Address
Rubicon Road, Springfield 7681, New Zealand
Chef's Kitchen by Rubicon in Canterbury Menu
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Chef's Kitchen by Rubicon in Canterbury has no menu available, but can choose from many other options such as All day menu - until 2pm or Crunchy fruit Granola from Tees Street. Formosa Delight offers many options including Chive Crepe and Vege Roll. Laneway Espresso includes a wide range like Honey toasted Nut and Oat Muesli or Apple Crumble Porridge. Queen's Margherita (Large / Medium / Snack) and Mr Veggie (Large / Medium / Snack) from . Mosgiel Pizza and Food Bar offers Barluca Pizza Kitchen & Club and Carnivore.
Nearby Sample Menus
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PORK CUTLET KATSU DON $13.90
- Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
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NUMBAN CHICKEN $17.00
- Tempura chicken with sweet ginger sauce & special tartare sauce
- MISO SOUP $2.00
- PORK BELLY BRAISED IN SWEET GINGER SAUCE $9.00
- RICE $2.00
- SALMON $2.80
- KAKIAGE TEMPURA OF ONIONS, KUMARA, PRAWNS & BEANS WITH HOT & SPICY MAYO (VEGETARIAN AVAILABLE ON REQUEST) $7.00
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TERIYAKI NINJA SET $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1)
- Pil Pil marinated Chicken strip, battered and saved with chilli jam $12.00
- Large $10.00
- pan-seared garlic King prawns With lemon and harissa $15.00
- All served with Moroccan Hat bread
- Couscous Royale "Beet and Merquez Sausage" $18.00
- Large $10.00
- Bean & Spinach Salad
- North African roll with salad (2 pieces) and charmoulla sauce $10.00
- Potato Fritter $1.20
- Kumara Chips $6.50
- Chicken Nuggets x6 $5.00
- Vegetarian $10.00
- Seafood Chowder $10.00
- Crumbed Sole N/A $7.00 - $9.00
- Vegetarian / Curry / Spring Roll $3.00
- Paua Pattie $6.50
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Prawn malabari $18.50
- prawns cooked with ginger, garlic, vinegar, green capsicum, a selection of spices and with a splash of coconut cream
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Pepper bridge sizzling tandoori for two $22.00
- tandoori chicken quarter, murg malai kebab, amritsari fish, lamb seekh kebab, hariyali chicken tikka
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Dal tadka $14.50
- yellow lentil cooked with onion, tomato and flavored with generous amount of tempered ghee and spices
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Madras (chicken, beef, lamb) $17.00/$17.50/$18.00
- chicken, beef, lamb pieces cooked in spicy masala sauce and coconut cream
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Palak paneer $15.50
- home made cottage cheese cooked with fresh spinach, ginger and ground spices
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Vegetable jaypuri $14.50
- mixed vegetables cooked with ground spices and cream
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Fish tikka masala $18.50
- marinated fish fillets grilled on skewers and cooked in tikka masala sauce
- Beef biryani $17.00
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Fish burger B $7.99 C $11.49
- Fish fillet, lettuce, tomato, cheese, tartare sauce & mayo
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Family feast $34.99
- 12 Pieces of chicken, 1 super large chips & a 1.5litre pepsi range drink
- Sweet potato wedges $6.99
- -9 Pieces $24.99
- ●Beef burger
- Onion rings $4.99
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Bargain box $21.99
- 6 Pieces of chicken, 1 regular chips & a 600ml pepsi range drink
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Lunch box $8.49
- 1 Thigh, 1 drumstick & chips
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Eggs Royale $17.80
- Toasted focaccia topped with soft poached eggs, smoked salmon and drizzled in hollandaise
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Fish & Chips $18.00
- Battered Blue Cod fillet served with garden salad, steak fries, lemon wedges and tartare sauce
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Seafood Chowder $18.00
- Creamy Chowder with fresh seafood - fish, scallop, mussel & prawns. Served with garlic bread
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Eggs Benedict $16.80
- Toasted focaccia topped with soft poached eggs, smoked salmon and drizzled in hollandaise
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Carrot Cake $6.90
- With Yoghurt, Ice Cream or Whipped Cream
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Bacon & Eggs $16.80
- Streaky bacon, eggs (fried, poached or scrambled), hash brown and grilled tomato
- Cheese Cake of the Day $6.90
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Lamb Shank $22.50
- Served with Mash and Greens & Gravy
- Mint Chutney $3
- Extra Rice $4
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Fish Curry $20
- Cooked in north Indian style, a real taste of India.
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Mango Kulfi $6
- Homemade mango ice cream. Must Try
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Meat Samosa (2 Pcs) $6.50
- Flaky pastry filled with spicy minced lamb and peas.
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Garlic Naan $4
- Naan with stuffing of garlic.
- Papadoms(4) $3
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Lamb Nawabi Kofta $19.50
- Minced Lamb meat balls cooked in onionand the yoghurt base gravy with added nuts and sultanas
- Yellow fin tuna sesame crusted pan seared,wakame orange salad, soy dressing
- Confit Duck leg, tomato and herb cassoulet,seasonal vegetable, port jus
- Trio of ice cream
- Roasted beetroot and goats cheese salad,balsamic dressing
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Pan fried groper
- Rice pilaf, cucumber & carrot salad,stay sauce
- Beef fillet, horseradish whipped potato,seasonal vegetables, port jus
- Soup of the day Served house baked bread
- Chocolate crème brûlée with berries ice cream
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Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
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Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
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Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
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Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
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B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
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Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
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Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
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French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
- Hot & sour soup with prawn (DF) (GF) $6.00
- Larb of chicken, fried rice balls (DF) (GF) $22.50
- Spinach leaf with quail egg, caramelised coconut salad (DF) (GF) $6.50
- Wok fried scallops and fish with green beans and lemongrass (DF) (GF) $35.00
- Yellow curry of pumpkin, mushrooms, herbs & cashew nuts (DF) (GF) (V) $27.00
- Pork wontons with pickled garlic sauce (4) (DF) $15.00
- Aromatic curry of BBQ lamb shoulder, shallots, pickled garlic (DF) (GF) $34.00
- Caramel custard with crunchy banana, organic banana ice cream (DFO) ( GF) $14.00
- Tomatoes & Peppers $5
- Yoghurt and maple $15.5
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Holey Roller $15
- Egg in toast, baked with cheese and served with roasted tomatoes and peppers and served with hot seasonal greens
- Bacon $5
- Mushrooms $4
- Bacon, banana & maple $18
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Pancakes
- Buckwheat pancakes with roast fruit
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Huevos Rancheros $18
- Spicy Mexican-style beans between two tortillas, topped with 2 eggs, sour cream, Hector’s fresh salsa, cheese, lettuce
- Brioche toast, truffled brie, chorizo jam $8.00
- Market fish, potato mash, broccolini, sauce vierge, fish croquette $37.00
- Beef fillet, short rib croquette, onions, spinach, broccolini, red wine jus $42.00
- Broccolini, white miso, capers, hazelnuts
- Tempura prawn bao, kimchi, cucumber $6.00
- Marinated beef fillet sandwich, pickles, crispy noodles, spicy mayonnaise, fries $25.00
- Garlic potato mash, red wine jus
- Pork shoulder croustillant, caramelized apples $18.00
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Breakfast stack $15.00
- Hash Browns, grilled tomato, bacon & eggs
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Eggs florentine $14.00
- Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
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Omelette $16.00
- Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
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Big breakfast $20.00
- Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
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Eggs benedict $16.00
- Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
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Vegetarian breakfast $16.00
- Eggs, spinach, mushroom, hash brown, grilled tomato & toast
- Macchiato Med $4.00 / Lge $4.50
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Choose your Sides N/A
- Chunky fries and aioli, Herbed gourmet potatoes, Green garden salad, Seasonal vegetables, Coleslaw, Garlic infused mash
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Roast Vegetable Wrap $19.50
- Add chicken
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Lamb Rack $34.00
- Beautifully cooked lamb rack served on garlic infused mash and seasonal vegetables and topped with Bedrocks' own gravy
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Muesli & Fruit $14.00
- Homemade toasted muesli, served with fresh fruit and yoghurt
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Fish and Chips $16.50
- Battered fish of the day served with a side salad, chunky fries and aioli
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Steamed Mussels $28.00
- Steamed mussels served with a creamy white wine, onion and garlic sauce, plus a slice of toasted ciabatta to mop up the extra sauce
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Bedrock Skewers - Lamb, capsicum and tomato $17.50 / $21.50
- Served with petite salad and one side. Your choice of 2s / Your choice of 3s
- Nachos & Sour Cream $6.50
- Seafood Basket $12.50
- Chicken Nugget & fries $7.00
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Basket fries $4.50
- w Tom sauce or aioli
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Wedges $7.00
- Sour Cream, Sweet Chilli & Oil
- Fish Bites & fries $7.00
- Toasties $3.50
Chef's Kitchen by Rubicon
Phone
0274903490
Opened hours
Sunday
10:00 - 18:00
Monday
10:00 - 18:00
Tuesday
10:00 - 18:00
Wednesday
10:00 - 18:00
Thursday
10:00 - 18:00
Friday
10:00 - 18:00
Saturday
10:00 - 18:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Barbeque , European , International , Mediterranean , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Validated Parking , Waitstaff , Seating , Buffet , Street Parking , Outdoor Seating