Cardamom in Tauranga Menu

Cardamom in Tauranga has no menu available, but can choose from many other options such as CHEESE or SQUID RING from Brookfield Takeaway. Maharaja Indian Take Away offers many options including Combo and Combo. India Today includes a wide range like Onion Bhaji or Vegetable Samosa. Strata Big breakfast and Bacon & Eggs from . Cafe Strata offers The Lava Bar and Hand cut spud fries, chilli salt served with tomato sauce or gravy.

Nearby Sample Menus

  • South Island Salmon $19.90
    • Prawn, bacon, garlic, spring onion, napolitana sauce & mozzarella
  • Country Toasted Sandwich (V) $9.90
    • Cheddar cheese and tomato with seasoned fries
  • All burgers are served with seasoned fries and golden onion rings
  • Calamari (GF) $18.90
    • Lightly dusted in seasoned flour and flash fried until golden served with fresh salad and Dixie Rice
  • Pepperoni $17.90
    • Pepperoni, olives, garlic, red capsicium, red onion
  • -Gluten free pizza bases are available $4.00 extra
  • Seafood Chowder $14.90
    • A firm Dixie Browns favorite with garlic bread
  • Lamb Shank $26.90
    • Tender lamb in a rich cranberry and rosemary jus served on garlic and onion potato mash
  • Salmon Green Papaya Salad, home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing DF GF $ 23.5
  • Spring Rolls free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots (DF) $13.5
  • Kimchessy Rice Balls, Shitake mushrooms, kimchi, coriander, sriracha mayonnaise (DF GF ) $ 12
  • Stir Fried Greens, bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce (DF GF) $ 13.5
  • Bang Bang Chicken, chilled chicken salad, Sichuan pepper,Chinese black vinegar, sesame dressing and toasted almonds (DF ) $ 23
  • Cross Hatch Fries, Togarashi sea salt, Japanese kewpie mayo (DF) $ 9
  • Teriyaki Tofu Bowl, sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad (DF) $ 21
  • Beef Ramen Noodle Bowl, peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth (DF) $ 24.9
  • Bay Of Plenty $21.50
    • Homemade tomato, mozzarella, camembert cheese, chicken and avocado
  • Pollo Frangelico $23.50
    • Chicken breast cooked in Frangelico liquor, topped with sliced almonds
  • Pepperoni Diavola $21.00
    • Homemade tomato, mozzarella, salami, capsicum
  • Pancetta $21.50
    • Homemade tomato, mozzarella, bacon, fresh mushrooms, egg
  • Pollo Alle Albicocche $23.00
    • Chicken breast in marsala wine cream sauce topped with apricot halves and camembert cheese
  • Tortellini Alla Crema $17.00
    • Rings of pasta filled with minced chicken, served in a ham, mushroom and cream sauce
  • Scaloppine Marsala $22.00
    • Pork medallions with Marsala wine, mushroom and cream sauce
  • Spaghetti Marinara $17.00
    • Medley of seafood, blended in napoletana sauce
  • Dahl fritters ,early root vegetable masala sauce and a cucumber and coconut yoghurt salad(V,GF) $23.00
  • Kids doughnuts,ice cream and chocolate sauce. $8.00
  • Paprika beer battered fish,peanut, and honey slaw,jalapeno tartare sauce on a brioche bun served with fies and aioli(GFP) $25.00
  • Kids,selection of 2 scoops(from the sorbet options available) $8.00
  • Crumbled fish,crispy chips,carrots sticks and tomato sauce. $10.50
  • Raw hazelnut and chocolate cheese cake,raspberry coulis and whipped coconut cream(V,GF) $15.00
  • Scotch fillet sliced,srispy chips,carrot sticks and tomato sauce. $12.50
  • Master stock pork belly and pineapple salsa.(GF) $15.00
  • Diavola (Spicy) $21.50 Med / $23.50 Lge
    • Spiced salami, chilli, parsley, tomato sauce, oregano and mozzarella served w honey on side
  • Black Truffle Tortelli Al Burro $12.50
    • Black truffles stuffed pasta, butter & parmesan sauce
  • Insalata $7.00
    • Mixed green salad
  • Tiramisu $14.00
    • Mascarpone sauce, Savoiardi biscuits & organic coffee
  • Saute Di Cozze $18.50
    • Mussels, garlic, chilli, olive oil, tomato sauce, ciabatta
  • Mamma Mia $21.50 Med / $23.50 Lge
    • Bacon, eggplant, cabanossi sausage, tomatoes, garlic oil, tomato sauce, oregano and mozzarella
  • Pure Di Patate $5.50
    • Mashed potatoes
  • Gnocchi "Mare'' $23.50
    • Potato gnocchi with prawns, shrimps, garlic, chilli and tomato sauce
  • Toasted sesame salt fries, truffle mayo $8.00
  • Pulled pork crouquettes, apple walnut sauerkraut $12.00
  • Frozen dark chocolate mousse, encapsulated berries $16.00
    • white chocolate veil, nut tuile
  • Broccolini, nori butter $8.00
  • Orange mousse, citrus granita, spiced orange puree, macadamia brittle $16.00
  • Classic creme brulee $16.00
  • Elderflower champagne consomme, summer berries, raspberry sorbet $16.00
    • puffed rice
  • Angus dry aged beef fillet $36.00
    • garlic cream, black beluga lentils, pickled radish, onion jus
  • 11. Lamb Seekh Kebab $10.00
  • 16. Butter Chicken $9.90 / $12.90
  • 43. Dal Goshi $14.99
  • 39. Chicken Kalimireh (Black Pepper) $13.99
  • 50. Butter Prawn $14.99
  • 34. Saag Paneer / Aloo $9.00 / $12.90
  • 31. Aloo Gabi $9.00 / $12.90
  • 21. Chicken / Lamb / Beef Vindaloo $9.90 / $12.90
  • Imbibe Big Boy Breakfast $19.50
    • The ultimate breakfast with bacon, eggs your style, sausages, grilled tomato, creamy mushrooms, hash browns & toast
  • Poached Eggs $18.00
    • served on an English muffin with your choice of either bacon or salmon topped with our famous homemade hollandaise sauce
  • Prawns & Scallops $22.50
    • King prawns & skewered scallops served with a light salad, kumara crisps & a sweet chilli sauce
  • Reef & Beef Option $6.50
    • Add an extra 2 prawns & 2 skewered scallops to any stonegrill meal
  • Chicken Strips $9.50
  • Chicken Breast $31.00
    • Chicken breast wrapped in streaky bacon served with a fresh garden salad, garlic roasted potatoes & a plum dipping sauce
  • Moroccan lamb wrap $16.50
    • filled with mesculin leafs, feta, red onion, olives, tomato, cucumber & garlic aioli served with fries
  • Tasting Platter (For 1 person / 2 person / 4 person) $17.50 / $32.00 / $58.00
    • Try all the flavours of the stone with beef, chicken, pork & lamb served with a selection of dips
  • Salt and Pepper Squid $ 13.50
    • Served with our chilli and honey sauce
  • Junior Burger and Chips $ 10.50
    • Served with a small coleslaw
  • Our Famous Hickory Smoked Pork Ribs $28.00
    • Served with fresh coleslaw and fries
  • -Bacon & egg
  • Guinness Pulled Beef Burger $ 18.00
    • Served with fries
  • Oven Roasted Salmon with Crispy Skin $ 29.00
    • Served with seasonal roasted and steamed vegetables
  • Sweetcorn and Bacon Fritters $ 18.50
    • With a fresh side salad
  • Sunday Roast Special $50.00
    • Our famous smoked and roasted pork knuckle is for 2 people with seasonal roasted and steamed vegetables and includes a dessert platter for 2
  • Cobb Fish and Chips GFA
    • (battered or pan-fried)
  • Wedges with the Works
  • (battered or pan-fried)
  • Choose your Prime Cut
  • Chicken Alexander $25.9
    • Traditional apricot and cream cheese filled Breast Supreme, crumbed and golden fried. Served with salad and jacket potato
  • -(battered or pan-fried) GFA
  • Choose your Sauce
  • Lambs Fry & Bacon GFA
    • Iconic Lamb's liver, onions, bacon and gravy. Served with grilled tomato and mashed potato.
  • -C $15.99
  • Bombay Aloo Gobhi $14.50
    • Wok steamed cauliflower and potato tempered with cumin seeds and herbs
  • -L $16.99
  • Mutter Mushroom $14.50
    • Green peas and mushroom cooked with Indian spices
  • -C $15.99
  • -L $16.99
  • -C $15.99
  • Saag Paneer $14.50
    • Cottage cheese tempered with cumin seed, then cooked with spinach
  • Vegetarian Melt-Feta $15.50
    • caramelised onion, spinach, mushroom, capsicum and cheddar
  • Falafel with Humus $14.50
    • garlic aioli and mesculin salad on a toasted Turkish bread
  • Salmon Salad $15.50
    • with Wasabi aioli
  • Marinated Beef and Noodle Salad $15.50
    • with Asian dressing
  • Garlic Bread $4.50
  • Antipasto Platter $9.50 Sm / $18 Lg
  • Mediterranean Melt Olive Tapanade $15.50
    • chorizo, capsicum, sun dried tomato, cheddar and basil pesto drizzle.
  • Antipasto Platter $6.50
  • -Loaded $9.90.
  • Scotch Fillet $30.90
    • 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
  • Vegetable Stack (v) $19.90
    • Roasted pumpkin, grilled capsicum and portobello mushroom served on marinated tofu with pea puree, pesto and a rocket salad.
  • Beef Burger $23.90
    • Greer's homemade ground beef pattie in a bun, stacked with bacon, salad, fried egg and relish. Served with fries, onion rings and tomato sauce.
  • -Cheesy $8.90
  • Garlic Bread
    • 4 pieces of toasted baguette with garlic butter
  • Scallop Salad $24.90
    • Scallops poached in a lemon cream sauce. Served on top of rocket, mango and avocado with a lemon dressing.
  • Camembert Filo $12.90
    • Pieces of creamy Camembert wrapped in filo pastry and oven baked. Served with salad and plum sauce.
  • FRIES $4.50
    • served with tomato sauce
  • GRILLED SAUSAGES $14.50
    • local bangers served with fries BBQ sauce
  • BACH NACHOS $11.00
    • served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
  • CRISPY CHICKEN STRIPS $9.50
    • served with plum sauce and aioli
  • BACH KIWI BURGER $16.00
    • traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
  • FISH & CHIPS $17.00
    • beer battered fish fillets served with fries and tartare sauce
  • SEASONED WEDGES $8.90
    • topped with bacon, mozzarella and sour cream
  • PIZZA FOR TWO $18.00
    • 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
  • Steak, Tomato & Cheese
  • Chocolate & Hazelnut $4.00
  • Chicken Salad $4.70
  • Steak, Bacon & Cheese
  • Macadamia Caramel $4.00
  • Chilli Chicken Tenders $6.50
  • Custard Square $3.50
  • Chilli Chicken Tenders $6.00
Cardamom

Cardamom

location

Address

4/83 Pyes Pa Road, Tauranga 3112, New Zealand

phone

Phone

079250400

clock

Opened hours

Monday: 11:00 AM – 2:30 PM, 5:30 – 10:00 PM, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 2:30 PM, 5:00 – 10:30 PM, Friday: 11:00 AM – 2:30 PM, 5:00 – 10:30 PM, Saturday: 11:00 AM – 2:30 PM, 5:00 – 10:30 PM, Sunday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Wheelchair accessible ,  Reservations ,  Child-friendly

Location
4/83 Pyes Pa Road, Tauranga 3112, New Zealand
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