Chequers Cafe in Waikato Menu

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Chequers Cafe in Waikato has no menu available, but can choose from many other options such as Gluten Free options available or Home Stead All Day Breakfast from Homestead Bar and Eatery. Sunny Chinese Takeaways offers many options including Roast Duck on Rice and B-B-Q Pork on Rice. Momento includes a wide range like Toast And Spreads or Options. Mexican Pulled Pork and Satay Chicken from . Craft offers Waitete Restaurant, Cafe & Ice Creamery and Garlic ciabatta.

Nearby Sample Menus

Scotch $28.95
Tandoori Delight $17.95
- tandoori spiced chicken, red onion, capsicum, toasted cashew, fresh coriander (gfo)
Famous ‘Cock’ Burger $17.95
- crispy southern fried chicken, bacon, cheese, tomato, red onion, lettuce, blue cheese sauce & spicy buffalo sauce & steakhouse fries
Warm Chocolate Fudge & Walnut Brownie $12.50
- with a scoop of vanilla bean ice cream, chocolate sauce and whipped cream
+ Side portion of chips $3.50
Fish Of The Day
- please ask for today’s market fish
Cajun Chicken Salad $18.95
- bacon, lettuce , capsicum, red onion, grapes, cucumber, pinenuts & a lime & coriander dressing (gf)
+ bacon + cheese $3.50

Mussels $1.20
Salmon burger $9.00
Fish bites 80¢
Crab sticks $1.50
Vege burger (comes with cheese and egg) $7.00
Trevally $4.00
Bacon, egg and cheese burger $8.50
Scallops $1.50

Beef $13
- Local Hereford prime mince, tomato relish, cheese, pickles, garlic aioli
Corn Fritter waffles w poached eggs, avocado, rocket & aioli $17
Cinny $9
- Cinnamon bagel w cream cheese & house made lemon curd
Paddock Favs $8
- Hand cut chips w rosemary salt & garlic aioli
Pork Belly $12
- 12 hour char sui roasted pig, peanut satay,kim chi mayo, pickled cucumber
Acai Bowl $14
- Berries, mango, fresh coconut, avocado & banana, kiwi, blended w coconut water topped with fresh fruit DF GF
Crispy Chicken $14
- Orleans style buttermilk fried chicken,katsu mayo, avocado, tomatillo relish, shredded ice berg
Omelettes (4 eggs) $18
- Smoked Salmon, capers, pickled red onion, dill creme fraiche

GF Buns Available Extra $2
9 The Good Size GC Burger $7.90
- Cajun mayo, relish, iceberg lettuce, fresh tomato, beetroot and onion with falafel pattie
Chicken Nuggets (6 pc) $5.20
6 Moroccan Chicken
- whole milk mozzarella, fresh capsicum, onion and olive with wild thyme moroccan sauce chicken
2 Choka BBQ Bacon Burger $6.90
- Gourmet relish, home style BBQ braai sauce, grass fed beef patty, cheese and sizzling bacon strips
4 Cheese Cheese
- Lots of mozzarella and parmesan cheese
1 GC Choice Cheese Burger $5.90
- Gourmet relish, GC’s own aioli, grass fed angus beef patty with iceberg lettuce and freshly sliced tomato
2 Ham and Cheese
- Ham and double whole cheese mozzarella

Eggs benedict / bacon $8.90
Eggs / toast / fried potatoes $3.00
Chicken tenders & curly fries w/ sauce $12.00
Al brown bacon / egg / avocado $13.50
Lambs fry $17.50
- w/ bacon & fried potatoes
Omelette / ham & cheese $16.90
Chicken burger $22.00
- w/ brie, chilli jam on toasted ciabatta & steak fries
Extra fillings $ 1.80

We have a range off our Daytime Menu + Pizza. Fresh Fish when its available plus Platters & More. Pop in, relax and enjoy.
Salmon $5
Friday Late Night Menu 3pm • 5pm, Cafe Closes @ 6pm.
Grilled sandwich $22
- Open scotch filet steak (medium as stnd) with onion rings cheese. Tomato & lettuce on 5 grain toast with fries
Salmon & feta with fresh sliced tomato & pesto & cream cheese $18.50
New potatoes drizzled with minted butter
Smk chicken $4.50
Fresh green/slaw salad

- Bacon, Avocado and Tomato $12.00
Toasted Muesli $10.50
- Complete with Plums, Yoghurt & LSA
- Daily Quiche; Salmon, Cream Cheese, Caper, Roast Vege, Feta and Spinach $8.00
Fig & Walnut Toast w' Ricotta and Honey $8.00
Counter / Cabinet Food
- Smoked Salmon, Cream Cheese and Capers $12.00
Salads: $13.90 ea
- (Changing seasonally) - Quinoa, Roast Kumara, Red Pepper, Feta and Dukkah / Bulgar Wheat, Roast Beetroot, Yogurt and Cucumber / Brown Rice, Toasted Nuts, Edamame and Beans w’ Asian Dressing
- Famous Beef, Potato, Onion & Cheddar Pasties w’ Homemade Beetroot Chutney $8.00

Lamb Loin and Broccoli Salad (GF o request) $28.00
- Infused lamb loin served on a broccoli salad with mint, bean sprouts, red onion, capsicum and cashews with an Asian caramel chilli dressing.
Banana and Linseed $7.50
- Banana, Linseed, Cinnamon, Yoghurt and Milk.
Lamb Loin and Broccoli Salad $19.00
- Infused lamb loin served on a broccoli salad with mint, bean sprouts, red onion, capsicum and cashews with an Asian caramel chilli dressing.
Lightly Toasted Garlic Turkish Pide $5.00
Fettuccine GF
- Please check out today's specials for our pasta of the day (vegetarian option available). POA
Vege $15.00
- Basil Pesto, Spinach, Capsicum, Sun Dried Tomato, Mushroom, Feta and Aioli.
Ham and Pineapple Pizza & Chips $12.00
Caesar Salad $15.00
- Cos lettuce tossed with your choice of Bacon or Smoked Chicken or Smoked Salmon with parmesan, pine nuts, croutons and a tangy Caesar dressing.

Chicken mole tacos $12
- w pinto beans
The Clucking Good Burger $15
- Fried chicken, onion jam, aioli, cheese, lettuce, streaky bacon
House cut double fried chips $6
Mushroom bruschetta $11
The Vego Burger $15
- Roasted Eggplant, Zucchini, red onion, capsicum, lettuce and spiced hummus
Mini mussel fritters $13
-W chips $18
-W chips $18

Hot dog n chips $10
Garlic bread $6
Platter for two $32
- romanian pork & garlic sausages,chicken & bacon croquettes, red capsicum dip, chilli prawns, crumbed mushrooms & polenta chips
Vegetarian lasagne $12
Mussel fritter burger $19
- w salad, tartare sauce & fries
Fish n chips $14
Chocolate brownie & vanilla ice cream $12
Creamy mussel chowder $18
- served w garlic & herb bread

Steak and egg burger $6.00
Steak $3.50
Cheap breakfast $7.50
- 2 sausage, 2 eggs and toast, chips or hash brown
Lasagne $2.00
Beef fried rice $12.00
Bacon $3.50
Fish breakfast $7.50
- 1*fish, 2*eggs and toast, chips or hash brown
Chicken fried fried rice $12.00

Salmon $6.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
Corn & coriander fritters $16.00
- sour cream red pepper salsa spinach
Roast kumara & pepper bowl $16.00
- spinach asparagus seeds coconut yoghurt (gf/vg)
Red pepper spinach & olives $13.00
Smoked chicken & salad $17.00
- avocado feta hazelnuts cranberry & pear salsa
Eye fillet sammie $19.00
- brie red pepper & gherkin leaf aioli relish (gfb)
Asian style prawn salad $18.00
- rice noodles fragrant dressing peanuts coriander (gf)
Smoked salmon salad $18.00
- potato asparagus boiled egg caper aioli (gf)

Sausage $1.00
Fish bites and chips with tomato sauce
Prawn Twisters $1.50
Squid Rings $1.00
Chicken $8.00
Cheese, onion, ham, egg, pineapple, bacon,
Steak $9.00
Scallops $1.50

Pistachia Vera (Large 12″/Small 9″) $19/$12.5
- Pistachios and Fresh Red Onion on an Olive Oil, Base with Parmesan and topped with a little Mozzarella and Rosemary
Hawaiian ( Large 12″/Small 9″) $19/ $12.5
- Bacon and Pineapple Chunks with Mozzarella
Cheese
Classic (Large 12″/Small 9″ ) $19.5/$12.5
- Pepperoni and Button Mushrooms with Mozzarella
Rosemary
Add Bacon $3
Mizzoni (Large 12″/Small 9″) $22/$14
- Red Peppers, Chicken Tenderloin and Chorizo with House Made Smoked Paprika Mayonnaise
Vege (Large 12″/Small 9″) $20/$13
- Caramelised Onion with Roasted Beetroot, Rosemary, Feta and Mozzarella Covered in Fresh Rocket

BACON AND EGG OR BLT
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
HOT KUMARA “YUMMO”
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
CHICKEN TENDERS AND FRIES
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.