Address
285 Grey Street, Gisborne, Gisborne, Gisborne, 4010, New Zealand
Captain Morgans in Gisborne Menu
Are you the owner? Manage this listing for free.
THE $16 EXPRESS MENU- ·Dine in
- -Seafood Chowder & warm bun
- -Fish, Fries & salad
- -Fish, Fries & eggs
- -Pork belly burger & eggs
- -Prawn Twisters, fries, aioli / sweet chili sauce
- -Battered pacific oysters, fries & salad
- -Battered mussels, fries & salad
- -Gourmet fish stack & fries
- -Garlic Prawn Kebabs, salad & fries
- -Open steak sandwich on turkish bread with fries
- -Chicken, fries & salad
- -BLT- Bacon, lettuce & tomato, served with fries
- Crumbed Calamari, salad & fries
Nearby Sample Menus
-
Cheese chilli $15.90
- Chilly Paneer is a tasty and nutritious recipe, it’s an Indian form of a Chinese recipe.
-
Butter prawn $19.90
- Prawns cooked in a creamy tomato sauce and special Indian herb
-
Mixed pakoras $6.50
- Chopped vegetables dipped in mildly spiced batter, deep fried and served with tamarind sauce
-
Aloo mattar $13.90
- Potatoes and peas cooked together in a subtle, spicy gravy
-
Lamb dopiaza $16.90
- Boneless lamb cooked with oasted cumin, sliced onions & other dry spices
- Yellow rice $5.00
-
Malai kofta $13.90
- Made from cottage cheese & potatoes mashed together fry & cooked
-
Vegetable biryani $13.90
- Mixed vegetables cooked with basmati rice and ground spices served with Raita
-
The Rivers “Crate” (2-3 people) $26.00
- The perfect snack with your favourite drink. 6 each of the following: Drunken onion rings, popcorn shrimp, panko crumbed fish goujons, 100% meatballs. Served with a selection of dipping sauces.
-
Bowl of Fries $7.00
- With aioli & tomato sauce.
- Sautéed Veges $5.00
-
Bangers & Mash $17.00
- Chunky sausages on creamy mash, peas and onion gravy.
-
Rivers Steak Sandwich $15.50
- Generous portion of prime scotch fillet caught between our freshly toasted ciabatta, garden salad, caramelised onion, tasty dressing served with chunky fries.
-
Fresh Button Mushrooms $13.00
- Crumbed and baked, served on a garden salad drizzled with aioli.
-
Rivers Cheese Board $20.00
- Fragrant blue cheese, reserve camembert, aged cheddar, served with fresh fruit and crackers.
-
Pub Wings (8 wings / 12 wings) $10.50 / $16.00
- Tasty glazed buffalo wings served with blue cheese and ranch dip.
-
Pepperoni & chilli $17.00
- This has it all, pepperoni, chilli, olives & peppers
-
Prawns & kaitaia fire $18.00
- Pizzeria...here its with seafood
-
Anchovy & capers $16.00
- A staple in italy...close your eyes and pretend
-
Pepperoni $12.00
- The margherita with pepperoni
-
Pizza of the week ?
- Always changing, follow us, like us to be informed every week about this pizza
-
Salmon & capers $18.00
- Lemon zest, red onion and kalamata olives
-
Spinach & mushroom $17.00
- Served with balsamic reduction & pine nuts
-
Local margherita $14.00
- A local twist on the margherita...using fresh mozzarella from our friend @ waimata cheese
-
Thai Beef $23.00
- Grilled beef strips, salad, crispy noodles and Thai style dressing
-
Today's Cheesecake $12.00
- See the specials board for details, served with sauce and whipped cream.
- V Suitable for Vegetarians
- Pepper $4.00
-
Chocolate Brownie $12.00
- With vanilla ice cream and whipped cream.
-
Fish Pie** $18.50
- Poached smoked hoki, salmon & dory in a parsley cream sauce topped with potato and cheddar gratin, served with salad.
-
Salt & Pepper Squid $16.50
- Lightly fried salt & pepper squid with sweet chilli dipping sauce and salad.
-
Tempura Onion Rings (v) $8.00
- With aioli dipping sauce.
-
Lamb Balti $16.50
- Lamb pieces cooked in a medium spicy sauce with green pepper and tomatoes
-
Aloo Paratha $4.00
- Flaky wholemeal roti bread stuffed with spicy potatoes
-
Chicken Saagwala $16.50
- Tender chicken marinated in yoghurt and spices and delicately cooked in spinach
-
Cheese and Onion Naan $4.00
- Bread filled with premium NZ cheese & Onion
-
Prawn Masala $18.50
- Prawn cooked in a pan fried onion gravy and whole spices and garnished with coriander
-
Butter Chicken $16.50
- A must for beginner & a continuance for the diner who enjoys the finer balances of Indian cuisine. Tender morsels of boneless chicken cooked in the tandoor then finished in a mild creamy tomato based gravy
-
Aloo Mattar $14.50
- Potato & peas cooked together in onion & tomato based gravy
-
Samosa (2 Pcs) $6.00
- Cumin Seed flavoured home made pastry, stuffed with a mixture of lightly spiced potato and green peas. Served with our renowned Tamarind Chutney
- Pork belly parsnip puree, baby carrots and pickled fennel $38.00
- Salmon gravlax pickled cucumber, crostini, herbed cream cheese and fennel slaw $16.00
- Crumbed goat’s cheese nectarine, walnut, rocket & honey $17.00
- Prawn gyoza cucumber, pickled ginger, sesame & soy sauce $17.00
- Duck Vietnamese pancake cashew butter $17.00
- Sesame beef spring rolls horseradish yoghurt & shaved cabbage $12.00
- Garlic bread $10.00
- Roasted duck fondant kumara and rocket with yogurt dressing $45.00
-
Chicken 'n' Mayo N/A
- Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun.
-
Chicken McWrap® Aioli - Crispy N/A
- Introducing the new delicious Chicken & Aioli McWrap®, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
-
Chicken McWrap® Aioli - Grilled N/A
- Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
-
Mega Waffle Cone N/A
- Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
-
Big Mac® Hunger Buster N/A
- The iconic Big Mac, the classic Cheeseburger, a chilled medium soft drink, medium fries and a small sundae. In other words, the stuff dreams are made of.
-
Sausage & Egg McMuffin® N/A
- A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English Muffin. Served warm and tasty.
-
Bacon & Cheese Sauce Loaded Fries N/A
- Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life.
-
Soft Serve Cone with Cadbury Flake® N/A
- Get your hands on our famous soft serve topped with a mouth-watering chocolate Cadbury Flake®.
- Classic Venison Burger $15.50
- Works Wedges W cheese & bacon, sour cream & relish $13.50
- Fish Burger $15.50
- Chicken, Bacon & Brie Burger $15.50
-
Fries $6.50
- W aioli
-
Creamy Fettuccini $18.50
- W chicken, mushrooms & bacon or W garlic prawns w lemon
-
Eggs Benedict $15.50
- W bacon & hash browns
-
''Tarakihi'' $25.50
- Pan-Fried or Battered w fries & green salad
-
Crepes & Garden Salad $22.50
- Blue cheese, spinach & mushroom with pine nuts - Or Bacon & egg pizza style with creme fraiche $22.50
-
Ora King Salmon $18.00
- Confit style with goat cheese crumbled, avocado mousse, beetroot coulis
-
- Comte $24.50
- Cow's milk washed rind firm cheese from the Franche-Comte region in the East of France.
-
Duck & Mushroom Pate $14.00
- With homemade bread & garden salad
-
Saute Calamari $24.00
- With garlic, parsley & garden salad
- Garlic Bread $10.00
-
Cheese Plate
- Served with homemade bread & quince paste
-
Soup of the Day $16.00
- With Marina bread
- Bushmere Antipasto Style Sharing Platters $55
-
Salt & Pepper Squid $28
- Asian noodle salad, roasted peanuts & spicy mango lime sauce
-
Karengo Eclair with Cured King Salmon $26
- Salmon mousse & avocado, salad greens, confit lemon salsa
-
Kids Platter $10
- Ham & cheese toastie, snacks and treats
-
Home Smoked Lamb Rump $30
- Red Wine & mushroom braised lentils, kumara gnocchi, watercress & parmesan salad
-
Pork Belly $30
- Kumara croquette, sautéed broccoli kamokamo & hazelnuts, local white peach & thyme compote
-
Beef & Bean Cheesy Nachos $12
- With sour cream
- Dutch Beef Croquette $16
- -avocado, tomato, cream cheese & pesto $12.50
- Caesar salad $16.50
- Eggs benedict with
- Fish burger $17.00
- Fries $6.00
- Smoked salmon, spinach & cream cheese $16.50
- Creamy mushrooms $15.00
- Margherita $13.50
-
Homemade Lasagne $15.00
- served with chips and fresh salad
-
Mussel Fritters or Corn Fritters $15.00
- served with a selection of daily prepared salads
- Bread Or toast & butter $1.50
- Kids Hot Dog & Chips $8.00
-
Fish Meal $21.00
- Freshly prepared, Tempura Battered Hoki, served with 2 Eggs, Fries, Salad and Tartare Sauce
-
Sirloin Steak (Porterhouse) $27.00
- 250 gram Steak cooked to your preference, served with 2 Eggs, Freshly prepared Salad & Fries
- Kids Burger & Chips $8.00
-
Caesar Salad $17.00
- Salad Greens, Parmesan Cheese, Bacon, Garlic Croutons, Soft Poached Egg & Tomato
-
FISH GOUJONS $13.00
- Crumbed fish served with soho aioli & fresh lemon
-
SEAFOOD PAELLA $39.00
- Seafood paella of squid, prawns, mussels with panko crumbed fish on top
-
TANGY BBQ PORK BELLY $22 / $32
- Braised pork belly served in a tangy BBQ sauce with cauliflower puree, pickled red cabbage & apple
-
SEARED TUNA $16.00
- Tuna served with pickled cabbage, crispy noodles & sesame aioli
-
LEMON CURD CHEESECAKE $14.00
- Lemon curd cheesecake served with a passionfruit ice cream
-
ROASTED WINTER CHICKEN $23 / $33
- Chicken served on creamy mash with red onion jam, apricot puree & wilted greens
- TWO FOR ONE TAPAS ON FRIDAY & SATURDAY (excluding oysters)
-
STICKY BEEF SHORT RIB $36.00
- Slow cooked beef short rib served with spiced pumpkin puree, crispy noodles & pickled veggies
- (best shared with a friend)
-
Lamb Rump $29.5
- Marinated in garlic & rosemary resting on a Confit Kumara Rosti w/ buttered spinach, honey glazed carrots & slow roast tomato bathed in a port wine reduction
-
Chicken Breast $30.5
- Oven baked then finished in a garlic, chardonnay & parmesan cream sauce served on a bed of Confit potatoes, mushroom flats, baby spinach & cherry tomatoes
- Bacon wrapped scallops w/ zingy margarita dressing & micro salad $18.5
- toast $4.0
- Shrimp & prawn cocktail w/ cos lettuce & sauce Mary rosé $16.0
- Bacon $6.0
- tomatoes $4.0
- Chicken Fu Yoong $12.00
- One Carton White Rice $4.00
- Egg Fu Yoong $10.50
- Satay Squid Chow Mein $17.00
- Vegetables $10.50
- Seafood Fried Rice $19.80
- Chicken Fried Rice $12.00
- Chicken $12.00
Captain Morgans
Phone
068677821
Opened hours
Monday: 7:00 AM – 7:00 PM, Tuesday: 7:00 AM – 7:00 PM, Wednesday: 7:00 AM – 7:00 PM, Thursday: 7:00 AM – 7:00 PM, Friday: 7:00 AM – 7:00 PM, Saturday: 7:00 AM – 7:00 PM, Sunday: 7:00 AM – 7:00 PM
Price
None
Type
None
Service
None
Cuisine
British , Fast Food , New Zealand , Pub Food , Seafood
Features
Breakfast , Takeout , Groups , Quick Bites , Seating , Dinner , Child-friendly , Outdoor Seating
285 Grey Street, Gisborne, Gisborne, Gisborne, 4010, New Zealand
- Gisborne British Menus
- Gisborne Fast Food Menus
- Gisborne New Zealand Menus
- Gisborne Pub Food Menus
- Gisborne Seafood Menus
- Gisborne Region British Menus
- Gisborne Region Fast Food Menus
- Gisborne Region New Zealand Menus
- Gisborne Region Pub Food Menus
- Gisborne Region Seafood Menus