Address
285 Grey Street, Gisborne, Gisborne, Gisborne, 4010, New Zealand
Captain Morgans in Gisborne Menu
Are you the owner? Manage this listing for free.
THE $16 EXPRESS MENU- ·Dine in
- -Seafood Chowder & warm bun
- -Fish, Fries & salad
- -Fish, Fries & eggs
- -Pork belly burger & eggs
- -Prawn Twisters, fries, aioli / sweet chili sauce
- -Battered pacific oysters, fries & salad
- -Battered mussels, fries & salad
- -Gourmet fish stack & fries
- -Garlic Prawn Kebabs, salad & fries
- -Open steak sandwich on turkish bread with fries
- -Chicken, fries & salad
- -BLT- Bacon, lettuce & tomato, served with fries
- Crumbed Calamari, salad & fries
Nearby Sample Menus
-
Local margherita $14.00
- A local twist on the margherita...using fresh mozzarella from our friend @ waimata cheese
-
Beef & jalapeno $17.00
- Started life as a special, becoming a legend
-
Flatbread $9.00
- The garlic bread with oven warmed homemade hummus
-
Pepperoni & chilli $17.00
- This has it all, pepperoni, chilli, olives & peppers
-
Salmon & capers $18.00
- Lemon zest, red onion and kalamata olives
-
Mushroom & feta $17.00
- With rosemary, olives and cracked pepper
-
Anchovy & capers $16.00
- A staple in italy...close your eyes and pretend
-
Ham & pineapple $13.00
- You know how this one goes
- Roasted duck fondant kumara and rocket with yogurt dressing $45.00
- Snapper ravioli brioche crumb and chardonnay cream $17.00
- Baked ricotta lasagna spinach, eggplant,tomato and a rocket & walnut salad $32.00
- Prawn gyoza cucumber, pickled ginger, sesame & soy sauce $17.00
- Salmon gravlax pickled cucumber, crostini, herbed cream cheese and fennel slaw $16.00
- Greek salad $10.00
- Crumbed goat’s cheese nectarine, walnut, rocket & honey $17.00
- Fresh fish turmeric butter, cloudy bay clams, truffled mash, Brioche crumb and lemon wilted spinach $36.00
-
The Clubhouse Chicken - Grilled N/A
- A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac® sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled.
-
Strawberry Sundae N/A
- Be sweet. Delicious, fluffy soft-serve made with fresh milk, topped with a yummy strawberry sauce.
-
Sausage & Egg McMuffin® N/A
- A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English Muffin. Served warm and tasty.
-
The Clubhouse Chicken - Crispy N/A
- Turn your attention to The Clubhouse Chicken - Crispy. With a crispy chicken patty, crispy bacon, grilled onion, Swiss Cheese, tomato, lettuce, and Big Mac® sauce in a brioche style bun; this burger tastes as good as it looks.
-
Grilled Chicken Snack Wrap® N/A
- It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
-
Soft Serve Cone with Cadbury Flake® N/A
- Get your hands on our famous soft serve topped with a mouth-watering chocolate Cadbury Flake®.
-
Warm Chicken Salad: Grilled or Crispy N/A
- The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious.
-
Frozen Fanta™ Sour Grape McFloat N/A
- Brighten up your day with a Frozen Fanta™ Sour Grape McFloat
- East Coast Kahuna Burger $15.50
- Fish Burger $15.50
-
Mushrooms on Toast $15.50
- W bacon & hash browns
-
Fries $6.50
- W aioli
- Garlic Bread $6.00
-
Big Coast Brekky $20.00
- Sausages, bacon, eggs (any style), hash browns, tomato & toast
-
BBQ Beef Nacho's $13.50
- W sour cream & relish
-
Creamy Fettuccini $18.50
- W chicken, mushrooms & bacon or W garlic prawns w lemon
- Mixed Salad
- Feta Olive & Pesto Pasta Salad
- Hot Ham off the Bone
- Hot Roast Beef, Mustard & Gravy
- Battered Fish
- Tea & Coffee
- Feta Olive & Pesto Pasta Salad
- Mixed Cold Seafood Platter
-
SOUTH INDIAN STYLE PEPPER BEEF $10.00
- pieces of beef masala and crushed peppercorns
-
CHICKEN VINDALOO $10.00
- goan specialty soured with natural vinegar and spices
-
SOUTH INDIAN STYLE MADRAS CHICKEN $10.00
- morsels of tandoor cooked chicken simmered in a creamy tomato sauce
-
PALAK PANEER $10.00
- cubes of cottage cheese cooked with a green herb and spinach puree
-
PINDI CHANA MASALA $10.00
- chickpeas simmered in a North Indian spicy gravy with cinnamon, cloves, and pomegranate seeds
-
MAH KI DAL MAKHANI $10.00
- black lentils cooked overnight on the tandoor with butter and cream
-
CHICKEN KORMA $10.00
- mild flavored from the royal houses of India with a cashew and almonds gravy
-
NAVRATTAN KORMA $10.00
- assortment of garden fresh vegetables simmered in a creamy cashew nut gravy
-
Eggs benedict $18.00
- with smoked salmon or bacon,on toasted ciaatta with fresh tomato.
-
Avocado and goats feta $12.00
- with lemon & olive oil.
- Today's cakes (see front counter) POA
-
Pork & prawn dumplings $21.00
- with shaved cabbage,chilli soy sauce & pickled cucumber.
-
Rancheros eggs $19.00
- in tomato ,refried beans ,capsicum,chorizo & chilli with toast.
-
Creamy balsamic mushrooms $15.00
- in brioche cob loaf with spinach & tomato.
-
Buffalo mozzarella salad $20.00
- with balsamic tomatoes,basil,asparagus,olive oil,vina cotta & crostini.
-
Buckwheat pancakes $18.00
- with poached pear,blueberry,coconut yoghurt & honey.
- Baked buffalo mozzarella and polenta stack with balsamic infused roasted tomato with basil dizzle $16.00
- Roasted seasonal vegetable $6.50
- Creme brulee with chocolate and mascarpone filled brandy snap $14.00
- Pavlova with summer fruits and kiwifruit coulis $14.00
- Greek yoghurt, lemon & thyme marinated chicken breast with cos leaf salad finished with poached grapes and merlot reduciton $29.50
- Dark chocolate parfair dome with salted peanut butter and caramel popcorn $14.00
- Spiced rubbed pork belly with parsnip puree, bok choy, rocket and almond salad topped with radish and apple slaw $32.50
- Summer side salad $6.50
- Tempura Coated Oysters - Garden Salad, Balsamic & Sour Cream, Lemon $20.0: ½ Doz, $29.0: 1 Doz
- Greek Salad $8.0
- Garlic Bread $6.0
- Wharf Platter - Selection of Cheeses, Seafood, Pickles, Meats, Crackers, Bread $35.0 for two, $60.0 for four
- Mini Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $16.5
- Fish of the day $30.0
- Wharf Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $20.0
- Fish 'n' Chips - Crispy Beer Battered Fish, Fries, Salad & Tartare Sauce $28.0 (add 2 eggs $3.0)
-
Cheese cake $9.00
- Oreo cheese cake served with ice-cream. Tart 9.00
- Fruit Kebabs (2 pcs) $5.00
-
Tart $9.00
- Apple Italian and cinnamon tart served with maple walnut ice-cream. Banana Split 9.00
- Steak & chips $12
-
Wontons (6pcs / 9pcs) $10.00 / $12.00
- Duck wontons served with hoisin sauce (9pcs) 12.00
- Ham, cheese and pineapple or Vegetarian $8
-
Roast Pork Belly $32.00
- Pork belly served with roast fennel and apple, complimented with scallops and polenta chips and red wine jus.
-
Creamy Seafood Chowder (small / large) $9.00 / $12.00
- Made up of fish, mussels, shrimp and salmon. Served with garlic bread.
- -smoked salmon, cream cheese & pesto $12.50
- Big breakfast
- Meat lovers $15.50
- -ham $15.50
- Fish & chips $19.50
- Bacon, mushrooms & cheddar $15.50
- Eggs on toast $11.00
- -salmon and spinach $17.50
-
Stock Route Grill $13.00
- Bacon, egg, hash brown, mushrooms & tomato
-
Spicy Meat Supreme $18.00
- Pizza sauce, chorizo, bacon, chicken, red onions, jalapeno peppers, herbs & mozzarella
- Squid Lemon Pepper $5.00
- Fish Burger $12.00
- Beef & Cheese $13.00
- All with our own sauce N/A
-
Americano $12.50
- Pizza sauce, pepperoni, red onion & mozzarella
-
Champignon $14.00
- Pizza sauce, ham, mushrooms, herbs, garlic oil & mozzarella
-
Extras $2.50
- 2 Eggs / Tomatoes / Onions / Mushroom Sauce
- No 3. Fish And Squid (5) With Salad And Fries $19.50
-
Scallops Battered (7) $19.50
- Succulent And Sweet With Salad And Fries
-
Scotch Fillet $22.50
- With Mushroom Sauce Or Garlic Butter, Salad And Fries
- Dessert Of The Day $8.50
-
Fish Of The Day $19.50
- In Crispy Batter Or Pan-Fried With Salad And Fries
- No 2. Fish And Mussels (5) With Salad And Fries $19.50
-
Burgers - Chicken $13.50
- Crumbed With Bacon, Cheese, Salad And Fries
-
Steak & pineapple Goreng $17.00
- with meats veggies & noodles
- Chicken & Mushroom Chop Suey $17.00
- Chicken & Veges $14.80
- Sweet & Sour Pork $12.00
- Pork & Veges $14.80
- Steak $12.00
- Lemon Sauce chicken on white rice $13.50
- Vegetables $10.50
-
Soup of the Day $10.50
- served with organic garlic bread
-
Frittata $5.00
- with cheese, herbs, spinach, courgettes & caramelized onions
- Gourmet Hamburgers $10.50
-
Gourmet Panini $12.00
- with smoked chicken, salami, ham
- Tasting Platter $12.00
-
Smoked Salmon Bagel $14.00
- with salad
-
Frittata $9.50
- with salad
- Pasta of the Week $15.00
Captain Morgans
Phone
068677821
Opened hours
Monday: 7:00 AM – 7:00 PM, Tuesday: 7:00 AM – 7:00 PM, Wednesday: 7:00 AM – 7:00 PM, Thursday: 7:00 AM – 7:00 PM, Friday: 7:00 AM – 7:00 PM, Saturday: 7:00 AM – 7:00 PM, Sunday: 7:00 AM – 7:00 PM
Price
None
Type
None
Service
None
Cuisine
British , Fast Food , New Zealand , Pub Food , Seafood
Features
Breakfast , Takeout , Groups , Quick Bites , Seating , Dinner , Child-friendly , Outdoor Seating
285 Grey Street, Gisborne, Gisborne, Gisborne, 4010, New Zealand
- Gisborne British Menus
- Gisborne Fast Food Menus
- Gisborne New Zealand Menus
- Gisborne Pub Food Menus
- Gisborne Seafood Menus
- Gisborne Region British Menus
- Gisborne Region Fast Food Menus
- Gisborne Region New Zealand Menus
- Gisborne Region Pub Food Menus
- Gisborne Region Seafood Menus