Coolsville Trading Post in Wellington Menu

BREAKFAST BREAKFAST
  • Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish $10
  • Bridget wrap with scrambled eggs, pesto, parmesan & roasted mushrooms $9.5
  • Ham & Egg bite with homemade salsa $6
  • Bruno toastie with a fried egg, ham & tomato $9
  • Coconut chia seed pudding with fruit $8
  • Smoothie of the day (DF upon request Add $1) $8
  • Homemade granola with yogurt & fruit $12
  • Homemade granola with coconut yogurt & fruit $14
LUNCH LUNCH
  • Pablo wrap with chorizo, spicy black beans, zany zeus halloumi, salsa & cilantro $10.5
  • Timmy wrap with creamy mushrooms, black beans, potato, feta & spinach $10
  • Richie sandwich with salami, pickle, spinach & cheddar $9
  • Felipe sandwich with zany zeus halloumi, roasted mushroom, salsa & spinach $9.5
  • Reuben sandwich with pastrami, swiss cheese, mustard, sauerkraut & russian dressing $10
  • Soup du jour $9
  • Emerson burrito with refried beans, cheese, jalapenos, salsa & sour cream $9.5
  • Kransky dog with bbq sauce, horseradish mayo & sauerkraut $9
  • Veggie lasagna with spinach & lentils $10
  • Salad du jour $8-12
BREAKFAST BREAKFAST
  • Egg salad on toast with capsicum & sprouts $7.50
  • Chia seed pudding with coconut milk & fresh fruit $8
  • Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish $10.5
  • Bridget wrap with scrambled eggs, balsamic mushrooms, pesto & parmesan $10
  • Ham & Egg bite with homemade salsa $6
  • Kumara nest with cheese, egg & feta $6
  • Homemade granola with greek yogurt & fresh fruit $12
LUNCH LUNCH
  • Pablo wrap with chorizo, black beans, zany zeus halloumi & homemade salsa $10.5
  • Rusty wrap with creamy coconut mushrooms, onion relish, kumara potato & spinach (DF) $10
  • Marty wrap with meatloaf, cheese, apple, jalapenos, spinach & aioli $10
  • Richie sandwich with salami, pickle, spinach & vintage cheddar $10
  • Eddy sandwich with goats feta, carrot, spinach & mushrooms $10
  • Reuben sandwich with pastrami, swiss cheese, sauerkraut & russian dressing $10.5
  • Emerson burrito with refried beans, cheese, jalapenos, salsa & sour cream $9.5
  • Veggie lasagna with spinach & lentils $10
  • Creamy mushrooms on toast $7.50
  • Pastrami salmon on toast with capers & rocket $8.50
  • Daily changing Salads 360ml $8 500ml $12
    • Mix and Match the salads

Nearby Sample Menus

  • Arancinoartichoke & gorgonzola $6
  • Tiramisu $7
  • House baked bread - olive oil $5
  • Salame, capsicum & chili $12
  • Lamb, goat feta, red onion jam & mint $13
  • Lardo, scaniorza, walnut & honey $14
  • Pescefennel, orange & Aperol $16
  • Lamb cacciatoragarlic & rosemary $22
  • Veg Samosa $1.50
  • 1/2 Chicken $12.00
    • Peri-Peri, Lemon and Herbs, Honey Mustard
  • Chicken Manchurian $13
  • Fish Curry $16
  • 1/2 Rack & Chicken Schnitzel $20.00
  • Half Rack With Chips $14.00
  • Chili Chicken $13
  • Cheesy Garlic Bread $5.00
  • Mesclun and vinaigrette (V) $5.00
  • Veggie (V) $17.00
    • With halloumi & chargrilled vegetables
  • Fries (V, GF) $9.00
    • With tomato sauce & aioli
  • grilled halloumi Salad (V) $21.00
  • Lamb $21.00
    • With Swiss cheese, beetroot, caramelized onion & mesclun
  • Cajun spiced wedges (V) $9.50
  • Thai green chicken curry (GF, V) $17.50
    • Free range chicken cooked in lemongrass, coriander, lime & coconut cream served with jasmine rice
  • Bread & Dips (V) $12.50
    • Local Artisan bread served with hummus, dukkah, olive oil & balsamic vinegar
  • Singapore Fried Noodles $23.00
    • rice noodles, chicken, shrimp, bean sprouts, red & green peppers, onions & chilli (vegetarian option available). Make it chilli crumbed chicken for $25
  • Kung Pao Chicken Wings $15.00
    • sweet, spicy & sticky
  • Caramelized Onion & Garlic Naan $5.00
  • Coconut Rice $5.00
  • Nasi Goreng $23.00
    • Indonesian spiced fried rice with chicken, seafood, vegetables & chilli
  • Thai Gulf Jumbo Prawns $17.00
    • steamed with fresh spring onion, coriander, mint & basil
  • Butter Chicken $24.00
    • marinated tandoor baked chicken served in our creamy tomato & butter sauce
  • Bok Choy $9.00
    • with black beans, oyster sauce & garlic
  • Burger with House $22
  • Vegetable Pasta, Portobello Mushroom, Aubergine, Napoli Sauce $25
  • House-made Beans on Toast, melted Cheese & Eggs your way $12
  • Crispy Fried Chicken & 'Slaw $12
  • The Whole Hop: Eggs Your Way + All The Extras $20
  • Beetroot Panna Cotta $12
  • Smashed Avocado & Feta, Poached Egg on Grain Bread $14
  • Dumplings with Dipping Sauce $9
    • Pork & Chive / Free Range Chicken & Coriander / Five Spice Mushroom
  • Pepper dried bean curd $15.50
  • Pumpkin with lily red dates porridge $14.50
  • Sizzling beef fillet with black pepper $16.50
  • Shredded cabbage $14.00
  • Orange beef $16.00
  • Braised beef with soy sauce spiced beef $12.50
  • Three strips salad with chinese style vinaigrette $8.50
  • Potato slice $1.00
  • Portobello mushrooms on toast, feta pressed yoghurt & fresh herbs $16.00
  • The Tasting Room spicy cheese fondue with grilled toast $15.00
  • Served medium rare, please allow 25 minutes
  • Angus beef burger with emmental bacon jam - served pink- $16.00
  • Sugar cured duck breast salad with pickled beetroot, nectarine & feta $27.00
  • Fennel roasted Sicilian olives $8.00
  • Creme brulee with pistachio biscotti & pressed rhubarb $10.00
  • Fish n’ Chips $22.00
    • - Panko Crumbed Market Fish With Slaw, Fries & Tartare
  • Shanghai Fried Noodles $12.00
  • Vegetable with Cashew Nuts $12.00
  • Steak & Egg $4.00
  • Banana Fritter $2.50
  • Battered / Crumbed Prawn $1.20
  • Sweet & Sour Chicken $13.00
  • Battered / Crumbed Fillet (Tarakihi) $7.00
  • Kumara Chips $5.70
  • Achari Lamb $16.50
    • Lamb cooked with secret recipe in "pickling style!"
  • Lamb Dhansak $16.50
    • Lamb cooked with vegetables, yellow lentils and a touch of herbs and spices
  • Goan Fish Curry $18.00
    • Fresh fish cooked in tamarind, chilly and cumin
  • Butter Naan $3.50
    • White meal flour bread with butter
  • Garlic Chicken $16.50
    • Boneless chicken cooked with garlic and spices
  • Rara Chicken $16.00
    • Boneless chicken cooked with ginger, garlic, fresh coriander, capsicum, onion and spices
  • Dal Makhani $15.00
    • Lentils and kidney beans stewed on a slow fire overnight, cooked with ginger, garlic, tomatoes and onions
  • Palak Paneer $15.00
    • Homemade cottage cheese cooked in fine mild puree of fresh spinach, herbs and spices
  • Museli Slice $3.20
  • Sausage Rolls $2.90
  • Pineapple Cake $44.00
  • Belgian Biscuits $3.20
  • Mini Vegetarian Quiche $2.90
  • Blueberry Chocolate Chip $3.20
  • Molenberg $2.60
  • Afghans $3.20
  • TMH Caesar Salad $15.9
    • Cos lettuce, parmesan crisps, bacon, soft poached egg & aioli (anchovies optional). Add chicken $3
  • Pulled Pork Sandwich $13.9
    • Louisiana style pulled pork & slaw
  • Creamy Chicken Carbonara $18.9
    • Chicken, bacon & parmesan fettuccine w/ a creamy white wine & garlic sauce
  • Beef Brisket Sandwich $13.9
    • Panhead braised brisket, lettuce, tomato & caramelised onions
  • Eggs on Toast $7.9
    • Cooked your way. Add Bacon $4. Add Chorizo $4. Add Hashbrowns $3. Add Mushrooms $3
  • Fish ‘n’ Chips $18.9
    • Beer battered market catch, fries, caramalised lemon & house-made tartare sauce
  • Eggs Benedict or Eggs Florentine $14.9
    • Bacon or spinach, hashbrowns & hollandaise sauce
  • Roasted Root Vegetable Salad $14.9
    • Rocket salad, balsamic roasted baby beetroot & feta w/ a zesty orange dressing
  • Poached Tamarillo with Cointreau crème fraiche, orange vanilla crunch and citrus kisses $14.00
  • Roast mushrooms and chive crème fraiche $9.00
  • Roast tomato, wilted spinach or hash browns $4.50
  • - 1 Cheese $14.00
  • Wellesley crumpets with honey and whipped brown butter $10.00
  • Wild rice, cinnamon puffs, granny smith, crisp kale and Labneh $10.00
  • Herbed linguine with Asparagus, lemon and pine nut veloute $18.00
  • Coddled Eggs with paprika sauce and crème fraiche – served with toast soldiers $15.50
  • Apricot and ricotta cake $7.5
  • Little zucchini, feta and mint fritters, lime pickle yoghurt $13.5
  • Raw beetroot and kohlrabi salad, rocket, avocado and walnuts $14.5
  • Buttermilk fried chicken, corn, cucumber, celery salad, lovage cream $26.5
  • Cucumber and watermelon salad, mint and goats cheese $14.5
  • A devilled egg $5
  • A glass of chilled almond soup, nectarine and basil $13.5
  • Zucchini, tahini and dill dip, seeded crackers $ 8
  • Chicken & bacon salad $20.5
    • baby spinach, cos lettuce, shaved parmesan, croutons, poached egg & a creamy balsamic dressing
  • Lambs fry $21.0
    • liver, bacon, onion & mushroom gravy on creamy mashed potato
  • Corn fed chicken liver pate with port wine jelly $16.0
    • Toasted sourdough, cranberry & orange relish
  • Fish burger $21.0
    • bun, beer battered tarakihi, pickled gherkin, tomato, lettuce, garlic aioli & fries
  • “The Crate” (serves 4) $60.0
    • Cajun spiced calamari, beer battered tarakihi bites, corn fed chicken liver pate, crumbed chicken tenders, ribs with mango & bbq sauce, ½ loaf & chunky wedges. Served with our own tomato sauce, cranberry & orange relish, tatare sauce & lemon wedges
  • Chips or Mash & Gravy $5.0
  • Corn fed chicken liver pate with port wine jelly $16.0
    • toasted sourdough, cranberry & orange relish
  • Chicken tenders $13.0
    • crumbed chicken tenders, salad, fries & garlic aioli
  • Chicken & chips $10.00
    • 2 pieces
  • Chilli bean nachos $8.00
  • Omelette $11.00
  • Hot B.L.T $6.50
  • Wedges with sour cream & salsa $7.00
  • ●Assorted paninis & sandwiches
    • made to order
  • French fries $4.80
  • Bacon & Vegetable $7.00
    • Pumpkin, kumera & ginger
Coolsville Trading Post

Coolsville Trading Post

location

Address

3 Moxham Avenue, Hataitai, Wellington, Wellington, 6021, New Zealand

phone

Phone

043864513

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dairy Free

Location
3 Moxham Avenue, Hataitai, Wellington, Wellington, 6021, New Zealand
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