Cardamom in Tauranga Menu

Cardamom in Tauranga has no menu available, but can choose from many other options such as CHEESE or SQUID RING from Brookfield Takeaway. Maharaja Indian Take Away offers many options including Combo and Combo. India Today includes a wide range like Onion Bhaji or Vegetable Samosa. Strata Big breakfast and Bacon & Eggs from . Cafe Strata offers The Lava Bar and Hand cut spud fries, chilli salt served with tomato sauce or gravy.

Nearby Sample Menus

  • Mixed (chicken, lamb) S $10 / L $ 12
  • Chicken on fries $10.00
    • With your choice of sauce
  • 2x Falafels, 1x mujver served with hummus $5.00
  • Chicken S $10 / L $ 12
  • Mixed $9.00
    • Chicken & lamb
  • Lamb on fries $7.50
  • Chicken on fries $7.50
  • Mujver S $10 / L $ 11.5
    • A combination of zucchini, corn, pumpkin etc
  • Jasmine Rice $2.50
  • Affogato $14.50
    • Absolutely nothing to do with Thai cuisine but a great way to finish the evening. Vanilla ice cream, strong black coffee and a shot of Frangelico liqueur, served individually for you to mix to your taste
  • Hot Basil and Chilli Stir Fry
    • Stir fry with hot basil, chili, garlic, carrot, broccoli, onion, capsicum, green beans and bamboo shoots
  • Yum Nua - Beef $22.50
    • Sliced and seasoned sauteed beef with red onion, tomato, cucumber, celery, spring onion, carrot, coriander, lettuce and mint
  • Pad Thai Noodles $22.50
    • Tofu, noodles, bean sprouts, broccoli, carrot, egg, cabbage, spring onion and crushed peanuts
  • Sweet and Sour Stir Fry (Includes Rice) $22.50
    • Seasonal vegetables stir fried with tofu in our sweet and sour sauce
  • Mixed Entree (For 2 persons) $18.50
    • A combination of 4 spring rolls, 2 curry puffs, 2 chicken skewers and 2 fish cakes
  • Chicken Skewers (4) $10.00
    • BBQ chicken on a skewer served with satay sauce
  • Beer Battered Fries $8
    • Tomato Sauce: Aioli.
  • Fish & Chips Mini $10
  • Portobello Mushroom $17
    • Garlic Butter: Rocket: Blue Cheese Dressing
  • Ribs $15
    • BBQ Sauce: Beer Battered Fries: Coleslaw
  • Goat Cheese Balls $16
    • Pine Nuts: Pumpkin Puree: Pumpkin Seeds
  • All Burgers Served With Beer Battered Fries & Sauce
  • Sliders
  • Pulled Pork: BBQ Sauce: Coleslaw $15
  • -Sushi & Sashimi $72 per person
  • Karaage and Chips $11
    • Lightly battered New Zealand gourmet chicken marinated with soy and garlic sauce served with chips
  • -Normal $30
  • Zaru Soba or Udon $20
    • Cold soba (buckwheat nooodles) or udon (wheat noodles) with Takara's authentic dipping sauce served with crispy tempura
  • Roe Donburi $25
    • Fresh fish and the fresh vegetables on top of Japanese sushi rice
  • Surf and Turf $32
    • Quality beef steak, delicious king prawns and fresh vegetables served on a sizzling plate
  • Yaki-Gyoza $13
    • Delicious Japanese pork and prawn dumplings
  • Rice $2
  • Cheese board $24.50
    • A selection of two cheeses served with crackers, grapes and seasonal chutney
  • Braised beef cheeks through pappardelle pasta $18.50
    • With a rich, earthy sauce, herbs and grana padano
  • Caesar salad
    • With garlic chicken, parmesan, bacon, croutons and a house caesar dressing
  • Pulled pork sliders (S) $15.50
    • With street corn slaw
  • The mild house chargrilled chicken burger $22.50
    • With lettuce, melted brie, tomato, cranberry sauce and aioli
  • Braised lamb $24.00
    • Tomato, baby spinach, feta, red onion and mint
  • Catch of the day POA
  • Roasted pumpkin and seeds burger $22.50
    • With guacamole, lettuce, grilled haloumi, chipotle and watercress dressing
  • Frosty Parfait $5.90
    • A decadent way to finish your meal. We have created the ultimate dessert: A fusion of cool creamy Frosty and chocolate cookie pieces. Also available in berry.
  • Bacon Cheeseburger $4.20
    • 100% fresh NZ beef topped with natural cheese, manuka smoked bacon, lettuce, tomato, mayo on a plain bun.
  • L $4.00
  • Crispy Chicken Nuggets
    • Premium whole chicken breast lovingly coated in a crispy crumb, with your choice of BBQ or sweet and sour sauce.
  • Taco Salad $9.20
    • Crispy hand cut lettuce, topped with Wendy’s slow cooked chili, partnered with corn chips and sour cream makes for a hearty filling salad.
  • Chili $S $3.80 / L $5.70
    • Try our signature rich and meaty Chili that's low in fat and high in fibre. Great taste and great value.
  • Son of Baconator $7.30
    • A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
  • Low Carb Burger $8.90
    • The low carb burger features Wendy’s quality mark sourced fresh NZ beef or Inghams whole chicken breast, NZ natural cheese, manuka smoked bacon, pickles, onions, tomato, ketchup and mayo, all wrapped in a fresh lettuce leaf.
  • Tay St Green Leaves Salad $12.00
  • Salmon Sashimi Bowl (GF) $24.00
    • Salmon Sashimi, Wakame, Asian Vege, Pickled Ginger, Sprouts, Rice, Sesame Seeds. Wine Match – Dog Point Marlborough Sauvignon Blanc 2015
  • Energy Breakfast $17.00
    • Smashed Avocado, Apple, Cucumber, Raw Truss Tomato, Pickled Radish, Goats Cheese, Grain Salad, Toasted Rye Bread
  • Chocolate Brownie $13.00
    • Rich Chocolate Brownie, Mixed Berry Compote, Vanilla Ice Cream/ Wine Match – Clearview Sea Red (Fortified)
  • Potato Skins (GF) $12.00
    • Double Cooked Potato Skins, Lime n Chili Salsa, Sour Cream. Beer Match – Deep Creek Pilsner
  • Green Thai Chicken Curry (GF) $27.00
    • Waitoa Free Range Chicken, Straw Mushrooms, Baby Corn, Coconut Cream, Coriander, Shallots, Steamed Fragrant Rice. Wine Match – Spy Valley Marlborough Gewurztraminer 2014
  • Add Streaky Bacon $18.00
  • Tiramisu (Pick Me Up!) $13.00
    • House made Tiramisu - Sponge Fingers, Coffee, Liqueur, Mascarpone/ Wine Match – Tuatara Tiramisu Stout
  • Spicy BBQ pork belly sliders $16.50
  • Vanilla & Amaretto Crème Brûlée $14.50
    • Served with short bread.
  • Spicy costed chicken wings, chilli, lime & maple glaze $15.50
  • Oreo Cheesecake $14.50
    • Served with whipped cream & chocolate sauce
  • Tempura fish sliders $16.50
  • Sauteed fresh vegetables $9.50
  • Fries & aioli $9
  • Moroccan Spiced Cashews & Peanuts $6.00
  • -Garlic Naan $3.50
    • Plain flour bread garnished with garlic
  • - B $15.99
  • Onion Bhaji $6.50
    • Onion dipped in chickpea flour batter & deep fried
  • Goan Fish Curry $17.99
    • Fish fillets cooked in fine tomato paste & coconut curry finished with cream
  • Mutter Mushroom $14.50
    • Green peas and mushroom cooked with Indian spices
  • -C $15.99
  • -L $16.99
  • -C $15.99
  • Seafood Platter (serves two) $25.00
    • Large prawn twisters, calamari rings, fish bites, Mussel Kilpatrick with dipping sauces
  • Omelette $10.00
    • Cheese & Ham or Tomato
  • $40 Platter (serves four) $40.00
    • Large prawn twisters, mini hot dogs, meat balls, fish bites, chicken nuggets, spring rolls, samosas & fries with dipping sauces
  • Pancake Stack $14.00
    • Served with bacon, berries,& drizzled with balsamic reduction
  • Affogato $9.50
    • Shot of Baileys, shot of coffee, 2 scoops of ice cream, whipped cream, drizzled with chocolate sauce
  • Hawaii 50 $11/$14.90
    • Cheese, ham, pineapple
  • Apple-Berry Crumble $9.00
    • Served hot with fresh cream or ice-cream
  • Gooey Chocolate Brownie $8.00
    • Served with whipped cream, ice cream and drizzled in chocolate
  • Salmon Melt $15.50
    • Salmon, baby capers, red onion, and cheddar on top of a horseradish cream cheese spread and lime aioli.
  • Antipasto Platter $9.50 Sm / $18 Lg
  • Steak, Caramelised Onion $16.50
    • bacon, oven-roasted tomato, blue cheese dressing and mesculin Salad on a toasted Turkish bread
  • Smoked Chicken Melt $15.50
    • Smoked chicken, cream cheese, camembert, red onion jam and avocado.
  • BLAT $14.50
    • Bacon, lettuce, tomato and avocado
  • Mediterranean Melt Olive Tapanade $15.50
    • chorizo, capsicum, sun dried tomato, cheddar and basil pesto drizzle.
  • Garlic Bread $4.50
  • Vegetarian Melt-Feta $15.50
    • caramelised onion, spinach, mushroom, capsicum and cheddar
  • BACH KIWI BURGER $16.00
    • traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
  • FISH & CHIPS $17.00
    • beer battered fish fillets served with fries and tartare sauce
  • GRILLED SAUSAGES $14.50
    • local bangers served with fries BBQ sauce
  • BACH NACHOS $11.00
    • served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
  • CRISPY CHICKEN STRIPS $9.50
    • served with plum sauce and aioli
  • SEASONED WEDGES $8.90
    • topped with bacon, mozzarella and sour cream
  • FRIES $4.50
    • served with tomato sauce
  • PIZZA FOR TWO $18.00
    • 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
  • -Smoked salmon, lettuce, chives and brie cheese $16.50
  • Croque monsieur $10.00
    • Extra thick toasted white bread filled with shoulder ham & cheddar cheese
  • All items subject to availability. We reserve the right to substitute seasonal ingredients.
  • Creamy mushrooms
    • Fresh button mushrooms sautéed with garlic. Finished with cream, white wine and herbs.
  • -Portobello mushroom $4.50
  • Toasted croissant
    • A lightly toasted croissant with your choice of
  • -Sweet chilli sauce $1.00
  • -Smoked salmon $8.00
  • Ham Salad $5.50
  • Savouries $2.00
  • Steak, Tomato & Cheese
  • Whole Grain Beef $4.50
  • Pies $3.50
  • Chilli Chicken Tenders $6.50
  • Dutch Crunch Rolls
  • Muffins $2.80
  • -Freedom farmed bacon
  • -Free range eggs
  • -Freedom farmed bacon
  • -Free range eggs
  • -Freedom farmed bacon
  • -Wild loaf
  • GFO = Gluten free option / VO = Vegan option / V = Vegan / GF= Gluten free / RSF = Refined sugar free
  • -Zaatar smashed avocado
Cardamom

Cardamom

location

Address

4/83 Pyes Pa Road, Tauranga 3112, New Zealand

phone

Phone

079250400

clock

Opened hours

Monday: 11:00 AM – 2:30 PM, 5:30 – 10:00 PM, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 2:30 PM, 5:00 – 10:30 PM, Friday: 11:00 AM – 2:30 PM, 5:00 – 10:30 PM, Saturday: 11:00 AM – 2:30 PM, 5:00 – 10:30 PM, Sunday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Wheelchair accessible ,  Reservations ,  Child-friendly

Location
4/83 Pyes Pa Road, Tauranga 3112, New Zealand
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