Address
285 Grey Street, Gisborne, Gisborne, Gisborne, 4010, New Zealand
Captain Morgans in Gisborne Menu
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THE $16 EXPRESS MENU- ·Dine in
- -Seafood Chowder & warm bun
- -Fish, Fries & salad
- -Fish, Fries & eggs
- -Pork belly burger & eggs
- -Prawn Twisters, fries, aioli / sweet chili sauce
- -Battered pacific oysters, fries & salad
- -Battered mussels, fries & salad
- -Gourmet fish stack & fries
- -Garlic Prawn Kebabs, salad & fries
- -Open steak sandwich on turkish bread with fries
- -Chicken, fries & salad
- -BLT- Bacon, lettuce & tomato, served with fries
- Crumbed Calamari, salad & fries
Nearby Sample Menus
- COMBO DEALS AVAILABLE ASK OUR STAFF
-
Vegetable korma $13.90
- Fresh mixed vegetables cooked in cashew nuts with creamy gravy
-
Onion bhaji $6.50
- Sliced onions stirred chickpea flour batter and deep fried served with tamarind sauce.
-
Coconut chicken $16.90
- Boneless chicken flavoured with coconut, cooked with spices and finished in creamy gravy
-
Beef vindaloo $16.90
- Spicy beef curry straight from exotic beaches of Goa
-
Mixed platter for two $17.90
- A mixture and fine section of a few of the above (samosa, mixed pakoras, chicken tikka and seekh kebab)
-
South indian style fish curry $19.90
- Fish fillets cooked in a fine onion gravy &coconut cream, finished with coriander
-
Karaihi lamb $16.90
- Boneless lamb cooked in a wok with spicy blend of masalas
-
Milkshakes $5.50
- Chocolate, Vanilla, Banana or Strawberry.
-
Prawn Salad $20.00
- Large shelled tiger prawns nestled with avocado, garden salad and our special dressing.
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Fresh Button Mushrooms $13.00
- Crumbed and baked, served on a garden salad drizzled with aioli.
-
The Delight $40.00
- A selection of hot and cold seafood: Panko crumbed fish goujons, whole tiger prawns, smoked salmon, marinated fish, mussels, scallop and prawn, kebabs, baked salmon fillet, clams (due to availability some items may change).
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Rivers Chicken Sandwich $15.50
- Generous portion tender chicken breast caught between our freshly toasted ciabatta, garden salad, guacamole, tasty dressing served with chunky fries.
-
Rivers Crumbed Chicken Tenders $10.00
- With fries and small salad.
-
Rivers Homemade Quiche $15.00
- Served with salad and fries (check Specials Board for today’s bake).
- Garlic & Cheese Toasted Ciabatta $7.00 add Bacon $8.00
-
House Bread $12.00
- Truffle butter
-
Salt & Pepper Calamari $19.00
- Pickled cucumber & sriracha mayo
- Green Salad With Mustard Vinaigrette (GF) $8.00
- Grilled Broccolini, Feta & Almonds $12.00
-
Chicken Caesar Salad $23.00
- Grilled chicken, parmesan, anchovy, bacon & soft egg
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Duck Liver Pâté $18.00
- First Press merlot, brioché
-
Steak Sandwich $25.00
- Horseradish, onion, rocket & parmesan
-
Venison Carpaccio (GF) $19.00
- Blackberries, horseradish, buckwheat & juniper
- Jawbreaker Burger $11.50
- Battered Mars $3.00
- Fish & Tartare $5.80
- Egg Burger $7.00
- Nuggets $0.80
- Garlic Bread $2.50
- Fish Bites & Chips $6.00
- Onion King $0.80
-
"Double BBC Burger $15.50
- Double beef pattie, double bacon, double cheese, with smokey BBQ sauce and mayo.
- 200g Sirloin Steak* $25.00
- Fried Eggs (2) $3.00
- Roast & Steamed Vegetables $8.00
-
N Z Lamb Shank $28.00
- Braised lamb shank with a rosemary & mint gravy, buttered potato mash, steamed seasonal vegetables and cheese sauce.
-
Piha Pork Loin $28.50
- Rolled stuffed pork loin with buttered potato mash, steamed seasonal vegetables, cheese sauce, apple sauce and rich brown gravy.
- An egg $1.50
- Double the chicken $7.00
-
Peter Pan Cake (V) $8.00 / $11.00 / $14.00
- Nutella, orange segment, dusted with icing sugar
- Garden salad $8.50
- Mushroom sauce $6.00
-
Cherokee Chowder $16.00
- A selection of seafood rounded up & poached in a creamy tomato chowder served with garlic bread
-
Meat is Murder (V) $19.50
- Seasonal greens, roast tomato, mushroom, kumara rosti, eggs, crumbed brie, served with housemade bread
- Kumara Rosti $3.00
- Hollandaise $2.00
- Garden salad $8.50
- Roasted duck fondant kumara and rocket with yogurt dressing $45.00
- Duck Vietnamese pancake cashew butter $17.00
- Bread, olive oil, balsamic smoked butter $12.00
- 200gm Eye fillet sautéed mushrooms, spinach, buffalo mozzarella and dried tomato $42.00
- Baked ricotta lasagna spinach, eggplant,tomato and a rocket & walnut salad $32.00
- Greek salad $10.00
- Seasonal vegetables walnuts and parmesan $10.00
- Crumbed goat’s cheese nectarine, walnut, rocket & honey $17.00
-
Frozen Fanta™ Sour Grape N/A
- Brighten up your day with a Frozen Fanta™ Sour Grape
-
Chicken McWrap® Caesar - Crispy N/A
- Introducing the new delicious Chicken Caesar McWrap®, with crispy 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
-
Ketchup Sauce N/A
- Get the classic American taste. Thick and rich, our ketchup mixes tomato with vinegar, spiced up with the flavours of celery, clove, onion and cayenne.
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McChicken® Hunger Buster N/A
- A crunchy McChicken burger, with medium fries, medium drink and a small sundae to top it all off. Who knew you could buy so much satisfaction?
-
Double Quarter Pounder® N/A
- Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.
-
Chicken 'n' Mayo N/A
- Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun.
-
Frozen Coke® N/A
- Break the heat. Thirst-quenching Coke® made extra cold and extra refreshing.
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McChicken® N/A
- Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
- Warmed Bread & Assorted Dips $12.50
-
Big Coast Brekky $20.00
- Sausages, bacon, eggs (any style), hash browns, tomato & toast
- Works Wedges W cheese & bacon, sour cream & relish $13.50
-
Eggs Benedict $15.50
- W bacon & hash browns
-
''Pacific Hoki'' $18.50
- Served in tempura batter w fries, salad & 1 egg
- Chicken, Bacon & Brie Burger $15.50
-
Fries $6.50
- W aioli
-
Creamy Fettuccini $18.50
- W chicken, mushrooms & bacon or W garlic prawns w lemon
- Bowl of mussels cooked in spiced paprika tomato and coconut cream S $16.00 L $24.50
- Summer side salad $6.50
- Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50
- Greek yoghurt, lemon & thyme marinated chicken breast with cos leaf salad finished with poached grapes and merlot reduciton $29.50
- Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00
- Cinnamon dusted doughnuts with chocolate and berry jam syringe $14.00
- Fresh fish baked with maple smoked salmon herb crust, warm potato and rocket salad, grilled asparagus and citrus hollandise $32.50
- Roasted seasonal vegetable $6.50
-
Fries $7
- With sauce
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Waimata Blue Cheese $16
- With apricot compote, homemade crackers & fig jam
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Pork Belly $30
- Kumara croquette, sautéed broccoli kamokamo & hazelnuts, local white peach & thyme compote
- Feijoa & White Chocolate Cheesecake $14
-
Home Smoked Lamb Rump $30
- Red Wine & mushroom braised lentils, kumara gnocchi, watercress & parmesan salad
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Karengo Eclair with Cured King Salmon $26
- Salmon mousse & avocado, salad greens, confit lemon salsa
- Focaccia & dips $12
-
Local Fresh Fillet of Fish $30
- Baked herb crust, potato & caper puree, green beans & lemon butter sauce
- Fish of the day $30.0
- Eggs Benedict - Bacon , Spinach, Toasted Croissant, Hollandaise Sauce $18.5
- Fries $5.0
- Scotch Fillet of Beef - Fries & Salad $30.0 (add 2 eggs or mushroom sauce for $3.0)
- Tempura Coated Oysters - Garden Salad, Balsamic & Sour Cream, Lemon $20.0: ½ Doz, $29.0: 1 Doz
- Wharf Platter - Selection of Cheeses, Seafood, Pickles, Meats, Crackers, Bread $35.0 for two, $60.0 for four
- Roasted Thyme & Garlic Chicken - Pumpkin, Kumara & Potato Cake, Slow Roast Tomato, Roasting Pan Gravy $21.0
- Garlic Bread $6.0
- Bagels with
- Fish burger $17.00
- Fish & chips $19.50
- Rosti stack $16.50
- Spicy potato wedges $8.50
- ●Starters
- -smoked salmon, cream cheese & pesto $12.50
- Fish cakes $17.50
-
Extras $2.50
- 2 Eggs / Tomatoes / Onions / Mushroom Sauce
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Seafood Meal $19.50
- No 1. Fish And Scallops (4) With Salad And Fries
- Dessert Of The Day $8.50
-
Chicken Schnitzel $18.50
- With Mushroom Or Apricot Sauce And Topped With Cheese With Salad And Fries
-
Burgers - Beef $13.50
- With Bacon, Cheese, Salad And Fries
-
Pork Steak $19.50
- Grilled And Served With Apple Sauce And Mashed Potato On Fries
-
Beef Nachos $15.50
- Corn Chips Topped With Mexican Beef And Beans Sour Cream And Sweet Chilli Sauce
- Dessert Of The Day $8.50
- Gourmet Hamburgers $10.50
-
Frittata $9.50
- with salad
-
Smoked Salmon Bagel $14.00
- with salad
-
Open Sandwiches $10.50
- with chicken / ham / salami
- Chicken Salad $12.00
-
Gourmet Panini $12.00
- with smoked chicken, salami, ham
- Tasting Platter $12.00
- Smoked Salmon Bagel $10.00
Captain Morgans
Phone
068677821
Opened hours
Monday: 7:00 AM – 7:00 PM, Tuesday: 7:00 AM – 7:00 PM, Wednesday: 7:00 AM – 7:00 PM, Thursday: 7:00 AM – 7:00 PM, Friday: 7:00 AM – 7:00 PM, Saturday: 7:00 AM – 7:00 PM, Sunday: 7:00 AM – 7:00 PM
Price
None
Type
None
Service
None
Cuisine
British , Fast Food , New Zealand , Pub Food , Seafood
Features
Breakfast , Takeout , Groups , Quick Bites , Seating , Dinner , Child-friendly , Outdoor Seating
285 Grey Street, Gisborne, Gisborne, Gisborne, 4010, New Zealand
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