellington Menu
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Cafe Formula in Wellington has no menu available, but can choose from many other options such as E10 Breads or E10 Breads from Pukemanu Tavern. Hop Garden offers many options including Poached Eggs on Ciabatta with Hollandaise & Bacon/Spinach/Salmon and Pancakes, Whipped Cream & Stewed Fruit. Tiger Chinese Restaurant includes a wide range like Lamb or Lamb kidney. Squid Rings and Kumara Chips from . Kingston Takeaways offers Rata St Takeaways and Steak & Tomatoes.
Nearby Sample Menus
-
Pedas (mild spicy) n/a
- tamarind based curry
- Ice cream float with lychee $8.90
- White Rice $2.90
-
Mee Siam (v)(gf) $15.90
- Thin rice vermicelli fried with dried shrimps, prawns, chicken, tofu, eggs and served with sambal
-
Nasi Goreng (v)(gf)(pf) $13.90
- Fried rice topped with a fried egg
-
Mini banana fritters $5.90
- 6 pieces
- Peanut Sauce $2.00
- Otak-Otak $8.90
-
Pani Puri [VE] $8.00
- Indian spiced potato, edamame, lemongrass coconut broth (4)
-
Fish $10.00
- Pan-fried market fish, straw potato, kaffir lime gribiche mayo, cherry tomato
-
Sago $8.00
- Sago pudding, ginger + coconut broth, kiwifruit
-
‘Vietnamese Coffee’ $10.00
- Supreme Coffee soft serve, chocolate crumb, caramel condensed milk [add Frangelico Shot +4]
-
Thai Fish Cakes [GF] $14.00
- Red curry, Tod Mun chilli peanut sauce (6)
-
Chocolate Brownie [GF,DF] $10.00
- Dark chocolate, liqueur orange, coconut chocolate sauce
-
Kung Pao Cauliflower [GF] $8.00
- Fried cauliflower, Kung Pao sauce, peanut salt
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Taiwanese Popcorn Chicken [GF] $12.00
- Thai basil mayo
-
Dim sums $6.90
- 5 pcs
- Deep fried chicken with ginger rice $13.50
- Duck noodle soup $14.50
- Garlic roti with satay sauce (V) $6.50
- Crispy pork with bok choy $13.90
-
Curry puffs $6.50
- 5 pcs
- Seafood noodle soup $14.50
-
Prawn spring rolls $6.90
- 5 pcs
-
Steak, Mushroom & Red Wine Pie $19.5
- served with creamy mash potato and seasonal veges
-
Sirloin Sizzler $25.5
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
-
Fish of the Day $21.5
- served with beer battered fries, salad or seasonal veges & home made tartare sauce & lemon
-
Crispy Nacho Crumbed Chicken $13.0
- with a mild chilli & roast garlic dip
-
Chicken Breast $25.0
- wrapped in bacon & stuffed with feta, spinach, sundried tomatoes & pine nuts drizzled with a zesty roasted red pepper sauce & accompanied with a lettuce & warm mixed rice cake finished with a home made dressing
-
Kids Ice Cream Sundae $5.0
- 2 scoops with wafer & whipped cream. select your ice-cream: strawberry, chocolate or vanilla. selecy your topping: strawberry, chocolate, caramel or passionfruit
- Cheesy Garlic Bread $4.4
-
Rib-Eye Steak $31.5
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
- Monkfish $8.1
- Moon fish $6.8
-
Fish Balls 2
- Steamed fish with fresh thyme, coriander and potato and panko crumbed
- Lemon Fish $8.5
-
Baked Mussels $6
- With parsleu and herb crust
-
Mushy peas 3
- witjh Lemon, mint and Italian parsley
-
Spanish style croquettes with Romesco Sauce $6
- Salted warehouse and Potato cakes with lemon zest and Parsley, Served with romesco - a Spanish sauce made with roast capsicums, almonds, garlic, parsley, tomato and smoked paprika
- Rocket Fuel 2
- Pork with prawn & Chives $11.50/15p
- Combination Foo young $13.90
-
Chicken $6.50/$10.50
- small/large
- Chicken with mushroom $11.50/15p
- 1/4 crispy chicken(1/2 chip) $7.50
- Pork with pickled Cabbage $11.50/15p
- Roti $2.80
- Sweet & Sour wontons $12.50
- Eggs $5.00
- Eggs Montreal (Salmon) $16.50
-
Soup of the Day $12.50
- with sourdough
- Bacon $5.50
-
Pancakes $16.50
- bacon & banana or mixed fruit & cream/yoghurt
- Large $12.00
- Hollandaise $3.00
- Tomatoes $4.00
-
Peperoni $28.00
- Spicy Italian sausage with garlic, chilli & capsicum.
-
Little Treats $4.00
- Roasted Peanuts, Lollies
-
Cheese $12.00
- Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
-
Margherita $28.00
- Classic Italian with mozzarella, bacconcini & fresh basil
-
Anti Pasto Platter $38.00
- Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
-
Four Seasons $28.00
- Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
-
Chicken $28.00
- Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
-
Bruschetta $10.00
- Fresh tomato, red onion and basil topped with parmesan and rocket
- vegetarian $15.50
-
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
- - with preserved & cream cheese $6.50
- - with fresh tomato, avocado & pesto $10.50
-
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
- crispy bacon $16.50
-
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
- Toast & Bagel Selection
- BAKED BEANS $2.50
-
EGGS ON TOAST $5.50
- eggs how you like them
- STEAK & KIDNEY $4.00
-
BACON EGGS ON TOAST $9.00
- 2 eggs & 2 bacon
- BACON $2.50
-
EGGS FLORENTINE $12.00
- poached eggs with spinach on toasted muffins topped with hollandaise sauce
- SPAGHETTI $2.50
-
FRENCH TOAST $12.00
- bacon, banana with maple syrup
-
West coast whitebait omelette N/A
- with oyster veloute and fine herbs
-
Fish & shellfish N/A
- Josper braised catalan style with saffron broth and romescada
-
Squid roasted over charcoal N/A
- with venison boudin noir, gremolata and sauce nero
-
Selection of house petit fours N/A
- with pate de fruit, chocolate truffle, turron and nut tuille
-
Snapper crudo N/A
- with preserved lemon salsa, mint and Juno olive oil
-
Josper roasted asparagus N/A
- with dill and mint emulsion
- 3 courses $45
-
Market Cheese N/A
- with sultana sourdough, rye cracker and Braeburn apple salad
- Grilled Tomato $3.00
- 4 Course $65.00
- Chocolate tart brulee $10.00
-
Appetizer
- Courgette, yoghurt / Beetroot, our bacon / Wild fallow, things / West Coast whitebait ($5.00 supplement)
-
Entree
- Coastal Spring Lamb / Asparagus Salad / Awatoru smoked tuna
- Sauerkraut $3.00
- Three Egg Omelette $6.50
- Asparagus, boiled egg, courgette salad $12.00
- Rocket And Parmesan Salad (GF, V) $6.50
- Pea & Mozzarella Arancini, Minted Horseradish Cream (V) $9.00
- Stuffed Baby Peppers, Bumt Aubergine, Feta (V, GF) $10.00
- Panko Crumbed Market Fish, House Made Tartare Sauce (DF) $12.00
- -Chorizo, Roast Pumpkin, Cherry Tomato, Mozzarella $13.00
-
Slow Roasted Chicken $23.50
- Sauteed Potatoes, Green Beans, Rocket And Grana Padano
- Hand Cut Agria Fries $7.50
- Pan Seared Squid, Roasted Fennel & Cumin, Herb Skordalia (GF) $12.00
-
Hand Cut Agria Fries $9.00
- With saffron aioli
- Handmade Schoc Chocolate Truffles (2) $6.00
- Kiwi Fush & Chups Sliders (3) $14.00
- French Croque Monsieur $12.00
- Japanese Tempura Prawns (3) $10.00
- - Wairapa Jack Cheddar $15.00
- Indian Naan Garlic Bites $7.00
-
Wedges $12.00 / $14.00
- With bacon & cheese
- Pickles N/A
- Turkey & Ham N/A
- Chicken & Bacon Ranch Melt N/A
- Chicken Teriyaki N/A
- Western Egg and Cheese N/A
- Wheat N/A
- Tomato N/A
- Italian B.M.T N/A
Cafe Formula
Phone
043849481
Opened hours
7 AM to 4 PM (Mon-Fri), 9 AM to 3 PM (Sat), Sun Closed
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Bar Not Available , Serves Organic Food , Lunch , Paid Parking , Kid Friendly , Seating , Free Wifi , Dairy Free
156 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus