Carvers Hornby in Christchurch Menu

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Carvers Hornby in Christchurch has no menu available, but can choose from many other options such as HOMEMADE GRANOLA or FRUIT, HONEY AND YOGHURT (GF) from Esquires. The Old Vicarage Cafe Restaurant and Bar offers many options including House made potato rosti and Crispy onion rings. McDonald's The Palms includes a wide range like BLT Bagel or NYC Benedict Bagel. Pottle Of Fries and Garden Salad from . Wobbly Kea offers Seven Cafe and Mushroom Stack.

Nearby Sample Menus

Grilled chicken and bacon open sandwich $18.90
- Tender breast of chicken and strips of crispy bacon served over a piece of toasted French bread with salad greens, spread with tomato relish and drizzled with roast garlic aioli. Served with hashbrown.
Hashbrown $4.30
One egg $2.70
Featured breakfast Varies
- Ask your waitperson about our latest feature breakfast
Basket of toast with butter and jam $3.20
Corned beef hash / bacon / ham / sausages / grilled tomato / field mushrooms. (Half) $2.70
One egg plus one choice $14.80
- Served with hashbrown plus a choice one of the following. Bacon or ham or sausage or corned beef hash or grilled tomato or mushrooms.
Chocolate sauce $2.50

Mussels dozen $9.00
SWEET & SOUR PORK $12.50
Chocolate Donut $2.00
PRAWN CURRY ON RICE $12.00
Jam Rap $2.00
CHICKEN $5.00
HAWAIIAN $5.00
PRAWN FRIED RICE $12.00

Pad Thai
- Thai stir-fried rice noodles with sweet & tamarind sauce and beansprouts, garnished with ground peanut.
Special individual dish prepared if needed.
Tom Kah
Great for larger groups
Chicken Noodle Tom Yum Sou $10.00
Cashew Nuts $4.00
Garlic & Pepper
Vegetarian $20.90

Daly Special $23.00
- chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
Asian Pancake 4 pcs $9.00
- fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
Soup of The day $15.00
- optional whole grain or GF bread with salad
Pancakes with Fresh Fruits $19.00
- pancakes served with seasonal fresh fruits, lemon coconut cream
MUESLI $14.00
- the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
Carol Oats Porridge $14.00
- Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
Dumplings 6 pcs $9.00
- house made dumplings
Papa's Spice Noodle Soup $19.00
- fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander

Salmon avocado don $15.00
Tempura udon $13.50
Ramen + 5P gyoza $17.50
- panfried pork dumplings
Deluxe salmon roll $12.00
- egg, avocado, mayo, fresh salmon (8P)
Karaage egg don $14.00
Gluten free available $1.00
Vege yaki-meshi $9.50
Gyu don $9.50

Chinese Beef $18.00
Prawn Fried Rice $13.50
Roast Pork Fried rice $12.00
Roast pork pineapple on rice $12.00
Steak Curry on rice $12.00
Roast Pork Cashew Nuts on Rice $13.50
Bami Goring (Hot Noodles) $12.50
Seafood on Noodles $ 12.50

Duck confit and orange salad, with citrus dressing (GF) $20.00
Steamed vegetables $8.00
Katsu chicken burger with Korean BBQ sauce served with French fries $21.00
Mongolian stir-fry lamb with cumin, chili, served with steamed buns or steamed rice (GF) $28.00
Hereford beef burger with Sriracha mayo served with French fries $21.00
Chinese fried chicken with Sriracha mayo, crushed peanuts (GF) $18.00
Sweet and sour pork with capsicum, greens with steamed rice (GF) $25.00
Steamed rice $4.00

Confit garlic & thyme baby potato $5
Pesto & parmigiana reggiano flat bread $10
- smoked butter, extra virgin olive oil & 20yr aged balsamic
Harvard burger POA
- changes weekly, jacket potato wedges, tomato relish
Ora King smoked salmon $19
Blackened courgette with smoked cherry tomato $6
Gnocchi $17
- pan seared buckwheat gnocchi with courgette, roquette, pea puree, hazelnuts & goats curd
Crispy skin chicken nibbles $10
- garlic, ginger, chilli vinegar & green onion mayo
Gnocchi $20
- pan seared buckwheat gnocchi with courgette, roquette, pea puree, hazelnuts & goats curd

Curry chicken on rice $15
Garlic Stir fried Pak Choi $12
Deep fried Wontons 1 dozen $12
Stir fried mixed vegetables $14
Egg, Seaweed and Tofu Soup $6.50
Slow cooked pork belly $21
Chicken and cashew nuts on rice $15
MA PO tofu on rice(pork mince) $15

Small $5.50
Half $10.50
Beef $10.50/$13.50/$17.00
- Apple and mint sauce available on request
Chicken $10.50/$13.50/$17.00
- Apple and mint sauce available on request
Lamb $10.50/$13.50/$17.00
- Apple and mint sauce available on request
Rolls $7.90
- Apple and mint sauce available on request
2 Lamb Shanks $18.50
- Served with potatoes, pumpkin, kumara, carrots, peas, corn and gravy
Chicken Schnitzel $3.50

Garlic Chilli Prawns $16.00
- Served with a rocket salad with spring onion and cherry tomatoes. Accompanied with charred lime and sour cream.
Hot Cakes
- Served with mixed berry compote, freshly whipped cream & lashing of icing sugar.
SWEET ENDINGS
Available – Mon to Fri 10am – 4pm Saturday, Sunday & Public Holidays 9am – 4pm
1Kg – $22.50
ALL DESSERTS $12.50
Banoffee Pie
- Buttery malt biscuit base with succulent banana caramel finished with fresh Chantilly cream.
All Meals $10

Vegetarian $5.00
Double Meat $4.50
Hoki $3.00
Mushroom $4.00
Sole $5.00
Salmon $6.00
RodCod $4.00
Plain $3.50

Warm Blackberry Crumble Cake n/a
- w vanilla bean ice cream
Slow Roasted Pork belly on Crispy Chats n/a
- with apple sauce and crackling with red wine jus
Breads and House Dips n/a
Lemongrass and Chilli Spiked Calamari n/a
- on crispy wonton sheets
Liquorice Parfait n/a
- w fresh mint strawberries and lime syrup
Housemade Pappardelle n/a
- with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
Eye fillet on Thyme Gratin n/a
- with prosciutto wrapped leeks and a mixed peppercorn sauce

Curry Time Platter $22.00
- Two pieces of each above item served with salad, mint and tamarind chutney.
-Combo $10.00
Vegetable Korma $7.50
- Mixed vegetables cooked in creamy, cashew nut based sauce, garnished with almonds and raisins.
Vegetable Samosa (2 Pieces) $5.00
- Triangular pastry stuffed with mashed potatoes,peas and cumin seeds fried to golden brown, served with tamarind chutney.
Dal - Black or Yellow Lentils $7.50
- Black' or 'Yellow' dal boiled in turmeric, ginger and garlic then fried with onions, tomatoes and spices.
Chicken Biryani $10.00
- Curried flavoured rice cooked with chicken and spices, garnished with almonds, raisins and coriander.
Shahi Paneer $7.50
- Homemade cheese cooked in creamy sauce with almond paste and spices, garnished with almonds and raisins.
Vegetable Biryani $10.00
- Curried flavoured rice cooked with an assortment of vegetables, garnished with almonds, raisins and coriander.

VEGETARIAN SOUP $9.00
COMBINATION NOODLES $10.50
- egg noodles with king prawns roast pork beef chicken and vegetables in oyster sauce
CHILI BEEF $9.80
- egg noodles with beef and vegetables in hot and spicy chili sauce
KING PRAWNS FRIED RICE $12.80
- fried rice with king prawns shrimps and vegetables in garlic sauce
CASHEW CHICKEN CHOW MEE $10.50
- egg noodles with roast cashew nuts chicken and vegetables in oyster sauce
CHICKEN TERIYAKI $9.80
- udon noodles with chicken and vegetables in special Japanese teriyaki sauce
SINGAPORE FRIED NOODLES $9.80
- thin rice noodles with roast pork shrimps and vegetables in mild curry sauce
VEGETARIAN SOY NOODLES $9.00