Cardamom in Tauranga Menu

Cardamom in Tauranga has no menu available, but can choose from many other options such as CHEESE or SQUID RING from Brookfield Takeaway. Maharaja Indian Take Away offers many options including Combo and Combo. India Today includes a wide range like Onion Bhaji or Vegetable Samosa. Strata Big breakfast and Bacon & Eggs from . Cafe Strata offers The Lava Bar and Hand cut spud fries, chilli salt served with tomato sauce or gravy.

Nearby Sample Menus

  • Nautilus Platter $34.00
    • Teriyaki chicken, Spanish meatball, duck and bacon terrine, pork and venison pie, beer battered prawns, smoked salmon, sweet sour sauce, aioli, bread and various dips
  • Thai Prawns $20.00
    • In a light Thai style curry, lime, coriander and coconut cream with noodle broth
  • Duck, Bacon and Pistachio Terrine $17.00
    • with Israeli Chorizo couscous, mint and Gree, Tzatziki sauce
  • Gourmet Roasted Herb Potato $6.00
  • Garden Salad and Balsamic Vinaigrette $6.00
  • Nautilus Trinkets $16.00
    • six mini macaroons
  • Vegetarian Wellington $26.00
    • Portobello mushrooms, roasted vegetables, green Puy lentils and Brie cheese in puff pastry, with Nautilus smoked tomato sauce
  • Sticky Butterscotch Pudding $14.00
    • with ginger ice crem
  • -Chicken or Lamb Kebabs / Chicken or Lamb Iskender / Chicken or Lamb Pilav Ustu $10.00
  • ●Meze and Sides
  • ●Open Kebabs
    • Served on flatbread with hummus, jacik, beetroot dips, mixed salad, tabbouleh and your choice of sauces
  • -Ham $16.00
    • Ham, pineapple and mozzarella
  • -Dolma Meze $10.00
    • Served with jack and salad
  • -Wrapped Filo Pastry filled with Walnuts and Honey Syrup $4.50
  • -Smoked Salmon $16.00
    • Smoked salmon with baby spinach, capsicum mozzarella and cream cheese
  • -Extras
    • Extra cheese $1 / Falafel $1.50 / Mujver $1.50
  • Lamb skewers ‘Old Beijing style’ Lamb shoulder, spiced cumin and chili salt, fresh mint and marinated onion (DF GF) $ 18
  • Spring Rolls free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots (DF) $13.5
  • Stir Fried Greens, bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce (DF GF) $ 13.5
  • Teriyaki Salmon Bowl, sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad (DF) $ 31
  • Edamame Beans, wok-fried, seven spice, sea salt,sesame oil (DF GF) $ 8
  • Korean Fried Chicken, spicy kimchi mayonnaise (DF) $ 22
  • Prawn Lettuce Cups, chilled prawn San choi bao, baby cos lettuce, spring onion, coriander, chestnuts, fresh lime & garlic crumb (DF) $ 19.5
  • Wok Tossed Prawns, chili sambal, tomato, tamarind, spring onion, fresh pineapple, coriander and lime (DF GF) $ 22
  • Creamy mushrooms $18.50
  • Salted Caramel Brioche French Toast Fingers $18.50
    • with banana, blueberries & pistachios Topped with vanilla mascapone
  • Hotcakes w/fresh banana & maple syrup $9.50
  • Spiced Berry & Passionfruit Mascarpone Crepes $16.50
    • Served with fresh bananas
  • Green Goodness Bowl $19.50
    • Bacon, free range eggs, hashbrown, cherry tomatoes, garlic mushrooms, breakfast sausages & toasted organic multigrain
  • Kiddies Pack – (ham & cheese toastie, fairy slice  & juice box) $11.50
  • Eggs Benedict $17.50
    • on toasted ciabatta with housemade hollandaise w/bacon
  • Just Eggs $10.50
    • Free range scrambled, fried or poached eggs on organic multigrain. Add Bacon $15.00
  • side salad OR vegetables $5.00 each
  • Wheelhouse Cheesecake $12.00
    • served ice cream
  • bread & butter (2 slices) $2.00
  • Mini Roast of the Day $15.00
    • plated & served w/ a selection of seasonal vegetables
  • Tear & Share Loaf $9.00
    • oven baked ciabatta infused w/ garlic & herb, served w/ today's dip
  • Pasta of the Day $20.00
    • please view our blackboard for today's chefs pasta (or ask our wait staff)
  • Chicken Parmigiana $22.00
    • herb & parmesan crumb finished w/ neapolitan sauce, melted cheese, served w/ salad & fries OR seasonal vegetables
  • Roast of the Day $22.00
    • served w/ tasty gravy & accompanied w/ seasonal vegetables
  • Pork $11.50/$14.50/$18.00
    • Small/Medium/Large
  • Lamb Shank $14.00/$19.00
    • Medium/Large
  • Roast Burger $6.50
  • Chicken $11.50/$14.50/$18.00
    • Small/Medium/Large
  • Gravy Tub $1.50/$2.50/$4.50
    • Small/Medium/Large
  • Combo 2 $10.50
    • Wrap, 2 potatoes, small coke
  • Shank $7.50
  • Vegetarian $7.50/$9.50/$11.50
    • Small/Medium/Large
  • Spudly dudley 1 $5.00
    • 1 fish with chips
  • Fish and spud pack 2 $28.00
    • 6 Fish, 3 potato fritters, 2 scoop of chips
  • Squid ring $1.10
    • Battered, each
  • Mix pack 1 $21.00
    • 2 Fish, 2 hot dogs, 4 potato fritters, 2 scoop of chips
  • Fish options subject to availability
  • Chips $3.00
    • 1 Scoop
  • Snapper meal $9.90
    • Half scoop chips, 1 fish with coleslaw
  • Prawn skewer $6.50
    • Battered, each
  • Hazelnut crust venison, onion soubise, beetroot tartare, roasted onions $36.00
    • smoked beetroot sauce
  • Affogato, Baileys, ice cream, chocolate crumb, espresso $16.00
  • Pan fried fresh local market fish $36.00
    • Saffron potatoes, green peas, soused fennel, beurre noisette
  • Angus dry aged beef fillet $36.00
    • garlic cream, black beluga lentils, pickled radish, onion jus
  • Citrus cured salmon cultered crème, smoked beetroot, soused raddish $18.00
  • Summer tomato salad, bufallo mozzarella, balsamic spheres $18.00
  • Rocket, pear, shaved parmesan, candied walnuts $8.00
  • Wild mushroom pearl barley risotto, confit lemon, truffle oil $28.00
  • Mellick Wedges $15
    • topped with crispy bacon, sour cream & sweet chili sauce
  • Nachos $12.95
    • beef mince topped with cheese & sour cream
  • Farmhouse Platter $35
    • cured meats, cheese, salmon, mussels, dips, breads & served with salad
  • Scallops $16
    • seared in lemon butter with chorizo & served with salad
  • Classic Beef Nachos $15
    • grilled & topped with cheese, sour cream & sweet chilli sauce
  • Moroccan Lamb Salad $22
    • seasoned lamb, olives, cucumber, tomato, house salad mix, with cous cous & a yoghurt dressing
  • Side Vegetables $5
  • Margherita $19
    • napoli sauce, topped with mozzarella, tomatoes & basil pesto
  • Tony's Favourite Scallops $25
  • Miso Soup $3
  • Weekday Special Lunch $11 per person
    • Miso Soup, Fish of the Day, Egg Fried Rice, Seasonal Vege, Meat of the Day
  • Mixed Vegtables $6
  • Tofu $8
  • Kid's Beef $15 per child
    • Miso Soup, Tiger Prawns with Yum-Yum Sauce or Fish of the Day, Sliced Beef Rump, Egg Fried Rice
  • Deep Fried Prawns $8
  • Deep Fried Mix $20
  • Garlic Baguette $6.5
    • Hot and crispy with garlic butter and herbs.
  • -Creamy Mushroom
  • -New York Peppercorn
  • The Coach Burger $20.9
    • A big hearty Beef Burger with bacon, crispy onion rings, grilled cheese, fresh tomato and lettuce. Finished with aioli and relish, served with fries.
  • Pavlova GF
    • A mini Pavlova topped with cream and sitting on a passionfruit couli.
  • (battered or pan-fried)
  • Mushroom & Bacon Vol au Vent $11.9
    • Creamy mushrooms and bacon in a warm pastry case.
  • Apple Crumble Pie $11.5
    • Warm spiced apple pie with a crumble topping. Served with rhubarb and strawberry compote, ice cream and cream.
  • Larb $19.00
    • Minced meat seasoned with Thai spice, lemon juice, mint leaves and ground roasted rice, with your choice of duck, or chicken or pork
  • Yum $19.00
    • Spicy beef salad with yum Thai dressing, mint leaves coriander, spring onion, tomato and lemongrass topped with crunchy peanuts and bean sprouts
  • Massuman Curry $17.50
    • A mild Thai curry cooked in coconut cream in peanuts, potatoes, and onions with your choice of chicken, beef, pork or lamb
  • Tom Kha $9.50
    • A medium popular coconut soup with mushrooms, coriander, lemongrass and Thai herbs with chicken.
  • Ginger Stir Fried $17.50
    • Stir-fried vegetables with fresh ginger, garlic, onion, black fungus mushrooms with oyster, with your choice of chicken, pork, beef or lamb
  • Prawns on Toast $8.00
    • A delicate mixture of king prawn and pork patty seasoned with Thai ingredients on toast, & deep fried to golden brown served with home-made dipping sauce
  • Spicy Noodles $17.50
    • Stir-fried flat noodle, veges, egg, fresh chilli & basil, with your choice of chicken, beef or pork
  • Golden Money Bag $8.00
    • Golden money bag, it symbolizes prosperity & wealth, gold sachets filled with tender ground minced pork, mixed vegetables and Thai herbs
  • Marinated Beef and Noodle Salad $15.50
    • with Asian dressing
  • Chicken and Cashew Nut Salad $15.50
    • with raspberry vinaigrette
  • Calamari Salad $15.50
    • with citrus Thai dressing
  • Shoestring Fries $4.50 Sm / $6.50 Lg
    • with aioli
  • Cajun Chicken Thighs $15.50
    • apricot chutney and mesculin salad on a toasted Turkish bread
  • Steak, Caramelised Onion $16.50
    • bacon, oven-roasted tomato, blue cheese dressing and mesculin Salad on a toasted Turkish bread
  • Garlic Bread $4.50
  • BLAT $14.50
    • Bacon, lettuce, tomato and avocado
  • Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
  • Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
  • Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
  • Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
  • Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
  • Papadom $1.00
  • Mixed Vegetable Pickle - Achar. $3.50
  • Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
  • 8PC. JUMBO $11.70
  • - 8 pieces Avocado, Cucumber & Capsicum
  • 6PC. REG $9.40
  • - 4 pieces Daikon Hosomaki
  • - 2 pieces Inari
  • - 2 pieces Seaweed Salad Gunkan
  • 8PC. JUMBO $11.00
  • 8PC. JUMBO $6.30
Cardamom

Cardamom

location

Address

4/83 Pyes Pa Road, Tauranga 3112, New Zealand

phone

Phone

079250400

clock

Opened hours

Monday: 11:00 AM – 2:30 PM, 5:30 – 10:00 PM, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 2:30 PM, 5:00 – 10:30 PM, Friday: 11:00 AM – 2:30 PM, 5:00 – 10:30 PM, Saturday: 11:00 AM – 2:30 PM, 5:00 – 10:30 PM, Sunday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Wheelchair accessible ,  Reservations ,  Child-friendly

Location
4/83 Pyes Pa Road, Tauranga 3112, New Zealand
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