Chim-choo-ree in Waikato Menu

LUNCH LUNCH
  • Spiced nuts $6
  • Anchovy toasts - green olives - anchovy cigar $10
  • Rice paper rolls - black pepper eggplant - nam jim - peanut hoisin $12
  • Chickpea chips - chipotle crème fraiche $10
  • Chipotle smoked pork ribs - pickled chilli - coriander - maple $14
  • Fried chicken – chimichurri $14
  • Tuna tartare - miso mayo - ruby grapefruit - wasabi tobiko $19
  • Thai fish salad - green papaya - peanuts – dill $19
  • Beetroot & gin cured salmon – crispy chicken skin – dill crème fraiche $19
  • Fromage blanc tortellini – date – pinenuts $17
  • Beef carpaccio - beetroot - horseradish - puffed rice $19
  • Sichuan pork belly - soba noodle salad - ginger – herbs $20
  • Confit duck & cracked wheat salad - barberries - almond cream $20
  • Sous vide chicken breast - cauliflower – corn – gnocchi $25
  • Sous vide Sirloin – mustard herb crust - chickpea chips – greens $25
  • Veal bolognese – parmesan polenta – bocconcini $22
SIDES SIDES
  • Shoestring fries - ailoi $7
  • Rocket - pear - parmesan $8
  • Brocollini - almonds - anchovy crumbs $8
SWEET SWEET
  • Affogatto - espresso - ice cream - frangelico $13
  • Rice pudding mousse - sour raspberry ambrosia - lime mascarpone – sherbert $13
  • Bourbon ice cream & cola float $10
  • Eggnog ice cream & gingerbeer float $8
  • Churros - dulce de leche $11

Nearby Sample Menus

  • Bacon, Egg and Mushroom $6.00
  • 6x Prawn Twisters (1.20ea) $6.00
  • Potato Fritter $1.00
  • 6x Oyster (2.50ea) $14.00
  • Steak Bacon Burger (Small/Large) $8.50/$11.50
    • Steak, Patty Bacon, Lettuce, tomato, steak sauce
  • Hot Chips (1/2 scoop/1 scoop) $3.00
  • Chicken & Mushroom $6.00
  • Bacon Egg (Small/Large) $7.80/$10.80
  • Treat $11.00
    • 1 rash of bacon, 1 sausage, 1 egg, hash brown, toast and your choice of fried tomato, onions and mushrooms
  • Ham, Egg and Cheese Toasted Sandwich $9.50
  • Ham $7.50
    • Your choice of roll or sandwich. Ham off the bone, gravy and salad
  • Eggs Benedict $14.50
    • Your choice of bacon or ham
  • ● Baked Beans and Bacon Stack $9.00
    • With an egg
  • Mushroom and Toast Meal $7.00
  • Wedges $9.00
    • Bacon, cheese and sour cream
  • Scrambled Eggs on Toast / Sausages, Eggs and Chips $7.00
  • Silver Fern Prime Steer Sirloin $28.00
    • 250gram(9oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
  • Onion rings & garlic mayo $8.00
  • Lamb $16.00
    • housemade pattie, egg, tomato, beetroot, tomato jam & mint yoghurt - All served in a fresh bun with chips & either aioli or tomato sauce
  • Honey & balsamic roasted beetroot, feta & fresh mint $10.00
  • Paprika-roast cauliflower, hummus & dukkah - add lamb or chicken $10.00 / $15.00
  • Fried apple pie, vanilla ice cream &vbutterscotch sauce $11.00
  • Mussel fritters & curry mayonnaise $11.00
  • Fish & Chips $24.00
    • beer battered fish, chips, tartare & salad
  • Mix Small $11.00 Lrg $13.50
  • Pepperoni $13.50
    • Mozzarella, Pepperoni, Onion Jam, Pepper and Thyme
  • Mix $12.50
  • Vegetarian of the Mediterranean $13.50
    • Feta Cheese, Olives, Sun Dried Tomatoes, Oregano, Avocado and Mozzerella
  • Chicken Small $9.90 Lrg $12.00
  • All in One Lrg $13.00
  • Falafel Small $10.50 Lrg $12.50
  • Calamari Small $11.00 Lrg $13.00
  • Sundried Tomato & Feta Bruschetta $12.50
    • With red onion and roast garlic served on toasted ciabatta bread finished with a balsamic glaze
  • Open Pork Belly Sandwich $18.00
    • Crispy Pork Belly braised in Apple Cider served on a Toasted Ciabatta with lettuce fresh Tomato & Aioli topped with Pear & Fig Chutney and a side of fries
  • Trio of Ice-Cream $12.50
    • Kapiti ice cream trio topped with chocolate or caramel sauce
  • Chocolate Mud Cake $13.50
    • Served with chocolate sauce, freshly whipped cream and vanilla ice cream
  • Chicken & bacon Carbonara Bake $17.50
    • Creamy White wine Penne served with red onion, mushroom & baby spinach topped with a parmesan crumb served with garlic bread
  • Our very own Horse and Jockey burger $18.50
    • 2x120gram beef patties with fresh mozzarella, Manuka smoked bacon and an egg served on a slightly toasted bap bun smothered in aioli and bbq sauce with a side of fries
  • Fish & Chips $28.50
    • Battered or pan-fried with salad greens, fries and a homemade tartare sauce (pan-fried as GF)
  • Sticky bbq pork ribs $18.00
    • Slow braised pork ribs cooked in a sticky hickory bbq sauce served with seasoned wedges and sour cream
  • Sweet thai chicken tenders 6 pack $9 / 10pack $13
  • Chicken satay $14/$17
    • Roast chicken, pineapple, satay sauce
  • Californian $10 / $13
    • Tasty beef, pineapple
  • Chocolate mousse $3
  • Chicken thai $15 / $18
    • Roast chicken, cashews, sweet thai sauce
  • Pizza bases: original, deep pan, thin & crispy or gluten free cooked or freshly prepared by us for you to cook at your leisure N/A
  • Vegetarian $12 / $16
    • Mushrooms, capsicum, olives, pineapple
  • Hawaiian $11 / $14
    • Double ham, pineapple
  • Fish $3
  • Stir fried Garlic and Pepper $15
    • with onion, carrot on rice
  • Stir fried Oyster sauce $17
  • Stir fried fresh vegetable $17
    • with toast garlic
  • Prawns $3
  • Beef $3
  • Green curry $17
    • Thai green curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
  • Stir fried Cashew nuts $17
  • -large $8
  • -chicken tenderloins coated in a delicious chia, corn and seed crumb with a nutty slaw, capsicum chilli jam & aioli & fries
  • -house cured salmon $6
  • -mushroom $5
  • Free range eggs $9
    • on toasted ciabatta. Tweak it.
  • Fries
    • crispy golden fries w aioli or tomato sauce
  • Creole corn cakes $16
    • w avocado, chipotle sauce, salad vegetables & nectarine
  • Pan fried fish (orange roughy) $22
    • on a kumara puree w spring vegetables, watercress, chives & lemon oil
  • FIREPOT'S BREAKFAST $23.00
    • Served with creamy mushrooms, Spanish sausage, balsamic tomato, potato hash cake, streaky bacon, 2 eggs any style
  • CREAMY MUSHROOMS $16.50
    • Thyme & garlic mushrooms, in a creamy sauce, on grain toast, topped with vintage cheddar
  • CHIMICHURRI LAMB RUMP $24.00
    • Seared lamb rump cooked to your liking, with roasted root vegetables, balsamic tomato, freekah tabbouleh & watercress
  • EGGS BENEDICT
    • Served on toasted ciabatta, baby spinach & house made hollandaise sauce
  • MEATPOT
    • Chorizo, bacon champagne ham, manuka smoky BBQ sauce, mozzarella & kasandi
  • FRESH CATCH SPECIAL (+)
    • Check the special board for what’s on offer
  • BACON $6.00
  • or CREAMY MUSHROOMS $16.50
  • Chicken Vindaloo $16.00
    • The famous dish from a state in India (Goa), made with tender chicken cooked in a hot ground vindaloo paste
  • Beef Korma $15.50
    • Diced beef cooked in rich creamy cashew nut gravy with mildly aromatic spices
  • Chicken Malai Tikka $10.00
    • Tender pieces of chicken marinated in yoghurt, cheese & cream sauce. Cooked in tandoori Oven
  • Vegetable Pakora $6.00
    • Chopped mixed vegetables dipped in spiced chickpea flour then deep fried
  • Bhuna Gosht $16.00
    • Diced lamb cooked in special spices, herbs, onion & tomatoes in thick gravy
  • Murgh Biryani $16.00
    • Basmati rice cooked with chicken, special spices and herbs Garnished with dry nuts and herbs
  • Chicken Naan $5.00
    • Naan bread stuffed with chopped chicken and spices
  • Paneer Kadai $14.00
    • Cottage cheese cooked in special spices and herbs with tomatoes, pepper and onion gravy
  • Loaded Wedges $16.00
    • Seasoned wedges topped with melted cheese, bacon, sour cream and salsa
  • All meals served with a small soft drink & free smarty bag
  • Muesli $9.50
    • Toasted-served with milk and natural Greek yoghurt with berry fruit topping
  • Bacon Buttie $15.00
    • Cobb loaf served with sreaky bacon to make your own bacon butties with garlic or plain butter
  • House Fries $5.00
  • Cheesy Garlic and Rosemary Pizza Bread $8.00
  • Kids Shoestring fries $3.00
  • Minted Lamb Cutlets $27.00
    • Lamb cutlets marinated with kiwifruit and yoghurt, served on rocket and baby spinach, asparagus spears, mash and drizzled with mint jelly
  • Venison Filet $38.00
    • Served with chocolate jus on grilled red onions, tomato confit and asparagus
  • Sides $4.00
    • Tomatoes, mushrooms, baked beans, spinach, hash brown, avocado
  • Continental Breakfast $15.00
    • Freshly brewed tea and coffee, fruit juice, a selection of fresh fruit, yogurt, cereal, croissants, fresh breakfast muffins
  • Mashed Kumara with Manuka Honey $8.00
  • Sides $6.00
    • Smoked salmon, sausages, bacon
  • Potato Gratin $10.00
  • Taupo Scotch Fillet $38.00
    • With Malt soil roasted vegetables and an orange scented jus
  • Apricot Panna Cotta $18.00
    • Served with a shot of digestive apricot liquor and puff pastry cinnamon twist
  • Salmon $6.00
    • (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
  • smoked salmon or bacon with spinach & relish $16.00
  • Pancakes $10.00
  • Hot chips $7.50
    • aioli (gf but please advise if you are coeliac)
  • Best ugly bagels $7.50
    • with cream cheese &… (gfb) jam
  • Pancakes $15.00
    • berries ice cream maple syrup
  • Eggs benedict $18.00
    • spinach & bacon OR salmon OR veges (gfb)
  • Red pepper spinach & olives $13.00
  • Potato Wedges $12.00
    • Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce
  • Nachos $14.00
    • Chilli beans, tomato, onion and cheese
  • Pancakes $14.00
    • Caramelized bananas and cream
  • Mushroom Fettuccine $14.00
    • Creamed mushrooms, sundried tomatoes & mozzarella
  • Fries $7.00
    • With tomato sauce
  • Chicken Burger $17.00
    • Grilled pineapple, lettuce, coriander, ginger & lime sauce with fries
  • The ‘Long Black’ Eggs $17.00
    • Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
  • Kumara Fries $10.00
    • With aioli
  • Rango burger $15.00
    • beef pattie, bacon, egg, cheese, pineapple
  • The Fish Burger $17.00
    • Deep fried fresh fish, bacon and tartare sauce
  • Wedges $10.00
  • Nachos $12.00
  • All burgers are served w/chips N/A
  • Deep fried Asian Snack $15.00
  • The Rango Hot Pasta Lunch $15.00
    • Smoked chicken and penne pasta in a creamy sauce served with toasted bread
  • Seafood Chowder $16.00
    • Scallops, mussels, shrimps, surimi, seafood mix and onions in a thick creamy sauce, served with bread
Chim-choo-ree

Chim-choo-ree

location

Address

14 Anzac Parade, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078394329

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , New Zealand , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
14 Anzac Parade, Hamilton, Waikato, 3204, New Zealand