Address
285 Grey Street, Gisborne, Gisborne, Gisborne, 4010, New Zealand
Captain Morgans in Gisborne Menu
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THE $16 EXPRESS MENU- ·Dine in
- -Seafood Chowder & warm bun
- -Fish, Fries & salad
- -Fish, Fries & eggs
- -Pork belly burger & eggs
- -Prawn Twisters, fries, aioli / sweet chili sauce
- -Battered pacific oysters, fries & salad
- -Battered mussels, fries & salad
- -Gourmet fish stack & fries
- -Garlic Prawn Kebabs, salad & fries
- -Open steak sandwich on turkish bread with fries
- -Chicken, fries & salad
- -BLT- Bacon, lettuce & tomato, served with fries
- Crumbed Calamari, salad & fries
Nearby Sample Menus
- Alloo matter $9.90
- Chips $5.00
-
Saag aloo $13.90
- Potatoes in a fine puree of spinach & spices
-
Rogan josh $16.90
- Succulent lamb cubes cooked in a traditional North Indian style
-
Chick – pea curry $13.90
- Chick – pea cooked in a subtle spices
-
Tandoori platter for two $24.90
- Chicken Tikka, Seekh Kebab, Tandoori Chicken
-
Fish madras $19.90
- Delicious medium hot fish curry garnished and prepared with coconut, South Indian Style
-
Butter lamb $16.90
- Tender pieces of boneless lamb cooked in a creamy tomato flavoured sauce
- Terakihi Bettered $4.50
- Mussel $1.20
- Scallops $2.20
-
Special $10.00
- 2 Fish, 1 Sausage, 1/2 Scoop
- Bacon & Egg $5.80
- Battered Mars $3.00
- Extras: Onion, Egg, Cheese, Mushroom $0.90
- Prawn Twister $1.50
-
Crispy Mushrooms $9.00
- Mushrooms coated in our special spice mix with aioli dipping sauce
-
Chicken Diane $24.00
- Our signature dish. Grilled chicken breast covered in our top secret Worcestershire based sauce, with salad and chips.
-
Roast of the Day $16.50
- Today's roast meat with steamed and roasted seasonal vegetables, cheese sauce and rich brown gravy.
-
Fish Burger** $16.50
- Golden battered dory fillet, crisp lettuce,tomato, cheese and tartare sauce.
-
B.L.T. Sandwich $16.50
- Our legendary B.L.T. filled with grilled bacon, lettuce, tomato, relish and mayo, with chips
- - Chilli beans v
-
Chicken Schnitzel $21.00
- Lightly crumbed chicken schnitzel with salad, chips and plum sauce.
- large (I0) $34.00
-
Chicken Little $10.00
- Chicken tenders served with fries & fresh salad
- Under 13 Years Only
-
Cherokee Chowder $16.00
- A selection of seafood rounded up & poached in a creamy tomato chowder served with garlic bread
-
300g Sir Loin $33.50
- Chargrilled to your way riding with a rustic vegetable salad & baked potato dressed under sour cream & chives
- Fried egg $2.00
- Mushroom $3.00
-
Mr Potato Head $12.50
- Potato skins rustled by bacon, cheese, sour cream, salsa & guacamole
- Toast $2.00
-
Beef Saagwala $16.50
- Beef marinated in yoghurt and spices and delicately cooked in spinach
-
Butter Chicken $16.50
- A must for beginner & a continuance for the diner who enjoys the finer balances of Indian cuisine. Tender morsels of boneless chicken cooked in the tandoor then finished in a mild creamy tomato based gravy
-
Lamb Balti $16.50
- Lamb pieces cooked in a medium spicy sauce with green pepper and tomatoes
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Chicken Balti $16.50
- Succulent chicken pieces in a medium spicy sauce with green pepper and tomatoes
-
Peshawari Naan $4.00
- Sweet style bread, filled with Almonds, Coconut & Raisins
-
Beef Madras $16.50
- A medium to hot curry. This delicious tangy dish comes traditionally from South India. Prepared with coconut and a hint of red chilli
-
Lamb Korma $16.50
- Also known as a dish prepared in saffron. A mild delicious creamy grounded cashew gravy
-
Aloo Gobhi $14.50
- A mild creamy potato dish, using finely diced potatoes cooked together with onion, tomato, coriander, cumin and cauliflower
- Warmed Bread & Assorted Dips $12.50
-
''Crispy Skinned Salmon'' $22.50
- Served on a bed of passion fruit slaw w tempura prawns
- Vegetarian Burger $15.50
-
''Tarakihi'' $25.50
- Pan-Fried or Battered w fries & green salad
- Classic Venison Burger $15.50
- East Coast Kahuna Burger $15.50
-
Mushrooms on Toast $15.50
- W bacon & hash browns
-
Creamy Fettuccini $18.50
- W chicken, mushrooms & bacon or W garlic prawns w lemon
-
Vege Breakfast $17.50
- Potato Cakes on a bed of fresh Rocket & Poached Eggs & Zesty Hollandaise. >>
- FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM
- Toasted Bagel & fresh Tomato, Rocket & Cream Cheese with Bacon $14.50
-
Eggs Benedict $16.50
- Bacon, or Salmon on a toasted English Muffin, wilted Spinach & a Zesty Hollandaise. >>
- Homemade toasted Muesli & Seasonal fresh Fruit & Yogurt. $15.50
- Creamy Mushrooms & fresh Thyme on Wholegrain Toast. $16.50
-
Breakfast Bap $16.00
- Bacon, Egg, Sausage & Hashbrown in a toasted Bap & Tomato Chutney. >>
- or with Salmon $15.00
- Bushmere Antipasto Style Sharing Platters $55
-
Fries $7
- With sauce
-
Waimata Blue Cheese $16
- With apricot compote, homemade crackers & fig jam
-
Pork Belly $30
- Kumara croquette, sautéed broccoli kamokamo & hazelnuts, local white peach & thyme compote
- Feijoa & White Chocolate Cheesecake $14
-
Salt & Pepper Squid $28
- Asian noodle salad, roasted peanuts & spicy mango lime sauce
-
Beef & Bean Cheesy Nachos $12
- With sour cream
- Balsamic Mushrooms $16
- Mini Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $16.5
- Fries $5.0
- Roasted Thyme & Garlic Chicken - Pumpkin, Kumara & Potato Cake, Slow Roast Tomato, Roasting Pan Gravy $21.0
- Fish of the day $30.0
- Caesar Salad - Cos Lettuce, Anchovies, Bacon, Croutons, Egg $16.0 (with chicken or prawns add $3.0 )
- Garlic Bread $6.0
- Tempura Coated Oysters - Garden Salad, Balsamic & Sour Cream, Lemon $20.0: ½ Doz, $29.0: 1 Doz
- Scotch Fillet of Beef - Fries & Salad $30.0 (add 2 eggs or mushroom sauce for $3.0)
-
Deep fried Camembert (4pcs) $12.00
- Crumbed camembert cheese served with plum sauce.
-
Open Chicken Sandwich $18.50
- Chicken wrapped in bacon served with salad, melted brie cheese, fried and aioli sauce.
-
Trio of dips $5.00
- Sundried tomato, pesto and black olives. Select from above breads to compliment with dip.
-
Chicken Saltimbocca $28.00
- Chicken breast served with potato gratin and seasonal vegetables with a creamy sage sauce and cappers.
- Crepes & ice-cream or Crepes with Nutella & ice-cream $7.00
-
Supreme Wedges $12.50
- Deep fried potato wedges, crispy bacon, melted cheese, served with White house made sour cream and sweet chilli sauce.
-
Roast Pork Belly $28.00
- Pork belly served with roast fennel and apple, complimented with scallops and polenta chips and red wine jus.
-
Fish of the day $32.00
- Ask your server for fish of the day.
- Hawaiian $14.50
- Bagels with
- Homemade muesli $9.50
- Fish cakes $17.50
- -salmon and spinach $17.50
- Corn fritters $16.50
- -cream cheese & jam $8.50
- Fries $6.00
-
Prawn Delight $15.00
- Pizza sauce, prawns, spinach, feta, capsicum, olives & mozzarella
- Fish Burger $12.00
- Meat $5.00
-
Hawaiian Free Range Chicken $14.00
- with bacon, cheese & pineapple
- Beef $10.00
- Beef & Cheese $13.00
- Bacon & Egg $12.00
-
Vege Stack $12.00
- Field mushroom, spinach, tomato & egg with basil pesto
-
Chicken And Bacon Salad $15.50
- Tossed With Fresh Green Salad And Topped With Aioli Dressing
-
Minute Steak $14.50
- With Salad, Egg And Fries
-
Burgers - Fish $13.50
- Battred With Cheese, Tartare Sauce, Salad And Fries
-
Fish Of The Day $19.50
- In Crispy Batter Or Pan-Fried With Salad And Fries
-
Pork Steak $19.50
- Grilled And Served With Apple Sauce And Mashed Potato On Fries
-
Chicken Breast $19.50
- Stuffed With Cream Cheese, Apricots And Spinach And Wrapped In Baconsalad And Fries
-
Seafood Meal $19.50
- No 1. Fish And Scallops (4) With Salad And Fries
-
T-Bone $22.50
- With Mushroom Sauce Or Garlic Butter, Salad And Fries
-
MAC & CHEESE BALLS $14.00
- Macaroni & cheese balls deep fried & served with paprika aioli
-
SOHO FRY UP $24.50
- Evans bacon, poached eggs,toast, relish, garlic mushrooms, kumara smash & cocktail sausages
-
LEMON CURD CHEESECAKE $14.00
- Lemon curd cheesecake served with a passionfruit ice cream
-
RIB EYE STEAK $35.50
- 200gm rib eye steak served with kumara chips, roasted beets, mushrooms, onions, aioli & a crumbed egg
-
SOHO CHOCOLATE BROWNIE $12.00
- Our famous brownie served with vanilla bean ice cream & berries
-
VEGETABLE PASTA $20 / $30
- Olive oil penne pasta with roasted beetroot, onions, wilted greens & feta cheese
-
CHOCOLATE WAFFLES $14.00
- Belgian chocolate waffles served with peanut brittle, triple chocolate ice cream
-
MARKET FISH LAKSA SALAD $24 / $33
- Panko crumbed market fish served on a shrimp & laksa udon noodle salad with pickled vegetables
-
Eggs Bennedect $20.5
- A choice of bacon or house smoked salmon served upon a baked croissant w/ flamed spinach, poached eggs & hollandaise sauce
- (best shared with a friend)
- toast $4.0
- Fries $7.0
- Pork belly bites & micro salad w/ sweet & sour sauce $13.5
-
Nicks Grill $22.0
- Bacon, pork & sage sausages, grilled tomato, creamy mushrooms, hash browns, toasted focaccia & eggs your way
-
Local Catch Of The Day $29.5
- Ask you server for today’s special
- Bacon wrapped scallops w/ zingy margarita dressing & micro salad $18.5
Captain Morgans
Phone
068677821
Opened hours
Monday: 7:00 AM – 7:00 PM, Tuesday: 7:00 AM – 7:00 PM, Wednesday: 7:00 AM – 7:00 PM, Thursday: 7:00 AM – 7:00 PM, Friday: 7:00 AM – 7:00 PM, Saturday: 7:00 AM – 7:00 PM, Sunday: 7:00 AM – 7:00 PM
Price
None
Type
None
Service
None
Cuisine
British , Fast Food , New Zealand , Pub Food , Seafood
Features
Breakfast , Takeout , Groups , Quick Bites , Seating , Dinner , Child-friendly , Outdoor Seating
285 Grey Street, Gisborne, Gisborne, Gisborne, 4010, New Zealand
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