Carvers Hornby in Christchurch Menu

Are you the owner? Manage this listing for free.

Carvers Hornby in Christchurch has no menu available, but can choose from many other options such as HOMEMADE GRANOLA or FRUIT, HONEY AND YOGHURT (GF) from Esquires. The Old Vicarage Cafe Restaurant and Bar offers many options including House made potato rosti and Crispy onion rings. McDonald's The Palms includes a wide range like BLT Bagel or NYC Benedict Bagel. Pottle Of Fries and Garden Salad from . Wobbly Kea offers Seven Cafe and Mushroom Stack.

Nearby Sample Menus

Deep fried prawn balls (6 balls) $8.00
Beef sauteed with ginger and onions $20.00
Curry chicken $18.00
Curry chicken on rice $13.00
Seasoned cucumber salad, served cold $8.00
Pig intestines with chicken braised with pepper sauce $20.00
Chicken egg foo young $18.00
Pineapple look alike plain bun - custard filling $4.00

Pad Num Man Hoy $12.00
- Stir fried with oyster sauce, broccoli, mushroom, onion, baby corn & green beans
Gaeng Daeng $12.50
- Red curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
Panaeng $12.50
- Panaeng curry with coconut milk, kaffir lime leaves, chillies, peanuts & capsicum
Massaman $12.50
- Massaman curry with coconut milk, potato, onion, pumpkin, pineapple and peanuts
Mini Mix Wontons (2) + Puffs (2) $5.00
No MSG added / Vegetarian and Gluten Free Available
Chicken Tom Yum Soup $5.00
Pad Peanut Sauce $12.00
- Stir fried meat with peanut sauce, broccoli, mushroom, carrot & pumpkin

Village Pita Bread $11.99
- Freshly toasted pita bread served with made-in-house spreads. V
Grilled Canterbury Lamb $25.50/ $29.99
- Export quality Canterbury lamb marinated with Costas® traditional herbs ‘n spices and cooked to tender perfection.(R/ G)
Drunken Tiger Prawns $16.99
- Juicy tiger prawns in a piquant tomato, fresh garlic and Metaxa brandy sauce, topped with crumbled feta cheese, served with toasted village pita bread.
Village Style Kleftiko $28.50
- Masterpiece of slow cooked Canterbury lamb, grilled Mediterranean vegetables and thick cut agria potatoes, oven baked in Costas® flavorsome packed herb sauce, and topped with crumbled feta cheese, served the 200 year old traditional way in a Greek clay pot. GF
Spanakopita Of Kiani $27.99
- Aromas of freshly baked pastry evoke memories of the mainland’s Village Kiani, enjoy layers of golden filo filled with melted feta cheese, steam softened spinach leaves, fresh herbs, and sautéed onions, served with thick ‘n creamy tzatziki and village style Greek salad. V
Meze Platter $43.00
- Delightful feast of Mediterranean meatballs, drunken tiger prawns, calamari, golden falafel, marinated feta, marinated mixed olives, dolmades, zucchini n’ feta fritters and cheese pastries, served with toasted village pita bread on a classic wooden platter.
Evros 'Sun-Kissed' Chicken Fillet $24.50/ $29.50
- Loaded with flavour our 100% chicken breast fillet is marinated with Costas® classic family blend of fresh herbs and aromatic spices, char-grilled for a bold ‘n smoky flavour and delivered to your searing hot.(R/ G)
Spanakopita Of Kiani $11.99
- Crispy golden filo pastry filled with melted feta cheese, steam softened spinach leaves, fresh herbs and sautéed onions, served with thick ‘n creamy tzatziki. V

Chicken (Small / Medium / Large) $10.90 / $12.90 / $16.90
Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90
Combo (Small / Medium / Large) $16.90 / $18.90 / $22.90
- Drinks and chips
Combo $19.90
- Drink and chips
Lamb $9.90
Salad $6.00
Lamb (Small / Medium / Large) $10.90 / $10.90 / $12.90
Mixed $13.90

Norman's Open Bao Bun (for three) $15.50
- Steamed open Bao Bun stuffed with crispy pork or chicken, cucumber, greens and Kung pao sauce
Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
- with teriyaki sauce
Shanghai Fried Noodles $15.50
- Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Prawns with (Spicy, Kung Pao, Hoisin) sauce
Spicy chicken salad $16.00
Guangdong Chao Fan $16.50
- Fried rice with BBQ pork and vegetables
Shanghai Cai Fan $14.50
- Fried rice with bacon, greens and Sichuan pepper
Prawns and Capsicum, Mushroom, Potato, Onion $18.50
- with kung-pao sauce
Garlic cucumber salad $12.00

Spicy chicken noodle soup $9.50
Celery pork dumplings M $7.80 L $10.50
Chinese pancake with egg and fried bread stick $5.00
Mixed Seaweed Salad $5.50
Potato chips $1.00
Spiced Pork Ear $6.80
Bean curd shin $1.00
Scones $1.00

Lamb's fry & bacon stack $17.90
- Pan seared lamb's liver stacked with bacon on a rich mushroom sauce, served with creamy mash
-Small $5.00
Canterbury lamb rack $35.90
- Pan roasted to medium rare, kumara mash, beans, roasted onions and mint gel
South island salmon fillet $30.50
- Pan seared over potato gratin, creamed spinach, parmesan crisps and hollandaise
-Without pint $20.00
Southern fried chicken tenders $14.90
- Chicken tenders, marinated in spices and fried until golden, drizzled with maple syrup and served with garlic mayo and ruano hot sauce
Steamed rice $5.00
Breads and dips $15.50
- Selection of locally made breads and dips

DOUBLE MEAT $4.70
MUSHROOM $2.50
PINEAPPLE $4.50
All burgers have onions lettuce & sauce
PINEAPPLE $2.50
CHEESE + PINEAPPLE $3.50
FISH $4.50
VEGE + MUSHROOM $5.00
- Cheese, Pineapple, Tomato, Lettuce, Onion Sauce

Dr. Pepper (355ml) $2.50
Vitamilk Black Sesame Soy Bean Drink (300ml) $3.00
Boiled Egg with Soy Sauce $1.00
Egg Jianbing with Fried Bread Stick $5.00
Tianjing Style Shredded Thin Pancake with Gravy $5.50
Add Extra Egg +$1.00
Chef's Special Soybean Milk $2.50
Deep Fried Peanuts $4.00

Quattro Stagioni $24.50 / $34.50
- Napoli sauce, artichoke, ham, mushroom, salami, shrimps, capers & mozzarella
Pasta del Giorno $22.50 / $28.50
- Pasta Chef’s whim. Please ask your wait-staff
Braised Beef Ravioli $22.50 / $28.50
- Our slow-braised beef ravioli is served in a deliciously creamy onion, Portobello mushroom & roasted capsicum sauce >>
Panne all'Aglio $9.50
- Tutto Bene loaf baked with garlic & herb butter
Risotto Ligure One size ~ $24.90
- Riviera risotto with prawns, scallops, squid, mussels & clams. Simmered in vino bianco and garnished with chopped parsley
Spaghetti Roberto $20.50 / $26.50
- A Tutto Bene favourite. Italian sausage & chicken meatballs in a basil, tomato & garlic sauce
Wild South Island Venison $39.50
- Pan-roasted Wild South Island venison loin with spicy venison sausage, served with sweet pumpkin puree and green beans
Fettuccine Posillipo $23.50 / $29.50
- Prawns, scallops, squid & mussels sautéed with garlic, chilli, tomato & vino bianco

Smashing $10.50
- Smashed Avocado, Tomato, Swiss Cheese, Spinach
Cream Cheese $6.50
Little Pig $10.50
- Pulled Pork & Kimchi Schmear, Iceburg Lettuce
(on toasted bagel) $7.50
We serve various popular cabinet food, including fresh store baked tasty muffins, scones, slices and cookies
– Fresh Herb, Lemon & Cream Cheese
Marmite $6.50
Raspberry Jam $6.00

Pan fried Grouper $43.00
- Polenta, Courgette puree, Saffron Creme fraiche, Asparagus
Chocolate torte $18.00
- Spiced rum jelly, coffee, Cocoa nibs, Salted caramel ice cream
Ora King salmon pastrami $26.00
- Cucumber and horseradish sorbet, Lemon, Gingerbread
Carrot & pumpkin soup $16.00
Persian Feta and Lemon salad $25.00
- Pickled vegetables, Beurre Noisette Rye crumb
White Chocolate Fudge $4.50
Silver Fern beef fillet $43.00
- Agria, Braised Brisket, Parsnip crisp - Cooked to order: bleu / rare / medium-rare / medium
Pan-fried Duck breast $44.00
- pickled butternut, beet root fondant, Fennel, marinated orange

BBQ pulled pork (x3) $18.00
- with cabbage slaw and BBQ sauce
House-made bread $9.50
- with dip, Lusatori and balsamic
Green-lipped mussel chowder $16.50
- served with bread
Dark chocolate fondant $13.50
- with raspberries and hokey pokey ice-cream
Lemon cheesecake $13.50
- with whipped cream
Manuka house-smoked Marlborough salmon $18.00
- with aioli, toasted bread and watercress
Mussel fritter (x3) $18.00
- with lemon aioli and lettuce
Polenta chips $ 8.00
- with Marlborough sea salt, rosemary and peppers

Platter/big $45.00
Prawn & Koroket $7.90
Nicy & Spicy $7.90
Sakura Bento $10.50
Platter/medium $35.00
Special Bento $10.50
Nicy & Spicy $7.90
Special Family Pack/Any Large Sushi 3 for $20.90

Toasted Sandwiches $5.00
- Choose from Cheese, Ham, Pineapple, Onion or Cream Corn 2 x fillings
Fries $5.50
- Served with our own Aioli & Tomato Sauce
Soup of the Day $10.00
- Served with toasted Vic's Focaccia - winter only
Ruby's Big Breakfast $18.00
- Eggs, Streaky Bacon, Hashbrowns, Tomato, Kranskys & Vic's Focaccia
Bacon Butty $10.00
- Streaky Bacon & Vic's Focaccia with Tomato Relish
Chicken Salad $16.50
- A mixed salad topped with Warmed Sliced Chicken, Streaky Bacon, Roasted Pecans, Pear & Fig Chutney & Aioli
Homemade Muesli $8.50
- Served with natural Yoghurt
Wedges $10.00
- Topped with streaks, Bacon, Melted Cheese & Sour Cream