Chambers Wine Bar & Restaurant in Waikato Menu

Shoestring fries - ailoi $7
Rice pudding mousse - sour raspberry ambrosia - lime mascarpone – sherbert $13
Fried chicken – chimichurri $14
Beetroot & gin cured salmon – crispy chicken skin – dill crème fraiche $19
Rocket - pear - parmesan $8
Anchovy toasts - green olives - anchovy cigar $10
Thai fish salad - green papaya - peanuts – dill $19
Sichuan pork belly - soba noodle salad - ginger – herbs $20

Kapiti Kikorangi Blue Cheese, Bruschetta, Condiments $15.00
Pumpkin & Cheddar Risotto Balls, Homemade Tomato Sauce & Salad Leaves $18.00
Lemon & Garlic Roasted Chicken Leg, Israeli Couscous, Red Onion, Yoghurt Dressing, Dukkah $25.00
Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $35.00
Homemade Rewana Bread, NZ Olive Oil, Dukkah $7.50
Crispy Pork Hock, Sour Apple & Herb Salad, Palm Sugar, Chilli Dressing $25.00
Lamb Curry, Coconut Rice, Mint Yoghurt, Garlic Bread $29.00
Harissa-Roasted Pumpkin, Kumara, Hummus $12.50

Lamb Shank $27.5
- Nz Lamb Shank Braised In A Tomato & Vegetable Broth Served On Creamy Spring Onion Mash With Crusty Bread
-Add Chicken, Bacon Or Salami $4.0
Goat Curry $28.0
- Fragrant Goat Curry On A Basmati Rice And Condiments
Roast Vegetable & Grilled Haloumi Salad (GF) (V) $16.0
- Seasonal Roasted Vegetables Tossed In Salad Greens With A Coriander And Chilli Dressing Topped With Grilled Haloumi Cheese
Stuffed Chicken Breast (GF) $28.0
- Breast Of Chicken Filled With A Roasted Capsicum & Thyme Cream Cheese Filling On Sauteed Baby Potatoes And Minted Pea Puree
Venison Salad (GF) $19.5
- Smoked Venison & Roasted Vegetable Salad With Baby Spinach, Blue Cheese, Toasted Pine Nuts & Blackberry Dressing
Fish Of The Day (GF)
- Fresh Market Fish In A Speight’S Beer Batter, With Salad & Fries
Pan Seared Scallops $17.0
- With A Roasted Beetroot & Cauliflower Puree & Sprout Salad

Extra Sauce/ Ingredient $0.50
5 Peri peri Beef
- whole milk mozzarella, fresh mushroom, red onion, ground seasoned beef and salami with peri peri sauce
2 Choka BBQ Bacon Burger $6.90
- Gourmet relish, home style BBQ braai sauce, grass fed beef patty, cheese and sizzling bacon strips
7 BBQ Beef
- Lightly seasoned beef & mozzarella on rice BBQ sauce
1 GC Choice Cheese Burger $5.90
- Gourmet relish, GC’s own aioli, grass fed angus beef patty with iceberg lettuce and freshly sliced tomato
6 Pepperoni
- Traditional Italian pepperoni hand placed with lots of whole milk mozzarella
7 BBQ Chicken with Bacon
- whole milk mozzarella, fresh capsicum, onion and olive with wild chicken and smoked bacon on BBQ sauce base
All $7.90

Malai Wali Murghi $14.99
- boneless, tender chicken cooked with mild spices, ginger, yogurt and cream
Tandoori Prawns Half $11.99
- tender prawns marinated in yogurt and spices and cooked on skewers in a traditional tandoor
Korma $14.99
- succulent pieces of chicken, lamb or beef cooked with a delicate combination of cream, almond, coconut and light spice
Butter Prawns $16.99
- prepared in a mildly spiced creamy tomato sauce
Onion Bhaji $5.99
- sliced onions deep fried in a spiced batter made from chick pea flour, served with a yogurt sauce
Cheese & Garlic $4.50
Paratha Lacha $3.50
- layered flatbread made from wheatmeal flour
Dhal tarka (vegetarian) $14
- a luscious North Indian lentil dish made with garlic, ginger and exotic spices

Potato Hash $4
The Hunter
- Pulled pork + red onion + apple + coriander
Flat bread ¼$8/½$16/W$30/gf$20
- Dukkah + tomato jam + truffle aioli
Vanilla + ginger kiss cheesecake $12
- Chai spiced plums + brandy snap
Eggs Benedict $18
- Two poached eggs + house made potato hash + smoked salmon + salsa verde + hollandaise
The Grill $20
- Two fried eggs + breakfast sausage + potato hash + mushroom + avocado + tomato jam + Volare sourdough
Fish’n’chips $18
- Monteiths battered fresh fish + skin on chips + house tartare
King prawn risotto $17
- Lemon + spring pea risotto + sautéed prawns + gremolata + saffron butter

Toasted Muesli $10.50
- Complete with Plums, Yoghurt & LSA
- Bacon, Avocado and Tomato $12.00
Salads: $13.90 ea
- (Changing seasonally) - Quinoa, Roast Kumara, Red Pepper, Feta and Dukkah / Bulgar Wheat, Roast Beetroot, Yogurt and Cucumber / Brown Rice, Toasted Nuts, Edamame and Beans w’ Asian Dressing
The Refinery ''Reuben'' $13.90
- Slow cooked corned beef, slaw, Russian dressing and Swiss cheese
Sardines on Toast $8.00
- Plain or Hot Pepper - With avocado $11.00
Union Jack $13.90
- Bacon, broccoli, caramelised onion and cheddar
- Famous Beef, Potato, Onion & Cheddar Pasties w’ Homemade Beetroot Chutney $8.00
- Smoked Salmon, Cream Cheese and Capers $12.00

Scotch Fillet & Chips $26.50
Savoury Mince $13.50
- on Thick Toast
Spinach, Blue Vein 6t Red Onion Jam Quiche $8.50
Eggs Benedict on Thick Toast
Bacon & Mushroom Quiche $8.50
Steak Sandwich $17.50
- with Fried Onion Aioli & Chips
Smoked Chicken & Roast Veges Quiche $8.50
Super Beef $17.50
- with Bacon, Pineapple, Fried Onion & Cheese

-seared steak w swiss cheese , tomato, beetroot, lettuce, caramelized onion, chipotle mayo sauce & fries
Avocado smash $15
- on wholegrain toast with cherry tomatoes, poached egg, watercress and lemon oil
- Add Bacon $4
-mushroom $5
Vik's burgers $20
- Served w fries.
Tweak it $3
- -tomato
-add chicken $6
-Add Salmon $6

Profiteroles $13.00
- With a coffe liqueuor cream
Fries $7.50
- Served with our secret blend of spices and garlic aioli
Prawn twists $10.00
- Served with garlic aioli
Platter for 2 $28.00
- A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
Bruschetta $8.00
- Cherry tomato and mozzarella lightly toasted on baguette
Thai beef kebab $8.00
- Served with a peanut sauce
Apricot and hazelnut torte $15.00
- Served with fresh cream
Kapiti cheese board $17.00
- Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers

Fish, Chips and Salad $14.90
- With Lemon Wedge and Battered Bread
Hot Cakes $13.50
- Banana, Bacon, Maple Syrup with Berries and Cream
Eggs Benedict With Bacon $14.90
Eggs Benedict Vegetarian with Mushroom $14.90
Wedges $14.90
- Caramelized Onion, Bacon, Cheese and Sour Cream on Top
Open Steak Sandwich $15.90
- Grilled Scotch Fillet, Egg, Caramelized Onion, Mushroom, Tomato and Chips
Bacon and Eggs on Toast $11.90
- However you like - 2 Bacon, 2 Eggs and 2 Toast
Beef Burger $15.90
- Beef Burger with Bacon and Egg, Chips and Salad

Sausage $1.80
Cheap breakfast $7.50
- 2 sausage, 2 eggs and toast, chips or hash brown
Spring roll $2.00
Carton of mussles *8 $6.00
Bacon burger $5.00
Bacon and egg $4.30
Bacon breakfast $10.00
- 2 eggs and toast, 2 bacon, 1 ato, chips or hash brown
Egg burger $4.00

Garlic Roast Potatoes $8.00
Good George Platter $29.00
- Crumbed seafood, crumbed chicken, crumbed Brie, onion rings, fries, dipping sauces.
Mediterranean Platter $30.00
- Grilled & roasted vegetables, pickles, marinated olives, freshly baked breads, dips. & spreads.
Scotch Fillet $34.00
- Potato gratin. bearnaise sauce, smoked mushroom, Jus.
Smoked Salmon, capers, antipasto mix, red onion, creme fraiche $25.00
Salt ‘N’ Pepper Squid $13.00
- Crispy calamari, Schwan peppercorn & sea salt. Soy, lime & chilli sauce. (GF)
Pint of Prawn Twisters $12.00
- Sweet chilli sauce.
Rosemary & Sea Salt Flatbread $12.00
- Kalamata olives, pesto, hummus & tapenade.

Homemade toasted grain cereak with black doris plums and yoghurt $10
Free range Poached/Scrambled eggs on toasted ciabatta $9.50
Salmon on toasted ciabatta or hashbrown $17.50/$19.50
Toasted ciabatta with marmalade, Jam or Promite $6.50
7 - 1 pm
hashbrown/Smoked salmon
Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
Oat or rice Perridge with stewed fruit and brown sugar $10

Mushroom Fettuccine $14.00
- Creamed mushrooms, sundried tomatoes & mozzarella
Chicken Burger $17.00
- Grilled pineapple, lettuce, coriander, ginger & lime sauce with fries
Beer Battered Fish of the Day $17.00
- Salad, fries & tartare sauce
Potato Wedges $12.00
- Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce
Lamb Burger $17.00
- Mint yogurt, lettuces, tomato & fries
Kumara Fries $10.00
- With aioli
Fries $7.00
- With tomato sauce
The ‘Long Black’ Eggs $17.00
- Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce

Chambers Wine Bar & Restaurant in Waikato Menu

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Chambers Wine Bar & Restaurant

Waikato Region > Waikato > Chambers Wine Bar & Restaurant

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22 Haszard St, Waihi, Hauraki

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