Address
14 Anzac Parade, Hamilton, Waikato, 3204, New Zealand
Chim-choo-ree in Waikato Menu
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LUNCH- Spiced nuts $6
- Anchovy toasts - green olives - anchovy cigar $10
- Rice paper rolls - black pepper eggplant - nam jim - peanut hoisin $12
- Chickpea chips - chipotle crème fraiche $10
- Chipotle smoked pork ribs - pickled chilli - coriander - maple $14
- Fried chicken – chimichurri $14
- Tuna tartare - miso mayo - ruby grapefruit - wasabi tobiko $19
- Thai fish salad - green papaya - peanuts – dill $19
- Beetroot & gin cured salmon – crispy chicken skin – dill crème fraiche $19
- Fromage blanc tortellini – date – pinenuts $17
- Beef carpaccio - beetroot - horseradish - puffed rice $19
- Sichuan pork belly - soba noodle salad - ginger – herbs $20
- Confit duck & cracked wheat salad - barberries - almond cream $20
- Sous vide chicken breast - cauliflower – corn – gnocchi $25
- Sous vide Sirloin – mustard herb crust - chickpea chips – greens $25
- Veal bolognese – parmesan polenta – bocconcini $22
SIDES- Shoestring fries - ailoi $7
- Rocket - pear - parmesan $8
- Brocollini - almonds - anchovy crumbs $8
SWEET- Affogatto - espresso - ice cream - frangelico $13
- Rice pudding mousse - sour raspberry ambrosia - lime mascarpone – sherbert $13
- Bourbon ice cream & cola float $10
- Eggnog ice cream & gingerbeer float $8
- Churros - dulce de leche $11
Nearby Sample Menus
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Junior snack box $5
- Chips or wedges +nuggets + sausage bites
- Pizza bases: original, deep pan, thin & crispy or gluten free cooked or freshly prepared by us for you to cook at your leisure N/A
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Banana $11 / $14
- Bacon & maple syrup
- Seasoned wedges $7
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Smoked salmon $16 / $19
- Smoked salmon, bacon, cream cheese
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Mexican feast $14 / $17
- Beef, capsicum, corn,chillies, olives
- Cheesecake $3
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4c's $16 / $19
- Roast chicken, cranberry sauce, cashews, camembert cheese
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Red Curry $17
- Thai red curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
- Prawns $3
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Stir fried fresh vegetable $17
- with toast garlic
- Duck $5
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Stir fried fresh Begetable and celery $17
- with special yellow curry sauce (not dairy free)
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Mussaman Beef $19
- Thai mussaman curry paste with coconut milk potato, carrot, Cashew nuts and onion season with spice, beef
- Fish $3
- Stir fried Chilli paste $17
- -Belgian chocolate custard, raspberry mascarpone, cranberry macadamia nut crumble $9
- Crispy fried pickled cucumber, mustard mayo $7
- Beef Tataki, rare seared sirloin, miso mayo, crispy shallots, coriander $16
- Mac'n'cheeni, panko crumbed macaroni and cheese, Gruyere, aged cheddar and mozzarella, spiced tomato ragu $17
- Rare seared tuna, charred pineapple salsa, curry sauce, crispy shallots, coriander $16.50
- Skagen röra, Swedish classic mix of prawn, dill, lemon and mayo, grilled ciabatta $18
- -One Choice $14
- Crispy spiced chicken, avocado, lime and chili mayo $15.50
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Veggie Fritters $17.00
- w bacon/sour cream
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Veggie Stack $17.00
- veg fritter spinach tomato, hash brown, egg, mushrooms, hollandaise sauce
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Nachos $16.50
- mince, beans salsa sour cream, corn chips
- BLT Bagel w honey mustard full portion $14.50
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Savoury Mince $16.00
- w poached egg
- Eggs Benedict w bacon $16.00
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Eggs Poached or Fried $9.00
- w toasted ciabatta
- BLT Bagel w honey mustard half portion $8.50
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Additional sides $6.00
- House smoked salmon
- Vietnamese pork belly salad with rice noodle & chilli caramel $18.00
- Granola honey puffs with yoghurt, mousse & strawberries $13.00
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Al Brown's Best Ugly Bagels $8.50
- Tomato, basil pesto & avocado
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Additional sides $5.00
- Free range bacon
- Acai bowl with coconut yoghurt & fresh fruit (vegan) $14.00
- Bacon butty with free range bacon on tank loaf with rocketfuel & aioli $8.50
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Additional sides $4.00
- Eggs/ tomatoes/ mushroom/ kransky/ avocado/ hash brown
- BALSAMIC TOMATO $4.00
- FIREPOT PIZZAS $15.00
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EGGS BENEDICT
- Served on toasted ciabatta, baby spinach & house made hollandaise sauce
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FRENCH TOAST $16.50
- Cinnamon crusted ciabatta, grilled banana, streaky bacon, blueberry compote, maple syrup & chantilly cream
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ANGUS BEEF BURGER $18.00
- Angus beef patty, vintage cheddar, sweet gherkin mayonnaise, sauerkraut, on a toast brioche bun. Served with rustic fries & aioli
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BREAKFAST WAFFLES $16.50
- Potato waffles topped with Cold smoked salmon, watercress, red onion & caper berries, drizzled with buttermilk dressing OR Chorizo, spinach and grilled haloumi, topped with a fried egg
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CHIMICHURRI LAMB RUMP $24.00
- Seared lamb rump cooked to your liking, with roasted root vegetables, balsamic tomato, freekah tabbouleh & watercress
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CREAMY MUSHROOMS $16.50
- Thyme & garlic mushrooms, in a creamy sauce, on grain toast, topped with vintage cheddar
- Vege Fritter $ 2.80
- Corn fritter $ 3.00
- Cajun Wings $ 2.00
- Fish Burger $ 5.00
- Chicken Chippies $ 4.00
- Sausage $ 1.80
- Crab Sticks $ 2.00
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Chips $ 5.00
- cheese & mayo
- -Add smoked kahawai $5.00
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Chefs whim $20.00
- One of the gorgeous team will tell you all about it!
- Mushroom, feta, black olive with salsa & cream cheese $20.00
- Chicken, red onion and mushroom $20.00
- -Menu extras add $5.00
- -With bacon $16.00
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Beef & beer hotpot (GFA) (DF) $23.00
- Red ale inspired with onion, orange & tamarind, topped with kumara mash & crusty bread
- 2 Pieces gluten free toast please add $5.00
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BBQ Chicken and Bacon Large $10.90
- Tomato sauce, onion, chicken, mozzarella, bacon, BBQ swirl
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Beef and Onion Large $7.90
- tomato sauce, onion, beef, mozzarella
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Apricot Chicken Large $10.90
- Tomato sauce, onion, capsicum, pineapple, chicken, mozzarella, apricot swirl
- Fries $4.00
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Sea Wave Large $10.90
- Tomato sauce, onion, mussels, clams, squids, shrimps, mozzarella, lemonpepper
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Butter Chicken Large $13.90
- Tomato sauce, chicken topped up with butter chicken sauce, mozzarella
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Beef Hot and Spicy Large $10.90
- Tomato sauce, onion, jalapenos, beef, mozzarella, tomato
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Combo B $25.00
- 2 x Classic Pizzas, 2 x Sides
- Red pepper spinach & olives $13.00
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Eggs benedict $18.00
- spinach & bacon OR salmon OR veges (gfb)
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Roast kumara & pepper bowl $16.00
- spinach asparagus seeds coconut yoghurt (gf/vg)
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Asian style prawn salad $18.00
- rice noodles fragrant dressing peanuts coriander (gf)
- Plain Salmon OR Bacon Bagel $10.00
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Smoked salmon salad $18.00
- potato asparagus boiled egg caper aioli (gf)
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Hot chips $7.50
- aioli (gf but please advise if you are coeliac)
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Eggs $5.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
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Summer caesar
- W/ all the classic caesar goodies plus fresh tomato & spring onion – you choose plain, smoked chicken or house cured salmon. Ps. Our caesar dressing is homemade too!
- Nuggets & curly fries $8.5
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Asparugus & sweetcorn risotto (v) $24
- Fresh, creamy & delish
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Redoubt platter $For 2 $ 26 For 4 $ 50
- Feta + blue cheese + cheddar + smoked chicken + salmon gravlax + prosciutto + semi dried tomatoes + olives + dukkah + beetroot puree + charred capsicum + ciabatta + sea salt & balsamic oil
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Radler fish n chips
- W/ handcut fries + house caper & lemon mayo.
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Tender oven roasted chicken supreme… (gf) $29
- Stuffed with truffle brie & prosciutto with fresh asparagus, creamy herbed polenta, roasted beetroot & a burnt garlic butter sauce.
- -semidried tomato & feta $12
- -Lunch 150Gm tarakihi $17
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Seekh Kebab $12.00
- New Zealand Minced lamb marinated in exotic spices cooked in Tandoor
- Roti $2.50
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Saagwala (Chicken/lamb/Goat)
- A lightly spiced fresh spinach puree finished with a dash Fresh Cream
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Rogan Josh (Lamb/Goat)
- Traditional Kashmiri Curry in a brown onion Gravy enhanced with aromatic Indian Spices
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Channa Masala $14.00
- Boiled chickpeas cooked with onion, potatoes, coriander and mixed spice
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Vegetables Korma $14.00
- A mild Curry in delicious creamy and grounded cashew gravy
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Vindaloo (Chicken/Lamb/Goat)
- Boneless Meat/Chicken cooked in a fine hot tangy Masala base with grounded spices, a Goanese delicacy
- Mixed Pickle $2.50
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B $25.00
- 3 Fish, 2 hotdogs, 2 potato fritters, 2 pineapple fritters, 2 chickens nuggets $4 chips
- Scallops $2.00
- Chicken nuggets $0.80
- 2 Fish, 2 sausage, 2 potato fritters, $2.5 chips $15.00
- Hot dog $3.00
- Mussels $1.50
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A $10.00
- Fish, crabstick, sausage, potato fritter, $2 chips
- 2 Fish, 2 crabstick, 2 potato fritters 2 sausages hotdog $3 chips $20.00
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New York's Finest $ 60
- 1 Pepperoni Pizza. 1 Cheese Pizza, 8 knots, 1.5 Soda
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3 Garlic Knots $ 4
- Crushed Garlic, EVOO (1.50 each)
- Pepperoni, Extra Cheese $ 5
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Large 18" Veggie $ 32
- Fresh cut Capsicum & Mushroom
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Authentic Dipping Sauces $ 1.5
- Sal’s Legendary Sauce, Buffalo. HOT Buffalo, Chunky Blue Cheese. Creamy Ranch, Marinara
- Mushroom, Capsicum, Tomato $ 4
- Served with Chunky Blue Cheese or Creamy Ranch Sauce
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Large 18" Chicken $ 35
- Breaded Cutlet & Fresh Tomato
- Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers From $3.5 to $5
- Angus beef burger with homemade beetroot relish, caramelized onions, lettuce, tomato, cheese and aioli on Artisanal Ciabatta $18
- Smoked salmon bagel with capers, cream cheese and fresh tomato $18
- The big breaky sandwich with bacon, egg, lettuce, tomato and a homemade dill mayo $18
- Fresh fish taco (2) with homemade salsa, shaved cabbage, avocado and coriander sour cream $19
- Beer battered or pan fried fish of the day POD
- Homemade tartare, aioli or mayo $1
- Surfers Ganola with homemade museli, yoghurt, honey and seasonal fruit $13
Chim-choo-ree
Phone
078394329
Opened hours
Monday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Groups , Lunch , Seating , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Full Bar