Address
4/83 Pyes Pa Road, Tauranga 3112, New Zealand
Cardamom in Tauranga Menu
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Cardamom in Tauranga has no menu available, but can choose from many other options such as CHEESE or SQUID RING from Brookfield Takeaway. Maharaja Indian Take Away offers many options including Combo and Combo. India Today includes a wide range like Onion Bhaji or Vegetable Samosa. Strata Big breakfast and Bacon & Eggs from . Cafe Strata offers The Lava Bar and Hand cut spud fries, chilli salt served with tomato sauce or gravy.
Nearby Sample Menus
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Plain Wedges $5.00
- Deep fried Potato Wedges served with a dip of your choice
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Wrath $16.00 / $8.00
- Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
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Spare Ribs $12.50
- 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
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Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta
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Chicken Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
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Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
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Churros $4.00
- 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
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Lemon Pepper Wedges $5.00
- Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
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Fettuccine Di Pollo $13.90
- Sautéed chicken pieces, mushroom, olive oil, garlic, fresh herbs & crema sauce
- Osteria Pizza Bread
- Gluten free option $2.9 Charge
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Mussels $17.90
- Green lip, steamed in white wine, garlic, chili & lemon topped with fresh italian parsley
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Salmon & Shrimp Salad $14.90
- Sliced smoked salmon, shrimp, tomato, cucumber, mixed greens, coriander & lime dressing topped with dill aioli & fresh lemon
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Cocktail Di Gamba $8.90
- The classic shrimp cocktail
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Duck Leg $24.90
- Oven baked with mushroom risotto & rich gravy
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Chicken Open S/wch $14.90
- Grilled chicken breast, streaky bacon, mixed greens, tomato, cucumber with a lemon horseradish aioli
- Sautéed Squid, tamarind and citrus dressing with peanuts $21.50
- Seared Eye Fillet with portabello mushrooms, Café de Paris Butter and red wine sauce $39.50
- Served individually with our oatmeal crackers, chutney and leaves (per cheese) $15.50
- Chicken Liver and Duck Pate, gingerbread crumbs, cardamom pickled oranges toasted ciabatta $19.90
- Momofuku style steamed pork buns, roasted belly pork (per bun) &6.50
- Vanilla Crème Caramel with baked rhubarb, ginger and coconut cream $17.50
- If you would like your cheeses served at room temperature, please let the waiting staff know your cheese order, when ordering entreés and mains
- Potato and olive oil mash $8.50
- CHICKEN NUGGET $0.70
- SQUID BLACK BEAN SAUCE $14.00
- MIXED GRILL $7.50
- VEGETABLE $9.50
- CHICKEN BLACK BEAN SAUCE $11.00
- CASHEW NUTS $3.00
- EGG FU YOUNG
- EGG $2.00
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Bacon Chicken Fiesta Salad $9.90
- Grilled chicken fillet on a bed of crispy lettuce, diced tomatoes, grated cheddar cheese, corn and manuka smoked bacon. Topped with honey mustard and a smoky BBQ ranch dressing.
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Big Bacon Classic $9.20
- Premium juicy fresh beef, manuka smoked bacon on a toasted premium bun. It’s a classic.
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3/4 LB Triple $13.40
- Satisfy your hunger with three juicy fresh NZ beef patties, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce and pickles, plus mayo and ketchup on a warm toasted bun.
- 5 pcs $4.20
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Baconator Mushroom Melt $10.70
- The much loved Baconator Mushroom Melt is chock full of oozy, cheesy mushroom sauce, sandwiched between half a pound of juicy, Quality Mark sourced fresh beef, and NZ bacon.
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Chili $S $3.80 / L $5.70
- Try our signature rich and meaty Chili that's low in fat and high in fibre. Great taste and great value.
- 9 pcs $7.30
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Chicken Club $9.20
- These aren't some boring old chicken sandwiches. Meet Wendy's Chicken Club – tender, all-white whole chicken breast topped with thick-cut manuka smoked bacon, natural cheese, creamy mayo, hand-cut lettuce, and freshly sliced tomatoes.
- Salad Greens And Mixed Herbs With A Light Dressing Gf $7.50
- A Large Selection From The Dessert Menu
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Obr Chicken S $18 M $23.50 L $26.50
- Chicken, Mushroom, Roast Potato, Bacon & BBQ Sauce
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Hot Smoked Salmon $29.50
- Aoraki Hot Smoked Salmon, Spinach, Cream Cheese, Capers & Fresh Herbs
- Wedges With Grilled Cheese Bacon & Sour Cream $14.50
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Seafood $28.50
- Scallops, Mussels & Prawns in our own Tomato Cream Sauce
- -Chicken, Ricotta, Pesto & Parmesan $27.50
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Pizza Breads Gf $19
- Onion Jam & Blue Cheese Garlic & Parmesan Anchovies, Olives, Capers & Mozzarella Medium Size Only
- Mujver (Small/Large) $10.00/$12.00
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Combination (Large) $15.50
- chicken, lamb, falafel & mujver
- You choice of fresh meat & salad topped with any combination of sauce, wrapped in warm bread
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Season Pizza $16.00
- capsicum, salam, mushroom, olive, tomato
- Lamb $8.00
- Chicken $9.00
- Mixed (Small/Large) $10.50/$12.50
- Mujver $1.50
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Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
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Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
- Breakfast Stack (Vegetarian) $16.00
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Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
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Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
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Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
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Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
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B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
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Roti $3.00
- Whole wheat flour bread
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Fish Curry $19.50
- Chef’s Special
- Fish and Chips $9.00
- Onion and Peas Rice $15.00
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Scallop Masala $20.00
- Scallops cooked in spicy gravy with peppers and sliced onion, tomato
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Parantha $5.00
- Indian Bread with countless layers baked in Tandoor oven
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Chicken Madras $18.50
- Boneless chicken cooked with onion and tomato and flavor of coconut And South Indian spices
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Vegetable Biryani $17.50
- Plain Basmati rice cooked with vegetables, herb and spices
- *Any burger & hot chips with tomato sauce + can of soft drink
- Cheesy Weezy Chips $5.00
- Beetroot Dip & Turkish Bread $7.00
- All Italian pizzas made with mozzarella cheese – 9 Inches $10.00
- Fish & Chips 2 pcs of battered hoki fillets & a portion of hot chips $10.00
- Chicken Nuggets 6pcs $5.50
- Garlic Naan Bread $4.50
- Fish 1pc $5.00
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Mince on toast $15.00
- Savoury Mince on toasted sourdough bread with a poached egg.
- Mushroom $3.00
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Steak hash stack $24.00
- 150g rump steak sitting on hash brown with creamy mushroom, spinach & bacon topped with a poached egg served with tomato.
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Bacon butty $9.00
- Crispy streaky bacon and BBQ sauce on soft buttered bread.
- Tomato $3.00
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Avo smash on toast (GF) $12.00
- Served on Flaveurs OMG Bread or Flaveurs GF seeded Bread
- Bacon $4.00
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Eggs benedict $18.50
- Two poached eggs on a toast english muffin with spinach and housemade hollandaise sauce and your choice of streaky bacon or smoked salmon.
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CRISPY CHICKEN STRIPS $9.50
- served with plum sauce and aioli
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BACH NACHOS $11.00
- served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
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FRIES $4.50
- served with tomato sauce
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GRILLED SAUSAGES $14.50
- local bangers served with fries BBQ sauce
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SEASONED WEDGES $8.90
- topped with bacon, mozzarella and sour cream
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PIZZA FOR TWO $18.00
- 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
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BACH KIWI BURGER $16.00
- traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
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FISH & CHIPS $17.00
- beer battered fish fillets served with fries and tartare sauce
- Sauce
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Thau beef salad (GF) (HC) $14.00
- With spicy chilli and lime dressing
- Citrus buerre blanc
- Garden vegetables $5.00
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Créme brule $9.00
- With prunes and biscotti
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Warm moroccan spiced chicken salad(GF)(HC) $14.00
- With lemon aioli and crisp greens
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Soup of the day $10.00
- Inspired by locally sourced seasonal ingredients
- Fried eggs $4.00
- Rice $2.50
- Yume Beef Udon $15.90
- Salmon Teriyaki D $16.90 / B $20.90
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Chicken Miso dare D $14.90 / B $18.90
- Sweet miso flavoured chicken
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Kumara Kusabi $6.00
- Deep fried crispy kumara chips
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Chicken Katsu D $14.90 / B $18.90
- Bread crumbed chicken cutlet
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Lamb Niku D $14.90 / B $18.90
- Stir fried lamb & vegetables with special soy sauce
- Fresh Salmon D $16.90 / B $20.90
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Croque monsieur $10.00
- Extra thick toasted white bread filled with shoulder ham & cheddar cheese
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Eve’s burger $19.00
- Home made beef pattie with grilled middle cut bacon, grilled red onions, sliced tomato, brie cheese, aioli and gourmet chutney on a bed of salad greens. (No bread). Served with hot chips.
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Smoked salmon salad $20.00
- Smoked salmon tossed with lettuce and spinach greens, cherry tomatoes, red onion,feta and orange. Finished with a lemon/lime vinaigrette.
- -Sweet chilli sauce $1.00
- -Hot mixed berries $3.00
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Hot lamb salad $18.50
- Sautéed tender marinated lamb pieces served on lettuce and spinach greens. Topped with feta, red onion, cherry tomatoes, olives and slivered figs. Finished with raspberry vinaigrette.
- -Smoked salmon, lettuce, chives and brie cheese $16.50
- -Hot mixed berries $3.00
Cardamom
Phone
079250400
Opened hours
Monday: 11:00 AM – 2:30 PM, 5:30 – 10:00 PM, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 2:30 PM, 5:00 – 10:30 PM, Friday: 11:00 AM – 2:30 PM, 5:00 – 10:30 PM, Saturday: 11:00 AM – 2:30 PM, 5:00 – 10:30 PM, Sunday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Indian
Features
Wheelchair accessible , Reservations , Child-friendly
4/83 Pyes Pa Road, Tauranga 3112, New Zealand
- Tauranga Indian Menus
- Bay of Plenty Indian Menus