Address
4/83 Pyes Pa Road, Tauranga 3112, New Zealand
Cardamom in Tauranga Menu
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Cardamom in Tauranga has no menu available, but can choose from many other options such as CHEESE or SQUID RING from Brookfield Takeaway. Maharaja Indian Take Away offers many options including Combo and Combo. India Today includes a wide range like Onion Bhaji or Vegetable Samosa. Strata Big breakfast and Bacon & Eggs from . Cafe Strata offers The Lava Bar and Hand cut spud fries, chilli salt served with tomato sauce or gravy.
Nearby Sample Menus
- Rare Beef Salad Bo Tai Chanh, eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing (DF GF) $ 24
- Baked Eggplant, miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing (DF GF) $ 19
- Cross Hatch Fries, Togarashi sea salt, Japanese kewpie mayo (DF) $ 9
- Grilled Pork Belly, shredded bok choy, pickled mustard & Macinese black bean and garlic sauce (DF GF ) $ 28
- Spring Rolls free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots (DF) $13.5
- Salmon Green Papaya Salad, home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing DF GF $ 23.5
- Teriyaki Tofu Bowl, sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad (DF) $ 21
- Kimchessy Rice Balls, Shitake mushrooms, kimchi, coriander, sriracha mayonnaise (DF GF ) $ 12
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Social Nuts $3.00
- with Social spices (vegan, gluten free & paleo)
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Acai Power Bowl $14.50
- Acai tropical berries blended with guarana into a sorbet, topped with crunchy granola, coconut flakes and fresh seasonal fruit (super food / vegan)
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Pappi’s Bruschetta $16.50
- vegan cheese, Pappi’s coriander salsa on a crispy pumpkin bread topped with pumpkin seeds and black sesame (vegan, gluten free & paleo)
- Easy to share with cutlery or can be a main dish if you are feeling less social – from 12pm
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Cheeky Darky $13.00
- Chocolate brownie with mint ice cream & blueberry sauce.
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Fillet Mignon $39.00
- pan roasted prime eye fillet on potato thyme gratin with green beans, shallots and mushroom or blue cheese sauce (free range NZ grass fed & Gluten free on request)
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Slider Fiesta $34.00
- 3 of each: Chorizo, creamy mushroom or lamb served with social slaw (vegetarian option)
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Inca Salad $19.00
- chilled dry polenta, red quinoa, sprouts with fresh tomato, red onion, basil & coriander (vegan, gluten free & paleo)
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Bruschetta $8.90
- Diced fresh tomato, basil, garlic, olive oil, rocket & parmigiano, on freshly toasted bread
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Cocktail Di Gamba $8.90
- The classic shrimp cocktail
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Vegeterian Penne Aribiata $13.90
- Mushroom, onion, capsicum, garlic, chilli, black olives, parsley & pomodoro sauce
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Rucola Salad R $6.90
- Rocket leaves, parmigiano & olive oil
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Fettuccine Di Pollo $13.90
- Sautéed chicken pieces, mushroom, olive oil, garlic, fresh herbs & crema sauce
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Antipasti di Mare $22.90 / $36.90
- An assortment of pan fried seafood, with lemon, white wine & garlic served with fresh pizza bread
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Soup of the Day $11.90
- Made fresh daily, with pizza bread
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Spaghetti Bolognese $13.90
- Traditional homemade bolognese recipe, just like nonna used to make
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Siciliana $21.00
- Homemade tomato, mozzarella, anchovies, capers, olives
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Bay Of Plenty $21.50
- Homemade tomato, mozzarella, camembert cheese, chicken and avocado
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Bistecca Gorgonzola $24.00
- Tender Scotch fillet topped with Gorgonzola creamy sauce
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Anelli Di Calamari $14.00
- Tender squid rings grilled to perfection with garlic
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Insalata Greca $12.00
- Greek Salad – tomato, cucumber, red onion, olives, feta cheese, oregano
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Capricciosa $21.00
- Homemade tomato, mozzarella, ham, fresh mushrooms
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Pane All’Aglio $7.00
- Garlic Bread
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Penne All’Arrabbiata $16.50
- Tubular pasta in a bacon, garlic, chilli and napoletana sauce
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Margherita $21.00
- mozzarella, bocconcini, basil (v)
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Banoffee Pizza $23.00
- vanilla ice cream (serves two)
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Selection of Two Cheese $26.00
- relish, apple, crackers, wood fired bread, honeycomb
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Meat Board $ 27.00
- cured meats, relish, olives, pickles, herb bread
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Crispy Chicken $19.50
- green apple & ginger slaw, kewpie mayo
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Prawn Linguine $24.00
- garlic, chilli, parsley, pecorino, olive oil
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Fresh Fish Sliders $19.50
- cress, preserved lemon aloli (3)
- Ham & Pineapple Pizza $9.50
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Bibim naengmyeon $15.00
- Spicy mixed buckwheat noodles
- Udong $12.00
- Chicken soup $18.00
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So yangnyeom galbi $25.00
- Marinated beef ribs
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Bibim guksu $14.00
- Spicy mixed noodles
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Budae jjigae $48.00
- Spicy sausage, ham with vege tofu noodle soup (serve for 2-3 people)
- Ramyun $10.00
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Maeun chicken $24.00
- Spicy chicken
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Lamb Ribs $18.50
- with sticky fennel caramel sauce
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Pulled Pork $22
- with choritzo and bbq sauce
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Spanish Choritzo $22
- with crumbled feta and marinated artichoke
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Beer Battered Fries $9.50
- with garlic aioli
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Eggs Benedict with Bacon $18.50
- with bacon, spinach and poached eggs
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Seafood Linguine $24.90
- with scallops, prawns, squid, fish, spinach, capers through linguine pasta
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Fitness Bowl Salad $23.90
- green salad with grilled haloumi, poached egg, avocado puree, nuts, sprouted seeds and a tahini dressing
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Grilled 250gm Organic Scotch Fillet $34
- with a baby spinach salad, beer battered fries plus a choice of port wine jus, whiskey BBQ jus, creamy smoked garlic sauce and béarnaise sauce
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Classic Beef Nachos $15
- grilled & topped with cheese, sour cream & sweet chilli sauce
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Lunchtime Special $9.95
- 200gm Steak, Chips & choice of 3 sauces or small Fish n Chips
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Fish n Chips $12.95
- served with fries & tomato sauce
- Side Vegetables $5
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Fish Burger $21
- crumbed fresh fish, homemade tartare sauce, salad greens & served on a toasted fresh bun
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Mussels (NZ Green Lipped) .5kg $14 1kg $22
- steamed in a white wine, garlic, lemon & tomato sauce, with dipping bread
- House Slaw $4
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Chicken Breast $27
- stuffed with ricotta & spinach, served on a spiced lemon rice pilaf, with a pepper sauce
- Your choice of meat or vegetarian option served on a bed of rice with tabouli, hummus dip, fresh salads & any three sauces of your choice. Large dishes served with few more dips. $11.00–$11.00
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Turkish Delight 2 pcs $5.00
- Freshly made in New Zealand by a genuine Turkish patisserie. Must try
- Plain Naan Bread $4.00
- Your choice of TWO Pizzas and get a free drink. $12.00–$12.00
- All Italian pizzas made with mozzarella cheese – 9 Inches $10.00
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Butter Chicken Combo $12.00–$16.00
- Butter Chicken + rice + garlic naan + can of soft drink
- Combination Dip 3 dips & 2 Turkish bread $12.00
- Your choice of meat or vegetarian option topped with fresh salads & any three sauces of your choice. $7.50–$7.50
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Pan Fried Scallops GF $16.9
- Sautéed scallops with crispy bacon, presented on seasonal salad. With lemon and garlic aioli.
- •Mains
- -Add grilled cheese for $2.0
- A big hearty Beef Burger with bacon, crispy onion rings, grilled cheese, fresh tomato and lettuce. Finished with aioli and relish, served with fries.
- All our AngusPure steaks come with classic fries and salad. Ask to swap for seasonal veges, baked potato or mash if you prefer.
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Triple Chocolate Cheesecake $11.5
- Milk chocolate cheesecake with white chocolate chunks, and a dark chocolate ganache. Served with ice cream, cream and berry garnish.
- Hot Donuts
- -Garlic Butter GF
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Crispy Belly (Moo Krob) $17.50
- Stir-fried crispy pork cooked with vegetables and peanut sauce
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Fish Cake $8.00
- Traditional Thai fish cakes, freshly ground fish with curry paste & Thai herbs, lightly fried.
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Nam Tok $19.00
- Sliced seasoned char-grilled meat with roasted ground rice shredded red onion, mint leaves, seasoned with Thai lime dressing, with beef
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Chicken Satay $10.00
- BBQ chicken on skewer served with house special peanut sauce
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Phad Kra Prow $17.50
- Stir-fried fresh chili, garlic, basil & veges with your choice of chicken, pork, beef or lamb
- All Curries Comes With Rice
- Thai Jasmine Rice $3.00
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Chicken Cashew Nuts $17.50
- Popular Thai stir-fried veges & cashew nuts with your choice of chicken, pork or beef
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Smoked Chicken Melt $15.50
- Smoked chicken, cream cheese, camembert, red onion jam and avocado.
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Vegetarian Melt-Feta $15.50
- caramelised onion, spinach, mushroom, capsicum and cheddar
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Steak, Caramelised Onion $16.50
- bacon, oven-roasted tomato, blue cheese dressing and mesculin Salad on a toasted Turkish bread
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Salmon Melt $15.50
- Salmon, baby capers, red onion, and cheddar on top of a horseradish cream cheese spread and lime aioli.
- Garlic Bread $4.50
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Mediterranean Melt Olive Tapanade $15.50
- chorizo, capsicum, sun dried tomato, cheddar and basil pesto drizzle.
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Salmon Salad $15.50
- with Wasabi aioli
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Chicken and Cashew Nut Salad $15.50
- with raspberry vinaigrette
- -Small $7.00
- -Large $8.50
- -Large $11.00
- -Large $11.00
- -Large $11.00
- Each week we bring you a new and exciting slow cooked hotpot. Served on steamed brown rice these dishes are great for lunch on the go or a quick dinner option. Keep checking back each week as the flavour changes
- -Large $11.00
- Bread roll ciabatta $1.50
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Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
- Onion rings $3.50
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Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
- Xtra Large $3.90
- 5 Spicy chicken wings $6.00
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Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
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Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
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Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
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Affogato : Vanilla Ice Cream $14.00
- Liqueur shot choice of Frangelico or Drambuie, intense espresso coffee mix at your table
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Homemade bread (serves 2 ) $12.00
- Olive oil, cream of balsamic vinegar, aioli, red pesto
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2 Petit choux profiterole $13.00
- Crème patissier (refined custard), warm Belgium chocolate topping
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Chicken Cannelloni $26.00
- Bechamel sauce, nutmeg, gruyere, oven roasted
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Chocolate Mousse $12.00
- Chocolate shaving, Callebaut chocolate
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Creamy seafood chowder $24.00
- 1 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
- Duck, chicken, bacon terrine (pate), garden salad, filo pastry cup, toasted bread, onion and fig jam $14.00
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Stuffed chicken breast $28.00
- Cranberry, plum, herbs, brandy and quince sauce, roasted potato
Cardamom
Phone
079250400
Opened hours
Monday: 11:00 AM – 2:30 PM, 5:30 – 10:00 PM, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 2:30 PM, 5:00 – 10:30 PM, Friday: 11:00 AM – 2:30 PM, 5:00 – 10:30 PM, Saturday: 11:00 AM – 2:30 PM, 5:00 – 10:30 PM, Sunday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Indian
Features
Wheelchair accessible , Reservations , Child-friendly
4/83 Pyes Pa Road, Tauranga 3112, New Zealand
- Tauranga Indian Menus
- Bay of Plenty Indian Menus