Chim-choo-ree in Waikato Menu

LUNCH LUNCH
  • Spiced nuts $6
  • Anchovy toasts - green olives - anchovy cigar $10
  • Rice paper rolls - black pepper eggplant - nam jim - peanut hoisin $12
  • Chickpea chips - chipotle crème fraiche $10
  • Chipotle smoked pork ribs - pickled chilli - coriander - maple $14
  • Fried chicken – chimichurri $14
  • Tuna tartare - miso mayo - ruby grapefruit - wasabi tobiko $19
  • Thai fish salad - green papaya - peanuts – dill $19
  • Beetroot & gin cured salmon – crispy chicken skin – dill crème fraiche $19
  • Fromage blanc tortellini – date – pinenuts $17
  • Beef carpaccio - beetroot - horseradish - puffed rice $19
  • Sichuan pork belly - soba noodle salad - ginger – herbs $20
  • Confit duck & cracked wheat salad - barberries - almond cream $20
  • Sous vide chicken breast - cauliflower – corn – gnocchi $25
  • Sous vide Sirloin – mustard herb crust - chickpea chips – greens $25
  • Veal bolognese – parmesan polenta – bocconcini $22
SIDES SIDES
  • Shoestring fries - ailoi $7
  • Rocket - pear - parmesan $8
  • Brocollini - almonds - anchovy crumbs $8
SWEET SWEET
  • Affogatto - espresso - ice cream - frangelico $13
  • Rice pudding mousse - sour raspberry ambrosia - lime mascarpone – sherbert $13
  • Bourbon ice cream & cola float $10
  • Eggnog ice cream & gingerbeer float $8
  • Churros - dulce de leche $11

Nearby Sample Menus

  • VEGE $13.50
    • falafel, beetroot, tahini, pita chips, lettuce
  • GRAVY $2.50
  • 3 OR 4 THIGHS PER BASKET $13.00
    • plain
  • HOKI + FRIES $7.00
  • CAESAR $16.00
    • S.F.C, caesar dressing, bacon, parmesan, coutons
  • DEEP FRIED MAC N' CHEESE $6.00
  • COLESLAW $4.00
  • CHEESE $10.00
    • beef, cheese, mustard, ketchup
  • Angus Eye Fillet $36.90
    • Grass fed
  • Eggs on Toast $12.90
    • Eggs your way, toasted sourdough
  • -Smiths slaw
  • -Wholegrain
  • Spanish Rice $22.90
    • Chorizo, mussels, prawns, bell peppers, coriander, lime & chilli oil
  • Slow Braised, Smoked Pork Ribs $32
    • St Louis BBQ sauce, southern slaw
  • Pate Plate $14.50
    • Chicken liver & bacon pate, bacon jelly, sliced baby pickles, crostini
  • -Creamed leek & bacon
  • Extra Falafel $1.50
  • Veg Zucchini Reg $10.00 Large $14.00
  • Chicken Burger $7.50
  • Veg Zucchini Reg $9.00 Large $10.50
  • Kofta (Lamb Patty) Reg $11.50 Large $16.00
  • Veg Falafel Reg $10.00 Large $14.00
  • Lasagna N A
  • Kofta (Lamb Patty) Reg $9.50 Large $11.00
  • The Punnet Burger $27.5 / $25.5
    • a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
  • Fries $10
    • served with tomato sauce + smoked garlic aioli
  • Mexican street corn $12.5
    • blackened sweetcorn w coriander, lime and avocado creme + pepitas
  • Celebration bowl $26.5 / $25.5
    • japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
  • Famous chocolate + strawberry fondue $18.5
    • a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
  • Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
  • Breads for two $14.5
    • artisan bread served w house dips
  • Cauliflower and chickpea fritters $24.5
    • light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
  • Big Spoon Breakfast $21
    • 2 Eggs, Bacon, Tomato, Mushroom Sausage, Sourdough
  • Mushrooms, Tomato, Egg, GF Bread $3.5
  • Fries, Coriander, Parmesan, Chipotle Mayo $6.5
  • Corn Chips, Sour cream, Guacamole $6.5
  • Lamb Shoulder Tortillas $17
    • Rasel Hanout, Sour Cream, Hummus
  • Porridge $15
    • Citrus Jam, Stone Fruit, Pistachio
  • Eggs, Mushroom, Tomato, Avo, Goats Cheese, Sourdough $20.5
  • Bacon + Egg Bap $15
  • Grilled chicken and israeli couscous salad $19
    • slow roast tomato, rocket, cucumber, red onion, roast cashews, olives, feta,and champagne vinaigrette[ G F A ]
  • Bacon wrapped chicken roulade with mozzarella and basil pesto $34
    • butternut puree, potato gratin , grilled asparagus and chicken jus[ G F ]
  • creamy garlic mash $7
  • Breads and dips $12
    • ciaba tta and h andmad e grilled flat bread w selection o f dip
  • Garlic prawns and smoked salmon $24
    • slow roast tomato, capers, red onion and l emon aioli
  • Pulled slow cooked l amb $22
    • roasted red capsicum, feta, spring onion and tzatziki
  • Herb and parmesan pizza bread $10
  • Vanilla crème brulee $12
    • berry and mint salsa, shortbread[ g f a ]
  • Chips can be added into the Kebab Lrg $1.50
  • Lamb Small $11.00 Lrg $13.00
  • Falafel Small $10.50 Lrg $12.50
  • Mix Small $11.00 Lrg $13.50
  • Falafel $2.00
  • All in One Lrg $15.00
  • Falafel Small $9.00 Lrg $11.00
  • All in One $15.00
  • PERi-PERi chips (Large) $6.50
  • Mediterranean Salad $9.90
    • The unmistakable Mediterranean mix of gourmet lettuce, capsicum, olives, feta, onion, cucumber, carrot & cherry tomatoes.
  • Old-style chips (Jumbo) $9.50
  • Portuguese Rolls (Large) $6.50
  • Feta $1.50
  • 5 BBQ Wings $11.90
    • Reach new heights of enjoyment.
  • Classic Chicken Wrap $9.90
    • Trim, taut & terrific tenderloins basted & grilled, dressed with crisp lettuce, tomato & our special light mayo, all quietly nestled in a warm tortilla.
  • Half Chicken $12.90
    • Nothing half hearted here.
  • Herbed Tomato Soup $12.50
    • served with toasted focaccia
  • Snapper (GF) $32.50
    • Pan-friedsnapper resting onseasonal vegetablestopped with hollandaiseand served with Cajun tiger prawns
  • Double Chocolate Brownie (GF) $16.50
    • A very moist rich dark chocolatebrowniewith dark chocolate sauce
  • Garlic flute $6.50
  • Thai Prawn and Scallop Salad(GF) $22.50
    • A platter of king prawns, scallops, cherry tomato with mesclun greens, splashed with a Thaichilli vinaigrette.
  • Ice Creams $16.50
    • Selection of Kapiti New Zealand Ice-cream
  • Vegetarian Spaghetti Mediterrano E $18.50 M $26.50
    • Italian vegetables tossed in a rich tomato sauce with herbs andtopped with parmesan cheese
  • Cheeseboard $22.50
    • Served with a selection of Kapiti cheese, olives and crostini
  • Beef Nachos $15.50
    • Spicy beef and chili beans served on corn chips, topped with cheese, sour cream and salsa
  • Bacon and Eggs $15.50
    • Middle bacon, free range eggs, toasted ciabatta
  • Eggs on Toast $11.00
    • Free range eggs on toasted ciabatta. Grain bread on request.
  • Bosco Big Breakfast $21.90
    • Two Poached Free Range Eggs, 3 pieces of middle bacon, Sausage, Grilled Tomato, Hash Browns and toasted ciabatta.
  • Granola $10.90
    • House made granola, greek yoghurt, berry compote
  • Chicken Burger $18.50
    • Lightly Cajun spiced chicken breast, bacon, cheese, onion relish, lettuce, tomato, red onion, aioli in a ciabatta bun with fries.
  • Soup of the day $14.90
    • Fresh house made soup, changing daily, served with toasted ciabatta
  • ·Toasted Sandwiches
    • On white tin loaf - *Ham, cheese, pineapple *Bacon, mushroom, cheese *Cheese, onion.
  • Fries $4.00
  • Classic Cheese Large $7.90
    • Tomato sauce, mozzarella, mozzarella, mozzarella
  • Cheese Cake $4.00
  • Salami Feast Large $7.90
    • Tomato sauce, salami, mozzarella, tomato, garlic
  • Meat Lovers Large $10.90
    • Tomato sauce, salami, ham, mozzarella, bacon, sausages
  • Combo D $25.00
    • 2 x Standard Pizza, 1 x Classic Pizzas
  • Beef and Onion Large $7.90
    • tomato sauce, onion, beef, mozzarella
  • Combo E (Tuesday and Wednesday Only) $15.00
    • 2 x Standard Pizza
  • Hummingbird Bombe Alaska
    • Duck island mascarpone ice cream and hummingbird cake encased in a raw sugar meringue
  • -to taste all four $36
  • -tomato, garlic, chili and fresh herbs, goats cheese, reggiano parmesan and olive oil $19
  • -Seasonal greens with herb butter $8
  • Treacle Cured Beef $18
    • With red pepper sorbet, kogi bbq sauce, baby shiso
  • -served with poached rhubarb $17
  • -tempura with soy mirin and seaweed salad $24/48
  • King Salmon Poke $19
    • With ora king caviar, pickled daikon, black garlic and kimchee, chive and native new zealand seaweed
  • Hot honey chicken salad $18.50
    • w mixed leaf salad, cashews and crispy noodles(GFO)
  • Eggs benedict $17.50
    • smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
  • Dunes gourmet burger $17.50
    • ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
  • Arancini (crumbed risotto balls) $17
    • w spinach and mushroom, rocket and pesto
    • Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
  • Crispy fried buffalo wings $15.50
    • BBQ aioli, fries & salad
  • Tempura battered fish & chips $18.50
    • tartare sauce, green salad
  • Double baked pork spare ribs $19
    • BBQ sauce, fries & garden salad
  • Steak Eggs & chips/steak chips & salad $18.50
  • Hawaiian Burger $6.80
  • Everything Burger $8.90
  • Vegetarian Burger $6.80
  • Seasoned Wedges with Bacon & cheese $9.50
  • Pineapple Fritter $1.50
  • Potato Fritter $1.20
  • Ham Cheese & Tomato $4.90
  • Sticky Date Pudding $13
    • butterscotch sauce / vanilla bean ice cream / chantilly cream
  • Angus Pure Scotch Fillet $33
    • potato croquette / seasonal vegetables
  • Confit Duck $34.5
    • rich orange sauce / minted new potatoes;
  • Prawn Cocktail $16.5
    • lettuce / seafood sauce
  • Fish of the Day
    • see our list of daily updates and specials
  • Grilled Halloumi $16.5
    • orange & pine nut salad
  • Courgette & Feta Fritters $27.5
    • crispy wonton wrappers / basil pesto;
  • Lightly Spiced Calamari $29
    • salad greens / sweet chilli aioli
Chim-choo-ree

Chim-choo-ree

location

Address

14 Anzac Parade, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078394329

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , New Zealand , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
14 Anzac Parade, Hamilton, Waikato, 3204, New Zealand