Captain Morgans in Gisborne Menu

THE $16 EXPRESS MENU THE $16 EXPRESS MENU
  • ·Dine in
  • -Seafood Chowder & warm bun
  • -Fish, Fries & salad
  • -Fish, Fries & eggs
  • -Pork belly burger & eggs
  • -Prawn Twisters, fries, aioli / sweet chili sauce
  • -Battered pacific oysters, fries & salad
  • -Battered mussels, fries & salad
  • -Gourmet fish stack & fries
  • -Garlic Prawn Kebabs, salad & fries
  • -Open steak sandwich on turkish bread with fries
  • -Chicken, fries & salad
  • -BLT- Bacon, lettuce & tomato, served with fries
  • Crumbed Calamari, salad & fries

Nearby Sample Menus

The Works (sample menu)
  • Baby Potatoes, Confit Garlic & Thyme Salt $9.00
  • Cheesecake $16.00
    • Fig, white chocolate, port
  • Roasted Beetroot Salad (GF) $23.00
    • Quinoa, feta, hazelnuts
  • Served Daily From 5:30Pm
  • Smoked Fish $12.00
    • Saffron, Piment D'Espelette
  • Warm Sweetcorn Salad (GF) $23.00
    • Roasted peppers, zucchini, avocado, white beans
  • Local Cheese Selection $10.25
    • Lavosh, house relish & dried fruits
  • Market Fish $P.O.A
    • Gnocchi, lemon, sorrel, burnt butter, seaweed
Te Hapara Fish Shop (sample menu)
  • All Sauces Chips $5.00
  • Seafood Special $25.00
    • 4 Fish, 4 Musseles, 4 Squid Rings, 2 Scallops, 2 Crabsticks, 2 Pineapple Ring, 1 Scoop Chips
  • Garlic Bread $2.50
  • Prawn Twister $1.50
  • Hamburger $6.50
  • Curry Roll $2.60
  • -choice of 3 fillings
  • Nuggets $0.80
Tamarind (sample menu)
  • Bhuna Chicken $16.50
    • Chicken breast cooked in a special blend of spices and finished in a cashewnut and yoghurt gravy
  • Onion Bhaji $6.00
    • Slices of onions stirred in spiced Channa flour then crisped to a golden brown Chopped vegetables dipped in mildly spiced batter and deep fried
  • Chicken Korma $16.50
    • Also known as a dish prepared in saffron. A mild delicious creamy grounded cashew gravy
  • Cheese Naan $3.50
    • Stuffed with premium NZ cheese
  • Green Salad $3.00
  • Naan $3.00
    • Yeast free plain flour tandoori bread - Option with or without butter
  • Saag Aloo $14.50
    • Potato cooked in a lightly spiced fenugreek puree of fresh spinach
  • Beef Saagwala $16.50
    • Beef marinated in yoghurt and spices and delicately cooked in spinach
Te Puka Tavern (sample menu)
  • Classic Venison Burger $15.50
  • Mushrooms on Toast $15.50
    • W bacon & hash browns
  • Fish Burger $15.50
  • ''Seafood Basket'' $25.00
    • Seafood selection of mussels, scallops, fish bites, prawns, salt & pepper squid, fries & a small side salad
  • ''Steak & Eggs'' $25.00
    • 250gm Scotch Fillet Steak w fries & salad. Your choice of sauce: Pepper, mushroom or garlic butter.
  • ''Pacific Hoki'' $18.50
    • Served in tempura batter w fries, salad & 1 egg
  • Chicken, Bacon & Brie Burger $15.50
  • ''Crispy Skinned Salmon'' $22.50
    • Served on a bed of passion fruit slaw w tempura prawns
Zest Cafe (sample menu)
  • Breakfast BLT $14.50
    • Bacon, Lettuce & Tomato in a zesty Aioli & Tomato Chutney. >>
  • Zest Mini Breakfast $18.00
    • Bacon, Sausage, Tomato & fried Eggs on Wholegrain Toast. >>
  • Bacon & Eggs on Wholegrain Toast (Any Style). $15.00
  • Omelette $18.00
    • choice of 3 fillings. >>
  • or with Salmon $15.00
  • Vege Breakfast $17.50
    • Potato Cakes on a bed of fresh Rocket & Poached Eggs & Zesty Hollandaise. >>
  • Toasted Bagel & fresh Tomato, Rocket & Cream Cheese with Bacon $14.50
  • Eggs Benedict $16.50
    • Bacon, or Salmon on a toasted English Muffin, wilted Spinach & a Zesty Hollandaise. >>
Marina Restaurant (sample menu)
  • Fresh Strawberry Gateau $15.00
    • Mascarpone creme, strawberry sorbet
  • Blueberry Creme Brulee $12.50
  • Pecan Pie $15.00
    • Vanilla bean ice cream, pecan praline sauce
  • Cheese Plate
    • Served with homemade bread & quince paste
  • - 3 courses $35.00
  • Shrimp & Avocado Cocktail $14.00
  • Chinese 5 Spice Smoked Duck Breast $18.00
    • Pickled vegetables, sweet & sour sauce
  • Free Range Omelette $22.50
    • Bacon & mozzarella or veggie with garden salad
Gisborne-Tatapouri Sports Fishing Club (sample menu)
  • Fresh Cream
  • Creamy Mussels in White Wine & Garlic
  • Asian Marinated Chicken Drum Sticks
  • Roasted Rosemary Potatoes
  • Chocolate Log
  • Sautéed Seasonal Vegetables
  • ●C $31.5
  • Mixed Cold Seafood Platter
Friends Indian Takeaway (sample menu)
  • BUTTER CHICKEN $10.00
    • morsels of tandoor cooked chicken simmered in a creamy tomato sauce
  • LAMB VINDALOO $10.00
    • Goan specialty slightly soured with natural vinegar and spices
  • CHICKEN SAAG $10.00
    • cooked with green herb and spinach puree with lashings of cream
  • SUBZI MAKHANWALA $10.00
    • mixed vegetables simmered in a creamy tomato gravy
  • MAH KI DAL MAKHANI $10.00
    • black lentils cooked overnight on the tandoor with butter and cream
  • BOMBAY ALOO $10.00
    • dry stir fried potatoes with coriander and tumeric
  • LAMB ROGANJOSH $10.00
    • traditional specialty slow-cooked with tomatoes, yogurt, and spices
  • LAMB DO PYAZA $10.00
    • spicy curry with lamb and twice cooked onions and peppers
Flagship Eatery (sample menu)
  • See blackboard for today's specials POA
  • Creamy balsamic mushrooms $15.00
    • in brioche cob loaf with spinach & tomato.
  • Eggs benedict $18.00
    • with smoked salmon or bacon,on toasted ciaatta with fresh tomato.
  • House - smoked beef $13.00
    • cheddar,gherkin & wholegrain mustard.
  • Steamed Bao buns $19.00
    • with slow - cooked char siu pork,fresh coriander,roasted peanuts & pickled onion.
  • Ploughman's sharing plate $35.00
    • with pastrami,camemnert,fried halloumi,marinated olives,pickled onion,gherkins,beetroot chutney,smoked butter & toasted ciabatta.
  • Today's cakes (see front counter) POA
  • Rancheros eggs $19.00
    • in tomato ,refried beans ,capsicum,chorizo & chilli with toast.
The White House (sample menu)
  • Chicken nuggets & chips $8
  • Smoked Roast Lamb $30.00
    • Roast lamb served with pea puree, baby carrots and baby beetroot with a mint jus.
  • Shrimp and Avocado Cocktail $14.00
    • Shrimp served on a bed of ice berg lettuce topped with thousand island dressing and avocado.
  • Roast Pork Belly $32.00
    • Pork belly served with roast fennel and apple, complimented with scallops and polenta chips and red wine jus.
  • Curly Fries $9.00
    • Bowl of seasoned curly fries served with tomato sauce and aioli sauce.
  • Trio of dips $5.00
    • Sundried tomato, pesto and black olives. Select from above breads to compliment with dip.
  • Crispy Calamari and prawns $16.00
    • Calamari and prawns served with sweet chilli and pineapple sauce.
  • Chocolate Brownie & Ice-cream $4.50
Ara - Tai Cafe (sample menu)
  • ●Starters
  • Bagels with
  • Margherita $13.50
  • Tomatoes, spinach & feta $15.50
  • -bacon $16.50
  • Bacon, mushrooms & cheddar $15.50
  • -avocado, tomato, cream cheese & pesto $12.50
  • Eggs benedict with
Tolaga Bay Inn (sample menu)
  • Fish Meal $21.00
    • Freshly prepared, Tempura Battered Hoki, served with 2 Eggs, Fries, Salad and Tartare Sauce
  • Homemade Lasagne $15.00
    • served with chips and fresh salad
  • Uawa Burger $17.00
    • 180 gram Beef Burger or Crumbed Chicken Breast, with Salad, Tomato, Beetroot, Honey Mustard & Tomato Relish, served with Fries
  • Extra sauce - Aoli, Chilli, Tartare, Tomato, Garlic $0.50 cents
  • Kumara chips, Mushroom Sauce $4.00 each
  • Kids Burger & Chips $8.00
  • Chips, 2 eggs, bacon, sausage, mushrooms $3.00 each
  • Homemade Quiche $12.00
    • served with a selection of daily prepared salads
Soho (sample menu)
  • SALAD $7.00
    • Vinaigrette
  • FISH GOUJONS $13.00
    • Crumbed fish served with soho aioli & fresh lemon
  • LIVE OYSTERS $4.50 ea
    • Rockefeller, Natural, Crumbed
  • WEDGES $10.00
    • Sour cream & sweet chilli sauce
  • CHOCOLATE WAFFLES $14.00
    • Belgian chocolate waffles served with peanut brittle, triple chocolate ice cream
  • SEAFOOD PLATTER $65.00
    • Grilled garlic mussels, shrimp croquettes, panko crumbed fish, salt & pepper squid, smoked salmon, seared tuna, tiger prawns, live oysters, dips & bread
  • MINI HOT-DOGS $14.00
    • Mini American hot dogs with onion & jalapeño relish
  • MAC & CHEESE BALLS $14.00
    • Macaroni & cheese balls deep fried & served with paprika aioli
Nick's Bistro (sample menu)
  • Grilled focaccia w/warm olives, camembert cheese, xvo oil & balsamic $14.5
  • toast $4.0
  • 3 Egg Omelette $19.5
    • Tomato, onion & mozzarella w/ bacon, toast & hollandaise sauce
  • Beer Battered Fish And Chips $29.5
    • Local catch of the day w/ crispy beer batter, garden salad, chunky fries & house made tartar sauces
  • hash browns $4.0
  • Lamb Rump $29.5
    • Marinated in garlic & rosemary resting on a Confit Kumara Rosti w/ buttered spinach, honey glazed carrots & slow roast tomato bathed in a port wine reduction
  • Greek Salad $11.0
  • Wedges $9.0
Exhibit Cafe (sample menu)
  • Soup of the Day $10.50
    • served with organic garlic bread
  • Gourmet Hamburgers $10.50
  • Gourmet Panini $12.00
    • with smoked chicken, salami, ham
  • Open Sandwiches $10.50
    • with chicken / ham / salami
  • Frittata $5.00
    • with cheese, herbs, spinach, courgettes & caramelized onions
  • Tasting Platter $12.00
  • Smoked Salmon Bagel $14.00
    • with salad
  • Pasta of the Week $15.00
Captain Morgans

Captain Morgans

location

Address

285 Grey Street, Gisborne, Gisborne, Gisborne, 4010, New Zealand

phone

Phone

068677821

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 7:00 PM, Tuesday: 7:00 AM – 7:00 PM, Wednesday: 7:00 AM – 7:00 PM, Thursday: 7:00 AM – 7:00 PM, Friday: 7:00 AM – 7:00 PM, Saturday: 7:00 AM – 7:00 PM, Sunday: 7:00 AM – 7:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Fast Food , New Zealand , Pub Food , Seafood

features

Features

Breakfast ,  Takeout ,  Groups ,  Quick Bites ,  Seating ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
285 Grey Street, Gisborne, Gisborne, Gisborne, 4010, New Zealand
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Friends Indian Takeaway

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