Address
25 Mokoia Road, Birkenhead, Auckland, Auckland, 0626, New Zealand
Chef Rasa Sayang in Auckland Menu
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ENTREE- Satay Chicken /set $10.00
- Malaysia Tom Yum Soup $6.00
- Malaysia Style Deep Fried Tofu $7.00
- Crispy Spring Roll $6.00
- Sweet Corn Soup $6.00
- Hot and Sour Soup $7.00
- Malaysia Lamb Soup M $12.00/L $18.00
- Curry Puff $6.00
- Deep fried King Prawn $9.00
CHICKEN- Chicken Curry $16.80
- Chicken Rendang $16.80
- Hainanese Chicken $18.00
- Sambal Chicken $16.80
- Nyonya Chicken $16.80
- Salad Chicken $16.80
- Mummy Chicken $16.80
- Honey Chicken $16.80
- Lemon Chicken $18.00
- Kong Po Chicken $16.80
- Salt & Pepper Chicken $16.80
BEEF- Beef Rendang $18.00
- Beef Gulai $18.00
- Hot Plate Black Pepper Beef $18.00
- Ginger Beef $18.00
- Beef Black Bean $18.00
LAMB- Dried Curry Lamb $20.00
- Ginger Lamb $20.00
- Black Pepper Lamb $20.00
- Lamb Black Bean $20.00
PORK- Coffee Spare Ribs $16.80
- Kingdu Spare Ribs $16.80
- Sweet Sour Pork $16.80
- Mummy Spare Ribs $16.80
- Salad Spare Ribs $16.80
- Salt & Pepper Spare Ribs $16.80
VEGETABLE- Sambal Kang Kong (Seasonal) $18.00
- Kang Kong with Bean Curd Sauce $18.00
- Malaysia Style Sambal Eggplant (medium spicy) $16.80
- Garlic Chilli Egg Plant $16.80
- Salty Fish with Egg Plant $16.80
- Sambal Long Bean $16.80
- Garlic Long Bean $16.80
- Season Vegetable Curry $16.80
- Stir Fry Mix Vegetable $16.80
SEAFOOD- Curry Fish / fillet N/A
- Curry Fish Head $38.00
- Asam Fish / fillet N/A
- Sambal Fish / fillet N/A
- Lak Zhi Fish / fillet N/A
- Steam Fish N/A
- Teochew Steam Fish N/A
- Black Bean Steam Fish / fillet N/A
- K.L.Style Steam Fish / fillet N/A
- Home Made Deep Fried Fish N/A
- Clay Pot Fish Head N/A
- Sambal Prawns $28.80
- Asam Prawns $28.80
- Slow Cooked Chilli Prawns $28.80
- Lak Zhi Prawns $28.80
- Butter Prawns $28.80
- Soy Sauce Prawns $28.80
- Ginger Prawns $28.80
- Home Made Spicy Prawns $28.80
- Garlic Chilli Prawns $28.80
- Salt & Pepper King Prawns $28.80
- Oat Flavoured King Prawns $28.80
- Sambal Squids $18.00
- Salt and Pepper Squid $18.00
TOFU- Seafood Tofu $18.00
- Malaysia Style Deep Fry Tofu $16.80
- Clay Pot Tofu with Salty Fish & Chicken $18.00
- Mince Tofu $18.00
- Mapo Tofu $16.80
- Sichuan Tofu $16.80
- Steam Tofu $16.80
- Home Made Tofu $16.80
DESSERT- Sago $6.00
- Deep Fried Banana $7.00
- Deep Fried Ice Cream $6.00
- Bubur Chacha $6.00
NOODLES DISH- Ling Collars Vermicelli Soup M $13.00/L $20.00
- Ling Collars Vermicelli Tom Yum Soup M $13.00/L $20.00
- Curry Chicken Laksa Noodles Soup $10.00
- Curry Seafood Laksa Noodles Soup $12.00
- Singapore Fried Vermicelli $10.00
- Mee Goreng $10.00
- Hor Fun Rice Noodles $10.00
- Fried Kuey Teow $10.00
- Hokkien Noodles $10.00
- Lo mien $11.00
- Chicken Rice Noodle Soup $10.00
- Spicy Prawn Noodle Soup $14.00
- Hor Fun Rice Noodle (mix) $12.00
SIDE- Roti $3.00
- Chicken Rice Only $3.00
- Nasi Lemak Rice (coconut rice) $3.00
- Rice $1.50
RICE DISH- Nasi Goreng $10.00
- Pineapple Fried Rice $10.00
- Nasi Lemak (Chicken, Beef or Lamb) $13.00
- Hainanese Chicken Rice $10.00
- Gulai Beef on Rice $10.00
- Curry Chicken on Rice $10.00
- Sweet Sour Pork / Chicken on Rice $10.00
- Curry Chicken with Roti Canai $13.00
- Sambal Chicken on Rice $10.00
- Rendang Chicken on Rice $10.00
- Rendang Beef on Rice $10.00
- Nyonya Chicken on Rice $10.00
- Ginger Chicken / Beef on Rice $10.00
- Lemon Grass Chicken Rice $10.00
- Black Pepper Chicken / Beef on Rice $10.00
- Sambal Prawns Rice $15.00
- Slow Cooked Chilli Prawns Rice $15.00
- Asam Prawns Rice $15.00
Nearby Sample Menus
-
Avocado and Pea Smash $18
- Buffalo Mozzarella, Salsa Verde, Sourdough
- House made seasonal jam $1
-
Eggs Benedict with Smoked Tomato Hollandaise $13 / $5.5 / $6 / $5
- Add hand cut bacon / Add lime, gin & beetroot cured salmon / Add Portobello Mushrooms
- Lime, Gin & Beetroot Cured Salmon $6
-
Bircher Muesli $14
- Raglan Coconut Yoghurt, Lsa, Chia and Vanilla Poached Stone Fruit
-
Bacon and Egg Bap $10
- Chilli Jam, Rocket
-
Cheese Toastie $11 / $6.5
- Aged Cheddar, Provolone, home made Piccalilli
-
Omelettes $18
- Spanner Crab, Coconut, Lemongrass, Coriander, Bean Sprouts
- Sea Food Soup $11.00
- Egg Fu Yoong $9.50
- Steak fried rice & egg Foo Yong
- Prawn $13.00
- BBQ pork $11.50
- BBQ pork $11.50
- Paua Fritter $2.00
- BBQ pork fried rice & chicken chow mein & egg Foo Yong
-
Cranberry and Apple Porridge 14
- candied walnuts, saffron, rosewater
-
Deco Wrap 17.5
- hummus, couscous, salad, free-range chicken or slow–cooked lamb shoulder
-
French Toast 16.5
- Free-range Eggs and Bacon, feta & thyme parfait, grilled tomato, mixed grain toast
-
Menemen 17.5
- sautéed tomato, capsicum, onion, poached eggs, Turkish pide
-
Deco Bene 19
- poached eggs, spinach, muffin, hollandaise, bacon or mushroom
-
Manuka honeycomb 22
- tomato, cucumber, Kalamata olives, fig jam, Turkish pide
-
Fattoush Market Salad 25.5
- crisp leaves, radish, Turkish pide crouton, pomegranate vinaigrette slow cooked lamb shoulder or pan-roast free range chicken
-
Greek Meatballs 28.5
- roasted winter roots, brava sauce, labneh
-
Tow hu pad med mamuang himmapan (mild) $15.90
- Stir fried tofu with chilli paste, vegetable spring onion and cashew nuts
-
Gai pad med mamuang himmapan (mild) $15.90
- Stir fried chicken with chilli paste, vegetable spring onion and cashew nuts
-
Gai pud pug (mild) $15.90
- Stir fried chicken with vegetable and oyster sauce
-
Rama moo (mild) $15.90
- Stir fried pork with vegetable, serve with satay sauce
-
Gang kiew wahn goong $20.90
- Tiger prawn cooked in a green curry paste with coconut milk, vegetable and fresh basil and kaffir lime leaves
- Entree Size/Main Size
-
Pla yang see-iew (mild) $21.90
- Grilled snapper fillet with sweet soy sauce serve with stir fried vegetable
-
Goong pad med mamuang himmapan (mild) $20.90
- Stir fried tiger prawn with chilli paste, vegetable spring onion and cashew nuts
- Chicken $7.00
-
Chicken Meal served with Vegetables or Salad Combo $21.30
- and any 420ml drink or 250ml energy can - Sml/Med/Lge - $14.00/$17.50/
-
Fried Chicken Family Platter $35.00
- 4 Drum Sticks, 4 Thighs, 10 Potatoes, 1 Garlic Bread & 1.5lt Drink
- All meals served with roast potatoes, peas, carrots, kumara, pumpkin gravy & sauce of your choice N/A
- Lamb $15.50
- Beef $15.00
-
Chicken Thigh & Chips Combo $9.50
- and any 420ml drink
- Lamb $12.00
- Cream Cheese Salmon Roll $9.20
- Chicken Fried Rice / Prawn Fried Rice $10.00
- Pork Katsu Don / Ginger Pork Don / Chicken Katsu Don / Sukiyaki Chicken Don $10.50
- Pork Katsu Curry $11.50
- Katsu Chicken Roll / Chicken Avocado Roll $9.50
- Salmon Sashimi $8.90
- Chicken Katsu Curry $11.50
- Scallop Katsu $7.50
- Salad leaves, cucumber, bean sprouts, red cabbage, gourmet potatoes, cauliflower, pan fried tofu, peanut sauce $16
- Free-range eggs only style, nam jim, homemade relish Sourdough $9.50
-
Bane Deluxe $18
- Honey smoked bacon, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise, smoked salmon, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise haloumi, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise
-
Sides (GF) $4
- Homemade hash brown, sautéed mushrooms, avocado, roasted/ slice tomato, baby spinach, hollandaise, sourdough, Turkish pide, seeded batard, best ugly bagel
- With free range chicken $22
-
Beef Pho (GF) $15
- Vietnamese rice noodle soup, sliced beef scotch fillet, bean sprouts, fresh herbs, Chili
- Back To Basics
- Or, Smoked salmon, cream cheese, rocket, red onion, capers, nam jim $16
- Vegetarian $12.00
- Deep-fried squid with salt and pepper $18.00
- Sichuan style sauteed beef slice $18.00
- Poached sliced beef/lamb with needle mushroom in special sour soup $22.00
- Sizzling lamb/beef with cumin (with bun) $20.00
- Veges delight soup $12.00
- Five spice beef $14.00
- Stir-fried sweet corn with sweet flour $14.00
- short rib of beef, papagalos coffee, northland honey, table carrots, shaved fennel, grilled pita $37.00
- buttermilk flatbreads, white taramasalata, carrot tzatziki, house olives, sumac $15.00
- chargrilled seasonal oysters, sherry vinegar (per piece) (GF) $4.00
- ribs of harissa rubbed lamb parsnip skordalia, lime (GF) $18.50
- flame- grilled piper fish parsley mayonnaise, pickled vegetables, ladolemono (GF, DF) $19.00
- shoulder of lamb, tahini yogurt, pine nuts, compressed watermelon, mustard leaf (GF) $33.00
- spit- roasted pig, quince, throubes olives, apple, blood veined sorrel (GF, DF) $33.00
- poached & charred blackboy peaches, green beans, sheep´s feta, hazelnuts, sherry vinaigrette (V, GF) $15.00
- Steak $13.50
- Bar-B-Q Pork $11.90
- Sausage $1.50
- Steak $12.50
- Any Meats $3.50
- Chicken Nibbles $1.00
- Spring Roll $2.40
- Bar-B-Q Pork $12.50
- SP20. Glutinous rice wrap
- L7. Bbq pork bun
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L18. Tripe
- beef, ginger, Spring onion
- SP15. Beef rib
- SP47. Vegetable rice roll
- M14. Beef stomach
- SP32. Fried prawn dumpling
- M10. Lotus sweet bun
- stir fried of combination veges and sliced squid and sea- cucumber $34.00
-
d ( serve 6-7) $170.00
- dumpling+ stir fried of combination veges and sliced squid and sea- cucumber + mix of fresh veges, seafood and beef with mustard sauce + combination seafood and vege + deep fried of pork with thick sweet sauce choose maximum 6
- pork with thick sweet sauce S($20)/M($28)/L($36)
- black soy bean paste with noodle and seafood R($13)/L($15)
- vege and seafood soup with noodle R($13)/L($15)
- chives with vege, beef with buns S($20)/M($28)/L($38)
- spicy vege soup with bowl of rice R($11)/($13)
- stir fried of shrimp and vege with rice R($15)/L($17)
- 9. Korean Sushi $6.00/$7.00
- 14. Army Soup $25.00 (pack)
- 13. Vietnamese Spring Rolls $8.00 (7pcs)
- 12. Dumpling $9.00 (10pcs)
- 8. Spicy Rice Cake $5.00 (pack)
- 4. Soy Sauce Chicken $26.00 (20pcs)
- 5. Popcorn Chicken $6.00 (cup)
- 3. Chicken Combo $25.00 (whole chicken)
- Resus Hot Meal Of The Day
-
B.L.T. $14.00
- Served with bacon, lettuce, and tomato served on Turkish pide, aioli and french fries
- -Add Mushrooms $3.00
- -Salmon Rocket Capers and Aioli $12.00
- -Bacon $16.00
- -Mushrooms $14.00
-
Toasted Muesli $9.00
- with Greek yoghurt winter compote or fresh fruit
-
Eggs Benedict
- Toasted English Muffin, Two Poached Eggs and Hollandaise Sauce with a Choice of Either
-
Pancake $8.50
- Mixed berries, maple syrup
-
Bacon & Eggs on Toast $9.50
- Poach or fried $8.50 / Scrambled
- Avocado, mushroom, hashcake, tomato, toast $1.00ea
- Pumpkin Soup + Toast $7.50
-
Eggs Benedict $12.50
- Smoked salmon, hash cake, spinach, egg
-
Toasted sandwich $4.50
- Cheese + ham, cheese + pineapple, bacon + egg, Extra Filling 0.50c
-
Hashcake Tower $11.50
- Sausage, mushroom, fried egg, baked beans
-
Bagel $8.00
- Cream cheese, Smoked salmon and pesto
Chef Rasa Sayang
Phone
094199788
Opened hours
Monday: Closed, Tuesday: 11:00 AM – 3:00 PM, 5:30 – 9:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:30 – 9:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:30 – 9:00 PM, Friday: 11:00 AM – 3:00 PM, 5:30 – 9:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:30 – 9:00 PM, Sunday: 11:00 AM – 3:00 PM, 5:30 – 9:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Asian , Malaysian
Features
EFTPOS , Takeaway , Vegetarian Friendly , Catering Available , Bar Not Available , Cash , Lunch , Seating , Dinner
25 Mokoia Road, Birkenhead, Auckland, Auckland, 0626, New Zealand
- Auckland Asian Menus
- Auckland Malaysian Menus
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