Cafe1874 in Gisborne Menu

Cafe1874 in Gisborne has no menu available, but can choose from many other options such as With our own aioli or Fries - Large or Small from Wainui Store. Charcoal Chicken offers many options including 6 Ribs and chips combo and Whole Chicken. The Works includes a wide range like Served Daily 11:30Am To 2:30Pm or House Bread. Bread, olive oil, balsamic smoked butter and Garlic bread from . Ussco Bar and Bistro offers Exhibit Cafe and Pasta of the Week.

Nearby Sample Menus

  • Bang Bang Mash & Peas $10.00
    • Chunky sausage with tomato sauce.
  • Wedges $8.50
    • Seasoned and served with sour cream.
  • Sour Cream, Guacamole, Aioli, Tomato Sauce $1.50
  • Rivers Mini Hawaiian Pizza $10.00
    • Served with salad & fries.
  • Fresh Fish Crumbed Goujons $10.00
    • With fries and small salad.
  • Bangers & Mash $17.00
    • Chunky sausages on creamy mash, peas and onion gravy.
  • Drunken Onion Rings (6 rings / 12 rings) $6.00 / $12.00
    • With our special crisp Guinness batter, served with aioli.
  • Rivers Chicken Sandwich $15.50
    • Generous portion tender chicken breast caught between our freshly toasted ciabatta, garden salad, guacamole, tasty dressing served with chunky fries.
  • Anchovy & capers $16.00
    • A staple in italy...close your eyes and pretend
  • Calzone $12.00
    • A folded pizza with chilli beef goodness
  • Mushroom & feta $17.00
    • With rosemary, olives and cracked pepper
  • Salmon & capers $18.00
    • Lemon zest, red onion and kalamata olives
  • Spinach & mushroom $17.00
    • Served with balsamic reduction & pine nuts
  • Ham & pineapple $13.00
    • You know how this one goes
  • Prawns & kaitaia fire $18.00
    • Pizzeria...here its with seafood
  • All pizzas @ the neighborhood pizzeria come with housemade tomato sauce, mozzarella, garlic oil and seasoning
  • Grilled Garlic Bread (v) $6.50
  • Tempura Onion Rings (v) $8.00
    • With aioli dipping sauce.
  • - Nacho mince
  • Thai Beef $23.00
    • Grilled beef strips, salad, crispy noodles and Thai style dressing
  • med (5) $19.00
  • Satay sauce $5.00
  • key pokey ice cream, butterscotch sauce and whipped cream. $12.00
  • Sticky Pork Ribs
    • Marinated in our special BBQ sauce and served with spicy wedges.
  • Frying Nemo $10.00
    • Fish goujons served with fries & fresh salad
  • Frank Sparks Tart (V) $15.00
    • Caramelised onion & goats cheese tartlet, hijacked with roast capsicum& rocket salad
  • Soap Gang Soup $12.00
    • Soup of the day riding with rustic homemade brown bread
  • Seasonal Vegetables $9.00
  • Bacon $4.00
  • Available Saturday 9am-11:30am / All day Sunday
  • Pistol Pete's Pasta (V) $18.00
    • Tagliatelle showdown w/ roast mediterranean vegetables in a rich marinara sauce
  • Loaf & Devotion (V) $6.00
    • House-made garlic bread
  • Main Special $25.00
  • Pecan Pie $15.00
    • Vanilla bean ice cream, pecan praline sauce
  • New Season Asparagus $17.00
    • Soft boiled free range egg, crispy bacon, croutons
  • Soup of the Day $16.00
    • With Marina bread
  • Garlic Bread $10.00
  • Free Range Omelette $22.50
    • Bacon & mozzarella or veggie with garden salad
  • Cheese Plate
    • Served with homemade bread & quince paste
  • Risotto $24.00
    • Streaky bacon, mushrooms, Parmesan cheese
  • Brown rice - teriyaki chicken & tuna mayo $3.20
    • Available from monday to friday
  • Karaage chicken mayo $3.20
  • Comes with salad, rice & pickles (available from 10am)
  • Teriyaki chicken & mayo S$7.3/L$10.2
  • Tuna mayo S$7.3/L$10.2
  • Brown rice - smoked salmon & wasabi mayo $3.20
    • Available from monday to friday
  • Karaage chicken $11.10
  • Takoyaki (octopus dumplings) $6.00
  • BEEF KORMA $10.00
    • mild flavored from the royal houses of India, with a cashew and almond gravy
  • LAMB VINDALOO $10.00
    • Goan specialty slightly soured with natural vinegar and spices
  • CHICKEN KORMA $10.00
    • mild flavored from the royal houses of India with a cashew and almonds gravy
  • PINDI CHANA MASALA $10.00
    • chickpeas simmered in a North Indian spicy gravy with cinnamon, cloves, and pomegranate seeds
  • NAVRATTAN KORMA $10.00
    • assortment of garden fresh vegetables simmered in a creamy cashew nut gravy
  • CHICKEN VINDALOO $10.00
    • goan specialty soured with natural vinegar and spices
  • PALAK PANEER $10.00
    • cubes of cottage cheese cooked with a green herb and spinach puree
  • LAMB ROGANJOSH $10.00
    • traditional specialty slow-cooked with tomatoes, yogurt, and spices
  • Steamed Bao buns $19.00
    • with slow - cooked char siu pork,fresh coriander,roasted peanuts & pickled onion.
  • Eggs on toasted ciabatta $10.00
    • scrambled,poached or fried + add any sides bacon/mushroom/avocado/tomato/sausage/halloumi($4.00)
  • Creme brulee with poached fruit. $13.00
  • Spicy grilled chicken breast tenders $23.00
    • with broccoli & quinoa tabbouleh,toasted almonds & lemon tahini & yoghurt dressing.
  • Ploughman's sharing plate $35.00
    • with pastrami,camemnert,fried halloumi,marinated olives,pickled onion,gherkins,beetroot chutney,smoked butter & toasted ciabatta.
  • Pork & prawn dumplings $21.00
    • with shaved cabbage,chilli soy sauce & pickled cucumber.
  • Buffalo mozzarella salad $20.00
    • with balsamic tomatoes,basil,asparagus,olive oil,vina cotta & crostini.
  • Homemade crumpet $10.00
    • with jam,cream cream cheese or honeycomb
  • Fish of the day $32.00
    • Ask your server for fish of the day.
  • Chocolate Brownie & Ice-cream $4.50
  • Beef Scotch Fillet-300gm $34.00
    • Cooked to your liking, Served with potato gratin, asparagus wrapped with bacon and sautéed tomatoes. Served with red wine jus or bacon mushroom sauce.
  • Crepes & ice-cream or Crepes with Nutella & ice-cream $7.00
  • Trio of dips $5.00
    • Sundried tomato, pesto and black olives. Select from above breads to compliment with dip.
  • Banana Split $9.00
    • Banana dipped in chocolate served with 3 flavours of ice-cream.
  • Deep fried Camembert (4pcs) $12.00
    • Crumbed camembert cheese served with plum sauce.
  • Mousse $9.00
    • White and chocolate black forest mousse served with ice-cream. Cheese cake 9.00
  • Fish Burger $12.00
  • Grilled Ham, Cheese & Tomato $9.00
  • Cheese $3.00
  • Fish $4.90
    • Panko crumbled
  • Hawaiian $12.00
    • Pizza sauce, ham, pineapple & mozzarella
  • Stock Route Grill $13.00
    • Bacon, egg, hash brown, mushrooms & tomato
  • With our own aioli N/A
  • Meat $5.00
  • Sirloin Steak (Porterhouse) $27.00
    • 250 gram Steak cooked to your preference, served with 2 Eggs, Freshly prepared Salad & Fries
  • Kids Burger & Chips $8.00
  • Kids Hot Dog & Chips $8.00
  • Mussel Fritters or Corn Fritters $15.00
    • served with a selection of daily prepared salads
  • Kids Fish Bites & Chips $8.00
  • Beef Nachos $17.00
    • served with Sour Cream & Salsa
  • Battered Hoki $3.00
  • Uawa Burger $17.00
    • 180 gram Beef Burger or Crumbed Chicken Breast, with Salad, Tomato, Beetroot, Honey Mustard & Tomato Relish, served with Fries
  • Fish n Chips $28.00
    • crumbed or beer battered fresh Tarakihi, with chips, tartare sauce & salad
  • CHUNKY CHIPS $7.00
  • B.L.T $20.00
    • bacon, lettuce and tomato in a toasted roll with curly fries
  • (available from 9AM – 12:00 PM)
  • ONION RINGS $7.00
  • Fried Egg $2.00
  • - Smaller portion available $23.00
  • – add grilled chicken $6.00
  • Fish And Chips $14.50
    • With Salad
  • Dessert Of The Day $8.50
  • Chicken And Bacon Salad $15.50
    • Tossed With Fresh Green Salad And Topped With Aioli Dressing
  • Burgers - Chicken $13.50
    • Crumbed With Bacon, Cheese, Salad And Fries
  • No 2. Fish And Mussels (5) With Salad And Fries $19.50
  • Pork Steak $19.50
    • Grilled And Served With Apple Sauce And Mashed Potato On Fries
  • Scallops Battered (7) $19.50
    • Succulent And Sweet With Salad And Fries
  • Seafood Meal $19.50
    • No 1. Fish And Scallops (4) With Salad And Fries
  • BREAD & DIPS $8.00
    • Hummus & aioli
  • SEAFOOD PAELLA $39.00
    • Seafood paella of squid, prawns, mussels with panko crumbed fish on top
  • FALAFEL SALAD (VEGAN & GLUTEN FREE) $22 / $30
    • Hand made falafel served with roast vegetables, pumpkin seeds & pumpkin hummus
  • ROASTED WINTER CHICKEN $23 / $33
    • Chicken served on creamy mash with red onion jam, apricot puree & wilted greens
  • BREAD PLATTER $30.00
    • Fresh & toasted bread, cheese, grapes, hummus, relish, aioli, olive dukkah, gherkins, olive oil & balsamic
  • STICKY BEEF SHORT RIB $36.00
    • Slow cooked beef short rib served with spiced pumpkin puree, crispy noodles & pickled veggies
  • EVANS BACON BENE $17.00
    • Evans bacon, mushrooms, poached eggs,toast & hollandaise
  • LEMON CURD CHEESECAKE $14.00
    • Lemon curd cheesecake served with a passionfruit ice cream
  • Chicken Fu Yoong $12.00
  • Lemon Sauce Fish on White Rice $13.50
  • Black bean Squid Chow Mein $17.00
  • Seafood Fried Rice $19.80
  • One carton fried soft noodles $10.50
  • Sweet & Sour Fish $12.00
  • Satay Squid Chow Mein $17.00
  • Combination $16.00
Cafe1874

Cafe1874

location

Address

38 Childers Road, Gisborne, Gisborne, Gisborne, 4010, New Zealand

phone

Phone

068633165

clock

Opened hours

7 AM to 3 PM (Mon-Fri), 9 AM to 2 PM (Sat-Sun)
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
38 Childers Road, Gisborne, Gisborne, Gisborne, 4010, New Zealand