Address
156 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Cafe Formula in Wellington Menu
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Cafe Formula in Wellington has no menu available, but can choose from many other options such as E10 Breads or E10 Breads from Pukemanu Tavern. Hop Garden offers many options including Poached Eggs on Ciabatta with Hollandaise & Bacon/Spinach/Salmon and Pancakes, Whipped Cream & Stewed Fruit. Tiger Chinese Restaurant includes a wide range like Lamb or Lamb kidney. Squid Rings and Kumara Chips from . Kingston Takeaways offers Rata St Takeaways and Steak & Tomatoes.
Nearby Sample Menus
- Falafel $1.50
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Grilled Halloumi Cheese 11.50
- with humus, felafels and Turkish bread
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Kilim Salad Bowls $15.00
- All served on a bed of salad with humus, jacik, taboulih, beetroot dip, pita, sweet chilli and humus sauce. Choose from Lamb, Chicken, Mixed (chicken and lamb), Vegetarian (zucchini and carrot fritters) or Adana (spicy beef).
-
Iskender Meal All $15.00
- All served on rice with humus, jacik, beetroot dip, pita, mixed salad, tabouleh, mild chilli and yogurt sauce.
-
Home-made Rich Chocolate Cake $6.50
- with berry coulis. With ice cream extra $2.50
- Felafel (vegetarian) see above
- Adana Iskender (spicy minced beef) see above
-
Doner Kebabs (Small/Large) $10.00/$11.00
- Wrapped in Turkish bread with taboulin, mixed salad and your choice of sauces. Sauces: Tomato, yogurt, garlic yogurt, mid chilli, hot chilli, sweet chilli, satay, mayo, BBQ, humus
- Crumbed Calamari $6
-
Fish Balls 2
- Steamed fish with fresh thyme, coriander and potato and panko crumbed
- Panko Crumbed N/A
-
Vegan Burger $12
- Guinoa, vegetable and chicke pea patty, guacamole, lettuce, tomato, red onion, and beet root relish
- Flounder,whole $9.9
-
Kids Cheese Burger $9
- Handmade NZ beef pattie,cheese and Tomato Sauce
-
Yellow fin Tuna $10.5
- High oil content, ruby coloured fish, Grilled only and served pink
-
Mushy peas $3
- w/Lemon,mint and Italian Parsley
- Teriyaki Chicken $11.50/$9.50
- Spicy Chicken $11.50/$9.50
- Sashimi Donburi $11.50/$9.50
- REGULAR $9.50
- LARGE $11.50
- Sweet Chily Chicken $11.50/$9.50
- Salmon Sashimi Mixed Sashimi 10 pieces $11.50
- Teriyaki Beef $11.50/$9.50
- Yipin dry fried fish in hot sauce (whole fish) $23.50
- Rich beef and tripe in spicy soup $18.50
- Stewed pork with taro $16.50
- Braised pork balls in gravy $16.50
- Squid $2.00
- Three strips salad with chinese style vinaigrette $8.50
- Hot and sour cystal noodles $12.50
- Beef with mushroom porridge $14.50
- Yangzhou fried pork $12.90
-
Special D $15.90
- 2 fish, 2 sausages, 2 crab stick, 1 chips
- Curry Roll (Home Made) $2.50
- Beef Fried hofen $11.90
- Plain Donut $1.80
- Honey Chicken Noodles $12.90
- curry Lasa Noodles Soup $9.90
- Cheese $5.50
- Chicken Wrap $8.00
- Beef Chow Mein $12.00
- Orange Beef $13.00
- Steak & Egg $6.50
- Crispy Chicken with Sweet Chilli Sauce $13.00
- Vegetable with Cashew Nuts $12.00
- Chicken Mushroom Soup $11.00
- Szechuan Fish $13.00
- Bacon $11.80
- BBQ Pork $10.90
- Chicken & Egg $7.90
- Scallop Dinner $18.50
- Jumbo $8.90
- Steak $10.90
- Chicken $11.80
- Steak $6.80
- 500g Pork Ribs with Baby Cos & Ranch Rum & Plum or Hop & Hoisin $26.50
- Pilsner Cheese Sauce $1.00
- Moroccan Lamb Sausages with Zhug $12.00
-
Nashville Hot Chicken $21.00
- Spicy Buttermilk Fried Chicken, Creamy Slaw, Pickles & Smoked Cheddar Cheese. Served with Chilli Fries
- Thyme Roasted Portobello Mushrooms & Balsamic $10.00
- Pumpkin & Spinach Salad, Haricot Beans, Feta, Red Capsicum & Balsamic Whole Grain Mustard Vinaigrette $9.50
- Sour Cream $1.50
- Gluten Free Bun $2.50
-
Cherry $17
- Coconut, Almond, Cinnamon
-
Goat Cheese $17
- Peach, Pumpernickel, Hazelnuts
-
Lemon $17
- Rosemary, Olive Oil, Orange Blossom, Poppyseed
-
Free-Range Pork $22
- Black Doris, Daikon, Peanuts, Star Anise
-
Roma Tomato $19
- Mozzarella, Balsamic Vinegar, Pine Nuts, Basil
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White Chocolate $17
- Strawberry, Rhubarb, Cardamon
-
Jano Tasting Plate For 2 $48
- Salmon, Free-Range Pork, Roma Tomato
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Sides $9
- Freshly Prepared
- Jersey benne, caramelised onion, thyme 11
- Medium-rare sirloin, native greens, feta, onion jam, sugar snap, potato skin crackling 35
- Momma’s chicken, hot butter and sour cream 16
- Churros, clove sugar, chocolate miso sauce 12
- Strawberries, housemade ricotta, basil, cornflakes 17
- Venison tartare, Café de Paris, octopus bacon, asparagus, cashew, capers 22
- Warm olives 8
- Cheesecake, lavender, ginger 16
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Garlic Pizza Bread $6 Sm Size / $9 Lge Size
- One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
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Four Cheese
- Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
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Supreme $22 Lge / $15 Sm
- WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
- Small (20cm approx.) $14.00
-
Margherita
- Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
- Large (30cm approx.) $20.00
-
Mushroom
- A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
-
Chicken Sensation
- Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
- Beetroot, apple, feta & walnut salad with raspberry dressing $13.00
- Fresh fish of the day with seasonal vegetables & saffron butter sauce $29.00
- “The Bay” beer battered fish & chips with salad $25.00
- Bacon wrapped chicken breast with cos lettuce, garlic croutons, egg. parmesan & smoked aioli $28.00
- Ice cream trio with chocolate brownie
-
Soup of the day $11.00
- with bread of your choice
-
Beef patty $25.00
- smoked cheese, lettuce, gherkins, mushrooms, beer battered onion rings & béarnaise sauce >>
- Apple walnut slaw
- Chicken Udon $9.50
- Vegetable Tempura (V) $5.90
-
Egg (Tamago) Nigiri (V) $1.70
- (Lambton Only)
- Karaage (Japanese Style Fried Chicken) $9.20
- Edamame (V) (GF) $3.90
- Salmon Nigiri (GF) $1.90
- Seaweed Salad (V (GF)) $4.90
- Aburi (Seared) Eel $2.50
- Mushroom & Carrot $1.00
- Tuna Nigiri $2.00
- Prawn Katsu $1.00
- Cream Cheese $1.00
- Teriyaki Chicken $1.00
- Fish Katsu $1.00
- Vegetable $1.00
- Shrimp Avocado $1.00
- NZ Sea Scallops with Warmed Olive Oil, Shaved Garlic & Petite Salad of Apple, Pear & Parmesan $18.00
- Gourmet Pesto Potatoes (V) $6.00
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Pork with Crackle or Succulent Lamb $17.50
- Served with Oven Roasted Potato, Kumara, Pumpkin & Mint Peas
- Available Whilst Dining with an adult. 12 yrs and under only
- Ore King Salmon Fillet Served with New Potatoes, Salad Greens, Sesame & Ginger Vinaigrette (GF) $30.00
- Prawn Schnitzel with Creamy Mash, Seasonal Veg Jus, & Pineapple Salsa $28.00
- Garlic Bread (V) $10.00
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Dessert Options
- ice Cream sundae, Caramel, chocolate or berry flavours OR Mini Pavlova Served with vanilla ice cream & seasonal Fruit Garnish, Whipped Cream
Cafe Formula
Phone
043849481
Opened hours
7 AM to 4 PM (Mon-Fri), 9 AM to 3 PM (Sat), Sun Closed
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Bar Not Available , Serves Organic Food , Lunch , Paid Parking , Kid Friendly , Seating , Free Wifi , Dairy Free
156 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus