C.A.K.E. Cafe in Gisborne Menu

C.A.K.E. Cafe in Gisborne has no menu available, but can choose from many other options such as All Day Breakfast or Open Sandwich from Tolaga Bay Inn. The Rivers Restaurant and Bar offers many options including Garlic Toasted Ciabatta and Garlic & Cheese Toasted Ciabatta. Te Puka Tavern includes a wide range like Big Coast Brekky or Mushrooms on Toast. BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO from . Burger King offers Yoko Sushi Express and (5 piece / 8 piece).

Nearby Sample Menus

  • Bread Basket (2-3 people) $13.00
    • Selection of bread, served warm with parsley butter, virgin olive oil and balsamic reduction.
  • Traffic Lights $5.50
    • Orange juice with lemonade base.
  • Fresh Button Mushrooms $13.00
    • Crumbed and baked, served on a garden salad drizzled with aioli.
  • Fried Egg $1.50
  • 450 gram T-Bone $33.00
    • Served with sautéed mushrooms and onions, chunky fries and a garden salad.
  • Bangers & Mash $17.00
    • Chunky sausages on creamy mash, peas and onion gravy.
  • Lamb Rump $30.00
    • Baked honey glazed lamb rump served on kumara mash with garden vegetables and a port and red currant reduction.
  • Wedges Works $13.50 half size $9.00
    • Served with tasty plum sauce, melted cheese, bacon, guacamole, salsa & sour cream.
  • Grilled Broccolini, Feta & Almonds (GF) $12.00
  • Hawkes Bay Lamb Loin (GF) $34.00
    • Smoked eggplant, sweetbreads, peas, onions, yoghurt
  • Market Fish $P.O.A
    • Gnocchi, lemon, sorrel, burnt butter, seaweed
  • Market Fish Ceviche (GF) $19.00
    • Coconut, cucumber & puffed rice
  • Served Daily 11:30Am To 2:30Pm
  • Marlborough Sounds Salmon (GF) $32.00
    • Sweetcorn, citrus & creme fraiche
  • Catch Of The Day $P.O.A
    • Mac's Gold beer battered fish, rustic fries, tartare sauce & lemon
  • Kingfish (GF) $18.00
    • Coconut, green chilli, kaffir lime
  • Malai Kofta $14.50
    • Mashed potatoes and lightly spiced cottage cheese balls lightly done until golden brown, in a coconut sauce
  • Prawn Masala $18.50
    • Prawn cooked in a pan fried onion gravy and whole spices and garnished with coriander
  • Fish & Chips $8.00
  • Lamb Saagwala $16.50
    • A very famous Lamb Curry. Finished in a perfect harmony of pureed spinach lightly spiced with fenugreek
  • Mint Chutney $3.00
  • Green Salad $3.00
  • Chicken Tikka Masala $16.50
    • A dish that dates back the times of the Moghal Emperors Tender morsels of boneless chicken, smoked over charcoal, then finished in a classical rich tomato, onion sauce
  • Naan $3.00
    • Yeast free plain flour tandoori bread - Option with or without butter
  • Pork belly parsnip puree, baby carrots and pickled fennel $38.00
  • Salmon gravlax pickled cucumber, crostini, herbed cream cheese and fennel slaw $16.00
  • Porterhouse steak potato gratin, onion jam and Greek salad $40.00
  • 200gm Eye fillet sautéed mushrooms, spinach, buffalo mozzarella and dried tomato $42.00
  • Baked ricotta lasagna spinach, eggplant,tomato and a rocket & walnut salad $32.00
  • Seasonal vegetables walnuts and parmesan $10.00
  • Sesame beef spring rolls horseradish yoghurt & shaved cabbage $12.00
  • Prawn gyoza cucumber, pickled ginger, sesame & soy sauce $17.00
  • ''Steak & Eggs'' $25.00
    • 250gm Scotch Fillet Steak w fries & salad. Your choice of sauce: Pepper, mushroom or garlic butter.
  • Warmed Bread & Assorted Dips $12.50
  • Chicken, Bacon & Brie Burger $15.50
  • Classic Venison Burger $15.50
  • BBQ Beef Nacho's $13.50
    • W sour cream & relish
  • Fish Burger $15.50
  • Big Coast Brekky $20.00
    • Sausages, bacon, eggs (any style), hash browns, tomato & toast
  • ''Surf & Station'' $27.50
    • 250gm Scotch Fillet Steak topped w scallops & prawns in a tropical Cream..... yum!! Served w green salad & fries
  • Homemade toasted Muesli & Seasonal fresh Fruit & Yogurt. $15.50
  • Breakfast Bap $16.00
    • Bacon, Egg, Sausage & Hashbrown in a toasted Bap & Tomato Chutney. >>
  • Breakfast BLT $14.50
    • Bacon, Lettuce & Tomato in a zesty Aioli & Tomato Chutney. >>
  • Creamy Mushrooms & fresh Thyme on Wholegrain Toast. $16.50
  • Zest Mini Breakfast $18.00
    • Bacon, Sausage, Tomato & fried Eggs on Wholegrain Toast. >>
  • Toasted Bagel & fresh Tomato, Rocket & Cream Cheese with Bacon $14.50
  • Bacon & Eggs on Wholegrain Toast (Any Style). $15.00
  • Zest Big Breakfast $21.00
    • Bacon, Sausage, Tomato, Mushrooms, Hashbrown, fried Eggs on Wholegrain Toast. >>
  • Coleslaw, potato summer salad, bean salad, and rice salad/large $5.50
  • Family pack no1 $24.50
  • Combo $13.20
  • Pork Roll $10.00
    • hot roast pork roll
  • Apple, Chutney, Mayo sweet Thai, chili $0.80
  • Small $3.50
  • Rib Sauce small $3.00
  • 1/4 Chicken Meal(served with salad and fries) $16.00
  • Karaage chicken mayo $3.20
  • Salmon rice ball - takikomigohan $3.00
    • Available from wednesday to friday
  • Brown rice - karaage chicken mayo $3.20
    • Available from monday to friday
  • Fresh salmon & avocado S$7.3/L$10.2
  • Karaage chicken S$7.3/L$10.2
  • Brown rice - teriyaki chicken & tuna mayo $3.20
    • Available from monday to friday
  • Wakame salad(seaweed salad) $5.50
  • Chicken curry & rice $8.50
  • Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50
  • Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00
  • Dark chocolate parfair dome with salted peanut butter and caramel popcorn $14.00
  • Baked buffalo mozzarella and polenta stack with balsamic infused roasted tomato with basil dizzle $16.00
  • Bowl of fries served with tomato sauce and roasted garlic aioli $8.50
  • Fresh fish baked with maple smoked salmon herb crust, warm potato and rocket salad, grilled asparagus and citrus hollandise $32.50
  • Creme brulee with chocolate and mascarpone filled brandy snap $14.00
  • Roasted seasonal vegetable $6.50
  • Fries $7
    • With sauce
  • Kids Platter $10
    • Ham & cheese toastie, snacks and treats
  • Focaccia & dips $12
  • Dutch Beef Croquette $16
  • Home Smoked Lamb Rump $30
    • Red Wine & mushroom braised lentils, kumara gnocchi, watercress & parmesan salad
  • Bushmere Antipasto Style Sharing Platters $55
  • Waimata Blue Cheese $16
    • With apricot compote, homemade crackers & fig jam
  • Balsamic Mushrooms $16
  • Fish of the day $30.0
  • Wharf Platter - Selection of Cheeses, Seafood, Pickles, Meats, Crackers, Bread $35.0 for two, $60.0 for four
  • Scotch Fillet Open Sandwich - Toasted Ciabatta, Salad, Brie, Streaky Bacon, Relish, Fries $21.5
  • Fish 'n' Chips - Crispy Beer Battered Fish, Fries, Salad & Tartare Sauce $28.0 (add 2 eggs $3.0)
  • Greek Salad $8.0
  • Garlic Bread $6.0
  • Scotch Fillet of Beef - Fries & Salad $30.0 (add 2 eggs or mushroom sauce for $3.0)
  • Caesar Salad - Cos Lettuce, Anchovies, Bacon, Croutons, Egg $16.0 (with chicken or prawns add $3.0 )
  • Crispy Calamari and prawns $16.00
    • Calamari and prawns served with sweet chilli and pineapple sauce.
  • Roast Pork Belly $32.00
    • Pork belly served with roast fennel and apple, complimented with scallops and polenta chips and red wine jus.
  • Open Chicken Sandwich $18.50
    • Chicken wrapped in bacon served with salad, melted brie cheese, fried and aioli sauce.
  • Banana Split $9.00
    • Banana dipped in chocolate served with 3 flavours of ice-cream.
  • Pizza & chips $8
  • Greek salad $15.00
    • Greek salad made with tomatoes, sliced cucumbers, onion, feta cheese, olives, seasoned with salt and oregano and dressed with olive oil.
  • Crepes & ice-cream or Crepes with Nutella & ice-cream $7.00
  • Fruit Kebabs (2 pcs) $5.00
  • WEDGES $18.00
    • with bacon and tasty cheese topped with sweet chill sauce and sour cream
  • Quinoa Salad $20.00
    • cherry tomatoes, cucumber and avocado (when in season)
  • Fritter of the week $26.00
    • on a bed of rocket, red onion, parmesan, pumpkin seeds, topped with grilled tomato & bacon or halloumi
  • Chicken Nuggets $15.00
    • with chunky chips
  • Steak Sandwich $20.00
    • with lettuce, tomato, caramelised onion, aioli & chunky chips
  • Gravy $2.00
  • NACHOS $18.00
    • with beef mince, sour cream, guacamole and tasty cheese (Vegetarian option available)
  • Fish & Chips $15.00
  • MARKET FISH LAKSA SALAD $24 / $33
    • Panko crumbed market fish served on a shrimp & laksa udon noodle salad with pickled vegetables
  • FALAFEL SALAD (VEGAN & GLUTEN FREE) $22 / $30
    • Hand made falafel served with roast vegetables, pumpkin seeds & pumpkin hummus
  • TWO FOR ONE TAPAS ON FRIDAY & SATURDAY (excluding oysters)
  • SALAD $7.00
    • Vinaigrette
  • ROASTED WINTER CHICKEN $23 / $33
    • Chicken served on creamy mash with red onion jam, apricot puree & wilted greens
  • LEMON CURD CHEESECAKE $14.00
    • Lemon curd cheesecake served with a passionfruit ice cream
  • SOHO CHOCOLATE BROWNIE $12.00
    • Our famous brownie served with vanilla bean ice cream & berries
  • BREAD & DIPS $8.00
    • Hummus & aioli
  • Steak Sandwich $14.00
  • Frittata $5.00
    • with cheese, herbs, spinach, courgettes & caramelized onions
  • Frittata $9.50
    • with salad
  • Pasta of the Week $15.00
  • Gourmet Panini $12.00
    • with smoked chicken, salami, ham
  • Smoked Salmon Bagel $10.00
  • Soup of the Day $10.50
    • served with organic garlic bread
  • Taste of Spring $12.00
    • polenta with roasted vegetables and haloumi
C.A.K.E. Cafe

C.A.K.E. Cafe

location

Address

La Belle Epoque 25 Fitzherbert Street, Gisborne 4010, New Zealand

phone

Phone

068571597

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

New Zealand

features

Features

Cash

Location
La Belle Epoque 25 Fitzherbert Street, Gisborne 4010, New Zealand
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