Address
285 Grey Street, Gisborne, Gisborne, Gisborne, 4010, New Zealand
Captain Morgans in Gisborne Menu
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THE $16 EXPRESS MENU- ·Dine in
- -Seafood Chowder & warm bun
- -Fish, Fries & salad
- -Fish, Fries & eggs
- -Pork belly burger & eggs
- -Prawn Twisters, fries, aioli / sweet chili sauce
- -Battered pacific oysters, fries & salad
- -Battered mussels, fries & salad
- -Gourmet fish stack & fries
- -Garlic Prawn Kebabs, salad & fries
- -Open steak sandwich on turkish bread with fries
- -Chicken, fries & salad
- -BLT- Bacon, lettuce & tomato, served with fries
- Crumbed Calamari, salad & fries
Nearby Sample Menus
- Sautéed Veges $5.00
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Prawn Salad $20.00
- Large shelled tiger prawns nestled with avocado, garden salad and our special dressing.
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R.B.L.A.T. $15.50
- Rivers bacon, lettuce, avocado & tomato, on toasted ciabatta, salad & aioli and guacamole.
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Cobb Loaf (1-3 people) $15.00
- Remember the 70’s . . . creamy bacon, spinach and cheese dip inside a warm cobb loaf.
-
Rivers Seafood Chowder $16.00
- Thick, and filled with coastal seafood served with garlic ciabatta.
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Rivers Homemade Quiche $15.00
- Served with salad and fries (check Specials Board for today’s bake).
-
Fresh Button Mushrooms $13.00
- Crumbed and baked, served on a garden salad drizzled with aioli.
- Side of Chips $4.00
-
Spiders $4
- Any fizzy drink with a scoop of vanilla ice cream.
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The Milky Bar Pud $12
- White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
-
San Quentin Squid Df $17
- Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
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Prawn Star Gf $19
- Tiger prawn cutlets sautéed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
-
Redneck Ribs Tm Df
- Porky Pig’s ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous!
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Dessert (GFO) Free!
- Lone Star ‘Mudslide’ ice cream.
-
Hero Burger $13,5
- A beef pattie with lettuce and tomato served in a toasted burger bun with grilled cheese. If you want any other salad greens on your burger, just let us know!
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Jack Daniel'S Chocolate Fudge Pudding $12
- A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.
- Donut $1.60
- 1/2 Scoop $2.50
- Shoestring $3.50
- Hamburger $6.50
- Sausage & Onion $5.80
- Terakihi Bettered $4.50
- Extras: Onion, Egg, Cheese, Mushroom $0.90
- Cheese Burger $6.80
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Flatbread $9.00
- The garlic bread with oven warmed homemade hummus
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Pepperoni $12.00
- The margherita with pepperoni
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Spinach & mushroom $17.00
- Served with balsamic reduction & pine nuts
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Pepperoni & chilli $17.00
- This has it all, pepperoni, chilli, olives & peppers
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Local margherita $14.00
- A local twist on the margherita...using fresh mozzarella from our friend @ waimata cheese
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Anchovy & capers $16.00
- A staple in italy...close your eyes and pretend
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Margherita $9.00
- The most important pizza on the menu, tomato sauce, mozzarella...simple, classic
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Salmon & capers $18.00
- Lemon zest, red onion and kalamata olives
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250g Ramblin Ribeye $35.00
- Rustled up & chargrilled to your liking with a rustic vegetable salad & baked potato dressed in sour cream & chives
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James Miller Mussels $16.00
- Steamed in sambuca & put away in a tomato & basil sauce served with bread-sticks
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Stuff Him $25.00
- Crisp bacon, eggs, sausage, roast tomato, seasonal greens, roast mushroom, kumara rosti, served with housemade bread
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Soap Gang Soup $12.00
- Soup of the day riding with rustic homemade brown bread
- Kumara Rosti $3.00
- Seasonal greens $3.00
- Not Available During Dinner Service, Under 13 Years Only
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Peter Pancake Jnr (V) $10.00
- Nutella, orange segment, dusted with icing sugar
- Roasted duck fondant kumara and rocket with yogurt dressing $45.00
- Hand cut fries aioli and tomato sauce $10.00
- Duck Vietnamese pancake cashew butter $17.00
- Sesame beef spring rolls horseradish yoghurt & shaved cabbage $12.00
- Snapper ravioli brioche crumb and chardonnay cream $17.00
- Prawn gyoza cucumber, pickled ginger, sesame & soy sauce $17.00
- Salmon gravlax pickled cucumber, crostini, herbed cream cheese and fennel slaw $16.00
- 200gm Eye fillet sautéed mushrooms, spinach, buffalo mozzarella and dried tomato $42.00
- or with Salmon $15.00
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Zest Mini Breakfast $18.00
- Bacon, Sausage, Tomato & fried Eggs on Wholegrain Toast. >>
- Creamy Mushrooms & fresh Thyme on Wholegrain Toast. $16.50
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Vege Breakfast $17.50
- Potato Cakes on a bed of fresh Rocket & Poached Eggs & Zesty Hollandaise. >>
- FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM
- Homemade toasted Muesli & Seasonal fresh Fruit & Yogurt. $15.50
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Eggs Benedict $16.50
- Bacon, or Salmon on a toasted English Muffin, wilted Spinach & a Zesty Hollandaise. >>
- Bacon & Eggs on Wholegrain Toast (Any Style). $15.00
- Combo $13.20
- Pork Pack $15.50
- Rib Sauce large $9.00
- Coleslaw, potato summer salad, bean salad, and rice salad/large mixed $7.50
- 1/4 Chicken Meal(served with salad and fries) $16.00
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Pork Mini Measl $15.50
- pork gravy and fries
- 3 Ribs and Chips Combo $11.90
- Large Rib Gravy $9.00
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SOUTH INDIAN STYLE MADRAS CHICKEN $10.00
- morsels of tandoor cooked chicken simmered in a creamy tomato sauce
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SUBZI MAKHANWALA $10.00
- mixed vegetables simmered in a creamy tomato gravy
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BEEF SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
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LAMB NAWABI $10.00
- mildly flavored pieces of lamb simmered in a creamy cashew nut gravy
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LAMB KORMA $10.00
- lamb pieces cooked with a cashew and almond gravy
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PALAK PANEER $10.00
- cubes of cottage cheese cooked with a green herb and spinach puree
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LAMB DO PYAZA $10.00
- spicy curry with lamb and twice cooked onions and peppers
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CHICKEN KORMA $10.00
- mild flavored from the royal houses of India with a cashew and almonds gravy
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Organic muesli $13.00
- with LSA, greek yoghurt,poached rhubarb & chia pudding
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Steamed Bao buns $19.00
- with slow - cooked char siu pork,fresh coriander,roasted peanuts & pickled onion.
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Buffalo mozzarella salad $20.00
- with balsamic tomatoes,basil,asparagus,olive oil,vina cotta & crostini.
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Avocado and goats feta $12.00
- with lemon & olive oil.
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Homemade bagels $13.00
- with smoked salmon,cream cheese,lemon & rocket.
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Spicy grilled chicken breast tenders $23.00
- with broccoli & quinoa tabbouleh,toasted almonds & lemon tahini & yoghurt dressing.
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Homemade crumpet $10.00
- with jam,cream cream cheese or honeycomb
- See blackboard for today's specials POA
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Kids Platter $10
- Ham & cheese toastie, snacks and treats
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Home Smoked Lamb Rump $30
- Red Wine & mushroom braised lentils, kumara gnocchi, watercress & parmesan salad
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Salt & Pepper Squid $28
- Asian noodle salad, roasted peanuts & spicy mango lime sauce
- Garlic & Herb Focaccia $7
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Karengo Eclair with Cured King Salmon $26
- Salmon mousse & avocado, salad greens, confit lemon salsa
- Feijoa & White Chocolate Cheesecake $14
- Vines Autumn Trifle $14
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Waimata Blue Cheese $16
- With apricot compote, homemade crackers & fig jam
- Wharf Platter - Selection of Cheeses, Seafood, Pickles, Meats, Crackers, Bread $35.0 for two, $60.0 for four
- Fish of the day $30.0
- Garlic Bread $6.0
- Greek Salad $8.0
- Wharf Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $20.0
- Scotch Fillet Open Sandwich - Toasted Ciabatta, Salad, Brie, Streaky Bacon, Relish, Fries $21.5
- Tempura Coated Oysters - Garden Salad, Balsamic & Sour Cream, Lemon $20.0: ½ Doz, $29.0: 1 Doz
- Poached Prawn, Avocado & Mango Salad - Cos, Cherry Tomatoes, Cucumber, Lime, Chilli, Corriander Dressing (GF) $22.0
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Creamy Seafood Chowder (small / large) $9.00 / $12.00
- Made up of fish, mussels, shrimp and salmon. Served with garlic bread.
-
Curly Fries $9.00
- Bowl of seasoned curly fries served with tomato sauce and aioli sauce.
- Chocolate Brownie & Ice-cream $4.50
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Sweet corn fritter $15.00
- White house sweet corn fritter stack with streaky bacon, avocado, sour cream and sweet chilli sauce.
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Tart $9.00
- Apple Italian and cinnamon tart served with maple walnut ice-cream. Banana Split 9.00
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Fish of the day $32.00
- Ask your server for fish of the day.
- Crepes & ice-cream or Crepes with Nutella & ice-cream $7.00
-
Crispy Calamari and prawns $16.00
- Calamari and prawns served with sweet chilli and pineapple sauce.
- 1 pieces $22
- KUMARA CHIPS $8.00
-
Toasted Muesli $16.00
- with stewed fruit, Greek yogurt and honey on the side
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Chicken Nuggets $15.00
- with chunky chips
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Bacon and Eggs $16.00
- on toasted sourdough, eggs cooked to your liking
- Aioli $2.00
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Mini Hot Dogs $15.00
- with chunky chips
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Beer Platter $50.00
- A tasty assortment of deep fried goodness (serves 4-6)
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Open Sandwiches $10.50
- with chicken / ham / salami
- Steak Sandwich $14.00
-
Soup of the Day $10.50
- served with organic garlic bread
- Gourmet Hamburgers $10.50
- Tasting Platter $12.00
- Chicken Salad $12.00
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Taste of Spring $12.00
- polenta with roasted vegetables and haloumi
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Smoked Salmon Bagel $14.00
- with salad
Captain Morgans
Phone
068677821
Opened hours
Monday: 7:00 AM – 7:00 PM, Tuesday: 7:00 AM – 7:00 PM, Wednesday: 7:00 AM – 7:00 PM, Thursday: 7:00 AM – 7:00 PM, Friday: 7:00 AM – 7:00 PM, Saturday: 7:00 AM – 7:00 PM, Sunday: 7:00 AM – 7:00 PM
Price
None
Type
None
Service
None
Cuisine
British , Fast Food , New Zealand , Pub Food , Seafood
Features
Breakfast , Takeout , Groups , Quick Bites , Seating , Dinner , Child-friendly , Outdoor Seating
285 Grey Street, Gisborne, Gisborne, Gisborne, 4010, New Zealand
- Gisborne British Menus
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