Address
285 Grey Street, Gisborne, Gisborne, Gisborne, 4010, New Zealand
Captain Morgans in Gisborne Menu
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THE $16 EXPRESS MENU- ·Dine in
- -Seafood Chowder & warm bun
- -Fish, Fries & salad
- -Fish, Fries & eggs
- -Pork belly burger & eggs
- -Prawn Twisters, fries, aioli / sweet chili sauce
- -Battered pacific oysters, fries & salad
- -Battered mussels, fries & salad
- -Gourmet fish stack & fries
- -Garlic Prawn Kebabs, salad & fries
- -Open steak sandwich on turkish bread with fries
- -Chicken, fries & salad
- -BLT- Bacon, lettuce & tomato, served with fries
- Crumbed Calamari, salad & fries
Nearby Sample Menus
-
Rivers Cheese Board $20.00
- Fragrant blue cheese, reserve camembert, aged cheddar, served with fresh fruit and crackers.
-
Vegetarian Fritters $13.00
- Mixture of fresh vegetables bound together into patties, and served on a fresh salad.
-
The Delight $40.00
- A selection of hot and cold seafood: Panko crumbed fish goujons, whole tiger prawns, smoked salmon, marinated fish, mussels, scallop and prawn, kebabs, baked salmon fillet, clams (due to availability some items may change).
-
Chicken Caesar Salad $18.00
- Sliced chicken breast served on lettuce, parmesan shavings & boiled eggs.
- Fried Egg $1.50
- Mini Hotdogs with chips $10.00
-
Warm Scallop, Prawn & Bacon Salad $20.00
- Seared scallops and prawns seared with bacon settled on fresh garden salad topped with aioli.
-
Rivers Chicken Sandwich $15.50
- Generous portion tender chicken breast caught between our freshly toasted ciabatta, garden salad, guacamole, tasty dressing served with chunky fries.
-
Charred Carrots (GF) (V) $18.00
- Manuka, dates, macadamia, feta
-
Roasted Duck Breast (GF) $35.00
- Parsnip, red cabbage, dark chocolate
-
Duck Liver Pâté $18.00
- First Press merlot, brioché
-
Beetroot Cured Salmon(GF) $18.00
- Beetroot, yoghurt, hazelnuts
-
Potato Gnocchi (V) $29.00
- Waimata blue, cauliflower, sultanas, almonds
- Served Daily From 5:30Pm
- Grilled Broccolini, Feta & Almonds (GF) $12.00
-
Grilled 250G Wakanui Sirloin (GF) $35.00
- Potato gratin, charred shallots, italian greens & jus
-
Spinach & mushroom $17.00
- Served with balsamic reduction & pine nuts
-
Ham & pineapple $13.00
- You know how this one goes
-
Prawns & kaitaia fire $18.00
- Pizzeria...here its with seafood
-
Margherita $9.00
- The most important pizza on the menu, tomato sauce, mozzarella...simple, classic
-
Beef & jalapeno $17.00
- Started life as a special, becoming a legend
-
Garlic bread $7.00
- Pizza shaped with lots of garlic oil and mozzarella
-
Calzone $12.00
- A folded pizza with chilli beef goodness
- All pizzas @ the neighborhood pizzeria come with housemade tomato sauce, mozzarella, garlic oil and seasoning
-
Billy the Squid $12.00
- Battered calamari shootout with fresh salad, lemon, smooth garlic mayo
- Toast $2.00
-
Frank Sparks Tart (V) $15.00
- Caramelised onion & goats cheese tartlet, hijacked with roast capsicum& rocket salad
- Garden salad $8.50
-
Thedore Thermidor $26.00
- Chicken supreme stuffed with salmon mousse herded away with salad, baked potato & thermidor sauce
-
Soap Gang Soup $12.00
- Soup of the day riding with rustic homemade brown bread
- Pepper Sauce $6.00
-
Mr Potato Head $12.50
- Potato skins rustled by bacon, cheese, sour cream, salsa & guacamole
- Snapper ravioli brioche crumb and chardonnay cream $17.00
- Sesame beef spring rolls horseradish yoghurt & shaved cabbage $12.00
- Prawn gyoza cucumber, pickled ginger, sesame & soy sauce $17.00
- Greek salad $10.00
- Pork belly parsnip puree, baby carrots and pickled fennel $38.00
- Roasted duck fondant kumara and rocket with yogurt dressing $45.00
- 200gm Eye fillet sautéed mushrooms, spinach, buffalo mozzarella and dried tomato $42.00
- Crumbed goat’s cheese nectarine, walnut, rocket & honey $17.00
- - 3 courses $35.00
- Dessert Special $12.50
-
Duck & Mushroom Pate $14.00
- With homemade bread & garden salad
-
Crepes & Garden Salad $22.50
- Blue cheese, spinach & mushroom with pine nuts - Or Bacon & egg pizza style with creme fraiche $22.50
- Dark Chocolate Bavarois Cake $12.50
-
Cheese Plate
- Served with homemade bread & quince paste
-
Entree Special Price Varies
- Something great from the chefs!
- Garlic Bread $10.00
-
Creamy balsamic mushrooms $15.00
- in brioche cob loaf with spinach & tomato.
-
Buckwheat pancakes $18.00
- with poached pear,blueberry,coconut yoghurt & honey.
-
Rancheros eggs $19.00
- in tomato ,refried beans ,capsicum,chorizo & chilli with toast.
- See blackboard for today's specials POA
-
Homemade crumpet $10.00
- with jam,cream cream cheese or honeycomb
-
House - smoked beef $13.00
- cheddar,gherkin & wholegrain mustard.
-
Avocado and goats feta $12.00
- with lemon & olive oil.
-
Steamed Bao buns $19.00
- with slow - cooked char siu pork,fresh coriander,roasted peanuts & pickled onion.
- Creme brulee with chocolate and mascarpone filled brandy snap $14.00
- Bowl of fries served with tomato sauce and roasted garlic aioli $8.50
- Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50
- SIDEDuck liver pate and red onion jam with toasted focaccia $14.00
- Roasted seasonal vegetable $6.50
- Baked buffalo mozzarella and polenta stack with balsamic infused roasted tomato with basil dizzle $16.00
- Spiced rubbed pork belly with parsnip puree, bok choy, rocket and almond salad topped with radish and apple slaw $32.50
- Pavlova with summer fruits and kiwifruit coulis $14.00
-
Garlic bread $7.00
- Ciabatta bread made on site.
-
Cheese cake $9.00
- Oreo cheese cake served with ice-cream. Tart 9.00
-
Greek salad $15.00
- Greek salad made with tomatoes, sliced cucumbers, onion, feta cheese, olives, seasoned with salt and oregano and dressed with olive oil.
-
Fish of the day $32.00
- Ask your server for fish of the day.
-
Fish & Chips $14.00
- Fresh fish served with garden salad, fries and White house made tartar sauce. Cooked to your liking- Battered, crumbed or pan fried
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Sweet corn fritter $15.00
- White house sweet corn fritter stack with streaky bacon, avocado, sour cream and sweet chilli sauce.
-
Cheesy Garlic bread $8.00
- Ciabatta bread topped with melted cheese and grilled
- Fish bites & chips $8
- Bagels with
- -avocado, tomato, cream cheese & pesto $12.50
- Spicy potato wedges $8.50
- Smoked salmon, spinach & cream cheese $16.50
- Fish & chips $19.50
- ●Starters
- Tomatoes, spinach & feta $15.50
- Corn fritters $16.50
- All with our own sauce N/A
-
Champignon $14.00
- Pizza sauce, ham, mushrooms, herbs, garlic oil & mozzarella
-
Stocky II $16.50
- Beef patty, bacon, fried egg, onions, cheese & beetroot
- Fries - Large or Small $4.00/$3.00
- Fish Burger $12.00
-
Spicy Meat Supreme $18.00
- Pizza sauce, chorizo, bacon, chicken, red onions, jalapeno peppers, herbs & mozzarella
- Meat $5.00
- Squid Lemon Pepper $5.00
- ONION RINGS $7.00
- 2 pieces $25
- Available from 12:00 onwards
-
Steak Sandwich $20.00
- with lettuce, tomato, caramelised onion, aioli & chunky chips
- 1 pieces $22
- All kids meals include vanilla ice cream with a choice of chocolate, strawberry or caramel sauce. Please let us know when you are ready for your ice cream.
-
Beer Platter $50.00
- A tasty assortment of deep fried goodness (serves 4-6)
- – add grilled chicken $6.00
- Dessert Of The Day $8.50
-
Extras $2.50
- 2 Eggs / Tomatoes / Onions / Mushroom Sauce
- Dessert Of The Day $8.50
-
Chicken And Bacon Salad $15.50
- Tossed With Fresh Green Salad And Topped With Aioli Dressing
-
Seafood Meal $19.50
- No 1. Fish And Scallops (4) With Salad And Fries
-
Minute Steak $14.50
- With Salad, Egg And Fries
-
Burgers - Beef $13.50
- With Bacon, Cheese, Salad And Fries
-
Chicken Breast $19.50
- Stuffed With Cream Cheese, Apricots And Spinach And Wrapped In Baconsalad And Fries
- Prawn $16.50
-
Steak & pineapple Goreng $17.00
- with meats veggies & noodles
- Sweet & Sour Pork $12.00
- Steak & Tomatoes on white rice $17.00
- Vegetables $10.50
- Seafood special Chow Mein $19.80
- Pork & Veges $14.80
- Chicken Fu Yoong $12.00
-
Frittata $9.50
- with salad
-
Smoked Salmon Bagel $14.00
- with salad
- Pasta of the Week $15.00
-
Taste of Spring $12.00
- polenta with roasted vegetables and haloumi
- Smoked Salmon Bagel $10.00
- Steak Sandwich $14.00
- Tasting Platter $12.00
- Chicken Salad $12.00
Captain Morgans
Phone
068677821
Opened hours
Monday: 7:00 AM – 7:00 PM, Tuesday: 7:00 AM – 7:00 PM, Wednesday: 7:00 AM – 7:00 PM, Thursday: 7:00 AM – 7:00 PM, Friday: 7:00 AM – 7:00 PM, Saturday: 7:00 AM – 7:00 PM, Sunday: 7:00 AM – 7:00 PM
Price
None
Type
None
Service
None
Cuisine
British , Fast Food , New Zealand , Pub Food , Seafood
Features
Breakfast , Takeout , Groups , Quick Bites , Seating , Dinner , Child-friendly , Outdoor Seating
285 Grey Street, Gisborne, Gisborne, Gisborne, 4010, New Zealand
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