Chef Rasa Sayang in Auckland Menu

ENTREE ENTREE
  • Satay Chicken /set $10.00
  • Malaysia Tom Yum Soup $6.00
  • Malaysia Style Deep Fried Tofu $7.00
  • Crispy Spring Roll $6.00
  • Sweet Corn Soup $6.00
  • Hot and Sour Soup $7.00
  • Malaysia Lamb Soup M $12.00/L $18.00
  • Curry Puff $6.00
  • Deep fried King Prawn $9.00
CHICKEN CHICKEN
  • Chicken Curry $16.80
  • Chicken Rendang $16.80
  • Hainanese Chicken $18.00
  • Sambal Chicken $16.80
  • Nyonya Chicken $16.80
  • Salad Chicken $16.80
  • Mummy Chicken $16.80
  • Honey Chicken $16.80
  • Lemon Chicken $18.00
  • Kong Po Chicken $16.80
  • Salt & Pepper Chicken $16.80
BEEF BEEF
  • Beef Rendang $18.00
  • Beef Gulai $18.00
  • Hot Plate Black Pepper Beef $18.00
  • Ginger Beef $18.00
  • Beef Black Bean $18.00
LAMB LAMB
  • Dried Curry Lamb $20.00
  • Ginger Lamb $20.00
  • Black Pepper Lamb $20.00
  • Lamb Black Bean $20.00
PORK PORK
  • Coffee Spare Ribs $16.80
  • Kingdu Spare Ribs $16.80
  • Sweet Sour Pork $16.80
  • Mummy Spare Ribs $16.80
  • Salad Spare Ribs $16.80
  • Salt & Pepper Spare Ribs $16.80
VEGETABLE VEGETABLE
  • Sambal Kang Kong (Seasonal) $18.00
  • Kang Kong with Bean Curd Sauce $18.00
  • Malaysia Style Sambal Eggplant (medium spicy) $16.80
  • Garlic Chilli Egg Plant $16.80
  • Salty Fish with Egg Plant $16.80
  • Sambal Long Bean $16.80
  • Garlic Long Bean $16.80
  • Season Vegetable Curry $16.80
  • Stir Fry Mix Vegetable $16.80
SEAFOOD SEAFOOD
  • Curry Fish / fillet N/A
  • Curry Fish Head $38.00
  • Asam Fish / fillet N/A
  • Sambal Fish / fillet N/A
  • Lak Zhi Fish / fillet N/A
  • Steam Fish N/A
  • Teochew Steam Fish N/A
  • Black Bean Steam Fish / fillet N/A
  • K.L.Style Steam Fish / fillet N/A
  • Home Made Deep Fried Fish N/A
  • Clay Pot Fish Head N/A
  • Sambal Prawns $28.80
  • Asam Prawns $28.80
  • Slow Cooked Chilli Prawns $28.80
  • Lak Zhi Prawns $28.80
  • Butter Prawns $28.80
  • Soy Sauce Prawns $28.80
  • Ginger Prawns $28.80
  • Home Made Spicy Prawns $28.80
  • Garlic Chilli Prawns $28.80
  • Salt & Pepper King Prawns $28.80
  • Oat Flavoured King Prawns $28.80
  • Sambal Squids $18.00
  • Salt and Pepper Squid $18.00
TOFU TOFU
  • Seafood Tofu $18.00
  • Malaysia Style Deep Fry Tofu $16.80
  • Clay Pot Tofu with Salty Fish & Chicken $18.00
  • Mince Tofu $18.00
  • Mapo Tofu $16.80
  • Sichuan Tofu $16.80
  • Steam Tofu $16.80
  • Home Made Tofu $16.80
DESSERT DESSERT
  • Sago $6.00
  • Deep Fried Banana $7.00
  • Deep Fried Ice Cream $6.00
  • Bubur Chacha $6.00
NOODLES DISH NOODLES DISH
  • Ling Collars Vermicelli Soup M $13.00/L $20.00
  • Ling Collars Vermicelli Tom Yum Soup M $13.00/L $20.00
  • Curry Chicken Laksa Noodles Soup $10.00
  • Curry Seafood Laksa Noodles Soup $12.00
  • Singapore Fried Vermicelli $10.00
  • Mee Goreng $10.00
  • Hor Fun Rice Noodles $10.00
  • Fried Kuey Teow $10.00
  • Hokkien Noodles $10.00
  • Lo mien $11.00
  • Chicken Rice Noodle Soup $10.00
  • Spicy Prawn Noodle Soup $14.00
  • Hor Fun Rice Noodle (mix) $12.00
SIDE SIDE
  • Roti $3.00
  • Chicken Rice Only $3.00
  • Nasi Lemak Rice (coconut rice) $3.00
  • Rice $1.50
RICE DISH RICE DISH
  • Nasi Goreng $10.00
  • Pineapple Fried Rice $10.00
  • Nasi Lemak (Chicken, Beef or Lamb) $13.00
  • Hainanese Chicken Rice $10.00
  • Gulai Beef on Rice $10.00
  • Curry Chicken on Rice $10.00
  • Sweet Sour Pork / Chicken on Rice $10.00
  • Curry Chicken with Roti Canai $13.00
  • Sambal Chicken on Rice $10.00
  • Rendang Chicken on Rice $10.00
  • Rendang Beef on Rice $10.00
  • Nyonya Chicken on Rice $10.00
  • Ginger Chicken / Beef on Rice $10.00
  • Lemon Grass Chicken Rice $10.00
  • Black Pepper Chicken / Beef on Rice $10.00
  • Sambal Prawns Rice $15.00
  • Slow Cooked Chilli Prawns Rice $15.00
  • Asam Prawns Rice $15.00

Nearby Sample Menus

Woodpecker Hill (sample menu)
  • Wild mushroom dumplings 18.00
    • Vietnamese mint, green peppercorns, galangal & coriander
  • Aromatic BBQ lamb curry 36.00
    • smoked potatoes, pickled garlic, cashews & charred shallots
  • Salt-&-pepper school prawns 12.00
  • Fourteen-hour smoked beef brisket 40.00
    • green chilli, lemongrass, galangal - 400g
  • Beef brisket spiced curry 36.00
    • lemongrass, fried shallots, Vietnamese mint & lime
  • Fermented crispy chicken 30.00
    • wild ginger, basil, garlic chives, crispy shallots, red chilli
  • Green apple ricotta doughnuts, miso butterscotch caramel 15.00
  • Smoked beef rib & shiso spring roll 10.00
    • with Woodpecker Hill BBQ thick sauce
The Blue Breeze Inn (sample menu)
  • STEAMED PORK AND PRAWN WONTON (4) $10.00
  • STEAMED BUN OF CRISPY TOFU, BLACK VINEGAR, CHILLI AND CORIANDER EACH $9.00
  • SICHUAN AND CHILLI PEANUTS $3.00
  • BRAISED BEEF SHIN, CUMIN AND FERMENTED CHILLIES $28.00
  • STEAMED BUN OF ROASTED PORK BELLY AND PICKLED CUCUMBER EACH $10.00
  • WOK-FRIED LITTLE NECK CLAMS, CRISPY PORK BELLY $22.00
    • coriander, peanuts and sesame
  • STEAMED RICE $3.00
  • BLACK PEPPER LAMB WONTON (5) $14.00
Caravanserai (sample menu)
  • BEEF MOUSSAKA $15.00
    • Minced beef cooked in a rich tomato sauce on a layer of agria potato, eggplant, mozzarella cheese, topped up with bechamel sauce and green salad
  • FISH OF THE DAY $15.00
    • Freshly grilled fish fillets on a mixed salad with pomegranate dressing, served with fries and aioli
  • CHICKEN AND BACON SALAD $15.00
    • Marinated chicken and crispy bacon served on a fresh salad, kumra crisps, avocado and pomegranate dressing
  • PEPPERONI PIZZA $15.00
    • Tomato sauce, cheese and pepperoni
  • LAHMAJUN $15.00
    • Traditional Turkish pizza with spicy lamb mince, fresh tomato and fresh lemon
  • SOUP OF THE DAY $15.00
    • Served with homemade Turkish bread
  • GARLIC BREAD PIZZA $7.50
    • Freshly baked garlic bread pizza
  • VEGETARIANA (V) $15.00
    • Tomato sauce, feta cheese, artichoke, olives, capers, mushroom and capsicum
Cleaver & Co (sample menu)
  • Squealer Pork Belly $29.00
    • gravy/apple sauce/crackling
  • Little Bo Peep $19.50
    • Lamb shoulder, lettuce, onion, smoked hummus, minted aioli
  • 1/2 Kilo Slab $28.00
  • 3. Beef burger & chips
  • Bah Bah Lamb Shoulder $33.00
    • Lamb Shoulder / gravy
  • Beef Brisket $32.00
    • Brisket /gravy
  • Mac N Cheese Bites
  • Served with or without gravy
Kowloon Takeaways (sample menu)
  • Prawn $17.00
  • Cheese $4.00
  • Beef Hot Chilli & Lemon Grass $15.50
  • Donut $1.60
  • Fish $13.50
  • Nasi Goreing $15.50
    • (With Combination Meats, Veges & Rice)
  • Scallops $17.00
  • For 4-5 People $62.00
    • Sweet & Sour Pork / Combination Fried Rice / Beef In Black Bean Sauce / Combination Chow Mein / 12 Won Tons
The Fishmonger (sample menu)
  • Beef Burger $9.50
    • 1/3 lb NZ prime beef patty, aioli, relish and salad
  • Hotdog $3.50
  • Whitebait fritter $5.00
  • Mussel Fritter $4.80
  • Satay Burger $10.50
    • 1/3 NZ lb beef patty, satay sauce, aioli, relish and salad
  • 2 Snapper, 1 large chips, 2 coke cans or bottles of water $22.50
  • Thai Fish Cake $5.90
  • Extras $1.50
Bird On A Wire (sample menu)
  • Any baguette, burger or wrap can be made vegetarian with fried organic tofu or free range eggs
  • Good bird burger $15.00
    • Grilled chicken thigh, ranch, mustard, cheddar, lettuce, tomato
  • Schnitzel blt $16.00
    • Panko crumbed chicken breast, lettuce, tomato, bacon, mustard, mayo
  • -For one $16.00
    • Quarter chicken, salad, bread
  • Free range chicken liver paté $15.00
    • Cornichons, balsamic onions, baguette
  • Special burger & baguette
    • See special board
  • Medium $10.00
  • -Add one of our house made bastes. $3.00
    • Gravy, ponsy coq - mushroom truffle butter, korean BBQ, confit garlic herb & lemon, jamaican jerk
Shubh Takeaways (sample menu)
  • Beans & potatoes Large $6.00 Small $3.50
  • Chilli Chicken
  • Butter Chicken
    • (contains dairy & nuts)
  • Full $18.00
  • Garlic Naan $2.50 each
  • Besan $4.00
  • Chicken Tikka Dry
  • Veg Briyani $8.00
Nelson Cafe (sample menu)
  • Sausages & eggs breakfast $9.50
  • - With beef mince $8.50
  • ·Toasted Sandwiches
    • Any two filings
  • Bigger breakfast $15.00
    • Which includes 2 sausages, bacon, 2 eggs, hash brown, mushroom, salad and toasts
  • Bagel with cream cheese & jam $5.50
  • Scrambled eggs on bagels or croissant $7.50
  • Wedges with sour cream or sweet chilli sauce $5.00
  • Chips $3.80
Fancy Charcoal BBQ (sample menu)
  • Spicy Chicken $8
  • Spicy Pork Liver Salad $8
  • Cucumber Salad $6
  • Deep Fried Chip with Aioli $6
  • Oil, salt and rice $4
    • Per pot
  • Mushroom Chicken Rice Pot $10
    • Per pot
  • Crispy Samosas $8
  • Fish Ball $2
    • Per skewer
Umaiya (sample menu)
  • Katsu and egg don $12.00
    • Chicken / Fish / pork
  • Squid tempura $11.00
  • Seafood yakisoba $13.50
  • Teriyaki tofu don $11.00
  • -Prawn
  • Curry rice $12.00
    • Chicken / pork
  • Teriyaki fish don $11.00
  • Pork teriyaki $15.00
Thirsty Dog (sample menu)
  • Fresh Fish $17.50
    • with chunky homemade tartare and pickles. Served with hand cut fries.
  • Veggie N/A
    • Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
  • Pork and Chorizo N/A
    • with melted cheddar. Served with hand cut fries.
  • Fish of the Day $19.50
    • Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
  • Steak Sandwich $19.50
    • Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
  • Pork Loin Chop $22.00
    • Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
  • Prime Hereford Sirloin Steak $24.00
    • Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
  • Shepardless Pie $16.50
    • Puy lentil & vegetable stew topped with mash potatoes and cheese
Joy Takeaway (sample menu)
  • Fish masala $14
  • Spring roll $2
  • Navratan korma $11
  • Lamb jhal frezie $14
  • Kebab Roasted
  • Butter prawn $15
  • Butter fish $15
  • Chicken vindaloo $12
Fill-Um-Tum Lunchbar (sample menu)
  • Lunch Pack $ 5.20
    • 2 Chicken thighs & chips
  • Mix pack $ 7.20
    • 3 Chicken thighs & chips
  • 10 Fish, $5 chips $ 23
  • 10 Chicken, drum stick, $3 chips $ 12
  • 5 Fish $4 chips $ 13
  • 5 chicken thighs, $3 chips $ 13
  • Snack pack $ 3.20
    • > 1 Chicken thighs & chips
  • 10 Chicken thighs, $5 chips $ 25
Picnic Bakery & Cafe (sample menu)
  • Ham & cheese $4.50
  • Cheese & onion $4.50
  • Bacon & egg $4.50
  • Cheese & pineapple $4.50
  • Kiwi burger $6.00
  • Hawaiian burger $5.00
  • Eggs on toast $7.00
    • Fried,poached or scrambled
  • Toasted bagel $4.50
Chef Rasa Sayang

Chef Rasa Sayang

location

Address

25 Mokoia Road, Birkenhead, Auckland, Auckland, 0626, New Zealand

phone

Phone

094199788

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 3:00 PM, 5:30 – 9:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:30 – 9:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:30 – 9:00 PM, Friday: 11:00 AM – 3:00 PM, 5:30 – 9:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:30 – 9:00 PM, Sunday: 11:00 AM – 3:00 PM, 5:30 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Malaysian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
25 Mokoia Road, Birkenhead, Auckland, Auckland, 0626, New Zealand
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