Captain Morgans in Gisborne Menu

THE $16 EXPRESS MENU THE $16 EXPRESS MENU
  • ·Dine in
  • -Seafood Chowder & warm bun
  • -Fish, Fries & salad
  • -Fish, Fries & eggs
  • -Pork belly burger & eggs
  • -Prawn Twisters, fries, aioli / sweet chili sauce
  • -Battered pacific oysters, fries & salad
  • -Battered mussels, fries & salad
  • -Gourmet fish stack & fries
  • -Garlic Prawn Kebabs, salad & fries
  • -Open steak sandwich on turkish bread with fries
  • -Chicken, fries & salad
  • -BLT- Bacon, lettuce & tomato, served with fries
  • Crumbed Calamari, salad & fries

Nearby Sample Menus

  • Wedges & Sour Cream $4.50
  • Milkshakes $5.50
    • Chocolate, Vanilla, Banana or Strawberry.
  • Side of Chips $4.00
  • Sour Cream, Guacamole, Aioli, Tomato Sauce $1.50
  • Bang Bang Mash & Peas $10.00
    • Chunky sausage with tomato sauce.
  • Rivers Pasta $18.00
    • Chicken, bacon and mushrooms combined in a creamy white wine sauce with parmesan cheese.
  • Chicken Calypso $20.00
    • Tender chicken breast coated in golden crumbs, baked, topped with a tangy mango sauce, fries and salad.
  • Prawn Cocktail $13.00
    • Large tiger prawns on shredded lettuce with our own special dressing.
  • Rock The Boat medium $27 / classic $32
    • Fresh fillets of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
  • Lone Star Artisan Loaf (DFO) $10
    • A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
  • Huckleberry Hound Dawg $11
    • Frankie frankfurter in a bun with cheese.
  • -Twelve $37
  • -Kiwi Joker $5
    • Add Mushroom And Free Range Eggs
  • Kiwi Pavlova (GFO) $12
    • Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
  • Two shanks $36
  • Seasonal Vegetables GF DFO $6
  • House Bread $12.00
    • Truffle butter
  • Grilled Broccolini, Feta & Almonds (GF) $12.00
  • -Cheeses : one for $10.00 / three for $25.00
  • Salt & Pepper Calamari $19.00
    • Pickled cucumber & sriracha mayo
  • House Bread $12.00
    • Truffle butter
  • Warm Sweetcorn Salad (GF) $23.00
    • Roasted peppers, zucchini, avocado, white beans
  • Hawkes Bay Lamb Loin (GF) $34.00
    • Smoked eggplant, sweetbreads, peas, onions, yoghurt
  • Beetroot Cured Salmon(GF) $18.00
    • Beetroot, yoghurt, hazelnuts
  • Battered Pineapple $1.80
  • Paua $6.50
  • Egg Burger $7.00
  • Garlic Bread $2.50
  • Bacon & Egg $5.80
  • Extras: Onion, Egg, Cheese, Mushroom $0.90
  • Fish Cake $3.00
  • Hawaiian $8.00
  • Chicken Jalfrezi $16.50
    • An elegant mild dish of boneless chicken cooked with thick gravy, onions. capsicum. A very royal and special treat
  • Chicken Biryani $16.99
    • Chicken cooked with basmati rice along with yoghurt and blended of spices with Hyderabadi style
  • Lamb Balti $16.50
    • Lamb pieces cooked in a medium spicy sauce with green pepper and tomatoes
  • Cheese and Onion Naan $4.00
    • Bread filled with premium NZ cheese & Onion
  • Samosa (2 Pcs) $6.00
    • Cumin Seed flavoured home made pastry, stuffed with a mixture of lightly spiced potato and green peas. Served with our renowned Tamarind Chutney
  • Kashmiri Lamb Roganjosh $16.50
    • Boneless lamb curry marinated in garam masala, then added to curry leaves and tomatoes
  • Sweet and Tangy Yoghurt $3.00
    • With cucumber vegetables mixed with spices and pickled
  • Mango Chicken $16.50
    • Boneless chicken cooked with rich creamy tomato and korma gravy with mango pulp
  • Snapper ravioli brioche crumb and chardonnay cream $17.00
  • Bread, olive oil, balsamic smoked butter $12.00
  • Seasonal vegetables walnuts and parmesan $10.00
  • Fresh fish turmeric butter, cloudy bay clams, truffled mash, Brioche crumb and lemon wilted spinach $36.00
  • Porterhouse steak potato gratin, onion jam and Greek salad $40.00
  • Sesame beef spring rolls horseradish yoghurt & shaved cabbage $12.00
  • 200gm Eye fillet sautéed mushrooms, spinach, buffalo mozzarella and dried tomato $42.00
  • Prawn gyoza cucumber, pickled ginger, sesame & soy sauce $17.00
  • Omelette $18.00
    • choice of 3 fillings. >>
  • Pancakes served with Bacon, fresh Banana, Maple and Berry Coulis. $16.50
  • Breakfast BLT $14.50
    • Bacon, Lettuce & Tomato in a zesty Aioli & Tomato Chutney. >>
  • Eggs Benedict $16.50
    • Bacon, or Salmon on a toasted English Muffin, wilted Spinach & a Zesty Hollandaise. >>
  • Bacon & Eggs on Wholegrain Toast (Any Style). $15.00
  • Creamy Mushrooms & fresh Thyme on Wholegrain Toast. $16.50
  • FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM
  • Toasted Bagel & fresh Tomato, Rocket & Cream Cheese with Bacon $14.50
  • Entree Special Price Varies
    • Something great from the chefs!
  • Soup of the Day $16.00
    • With Marina bread
  • Crepes & Garden Salad $22.50
    • Blue cheese, spinach & mushroom with pine nuts - Or Bacon & egg pizza style with creme fraiche $22.50
  • Saute Calamari $24.00
    • With garlic, parsley & garden salad
  • Duck & Mushroom Pate $14.00
    • With homemade bread & garden salad
  • Soup of the Day $14.00
  • New Season Asparagus $17.00
    • Soft boiled free range egg, crispy bacon, croutons
  • Main Special $25.00
  • 6 Ribs and chips combo $18.50
  • Boysenberry $4.50
  • Coleslaw, potato summer salad, bean salad, and rice salad/large mixed $7.50
  • 1/4 Chicken $8.00
  • 6 Ribs and chips $15.50
  • Combo $13.20
  • Coleslaw, potato summer salad, bean salad, and rice salad/small $4.50
  • Whole Chicken $20.00
  • LAMB DO PYAZA $10.00
    • spicy curry with lamb and twice cooked onions and peppers
  • CHICKEN SAAG $10.00
    • cooked with green herb and spinach puree with lashings of cream
  • SOUTH INDIAN STYLE PEPPER BEEF $10.00
    • pieces of beef masala and crushed peppercorns
  • BHUNA LASOONI MURGH $10.00
    • stir fried chicken with pronounced garlic flavor
  • BEEF SAAG $10.00
    • cooked with green herb and spinach puree with lashings of cream
  • PALAK PANEER $10.00
    • cubes of cottage cheese cooked with a green herb and spinach puree
  • BUTTER CHICKEN $10.00
    • morsels of tandoor cooked chicken simmered in a creamy tomato sauce
  • LAMB KORMA $10.00
    • lamb pieces cooked with a cashew and almond gravy
  • Fries $7
    • With sauce
  • Bushmere Antipasto Style Sharing Platters $55
  • Dutch Beef Croquette $16
  • Beef & Bean Cheesy Nachos $12
    • With sour cream
  • Feijoa & White Chocolate Cheesecake $14
  • Vines Autumn Trifle $14
  • Warm Home Smoked Chicken Breast $26
    • Waldorf salad, apple, celery, walnuts, red grapes & iceberg, lemon tarragon mayonnaise
  • Balsamic Mushrooms $16
  • Pasta of the Day $26.00
    • (Please see wait staff or our specials board for today's option)
  • 1 pieces $22
  • Side Vegetables $6.00
  • Fish & Chips $15.00
  • Fried Egg $2.00
  • WEDGES $18.00
    • with bacon and tasty cheese topped with sweet chill sauce and sour cream
  • All kids meals include vanilla ice cream with a choice of chocolate, strawberry or caramel sauce. Please let us know when you are ready for your ice cream.
  • KUMARA CHIPS $8.00
  • Chicken Breast $19.50
    • Stuffed With Cream Cheese, Apricots And Spinach And Wrapped In Baconsalad And Fries
  • Scallops Battered (7) $19.50
    • Succulent And Sweet With Salad And Fries
  • Extras $2.50
    • 2 Eggs / Tomatoes / Onions / Mushroom Sauce
  • Burgers - Beef $13.50
    • With Bacon, Cheese, Salad And Fries
  • Burgers - Fish $13.50
    • Battred With Cheese, Tartare Sauce, Salad And Fries
  • Chicken Schnitzel $18.50
    • With Mushroom Or Apricot Sauce And Topped With Cheese With Salad And Fries
  • No 3. Fish And Squid (5) With Salad And Fries $19.50
  • Scotch Fillet $22.50
    • With Mushroom Sauce Or Garlic Butter, Salad And Fries
  • 2 eggs $3.0
  • Bacon Wrapped Scallops $33.5
    • Served upon a smoked salmon salad topped w/ a shrimp, tomato & caper salsa finished w/ zingy margarita dressing
  • Bacon $6.0
  • Pork Belly $28.5
    • Twice cooked served upon a sweet pumpkin purée, flamed green beans, almonds & cherry tomatoes drizzled w/ sticky apple reduction
  • Breads & Dip Platter $38.0
    • Grilled focaccia, pickles, preserves, dips, cheeses, smoked salmon & cured meats
  • Shrimp & prawn cocktail w/ cos lettuce & sauce Mary rosé $16.0
  • Garlic bread $7.0
  • Fried Eggs $3.0
  • Steak & Tomatoes on white rice $17.00
  • Prawn $16.50
  • Sweet & Sour wonton $12.00
  • Chicken & Mushroom Chop Suey $17.00
  • Combination Meats Fried Rice $16.50
  • Sweet & Sour Chicken $12.00
  • Satay Squid Chow Mein $17.00
  • Prawn Fried Rice $16.50
Captain Morgans

Captain Morgans

location

Address

285 Grey Street, Gisborne, Gisborne, Gisborne, 4010, New Zealand

phone

Phone

068677821

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 7:00 PM, Tuesday: 7:00 AM – 7:00 PM, Wednesday: 7:00 AM – 7:00 PM, Thursday: 7:00 AM – 7:00 PM, Friday: 7:00 AM – 7:00 PM, Saturday: 7:00 AM – 7:00 PM, Sunday: 7:00 AM – 7:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Fast Food , New Zealand , Pub Food , Seafood

features

Features

Breakfast ,  Takeout ,  Groups ,  Quick Bites ,  Seating ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
285 Grey Street, Gisborne, Gisborne, Gisborne, 4010, New Zealand