Address
285 Grey Street, Gisborne, Gisborne, Gisborne, 4010, New Zealand
Captain Morgans in Gisborne Menu
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THE $16 EXPRESS MENU- ·Dine in
- -Seafood Chowder & warm bun
- -Fish, Fries & salad
- -Fish, Fries & eggs
- -Pork belly burger & eggs
- -Prawn Twisters, fries, aioli / sweet chili sauce
- -Battered pacific oysters, fries & salad
- -Battered mussels, fries & salad
- -Gourmet fish stack & fries
- -Garlic Prawn Kebabs, salad & fries
- -Open steak sandwich on turkish bread with fries
- -Chicken, fries & salad
- -BLT- Bacon, lettuce & tomato, served with fries
- Crumbed Calamari, salad & fries
Nearby Sample Menus
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Malai tikka $16.90
- Chicken pieces marinated with tandoori spices, yoghurt & fresh cream finished in clay oven served with Tangy mint sauce
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Punjabi channa masala (dry dish) $13.90
- Chick peas cooked with special combination of five masalas
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Mango chicken $16.90
- Chicken cooked in a delicious mango flavoured creamy sauce & mildly spiced
- Chicken korma $9.90
- Wedges $5.00
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Butter naan $4.00
- Naan stuffed with butter
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Chilly chicken $19.90
- Boneless fried flavoured with onion, green capsicum and tomatoes, with sweet chilli sauce
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Mattar paneer $13.90
- Peas & cottage cheese cooked in a rich onion gravy
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Mushroom & feta $17.00
- With rosemary, olives and cracked pepper
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Prawns & kaitaia fire $18.00
- Pizzeria...here its with seafood
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Margherita $9.00
- The most important pizza on the menu, tomato sauce, mozzarella...simple, classic
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Calzone $12.00
- A folded pizza with chilli beef goodness
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Anchovy & capers $16.00
- A staple in italy...close your eyes and pretend
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Garlic bread $7.00
- Pizza shaped with lots of garlic oil and mozzarella
- All pizzas @ the neighborhood pizzeria come with housemade tomato sauce, mozzarella, garlic oil and seasoning
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Pepperoni & chilli $17.00
- This has it all, pepperoni, chilli, olives & peppers
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You’re an Egg Benny Boy $18.00
- Poached eggs, crispy bacon, seasonal greens, hollandaise, served with thick cut sourdough
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John Ringo's Rack $34.00
- 800g rack of sticky pork ribs in a sweet ginger & chilli glaze hog tied with a fresh vegetable salad and rough cut fries
- Garden salad $8.50
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The Full Monty $20.00
- Beef pattie with bacon, cheese, tomato salsa, onion rings, guacamole & salad on a toasted bun w/ homemade fries & chilli mayo
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Stuff Him $25.00
- Crisp bacon, eggs, sausage, roast tomato, seasonal greens, roast mushroom, kumara rosti, served with housemade bread
- Egg $2.00
- Hollandaise $2.00
- Mushroom or Pepper Sauce $6.00
- or with Salmon $15.00
- Bacon & Eggs on Wholegrain Toast (Any Style). $15.00
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Vege Breakfast $17.50
- Potato Cakes on a bed of fresh Rocket & Poached Eggs & Zesty Hollandaise. >>
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Breakfast Bap $16.00
- Bacon, Egg, Sausage & Hashbrown in a toasted Bap & Tomato Chutney. >>
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Breakfast BLT $14.50
- Bacon, Lettuce & Tomato in a zesty Aioli & Tomato Chutney. >>
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Zest Big Breakfast $21.00
- Bacon, Sausage, Tomato, Mushrooms, Hashbrown, fried Eggs on Wholegrain Toast. >>
- FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM
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Zest Mini Breakfast $18.00
- Bacon, Sausage, Tomato & fried Eggs on Wholegrain Toast. >>
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Free Range Omelette $22.50
- Bacon & mozzarella or veggie with garden salad
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- Comte $24.50
- Cow's milk washed rind firm cheese from the Franche-Comte region in the East of France.
- Soup of the Day $14.00
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Risotto $24.00
- Streaky bacon, mushrooms, Parmesan cheese
- Three Scoops Homemade Sorbet $12.50
- Shrimp & Avocado Cocktail $14.00
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Crepes & Garden Salad $22.50
- Blue cheese, spinach & mushroom with pine nuts - Or Bacon & egg pizza style with creme fraiche $22.50
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Fresh Strawberry Gateau $15.00
- Mascarpone creme, strawberry sorbet
- Hot Ham off the Bone
- Fruit Salad
- Feta Olive & Pesto Pasta Salad
- Asian Marinated Chicken Drum Sticks
- Asian Marinated Chicken Drum Sticks
- ●B $27.5
- Battered Fish Pieces
- ●D $38.5
- Peas & gravy $6.00
- Pork Pack $15.50
- Gourmet $10.00
- Medoum $6.00
- Coleslaw, potato summer salad, bean salad, and rice salad/small $4.50
- Roast potato each $0.60
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Pork Mini Measl $15.50
- pork gravy and fries
- Small $3.00
- Chicken curry & rice $8.50
- Smoked salmon & avocado S$7.3/L$10.2
- Tuna mayo S$7.3/L$10.2
- Teriyaki chicken & avocado S$7.3/L$10.2
- Chiken katsu (panko bread crumbs) $11.50
- Fresh salmon & avocado S$7.3/L$10.2
- Karaage chicken mayo $3.20
- Teriyaki chicken $11.10
- Today's cakes (see front counter) POA
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Buckwheat pancakes $18.00
- with poached pear,blueberry,coconut yoghurt & honey.
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Organic muesli $13.00
- with LSA, greek yoghurt,poached rhubarb & chia pudding
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Homemade bagels $13.00
- with smoked salmon,cream cheese,lemon & rocket.
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Spicy grilled chicken breast tenders $23.00
- with broccoli & quinoa tabbouleh,toasted almonds & lemon tahini & yoghurt dressing.
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Steamed Bao buns $19.00
- with slow - cooked char siu pork,fresh coriander,roasted peanuts & pickled onion.
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Buffalo mozzarella salad $20.00
- with balsamic tomatoes,basil,asparagus,olive oil,vina cotta & crostini.
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Rancheros eggs $19.00
- in tomato ,refried beans ,capsicum,chorizo & chilli with toast.
- Pumpkin & feta cannelloni with basil mascarpone topped with a pinenut and rocket salad $24.50
- Seared tuna with sesame crust, avocado mousse and balsamic strawberries $17.00
- Baked buffalo mozzarella and polenta stack with balsamic infused roasted tomato with basil dizzle $16.00
- Creme brulee with chocolate and mascarpone filled brandy snap $14.00
- Fresh fish baked with maple smoked salmon herb crust, warm potato and rocket salad, grilled asparagus and citrus hollandise $32.50
- Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00
- Dark chocolate parfair dome with salted peanut butter and caramel popcorn $14.00
- Bowl of mussels cooked in spiced paprika tomato and coconut cream S $16.00 L $24.50
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Trio of dips $5.00
- Sundried tomato, pesto and black olives. Select from above breads to compliment with dip.
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Fish of the day $32.00
- Ask your server for fish of the day.
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Trio of dips $5.00
- Sundried tomato, pesto and black olives. Select from above breads to compliment with dip.
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Roast Pork Belly $32.00
- Pork belly served with roast fennel and apple, complimented with scallops and polenta chips and red wine jus.
- Chocolate Brownie & Ice-cream $4.50
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Deep fried Camembert (4pcs) $12.00
- Crumbed camembert cheese served with plum sauce.
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Chicken Saltimbocca $28.00
- Chicken breast served with potato gratin and seasonal vegetables with a creamy sage sauce and cappers.
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Mousse $9.00
- White and chocolate black forest mousse served with ice-cream. Cheese cake 9.00
- -eggs (any style), bacon, mushrooms, sausage, baked beans, spinach, tomato, hash browns $21.50
- Seafood chowder $13.50
- -salmon and spinach $17.50
- Smoked salmon, spinach & cream cheese $16.50
- Eggs benedict with
- Eggs (any style), chicken, hash browns, avocado, baked beans, bacon, sausages, mushroom, ham each $3
- Hawaiian $14.50
- Rosti stack $16.50
- Onions, tomato, hashbrown , Garlic Roll $4.00 each
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Sirloin Steak (Porterhouse) $27.00
- 250 gram Steak cooked to your preference, served with 2 Eggs, Freshly prepared Salad & Fries
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Mussel Fritters or Corn Fritters $15.00
- served with a selection of daily prepared salads
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Seafood Basket $22.00
- 2 Scallops, 3 Prawns, 2 Squid rings, 2 Mussels, 1 Oyster, 3 Fish bites served with Salad &Fries
- Kids Burger & Chips $8.00
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Open Sandwich $18.00
- Chicken breast or grilled Sirloin on toasted Ciabatta with Fresh Salad Greens & Coleslaw. Topped with Camembert Cheese
- Extra sauce - Aoli, Chilli, Tartare, Tomato, Garlic $0.50 cents
- Chips, 2 eggs, bacon, sausage, mushrooms $3.00 each
- (Available from 12:00 onwards)
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Bacon and Eggs $16.00
- on toasted sourdough, eggs cooked to your liking
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Beer Platter $50.00
- A tasty assortment of deep fried goodness (serves 4-6)
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Beef + Bacon Burger $26.00
- beef pattie & bacon with cheese, onion, pickles & mustard aioli. Served with chunky chips.
- All kids meals include vanilla ice cream with a choice of chocolate, strawberry or caramel sauce. Please let us know when you are ready for your ice cream.
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Vege Stack $22.00
- roast vegetables on a bed of spinach, topped with grilled halloumi cheese
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Cheeseburger $15.00
- beef patty with cheese & curly fries
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Sides $4.00
- hashbrowns, tomato, spinach, egg, hollandaise, mushrooms, baked beans
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FISH GOUJONS $13.00
- Crumbed fish served with soho aioli & fresh lemon
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MARKET FISH LAKSA SALAD $24 / $33
- Panko crumbed market fish served on a shrimp & laksa udon noodle salad with pickled vegetables
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SOHO FRY UP $24.50
- Evans bacon, poached eggs,toast, relish, garlic mushrooms, kumara smash & cocktail sausages
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RIB EYE STEAK $35.50
- 200gm rib eye steak served with kumara chips, roasted beets, mushrooms, onions, aioli & a crumbed egg
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EVANS BACON BENE $17.00
- Evans bacon, mushrooms, poached eggs,toast & hollandaise
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SOHO PLATTER $65.00
- Soho focaccia fresh & toasted, cheese, slow cooked lamb, mac & cheese balls, hummus, relish, ailoi, olive dukkah, crackers, grape, pickled vegetables
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BREAD & DIPS $8.00
- Hummus & aioli
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LIVE OYSTERS $4.50 ea
- Rockefeller, Natural, Crumbed
Captain Morgans
Phone
068677821
Opened hours
Monday: 7:00 AM – 7:00 PM, Tuesday: 7:00 AM – 7:00 PM, Wednesday: 7:00 AM – 7:00 PM, Thursday: 7:00 AM – 7:00 PM, Friday: 7:00 AM – 7:00 PM, Saturday: 7:00 AM – 7:00 PM, Sunday: 7:00 AM – 7:00 PM
Price
None
Type
None
Service
None
Cuisine
British , Fast Food , New Zealand , Pub Food , Seafood
Features
Breakfast , Takeout , Groups , Quick Bites , Seating , Dinner , Child-friendly , Outdoor Seating
285 Grey Street, Gisborne, Gisborne, Gisborne, 4010, New Zealand
- Gisborne British Menus
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