Address
2568 State Highway 2, Maramarua 2471, New Zealand
Cafe On 2 in Waikato Menu
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Cafe On 2 in Waikato has no menu available, but can choose from many other options such as Chicken or Beef from China Takeaways. Indian Delights offers many options including Dal Tadka and Vegetable Korma. White Picnic includes a wide range like Daily Menu or Green Chicken Curry. Chips (per scoop) and Kumara Chips from . Central Seafoods offers Zyka Restaurant and Bar and Onion Bhaji.
Nearby Sample Menus
- Dark Chocolate & Orange Mousse, Brandysnap Basket, Raspberry Coulis $12.00
- Affogato (single/double shot of espresso over vanilla ice cream) $7.00
- Apple & Rhubarb Crumble, Vanilla Bean Ice Cream $13.50
- Pancetta-Wrapped Chicken Breast with a Cheese Stuffing, Cream Cheese & Chive Croquettes, Tomato Chilli Jam $32.00
- Lemon & Garlic Roasted Chicken Leg, Israeli Couscous, Red Onion, Yoghurt Dressing, Dukkah $25.00
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Kapiti Ice Cream or Sorbet $11.00
- Please ask your wait staff for flavours
- Harissa-Roasted Pumpkin, Kumara, Hummus $12.50
- Lamb Shoulder Rack, Harissa-Roasted Pumpkin & Kumara, Mint Yoghurt, Hummus $34.00
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Super supreme Sml $10.99 / Lg $15.99
- Tomato sauce with beef, pepperoni, onion, capsicum, mushroom, pineapple, diced sausages, bacon, oregano and mozzarella
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BBQ beef and tomato Sml $7.99 / Lg $11.99
- BBQ sauce with beef, onion, fresh tomato and mozzarella
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Create your own pizza N/A
- Any 5 toppings and 1 swirl
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BBQ chicken and bacon Sml $10.99 / Lg $15.99
- BBQ sauce with chicken, onion, mozzarella, bacon and BBQ swirl
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Vege favourite v Sml $10.99 / Lg $15.99
- Alfredo sauce with spinach, camembert cheese, onion, capsicum, mushroom, fresh tomato, pineapple, mozzarella, fresh garlic and lemon pepper
- Chicken bites $6.99
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Ham and cheese Sml $7.99 / Lg $11.99
- Tomato sauce with ham and mozzarella
- Garlic bread $3.99
- •Salads
- Molten Chocolate & Caramel Fondant W Mango And Passionfruit Sorbet & Creme Anglaise $15
- (These items are designed to share, for two people, we recommend 3-4 plates)
- Nz Beef Fillet Portobello Mushroom, Manuka Smoked Bacon, Vine Ripened Tomato & Garlic Mash $36
- Lamb Rack Marinated W Thyme & Rosemary, Gratin Potato, Pea Puree & Red Wine Jus $35
- Venison Meatballs With A Plum And Sage Sauce $13.50
- Risotto - Mushroom & Truffle (Gf) $17/ $25
- Bruschetta Classica -Sundried Tomato, Roasted Garlic, Brie & Prosciutto $13.50
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Gurnard ceviche $14
- spring onion, tomato, chilli, coconut cream [ g f ]
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Soft tacos $18
- chipotle grilled chicken iceberg, tomato, red onion, sour cream and avocado puree
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Spinach , feta and sun-dried tomato filos $14
- mint yo ghurt
- Herb and parmesan pizza bread $10
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Harissa pulled lamb burger $21
- crumbed halou mi, tomato,cos, tzatziki, shoestring fries and aioli
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Bacon wrapped chicken roulade with mozzarella and basil pesto $34
- butternut puree, potato gratin , grilled asparagus and chicken jus[ G F ]
- Over the moon triple cream brie w quince jelly
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Chicken , pine nut and parmesan croquettes $14
- peperonata puree
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Smoked Chicken Toasted Sandwich $14.00
- Toasted with camembert, cranberries and baby spinach served with a salad or beer battered fries.
- Smoked Salmon and Cream Cheese with Fried Capers GF $12.50
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Meatfeast $14.00
- Ham, Salami and Chorizo.
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Surf n Turf $37.50
- Prime Hereford Scotch topped with seafood (Prawns, Mussels and Scallops), simmered in a chilli & coconut sauce and served with beer battered fries and salad.
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Satay Beef and Noodle Salad GF $19.00
- Rubbed strip loin beef, tossed with egg noodles and homemade satay in a crunchy bean sprout salad and finished with coriander and cashews.
- Chips $3.00
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Ice Cream Fudge Sundae $10.00
- Chocolate or Russian.
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Add to Pizza $2.00
- Ham, Salami, Chorizo or Hash brown
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Y3 Prawns or Squid Salad: Pia Goong / Pai Murk $19.90
- Spicy king prawn or squid in toasted chili sauce, sliced lemongrass onion, coriander, mixed spice and lime dressing
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R6 Sweet Basil Fried Rice: Kaow Pad Kra Paow
- fried rice with egg and seasonal vegetables in basil paste
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V3 Tofu Satay $8
- Deep fried skewer of tofu served with delicious satay sauce
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Y4 Mixed Seafood Salad $19.90
- Mixed seafood salad in toasted chili sauce, sliced lemongrass, onion, coriander, mixed spice and lime dressing
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M7 Fresh Chili Stir Fried: Pad Prig Sod
- Stir fried fresh chili with onion, capsicum, broccoli, cauliflower and carrot
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V4 Tempura $8
- Seasonal vegetables deep fried in Tempura style and served with plum sauce
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V7 Pumpkin & Coconut Soup $8
- Amazing taste of warm, sweet 7 sour pumpkin and coconut milk
- Made to order in all main course Tofu and mushroom to be substituted for meats
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Fish and Chips $18
- Fresh beer battered fish fillet with rustic cut chips, green salad, fresh lemon and house tartare sauce
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Fries and Gravy $8
- Crispy rustic cut fries and mozzarella, light brown gravy and aioli
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Crisp Calamari $10
- In sea salt with chipotle aioli and fresh lemon
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Caesar Salad $12
- Classic Caesar salad with smoked bacon, parmesan, soft egg, crisp cos, herb croutons, creamy parmesan aioli dressing. Add chicken $17
- Green Salad $6.5
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Salmon $10
- Smoked salmon, fresh Italian parsley, red onion, capers, finished with dill tartare
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Pork Burger $10
- Slow roasted pulled pork shoulder with apple slaw, pineapple ring, and sweet apple aioli
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The House $10
- Prime New Zealand beef pattie, lettuce, tomato, red onion, aioli and tomato relish
- Fish Burger $ 5.00
- Mussels $ 1.50
- Corn fritter $ 3.00
- Potato Fritter $ 1.50
- Spring Curry $ 3.00
- Donuts $ 2.00
- Banana Fritter $ 3.00
- Steak Burger $ 7.50
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Chicken Salad $28.00
- Lightly spiced tandoori chicken breast served on Bistro garden salad mix with cucumber, radish, cabbage & carrot slaw, cherry tomatoes and avocado finished with seeds, coconut and cashews
- Brad’s tip: Try with our house made chilli sambal!
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Peter Rabbit’s Pick $12.00
- Raspberry & rhubarb frangipane cake served with a lime & ginger curd, blackberry mousse, homemade almond marshmallow & a black sesame nougatine tuille
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Garlic Bread $10.00
- Wood fired confit garlic, parmesan and herb pizza bread
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Chicken $24.00
- Spiced chicken breast, apricot chutney with chargrilled zucchini & an olive, sundried tomato, red pepper and jalapeno salsa
- -Dry rubbed smoked venison topside, truffled labneh pickled onion salsa
- -House cured and smoked salmon with a shrimp, salmon & fraiche rillette and an edamame bean salsa
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Pork $33.00
- Crispy skin pork belly on an Agria potato, seeded mustard & ham hock gratin with a fragrant Summer garden slaw, a green apple & ginger vinaigrette and a mandarin emulsion
- bacon/kransky/chorizo/tomato/eggs 4
- Oat or rice Perridge with stewed fruit and brown sugar $10
- 7 - 1 pm
- Toasted ciabatta with marmalade, Jam or Promite $6.50
- hashbrown/Smoked salmon
- Homemade toasted grain cereak with black doris plums and yoghurt $10
- Free range Poached/Scrambled eggs on toasted ciabatta $9.50
- Salmon on toasted ciabatta or hashbrown $17.50/$19.50
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Corn & coriander fritters $16.00
- sour cream red pepper salsa spinach
- Kids Fries $4.00
- Red pepper spinach & olives $13.00
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Roast kumara & pepper bowl $16.00
- spinach asparagus seeds coconut yoghurt (gf/vg)
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Eggs benedict $18.00
- spinach & bacon OR salmon OR veges (gfb)
- Bacon Egg on Toast $10.00
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Smoked salmon salad $18.00
- potato asparagus boiled egg caper aioli (gf)
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Eye fillet sammie $19.00
- brie red pepper & gherkin leaf aioli relish (gfb)
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Pohutukawa Smoked Duck Breast $39
- Celeriac purée and remoulade, truffle and mushroom potsticker, duck jus
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Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
- Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
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Market Fish $38
- Explained by your wait staff
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Crispy Pork Hock $38
- With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant
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Cheese Board
- All served with freshly grilled ciabatta, falwasser crackers and quince paste
- -to taste all four $36
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Silere Alpine Merino Rump $22
- With fattoush salad, hummus, raisin and harissa dressing
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Coconut Milk and Lavender Panna Cotta $16
- Liquorice sponge, strawberries and anise
- Chicken on chips $9.00
- Cajun chicken R$17/L$20/F$25
- -Mixed meat kebab $11.00
- -Lamb kebab $10.00
- Chicken nugget with chips $10.00
- Peri peri chicken R$17/L$20/F$25
- Salmon supreme R$17/L$20/F$25
- Vegetarian mixed iskender $16.00
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Pork Belly (GF) $32.00
- Rolled & Seasoned with apple & cranberry served with potato, cherry tomato & seasonal greens and jus & apple sauce
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Bread Selection $10.00
- With Condiments
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Prime Eye Fillet $36.00
- 200g as it says- prime eye
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Chicken $28.50
- Breast wrapped in bacon with polenta parmesan sticks, seasonal greens & jus
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Garlic / Cheesy Bread $7.50
- Traditionally toasted with aioli or cheesy garlic
- Chocolate Mudcake $12.00
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Venison (GF) $35.00
- New Zealand Denver Leg, pan seared, served rare with roast vegetables, seasonal greens & topped with plum& peppercorn jus
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Rib Eye on the Bone 600g $40.00
- Grill@42 speciality
- Angus beef burger with homemade beetroot relish, caramelized onions, lettuce, tomato, cheese and aioli on Artisanal Ciabatta $18
- Fresh fish taco (2) with homemade salsa, shaved cabbage, avocado and coriander sour cream $19
- Beer battered or pan fried fish of the day POD
- Bacon N Eggs on toast with roasted tomato or avocado $15
- Poached Egg vege stack on a kumara roesti with spinach and thyme $16
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Kumara chips $7
- with tomato sauce
- Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers From $3.5 to $5
- Pepper squid salad with zesty dill dressing and fresh tomatoes $16
Cafe On 2
Phone
Opened hours
Price
None
Type
Restaurant
Service
None
Cuisine
Australian , Cafe Food
Features
Seating
2568 State Highway 2, Maramarua 2471, New Zealand
- Waikato Australian Menus
- Waikato Cafe Food Menus
- Waikato Region Australian Menus
- Waikato Region Cafe Food Menus