Cafe1874 in Gisborne Menu

Cafe1874 in Gisborne has no menu available, but can choose from many other options such as With our own aioli or Fries - Large or Small from Wainui Store. Charcoal Chicken offers many options including 6 Ribs and chips combo and Whole Chicken. The Works includes a wide range like Served Daily 11:30Am To 2:30Pm or House Bread. Bread, olive oil, balsamic smoked butter and Garlic bread from . Ussco Bar and Bistro offers Exhibit Cafe and Pasta of the Week.

Nearby Sample Menus

  • Green Salad With Mustard Vinaigrette $8.00
  • Smoked Fish $12.00
    • Saffron, Piment D'Espelette
  • Salt & Pepper Calamari $19.00
    • Pickled cucumber & sriracha mayo
  • Duck Liver Pâté $18.00
    • First Press merlot, brioché
  • Green Salad With Mustard Vinaigrette (GF) $8.00
  • Served Daily 11:30Am To 2:30Pm
  • Peanut Butter Parfait (GF) $16.00
    • Chocolate, caramel, brittle
  • Curly Fries $10.00
  • Curry Roll $2.60
  • Onion King $0.80
  • Special $10.00
    • 2 Fish, 1 Sausage, 1/2 Scoop
  • 1/2 Scoop $2.50
  • Seasoned Wedges $5.00
  • Garlic Butter $1.00
  • Sweet Chilli $1.00
  • Special $30.00
    • 6 Fish, 2 Battered Sausages, 2 Scoops
  • Chocolate Brownie $12.00
    • With vanilla ice cream and whipped cream.
  • Pepper $4.00
  • Garlic & parsley $4.00
  • Homemade Apple Pie $12.00
    • Deep dish apple pie with cinnamon and sultanas served with vanilla ice cream and whipped cream.
  • Kumara Patch Pie (V) $19.00
    • Roast pumpkin, kumara, spinach, cottage cheese & cheddar pie with salad and tangy tomato relish.
  • Plate of Chips $6.50
  • Garlic aioli $3.00
  • Chicken Hawaiian $24.00
    • Grilled chicken breast topped with pineapple and tomato salsa, and melted cheese with salad and turmeric favoured rice.
  • Duck Vietnamese pancake cashew butter $17.00
  • Greek salad $10.00
  • Sesame beef spring rolls horseradish yoghurt & shaved cabbage $12.00
  • Snapper ravioli brioche crumb and chardonnay cream $17.00
  • Fresh fish turmeric butter, cloudy bay clams, truffled mash, Brioche crumb and lemon wilted spinach $36.00
  • Garlic bread $10.00
  • Porterhouse steak potato gratin, onion jam and Greek salad $40.00
  • Bread, olive oil, balsamic smoked butter $12.00
  • Choc Orange Flavour Shake N/A
    • Try our new tasty Choc Orange Shake, made with creamy, fresh milk ingredients. It's so thick it barely makes it up the straw.
  • Soft Serve Cone with Cadbury Flake® N/A
    • Get your hands on our famous soft serve topped with a mouth-watering chocolate Cadbury Flake®.
  • Small Fries N/A
    • Get them while they're hot. Our legendary super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffy fries you love.
  • Warm Chicken Salad: Grilled or Crispy N/A
    • The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious.
  • BBQ Cheeseburger Combo N/A
    • A tangy BBQ Cheeseburger, a chilled medium soft drink, and medium fries. You’ll never forget that time there was a BBQ in your burger, a party in your wallet, and you were invited.
  • BLT Bagel N/A
    • Lightly toasted bagel with a rasher of bacon, crisp lettuce, a juicy slice of tomato and creamy mayonnaise.
  • Cheeseburger N/A
    • Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
  • Chicken McWrap® Aioli - Grilled N/A
    • Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • Shrimp & Avocado Cocktail $14.00
  • Affogato $15.00
    • Tea, coffee or hot chocolate, liquer, homemade ice cream
  • Pecan Pie $15.00
    • Vanilla bean ice cream, pecan praline sauce
  • Free Range Omelette $22.50
    • Bacon & mozzarella or veggie with garden salad
  • Chinese 5 Spice Smoked Duck Breast $18.00
    • Pickled vegetables, sweet & sour sauce
  • - Comte $24.50
    • Cow's milk washed rind firm cheese from the Franche-Comte region in the East of France.
  • Cheese Plate
    • Served with homemade bread & quince paste
  • - Waimata Blue Vein $24.50
    • A creamy and buttery cow's milk blue cheese from this region.
  • Takoyaki (octopus dumplings) $6.00
  • Fisherman’s combination S$7.3/L$10.2
  • Karaage chicken $11.10
  • Teriyaki chicken & avocado S$7.3/L$10.2
  • Wakame salad(seaweed salad) $5.50
  • (5 piece / 8 piece)
  • Smoked salmon & avocado S$7.3/L$10.2
  • Fresh salmon & avocado S$7.3/L$10.2
  • Spicy grilled chicken breast tenders $23.00
    • with broccoli & quinoa tabbouleh,toasted almonds & lemon tahini & yoghurt dressing.
  • Eggs benedict $18.00
    • with smoked salmon or bacon,on toasted ciaatta with fresh tomato.
  • Pork & prawn dumplings $21.00
    • with shaved cabbage,chilli soy sauce & pickled cucumber.
  • Creamy balsamic mushrooms $15.00
    • in brioche cob loaf with spinach & tomato.
  • Today's cakes (see front counter) POA
  • Eggs on toasted ciabatta $10.00
    • scrambled,poached or fried + add any sides bacon/mushroom/avocado/tomato/sausage/halloumi($4.00)
  • Steamed Bao buns $19.00
    • with slow - cooked char siu pork,fresh coriander,roasted peanuts & pickled onion.
  • Ploughman's sharing plate $35.00
    • with pastrami,camemnert,fried halloumi,marinated olives,pickled onion,gherkins,beetroot chutney,smoked butter & toasted ciabatta.
  • Summer side salad $6.50
  • Fresh fish baked with maple smoked salmon herb crust, warm potato and rocket salad, grilled asparagus and citrus hollandise $32.50
  • Spiced rubbed pork belly with parsnip puree, bok choy, rocket and almond salad topped with radish and apple slaw $32.50
  • Pavlova with summer fruits and kiwifruit coulis $14.00
  • Dark chocolate parfair dome with salted peanut butter and caramel popcorn $14.00
  • Bowl of fries served with tomato sauce and roasted garlic aioli $8.50
  • SIDEDuck liver pate and red onion jam with toasted focaccia $14.00
  • Bowl of mussels cooked in spiced paprika tomato and coconut cream S $16.00 L $24.50
  • Karengo Eclair with Cured King Salmon $26
    • Salmon mousse & avocado, salad greens, confit lemon salsa
  • Balsamic Mushrooms $16
  • Pork Belly $30
    • Kumara croquette, sautéed broccoli kamokamo & hazelnuts, local white peach & thyme compote
  • Garlic & Herb Focaccia $7
  • Bushmere Antipasto Style Sharing Platters $55
  • Warm Home Smoked Chicken Breast $26
    • Waldorf salad, apple, celery, walnuts, red grapes & iceberg, lemon tarragon mayonnaise
  • Steamed Fig Pudding $14
  • Focaccia & dips $12
  • Fish 'n' Chips - Crispy Beer Battered Fish, Fries, Salad & Tartare Sauce $28.0 (add 2 eggs $3.0)
  • Garlic Bread $6.0
  • Scotch Fillet Open Sandwich - Toasted Ciabatta, Salad, Brie, Streaky Bacon, Relish, Fries $21.5
  • Creamy Seafood Chowder - Loaded w/ Fresh seafood served w/ Toasted Bread $15.0
  • Scotch Fillet of Beef - Fries & Salad $30.0 (add 2 eggs or mushroom sauce for $3.0)
  • Tempura Coated Oysters - Garden Salad, Balsamic & Sour Cream, Lemon $20.0: ½ Doz, $29.0: 1 Doz
  • Green Salad $7.0
  • Fish of the day $30.0
  • Dairy & Veg $4.00
  • Americano $12.50
    • Pizza sauce, pepperoni, red onion & mozzarella
  • Beef & Cheese $13.00
  • Hot Dog $3.00
    • Battered
  • Fish $4.90
    • Tempura battered
  • Fish $4.90
    • Panko crumbled
  • Roast Vege Delight $16.50
    • Pizza sauce, roasted veges, capsicum, feta, olives, basil pesto & mozzarella
  • Hawaiian Free Range Chicken $14.00
    • with bacon, cheese & pineapple
  • Kumara chips, Mushroom Sauce $4.00 each
  • Uawa Burger $17.00
    • 180 gram Beef Burger or Crumbed Chicken Breast, with Salad, Tomato, Beetroot, Honey Mustard & Tomato Relish, served with Fries
  • Homemade Lasagne $15.00
    • served with chips and fresh salad
  • Caesar Salad $17.00
    • Salad Greens, Parmesan Cheese, Bacon, Garlic Croutons, Soft Poached Egg & Tomato
  • Kids Burger & Chips $8.00
  • Fish Meal $21.00
    • Freshly prepared, Tempura Battered Hoki, served with 2 Eggs, Fries, Salad and Tartare Sauce
  • Seafood Chowder $18.00
    • delicious home style seafood chowder served with a fresh baked dinner roll
  • Side Salad $5.00
  • Chicken Schnitzel $18.50
    • With Mushroom Or Apricot Sauce And Topped With Cheese With Salad And Fries
  • T-Bone $22.50
    • With Mushroom Sauce Or Garlic Butter, Salad And Fries
  • Burgers - Beef $13.50
    • With Bacon, Cheese, Salad And Fries
  • Extras $2.50
    • 2 Eggs / Tomatoes / Onions / Mushroom Sauce
  • Scotch Fillet $22.50
    • With Mushroom Sauce Or Garlic Butter, Salad And Fries
  • Chicken And Bacon Salad $15.50
    • Tossed With Fresh Green Salad And Topped With Aioli Dressing
  • Mussel Meal (10) $16.50
    • With Salad And Fries
  • Beef Nachos $15.50
    • Corn Chips Topped With Mexican Beef And Beans Sour Cream And Sweet Chilli Sauce
  • Seasonal Vegetables $9.0
  • sausages $4.0
  • toast $4.0
  • Asian BBQ pulled pork spring rolls w/ sesame soy dipping sauce $11.0
  • Eggs Bennedect $20.5
    • A choice of bacon or house smoked salmon served upon a baked croissant w/ flamed spinach, poached eggs & hollandaise sauce
  • Grilled focaccia w/warm olives, camembert cheese, xvo oil & balsamic $14.5
  • Fries $7.0
  • hash browns $4.0
Cafe1874

Cafe1874

location

Address

38 Childers Road, Gisborne, Gisborne, Gisborne, 4010, New Zealand

phone

Phone

068633165

clock

Opened hours

7 AM to 3 PM (Mon-Fri), 9 AM to 2 PM (Sat-Sun)
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
38 Childers Road, Gisborne, Gisborne, Gisborne, 4010, New Zealand