Chequers Cafe in Waikato Menu

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Chequers Cafe in Waikato has no menu available, but can choose from many other options such as Gluten Free options available or Home Stead All Day Breakfast from Homestead Bar and Eatery. Sunny Chinese Takeaways offers many options including Roast Duck on Rice and B-B-Q Pork on Rice. Momento includes a wide range like Toast And Spreads or Options. Mexican Pulled Pork and Satay Chicken from . Craft offers Waitete Restaurant, Cafe & Ice Creamery and Garlic ciabatta.

Nearby Sample Menus

Shoestring fries - ailoi $7
Brocollini - almonds - anchovy crumbs $8
Sous vide chicken breast - cauliflower – corn – gnocchi $25
Rice pudding mousse - sour raspberry ambrosia - lime mascarpone – sherbert $13
Rocket - pear - parmesan $8
Chickpea chips - chipotle crème fraiche $10
Fromage blanc tortellini – date – pinenuts $17
Fried chicken – chimichurri $14

Seafood Chowder $12
- Fresh mussels, shrimp and surimi in a creamy chowder and served w/ toasted ciabatta
Warm Roast Vegetable Salad (GF)(DF) $12
- Medley of spiced roast vegetables with baby spinach, cashews, grilled halloumi
Lamb Salad (GF) $20
- Medium-rare lamb fillet with warm roasted vegetables seasoned with fresh thyme and rosemary wtih fresh salad greens and a balsamic reduction
-Add Fries $3
(GF): Gluten Free on request / (DF): Dairy Free on request
Chicken Open Sandwich (GF)(DF) $12
- Seasoned chicken breast with brie, salad greens and Cajun aioli on toasted sourdough
Eggs Benedict (GF) $12
- Poached eggs on toasted ciabatta bread served with spinach, hollandaise sauce and your choice of bacon OR portobello mushrooms
-Add Fries $3

UMU antipasto platter $22.50
- olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps
Chicken, mushroom and green pea fettuccine $17.50
Coromandel mussel chowder $15.50
- with garlic bread
Roast mushroom or chicken liver pate $15.50
- with sesame lavosh crisps and salad greens
Fettuccine $16.50
- with tomato, caper and olive sauce
Oven baked beer battered fries $6.50
- with plum or tomato sauce
Garlic and herb bread $6.50
UMU mussel platter $26.50
- smoked mussel pate, grilled mussels, marinated mussels, mini mussels and caper hotpot, a taste bowl of mussel chowder, toasted ciabatta and salad greens

Garlic Rewana Cobb $10.00
- Warmed whole Cobb with sides of garlic butter and dukkah oil.
Homemade Steak and Guinness Pie $12.50
- Chunky beef stewed in a rich Guinness gravy baked in a shortcrust pastry served with beer battered fries.
Homemade Granola and Summer Fruit Parfait GF V $12.00
- Layered granola with diced fruit and naturalGreek yoghurt.
Gluten Free Bread option POA
French Toast GF $15.00
- Sweet spiced croissant, served with bacon, banana, maple syrup and cream.
Add to Pizza Mushroom, Olives or Sun Dried Tomatoes. $1.50
Wedges $5.00
Caesar Salad $15.00
- Cos lettuce tossed with your choice of Bacon or Smoked Chicken or Smoked Salmon with parmesan, pine nuts, croutons and a tangy Caesar dressing.

Seafood $6
B1 Pumpkin & Coconut Soup $10
- Amazing taste of warm, sweet & sour pumpkin and coconut milk soup
R2 Drunken Noodle: Pad Kea Maow
- Spicy noodle cooked in chili & sweet basil paste, vegetables and fresh Thai herbs
Soup as main $17
M9 Black Bean Sauce Stir Fried: Pad Tua Dum
- Your choice of meat or seafood stir fried with seasonal vegetables in delicious black bean sauce
C1 Green Curry: Gaeng Keaow warn
- Delightful green curry, cooked with coconut milk, beans, mixed vegetables, kaffir lime leaves and sliced bamboo shoots
M13 Choo-Chee Fish or Prawn
- King prawn or fish fillet cooked in a mild curry paste, served on a base of steamed vegetables
A2 Fish Cake: Tod Mun Pai (4 pc) $8
- Mixed fish patties with spices & Thai herbs, Deep fried and served with sweet chili sauce

Chocolate mousse $14.00
- With orange and almond biscotti and vanilla bean cream
Profiteroles $13.00
- With a coffe liqueuor cream
Bruschetta $8.00
- Cherry tomato and mozzarella lightly toasted on baguette
Peruvian sticks $8.00
- Mozzarella rolled in pastry served with guacamole
Platter for 2 $28.00
- A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
Fries $7.50
- Served with our secret blend of spices and garlic aioli
Kapiti cheese board $17.00
- Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
Mozzarella balls $10.00
- Served with garlic aioli

Gf can be done gluten free, please ask.
Eggs on toast gf $10
Kids burger gf $9
- Bacon & cheese mini burger- chunky chips
Toasts gf $6
- Buttered fruit toast- ricotta- lemon curd
Bacon butty gf $9
- Bacon- ciabatta- tomato sauce
Omelette gf $19
- Double smoked bacon & manchego filling - cherry tomatoes pickled onion 4 parsley salad - grain toast
Avocado feta smash on sourdough gf $9
Salmon sourdough gf $18
- Cold smoked salmon - sourdough - avocado . Feta & pumpkin seed smash poached eggs

$10.00 Specials
* All Meals served with Hot Vegetables & Roast Potatoes
* Crumbed Fish (x1) Chips & Salad (or Eggs)
*Venison Burger & Fries with Cranberry Sauce
*Breakfast Bacon Eggs & Chips
* Pan — Fried Fish of the Day
*BLT (Bacon, Lettuce, Tomato) & Fries
* Chicken & Mushroom Fettuccini

Served with toast & a side of Kasandi
or CREAMY MUSHROOMS $16.50
EGGS BENEDICT
- Served on toasted ciabatta, baby spinach & house made hollandaise sauce
EGGS ON TOAST $10.00
- Eggs poached, fried or scrambled. Served with grain toast & tomato relish
FRESH CATCH SPECIAL (+)
- Check the special board for what’s on offer
WARM QUINOA PORRIDGE $13.00
- Served with boysenberries, apple, cinnamon & maple baked fruit, topped with natural yogurt
SPANISH SAUSAGE $4.00
BALSAMIC TOMATO $4.00

Free Range Three Egg Omelette $20.00
- With your choice of the following 3 fillings: Mushroom, ham, smoked salmon, cheese & tomato or bacon, served with home-made tomato relish
Rabbit and Earth Roots $34.00
- Grilled loin, pesto stuffed belly and braised legs served with seasonal root vegetables
Slow cooked Manuka Honey and Beer Glazed Pork Back Ribs $32.00
- Served with homemade potato chips and a fresh salad
Venison Filet $38.00
- Served with chocolate jus on grilled red onions, tomato confit and asparagus
Creamy Porridge $17.00
- Topped with brown sugar, banana, and berries
Sides $6.00
- Smoked salmon, sausages, bacon
Grilled Seasonal Vegetables $8.00
Chicken Livers $20.00
- Cooked with bacon, mushrooms and green peppercorns with beef jus served over sour dough

Crispy Fried Chicken $15.00
- Crispy fried chicken pieces with fresh slaw and kimchi mayo
Bread Selection $13.00
- A selection of hot breads with house made dips
Lamb Salad $22.00
- Tender lamb rump, Kumara, feta, salad greens, pumpkin, tomato and cumin mint dressing
Smoked Beef Brisket $17.00
- Slow braised brisket, creamy slaw, Swiss cheese and crispy onions
Calamari $16.00
- Crisp spiced salted calamari with lime wasabi mayo and a pickled vegetable salad
Seasonal Vegetables $7.50
Seafood Broth $20.00
- Lemon grass chilli shrimp orange broth with daily fresh seafood, Asian greens, coriander and spring onion
Salad $6.50

Tandoori Chicken Large $13.90
- Tomato sauce, onion, capsicum, mushroom, chicken marinated with tandoori spices and oven roasted mozzarella
Cheese Cake $4.00
Peri Peri Chicken Large $13.90
- Tomato sauce, periperi sauce, onion, capsicum, chicken, jalapenos, mozzarella, periperi mayo swirl
Sea Wave Large $10.90
- Tomato sauce, onion, mussels, clams, squids, shrimps, mozzarella, lemonpepper
Comes only in Pan Base
Italian $5.00
Ham and Cheese Large $7.90
- Tomato sauce, ham, mozzarella
Veg Supreme Large $7.90
- Tomato sauce, onion, capsicum, mushroom, pineapple, mozzarella, tomato, oregano, garlic

Three Scrambled Eggs with toast $10.30
Garlic Bread $4.90
Seafood Cocktails with Creamy Seafood Sauce & Salad $tba
Pancakes $14.60
- two pancakes with fresh fruit, cream & maple syrup
Shrimp Cocktail $11.80
Chicken Kebabs with Fresh Salad & Sweet Chili Sauce $13.50
Oyster Cocktail $12.80
Toasted Muesli $9.30
- with fruit & yoghurt

Pecos $21.00
- (tomato base, mozzarella, tuna, artichokes, chilly, garlic, parsley)
Pumpkin $21.00
- (mozzarella, caramelized pumpkin, ham, buffalo ricotta, parmesan, rosemary, pumpkin seeds)
Marinara $15.00
- (tomato base, oregano, garlic)
Capricciosa $18.00
- (tomato base, mozzarella, ham, artichokes, olives)
Calabrese $18.00
- (tomato base, mozzarella, spicy salami, olives, oregano)
Rosemary focaccia $10.00
Porco $21.00
- (tomato base, italian pork sausage, blue cheese, rocket, fresh tomato)
Chicken $21.00
- (mozzarella, capsicum, camembert, spinach, fresh thyme)

Salad $15.00
- Fresh garden salad - served with bread. Chilli beef and bacon or smoked chicken with camembert cheese
Seafood Chowder $16.00
- Scallops, mussels, shrimps, surimi, seafood mix and onions in a thick creamy sauce, served with bread
The Salmon Stack $15.00
- Stacked savoury pikelet - smoked king salmon, chilli, cucumber and yoghurt dressing, served with salad greens
Sirloin Steak, Chips & Eggs $17.00
The Rango Big Breakfast $19.00
- 2 eggs, 2 sausages, 2 slices of bacon, 2 hash browns, tomato, mushrooms and 2 pieces of toast
The Chicken Burger $17.00
- Chicken breast, bacon, camembert cheese and plum sauce
Mini Hot Dogs and Chips $9.00
Wedges $10.00