Ceasers in Christchurch Menu

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Chilli Pesto Flatbread $9.90
- We spread it with basil pesto then sprinkled shredded parmesan on and melt it. A swirl of sweet chilli sauce and sour cream on top to finish
Garlic Loaf $9.90
- Whole white, crispy & light oven-baked loaf, with lashings of our homemade garlic spread
Gluten Free Caesars Loaf $9.90
- Small crispy loaf with a soft centre, served warm & accompanied by sundried tomato dip and butter
Seafood Chowder S $14.90 / L $24.90
- Creamy chunky chowder served with steamed mussel and toasted pane di casa
Soup of the Day
- Served with bread & spread
Green Lipped Mussels
- Steamed in a mild spicy potato salsa, served with toasted pane di casa
-1/2 Doz. $13.90
-1 Doz. $21.90
Shrimp Cocktail (GF) $14.90
- Bound in our special tasty homemade seafood cocktail sauce, presented on a chiffonade of iceberg lettuce & a garnish of lemon
Bacon Rustic Wedges (GF) $14.90
- Lightly sprinkled with our special seasoning mix topped with bacon pieces, grilled cheese, sweet chilli & sour cream
Bacon & Mushroom Stack (GF) $14.90
- Seasoned portobello mushrooms layered with grilled bacon. Presented on mash potato and thin slices of pane di casa bread and smothered with our genuine gravy
V=Vegetarian / GF= Gluten Free
S=Small / L=Large

Lambs Fry & Bacon $16.90
- Thick tender slices of lamb liver sautéed in onions and bacon, mixed with a rich sauce & served on creamy mashed potato
Caesars Roast Pork (GF) $16.90
- Prime slices of roast accompanied by roasted and steamed seasonal vegetables, served with our tasty home made gravy and condiments
Fresh Hoki Battered Fish Fillets $16.90
- 2 pieces of hoki fish fillets cooked in 100% vegetable oil, presented with fries, tartare sauce & lemon, with our fresh salad garnish
Country Hot Pot $16.90
- A rustic combination of beef and pork with vegetables and herbs. All bound in a tasty onion & tomato gravy, sprinkled with cheese & topped with puffed pastry. Served with mashed potato
Pumpkin Lasagna (V) $17.90
- Pumpkin, spinach lasagna topped with our napolitana sauce, melted cheese & sour cream, served with salad garnish & fries
Chicken Filo $19.90
- Chicken & mushroom bound in a creamy mustard sauce, encased in a crispy filo pastry, served with salad and fries & garnished with garlic aioli sauce
●Burgers
-Beef Patty 120g (with BBQ Sauce) / Chicken Breast (with Garlic Aioli) $18.00
- On a toasted bun layered with iceberg lettuce & homemade salad dressing, bacon, sliced tomato, cheese & topped with onion rings. Served with fries and fresh salad garnish
V=Vegetarian / GF= Gluten Free

Roast Dinner Pork (GF) $21.90
- Prime slices of roast accompanied by roasted and steamed seasonal vegetables, served with our tasty homemade gravy and the appropriate condiments
Caesar's Salad (GF) C $24.90 / P $27.90
- Our special caesars salad with poached egg, crispy bacon, grated Parmesan, croutons & drizzled with our classic Caesar dressing, topped with your choice of grilled chicken breast or garlic tiger prawns
Lamb Passion $27.90
- Grilled lamb tossed in a minted yoghurt sauce served on mixed lettuce salad. Garnished with roasted potatoes, pumpkin and Caesars bread
Caesars Lamb Shanks (GF) Single $21.90 / Double $28.90
- Oven braised for tenderness with rosemary, thyme & onions. Presented on mashed potato and steamed vegetables, accompanied by tomato napolitana sauce and gravy
Sticky Pork Spare Ribs (GF) $29.90
- Marinated in our special tasty BBQ sauce and hoisin sauce and Caesars dressing. Served with fries
Stuffed Chicken Breast (GF) $29.90
- Oven baked chicken breast stuffed with mascarpone cheese, semi dried tomato and basil pesto, rested on a sweet corn savoury pancake & seasonal vegetables with a creamy tomato and basil sauce
Pasta of the Day
- Ask to our wait staff for today's choice
C=Chicken / P=Prawn

Aoraki Salmon Fillet (GF) $33.90
- 200g oven baked salmon fillet presented with creamy spinach risotto & steamed vegetables drizzled over with lemon hollandaise sauce
Akaroa Cod (GF) $31.90
- Fresh oven baked akaroa cod wrapped in bacon, served on julienne vegetables and mash potatoes, drizzled over with a mild wasabi hollandaise sauce
Crumbed Scallops $28.90
- 1/2 dozen parmesan and herb crumbed scallops served with salad garnish, fries & dipping sauces
GF=Gluten Free

Fillet Steak (GF) $35.90
- 200g of prime fillet steak served medium rare with a potato & cheese gratin and spinach sautéed in garlic butter, topped with creamy peppercorn sauce
The Boss (GF) $35.90
- Prime aged 300g *Ribeye cooked to your liking, served with fries, salad garnish & mushroom sauce, topped with 2 fried eggs
Char-grill Flintstone Steak (GF) $35.90
- A massive 400g of prime aged Ribeye in the bone, Canterbury beef seared on our char-grill and cooked to your liking served with wedges. salad garnish and creamy pepper sauce
Surf & Turf (GF) $35.90
- 300g Ribeye topped with scallop, tiger prawns and mussels, served in a creamy spinach risotto
Pork Belly $29.90
- Char grilled five spiced pork belly, topped with apple compote, served with fries and fresh salad garnish
All grills can be served as "Gluten Free" by substituting the sauce with Gluten Free Gravy
GF=Gluten Free
All above weights are pre-cooked weights

Salad / Wedges / Onion Rings $4.90
Fries $4.00
Vegetables / Mushrooms $5.90
Bacon / Sour Cream / Extra Sauce $2.50
Egg $2.00

Caesars Roast Lunch (GF) $10.00
- Presented with roasted and steamed vegetables, served with homemade gravy
Hoki Battered Fish FIllet $10.00
- Cooked in 100% vegetable oil, presented with fries, tartare sauce & salad garnish
Beef Schnitzel $10.00
- Served with fries, mushroom sauce and salad fresh garnished
Bangers & Mash $10.00
- Beef sausages served with caramelised onion, gravy and mash potato
Country Hot Pot $10.00
- Combination of beef and pork, with vegetables and herbs. All bound in a tasty onion & tomato gravy, topped with melted cheese & puff pastry, served with mashed potatoes
Lambs Fry & Bacon $10.00
- Thick tender slices of lamb liver sauteed in onions and bacon, mixed with a rich sauce & served on a creamy mash
Pumpkin Lasagna (V) $10.00
- Pumpkin, spinach lasagna topped with napolitana sauce & melted cheese, served with salad garnish
Chicken Sandwich $14.90
- Open chicken sandwich layered with melted cheese, lettuce, tomato & aioli dressing, served with crispy fries
Caesar Salad $14.90
- With poached egg, crispy bacon, grated Parmesan, croutons & drizzled with Caesar dressing. Vegetarian option available
●Desserts
-Apple Shortcake $3.50
- Served warm, drizzled over with caramel sauce and served with a scoop of ice cream
-Ice Cream Sundae $3.50
- Chocolate, caramel, strawberry or raspberry topping whipped cream and wafer
V=V / GF= Gluten Free

-Roast Potato / Fries / Mash & Gravy $4.00
-Vegetables $5.90
-Sauces $2.50
-Wedges $4.90
S=Small / L=Large
Small 100g / Large 200g

Chicken Breast $22.90
- Tender and juicy chicken breast with your choice of plain or seasoned with cajun spices. Served with garlic aioli sauce
Pork Steak $23.90
- 200g special cut, lean, tender pork sirloin served with caesars apple sauce
Sirloin Steak $24.90
- 200g prime aged special cut, full flavour lean and juicy sirloin. Served with your choice of mushroom or creamy peppercorn sauce
Mixed Grill $28.90
- A large 300g combination of prime sirloin steak, chicken breast, pork steak. Served with your choice of mushroom, creamy peppercorn or apple sauce
Surf & Turf $28.90
- The combination of 200g sirloin steak, tiger prawns and scallop served with seafood sauce
Seasoned Lamb Steak $29.90
- 200g lean and delicious silver ferns, seasoned canterbury lamb. Served with mint jelly on the side
Fillet Steak $29.90
- 200g prime aged special cut, trimmed fillet steak tender, salt and juicy. Served with your choice of mushroom or green peppercorn sauce
Accompanied with your choice of Roast potatoes / Fries / Salad / Vegetables
$15 Wednesdays: Choose any 200g of chicken, sirloin or pork steaks. All served with fries and salad

Ice Cream Sundae (GF) $9.90
- Chocolate, caramel, raspberry or strawberry topping, served with whipped cream and wafers
Fruit Salad V/GF $9.90
- Fresh fruits of the season served with yoghurt or ice cream
Chocolate Mud Cake $9.90
- Warm moist chocolate cake served with Wild Berry coulis, ice cream and whipped cream
Apple Shortcake $9.90
- Served warm with our homemade custard sauce, whipped cream and vanilla ice cream
Sticky Date Pudding $9.90
- Homemade with cinnamon, mixed spice & brown sugar plus lots of dates. Presented with ice cream and drizzled over with a warmed butterscotch sauce
Chocolate Eclairs $9.90
- Homemade eclairs filled with cream chantilly & drizzled with chocolate ganache, served with ice cream
Cheesecake of the Day $9.90
- Check with our staff our flavour of the day
Gluten Free Chocolate Pudding $10.90
- Warm chocolate pudding served with wild berry coulis, ice cream and whipped cream
●Frosty Rocks
-Arctic Banana Rock $18.90
- Trio of premium kapiti ice cream and sorbet, served on butter-fried banana, accompanied with the freshest of seasonal fruit salad and dipping sauces
-Fruity Rock $18.90
- Cold fresh fruit platter, topped with a gourmet raspberry & mango sorbet and triple chocolate ice cream, served with classic fruit flavoured topping

Nearby Sample Menus

Pork Jowl Croquettes $15
- Brunt Apple, Radish
Canterbury Venison Cheek $37
- Pumpkin Tahini, Sprouting Broccoli, Dukkah
Cloudy Bay Clams $18
- Seaweed Butter, Chilli, Parsley
Potato Skins, Black Pepper Sour Cream, Pickles Onion, Dill $10
Sirloin 300g $33
Specially Cuts-Butchers Block
Seaweed Butter $4
Wagyu Cross Cut Skirt Steak 500g $55

Available for children 14 years & under. All kids' mains include a kid's ice cream sundae for dessert: vanilla ice cream, sprinkles & your choice of berry, chocolate or caramel sauce.
Zambuca double chocolate brownies $14.50
Served from 11am daily
Available from 11am daily
Garlic butter $2.00
Ice cream trio $12.50
-Add anchovies $5.00
Vege burger $20.00
- Two Hash browns, sauteed mushrooms, coleslaw, cheese, lettuce & tomato finished with beer battered onion rings.

Penne Pasta $22
- Traditional Italian style pasta cooked in a rich tomato sauce with fresh basil and parmesan cheese.
Blue Cod Fish ‘n’ Chips $34
- Southern favourite fresh blue cod in beer tempura batter, served with fries and our house salad.
Garlic Loaf $10
- Mini farmhouse loaf brushed with basil pesto smothered in garlic butter & baked
Surf ‘n’ Turf $36
- Premium 200 gr Angus scotch fillet pan seared & oven baked to your specification, served with classic French fries, house salad, garlic prawns and a scallop in a rich creamy sauce.
Akaroa Salmon $32
- Fresh local Salmon, lemon cajun rubbed, pan seared oven baked to perfection, served with savoury potatoes, wilted spinach and steamed vegetables.
Chicken Breast Fillet $32
- Marinated & baked in a crispy coated shell, served with steamed rice, red coconut sauce and summer vegetables.
Moroccan Spiced Filo $28
- Filled with spiced pumpkin, kumara, capsicum, feta, pine nuts, marinated mushrooms & bell pepper coulis. Served with summer vegetables.
Ham & Cheese Sandwich $4.5

Hot and Sour Soup $5.00
OX Triple with Chilli Pepper Dressing $8.00
Shredded Pork with Chilli Pepper $16.00
Soup with Fish and Tofu and Coriander $15.00
Shredded Chicken and Shark Fin Soup $10.00
Soup with Tomato and Egg $5.00
Sweet and Sour Pork $16.00
Slow Cook Whole Abalone in Oyster Sauce POA

Lemon Posset Parfait** $13.00
- Layered lemon cream and sweetened mango compote, topped with chantilly cream and desiccated coconut, served with a shortbread finger for dipping.
The Scarfie $19.50
- A daily changing meal, just like mum use to make.
Junior Burger $12.00
- Beef patty, cheese, lettuce, tomato with fries and tomato sauce.
Rattray Beef Burger $23.00
- Our 200gram beef patty served in a big bun with cheese, lettuce, tomato, beetroot, BBQ sauce and aioli served with a side of fries.
Eggs** $4.00
Sausages and Mash** $25.00
- Locally made sausages served on creamy mash with onion jam, Ale House gravy and a side of bread.
Grandma's Lambs Fry $21 Sm / $30 Med
- Thinly sliced lambs liver pan-seared with bacon, mushrooms and onions in our rich Ale House gravy.
Shearer's Shank $28.00
- A lamb shank slowly braised in rosemary, thyme, juniper berries and Old Dark beer. Served on creamy mash potato with our homemade gravy and steamed vegetables.

Tazitki sauce $2.00
Boteco traditional platter $19.90
- Hummus dip, eggplant dip, falafel, baba ghanoug, dolmas, served with pita bread
Popcorn shrimp $19.50
- Delicious crumbed shrimp served with our home made sauce
Pita bread $2.50
Chicken greek salad $25.00
- Chicken breast marinated in boteco marination grilled and served with greek salad
Garlic pita bread $4.50
Falafel kebab open souvlaki $18.90
- Home made falafel served with greek salad, fries, homemade sauces and pita bread
Fried cassasva (madioca frita) $10.90

Southern Fried Chicken, Cos Lettuce, Cheese, and Chimichurri $10.00
-Add Fries $4.00
Roast pumpkin, Chorizo, and Basil Salad with Blueberry Vinaigrette $12.00
Salami $3.00
House made Spring Rolls with Dipping Sauce $10.00
Blue Cheese, Cos lettuce, Onion Rings, Mushrooms, and Aioli $10.00
Beef Croquettes with Dijonnaise $10.00
200g Sirloin Steak with Potato Gratin, Mushroom Sauce or Peppercorn Sauce and Green Salad $22.5

Rice $1 Bowl / $2.50 Packet
Banana Split $5.00
Coconut Veggy Curry on Rice $10.50 Reg / $16 Lge
Braised Eggplant in Soy Sauce $12 Reg / $18 Lge
Ramen Noodle $1 Bowl / $2.50 Packet
Red Bean Soup with Gingko $4.50
Vegetarian Steak Rice $10.50 Reg / $16 Lge
Large $24.00

Lavish Seafood Chowder - Thick and creamy Seafood Chowder, Served with toasted croutons. $15.50
Cajun Prawn & Fish Salad - Grilled and arranged on a salad of snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette, finished with a roast garlic aioli. $23.50
Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Smoked salmon and citrus aioli. $16.50
Sweet Corn Kumara Fritters - Sundried Tomato, Sweet Corn and Kumara Fritters on a pine nut and Green Salad, choice from Streaky bacon and Smoked salmon, come with Sweet Corn Sour Cream. $18.50
Famous Pate - Bourbon & cracked pepper blended with roasted chicken liver and bacon. Served with crusty bread, pickled cucumbers & beetroot pesto. $15.50
Flat Bread - Pita bread coated with a blend of sun dried tomatoes and garlic with a dash of fresh parmesan and oven baked to perfection. Sweet chilli sauce & sour cream to compliment. $12.50
Chilli Lime Open Chicken Sammi - Lemon scented chicken on toasted garlic foccacia with charred courgettes, flame roasted capsicum and aioli. With Brie cheese & Streaky Bacon and Sweet Corn Sour Cream. $20.50
Chicken Salad - Ripped lettuce with roasted cashews, ripe avocado salsa, crotons, and other goodies, bound with Italian vinaigrette and finished with tender grilled chicken and bacon. $19.50

Our eggs are local & free range. Our bacon is Freedom Farms from local butcher Peter Timbs
Toast of Fruit Toas $5.00
- Choice of spreads
Sausage / Bacon / Eggs(2) / Potato Cake / Roast tomatoes / Mushrooms / Spinach / Avocado $4.00
Carrot & Cumin Fritters (V,GF) $16.00
- With roasted cardamon & carrot jam, green salad
-Akaroa hot smoked salmon $21.00
-Bacon / Spinach & Mushrooms $19.00
-Bacon, banana & maple syrup $17.00
Toasted Granola (P) $9.00

Vegetable Gyoza $7.00
Salmon Shasimi Don $13.50
Beef Yakiniku Don $11.50
Prawn Gyoza $6
Salmon Sashimi $8
Chicken Karaage Curry Don $12.50
Udon $10.00
Chicken Teriyaki Don $11.50

Chicken Nibbles $15.00
- Chicken nibbles in our own housemade coating with garnish salad & a complementing dressing
Vegetarian Burger (GF/V) $19.00
- Toasted Bun with a Quinoa & Feta Pattie, Mushroom, Lettuce, Tomato, Onion, Carrot, Beetroot, Egg, Camembert Cheese & Mango Chutney served with Chips
Moroccan Lamb Salad (GF) $19.50
- Strips of Moroccan seasoned Lamb Rump and sweet roasted kumara on a fresh Garden Salad with Basil Pesto & Minted Yoghurt Dressing
Bacon $3.00
Please place your order at the counter
Mixed Grill (GF) $31.00
- The Works, a 200gm Rump Steak, Hash Browns, Bacon, Eggs, Sausages, Tomato, Mushrooms & Onion Rings
Pork Spare Ribs(GF) $27.50
- Melt in your mouth Pork Spare Ribs slow cooked in a Scrumptious BBQ, Honey & Sesame Sauce served with Salad & Chips
Chicken & Mango Salad (GF) $18.00
- Lightly seasoned Chicken Breast with grilled Mango on a Fresh Garden Salad with a hint of Basil Pesto & Aioli Dressing

Sagwala chicken/lamb/beef/prawn
- Choice of your meat cooked in and skillfully blended with spinach in an exotic curry.
Dal makhani $14.50
- Lentils cooked with butter cream and spices. Enjoyed best with cheese naan.
Goan fish curry
- Fish cooked in coconut milk, mustard seeds, almond paste & spices.
Beef $16.50
Chicken jhal frezi /lamb/beef/prawn/fish
- Choice of your meat cooked in vegetable, onions, green pepper and tomatoes.
Chicken manchurian $14.50
Chicken $15.50
Chicken momo $10.99

Side dish of garlic & chilli marinated kalamata olives $4.50
Passionfruit Crème Brulee [G] $14.50
- Classic brulee, caramelised and served with a raspberry macaroon and blood orange & cranberry sorbet
Bully’s Buccaneers Sundae $6.50
- Scoops of vanilla ice cream scattered with all sorted lollies. Topped with your choice of Chocolate, Caramel or Berry Sauce and cream
Bagel toasted with cream cheese $5.50
Seasonal Summer vegetables $6.50
Spiced Pork filled Conchiglioni Pasta Shells $27.50
- Spiced pulled pork baked in pasta sea shells and served with an arugula, mizuna and apple salad, sweet pork jus and finished with shaved parmesan
Steamed Marlborough Mussel Bowl [G] $17.80/ $26.80
- Premium green lip mussels steamed in white wine cream with fresh herbs. Served with grilled pumpernickel bread to mop up the juices. (500g/ 1kg)
Roasted Tomatoes[2] $5.00