CBD Bar in Christchurch City Menu

CBD Bar in Christchurch City has no menu available, but can choose from many other options such as Tomato & bacon omelette with hollandaise sauce or Eggs benedict with bacon, hollandaise served on turkish bread from Ma Maison Restaurant and Bar. BurgerFuel Spitfire Square offers many options including Bacon BBQ Roadster and Chop Shop Chicken. Five Stags Rangiora includes a wide range like CHOCOLATE MUD CAKE or BAKED CHEESE CAKE. Two Kebabs and Three Vegetarian kebabs from . Brewer's Arms offers Cafe 101 and Sausage Roll.

Nearby Sample Menus

  • Chicken Kebabs $3.00
  • Mussels - Dozen (battered or crumbed) $8.50
  • Double Meat $4.30
  • Chicken Nibbles (Dozen) $8.50
  • Sausage, Egg and Chips $7.00
  • Egg $4.30
  • Plain Donuts $2.20
  • Meat Patties $2.20
  • 2 chips, 3 fish, 2 plain donuts, 4 crab sticks, 6 chicken nuggets, 12 mini spring rolls, 2 hot dog $26.00
  • Pineapple Ring $1.60
  • 6 chicken Nuggets $4.20
  • Chow chow $4.20
  • Crumbed Prawn $0.80
  • Hot Dog $2.10
  • curry Rice Roll $2.60
  • Jam Rap Explosion $3.80
  • Angus Beef Tataki $10.00
  • Edamame Spring Rolls - 5pcs (V) $6.00
  • Japanese Egg Omelette (S) $5.50
  • Sesame Seaweed (V) $5.00
  • Edamame Beans (V) $5.00
  • Crispy Salad with 3 Dressing(S) $7.00
  • Double Salmon $10.00
  • Sashimi - Assortment $11.00
  • Chocolate Explosion Donuts $3.20
  • -Bacon / Steak $1.10
  • All burgers with onions and the choice of coleslaw or lettuce
  • Giant / Hawaiian / Meatless / Bacon & Egg $5.10
  • Planburger $3.30
  • Mushroom / Fish Burger $4.30
  • Fish Nuggets $0.70
  • Steak & Egg / Steak & Mushroom $5.50
  • Combination Meats $18.00
  • Beef Satay (4) $11.00
    • Grilled skewered marinated beef with our Satay Sauce on top
  • Tom Yum Soup
    • Thai Spicy Soup, cooked with sliced onion, tomatoes, mushrooms, spring onions & fresh herbs
  • Seafood $16.00
  • Crispy pork in Pahd Thai $20.00
  • Black Tiger Prawn $22.00
  • Combination Seafood $20.00
  • Black Tiger Prawns (7) $21.00
  • Preserved Egg Pork Porridge $5.00
  • Special Egg Tarts $4.00
  • Custard Buns $4.00
  • Rice & Sizzling Satay Squid N/A
  • Sauteed Mixed Vegetables $12.00
  • Rice & Chicken With Vegetables $10.00
  • Rice & Sizzling Beef Steak With Black Pepper N/A
  • Eggplant With Blake Bean Sauce $3.80
  • Dolma Iskander (GF) $19.50
    • Wine leaves stuffed with rice and herbs
  • Hummus Dip $11.50
    • Chickpeas and tahini paste infused with lemon juice, garlic, and olive oil - served with pita bread
  • Carrot Fritters $13.00
    • Carrot fritters served with homemaed tomato sauce and minted garlic yoghurt dressings
  • Beef Burger $15.50
    • Homemade spiced beef patty, lettuce, onion, cucumber, tomato, beetroot, cheese, mushroom and Tokapi dressing
  • Carrot Iskander $19.50
    • Traditional home made carrot fritters
  • ●-DESSERT
  • Topkapi Combo Meal (sharing with 2) $38.50
    • Marinated chicken, lamb with bell peppers and onion, beef kofteh and our famous lamb rack (shishleak) with pita bread (GF without pita bread)
  • Shishleak (GF) $28.00
    • Marinated lamb rack, skewered cooked on the charcoal
  • Steak Patties $2.10
  • Cheese $3.90
  • Big Hotdog $2.90
  • Vegetarian Spring Roll $3.00
  • Hot Dog $2.10
  • Hawaiian $6.20
  • Banana Fritters $2.10
  • Won Ton (1/2 dozen) $4.60
  • Sausages roll-classic beef and chutney in flaky pastry
  • Greek style w tomatoes, cucumber, feta, olives and red onion
  • HOMEMADE MUESLI(V) $9.50
    • berry compote & yoghurt
  • LUNCH D $14.50
    • club sandwich, filled roll or wrap, spinach and feta filo, selection of fudges, fresh fruit kebab
  • EGGS FLORENTINE(V) $15.00
    • with spinach
  • FRENCH TOAST $12.00
    • w grilled banana & maple syrup +bacon$15.00
  • Honey mustard chilli glazed chicken kebab GF DF
  • Assorted mini club sandwiches
  • Spring Rolls $12.50
    • The nook’s special spring rolls with home-made kiwi apple sauce
  • Pad Thai $18.00
    • Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
  • Saang Ka Ya $8.50
    • Sweet sticky rice infused with coconut cream and topped with Thai custard
  • Crispy Prawn Sticks $12.50
    • Deep-fried crumbed prawns with home-made sweet and sour sauce
  • Mix Platter (for 1 / for 2) $10.00 / $20.00
    • Fresh spring roll, spring roll, money bag and satay chicken
  • Fresh Spring Rolls $12.50
    • Rice paper wrapped fresh crispy veges with sweet chilli sauce
  • Satay Chicken $6.50
    • Marinated chicken satay with peanut sauce
  • Beef Cheeks $22.00
    • Caramelised beef cheeks with sweet and sour red curry
  • Bento box set $22.50
    • Comes with sashmi & 3 kind of chef selection served with Salad, steamed rice & miso soup
  • Soft Shell Crab with Salad $18.50
    • Deep fried soft shell with salad (4 Pcs)
  • Crsipy Scallops $21.00
    • Deep fried bread crumbled scallops (6 Pcs)
  • Rice $3.00
  • Salmon & Avocado Roll $15.00
    • King Salmon & avocado
  • Ice Crream $9.00
    • 2 scoops of choice of vanilla/chocolate ice cream
  • Aonori Chips $10.00
    • Fried PotatoChips and Battered hoki with seasalt and dried seaweed
  • chef's Suggestion $43.00
    • Prawns , Chicken, Premium NZ Eye fillet
  • SUN BURGER
    • A tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce. Served on a Turkish roll. The sunflower seed pattie is vegan. Vegan cheese and mayo are available by request.
  • CURRY DOSA
    • Today’s curry with basmati rice served with a fresh Dosa and house chutney. Vegan option available. Gluten-free.
  • PIZZA
    • Made with locally sourced seasonal produce, organic where possible. Our gourmet vegetarian pizzas come with a tomato base and a blend of tasty cheeses. Vegan cheese, add $3.00. Gluten free bases in medium and large sizes available – add 2.50.
  • NACHOS
    • Refrito beans served with melted cheddar, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option – vegan cheese and vegan aioli are available.
  • PIZZA
    • Made fresh to order. Please allow 15-20 minutes for the pizza to cook.
  • ANTIPASTO PLATTER
    • An antipasti selection of marinated olives, seasonal vegetables, sunflower seed Patties, house dips and grilled pita bread. Vegan.
  • REFRITO WRAP
    • Refrito beans with melted Edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in a tortilla. Vegan option – vegan cheese and vegan aioli are available.
  • BREADLESS BURGER PLATTER
    • A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
  • Pavlova $10.50
    • served with fruit salad, ice-cream and cream
  • extra filling $2.00
  • Chicken Nuggets (6) and Chips $10.00
  • Beef Taco $10.00
    • beef mince, tomato, cheese with sour cream and chips
  • Bowl of Fries $6.00
  • Soup Of The Day $10.00
    • see daily specials board
  • Bacon and Mushrooms $15.00
    • served on a garlic-toasted roll with salad or coleslaw and fries
  • Seasoned Wedges $11.00
    • topped with sour cream and chilli sauce
  • Cucumber N/A
  • Oat & Raisin N/A
  • Beetroot N/A
  • Veggie Patty N/A
  • Chicken Teriyaki N/A
  • Flatbread N/A
  • Pork Riblet N/A
  • Chicken & Bacon Ranch Melt N/A
  • Garlic & Pepper/Cashew nuts/Peanut Sauce $16.00
    • Prawns
  • Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Pad Thai/Egg Noodles/Fried Rice $14.00
    • Prawns
  • Chicken, Pork, Beef, or Vegetarian and tofu $10.00
  • Tom Yum N/A
  • Thai Fish Cake (5) $8.50
  • Prawns $13.00
  • Prawns Noodle Tom Yum Soup $13.00
CBD Bar

CBD Bar

location

Address

208 Madras Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033794223

clock

Opened hours

9 AM to 11 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , Gluten Free , Pizza , Pub Food

features

Features

Takeaway ,  Wheelchair accessible ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Lunch ,  Bar Scene ,  Group Meal ,  Seating ,  Drinks ,  Cards accepted ,  Desserts and Bakes ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
208 Madras Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand