Address
La Belle Epoque 25 Fitzherbert Street, Gisborne 4010, New Zealand
C.A.K.E. Cafe in Gisborne Menu
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C.A.K.E. Cafe in Gisborne has no menu available, but can choose from many other options such as All Day Breakfast or Open Sandwich from Tolaga Bay Inn. The Rivers Restaurant and Bar offers many options including Garlic Toasted Ciabatta and Garlic & Cheese Toasted Ciabatta. Te Puka Tavern includes a wide range like Big Coast Brekky or Mushrooms on Toast. BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO from . Burger King offers Yoko Sushi Express and (5 piece / 8 piece).
Nearby Sample Menus
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Drinksfree!
- First fizzy drink, juice or glass of milk (excludes all bottled products).
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Burrito Ranchero (DF) $24
- Chicken thigh mixed with jalapeños, fresh herbs and sundried tomatoes. Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw.
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Comfortably Numb (GFO) $9
- 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
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Judge Roy Bean Dip (GFO) (V) $11
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
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-Kiwi Joker $5
- Add Mushroom And Free Range Eggs
- Straight-Cut Chips GF DF $5
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Chips $9
- Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream.
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Jack Daniel'S Chocolate Fudge Pudding $12
- A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.
- Served Daily From 5:30Pm
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Peanut Butter Parfait (GF) $16.00
- Chocolate, caramel, brittle
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Salt & Pepper Calamari $19.00
- Pickled cucumber & sriracha mayo
- -Cheeses : one for $10.00 / three for $25.00
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Roasted Beetroot Salad (GF) $23.00
- Quinoa, feta, hazelnuts
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Duck Liver Pâté $18.00
- First Press merlot, brioché
- Baby Potatoes, Confit Garlic & Thyme Salt $9.00
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Venison Carpaccio (GF) $19.00
- Blackberries, horseradish, buckwheat & juniper
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Pepperoni $12.00
- The margherita with pepperoni
- All pizzas @ the neighborhood pizzeria come with housemade tomato sauce, mozzarella, garlic oil and seasoning
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Mushroom & feta $17.00
- With rosemary, olives and cracked pepper
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Beef & jalapeno $17.00
- Started life as a special, becoming a legend
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Anchovy & capers $16.00
- A staple in italy...close your eyes and pretend
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Flatbread $9.00
- The garlic bread with oven warmed homemade hummus
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Local margherita $14.00
- A local twist on the margherita...using fresh mozzarella from our friend @ waimata cheese
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Calzone $12.00
- A folded pizza with chilli beef goodness
- Add to any sandwich
- key pokey ice cream, butterscotch sauce and whipped cream. $12.00
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"Chicken Tender Burger $16.00
- Chicken tenders coated in our special spice with cheese, lettuce, tomato, smokey BBQ sauce and mayo.
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Seafood Basket** $29.50
- Lightly battered scallops, crab stick, salt & pepper squid, prawn twister, battered fish,with chips, salad and tartare sauce
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Roast of the Day $16.50
- Today's roast meat with steamed and roasted seasonal vegetables, cheese sauce and rich brown gravy.
- Diane sauce $5.00
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All Day Breakfast $19.50
- Grilled bacon and tomato, sausage, hash brown, field mushroom and fried eggs on toast.
- Add Topping
- Egg $2.00
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Beauty & the Beef $18.00
- Beef burger - beef pattie topped with cheese, sauteed onions, salad & tomato relish on a toasted bun w/ homemade fries & chilli mayo
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Scallop O Hara $26.00
- Flash fried scallops & prawns w/ a selection of rogue vegetables & asian style sauce sizzling on a hot skillet with lemongrass rice
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Fred Waite Fillet POA
- Lawless fresh fish crisp battered fresh fish and noosed with homemade fries, tartare, malt vinegar & mushy peas)
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Cowboys Catch POA
- Fresh fish of the day
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250g Ramblin Ribeye $35.00
- Rustled up & chargrilled to your liking with a rustic vegetable salad & baked potato dressed in sour cream & chives
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Loaf & Devotion (V) $6.00
- House-made garlic bread
- Mushroom $3.00
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Beef Korma $16.50
- Beef cooked in a rich cashew nut gravy, garnished with sliced almonds and coriander
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Amritsari Fish $10.50
- Created by our executive chef…something special
- Mango Lassi $4.00
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Fish Madras $18.50
- Delicious medium curry garnished and prepared in coconut ,South Indian style
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Naan $3.00
- Yeast free plain flour tandoori bread - Option with or without butter
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Lamb Saagwala $16.50
- A very famous Lamb Curry. Finished in a perfect harmony of pureed spinach lightly spiced with fenugreek
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Ghosht Do Piazza $16.50
- Do (two) Piaza (onions) gets its name because onions appear twice in the cooking process. Boneless lamb cooked with roasted cumin, sliced onions & other dry spices such as cloves and brown cardamoms
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Lamb Korma $16.50
- Also known as a dish prepared in saffron. A mild delicious creamy grounded cashew gravy
- Porterhouse steak potato gratin, onion jam and Greek salad $40.00
- Baked ricotta lasagna spinach, eggplant,tomato and a rocket & walnut salad $32.00
- Prawn gyoza cucumber, pickled ginger, sesame & soy sauce $17.00
- Crumbed goat’s cheese nectarine, walnut, rocket & honey $17.00
- Duck Vietnamese pancake cashew butter $17.00
- Greek salad $10.00
- Snapper ravioli brioche crumb and chardonnay cream $17.00
- Seasonal vegetables walnuts and parmesan $10.00
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Vege Breakfast $17.50
- Potato Cakes on a bed of fresh Rocket & Poached Eggs & Zesty Hollandaise. >>
- FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM
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Eggs Benedict $16.50
- Bacon, or Salmon on a toasted English Muffin, wilted Spinach & a Zesty Hollandaise. >>
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Breakfast BLT $14.50
- Bacon, Lettuce & Tomato in a zesty Aioli & Tomato Chutney. >>
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Breakfast Bap $16.00
- Bacon, Egg, Sausage & Hashbrown in a toasted Bap & Tomato Chutney. >>
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Zest Big Breakfast $21.00
- Bacon, Sausage, Tomato, Mushrooms, Hashbrown, fried Eggs on Wholegrain Toast. >>
- Creamy Mushrooms & fresh Thyme on Wholegrain Toast. $16.50
- or with Salmon $15.00
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Free Range Omelette $22.50
- Bacon & mozzarella or veggie with garden salad
- - 3 courses $35.00
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Pecan Pie $15.00
- Vanilla bean ice cream, pecan praline sauce
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Crepes & Garden Salad $22.50
- Blue cheese, spinach & mushroom with pine nuts - Or Bacon & egg pizza style with creme fraiche $22.50
- - 2 courses $28.00
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Ora King Salmon $18.00
- Confit style with goat cheese crumbled, avocado mousse, beetroot coulis
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New Season Asparagus $17.00
- Soft boiled free range egg, crispy bacon, croutons
- Main Special $25.00
- Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00
- Pumpkin & feta cannelloni with basil mascarpone topped with a pinenut and rocket salad $24.50
- Baked buffalo mozzarella and polenta stack with balsamic infused roasted tomato with basil dizzle $16.00
- SIDEDuck liver pate and red onion jam with toasted focaccia $14.00
- Greek yoghurt, lemon & thyme marinated chicken breast with cos leaf salad finished with poached grapes and merlot reduciton $29.50
- Pavlova with summer fruits and kiwifruit coulis $14.00
- Bowl of mussels cooked in spiced paprika tomato and coconut cream S $16.00 L $24.50
- Fresh fish baked with maple smoked salmon herb crust, warm potato and rocket salad, grilled asparagus and citrus hollandise $32.50
- Fries - Large or Small $4.00/$3.00
- Beef & Cheese $13.00
- Served on an artisan bap with homemade condiments & free range eggs N/A
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Fish $4.90
- Panko crumbled
- All served on a bakery bun with fresh salad and relish N/A
- With our own aioli N/A
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Champignon $14.00
- Pizza sauce, ham, mushrooms, herbs, garlic oil & mozzarella
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Hot Dog $3.00
- Battered
- Battered Hoki $3.00
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Fish Meal $21.00
- Freshly prepared, Tempura Battered Hoki, served with 2 Eggs, Fries, Salad and Tartare Sauce
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Homemade Quiche $12.00
- served with a selection of daily prepared salads
- Kumara chips, Mushroom Sauce $4.00 each
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Uawa Burger $17.00
- 180 gram Beef Burger or Crumbed Chicken Breast, with Salad, Tomato, Beetroot, Honey Mustard & Tomato Relish, served with Fries
- Kids Nuggets & Chips $8.00
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Open Sandwich $18.00
- Chicken breast or grilled Sirloin on toasted Ciabatta with Fresh Salad Greens & Coleslaw. Topped with Camembert Cheese
- Chips, 2 eggs, bacon, sausage, mushrooms $3.00 each
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Eggs Benedict $18.00
- poached eggs with salmon or bacon on 18 an English muffin with spinach & hollandaise sauce
- (Available from 12:00 onwards)
- Cheese Platter $50.00
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Mini Hot Dogs $15.00
- with chunky chips
- Aioli $2.00
- Shrimp Popcorn $12.00
- CHUNKY CHIPS $7.00
- - Smaller portion available $23.00
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Beer Battered Fish And Chips $29.5
- Local catch of the day w/ crispy beer batter, garden salad, chunky fries & house made tartar sauces
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Pancakes $17.5
- Served w/ bacon, caramelized banana, maple syrup & whipped cream
- Fried Eggs $3.0
- Garden Salad $8.5
- Mushroom Sauce $6.0
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Nicks Grill $22.0
- Bacon, pork & sage sausages, grilled tomato, creamy mushrooms, hash browns, toasted focaccia & eggs your way
- Greek Salad $11.0
- Lemon pepper calamari served upon cos lettuce salad w/ garlic aioli $14.0
- Prawn Fu Yoong $16.50
- Steak & Veges $14.80
- Chicken & Veges $14.80
- Pork & Veges $14.80
- Sweet & Sour Fish $12.00
- Ham Fu Yoong $12.00
- Satay Sauce Beef on white rice $17.00
- Combination Meats $16.50
C.A.K.E. Cafe
Phone
068571597
Opened hours
Price
None
Type
None
Service
None
Cuisine
New Zealand
Features
Cash
La Belle Epoque 25 Fitzherbert Street, Gisborne 4010, New Zealand
- Gisborne New Zealand Menus
- Gisborne Region New Zealand Menus