Cafe1874 in Gisborne Menu

Cafe1874 in Gisborne has no menu available, but can choose from many other options such as With our own aioli or Fries - Large or Small from Wainui Store. Charcoal Chicken offers many options including 6 Ribs and chips combo and Whole Chicken. The Works includes a wide range like Served Daily 11:30Am To 2:30Pm or House Bread. Bread, olive oil, balsamic smoked butter and Garlic bread from . Ussco Bar and Bistro offers Exhibit Cafe and Pasta of the Week.

Nearby Sample Menus

Lonestar (sample menu)
  • Barney'S Ribs (DF) $15,5
    • Juicy pork ribs smothered in Barney’s sweet Lone Star sauce...lip smacking, finger licking, all the good things.
  • Judge Roy Bean Dip V $11
    • Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapefios. Blended and served hot with sour cream and oven-baked flour tortilla chips.
  • Midnight Nachos Gf (V) $19
    • Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapeños.
  • - Or Leave The Tortilla Out And We’Ll Make You A Yummy Chicken Salad! (GFO) (DF)
  • Chief'S Chicken Nibbles Df $16
    • Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
  • Mushrooms GF DFO $3
  • Road Runner Special $12,5
    • Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.
  • Hero Burger $13,5
    • A beef pattie with lettuce and tomato served in a toasted burger bun with grilled cheese. If you want any other salad greens on your burger, just let us know!
The Works (sample menu)
  • Warm Sweetcorn Salad (GF) $23.00
    • Roasted peppers, zucchini, avocado, white beans
  • Roasted Beetroot Salad (GF) $23.00
    • Quinoa, feta, hazelnuts
  • Duck Liver Pâté $18.00
    • First Press merlot, brioché
  • Market Fish $P.O.A
    • Gnocchi, lemon, sorrel, burnt butter, seaweed
  • Grilled Freedom Farms Pork Chop $23.00
    • Soy, ginger, chilled noodles & peanuts
  • Paua & Barley $19.00
    • Yoghurt, kawakawa & pangrattato
  • Steak Sandwich $25.00
    • Horseradish, onion, rocket & parmesan
  • Hawkes Bay Lamb Loin (GF) $34.00
    • Smoked eggplant, sweetbreads, peas, onions, yoghurt
Te Hapara Fish Shop (sample menu)
  • Battered Pineapple $1.80
  • Bacon & Egg $5.80
  • Chicken Cordon Bleu (With A Cheese) $3.90
  • Nuggets $0.80
  • Ham/Steak/Bacon/Egg/Cheese/Mushroom/Pineapple/Onion $4.50
  • Tartare $1.00
  • Hoki Battered $3.50
  • Shoestring $3.50
Breakers Restaurant (sample menu)
  • Hot Roast Meat Sandwich $16.50
    • Today’s roast meat, sauteed onion and gravy in a toasted long roll with spicy wedges and sour cream.
  • Double Donut Sundae $11.00
    • Two warm donuts rolled in cinnamon sugar, topped with vanilla ice cream, chocolate sauce and whipped cream.
  • Chicken Satay Kebabs $24.00
    • Grilled chicken skewers on turmeric rice w ith salad and satay sauce.
  • Plate of Wedges $8.50
  • * Approximate weight uncooked
  • Diane sauce $5.00
  • Fish Pie** $18.50
    • Poached smoked hoki, salmon & dory in a parsley cream sauce topped with potato and cheddar gratin, served with salad.
  • Scallops $28.50
    • Scallops in a light tempura batter with chips, salad and tartare sauce.
The Wharf Bar & Grill (sample menu)
  • Available Saturday 9am-11:30am / All day Sunday
  • Cowboys Catch POA
    • Fresh fish of the day
  • Frying Nemo $10.00
    • Fish goujons served with fries & fresh salad
  • Not Available During Dinner Service, Under 13 Years Only
  • 300g Sir Loin $33.50
    • Chargrilled to your way riding with a rustic vegetable salad & baked potato dressed under sour cream & chives
  • The Full Monty $20.00
    • Beef pattie with bacon, cheese, tomato salsa, onion rings, guacamole & salad on a toasted bun w/ homemade fries & chilli mayo
  • Mushroom $3.00
  • Pepper Sauce $6.00
Tamarind (sample menu)
  • Channa Masala $14.50
    • Chickpeas cooked in a lightly spiced tomato & onion gravy
  • Green Salad $3.00
  • Amritsari Fish $10.50
    • Created by our executive chef…something special
  • Cheese and Garlic Naan $4.00
    • Whole meal bread, roasted over charcoal
  • Bhuna Lamb $16.50
    • Lamb cooked in a special blend of spices and finished in a cashewnut and yoghurt gravy
  • Beef Biryani $16.99
    • Beef cooked with basmati rice along with yoghurt and blended of spices with Hyderabadi style
  • Sweet and Tangy Yoghurt $3.00
    • With cucumber vegetables mixed with spices and pickled
  • Raita Mixed Pickle $3.00
Zest Cafe (sample menu)
  • Omelette $18.00
    • choice of 3 fillings. >>
  • Bacon & Eggs on Wholegrain Toast (Any Style). $15.00
  • Zest Mini Breakfast $18.00
    • Bacon, Sausage, Tomato & fried Eggs on Wholegrain Toast. >>
  • Breakfast Bap $16.00
    • Bacon, Egg, Sausage & Hashbrown in a toasted Bap & Tomato Chutney. >>
  • Homemade toasted Muesli & Seasonal fresh Fruit & Yogurt. $15.50
  • Eggs Benedict $16.50
    • Bacon, or Salmon on a toasted English Muffin, wilted Spinach & a Zesty Hollandaise. >>
  • Pancakes served with Bacon, fresh Banana, Maple and Berry Coulis. $16.50
  • Creamy Mushrooms & fresh Thyme on Wholegrain Toast. $16.50
Gisborne-Tatapouri Sports Fishing Club (sample menu)
  • Chocolate Log
  • Roasted Rosemary Potatoes
  • Mixed Salad
  • Hot Roast Pork, Apple Sauce & Gravy
  • Asian Marinated Chicken Drum Sticks
  • Fresh Tarakihi Marinated in Chilli & Coconut
  • Coleslaw
  • Coleslaw
Charcoal Chicken (sample menu)
  • Pork with 3 Salad Toppings $10.00
  • Small $3.50
  • Boysenberry $4.50
  • 3 Ribs and Chips Combo $11.90
  • Box 10 Ribs $25.00
  • Gourmet $10.00
  • Marinated Raw Fish in Coconut Cream small $8.00
  • Small $3.00
Yoko Sushi Express (sample menu)
  • (5 piece / 8 piece)
  • Chicken & cream cheese S$7.3/L$10.2
  • Karaage chicken pack $6.20
    • Available from 10 am,deep fried in a ginger & garlic marinate
  • Tuna mayo S$7.3/L$10.2
  • Wakame salad(seaweed salad) $5.50
  • Seafood & chicken combination S$7.3/L$10.2
  • Teriyaki salmon $14.50
  • Chiken katsu (panko bread crumbs) $11.50
Captain Morgans (sample menu)
  • -Pork belly burger & eggs
  • -BLT- Bacon, lettuce & tomato, served with fries
  • -Fish, Fries & eggs
  • ·Dine in
  • -Garlic Prawn Kebabs, salad & fries
  • -Battered mussels, fries & salad
  • -Seafood Chowder & warm bun
  • -Fish, Fries & salad
The Poverty Bay Club (sample menu)
  • Roasted seasonal vegetable $6.50
  • Seared tuna with sesame crust, avocado mousse and balsamic strawberries $17.00
  • Pavlova with summer fruits and kiwifruit coulis $14.00
  • Bowl of mussels cooked in spiced paprika tomato and coconut cream S $16.00 L $24.50
  • SIDEDuck liver pate and red onion jam with toasted focaccia $14.00
  • Pumpkin & feta cannelloni with basil mascarpone topped with a pinenut and rocket salad $24.50
  • Dark chocolate parfair dome with salted peanut butter and caramel popcorn $14.00
  • Creme brulee with chocolate and mascarpone filled brandy snap $14.00
The White House (sample menu)
  • Beef Scotch Fillet-300gm $34.00
    • Cooked to your liking, Served with potato gratin, asparagus wrapped with bacon and sautéed tomatoes. Served with red wine jus or bacon mushroom sauce.
  • Beef Burger $18.00
    • White house made beef pattie with caramelised onion and crumbed deep fried egg and aioli sauce.
  • Fisherman basket $14.00
    • A mix of five battered seafood items served with chips.
  • Smoked Roast Lamb $30.00
    • Roast lamb served with pea puree, baby carrots and baby beetroot with a mint jus.
  • Steak & chips $12
  • Deep fried Camembert (4pcs) $12.00
    • Crumbed camembert cheese served with plum sauce.
  • Chicken Pate $12.00
    • White house made chicken pate served with garlic or plain bread with cranberry and mango sauce.
  • Sweet corn fritter $15.00
    • White house sweet corn fritter stack with streaky bacon, avocado, sour cream and sweet chilli sauce.
Wainui Store (sample menu)
  • All with our own sauce N/A
  • Squid Lemon Pepper $5.00
  • Americano $12.50
    • Pizza sauce, pepperoni, red onion & mozzarella
  • BLT - Bacon, Lettuce & Tomato $9.00
  • Prawn Delight $15.00
    • Pizza sauce, prawns, spinach, feta, capsicum, olives & mozzarella
  • Champignon $14.00
    • Pizza sauce, ham, mushrooms, herbs, garlic oil & mozzarella
  • Fries - Large or Small $4.00/$3.00
  • Vege Stack $12.00
    • Field mushroom, spinach, tomato & egg with basil pesto
Nick's Bistro (sample menu)
  • (best shared with a friend)
  • Local Catch Of The Day $29.5
    • Ask you server for today’s special
  • Fries $7.0
  • Vegetarian Grill $21.0
    • Toasted focaccia, creamy mushrooms, grilled tomato, hash browns, flamed spinach & onions, haloumi w/ eggs your way
  • Blue Cheese Mash $8.5
  • sausages $4.0
  • Breads & Dip Platter $38.0
    • Grilled focaccia, pickles, preserves, dips, cheeses, smoked salmon & cured meats
  • Pork Belly $28.5
    • Twice cooked served upon a sweet pumpkin purée, flamed green beans, almonds & cherry tomatoes drizzled w/ sticky apple reduction
Cafe1874

Cafe1874

location

Address

38 Childers Road, Gisborne, Gisborne, Gisborne, 4010, New Zealand

phone

Phone

068633165

email

Email

info@pbccafe.co.nz

clock

Opened hours

7 AM to 3 PM (Mon-Fri), 9 AM to 2 PM (Sat-Sun)
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
38 Childers Road, Gisborne, Gisborne, Gisborne, 4010, New Zealand
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