Address
14 Anzac Parade, Hamilton, Waikato, 3204, New Zealand
Chim-choo-ree in Waikato Menu
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LUNCH- Spiced nuts $6
- Anchovy toasts - green olives - anchovy cigar $10
- Rice paper rolls - black pepper eggplant - nam jim - peanut hoisin $12
- Chickpea chips - chipotle crème fraiche $10
- Chipotle smoked pork ribs - pickled chilli - coriander - maple $14
- Fried chicken – chimichurri $14
- Tuna tartare - miso mayo - ruby grapefruit - wasabi tobiko $19
- Thai fish salad - green papaya - peanuts – dill $19
- Beetroot & gin cured salmon – crispy chicken skin – dill crème fraiche $19
- Fromage blanc tortellini – date – pinenuts $17
- Beef carpaccio - beetroot - horseradish - puffed rice $19
- Sichuan pork belly - soba noodle salad - ginger – herbs $20
- Confit duck & cracked wheat salad - barberries - almond cream $20
- Sous vide chicken breast - cauliflower – corn – gnocchi $25
- Sous vide Sirloin – mustard herb crust - chickpea chips – greens $25
- Veal bolognese – parmesan polenta – bocconcini $22
SIDES- Shoestring fries - ailoi $7
- Rocket - pear - parmesan $8
- Brocollini - almonds - anchovy crumbs $8
SWEET- Affogatto - espresso - ice cream - frangelico $13
- Rice pudding mousse - sour raspberry ambrosia - lime mascarpone – sherbert $13
- Bourbon ice cream & cola float $10
- Eggnog ice cream & gingerbeer float $8
- Churros - dulce de leche $11
Nearby Sample Menus
- Hawaiian Burger (Small/Large) $7.80/$10.80
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Fresh Snapper Burger (Small/Large) $9.50/$12.50
- Fresh crumbed snapper, lettuce, carrot, pickles with tartare sauce
- Vegetarian (Small/Large) $7.80/$10.80
- 6x Prawn Twisters (1.20ea) $6.00
- Donut $1.40
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Wedges $6.50
- Come with aioli sauce or sour cream
- 6x Oyster (2.50ea) $14.00
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C $19.50
- 4 hoki, 2 hotdogs, 2 sausages, 2 potato fritters, $3 chips
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Caesar Salad $14.50
- Crispy Cos Lettuce with Bacon, Croutons, and Parmesan Cheese tossed with Caesar dressing & topped with a poached egg (add Chicken $4.00)
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Trio of Ice-Cream $12.50
- Kapiti ice cream trio topped with chocolate or caramel sauce
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Rack of Lamb $34.50
- Cutlets of Lamb herb crusted served on sauteed garlic & mint potatoes, seasonal Vegetables, finished with a Red wine Jus
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Fish & Chips $28.50
- Battered or pan-fried with salad greens, fries and a homemade tartare sauce (pan-fried as GF)
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Cheesecake of the Day $14.50
- Served with vanilla bean ice cream & whipped cream
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Garlic Ciabatta Bread $6.50
- Toasted ciabatta bread rubbed with garlic butter and finished with aioli
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Cajun Chicken & Feta Wrap $14.50
- Grilled Cajun chicken with fresh tomato, Feta, aioli, lettuce and bacon wrapped in a fresh tortilla served with fries (can be toasted or fresh)
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Mixed Berry Creme Brulee $13.50
- Served with vanilla bean ice cream
- Mince Potato Top Pie $7.00
- all served with Chips
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Savoury Mince $13.50
- on Thick Toast
- Shrimp Salad $18.00
-
Chicken $17.50
- with Bacon, Avocado a Brie
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Steak Sandwich $17.50
- with Fried Onion Aioli & Chips
- Eggs Benedict on Thick Toast
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Wedges Work $11.50
- with Bacon, Cheese, Sour Cream, Sweet Chili & Aioli
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Green Shelled Mussels (GF on request) $16.50
- A New Zealand native simmered Au naturale
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Giant Weta GF $19.00
- Eggs with streaky bacon, olde fashion pork sausage, hash brown, roasted portabello mushroom and tomato on toasted ciabatta.
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Meatfeast $14.00
- Ham, Salami and Chorizo.
- Battered Fish & Chips $8.50
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Dukkah Pizza Bread $10.00
- A 9' Pizza base toasted with our own dukkah (a blend of nuts, seeds and fragrant spices) and olive oil with a swirl of garlic aioli.
- Free Range Eggs(2) $3.00
- Rocket, Roasted Pear, Walnut and Blue Cheese or Grilled Haloumi. $15.00
- Battered Onion Rings $5.00
- -add chicken $6
- -bacon $4
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Bacon & eggs $13
- on toasted ciabatta. Tweak it.
- -large $8
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Tweak it $3
- -tomato
- -chicken tenderloins coated in a delicious chia, corn and seed crumb with a nutty slaw, capsicum chilli jam & aioli & fries
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Avocado smash $15
- on wholegrain toast with cherry tomatoes, poached egg, watercress and lemon oil
- -Add Salmon $6
- Breakfast Available 8am - 2.30pm Daily
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Toast and Preserves $7.90
- Ciabatta or grain bread, butter, marmalade/jam
- Lunch Menu - Available all day
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Soup of the day $14.90
- Fresh house made soup, changing daily, served with toasted ciabatta
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Bosco Big Breakfast $21.90
- Two Poached Free Range Eggs, 3 pieces of middle bacon, Sausage, Grilled Tomato, Hash Browns and toasted ciabatta.
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B L T $15.20
- Middle bacon, lettuce, tomato, aioli, onion relish on a ciabatta bun with fries
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Children's Nachos $9.20
- Spiced beef on corn chips with cheese and sour cream
- -2 Filling $6.90
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Spanish Omelette $13.00
- Includes 3 fillings from our optional extras
- Sausage $3.00
- Add garlicky ham & brie with cornichons
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Creamy Mushrooms $15.00
- Button & field mushrooms in a coconut cream on toasted ciabatta
- French Crepes
- Add large $10.00
- Gluten free $1.00
- Add bacon, banana & maple syrup $14.00
- FIREPOT PIZZAS $15.00
- SPANISH SAUSAGE $4.00
- Served with toast & a side of Kasandi
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Soup of the day (+)
- Served with toasted breads & butter
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RIB EYE OPEN STEAK SANDWICH $24.00
- grilled rib eye fillet cooked to your liking, with streaky bacon, balsamic tomato, leafy greens, onion jam on ciabatta. Served with rustic fries & aioli
- POTATO HASH CAKE $4.00
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RUSTIC FRIES OR KUMARA FRIES $8.00
- Served with aioli or tomato sauce
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EGGS BENEDICT
- Served on toasted ciabatta, baby spinach & house made hollandaise sauce
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Chicken mole tacos $12
- w pinto beans
- House cut double fried chips $6
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The Cowree Burger $15
- House made beef pattie, Walkers Porter beet relish, mustard aioli, cheese, gherkin, onion
- -W chips $18
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Marinated Coromandel Greenlip mussel's $12
- w toasted baguette
- Sesame wings $10
- Mushroom bruschetta $11
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Grilled Rueben $13
- w house made chips & cornichons
- Eggs Benedict Vegetarian with Mushroom $14.90
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Toastie Sandwich $7.90
- Choose 3 fillings: Ham, Cheese, Pineapple, Mushroom, Tomato
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Panini $12.90
- Chicken or Bacon with Chutney and Salad
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Wedges $14.90
- Caramelized Onion, Bacon, Cheese and Sour Cream on Top
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Bacon and Eggs on Toast $11.90
- However you like - 2 Bacon, 2 Eggs and 2 Toast
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French Toast $15.50
- Banana, Bacon, Maple Syrup with Berries and Cream
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Hot Cakes $13.50
- Banana, Bacon, Maple Syrup with Berries and Cream
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Light All Day Breakfast $13.50
- Tomato, Sausage, Egg, Hashbrown, Toast, Mushroom, Bacon
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Thai Beef or Chicken Salad $18.00
- Seared marinated beef or chicken thigh served with salad greens, cherry tomatoes, cucumber, bursting with fresh Thai flavours topped with crispy noodles
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Apple & Rhubarb Crumble $14.00
- Rhubarb and seasonal apples on an almond meal base topped with a fine crumble and served with vanilla ice cream
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Beef Nachos $16.50
- Chilli beef with corn chips, topped with, cheese, salsa guacamole & sour cream
- - Add smoked salmon $20.00
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Steak & Guinness Pot Pie $19.50
- Prime Rump braised in Guinness with vegetables, topped with mash & melted cheese, served with peas and ciabatta bread
- Mash $4.00
- Fish & chips $12.50
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Grace O'Malley's Full Breakfast $22.00
- Two free range eggs, bacon, chorizo sausage, mushrooms, baked beans, hash browns, herb grilled tomato and toast
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Seafood Broth $20.00
- Lemon grass chilli shrimp orange broth with daily fresh seafood, Asian greens, coriander and spring onion
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Vegetable Salad $17.00
- Roast kumara, pumpkin, red onion, feta, crispy chickpeas, spinach and apple kasundi relish
- Seasonal Vegetables $7.50
- Add Fries $4.00
- Add Fries $4.00
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Eggs Benedict $18.50
- Soft poached eggs on toasted ciabatta with spinach and topped with hollandaise with your choice of salmon OR streaky bacon
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Smoked Beef Brisket $17.00
- Slow braised brisket, creamy slaw, Swiss cheese and crispy onions
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Spicy Tomato Tagliatelle $16.00
- Spicy tomato puttanesca sauce, capers, olives, parmesan, watercress, olive oil and sea salt
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Calabrese $18.00
- (tomato base, mozzarella, spicy salami, olives, oregano)
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Marinara $15.00
- (tomato base, oregano, garlic)
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Zucchini $21.00
- (mozzarella, zucchini, cream, parmesan, truffle oil)
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Pumpkin $21.00
- (mozzarella, caramelized pumpkin, ham, buffalo ricotta, parmesan, rosemary, pumpkin seeds)
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Zucca $21.00
- (mozzarella, caramelized pumpkin, brie cheese, parmesan, spinach)
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Meat lovers $24.00
- (tomato base, mozzarella, lots of meat)
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Porco $21.00
- (tomato base, italian pork sausage, blue cheese, rocket, fresh tomato)
- Hawaiian $18.00
- Scallops $1.50
- Chicken $8.00
- Fish Bites $1.00
- Toasted Sandwich $4.00
- Kransky $2.50
- American Hot Dog $5.00
- Small Wedges Meal $8.00
- Fish $4.00
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Beer Battered Fish of the Day $17.00
- Salad, fries & tartare sauce
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Lamb Burger $17.00
- Mint yogurt, lettuces, tomato & fries
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Nachos $14.00
- Chilli beans, tomato, onion and cheese
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Chicken Burger $17.00
- Grilled pineapple, lettuce, coriander, ginger & lime sauce with fries
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Potato Wedges $12.00
- Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce
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Pancakes $14.00
- Caramelized bananas and cream
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Full breakfast $17.00
- Bacon, sausage, hash browns, tomato, eggs & toast
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Kumara Fries $10.00
- With aioli
Chim-choo-ree
Phone
078394329
Opened hours
Monday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Groups , Lunch , Seating , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Full Bar