CBD Bar in Christchurch City Menu

CBD Bar in Christchurch City has no menu available, but can choose from many other options such as Tomato & bacon omelette with hollandaise sauce or Eggs benedict with bacon, hollandaise served on turkish bread from Ma Maison Restaurant and Bar. BurgerFuel Spitfire Square offers many options including Bacon BBQ Roadster and Chop Shop Chicken. Five Stags Rangiora includes a wide range like CHOCOLATE MUD CAKE or BAKED CHEESE CAKE. Two Kebabs and Three Vegetarian kebabs from . Brewer's Arms offers Cafe 101 and Sausage Roll.

Nearby Sample Menus

Elmwood Fish and Chips (sample menu)
Halswell Fish and Chips (sample menu)
  • Pottle of Fried Noodles $5.50
  • Curry Chicken on Fried Rice $10.30
  • Chicken chow mein $ 10.00
  • Monster $7.00
  • Chinese $6.00
  • Steak & Onion Patties $2.30
  • Chicken with Pineapple on Fried Rice $10.30
  • Double Meat! $4.80
Phad Thai Restaurant (sample menu)
  • Pa-Nang Curry $15.00
  • Prawn Twisters $10.00
  • Ginger $17.00
    • chicken, beef or pork with veges and ginger
  • Spicy Squid and Basil with veges, chilli $19.00
  • Yum Nam Tok $15.00
  • Roti Bread $4.00
  • Phad Thai, $17.00
    • chicken, beef or pork Fried noodle with bean sprouts, crushed peanuts and egg
  • Sweet and Sour $13.00
New Asia Take Aways (sample menu)
  • Onion Sausages $2.20
  • Steak with Season Veges
  • 1 Doz Wonton with sauce
  • Chicken Fried Rice $11.80
  • Crispy Skin Chicken
  • 1/2 Doz Wontons with Sauce $6.00
  • Crab Stick $2.00
  • Steak Chow Mein
May's Thai (sample menu)
  • Black Tiger Prawns (7) $22.00
  • Our Style Pork Bread (8) $10.00
    • Deep fried marinated minced pork on bread served with its own sauce
  • Fish Fillet $20.00
  • Black Tiger Prawns (7) $21.00
  • Num Tok $19.00
    • A Thai traditional dish, cooked with Chef selected vegetables, herbs & roasted ground rice - Beef or Pork
  • Thai Peanut Sauce comes with rice
    • Stir fried meat of your choice with chef selected vegetables in our Homemade peanut sauce
  • Steamed Vegetables with ginger sauce $9.00
  • Combination Meats $18.00
McDonald's Kaiapoi (sample menu)
  • Filet-o-Fish n/a
    • Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste
  • Chicken Bacon Deluxe n/a
    • It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo
  • Barbeque Sauce n/a
    • Sweet? Spicy? Tangy? Savour it all, with this rich blend of tomato, vinegar and spices
  • Mayonnaise n/a
    • Cool and creamy. A dollop of mayo is a perfect addition to your meal
  • Kiwi Big Breakfast n/a
    • The complete breakfast to kick start your day. This Kiwi Big Breakfast includes two Sausages, Hash Brown, freshly cracked scrambled eggs, and a Toasted Muffin
  • Fries n/a
    • Get them while they're hot. Our legendary super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffy fries you love
  • Chicken McWrap® Aioli - Crispy n/a
    • Introducing the new delicious Chicken & Aioli McWrap®, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go
  • The Clubhouse Angus n/a
    • We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus
Fendalton Takeaways (sample menu)
  • Prawn Vindaloo $18.00
    • Traditionally a Goan dish - shell-less prawns cooked in hot spices & vinegar in tomato base sauce, garnished with onions & coriander
  • Posht $14.50
    • Marinated meat pieces cooked with poppy seeds & spices
  • Korma $14.50
    • The Mughal's, connoisseurs of foods described this mixture of cream & masala, tossed with cashew nuts, garnished with almonds & raisins, leaves an unforgettable taste in your mouth
  • Papadam $1.00
    • Crispy lentil wafers roasted in tandoor
  • Shahi Paneer $13.50
    • Homemade cheese cooked in creamy sauce with almond paste & spices, garnished with almonds & raisins
  • Roti $3.00
    • Whole wheat flour
  • Lemon Chicken $14.50
    • Marinated chicken pieces cooked with fresh lemon, Indian spices & fenugreek, garnished with coriander
  • Vegetable Makhani $13.50
    • Mixed vegetables cooked in creamy butter sauce & crushed cashew nuts mixed with spices
Ocean Fresh Fish (sample menu)
  • -Single $8.50
  • Sausages & Egg $8.50
  • Steak $5.00
  • Jam Raps $2.00
  • Steak & Egg $12.00
  • Samosas 6 for $2.00
  • Squid Rings 6 for $4.50
  • Jam Rap with Chocolate $3.20
Merrin Street Brewery Bar (sample menu)
  • -add mushrooms $15.90
  • Steamed Rice $5.00
  • Eggs Benedict
    • Bacon or smoked salmon or mushrooms on ciabatta bread with spinach, poached eggs and hollandaise sauce
  • -add salmon $20.90
  • - Cream cheese and sweet chilli $8.90
  • Merrin St Chicken $29.50
    • Grilled slices of breast fillet, Stacked over potato gratin, crispy bacon, onion and mustard relish with a marsala cream reduction
  • Flat breads
  • Also available vegetarian option.
The Shroom Room (sample menu)
  • ● Sides
  • Eggs on Toast $10.50
  • All eggs free range
  • -Gluten Free $10.50
  • - + Eggs or Hash $21.50
  • GF=Gluten Free
  • ● Shroom Room Shrooms $17.50
    • Muhsrooms cooked in a creamy garlic sauce served with pesto on wholegrain toast
  • -Add eggs or hash $15.50
Chong's Restaurant (sample menu)
  • Chef's cold salad $6.00
  • Deep fried Spring Rolls & Samosas & Prawns $10.00
  • Hot Plate Beef $18.00
  • Steamed Rice $2.50
  • Hot Plate Venison $24.00
  • Combination Fried Noodle $12.00
  • Fried Rice with Vegetables $10.00
  • Sweet and spicy shredded Pork $14.00
Little Taipei Restaurant (sample menu)
  • Deep Fried Handmade Buns Drizzled w/ Condensed Milk $4.00
  • Mango Shaved ice $6.00
  • Braised Chicken Gizzards $4.00
  • Salt Flavored Chicken $7.00
    • Poached chicken pieces marinated in chef's secret salt and spice, served with cucumber, broccoli, bamboo shoots and pickles.
  • ●Shaved Ice $6.00
    • 3 toppings of your choice
  • -Lychee Jelly
  • -Add egg $0.60
  • Taiwanese Style Hamburger $7.50
    • BIG MAC in Taiwanese style! A steamed hot bun filled with mouth-watering braised pork belly, mild spicy pickles, coriander and a sweet peanut paste. (Sweet peanut paste is optional)
Kwik Kiwi Diner (sample menu)
  • Sushi large $8.00
  • Cheese Rollup $3.00
  • Saturday Special $10.50
  • Rolls standard $5.30
  • Spring/Curry Roll $3.10
  • Weekday Special $11.50
  • Sushi medium
  • Rolls cheese knot $6.30
Antigua Boat Sheds and Café (sample menu)
  • Chicken Souvlaki $20.50
    • Topped with hummus and salad, yoghurt dressing and sweet chilli sauce
  • Pumpkin Falafel Burger $20.50
    • Roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries
  • Thai Beef Salad $20.00
    • With crispy noodles and roasted peanuts.
  • Served until 2pm
  • all served with fries.
  • Hot Chips $7.50
    • With tomato sauce and aioli
  • Chicken Pesto & Brie Sandwich $20.50
    • With lettuce and tomato served with fries
  • Lamb Burger $21.50
    • Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
Persian Kitchen (sample menu)
  • P.K. Kids Pocket $8.50
    • Delicious marinated, flame grilled meat or vegetable served with a mixture of salads and sauces in a pita bread pocket
  • Vegetarian Combination $25.00
    • Chef's selection of three of the vegetarian dishes served on a bed of rice and a trio of salads and sauces
  • Garlic Bread $8.00
    • Home-made garlic butter spread upon a large pita bread then sliced
  • P.K. Kids Shish $12.50
    • Beef, lamb, chicken, adana or doner served with a side of fries, trio of salads and sauces
  • Chef's Finest Combination of Dips
    • Chef's selection of the persian dips, Served with a side of pita bread. (4 dips for Two, 5 dips for Four)
  • P.K. Eggplant Dish $23.00
    • Eggplants fried and served on a bed of rice, trio of salads and sauces
  • Flaming P.K Dip $9.50
    • Ground sun-dried tomatoes, mixed with nuts, herbs, garlic, and roasted chilli flakes. Served with a side of pita bread.
  • Zucchini Kuku $22.00
    • Traditional house zucchini frittata served on a bed of rice, a trio of seasonal salads and sauces
CBD Bar

CBD Bar

location

Address

208 Madras Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033794223

clock

Opened hours

9 AM to 11 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , Gluten Free , Pizza , Pub Food

features

Features

Takeaway ,  Wheelchair accessible ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Lunch ,  Bar Scene ,  Group Meal ,  Seating ,  Drinks ,  Cards accepted ,  Desserts and Bakes ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
208 Madras Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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