Captain Morgans in Gisborne Menu

THE $16 EXPRESS MENU THE $16 EXPRESS MENU
  • ·Dine in
  • -Seafood Chowder & warm bun
  • -Fish, Fries & salad
  • -Fish, Fries & eggs
  • -Pork belly burger & eggs
  • -Prawn Twisters, fries, aioli / sweet chili sauce
  • -Battered pacific oysters, fries & salad
  • -Battered mussels, fries & salad
  • -Gourmet fish stack & fries
  • -Garlic Prawn Kebabs, salad & fries
  • -Open steak sandwich on turkish bread with fries
  • -Chicken, fries & salad
  • -BLT- Bacon, lettuce & tomato, served with fries
  • Crumbed Calamari, salad & fries

Nearby Sample Menus

  • Bread Basket (2-3 people) $13.00
    • Selection of bread, served warm with parsley butter, virgin olive oil and balsamic reduction.
  • Fresh Fish Crumbed Goujons $10.00
    • With fries and small salad.
  • Chunky Fries $3.50
  • Cobb Loaf (1-3 people) $15.00
    • Remember the 70’s . . . creamy bacon, spinach and cheese dip inside a warm cobb loaf.
  • Rivers Mini Hawaiian Pizza $10.00
    • Served with salad & fries.
  • The Rivers Burger $15.50
    • Prime beef patty, bacon, cheese & salad greens, served on freshly toasted bun served with chunky fries.
  • Rivers Steak Sandwich $15.50
    • Generous portion of prime scotch fillet caught between our freshly toasted ciabatta, garden salad, caramelised onion, tasty dressing served with chunky fries.
  • Rivers Cheese Board $20.00
    • Fragrant blue cheese, reserve camembert, aged cheddar, served with fresh fruit and crackers.
  • Lone Star Artisan Loaf $10
    • A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
  • Straight-Cut Chips GF DF $5
  • Midnight Nachos Gf (V) $19
    • Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapeños.
  • Chief'S Chicken Nibbles $16
    • Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
  • Mushrooms GF DFO $3
  • Kiwi Pavlova (GFO) $12
    • Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
  • Honky Tonk Chicken Tm Gf Df medium $30 / classic $35
    • Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
  • Buenos Nachos Gf V $19
    • Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
  • Roast of the Day $16.50
    • Today's roast meat with steamed and roasted seasonal vegetables, cheese sauce and rich brown gravy.
  • Double the chicken $7.00
  • Salt & Pepper Squid $16.50
    • Lightly fried salt & pepper squid with sweet chilli dipping sauce and salad.
  • Bacon & Cheese Wedges $16.00
    • Seasoned potato wedges with bacon,melted cheese and sour cream. >>
  • Fish Pie** $18.50
    • Poached smoked hoki, salmon & dory in a parsley cream sauce topped with potato and cheddar gratin, served with salad.
  • Breakers Burger $17.00
    • Grilled beef pattie, bacon, crisp lettuce, tomato, cheese, smokey BBQ sauce and mayo.
  • Add pineapple $1.00
  • Bacon & mushroom $6.00
  • Salmon gravlax pickled cucumber, crostini, herbed cream cheese and fennel slaw $16.00
  • Snapper ravioli brioche crumb and chardonnay cream $17.00
  • Crumbed goat’s cheese nectarine, walnut, rocket & honey $17.00
  • Pork belly parsnip puree, baby carrots and pickled fennel $38.00
  • Sesame beef spring rolls horseradish yoghurt & shaved cabbage $12.00
  • Bread, olive oil, balsamic smoked butter $12.00
  • Roasted duck fondant kumara and rocket with yogurt dressing $45.00
  • Seasonal vegetables walnuts and parmesan $10.00
  • $25 Classics ShareBox® $25
    • Included in the Classics ShareBox®: 1 x Big Mac®, 1 x Cheeseburger, 1 x Quarter Pounder®, 1 x McChicken®, 2 x Small Fries, 2 x Medium Fries, 2 x Small Soft Drinks, 2 x Med Soft Drinks
  • The Almighty Angus® 1/2lb N/A
    • Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger.
  • McChicken® N/A
    • Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
  • Chicken McNuggets® N/A
    • Everything's better when it's bite-sized. Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in BBQ, Sweet 'n Sour or Mustard.
  • Mayonnaise N/A
    • Cool and creamy. A dollop of mayo is a perfect addition to your meal.
  • The Almighty Angus® 1/2lb N/A
    • Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger.
  • Quarter Pounder® N/A
    • Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
  • BBQ Cheeseburger Combo N/A
    • A tangy BBQ Cheeseburger, a chilled medium soft drink, and medium fries. You’ll never forget that time there was a BBQ in your burger, a party in your wallet, and you were invited.
  • Roasted Rosemary Potatoes
  • Tea & Coffee
  • Coleslaw
  • Hot Roast Pork, Apple Sauce & Gravy
  • Battered Fish Pieces
  • Battered Fish Pieces
  • Fresh Cream
  • Mixed Cold Seafood Platter
  • SOUTH INDIAN STYLE MADRAS CHICKEN $10.00
    • morsels of tandoor cooked chicken simmered in a creamy tomato sauce
  • LAMB DO PYAZA $10.00
    • spicy curry with lamb and twice cooked onions and peppers
  • NAVRATTAN KORMA $10.00
    • assortment of garden fresh vegetables simmered in a creamy cashew nut gravy
  • MAH KI DAL MAKHANI $10.00
    • black lentils cooked overnight on the tandoor with butter and cream
  • LAMB VINDALOO $10.00
    • Goan specialty slightly soured with natural vinegar and spices
  • LAMB KORMA $10.00
    • lamb pieces cooked with a cashew and almond gravy
  • MURGH MASALA $10.00
    • home style chicken with a thick and tangy gravy
  • BEEF KORMA $10.00
    • mild flavored from the royal houses of India, with a cashew and almond gravy
  • Buckwheat pancakes $18.00
    • with poached pear,blueberry,coconut yoghurt & honey.
  • Creme brulee with poached fruit. $13.00
  • Organic muesli $13.00
    • with LSA, greek yoghurt,poached rhubarb & chia pudding
  • Today's cakes (see front counter) POA
  • Eggs on toasted ciabatta $10.00
    • scrambled,poached or fried + add any sides bacon/mushroom/avocado/tomato/sausage/halloumi($4.00)
  • Spicy grilled chicken breast tenders $23.00
    • with broccoli & quinoa tabbouleh,toasted almonds & lemon tahini & yoghurt dressing.
  • Ploughman's sharing plate $35.00
    • with pastrami,camemnert,fried halloumi,marinated olives,pickled onion,gherkins,beetroot chutney,smoked butter & toasted ciabatta.
  • Homemade crumpet $10.00
    • with jam,cream cream cheese or honeycomb
  • Vines Autumn Trifle $14
  • Karengo Eclair with Cured King Salmon $26
    • Salmon mousse & avocado, salad greens, confit lemon salsa
  • Warm Home Smoked Chicken Breast $26
    • Waldorf salad, apple, celery, walnuts, red grapes & iceberg, lemon tarragon mayonnaise
  • Fries $7
    • With sauce
  • Home Smoked Lamb Rump $30
    • Red Wine & mushroom braised lentils, kumara gnocchi, watercress & parmesan salad
  • Bushmere Antipasto Style Sharing Platters $55
  • Kids Platter $10
    • Ham & cheese toastie, snacks and treats
  • Waimata Blue Cheese $16
    • With apricot compote, homemade crackers & fig jam
  • Greek Salad $8.0
  • Fries $5.0
  • Garlic Bread $6.0
  • Tempura Coated Oysters - Garden Salad, Balsamic & Sour Cream, Lemon $20.0: ½ Doz, $29.0: 1 Doz
  • Wharf Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $20.0
  • Poached Prawn, Avocado & Mango Salad - Cos, Cherry Tomatoes, Cucumber, Lime, Chilli, Corriander Dressing (GF) $22.0
  • Creamy Seafood Chowder - Loaded w/ Fresh seafood served w/ Toasted Bread $15.0
  • Green Salad $7.0
  • Stocky II $16.50
    • Beef patty, bacon, fried egg, onions, cheese & beetroot
  • Squid Lemon Pepper $5.00
  • Vege $4.00
  • Champignon $14.00
    • Pizza sauce, ham, mushrooms, herbs, garlic oil & mozzarella
  • Roast Vege Delight $16.50
    • Pizza sauce, roasted veges, capsicum, feta, olives, basil pesto & mozzarella
  • All served on a bakery bun with fresh salad and relish N/A
  • Hot Dog $3.00
    • Battered
  • Vege Stack $12.00
    • Field mushroom, spinach, tomato & egg with basil pesto
  • Battered Hoki $3.00
  • Kumara chips, Mushroom Sauce $4.00 each
  • Homemade Quiche $12.00
    • served with a selection of daily prepared salads
  • Chips, 2 eggs, bacon, sausage, mushrooms $3.00 each
  • Extra sauce - Aoli, Chilli, Tartare, Tomato, Garlic $0.50 cents
  • Wedges Works $16.50
    • seasoned potato wedges served with Sour Cream, Salsa, Chilli Sauce, cheese and bacon
  • Side Salad $5.00
  • Seafood Chowder $18.00
    • delicious home style seafood chowder served with a fresh baked dinner roll
  • SAUCES
    • gravy, garlic butter or creamy mushroom
  • Fish & Chips $15.00
  • ICE CREAM SUNDAE $6.00
    • with chocolate, caramel or strawberry sauce
  • Mini Hot Dogs $15.00
    • with chunky chips
  • A delicious selection of cheeses, dips, crackers, bread and more (serves 4-6)
  • Scotch Fillet Steak $36.00
    • Grilled Scotch Fillet served with ENTREES + Sides chips, salad & a fried egg(choose a sauce option)
  • Fish n Chips $28.00
    • crumbed or beer battered fresh Tarakihi, with chips, tartare sauce & salad
  • Bacon and Eggs $16.00
    • on toasted sourdough, eggs cooked to your liking
  • Dessert Of The Day $8.50
  • Fish And Chips $14.50
    • With Salad
  • No 3. Fish And Squid (5) With Salad And Fries $19.50
  • Scallops Battered (7) $19.50
    • Succulent And Sweet With Salad And Fries
  • T-Bone $22.50
    • With Mushroom Sauce Or Garlic Butter, Salad And Fries
  • Burgers - Chicken $13.50
    • Crumbed With Bacon, Cheese, Salad And Fries
  • Pork Steak $19.50
    • Grilled And Served With Apple Sauce And Mashed Potato On Fries
  • Dessert Of The Day $8.50
  • Magic tasty Special $17.50
  • Egg Fu Yoong $10.50
  • Combination Meats Fried Rice $16.50
  • Combination Meats $16.50
  • Combination $16.00
  • Black Bean Sauce Squid Chow Mein $17.00
  • Chicken $12.00
  • Pork $12.00
Captain Morgans

Captain Morgans

location

Address

285 Grey Street, Gisborne, Gisborne, Gisborne, 4010, New Zealand

phone

Phone

068677821

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 7:00 PM, Tuesday: 7:00 AM – 7:00 PM, Wednesday: 7:00 AM – 7:00 PM, Thursday: 7:00 AM – 7:00 PM, Friday: 7:00 AM – 7:00 PM, Saturday: 7:00 AM – 7:00 PM, Sunday: 7:00 AM – 7:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Fast Food , New Zealand , Pub Food , Seafood

features

Features

Breakfast ,  Takeout ,  Groups ,  Quick Bites ,  Seating ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
285 Grey Street, Gisborne, Gisborne, Gisborne, 4010, New Zealand