Address
478 Cranford Street, Redwood, Christchurch, Canterbury, 8051, New Zealand
Chillingworth Road Bistro in Christchurch Menu
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STARTERS / SHARED PLATES- Homemade Bread w Balsamic & Olive Oil or Garlic Butter $7.00
- Chicken Liver Pate, Pickled Pear, Toast $17.00
- Akaroa Salmon, Horseradish Cream Cheese, Toast $17.00
- Lemon Pepper Squid, Aioli $14.00
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Chicken Wings $14.00
- Chilli or BBQ w Sour Cream
MAINS - All mains come with your choice of Slaw or Broccoli- Beef Fillet, Potato Gratin, Red Wine Jus $36.00
- Chicken Breast, Potato Gratin, Bearnaise $29.00
- Lamb Shank, Creamy Mash, Caramelised Onion Gravy $28 1 / $35 2
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Chefs Vegetarian Dish $27.00
- Available upon request
SIDES - Available from 5.30pm- Chillingworth Slaw w Peanuts $9.00
- Handcut Chips w Aioli $9.00
- Pumpkin, Chick Pea & Rocket Salad $9.00
- Broccoli & Garlic Almonds $9.00
- Beetroot, Feta & Hazelnuts $9.00
SOMETHING SWEET- Sticky Date Pudding, Toffee Sauce, Vanilla Ice Cream $14.00
- Chocolate Torte, Berry Compote, Chocolate Sauce, Cream $14.00
- Vanilla Panna Cotta, Rhubarb & Apple, Toasted Oats $14.00
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Affagato $16.00
- Shot of C4 coffee, Liqueur of your Choice, Ice Cream
- Cheese from the Canterbury Cheese Monger with condiments $21.00
LUNCH- Our lunch offering includes a delicious selection of goodies from the cabinet which change daily. We create anything from wraps to muffins to salads to savouries, come on down and get a quality snack.
Nearby Sample Menus
- Fried Chicken Nibbles with Garlic $15 Med/$27 Lg
- Squid Tempura with Garlic & Chilli Salt $15 Med/$27 Lg
- Chicken, Pork, Beef or BBQ Pork Fried Rice $12.00
- Sate King Prawn (hot) $18 Med/$32 Lg
- Chicken, Pork or Beef Fried Egg Noodle $12.00
- Vietnamese Braised Pork in Clay Pot $20 Med/$40 Lg
- Chicken, Pork or Beef Fried Rice Noodle $12.00
- Special Fried Spring Rolls & Grilled Pork on Rice Vermicelli $13.00
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Tohujo $14.50
- Crispy yellow split-pea tofu served with roasted garlic and tomato dip.
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Wetda Seebian $16.00
- Mild pork curry/stew slow cooked in shallots, garlic & light spices.
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Nga Hin $12.00
- A boneless fillet of fresh fish brazed in fresh tomato, chilli, coriander & tamarind sauce.
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Ameyda Nut $16.00
- Mild beef curry/stew slow cooked in shallots, garlic & light spices.
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Yonbadedi $12.50
- Okra blanched & dressed with garlic oil & soy.
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Vegetable Ajoo $13.00
- Vegetables coated in a lightly spiced batter and deepfried, served with dipping sauce.
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Shweji Moy $10.00
- Semolina & coconut milk cake.
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Jetda Ono Hin $16.00
- Mild chicken curry/stew slow cooked in shallots, garlic, coconut milk & light spices.
- Spring Roll $3.20
- Chips (1/2) $2.00
- Chocolate Donut $2.80
- Steak $7.50
- Groper Fillet $9.00
- Mussels (dozen) $12.00
- Cinnamon Donut $2.80
- Bacon & Egg $6.00
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Blue cod fillet $28.50
- choice of grilled or battered /tarta re sauce / salad greens & French fries
- Pumpkin, blue cheese & smoked mushroom ravioli / sage & pine nut noisette butter $21.50
- Market fresh soup of the day $9.50
- Manuka fumed blue cod / grilled summer vegetables / poached egg & sauce hollandaise $28.50
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Eggs benedict $16.50
- with two poached eggs, ham, spinach and hollandaise
- Assorted slices $4.50
- -with garlic prawns $26.50
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Manuka fumed blue cod $28.50
- grilled summer vegetables / poached egg & sauce hollandaise
- Mini Mix Wontons (2) + Puffs (2) $5.00
- Thai Spring Rolls (4) $5.00
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Pad Num Man Hoy $12.00
- Stir fried with oyster sauce, broccoli, mushroom, onion, baby corn & green beans
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Pad Thai $12.00
- Thai rice noodles cooked with meat, leek, bean sprouts, cabbage & carrot
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Pad Mee $10.00
- Stir fried egg noodles with meat, broccoli, carrot, cabbage & bok choy
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Kow Pad $10.00
- Thai fried rice with egg, meat, broccoli, onion, tomato & carrot
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Pad Se-Ew $10.00
- Stir fried flat noodles with meat, broccoli, carrot & cabbage
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Thai Orchid Noodle Soup $12.00
- Home-made special noodles soup with meat, bean sprouts & bok choy
- Mixed $13.90
- Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
- Chicken (Small / Medium / Large) $10.90 / $12.90 / $16.90
- Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
- Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90
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Combo $19.90
- Drink and chips
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Combo (Small / Medium / Large) $16.90 / $18.90 / $22.90
- Drinks and chips
- Falafel $13.90
- Bhuna Chicken $15.00
- Lamb Biryani $16.00
- Fish Malabari $17.00
- Chicken Bhatura $14.00
- Tender strips of tandoori chicken, lamb or paneer tossed with lettuce, tomatoes, cucumber and red onions dressed with lemon juice, chaat masala and chopped coriander served with mint chutney.
- Prawn Malabari $17.00
- Chicken Biryani $15.00
- Tandoori Chicken Salad $13.00
- Roasted Duck $18
- Chicken $10.50
- Fish Fillet $18
- Chicken, beef or Pork $16
- Combination Meats $16.50
- Chicken $10.50
- Black Tiger Prawns (7 Pieces) $18
- Chicken, beef or Pork $16
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Solomillo de buey - fillet of angus beef $45.00
- Prime fillet grilled, tomato, dauphinoise with portobello mushroom & pedro Ximenez reduction
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Langostinos al ajillo $21.00
- Australian wild Prawns pan-fried smothered in garlic & olive oil,hint of chilli (4 units)
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Aceitunas maceradas $10.00
- Our special marinated olives
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Calamares a la andaluza $19.00
- Calamari dusted in flour & flash fried (LF)
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Crema catalana $17.00
- Our house speciality. Traditional Spanish cream with a hint of lemon, vanilla & cinnamon topped with caramilised sugar
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Suquet de pescado y marisco $43.00
- A ragout of fresh fish & seafood including prawn, clams & mussels with a saffron bisque atop potatoes
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Arroz con leche $14.00
- A light & creamy rice pudding mousse spiced with cinammon
- Extras: prawn $4.00
- Beef with hot chilli sauce $18.90
- Pork with seasonal vegetables $18.90
- Prawns (in shell) with tomato sauce $23.10
- Honey soy eggs $7.00
- Pig's tongues cooked in brine $7.00
- Stir fried seasonal vegetables with garlic $12.60
- Beijing marinated pork $18.90
- Stir fried prawns with broccoli $23.10
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Breakfast Bagel $10.50
- Streaky bacon, egg with hollandaise sauce
- Pics Peanut Butter $6.00
- Cream Cheese $6.50
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New York Melts $8.90
- Roast beef, Dijon Mustard, Swiss Cheese, pickle
- – Sundried Tomato & Cream Cheese
- We serve various popular cabinet food, including fresh store baked tasty muffins, scones, slices and cookies
- – Fresh Herb, Lemon & Cream Cheese
- Manuka Honey $6.00
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Smoked Salmon $9.00
- Hot smoked salmon croquettes, horseradish aioli, rocket and apple salad
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Seafood $9.00
- Fried crispy prawns on Skodalia, rocket salad Gogi Berry, citrus dressing
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Beef $24.00
- Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
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Chicken $22.00
- Prosciutto wrapped chicken breast, stuffed with rocket and pepperdews; warm broccoli, spinach, red onion salad
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Fish $22.00
- Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri
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Risotto $18.00
- Pearl barley risotto finished with herb marinated feta and a mixed leaf salad
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Visions Cheese Plate $9.00
- A selection of Punoi cheeses, served with lavosh, fig preserve and grapes
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Pasta $8.00
- Spaghetti Napolitano with a twist; Panko crumb and parmesan crusted pasta bricks with saffron garlic mayonnaise
- Nasi Goreng
- Small $9.50
- Small $8.50
- Chicken Curry
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Large Combo Meal $11.00
- Choice of 3 mains on rice or noodles
- Wonton Soup $9.50
- Egg Fu Yong
- Large $11.00
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Mushroom Stack $19.50
- Duo of Portobello and button mushrooms in a creamy sauce with bacon, toast and a drizzle of truffle oil
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Urban Platter $40.00
- A delicious selection of cold meats, homemade smoked salmon, cheese , gherkins, sundried tomatoes, olives, dips, bread and crackers
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Sticky Pork Sandwich $22.50
- Slow roasted pork belly on a open style ciabatta sandwich w bacon, brie, homemade apple chutney & fries
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Wedges $13.50
- Home style wedges w cheese, bacon, sweet chilli and sour cream
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French Toast $19.50
- Light and crispy w bacon, banana and maple syrup
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Eggs Benedict $20.50 / $21.50
- Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon
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B.L.T. $19.50
- Bacon, lettuce, and tomato relish on toasted ciabatta w fries and aioli
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Thai Chicken Salad $21.00
- Grilled chicken, cucumber, red onion, carrot, capsicum, tomato, mint, coriander, crispy noodles, crushed peanuts with a chilli fresh lime and palm sugar dressing
- Small: $7.50
- Regular: $13.00
- Combination with Mushroom: $1.50 extra
- Beef on rice:
- Regular: $11.00
- Large: $14.00
- Lamb on rice:
- Regular: $11.00
Chillingworth Road Bistro
Phone
033527784
Opened hours
Monday: 7:30 AM – 3:00 PM, Tuesday: 7:30 AM – 1:00 AM, Wednesday: 7:30 AM – 1:00 AM, Thursday: 7:30 AM – 1:00 AM, Friday: 7:30 AM – 1:00 AM, Saturday: 5:00 PM – 1:00 AM, Sunday: Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Gluten Free , Kiwi , New Zealand , Pacific Rim , Vegan , Vegetarian
Features
Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Vegetarian Friendly , Breakfast , Waitstaff , Cash , Groups , American Express , Lunch , Luxury Dining , Kid Friendly , Seating , Street Parking , Free Off-Street Parking , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Full Bar
478 Cranford Street, Redwood, Christchurch, Canterbury, 8051, New Zealand
- Christchurch European Menus
- Christchurch Gluten Free Menus
- Christchurch Kiwi Menus
- Christchurch New Zealand Menus
- Christchurch Pacific Rim Menus
- Christchurch Vegan Menus
- Christchurch Vegetarian Menus
- Canterbury European Menus
- Canterbury Gluten Free Menus
- Canterbury Kiwi Menus
- Canterbury New Zealand Menus
- Canterbury Pacific Rim Menus
- Canterbury Vegan Menus
- Canterbury Vegetarian Menus