Chef Rasa Sayang in Auckland Menu

ENTREE ENTREE
  • Satay Chicken /set $10.00
  • Malaysia Tom Yum Soup $6.00
  • Malaysia Style Deep Fried Tofu $7.00
  • Crispy Spring Roll $6.00
  • Sweet Corn Soup $6.00
  • Hot and Sour Soup $7.00
  • Malaysia Lamb Soup M $12.00/L $18.00
  • Curry Puff $6.00
  • Deep fried King Prawn $9.00
CHICKEN CHICKEN
  • Chicken Curry $16.80
  • Chicken Rendang $16.80
  • Hainanese Chicken $18.00
  • Sambal Chicken $16.80
  • Nyonya Chicken $16.80
  • Salad Chicken $16.80
  • Mummy Chicken $16.80
  • Honey Chicken $16.80
  • Lemon Chicken $18.00
  • Kong Po Chicken $16.80
  • Salt & Pepper Chicken $16.80
BEEF BEEF
  • Beef Rendang $18.00
  • Beef Gulai $18.00
  • Hot Plate Black Pepper Beef $18.00
  • Ginger Beef $18.00
  • Beef Black Bean $18.00
LAMB LAMB
  • Dried Curry Lamb $20.00
  • Ginger Lamb $20.00
  • Black Pepper Lamb $20.00
  • Lamb Black Bean $20.00
PORK PORK
  • Coffee Spare Ribs $16.80
  • Kingdu Spare Ribs $16.80
  • Sweet Sour Pork $16.80
  • Mummy Spare Ribs $16.80
  • Salad Spare Ribs $16.80
  • Salt & Pepper Spare Ribs $16.80
VEGETABLE VEGETABLE
  • Sambal Kang Kong (Seasonal) $18.00
  • Kang Kong with Bean Curd Sauce $18.00
  • Malaysia Style Sambal Eggplant (medium spicy) $16.80
  • Garlic Chilli Egg Plant $16.80
  • Salty Fish with Egg Plant $16.80
  • Sambal Long Bean $16.80
  • Garlic Long Bean $16.80
  • Season Vegetable Curry $16.80
  • Stir Fry Mix Vegetable $16.80
SEAFOOD SEAFOOD
  • Curry Fish / fillet N/A
  • Curry Fish Head $38.00
  • Asam Fish / fillet N/A
  • Sambal Fish / fillet N/A
  • Lak Zhi Fish / fillet N/A
  • Steam Fish N/A
  • Teochew Steam Fish N/A
  • Black Bean Steam Fish / fillet N/A
  • K.L.Style Steam Fish / fillet N/A
  • Home Made Deep Fried Fish N/A
  • Clay Pot Fish Head N/A
  • Sambal Prawns $28.80
  • Asam Prawns $28.80
  • Slow Cooked Chilli Prawns $28.80
  • Lak Zhi Prawns $28.80
  • Butter Prawns $28.80
  • Soy Sauce Prawns $28.80
  • Ginger Prawns $28.80
  • Home Made Spicy Prawns $28.80
  • Garlic Chilli Prawns $28.80
  • Salt & Pepper King Prawns $28.80
  • Oat Flavoured King Prawns $28.80
  • Sambal Squids $18.00
  • Salt and Pepper Squid $18.00
TOFU TOFU
  • Seafood Tofu $18.00
  • Malaysia Style Deep Fry Tofu $16.80
  • Clay Pot Tofu with Salty Fish & Chicken $18.00
  • Mince Tofu $18.00
  • Mapo Tofu $16.80
  • Sichuan Tofu $16.80
  • Steam Tofu $16.80
  • Home Made Tofu $16.80
DESSERT DESSERT
  • Sago $6.00
  • Deep Fried Banana $7.00
  • Deep Fried Ice Cream $6.00
  • Bubur Chacha $6.00
NOODLES DISH NOODLES DISH
  • Ling Collars Vermicelli Soup M $13.00/L $20.00
  • Ling Collars Vermicelli Tom Yum Soup M $13.00/L $20.00
  • Curry Chicken Laksa Noodles Soup $10.00
  • Curry Seafood Laksa Noodles Soup $12.00
  • Singapore Fried Vermicelli $10.00
  • Mee Goreng $10.00
  • Hor Fun Rice Noodles $10.00
  • Fried Kuey Teow $10.00
  • Hokkien Noodles $10.00
  • Lo mien $11.00
  • Chicken Rice Noodle Soup $10.00
  • Spicy Prawn Noodle Soup $14.00
  • Hor Fun Rice Noodle (mix) $12.00
SIDE SIDE
  • Roti $3.00
  • Chicken Rice Only $3.00
  • Nasi Lemak Rice (coconut rice) $3.00
  • Rice $1.50
RICE DISH RICE DISH
  • Nasi Goreng $10.00
  • Pineapple Fried Rice $10.00
  • Nasi Lemak (Chicken, Beef or Lamb) $13.00
  • Hainanese Chicken Rice $10.00
  • Gulai Beef on Rice $10.00
  • Curry Chicken on Rice $10.00
  • Sweet Sour Pork / Chicken on Rice $10.00
  • Curry Chicken with Roti Canai $13.00
  • Sambal Chicken on Rice $10.00
  • Rendang Chicken on Rice $10.00
  • Rendang Beef on Rice $10.00
  • Nyonya Chicken on Rice $10.00
  • Ginger Chicken / Beef on Rice $10.00
  • Lemon Grass Chicken Rice $10.00
  • Black Pepper Chicken / Beef on Rice $10.00
  • Sambal Prawns Rice $15.00
  • Slow Cooked Chilli Prawns Rice $15.00
  • Asam Prawns Rice $15.00

Nearby Sample Menus

  • Slice Beef $16.50
  • Seafood $17.50
  • Vegetarian or Pork $15.50
  • Chocolate Fudge $10
  • Rice $2
  • Char Kuey Teow $16.50
    • Stir fried fresh rice noodles, with sliced NZ and spicy seasoning sauce
  • Pad Thai Noodle $16.50
    • Highly renowned soft rice noodles stir fried with king prawns, chicken, egg, crushed peanuts, fresh bean sprouts and chives with a balance of Thai seasoning served with lemon wedge for flavor enhancement
  • Seafood $17.50
  • Wonton Noodle Soup $8.50
  • Oyster (in batter) $1.30
  • Combination Meat $11.00
  • Fish $2.20
  • Combination Seafood $13.90
  • Bar-B-Q Pork $10.00
  • Bacon Burger $3.80
  • Beef Egg Foo Yong $9.50
  • Satay Chicken $12.50
  • Steak & Vegetables $12.50
  • Steak $11.50
  • Pork and Cashew $12.50
  • Chicken and Mushroom $12.00
  • Fish $4.00
  • Combination Meats $13.50
  • Cheese $2.00
  • 6 Piece Pack $16.20
    • 3 piece of chicken thigh , 3 piece of drum sticks and regular chip
  • Piece of chicken N/A
  • Thigh $3.20
  • Picnic Box $38.90
    • 8 piece of chicken thighs, 7 piece of drum sticks and 2 large chips
  • Tropical Burger $8.90
  • Dinner Box $10.20
    • 2 piece of chicken thigh , 1 piece of drum stick and regular chip
  • Chicken Feast $29.90
    • 5 piece of chicken thighs, 5 piece of drum sticks and large chips and a 1.5L drink.
  • Chips Reg $2.60 / L $3.80
  • Snapper & Fries $22.9
    • beer battered fresh snapper served with steak cut fries
  • Extra Fillings: bacon, onion, ham, tomato, cheese, pineapple, mushroom, chicken, spinach $1.5
  • Toasted Sandwich Option (3 Fillings) $7.5
    • white or grain bread (GF Available)
  • Half Size Version Available $12.5
  • Homemade Waffles $ 16.50
    • served with grilled banana, bacon, berry coulis, maple syrup & fresh whipped cream
  • Big Breakfast $22
    • grilled bacon, free range eggs, breakfast sausages, hash browns, grilled tomato, sautéed mushrooms & toast (GF toast available)
  • Avo Or Grilled Tomato $4.0
  • Omelette $17.5
    • made with your choice of 3 fillings, served with a side of grilled tomato
  • Yum Nuea Yang $19.9
    • A spicy colorful salad served with slices of char grilled beef
  • Pad Bai Kra Pao see above
    • Stir fried with garlic, fresh chilli, sweet basil, beans, onion and bamboo shoots.
  • Yum Woonsen $21.9
    • Spicy soft clear glass noodles served with minced pork and prawns, lemon juice and chilli sauce
  • Vegetarian $12.90
  • Chicken, Pork Or Beef $18.50
  • Hor Mhok Lui Fai $24.9
    • Combination seafood (prawn, Squid, fishfillets and Mussell) Soffle in red curry paste,Thai herbs and coconut milk served on a sizzling plate
  • Som Tum Goong Sod $22.9
    • Popular Thai salad with carrots, prawns, tomatoes, garlic, chilli, cashew nut and lemon juice dressing
  • Pad Med Mamuang see above
    • Stir fried with your choice of meat sautéed with cashew nuts, Thai Windows chilli paste and mixed Vegetables
  • Gurnard (fresh) $3.80
  • 6 Won-Ton $3.50
  • Pack G $8.90
    • 12 Mussels & Chips
  • Paua Fritter $2.80
  • Mussel Fritter $2.50
  • Kumara Chips (with sour cream) $4.50
  • Bacon & Egg $4.50
  • Ham $2.50
  • Chicken - Fried Rice $14.00
  • Donburi - Tofu & vege $14.00
  • Seaweed $5.50
  • Tempura $12.90
  • Donburi - Katsu Chicken Curry Udon $14.00
    • Beef/Pork/Katsu-Chicken
  • Donburi - Salmon $16.00
  • Bento - Teri chicken $16.90
  • Tofu & Vege / Seafood $14.00
  • Continental Breakfast $20.00
    • Danishes, Cereals, Fruit, Toast, Spreads, Juice, Tea & Coffee - Kids $8.00
  • Prawn Cocktail $16.00
    • Prawns marinated in a Paprika Mayo served on a crispy salad, garnished ẁ King Prawns & Salmon mousse.
  • Salt 'n' Pepper Calamari $12 Entree / $22 Main
    • Seasoned Calamari strips ẁ Chef’s Salad & Homemade Tartare, lemon wedge & fries.
  • Deep Fried Camembert $12.00
    • Crumbed in Panko breadcrumbs cooked golden brown
  • The Kentish Platter $25.00
    • Meat Patties, Pork pieces, Sausages, Chicken Wings, Samosas, Spring rolls, Fish Bites, Calamari, Fries, Prawn Twisters, Crumbed Prawns.
  • Pakora-Vegetable Fritters $10.00
    • Served ẁ Traditional chutneys & sauces.
  • Scallop & Prawn Mornay $12 Entree / $20 Main
    • Scallops & Prawns served in a seafood Mornay sauce ẁ a King Prawn & Salmon mousse
  • Eggs Benedict $16.00
    • Bacon, Smoked Salmon or Mushroom ẁ Hollandaise Sauce
  • Lamb (Medium) $ 13.90
  • Combo 3 $ 5.50
  • Roast Meat Rolls $ 7.50
  • Lamb Shank $ 15.90
  • Kumara (each) $ 0.90
  • 1 420 ml soft drink
  • Combo 1 $ 10.50
  • Lamb Shank (Medium) $ 15.90
  • Crispy Bacon and Eggs on Toast $13.50
    • Bacon with free-range eggs in any style on house baked toasted bread
  • -Add free-range egg $1.50
  • House-baked Toasted Bread $1.50
  • -Non Gluten-free option $15.90
  • Soup of the Day $12.50
    • Please ask wait staff for todays special
  • Trans Vege Breakfast $15.50
    • Grilled portobello mushrooms, roast potatoes, tomatoes, baked beans with free-range eggs in any style and house baked toasted bread
  • Seared Steak Sandwich $17.90
    • Tender aged scotch fillet served with Dijon Mustard, camembert, crispy deli bacon and grilled field mushrooms served on house baked toasted ciabatta
  • Creamy Mushrooms on Toast $12.50
    • Field and button mushrooms cooked in reduced cream, white wine with house baked toasted ciabatta
  • Fries $5.00
  • Spinach & Ricotta Dumplings $15.50
    • Hand-made and fried until crispy, and served with a sweet tomato & ginger jam
  • Lasagne al Forno $14.50
    • Ragout of minced beef, layered with fresh pasta, spinach, mozzarella cheese, béchamel and finished with our own napolitana sauce
  • Calamari Salad $14.50
    • Salt and pepper calamari rings served with freshly tossed salad, fresh lemon and herb aioli
  • Farfalle alla Trapanese $14.50
    • Sundried tomato, roasted pine-nuts, capers and spinach, finished with farfalle pasta in a basil pesto cream sauce
  • Crispy Fried Polenta $6.00
    • W rosemary, salt & parmesan
  • (Refer to our specials board) $11.00
  • Fettucine al Pollo Affumicato $14.50
    • Smoked chicken, onion, capers, chilli, ginger and garlic pan-fried and finished with spinach in a creamy white wine, herb and parmesan cream
  • Mushroom on & toasts $7.80
  • Cream cheese $0.50
  • Yogurt / tomato $2.00
  • Toast $1.20
  • French toast $15.90
    • Bacon, banana, fruits, maple syrup
  • 2 eggs on 2 toasts $7.50
    • Scramble, poach or fried
  • Baked beans / avocado $3.00
  • Avocado, salmon on, toast $9.80
  • Seared scotch fillet on turkish flat bread $21.00
    • with dijon mustard and watercress
  • Poached egg with ortiz anchovy $4.50
  • Beetroot + coconut milk bircher muesli $13.00
    • with clevedon buffalo yoghurt + palm sugar
  • Bacon $6.00
  • Salad of the day $10.00/$15.00
  • Tea-cured salmon $6.50
  • Bresaola $6.50
  • Spiced prosciutto $6.50
  • Carrot & radish with sweet sour / Pickled vegetable $8.50 plate
  • egg Pancake $6.00 plate
  • Rice $2.00 bowl
  • Lamb testicle / Chicken stick / Sweet corn stick $5.00 ea
  • Dough drop & assorted vegetable soup $10.00 bowl
  • Special Chicken sticks $50.00 / 12
  • Chicken wing $4.50 ea
  • Marinated Seasoning $1.00 plate
Chef Rasa Sayang

Chef Rasa Sayang

location

Address

25 Mokoia Road, Birkenhead, Auckland, Auckland, 0626, New Zealand

phone

Phone

094199788

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 3:00 PM, 5:30 – 9:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:30 – 9:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:30 – 9:00 PM, Friday: 11:00 AM – 3:00 PM, 5:30 – 9:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:30 – 9:00 PM, Sunday: 11:00 AM – 3:00 PM, 5:30 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Malaysian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
25 Mokoia Road, Birkenhead, Auckland, Auckland, 0626, New Zealand
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