Address
14 Anzac Parade, Hamilton, Waikato, 3204, New Zealand
Chim-choo-ree in Waikato Menu
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LUNCH- Spiced nuts $6
- Anchovy toasts - green olives - anchovy cigar $10
- Rice paper rolls - black pepper eggplant - nam jim - peanut hoisin $12
- Chickpea chips - chipotle crème fraiche $10
- Chipotle smoked pork ribs - pickled chilli - coriander - maple $14
- Fried chicken – chimichurri $14
- Tuna tartare - miso mayo - ruby grapefruit - wasabi tobiko $19
- Thai fish salad - green papaya - peanuts – dill $19
- Beetroot & gin cured salmon – crispy chicken skin – dill crème fraiche $19
- Fromage blanc tortellini – date – pinenuts $17
- Beef carpaccio - beetroot - horseradish - puffed rice $19
- Sichuan pork belly - soba noodle salad - ginger – herbs $20
- Confit duck & cracked wheat salad - barberries - almond cream $20
- Sous vide chicken breast - cauliflower – corn – gnocchi $25
- Sous vide Sirloin – mustard herb crust - chickpea chips – greens $25
- Veal bolognese – parmesan polenta – bocconcini $22
SIDES- Shoestring fries - ailoi $7
- Rocket - pear - parmesan $8
- Brocollini - almonds - anchovy crumbs $8
SWEET- Affogatto - espresso - ice cream - frangelico $13
- Rice pudding mousse - sour raspberry ambrosia - lime mascarpone – sherbert $13
- Bourbon ice cream & cola float $10
- Eggnog ice cream & gingerbeer float $8
- Churros - dulce de leche $11
Nearby Sample Menus
-
DELUX CHEESE $12.00
- beef, cheese, mustard, lettuce, red onion, ketchup(add bacon $2.00)
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DELUX CHICKEN $13.50
- S.F.C, cheese, lettuce, red onion, mayo+ BBQ sauce
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3 OR 4 THIGHS PER BASKET $13.00
- plain
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VEGE $13.50
- falafel, beetroot, tahini, pita chips, lettuce
- DEEP FRIED MAC N' CHEESE $6.00
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SALT+PEPPER SQUID $16.00
- Asian slaw, sesame and lemongrass, dressing + sriracha mayo
- NUGGETS + FRIES $7.00
- HOKI + FRIES $7.00
-
Soup Of The Day $10.50
- with toasted garlic bread
-
Crispy ½ doz Southern Fried Chicken Wings $13.95
- blue cheese coleslaw & spicy buffalo sauce
-
Pasta of day
- See blackboard
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Caesar Salad $17.95
- cos lettuce, streaky bacon, toasted croutons, anchovies, poached egg, shaved parmesan & Caesar dressing (gfo)
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Tandoori Delight $17.95
- tandoori spiced chicken, red onion, capsicum, toasted cashew, fresh coriander (gfo)
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Nachos $16.50
- beef chilli con carne, corn chips, melted cheese, sour cream, salsa (gf, vo)
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Sweet Corn Fritters $14.50
- fresh spinach, sour cream & sweet chilli sauce (v)
- Rump steak $24.95
- Sticky date pudding, salted caramel sauce, gingernut ice cream $12.00
-
The George Taco $14.00
- Popcorn chicken, slaw, SRIRACHA mayo, crispy sage Prawn, avocado, lime and coriander AIOLI slaw Or Smoked brisket, cucumber, VIETNAMESE SLAW, sour cream, coriander, and fresh chilies TWO FOR
- 200g Link CHORIZO sausage $10.00
- Churros a chocolate with cream and cinnamon sugar $12.00
-
Toasted focaccia bread $12.00
- with basil pesto, black olive tapenade, and garlic herb butter V
-
Chicken, chorizo, and mushroom hand cut pappardelle $20.00
- basil pesto sauce, parmesan, micro watercress
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Seared SCOTCH steak $24.00
- roasted peppers, onion jam, goats curd, watercress and sherry vinaigrette GF
- RasPberry and white chocolate Brulee and shortbread GF $12.00
-
Garlic Bread $9.5
- Fresh Bread With Five Stags Garlic Butter
-
Moroccan Lamb Salad (Gf On Request) $17.5
- Nz Lamb Rump Cooked To Medium, Tossed With Salad Greens, Feta, Almonds, Crispy Noodles & Dill Mustard Dressing
-
Pan Seared Scallops $17.0
- With A Roasted Beetroot & Cauliflower Puree & Sprout Salad
-
Chicken & Duck Liver Pate $15.0
- Housemade Pate, With Port & Rosemary Served With Quince Paste & Toasted Ciabatta
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Stuffed Chicken Breast (GF) $28.0
- Breast Of Chicken Filled With A Roasted Capsicum & Thyme Cream Cheese Filling On Sauteed Baby Potatoes And Minted Pea Puree
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Zuchinni & Chickpea Fritters (GF) (V) (D) $24.0
- Served With A Tri-Colour Peperonata
-
Squid Hotrod $15.0
- Panko Crumbed Salt & Pepper Squid With A Chipotle Chilli Mayo
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Vegetable & Chickpea Curry (GF) (V) Dairy Free On Request) $24.0
- Seasonal Veges & Chickpeas In A Red Curry Coconut Sauce On Cous Cous
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Bistro’s fish & chips $36.00
- Hand chopped tatare sauce, malt vinegar wafer
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Chocolate fondant $17.00
- Burnt pineapple foam, cardamom cookie crumble roasted banana ice cream, fennel
- Garden leaf salad, cured onion, cucumber, red wine vinaigrette $8.00
- Buttermilk fried chicken bites, secret spice, ranch, spiced honey $16.00
- Selection of handcrafted breads $12.00
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Free range chicken $38.00
- Coq au vin’, pearl onions, bacon lardons, parsley crumb
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Burnt brussels sprouts $19.00
- Local grain salad,pea shoot pesto, whipped feta
- Duck fat roasted potatoes $8.00
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Green leaves - tomato feta - poached egg salad $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
- Marinated olives - chili - garlic - rosemary $8.00
- House made jam - marmalade $1.50
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Green lip mussels - coriander - ginger - chili $10.50 / $16.50
- small / large
- Kumara chunks - aioli $8.00
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Lightly spiced fish soup - toasted sourdough $7.50 / $14.00
- small / large
- Lentil burger - beetroot chutney - salad - meyer gouda - fries - aioli $18.50
- Free range eggs - Ruapuke sourdough or grain toast $10.00 with bacon $13.00
- Chicken Small $11.00 Lrg $13.00
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Vegetarian of the Mediterranean $13.50
- Feta Cheese, Olives, Sun Dried Tomatoes, Oregano, Avocado and Mozzerella
- Chicken $12.50
- Falafel Small $9.00 Lrg $11.00
- All in One Lrg $15.00
- Calamari Small $11.00 Lrg $13.00
- Mix $13.50
- All in One Lrg $15.00
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Chocolate Mud Cake $13.50
- Served with chocolate sauce, freshly whipped cream and vanilla ice cream
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Surf 'N' Turf $34.50
- Beef scotch fillet served on garlic & herb sauteed potatoes, seasonal vegetables, baby spinach, Red Wine Jus topped with garlic prawns skewer
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Cajun Chicken & Feta Wrap $14.50
- Grilled Cajun chicken with fresh tomato, Feta, aioli, lettuce and bacon wrapped in a fresh tortilla served with fries (can be toasted or fresh)
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Open Pork Belly Sandwich $18.00
- Crispy Pork Belly braised in Apple Cider served on a Toasted Ciabatta with lettuce fresh Tomato & Aioli topped with Pear & Fig Chutney and a side of fries
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Classic Shrimp Cocktail $14.50
- Crisp Iceberg Lettuce with our own Thousand Island dressing
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Cajun Chicken & Bacon Burger $18.50
- Fresh Cajun chicken Tenders with creamy brie, Manuka smoked bacon served on a lightly toasted bap bun with salad greens and a mildly spicy plum sauce with a side of fries
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Crumbed Camembert Cheese $14.50
- Crumbed Camembert served on salad leafs and plum drizzle
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Cheesecake of the Day $14.50
- Served with vanilla bean ice cream & whipped cream
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Fly n Hawaiian $13 / $16
- Mushrooms, chicken, pineapple
- Seasoned wedges $7
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Garlic pizza bread $8
- With cheese
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Hot & spicy $11 / $14
- Salami, beef, chillies, onions
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Ring of fire $14 / $17
- Chilli beans, corn, capsicum, onions, chillies
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Beef eater $12 / $16
- Tasty beef, tomato, mushrooms
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Vegetarian $12 / $16
- Mushrooms, capsicum, olives, pineapple
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Banana $11 / $14
- Bacon & maple syrup
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Calamari Salad $22.50
- Calamari on a bed of julienne vegetables, tossed with crispy noodles, green salad & dressed with a chilli tomato jam
- Thai beef salad (No crispy Noodles)
- -Add chicken for $5.00
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Thai Beef Salad $17.50
- Spicy marinated beef strips with fresh salad green, capsicum, red onion, cucumber, cherry tomatoes with a thai coriander & lime dressing topped with crispy noodles
- Available from 10am - 3pm
- Garlic Butter Prawns
- Soup of the day
-
Soup of the Day POA
- Ask our friendly team for today's soup
- Workman's Herby Bread $5
-
Pasta $17
- Workman's special creamy chicken pasta with mushrooms topped with parmesan cheese
- Workman's steaks Eye $36 / Scotch $34
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Scallop Mornay $18
- scallops lightly blanched in white wine served in a creamy mornay sauce
- Homemade hot porridge with cream and brown sugar $10
- Dessert Available To All Guests With Clean Plates
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Lamb shank one shank $20 / Two shanks $33
- tender melt in your mouth slow cooked shanks served on a bed of creamy mash with lots of yummy sauce
- Fluffy pancakes with greek yoghurt and maple syrup $12
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Crispy Nemo $14.90
- Crispy Fish Fillets, Salad, Relish, Lemon Tartare Sauce
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Heavenly $12.90
- Portobello Mushroom, Roasted Red Pepper, Avocado, Fresh Basil Pesto, Salad, Relish, Aioli
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Hey Pesto $13.90
- Fresh Breast Of Chicken, Brie Cheese, Fresh Basil Pesto, Salad, Relish, Aioli
- Crispy Fish Portions $7.50
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The Cowboy $16.10
- Scotch Fillet Steak, Bacon, Melted Cheddar, Dijon Mustard, Salad, Relish, Aioli
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Blues Brother $12.50
- 1/3 Lb Ground Prime Beef, Blue Cheese Sauce, Salad, Relish
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Vegan Vibe $12.20
- Kidney Bean, Corn, Lentil & Chilli Patty, Avocado, Beetroot, Salad, Relish (Aioli Optional)
- Aioli Dip $1.00
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Calamari $16.00
- Crisp spiced salted calamari with lime wasabi mayo and a pickled vegetable salad
- Add Fries $4.00
- Add Fries $4.00
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Chicken Tacos $15.00
- Three soft tacos crispy chicken, slaw, paprika mayo and chilli jam
- Add Fries $4.00
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Lamb Salad $22.00
- Tender lamb rump, Kumara, feta, salad greens, pumpkin, tomato and cumin mint dressing
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Seafood Broth $20.00
- Lemon grass chilli shrimp orange broth with daily fresh seafood, Asian greens, coriander and spring onion
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Coromandel Oysters $22.00 / $44.00
- 1/2 or 1 Doz - Battered with smoked paprika lime aioli and fresh lemon OR natural on salt ice with shallot raspberry vinegar and fresh lemon
- Potato Fritter $1.00
- Squid Ring $0.80
- Egg $5.50
- Chicken Nugget $0.80
- Hawaiian $6.00
- Wedges $3.50
- Fish-Hoki $3.50
- Dipping Sauce $2.50
- Steak toasted sandwich $4.00
- Spring Roll $3.00
- Potato Fritter $1.20
- Steak & Egg $4.90
- Seasoned Wedges $5.20
- 2 Piece of Chicken chips with 600ml bottle Pepsi range $10.80
- 5 Chicken nuggets, chips with 355ml can Pepsi range $8.00
- Pineapple Fritter $1.50
Chim-choo-ree
Phone
078394329
Opened hours
Monday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Groups , Lunch , Seating , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Full Bar