Address
4/83 Pyes Pa Road, Tauranga 3112, New Zealand
Cardamom in Tauranga Menu
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Cardamom in Tauranga has no menu available, but can choose from many other options such as CHEESE or SQUID RING from Brookfield Takeaway. Maharaja Indian Take Away offers many options including Combo and Combo. India Today includes a wide range like Onion Bhaji or Vegetable Samosa. Strata Big breakfast and Bacon & Eggs from . Cafe Strata offers The Lava Bar and Hand cut spud fries, chilli salt served with tomato sauce or gravy.
Nearby Sample Menus
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Cheese furay $11.50
- camembert cheese cooked in panko breadcrumbs with salori or berry sauce
- Honey $0.80
- Ebi (prawns) $16.00
- Double tori hot roll (chicken, mushrooms, avocado, spring onions-rolled in panko chicken) $18.00
- California eel (eel, avocado, cream cheese, spring onions) $15.50
- Ebi sake double hot roll (prawns, salmon, cream cheese-rolled in panko salmon) $18.00
- Tomato roll (cherry tomato, basil, cream cheese) $17.50
- Salmon (4 pieces/ 6 pieces/ 8 pieces) $10.00/ $15.00/ $18.00
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KAARAGE CHICKEN 22
- Crispy chicken, daikon salad, pickled ginger and sesame salt
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ZUCCHINI AND SWEET CORN FRITTERS V 18.50 WITH BACON 21
- 3- fritter stack with avocado and tomato salsa
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FULL ELIZABETH 22
- Two poached eggs, rosti, cheese Kransky, mushrooms, and bacon with grilled house-made Turkish bread
- Avocado 4
- Bacon 5
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THE MEXICAN 18.5
- Elizabeth black beans + fried egg, crispy tortilla, sour cream and smoked tomato sauce V
- Cheese Kransky 5
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EGGS BENEDICT ON POTATO ROSTI WITH YOUR CHOICE OF GF 18.50
- Bacon ,Roasted field mushrooms and spinach V, Cured salmon and spinach
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Veggie Wrap $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
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5 Churrasco BBQ Thigh Pieces $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
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Fresh Garden Salad $8.90
- Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
- - Regular $4.50
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Grilled Haloumi & Veggie Strips $14.90
- A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
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Chicken Garden Salad $14.50
- Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
- Seriously Large Chips $9.50
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Double Breast Burger $15.90
- With two Peri-Peri chicken breast fillets it's a definite two-hander!
- side salad OR vegetables $5.00 each
- - Available between 11am & 5pm Daily - Choose Two fillings - Ham/Cheese/Onion/Pineapple/Egg/Mushroom: any extra filling 0.50¢ extra - Gluten Free Bread extra $1
- Kids Pasta Bolognese
- Bowl Fries $4.00
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Chocolate Brownie $12.00
- warmed & served w/ whipped chantilly cream & drizzled w/ chocolate topping
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Seafood Chowder $15.00
- "Chunky & Thick" served w/ garlic bread
- Chicken Nuggets and Chips
- bread & butter (2 slices) $2.00
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Warm calamari salad $18.00
- w pan seared chorizo,baby spinach & white balsamic reduction(gf)
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Polenta chips $9.50
- w parmesan & a tomato puree (v)(gf)
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Eye fillet beef $36.50
- w prawn ravioli,pomme william potato,chimichurri &jus.
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Scallops wrapped in bacon $19.50
- w romesco sauce(gf)
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Beef short rib $32.00
- w sticky maple &BBQ marinade & handcut chips (gf)
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Pork belly $29.00
- w bacon lardons,sweet potato gnocchi,creamy blue cheese sauce & crisp apple.
- Chocolate Brownie sundae. $12.00
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Affogato:espresso coffee over vanilla ice cream $16.00
- w biscotti & your choice of liqueur.
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Oyster $2.75
- Battered, each
-
Curry roll $3.30
- Each
- Donuts $2.20
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Pineapple fritter $1.65
- Each
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Corn fritter $3.30
- Each
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Scallop $2.20
- Battered, each
- Gluten free available
-
Mussel $1.65
- Battered, each
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Lamb Samosa $9.00
- Deep fried triangular pastries filled with spiced vegetables and minced lamb
-
Lamb Bhuna $20.50
- Lamb pieced cooked with fresh vegetables. A chef's Speacialty
- Wholemeal Roti $2.50
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-Onion Bhaji
- Thinly sliced onion, coated with spiced batter and deep fried to a crispy taste
- Vegetable Paratha $4.00
-
Samosa $9.00
- Deep fried triangular pastries filled with spiced vegetables
- Side Dishes
- Peshwari Naan (chopped nuts and fruit) $5.00
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Sword 'n' Sauce-ry $26
- Our signature dish. (2007 Monteiths beer & wild food challenge national winner) skewered scallop, prawn cutlet, king prawn, salmon & fresh fish flambéed with horopito & lime vodka served with dipping sauces
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Salt'n'Pepper Tofu $16
- Sweetcorn, kaffir lime, pear brulee
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Sword-n-Saucery g/f $26.000
- Scallops, prawns, salmon, fish, lime and dipping sauces, flambeed with horopito and lime infused vodka
- Pear and rocket salad
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Grilled Mussels - can be made g/f $16.00
- With Moroccan and tomato chili butters
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12 Hour Lamb $36.00
- Tomato fondant, kumara gnocchi, pickled cucumber
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Ora King Salmon $16
- Ash cure, tartar, avocado, wasabi ice cream
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Crayfish gf Market Price
- Cooked mornay, thermidor, rockerfeller or steamed with butter
- Mixed S $12.50 / L $14.00
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Mediterranean Stuffed Kumara $11.00
- Only - $8.00 / With Salad And Rice
- HOt Chilli N/A
- Chicken $16.00
- Bbq N/A
- Garlic Yoghurt N/A
- Chicken S $12.30 / L $13.30
- Chicken S $11.50 / L $12.50
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Chicken and Cashew Nut Salad $15.50
- with raspberry vinaigrette
- Antipasto Platter $9.50 Sm / $18 Lg
- Antipasto Platter $6.50
-
Shoestring Fries $4.50 Sm / $6.50 Lg
- with aioli
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Wedges $6.50 Sm / $8.50 Lg
- with sour cream and tomato relish - Bacon and cheese $3.00 extra
- Garlic Bread $4.50
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Marinated Beef and Noodle Salad $15.50
- with Asian dressing
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Vegetarian Melt-Feta $15.50
- caramelised onion, spinach, mushroom, capsicum and cheddar
- Half Roll N/A
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Japanese Curry $10
- Chicken with Japanese curry & fresh vegetable salad on rice
- Teriyaki chicken udon $12
- Seafood yaki udon $13
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Seafood Set $15
- Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
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Katsu Set $13
- Crumbed pork on rice, tempura set & 2 chicken sushi with salad
- Inari N/A
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Teriyaki Chicken Set $13
- Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
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Cheese Croquettes/ Croquetas De Manchego $8.00
- Panko coated cheese, onion & chive morsels with COMIDA aioli
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Spanish Sausage/Chorizo En Salsa De Oporto $10.50
- Barbecued chorizo in sticky port sauce
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Grilled Mussels / Mejill Ones A La Prancha $10.50
- Grilled stuffed coromandel mussels with spiced tomato & parmesan topping
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Glazed Pumpkin/ Calabaza Miel Glazeado $8.00
- Honey glazed pumpkin wedges
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Beer Battered Fish $19.50
- Terakihi with salad, fries, aioli & ketchup or gourmet potatoes
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Mahurangi $21.00/$32.00
- 1/2 dozen/Dozen
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Ostrich Loin / Avestruz $24.00
- Moroccan spiced ostrich loin on creamed polenta, broccolini & red wine port jus
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Fried Chicken / Pollo Frito Marinado $13.00
- Crisp fried chicken marinated in garlic & herbs with lemon wedges
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Pork Ribs - Full Pack $35.90
- Served with french fries and corn on the cob
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Open Steak Sandwich $18.50
- 150gm scotch fillet steak, cos lettuce, portobello mushroom, beer battered onion rings, sliced tomato, toasted sourdough, aioli, basil butter - Add fries $2.00
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Tasting Plate $19.90
- For those who can't decide, try our selection of the above 3 desserts served with 2 scoops of vanilla bean ice-cream to share
- Battered Fresh Tarakihi Bites $12.00
- Two Eggs (Poached or Scrambled) $6.00
-
Caesar Salad $17.90
- Cos lettuce, chicken, bacon, poached egg, parmesan, anchovies and croutons.
- Gluten free bases also available for an extra $2.50
- Extras
- -Spicy walnut
- -Panja (beetroot, creamy yoghurt)
- 10” Pizzas all $20.50
- Harissa Smoked Lamb Shoulder $18
- Vegetarian (mix of falafel and spinach borek) $20
- Yoghurt Marinated Chicken $20
- -Red pepper and sundried tomato
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Falafel Meze* $13
- Home made rolled falafel, served hot with Zeytins hummus, tomato and cucumber salad and Greek yoghurt.
- French Fries and Aioli $8.00
- Garlic and Cheese Baguette $10.00
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Coquilles St. Jacques $21.00
- Four Gratineed scallops, gruyere, creamy vermouth and mushroom sauce
- Spinach, Gluten free bread, Bagel, Ciabatta $3.00
- Jam and butter $6.00
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Brioche Beef Hamburger w Fries $21.00
- Brioche bun, homemade beef hamburger, red onion, tomato, aioli, avocado, beetroot, Gherkins, lettuce, French fries
- Croissant
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Brioche French Toast $17.00
- Bacom, berries, vanilla bean creme fraiche, maple syrup, almonds
Cardamom
Phone
079250400
Opened hours
Monday: 11:00 AM – 2:30 PM, 5:30 – 10:00 PM, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 2:30 PM, 5:00 – 10:30 PM, Friday: 11:00 AM – 2:30 PM, 5:00 – 10:30 PM, Saturday: 11:00 AM – 2:30 PM, 5:00 – 10:30 PM, Sunday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Indian
Features
Wheelchair accessible , Reservations , Child-friendly
4/83 Pyes Pa Road, Tauranga 3112, New Zealand
- Tauranga Indian Menus
- Bay of Plenty Indian Menus