Address
4/83 Pyes Pa Road, Tauranga 3112, New Zealand
Cardamom in Tauranga Menu
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Cardamom in Tauranga has no menu available, but can choose from many other options such as CHEESE or SQUID RING from Brookfield Takeaway. Maharaja Indian Take Away offers many options including Combo and Combo. India Today includes a wide range like Onion Bhaji or Vegetable Samosa. Strata Big breakfast and Bacon & Eggs from . Cafe Strata offers The Lava Bar and Hand cut spud fries, chilli salt served with tomato sauce or gravy.
Nearby Sample Menus
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Methi mattar paneer $14.00
- Cottage cheese and green peas cooked in fenugreek flavoured gravy laced with cream
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Pulav rice $7.00
- Basmati rice cooked in cashew nuts, sultanas and herbs
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Chicken tikka masala * $16.00
- Succulent tandoori chicken cooked in medium spicy gravy finish with saute green capsicum, slice onion and fresh herbs
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Prawns masala $18.00
- King prawns cooked with medium spicy gravy, capsicum and sliced onion
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Butter scallops $19.00
- Fresh scallops cooked with variety of spices and creamy tomato gravy
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Tandoori prawns $13.00
- Finest shrimp marinated with spices and cooked in a clay oven
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Bombay fish/ prawn curry $18.00
- Prawn / fish cooked in bombay style in a light curry sauce with tomatoes
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Lamb/ goat dhansak $16.00
- This great spice special curry is tender dice lamb/ goat meat cooked with lentils, garlic and prefected with fresh spinach (very popular dish in uk)
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Duck, Bacon and Pistachio Terrine $17.00
- with Israeli Chorizo couscous, mint and Gree, Tzatziki sauce
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Carpaccio of Beef Eye Fillet $19.00
- Accompanied by summer salad, parmesan cheese, cream of balsamic vinegar, cold pressed NZ olive oil and sea salt croutons
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Stuffed Chicken Breast $32.50
- Stuffed with cranberries and feta cheese, served with our special Nautilus sauce, potatoes and vegetables
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Sticky Butterscotch Pudding $14.00
- with ginger ice crem
- Garden Salad and Balsamic Vinaigrette $6.00
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From the Grill $38.00
- Served with creamy mushroom sauce (or a classic gravy - on demand) - Angus Beef Eye Fillet 220g
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Duck, Bacon and Pistachio Terrine $18.00
- Homemade pate, pear, feijoa, tamarind chutney, toasted bread with beetroot blush
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Chocolate Mousse $14.00
- using the finest Belgium 70% cacao chocolate
- Served individually with our oatmeal crackers, chutney and leaves (per cheese) $15.50
- If you would like your cheeses served at room temperature, please let the waiting staff know your cheese order, when ordering entreés and mains
- Somerset dishes that we’re not allowed to take off the menu!
- A Scoop of our Vanilla Ice Cream, shot of San Emilio Pedro Ximenez Sherry $15.00
- Chicken Liver and Duck Pate, gingerbread crumbs, cardamom pickled oranges toasted ciabatta $19.90
- Vanilla Crème Caramel with baked rhubarb, ginger and coconut cream $17.50
- Hohepa Aged Cheddar or Mt Eliza Blue
- Licorice Ice Cream, orange juice, chocolate dipped glace orange slices $17.50
- SHRIMPS FU YOUNG $12.50
- 4 HOT DOGS
- KING PRAWN BLACK BEAN SAUCE $14.00
- MUSHROOMS $3.00
- SAUSAGES (PLAIN) $1.60
- BACON & EGG $5.00
- BACON $4.10
- PORK, MUSHROOM, CASHEW NUTS AND VEGES $12.00
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Pepperoni Diavola $21.00
- Homemade tomato, mozzarella, salami, capsicum
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Spaghetti Marinara $17.00
- Medley of seafood, blended in napoletana sauce
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Spaghetti Alla Bolognese $16.50
- Traditional minced beef sauce
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Calzone (Folded Pizza) $21.00
- Homemade tomato, mozzarella, salami, ham, spinach, sundried tomato and feta cheese
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Insalata Greca $12.00
- Greek Salad – tomato, cucumber, red onion, olives, feta cheese, oregano
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Alla Napoletana $17.00
- Homemade tomato, mozzarella, oregano, garlic
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Gamberi Saporiti $15.00
- King prawns sautéed in a creamy garlic and worcester sauce
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Spaghetti Carbonara $16.50
- Simply blended with bacon, egg and cream sauce
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Chicken madras $16.50
- South indian curry, tempered with mustard and curry leaves.
- -Half $11.00
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●Achari tikka
- Chicken marinated in yoghurt mustard, fenugreek & onion seeds then cooked in the tandoor.
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Mushroom masala $15.00
- Fresh mushroom cooked with herbs capsicum and onion gravy.
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Deal 1 (lunch deal only) (for dine in) $15.00
- 1 x any mains rice, 1 x any naan bread, 1 x glass of house wine, beer, or juice
- Fatless and cholesterol free
- -Full $18.00
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Butter prawn $18.50
- Prawns cooked in mild creamy tomato flavoured sauce.
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Caramel Cookie Crumble $8.00
- Crushed oreo cookies covered in homemade ooey gooey caramel sauce
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Marinated Fresh Fish Soft Taco $10.00
- With chili lime dressing
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Big Bad Breakfast $16.00
- Bacon, fried eggs, creamy mushrooms, fries, tomato, sausages, toasted ciabatta & hash brown Includes bottomless coffee
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Gun Powder Beans $16.00
- Riding on a rough wagon of cheese, guacamole, jalapenos and sour cream
- Fish & Chips $12.00
- Bottomless Coffee $3.00
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Squid on a Rocket $18.00
- Confit squid & prawns with rocket, artichoke hearts & preserved lemon dressing
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Fish & Chips $25.00
- Beer battered or panko crumbed fresh fish With fries, green salad & tartar sauce
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Cobb Schnitzel $25.9
- Cobb’s original crumbed and golden fried beef schnitzel filled with ham and mozzarella cheese, served with a tossed garden salad and fries
- Upgrade to Curly Fries or Wedges for $2.5
- •Mains
- The Junior Roast GFA
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Apple Crumble Pie $11.5
- Warm spiced apple pie with a crumble topping. Served with rhubarb and strawberry compote, ice cream and cream.
- Cobb Fish and Chips GFA
- All our AngusPure steaks come with classic fries and salad. Ask to swap for seasonal veges, baked potato or mash if you prefer.
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Chocolate Indulgence $11.5
- Decadent chocolate mud cake with chocolate sauce, chocolate mousse, ice cream and cream. Rich and wicked.
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Bacon & Eggs $10.00
- 2 eggs and 2 bacon rashers served with toasted Vienna
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Omelette $10.00
- Cheese & Ham or Tomato
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Louisiana Chicken Breast $22.00
- Seared Boneless chicken breast with a hint of Cajun seasoning enveloped with Bacon and melted Brie complimented with a delectable cranberry sauce served with large seasonal salad (optional choice of creamy mashed potato or fries)
- Cheese and Herb Pizza Bread $7.00/$10.00
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Twice Cooked Pork Belly $25.00
- Slow bmce cooked Pork Belly with red wine Jus', sewed on a bed of kumara & potato mash with a side of blanched vegetables & balsamic reduction
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Beef Nachos $16.00
- Corn Chips smothered in Mexican beans, cheese, sour cream and salsa
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BLT $14.00
- Bacon, lettuce, tomato served on toasted Vienna drizzled with Aioli and served with a side of chips
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Gone in 60 Seconds $11/$14.90
- Marinated chicken, brie, onion, capsicum, cheese & cranberry sauce
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Roast Pumpkin $24.5
- Wood oven roasted pumpkin, Danish feta, Kalamata olives, fresh rosemary, semi dried tomatoes & mozzarella
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Hawaiian $19.50
- Smoked streaky bacon, pineapple & mozzarella
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Mediterranean Veg $24.50
- Char-grilled eggplant, roasted capsicum, mozzarella, parmesan & rocket fresh oregano
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Pesto pizza bread $13.50
- Homemade basil pesto & parmesan
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Mikes Special $23.50
- Spicy pepperoni salami & Whitestone blue cheese, finished with fresh rocket and mozzarella
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Free-range Roast Chicken $26.00
- Succulent wood oven roasted free range chicken thigh, Danish feta, red onion, basil pesto & mozzarella
- All pizzas are served With traditional Napolitana tomato sauce
- Gluten free base $4.50
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Teriyaki Chicken $11
- Chicken with teriyaki sauce & fresh vegetable salad on rice
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Seafood Set $15
- Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
- Seafood yaki udon $13
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Crispy Chicken Curry $12
- Crispy chicken with Japanese curry & fresh vegetable salad on rice
- Half Roll N/A
- Beef yaki udon $11
- Chicken Ball N/A
- Sushi Roll N/A
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Three Egg Omelette $14
- Filled with ham, cheese,tomato & spinach
- Creamy Mushroom & Bacon Fettuccine $15
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Open Steak Sandwich $18
- With beetroot, brie & pesto mayo on toasted ciabatta
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Big Breakfast $18
- With egg your way, bacon, mushrooms, grilled tomato, hash brown & baked beans on toasted ciabatta
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Open Chicken Sandwich $16
- With avocado & mango relish on toasted ciabatta
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Toasted Sandwiches $8
- Choice of 3 fillings" ham/cheese/pineapple/tomato/onion
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Savoury mince on Toast $13
- -Topped with a poached egg
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Eggs Benedict $15
- with bacon, spinach< poached eggs on english muffin topped with hollandaise
- Crispy lamb shoulder, feta, orange, carrot, harissa & pomegranite dressing $18.00
- Buttermilk, panacotta, strawberry & lime $13.00
- Home steeped gin cured salmon, pickled cucumber & crutes $18.00
- Roasted figs, goats cheese mousse & balsamic $18.00
- Buffalo, fresh tomato & basil $20.00
- Gorgonzola, pear & chive $22.00
- Ceviche, island style marinated in chilli, coriander, lime & coconut $17.00
- Confit pork belly, carrot caramel, crispy squid & fennel salad $30.00
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Creamy Porridge $10.50
- with sticky saffron pears & honey
- - with smoked salmon, cream cheese, capers & red onion $14.50
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Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
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Balsamic Mushrooms $15.50
- finished with rocket & parmesan
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Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
- Toast & Bagel Selection
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The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
- crispy bacon $16.50
- -Freedom farmed bacon
- Warming winter buddha bowl (V)(GF)
- Creamy quinoa porridge (GF)(V)(RSF)
- -Salmon
- -Freedom farmed bacon
- -Wild loaf
- -Freedom farmed bacon
- Seasonal soup of the day (V)(GFO)
Cardamom
Phone
079250400
Opened hours
Monday: 11:00 AM – 2:30 PM, 5:30 – 10:00 PM, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 2:30 PM, 5:00 – 10:30 PM, Friday: 11:00 AM – 2:30 PM, 5:00 – 10:30 PM, Saturday: 11:00 AM – 2:30 PM, 5:00 – 10:30 PM, Sunday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Indian
Features
Wheelchair accessible , Reservations , Child-friendly
4/83 Pyes Pa Road, Tauranga 3112, New Zealand
- Tauranga Indian Menus
- Bay of Plenty Indian Menus