Carvers Hornby in Christchurch Menu

Carvers Hornby in Christchurch has no menu available, but can choose from many other options such as HOMEMADE GRANOLA or FRUIT, HONEY AND YOGHURT (GF) from Esquires. The Old Vicarage Cafe Restaurant and Bar offers many options including House made potato rosti and Crispy onion rings. McDonald's The Palms includes a wide range like BLT Bagel or NYC Benedict Bagel. Pottle Of Fries and Garden Salad from . Wobbly Kea offers Seven Cafe and Mushroom Stack.

Nearby Sample Menus

  • Chalaw Kabab Lamb, Salad, Drink S $10 / L $14
  • Bolang $5
  • Chalaw Halve Lamb, Salad, Drink S $11 / L $15
  • Qabili Palau Chicken, Salad, Drink S $12 / L $16
  • Sambosa $5
  • Barger $6
  • Pitza Makhsos Yoghurt, Salad, Drink S $9 / L $13
  • Chalaw Halve Chicken, Salad, Drink S $12 / L $16
  • Pork Fried Rice $9.00
  • Pan Fried Pork bumplings (1/2 dozen) $5.00
  • Vegetable Fried Noodle $8.00
  • Sweet & Sour Beef on Rice $9.00
  • Sweet & Sour Chicken on Rice $9.00
  • Beef Fried Rice $9.00
  • Pork Fried Noodle $9.00
  • Chicken Foo Young $9.00
  • Surf n Turf $30
    • Prime 250g porterhouse steak grilled to your liking, served with prawns & scallops in a creamy garlic sauce, accompanied by fries and salad
  • Lemon Cream Meringue $8.5
    • Swiss rolled served with lemon cream & berry coulis.
  • Kids Fish & Chips $12
    • Battered Blue Cod fillet with fries, Salad & tomato sauce
  • Fluffy $1.5
  • Ice-cream sundae – chocolate or caramel $5.5
  • Garlic Loaf $10
    • Mini farmhouse loaf brushed with basil pesto smothered in garlic butter & baked
  • Breads & Dips 4 people $15 / Gluten free $17
    • Selection of baked breads and dips
  • Kids Breakfast $9
    • Bacon, Egg, Hash brown, sausage & toast
  • Free Range Eggs (2) $2.00
  • Mini Pancake Stack $10.50
    • A mini pancake stack with fruit and yoghurt Or Streaky bacon and maple syrup
  • Homemade Beans $4.50
  • Boiled Egg and Soldiers $8.50
    • Soft boiled egg with vegemite or marmite toast soldiers
  • Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $22.50
    • With hot smoked salmon
  • Vegemite, Marmite, Pics Peanut Butter, Jam and Pesto $1.00
  • Grilled Mushrooms $5.00
  • Chunky Fries with Aioli & Tomato Sauce $9.00
  • Beer Battered Fish n Chips - Crispy fish n chips with gourmet salad and homemade tartare sauce. $19.50
  • Chicken Salad - Ripped lettuce with roasted cashews, ripe avocado salsa, crotons, and other goodies, bound with Italian vinaigrette and finished with tender grilled chicken and bacon. $19.50
  • Sweet Corn Kumara Fritters - Sundried Tomato, Sweet Corn and Kumara Fritters on a pine nut and Green Salad, choice from Streaky bacon and Smoked salmon, come with Sweet Corn Sour Cream. $18.50
  • Ribeye Steak - 200gms of Ribeye Steak, cooked to your liking and served with crisp fries, a horseradish & beetroot pesto and battered onion rings. $24.50
  • Nachos - Cheesy corn chips elegantly piled and enveloped with a chilli bean, tomato and Capsicum mix baked in the oven with cheese and finished with lashings of Avocado salsa and sour cream. $16.50
  • Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Marinated Chicken, sweet chilli and aioli. $15.50
  • Cajun Prawn & Fish Salad - Grilled and arranged on a salad of snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette, finished with a roast garlic aioli. $23.50
  • Famous Pate - Bourbon & cracked pepper blended with roasted chicken liver and bacon. Served with crusty bread, pickled cucumbers & beetroot pesto. $15.50
  • All burgers have onions lettuce & sauce
  • EGG $4.50
  • PLAIN $3.50
  • BACON + EGG $4.00
  • EXTRA $1.00 each
  • TOMATO $4.50
  • CHEESE + PINEAPPLE $3.50
  • CHEESE $2.50
  • Breakfast Combinations $5.80
    • Toasted Bagel with cream cheese and
  • Bacon & Eggs $16.80
    • Streaky bacon, eggs (fried, poached or scrambled), hash brown and grilled tomato
  • Breakfast Combinations $4.00
    • Toast - white or brown with a selection of preserves - Fruit Toast
  • Seafood Chowder $18.00
    • Creamy Chowder with fresh seafood - fish, scallop, mussel & prawns. Served with garlic bread
  • Banana Split $7.00
    • Banana with Ice Cream & Chocolate Sauce
  • Ice Cream Sundae $6.00
    • Vanilla or Chocolate Ice Cream with Chocolate, Caramel or Strawberry Sauce
  • Eggs Anyway $14.80
    • 2 Eggs - fried, poached or scrambled with toast, hash brown, tomato and mushroom
  • French Toast $16.80
    • French brioche toast served with bacon, caramelised banana and maple syrup
  • Chicken Naan $6.00
    • Stuffed naan with chciken mince and spices cooked in tandoor.
  • Fish Tikka $22.00
    • Pieces of boneless fish marinated overnight in yoghurt, spices and herbs. Cooked in a charcoal tandoor.
  • Palak Paneer / Palak Aloo $18.00
    • Fresh leaves of spinach (paste) and cottage cheese / potato cooked in a mild creamy gravy.
  • Cheese and Garlic Naan $5.00
    • Stuffed naan with aromatic garlic and cheese
  • Madras Chicken/Lamb/Beef $19.00
    • Traditional South Indian style curry cooked with coconut, mustard seeds and spices.
  • Half Chicken $18.00
  • Paneer Tikka $18.00
    • Tender cottage cheese (4 pcs), tomato, onion. Marinated overnight and then roasted on skewers in a tandoori oven.
  • Vegetarian Navratan Korma $18.00
    • A variety of fresh vegetable cooked with rich gravy and spices.
  • Puttanesca pasta 14.00
    • Traditional southern Italian pasta. Fettucine tossed in a tasty tomato sauce with anchovies, olives and capers …
  • Warmed Croissant 8.50
    • with deli ham, Maasdam cheese and tomato /with jam … 5.50
  • Pesto pasta 14.00
    • Fettucine tossed in basil pesto and topped with roast tomato …
  • Eggs Benedict 17.50
    • with hot smoked salmon …
  • Salmon rosti GF, DF 15.50
    • Potato rosti with hot smoked salmon and dill mayo …
  • French toast 14.50
    • French toast coated in cinnamon sugar and served with berry compote and creamy greek yoghurt …
  • Mushrooms, Roasted tomatoes, Baked beans, Spinach … 4.00
  • Hot smoked salmon … 6.50
  • ​Bao bun $2.50
  • ​Mongolian stir-fry lamb with cumin, chili, served with steamed buns or steamed rice (GF) $28.00
  • ​Ice cream sundae (GF)​ $10.00
  • Sticky pork belly bao buns, topped with crushed chili peanuts (2 buns) $14.00
  • Thai yellow curry of pumpkin with fried tofu, mushrooms, greens, cashew nuts with steamed rice (VG&GF) $24.00
  • Steamed pork and prawn dumplings with crushed peanuts, chili vinegar sauce $16.00
  • Sago pudding with coconut cream, palm syrup, roast almonds (GF)​ $14.00
  • ​Steamed rice $4.00
  • Scoglio $28.00
    • gluten free corn based penne pasta, salmon, green lipped mussels, anchovy fillets bound in a provencal sauce
  • French Fries $7.00
  • Medium $17.50
  • Seasonal Salad $10.00
    • Seasonal leaves, sprouts, capsicum, cherry tomatoes, cucumber with a choice of vinaigrette or aioli dressing
  • - or individually - creamy havarti $6.00
  • Battered Fish $24.00
    • Fresh market fish coated in a crispy batter, thick cut fries, tartare sauce, lemon wedges
  • Goats Cheese Terrine $17.00
    • sliced potato and spinach, beetroot puree
  • Large $23.00
  • DUCK LIVER PARFAIT(GFO) $15.00
    • canterbury raised duck livers prepared into a light as air parfait, served with petit salad, homemade quince paste and toasted baguette crisps
  • CHOCOLATE MUDCAKE(GF) $12.00
    • served with berry coulis and vanilla bean cream
  • TRI COLOUR SCALLOPS AND BLACK PUDDING (GF)(DF) $16.00
    • scallops placed on locally produced black pudding on a trio parsnip, butternut pumpkin and pea
  • ANGUS PRIME RIBEYE STEAK 200gm(GFO) $32.00
    • locally raised Angus steak served alongside rustic chips and coleslaw, finished with your choice of garlic, jus or mushroom sauce, add crumbed prawns $8.00
  • Pan fried calamari with chorizo (DF)
  • CRAYFISH BISQUE (GFO) $13.00
    • nelson crayfish roasted and reduced into a flavoursome liquor then blended with cream, served with toasted ciabatta
  • Polenta chips with chilli sauce $7.00
  • OMELLETE $16.50
    • a three egg omelette with your choice of ham, onion, cheese, mushroom and tomato
  • Turkish Gozleme $3.50
  • - Falafel
  • Small $9.00
  • Large $13.00
  • Cream Roll $1.50
  • Medium $11.00
  • Jilabi 3 for $2.00
  • Chapli Kebab & Salad $6.00
  • Peas Pulao $4.40
    • (rice cooked with Peas & spices)
  • Rezala (chicken or lamb or beef or pork) $10.40
    • Meat cooked with onion, spices, capsicum and fresh homemade yoghurt.
  • Mango Lassi $5.40
  • Nobanno Platter (for 2) $25.90
    • A combination of vegetable and non-vegetable entrees served with salad, tamarind chutney and herb sauce
  • Mango Moushumi $12.40
    • Mango flavoured mousseline served with vanilla flavor whipped cream and mango collis.
  • Diet Coke $3.40
  • Nobo Mach-da $29.90
    • Pan fried Salmon fish marinated with olive oil, lemon juice, aromatic Bengali herbs and spices, served with specially cooked lentil and fresh salad
  • Lassi $5.40
    • (Sweet or salted yoghurt drink)
  • Kids Combo $10.50
    • 1 x Small Curry, 1 x Plain Naan, 1 x 420ml Drink
  • Green Pea and Potato Curry (Medium) $7.50
  • Chicken Korma (Mild) $11.00
  • 3 Pieces $6.00
  • Samosa $2.50
  • Chicken Vindaloo $11.00
  • Roti $2.00
    • Wholemeal flours
  • Mixed Pickles $1.00
Carvers Hornby

Carvers Hornby

location

Address

398 Main South Road, Hornby, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

3490578

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast

features

Features

Cash

Location
398 Main South Road, Hornby, Christchurch, Canterbury, 8042, New Zealand
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