Cafe Ignition in Palmerston North Menu

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Cafe Ignition in Palmerston North has no menu available, but can choose from many other options such as Toasted Sandwich (1 Filling) or Granola from The Woolshed Cafe. Taumarunui Cosmopolitan Club offers many options including Shrimp Cocktail and Scallops. Masala Junction includes a wide range like Goan fish curry or Fish masala. Mixed Dipped Plate and Grilled Halloumi Cheese from . Kapadokya offers Argyle Hotel and Garlic bread.

Nearby Sample Menus

Calzone venesia 'rolled' Pizza 9" $14.00/12" $19.00
- pizza filled with tomato, ham, mushrooms, ricotta, oregano, mozzarella cheese
Hawaiian Pizza 9" $14.00/12" $19.00
- ham, pineapple, oregano, mozzarella cheese
Quattro stagioni - 4 seasons pizza 9" $14.00/12" $19.00
- 4 ingredients of your choice with oregano, mozzarella cheese
Diavola Pizza 9" $14.00/12" $19.00
- salami, capsicum, anchovies, garlic, jalapenos, oregano, mozzarella cheese
Siciliana Pizza 9" $14.00/12" $19.00
- tomatoes, anchovies, olives, capers, oregano, mozzarella cheese
Vegetariana Classico Pizza 9" $14.00/12" $19.00
- tomatoes, mushrooms, capsicum, zucchini, avocado, artichokes, oregano, mozzarella cheese
Pizza bread 9" $7.00/12" $14.00
- brushed with olive oil, garlic, oregano
Penne alla Romana $15.00
- tube pasta with tuna, tomatoes, olives, garlic, capsicum, parmesan cheese

Southern fried chicken $14.00
- w lemon sour sauce, cucumber cabbage slaw, sesame aioli
Prawns in creamy butter sauce $17.00
- w a hint of pernod, tomato, pepper, olives
Red wine braised AngusPure beef cheek $16.00
- w celeriac puree, pickled red onion salad
Hummus from “Jerusalem” $10.00
- w/ olive oil, toasted bread
Vine tomato bruschetta $12.00
- w/ feta, basil, balsamic reduction, olive oil
Slow cooked pork belly $18.00
- w scallops, crisp sesame slaw, sticky jus
AngusPure sirloin $18.00
- w orange kumara miso mash
Mushroom ragù $12.00
- w celeriac, sage, herb oil

Vegetarian $6.90
- Mediterranean Style
Beef $9.00 / $10.50
- Wrapped in Pita Bread. Small / Large
Taboulli $1.00
Chicken $12.90 / $15.90
- Served with Rice. Small / Large
Zucchini $7.00 / $8.90
- Mini / Large
Vegetarian $10.00 / $12.00
- Served with Rice. Small / Large
Mixed $7.50 / $9.90
- Mini / Large
Chicken $7.50
- Mediterranean Style

Southern style onion rings with smokey BBQ sauce $9.00
Saffron tagliatelle $20.00
- Spanish chorizo, Chicken, Smoked bacon, slow roasted button mushrooms, Panna cream sauce, Parmesan & Paprika crumb
Smoked Portobello mushroom $19.00
- Grilled haloumi, Soft boiled egg, Roquette & pistachio pesto, Potato rosti
Oysters $4.00
- Your choice of natural, citrus beer batter or Kilpatrick - each
Eggs Benedict $19.00
- Ciabatta, Hollandaise - with Salmon
Mac & cheese with rosemary & 3 seed crust $9.50
Seafood risotto $22.00
- Calamari, Salmon, Prawns, Blue cod, Wild roquette, Grilled lemon
Prawns $18.00
- NYC pepper, Maldon sea salt, Honey, Sesame and ginger dipping sauce - Aioli

Plain Rice $3.00
Kadala Masala $14.00
- Tender Chickpeas cooked with coconut, herbs and spices from south India
Lamb Mappas $17.00
- Lamb cooked in a cashew and coconut base with South Indian 5 spices
Kerala Paneer Curry $15.00
- Creamy tomato simmered with light spices, studded with home-made cottage cheese
Beef Ularthu (Semi Dry Dish) $16.50
- Pot roasted beef cooked with onions, shaved coconut and chef’s speciality spice mix
Lamb Stew $17.00
- Lamb simmered in a light creamy coconut base and flavoured with whole black pepper, cardamom, ginger and fresh curry leaves
Aubergine & Potato Pakoda $7.00
- Aubergines and potatoes coated with chickpea batter and deep fried to perfection.
Biryani is one of the most loved delicacies in India. The magic of Biryani lies in the way rice is transformed with a heavenly blend of rice and meat simmered together with the right blend of flavours and a splash of ghee

CHICKEN FENDERS $7.90
- Free Range Grilled Chicken Seasoned With Sea Salt, Garlic and Rosemary With Free Range Lemon Aioli Or Chipotle Aioli Dip
KIDS CHEESEBURGER MEAL $8.20
- Cheeseburger, Spud Fries With Fresh Natural Free Range Bf Aioli Or Tomato Sauce And A Small Charlies Juice Drink (50% Juice, 50% Water)
FORD FREAKOUT $12.70
- 100% Pure Grass Fed Beef, Tasty Bacon, Smashed Avocado, Salad, Relish And Free Range Aioli
THUNDERBIRD $10.90
- Free Range Grilled Chicken Breast, Sliced Jalapenos, Salad, Relish and Free Range Chipotle Aioli
DARK CHOCOLATE ICE CREAM $3.90
- Dutch cocoa goodness combined with rich dark chocolate
KUMARA FRIES WITH AIOLI $5.90
- Sweet Potato Bro With Fresh Natural Free Range Bf Aioli
HAMBURGINI WITH CHEESE $5.90
- 100% Pure Grass Fed Beef, Melted Cheddar, Sliced Sandwich Pickles, Relish And Free Range Aioli On A Smaller Bun
V-TWIN VEGE $10.90
- Mushroom, Kumara, Chickpea and Basil Pattie, Melted Cheddar, Sweet Plum Sauce, Salad, Relish And Free Range Aioli

Add a Phoenix drink and a side to your meal Add $5.00
- Choose from Pita Chips, Ediballs, a Cookie or Brownie
#2 The Protein Pack $15.00
- Petita Chicken Breast with Double Meat + Smoothie with Protein Scoop
Petita $8.90
Reg $10.90
Petita $9.90
Sweetcorn
- with Coriander and Chilli
Petita $8.90
Super Veggies

Chicken Pagla Bhuna $19
- Cubes of chicken cooked in tandoor simmered in thick onion and tomato based gravy tempered with curry leaves.
Paneer Tikka Masala $16
- Chefs specially prepared and marinated cottage cheese cooked in tandoor and tossed with flavourful spices and herbs.
Bengali Fish Curry $19
- Fish fillet cooked in onion and tomato based gravy with okhra and potato, tempered with aromatic spices
Palak Beef $17.50
- Cubes of beef cooked in spinach based gravy with onions, tomato and spices.
Mughalai Lamb Korma $16.99
- Cubes of lamb cooked in cashew based gravy garnished with almond.
Chicken Stew $17.99
- Chunks of chicken bathed in a beautifully spiced and creamy coconut gravy with potato and okhra.
Non Vegetarian $80
- 1 appetizer (Non vegetarian platter – Taj tikka, Sheek Kebab, Fish tikka, Tiger Prawn) any 3 NonVeg Curry and 1 Veg Curry, Rice, Garlic Naan, Pappadom, Dessert
Beef Mugalai Korma $18
- Cubes of beef cooked in cashew based gravy garnished with almond.

Sandwiches $8.50
- Chicken, cranberry, lettuce and brie
Sandwiches $8.50
- Bacon, cheese, lettuce, tomato and avocado
Sandwiches $8.50
- Smoked beef, caramelised onion, tomato, lettuce and cheese
Caramel slice $6.50
Grilled Angus sirloin $18.00
- 250gm of Angus sirloin grilled to your liking serves with sautéed potato, béarnaise sauce and green beans. (GF)
Curry of the day $15.50
- Changes daily please ask staff (GF, DF)
French omelette $15.50
- Filled with creamy mushroom, diced tomato, and cheese, finished off with a green salad and balsamic reduction. (GF)(vegetarian)
Mini maple and walnut cake with vanilla ice cream $8.00

Chicken Sweet Corn Soup
Chicken Sweet Corn Soup
●Appetizers
Pan Fried Dumplings Pork/Cabbage/Deep Fried Wonton
●Main
Chicken Sweet Corn Soup
Bbq Pork
Homemade Lamb Shank 2 Pieces Combination Seafood With Nestle/Lemon Fish/Sweet Sour Pork Combination Fried Rice/Noodle/Sizzling Cumin Lamb/Fruit Platter

Sweet Mango Chutney $2.00
Sabzi Bahar $11.50
Peshawari Naan $4.00
Gobhi Manchurian $13.50
Chicken Jhalfrezi $13.50
Cheese & Garlic Naan $4.00
Malai Kofta $15.00
Dal Makhani (Slow cooked for 12 hrs) $11.50

Toast & Jam - 2 slices $4.00
Pizza $5.50
Pies $5.50
Big Breakfast $20.00
- Kransky's bacon, eggs, tomato, avo & toast
Big Rolls $7.50
Sausage Rolls $5.50
Avo & Tomato on Toast with 2 Eggs $12.00
Eggs Benedict $15.00
- Your choice of bacon, ham or salmon

THE ZOOLOGIST $30.50
- Oven baked fillet of fresh water salmon served on a bed of wilted vegetables with sauteed potato, topped with mustard hollandaise and accompanied with a light green salad
NGORONGORO STEAK $36.00
- Prime scotch fillet carpet bag steak stuffed with oysters and feta, served on a bed of roasted potatoes and field mushrooms drizzled with a rich red wine jus, accompanied with a light green salad
SMOKED BACON HOCK & VEGETABLE SOUP $15.50
- Served with crusty bread
TRIPLE EGG OMELETTE $17.50
- Filled with ham, tomato, mushroom and cheese, served With buttered wholegrain toast and finished with a tossed green salad
BEER BATTERED FRIES $12.50
- Old fashioned beer battered fries, served with aioli and spicy tomato sauce
SEAFOOD COCKTAIL $19.50
- Traditional seafood cocktail of shrimp, prawn, crab, white fish and mussels, served on a chiffonade of lettuce, topped with a tangy seafood sauce accompanied With a wedge of lemon
STUFFED PORTOBELLO MUSHROOMS $19.50
- Portobello mushrooms lightly coated in crumbs, filled with spinach, feta and aromatic herbs, shallow fried and served on a bed of capsicum and onion sultana marmalade, topped with a micro salad drizzled with balsamic vinaigrette
TROPICAL FRUIT TRIFLE $12.50
- Traditional homemade trifle with layers of sherry infused sponge, custard, jelly and fruit, finished with double cream