Coolsville Trading Post in Wellington Menu

BREAKFAST BREAKFAST
  • Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish $10
  • Bridget wrap with scrambled eggs, pesto, parmesan & roasted mushrooms $9.5
  • Ham & Egg bite with homemade salsa $6
  • Bruno toastie with a fried egg, ham & tomato $9
  • Coconut chia seed pudding with fruit $8
  • Smoothie of the day (DF upon request Add $1) $8
  • Homemade granola with yogurt & fruit $12
  • Homemade granola with coconut yogurt & fruit $14
LUNCH LUNCH
  • Pablo wrap with chorizo, spicy black beans, zany zeus halloumi, salsa & cilantro $10.5
  • Timmy wrap with creamy mushrooms, black beans, potato, feta & spinach $10
  • Richie sandwich with salami, pickle, spinach & cheddar $9
  • Felipe sandwich with zany zeus halloumi, roasted mushroom, salsa & spinach $9.5
  • Reuben sandwich with pastrami, swiss cheese, mustard, sauerkraut & russian dressing $10
  • Soup du jour $9
  • Emerson burrito with refried beans, cheese, jalapenos, salsa & sour cream $9.5
  • Kransky dog with bbq sauce, horseradish mayo & sauerkraut $9
  • Veggie lasagna with spinach & lentils $10
  • Salad du jour $8-12
BREAKFAST BREAKFAST
  • Egg salad on toast with capsicum & sprouts $7.50
  • Chia seed pudding with coconut milk & fresh fruit $8
  • Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish $10.5
  • Bridget wrap with scrambled eggs, balsamic mushrooms, pesto & parmesan $10
  • Ham & Egg bite with homemade salsa $6
  • Kumara nest with cheese, egg & feta $6
  • Homemade granola with greek yogurt & fresh fruit $12
LUNCH LUNCH
  • Pablo wrap with chorizo, black beans, zany zeus halloumi & homemade salsa $10.5
  • Rusty wrap with creamy coconut mushrooms, onion relish, kumara potato & spinach (DF) $10
  • Marty wrap with meatloaf, cheese, apple, jalapenos, spinach & aioli $10
  • Richie sandwich with salami, pickle, spinach & vintage cheddar $10
  • Eddy sandwich with goats feta, carrot, spinach & mushrooms $10
  • Reuben sandwich with pastrami, swiss cheese, sauerkraut & russian dressing $10.5
  • Emerson burrito with refried beans, cheese, jalapenos, salsa & sour cream $9.5
  • Veggie lasagna with spinach & lentils $10
  • Creamy mushrooms on toast $7.50
  • Pastrami salmon on toast with capers & rocket $8.50
  • Daily changing Salads 360ml $8 500ml $12
    • Mix and Match the salads

Nearby Sample Menus

  • petite $11.90
  • Bird on Fire
    • Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander and lime mayo, salad and relish
  • The creek
    • Toasted falafel w/ fresh avocado, mint and cucumber yogurt, salad, mayo and relish
  • petite $10.40
  • grand $12.90
  • Onion Rings $5.90
    • Choose your dip
  • petite $12.40
  • California
    • Angus beef w/ fresh avocado, free farmed bacon, salad, mayo and relish
  • Croque Madame $17.00
    • Sourdough toast with Swiss gruyere, smoked ham and soft poached free-range egg
  • Hash Browns $6.00
  • Grilled and smoked octopus with taramasalata, olives, chorizo, vine leaves, chorizo $17.00
  • Confit pork belly with braised trotter, apple puree, grilled cabbage and crackling $34.00
  • Portobello mushrooms on toast, with aged balsamic vinegar and parmesan $14.00
  • Risotto of paua, peas, parsley and parmesan prawns, parsley and parmesan $18.00
  • Lamb's kidneys with Dijon mustard, wild bacon, cress and radish $16.00
  • Hand Cut Chips with Aioli $6.00
  • SAUSAGE & MASH $19.90
    • onion gravy
  • EGGS ON TOAST YOUR WAY $7.90
    • add streaky bacon $4.00, black pudding $4.00, sausage $4.00, roast tomato $2.00, beans or mushrooms $3.00
  • SLOW BRAISED SPICED LAMB SHANK $25.90
    • bombay potatoes & sweet roast vegetables
  • SEASONAL VEGETABLES $6.90
  • ONE FAT BIRD CHICKEN LIVER & BLACK PEPPER PATE $12.90
    • red wine onions crostini & gherkins
  • THE SKINNY BIRD $21.90
    • no bun herb marinated chicken breast, Napoli sauce cos lettuce & parmesan
  • ONE FAT BIRD CHICKEN LIVER & BLACK PEPPER PATE $13.90
    • red wine onions, crostini & gherkins
  • SAUSAGE & MASH $19.90
    • onion gravy
  • KUMARA CHIPS $4.30
  • CRUMBED FISH $2.80
  • BBQ PORK $9.50
  • 6 FISH PACK WITH 2 CHIPS $17.00
  • PORK CURRY $10.50
  • COMBINATION $10.00
  • CHICKEN AND BACON BURGER $4.20
  • SHRIMP $11.00
  • Thai Gulf Jumbo Prawns $17.00
    • steamed with fresh spring onion, coriander, mint & basil
  • Sweet Chilli Eggplant $10.00
    • crispy slices wok tossed with garlic & coriander
  • Jasmine Rice $4.00
  • South Indian Spice Scented Lentil Curry $8.00
    • dahl & kidney beans in a spiced cream
  • Vietnamese Summer Rolls $13.00
    • vegetables & glass noodles wrapped in rice paper, served with a lime & chilli dipping sauce
  • Firecracker Sliders 6/$15.00
    • our famous Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo
  • Combo Platter $35.00
    • a selection of our popular entrees to share
  • Thai Beef Salad $23.00
    • beef fillet, spring onion, bean sprouts, mint, coriander, basil, mesclun, spinach, crispy shallots, crushed spiced cashews & a lime, coriander & chilli dressing
  • Tuna Maki (Raw) 6pcs $12
  • Prawns Tempura / 4pcs $12.50
    • battered prawns with tempura sauce
  • Salmon or Tuna Sashimi 12pcs $22.50
  • Tuna Salad $18.50
    • seared tuna slices, salsa dressing, wakame
  • Avocado 2pcs $5
    • avocado sushi
  • Prawn Skewers / 5pcs $11
    • grilled prawn skewers, yakitori sauce
  • Tuna 2pcs $6
    • raw tuna sushi
  • Scallop 2pcs $6
    • raw scallop sushi
  • Chinese Monk Style Vegetarian Dish $20.00
  • Chinese Sausage & Meat stir-fried with Seasonal Vegetables $22.00
  • Yang Zhou Fried Rice (prawn & barbeque pork) $18.00
  • Szechuan Hot & Sour Soup(Prawn & BBQ Pork) $6/27/51
  • Spicy Salt King Prawns $30.00
  • Roasted Pork Brisket with Tofu $21.00
  • Beef stir-fried with Black Bean Sauce & Capsicums $20.00
  • Chicken Claws $6.00
  • Bastella
  • Chicken Tagine $22.90
    • Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
  • Laadissa $9.90
    • Hearty lentil dip with Moroccan spices, served with fresh bread.
  • Mrouzia Tagine $24.90
    • Sweet and spicy lamb tagine with raisins, honey and almonds. Served on fluffy couscous.
  • Spicy Chickpeas $9.90
    • Blended with Moroccan spices, fresh herbs and tomato. Served with bread.
  • Fish fingers $8.90
    • served with chips and tomato sauce.
  • Zaalouk $9.90
    • Eggplant and tomato relish with Moroccan spices, served with fresh bread.
  • Zetoun $9.90
    • Marinated olives in Moroccan spices, served with fresh bread.
  • Flautas $15.00
    • Deep fried tacos
  • Quesadillas $13.00–$17.00
    • Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
  • Molletes $10.00
    • Fresh bread topped with beans melted. Add chorizo, ham or eggs for $3
  • Flan de cajeta $8.00
    • Is an open pastry or sponge cake containing a sweet or savoury filling. A typical flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup. Cajeta is made by simmering goat’s milk, stirring until it becomes very viscous due to evaporation of water, and caramelized.
  • Enchiladas $23.00
    • Suiza chicken green enchilada baked with green sauce, melted cheese and beans
  • Huarache Patria $20.00–$25.00
    • Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese. This dish is most popular in its hometown, Mexico City.
  • Tacos $8.00–$22.00
    • Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
  • Pie de queso con maracuya $8.00
    • Pasionfruit cheese cake
  • Sides $9
    • Freshly Prepared
  • Salmon $21
    • Crab, Green Beans, Black Olives, Mango
  • Cherry $17
    • Coconut, Almond, Cinnamon
  • Goat Cheese $17
    • Peach, Pumpernickel, Hazelnuts
  • Butternut $29
    • Black Garlic, Quinoa, Red Onions
  • Lamb $37
    • Eggplant, Apricot, Lavender
  • White Chocolate $17
    • Strawberry, Rhubarb, Cardamon
  • Catch Of The Day MP
    • Calamari, Spaghetti, Speck, Egg Yolk, Parmesan
  • White Chocolate & Rasberry $3.30
  • Mini Vegetarian Quiche $2.90
  • Molenberg $2.60
  • Gluten Free Macaroons $4.00
  • Mince Savouries $2.90
  • Chocolate Cake $44.00
  • Banana & Bran $3.20
  • Ginger Crunch $3.20
  • Chocolate mousse $3.50
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Onion rings $3.50
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • Large fries $3.50
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Seven spice tofu $10.00
    • with sea salt, sesame & chili soy sauce
  • Malaysian style prime angus beef satay $18.00
    • with cucumber sticks & spicy peanut sauce
  • Coconut prawn dumplings $15.00
    • with galangal, bamboo & lemongrass
  • Pumpkin & cashew fritters $14.00
    • with saffron, coriander & sweet chili sauce
  • Five spice yellow chicken curry $20.00
    • with cherry tomatoes, peas beans & coconut cream
  • Sesame soba noodles $7.00
  • Coconut rice $4.00
  • Banana leaf wrapped tarakihi $16.00
    • with sweet & tangy coconut sauce
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with bacon, avocado and fresh ricotta
  • House smoked Klippers $15.00
    • on toast with lemon parsley butter
  • Brunch plate of bacon, Kransky sausage, scrambled eggs, roasted mushroom, tomatoes on baked potatoes and our house made tomato relish $18.00
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with salami, gherkin, feta and slaw
  • Toasted house-baked bread $5.00
    • with our own jam or marmalade or Vegemite
  • Spicy baked beans $12.00
    • on toast or baked spuds
  • Meat burrito $15.00
    • bacon, chorizo sausage, scrambled egg, spinach, spicy beans and salsa
  • Reuben sandwich $12.00
    • corned beef, sauerkraut, swiss cheese, Russian dressing and rye bread served hot
  • Bookings Essential, 90 minutes before show start time
  • Slow roast capsicum and eggplant crostini $15.50
    • Rich eggplant chutney, slow roast capsicum, feta, prosciutto, sourdough
  • PP=Per Person
  • 3 courses $55.00 Pp
  • White chocolate panna cotta with hazelnut praline and blackberry compote $16.50
  • Eggs on Toast $11.00
    • Scrambled poached or fried egg on sourdough
  • Duck breast with savoy cabbage, fingerling potatoes and balsamic glaze $28.50
    • Crispy skin duck breast, tossed savoy cabbage, fingerling potatoes, glaze
  • 2 courses $40.00 Pp
    • Starter + main of main + dessert
Coolsville Trading Post

Coolsville Trading Post

location

Address

3 Moxham Avenue, Hataitai, Wellington, Wellington, 6021, New Zealand

phone

Phone

043864513

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dairy Free

Location
3 Moxham Avenue, Hataitai, Wellington, Wellington, 6021, New Zealand
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