CBD Bar in Christchurch City Menu

CBD Bar in Christchurch City has no menu available, but can choose from many other options such as Tomato & bacon omelette with hollandaise sauce or Eggs benedict with bacon, hollandaise served on turkish bread from Ma Maison Restaurant and Bar. BurgerFuel Spitfire Square offers many options including Bacon BBQ Roadster and Chop Shop Chicken. Five Stags Rangiora includes a wide range like CHOCOLATE MUD CAKE or BAKED CHEESE CAKE. Two Kebabs and Three Vegetarian kebabs from . Brewer's Arms offers Cafe 101 and Sausage Roll.

Nearby Sample Menus

Under The Red Verandah (sample menu)
  • -Or with the house smoked salmon and hollandaise sauce fo $23
  • Eggs Benedict (GF) $21
    • Poached eggs and toast
  • Toast and Spreads (GF) $9
    • As it says, and tasty to boot!
  • Breads and Dips (GF) $15
    • House breads served with a trio of dips
  • Fruit Salad $15
    • Served with yoghurt
  • Big Breakfast $25
    • Streaky bacon, poached eggs, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served with toast. A perfect mix!
  • -With streaky bacon and hollandaise sauce for $21
  • Oaty pancakes $21
Kaiapoi Pizza & Fish n Chips (sample menu)
  • Corn & Bacon Patties $2.00
  • Deep Fried Moro Bar $2.90
  • Crumbed Prawn $0.90
  • Chicken Cordon Bleu $2.50
  • Steak & Onion Roll $2.80
  • Akaroa Cod $4.00
  • Donuts $2.00
  • BBQ Chicken
Phad Thai Restaurant (sample menu)
  • -Chicken, beef or pork $18.00
  • Spicy Squid and Basil with veges, chilli $19.00
  • Phad Thai fried noodles $17.00
  • -Prawns or lamb $20.00
  • Roti Bread $4.00
  • Squid and Garlic with veges $19.00
  • Prawn Phad Thai $20.00
    • Sauteed with bean sprout, crushed nuts and egg in fried noodles
  • Tom Kar Prawn $17.00
    • with coconut cream
KUMO Japanese Cuisine (sample menu)
  • Sweet Apple Spring Rolls $10.00
    • served with vanilla Ice cream
  • Tuna Sashimi
  • Dragon Roll $22.00
    • Tempura prawn and wrapped in grill eel with special sauce
  • Sushi & Sashimi Platter $21.50
    • Assorted sashimi with 5 pieces of chef's choice sushi
  • Nama Harumaki GF $19.00
  • Edamame GF $6.50
    • Lightly salted green soy beans
  • Ebimayo $7.50
    • 2 pieces of deep fried prawn with fruity mayo and chilli sauce
  • Oshinko Japanese Pickles $5.00
Sydenham Bakery (sample menu)
  • Vegetarian N/A
    • Brocolli & Mushroom
  • Chicken & Satay N/A
  • Mince & Cheese N/A
  • Steak N/A
  • Chicken & Cranberry N/A
  • Steak & Mushroom N/A
  • Guinness N/A
  • Potato Top N/A
Redwood Fried Foods (sample menu)
  • Banana Fritters $2.20
  • Meat Patties $2.20
  • Sole Fillets $4.90
  • Hotdogs $2.20
  • Spring Rolls $2.50
  • Fish $2.40
  • Chips $2.40
  • Crab Sticks $1.80
Three Cows (sample menu)
  • CHICKEN BACON AND CASHEW SALAD $22.50
    • Lettuce leaves mixed with julienne vegetables, cashews, herby croutons and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, bacon and there’s a bit of smelly cheese too. Now there is a truckload of lettuce so f you don’t like rabbit food. Don’t order it.
  • STUFFED CHICKEN $31.80
    • The plumpest chicken breast stuffed with walnuts, baby spinach and brie cheese wrapped up in streaky bacon, oven roasted and plonked upon potato & herb puffs. Topped with a tomato jam and sweet kumara crisps
  • WARM APPLE WALNUT CAKE
    • I reckon this is better than grandma used to make, but then what do I know I’m just the sucker that has to type this. A warm rich style cake with apple syrup and homemade vanilla ice cream.
  • BEEF BRISKET BRUSCHETTA $15.00
    • Tender pieces of beef upon homemade bread with melted cheese
  • CHOCOLATE OVERLOAD
    • A rich moist chocolate brownie smothered in baileys chocolate sauce and homemade chocolate ice cream (told ya it was choc madness!)
  • CRACKED PEPPER & BOURBON PATE $14.80
    • Now what about this, we would be billionaires if we sold this on the streets of victoria.... Comes with tomato jam, pickles n toasted bread.
  • Moroccan LAMB SHOULDER $27.50
    • Tender pieces of a green salad with whole grain puffed wheat, feta cheese, roasted beetroot with a minted yoghurt and pomegranate dressing.
  • KING SALMON & SCALLOP $31.50
    • Oven baked king salmon fillet, with gnocchi and creamy vermouth & tarragon sauce. Finished with grilled scallops plus a watercress & apple salad. Now don't feel too guilty for looking at the dessert menu, coz this is rather healthy!
Chilli Kiwi (sample menu)
  • - Hokkien
  • Vegetarian $11.00
  • Penang
  • - Thin Rice
  • Chinese Oyster & Soy Sauce
  • Vegetarian $11.00
  • Choose your Noodles :
  • Tofu $2.00
Cafe Valentino (sample menu)
  • Chicken liver and brandy parfait $14.50
    • Served with port wine jelly, gherkins and chargrilled ciabatta.
  • Porchetta $22.50
    • Manuka smoked pork, marinated in a tangy sauce, red onions, green peppers, bocconcini cheese and cherry tomatoes. Finished with fresh lime, coriander and chilli.
  • Linguine marinara $21.50
    • A selection of premium local seafood tossed with coriander and linguine pasta, in a lemon infused extra virgin olive oil or tomato and herb Napoletana sauce.
  • Arrosticini 5for$15.50/10for$22.00
    • Traditional Italian lamb skewers, marinated in garlic, lemon and rosemary. Chargrilled, served with lemon, sea salt and salsa verde.
  • Mediterranean salad (v) $19.50
    • With root vegetable crisps, balsamic roasted cherry tomatoes, artichokes, eggplant, feta cheese, rosemary roasted pecans, red peppers and olives. Tossed with mixed greens. With chargrilled Canterbury lamb or chicken add 5.00
  • Calamari $15.50
    • Fresh local squid marinated in light chilli and lemon, coated in sea salt and cracked black pepper. Lightly fried and served crisp with a manuka smoked garlic and lemon aioli.
  • Cannelloni (v) $21.50
    • Spinach, mushroom and ricotta filled cannelloni, topped with a fresh tomato and basil sauce.
  • Arancini (v) $15.50
    • Risotto balls – Mushroom, spinach and taleggio crumbed and lightly fried. Served with house made tomato chutney.
Mitchelli's Café Rinato (sample menu)
  • Pesto pasta $14.0
    • Fettucine tossed in basil pesto and topped with roast tomato
  • Breakfast bruschetta $12.5
    • Toasted Turkish bread with ricotta and roast tomatoes, drizzled with basil pesto oil
  • Mama Mitchelli’s muesli $10.5
    • Homemade toasted muesli served with stewed seasonal fruit and a creamy Greek yoghurt
  • Benger juices $4.8
    • Apple, Apricot, Nectarine, Raspberry, Boysenberry
  • Change to gluten free toast add $1.0
  • Orange juice (pulpy) $4.0
  • Chia $5.5
    • Orange, Passiionfruit & apple, Blueberry & Apple
  • Toast $8.0
    • Turkish or grain with fresh tomato single 5.0 double
Amici's (sample menu)
  • Three Choice Meal (Regular Plate) $13.90
  • Amaci's big breakfast $14.00
    • Bacon, sausage, free range egg (poached, fried or scramble ) grilled tomato, mushroom and hash brown, served with two pieces of toast (brown or white )
  • Classic Garlic Bread $3.50
  • - Ham cheese corn chive toastie
  • Egg benedict $14.00
    • Poached free range egg, bacon with hollandaise sauce on toasted muffin
  • •Toasties $7.50
  • - Bacon egg and relish 7 actie
  • Salmon bagel $12.50
    • Smoked salmon, avocado and cream cheese.
Arin Sushi (sample menu)
  • Lunch Box $8.00
    • Sushi and rice box
  • Vegan $6.00
    • 6 Pieces
  • Seafood Udon $9.00
  • Tteokboki (Spicy Rice Cake) R $8 / L $20
  • Teriyaki Chicken $8.00
    • 8 Pieces
  • Curry Chicken $6.00
    • 6 Pieces
  • Spicy Pork $5.00
  • Pork and Vegetables $6.00
    • 6 Pieces
The Carvery (sample menu)
  • Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
    • Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
  • The Roast $13.5
    • Today's roast of the day (Please ask our staff)
  • Belt Panini $13.5
    • Bacon, egg, lettuce, tomato, fries & chopped lettuce
  • Extra vegetables & salad $6
  • Beef Schnitzel $13.5
    • with friess, chopped salad & mushroom sauce
  • 200g Eye Fillet Steak $38
    • Cooked the way you like it
  • Cajun Chicken & Bacon Salad $13.5
    • Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
  • Curry of the Day $13.5
    • with steamed jasmine rice
Phu Thai Restaurant and Takeaway (sample menu)
  • Chicken Vegetables & Oyster Sauce $16.00
  • Yellow Calamari Curry & Mushrooms $18.00
  • Red Curry (Chicken, Pork or Beef) $16.00
  • Sweet & Sour Pork $16.00
  • Ginger Curry & Vegetables $16.00
  • Thai Spring Rolls (5) Vegetarian $7.00
  • Thai Fish Cakes (4) $9.00
  • Sweet & Sour Vegetables $16.00
Persian Kitchen (sample menu)
  • Mixed Plate Dessert $18.00
    • Chef's selection of the Persian desserts
  • Persian Delight $9.00
    • Filo pastry rolled with mixed nuts and berries, smothered in a home-made honey syrup
  • Traditional House Bite $22.00
    • Ground Chickpeas with cashew nuts, sultanas, mixed peas and corn, beans, carrot, garlic, herbs and spices, served on a bed of rice and trio of salads and sauces
  • Chicken Shish $17 Single/$26 Double
    • P.K. cubed and marinated grilled chicken breast served on a bed of rice, seasonal salad and sauces
  • Chef's Finest Combination of Dips
    • Chef's selection of the persian dips, Served with a side of pita bread. (4 dips for Two, 5 dips for Four)
  • P.K. Kids Shish $12.50
    • Beef, lamb, chicken, adana or doner served with a side of fries, trio of salads and sauces
  • Wedges $10.50
    • Served with sweet chilli and sour cream
  • Persian Combination $35 Double
    • Adana, chicken and beef shish served on a bed of rice accompanied by a seasonal salad and sauces
CBD Bar

CBD Bar

location

Address

208 Madras Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033794223

clock

Opened hours

9 AM to 11 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , Gluten Free , Pizza , Pub Food

features

Features

Takeaway ,  Wheelchair accessible ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Lunch ,  Bar Scene ,  Group Meal ,  Seating ,  Drinks ,  Cards accepted ,  Desserts and Bakes ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
208 Madras Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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