Chim-choo-ree in Waikato Menu

LUNCH LUNCH
  • Spiced nuts $6
  • Anchovy toasts - green olives - anchovy cigar $10
  • Rice paper rolls - black pepper eggplant - nam jim - peanut hoisin $12
  • Chickpea chips - chipotle crème fraiche $10
  • Chipotle smoked pork ribs - pickled chilli - coriander - maple $14
  • Fried chicken – chimichurri $14
  • Tuna tartare - miso mayo - ruby grapefruit - wasabi tobiko $19
  • Thai fish salad - green papaya - peanuts – dill $19
  • Beetroot & gin cured salmon – crispy chicken skin – dill crème fraiche $19
  • Fromage blanc tortellini – date – pinenuts $17
  • Beef carpaccio - beetroot - horseradish - puffed rice $19
  • Sichuan pork belly - soba noodle salad - ginger – herbs $20
  • Confit duck & cracked wheat salad - barberries - almond cream $20
  • Sous vide chicken breast - cauliflower – corn – gnocchi $25
  • Sous vide Sirloin – mustard herb crust - chickpea chips – greens $25
  • Veal bolognese – parmesan polenta – bocconcini $22
SIDES SIDES
  • Shoestring fries - ailoi $7
  • Rocket - pear - parmesan $8
  • Brocollini - almonds - anchovy crumbs $8
SWEET SWEET
  • Affogatto - espresso - ice cream - frangelico $13
  • Rice pudding mousse - sour raspberry ambrosia - lime mascarpone – sherbert $13
  • Bourbon ice cream & cola float $10
  • Eggnog ice cream & gingerbeer float $8
  • Churros - dulce de leche $11

Nearby Sample Menus

  • COLESLAW $4.00
  • DELUX CHEESE $12.00
    • beef, cheese, mustard, lettuce, red onion, ketchup(add bacon $2.00)
  • VEGE $13.50
    • falafel, beetroot, tahini, pita chips, lettuce
  • GRAVY $2.50
  • NUGGETS + FRIES $7.00
  • FRIES $4.00 /$8.00
    • regular/loaded
  • HOKI + FRIES $7.00
  • SALT+PEPPER SQUID $16.00
    • Asian slaw, sesame and lemongrass, dressing + sriracha mayo
  • Fish bites 80¢
  • Beer battered $3.50
  • Mr. Chips regular $3.00
  • Oysters $2.50
  • Dory $5.00
  • Kumara $4.00
  • Mini hot dogs $1.20
  • Salmon burger $9.00
  • Wedges $7.50
  • Curly fries / steak fries $10.00
    • w/ sauce
  • Al brown swiss cheese / tomato $ 13.50
  • Fat pigeon home-made paleo cereal $ 13.90
    • w/ berry compote & greek yoghurt
  • Chicken tenders & curly fries w/ sauce $12.00
  • Lambs fry $17.50
    • w/ bacon & fried potatoes
  • Curly fries / beer battered fries $6.50
  • Wedges $12.50
    • w/ sour cream & salsa
  • Tomato $3.00
  • Beef and Cheese Burger
    • With lettuce, tomato and fries
  • Ploughman's Platter $38.00
    • A selection of ham, chicken, chorizo, pickled onions, gherkins, sun-dried tomatoes and cheeses with crackers and bread
  • Thai Beef Salad $18.00
    • With crispy noodles, cucumber, red onion, carrot and salad greens dressed in coriander soy and ginger dressing
  • Creamy mushrooms $3.50
  • Brownie $13
    • Triple chocolate and berry brownie with L&P ice cream
  • Half size Eggs Benedict
    • With bacon, poached egg, spinach and hollandaise
  • Creamy mushrooms on nine-grain toast $12.00
    • With with spinach or bacon (GF)
  • Fish & chips $17.50
    • Freshly cooked fish either pan-fried or beer battered served with our house salad and fries with our homemade tartare sauce and a lemon wedge
  • Cajun Chicken & Feta Wrap $14.50
    • Grilled Cajun chicken with fresh tomato, Feta, aioli, lettuce and bacon wrapped in a fresh tortilla served with fries (can be toasted or fresh)
  • Crumbed Camembert Cheese $14.50
    • Crumbed Camembert served on salad leafs and plum drizzle
  • Roast Vegetable Fajita $26.50
    • Selection of Roast Vegetables cooked in a Cajun spice served on a sizzle dish with Tortilla, sour cream & red onion & Tomato Salsa
  • Garlic Prawn Skewers $26.50
    • Grilled Prawn Skewers served on a fresh garden salad with sweet chilli & aioli
  • Pork Belly $31.50
    • Pork Belly braised in apple cider served with Kumara Mash, seasonal vegetables, Baby spinach finished with a caramelised onion Jus
  • Classic Shrimp Cocktail $14.50
    • Crisp Iceberg Lettuce with our own Thousand Island dressing
  • Open Pork Belly Sandwich $18.00
    • Crispy Pork Belly braised in Apple Cider served on a Toasted Ciabatta with lettuce fresh Tomato & Aioli topped with Pear & Fig Chutney and a side of fries
  • Chicken Burger $10
    • Grilled chicken breast with bacon, brie, lettuce and relish
  • The House $10
    • Prime New Zealand beef pattie, lettuce, tomato, red onion, aioli and tomato relish
  • Green Salad $6.5
  • House Big Breakfast $18
    • With fried eggs, tomato, mushrooms, hash browns, bacon, breakfast sausages and ciabatta toast
  • Vegetarian $10
    • Roast sweet potato, pumpkin, spinach, parmesan, mushroom, red onion and cheese
  • Vegetarian $10
    • Falafel pattie dressed with coriander yoghurt, chipotle chilli sauce, lettuce, tomato, red onion, avocado and aioli Private Hire Soft Shell Tacos
  • Garlic Bread $8
    • Warm French stick with garlic butter
  • Extras $1 / $2
    • ADD ANY OF THE FOLLOWING ITEMS FOR $1 Smoked cheese, blue cheese, brie cheese, swiss cheese, hash brown, egg, onion rings, pineapple or bacon ($2)
  • -Fresh Salmon Don
    • NZ fresh salmon sashimi on sushi rice
  • ●Hosomaki
  • -Half $10.50
  • Fresh Salmon Roll $18.00
  • Veggie Roll $1.6 each / $11 (8pcs)
    • Salad, carrot, avocado, cucumber, capsicum, bean curd & mayo
  • -Seaweed Salad $10.00
  • Miso Free with main
  • Aroha Sashimi Don $20.00
    • 4 fresh salmon, 3 today's fish with dashimaki egg & tobiko fish roe on sushi rice
  • Fish & Chips $17.50
    • Dory deep fried in tempura batter, served ẃ salad & chunky steak fries
  • Bacon & Cheese Quesadilla $7.00
  • Beef, tomato & mozzarella salad $19.20
    • Silver Fern sirloin sliced & tossed with buffalo bocconcini, cocktail tomatoes, red onion & mesclun & a red wine vinaigrette
  • Fish & chips $18.00
    • Deep fried dory in tempura batter, steak fries & salad
  • Wedged $8.50
  • Nuggets & Chips $7.50
  • Soup of the Day $11.50
    • Chefs soup served ẃ toasted sour dough
  • Duct Confit $37.50
    • Duck leg with a "big fat flavour blast" served on a mustard mash ẃ seasonal greens and a port wine jus
  • Al Brown's Best Ugly Bagels $8.50
    • Tomato, basil pesto & avocado
  • Al Brown's Best Ugly Bagels $5.00
    • Add free range bacon
  • Chicken Donburi $15.00
  • Bacon butty with free range bacon on tank loaf with rocketfuel & aioli $8.50
  • Salmon hash with house smoked salmon, fried potato, poached egg, capers & salsa verde $18.00
  • Al Brown's Best Ugly Bagels $12.50
    • Pastrami, gherkins, mustard & cheese
  • Additional sides $5.00
    • Free range bacon
  • Vietnamese pork belly salad with rice noodle & chilli caramel $18.00
  • Raita $3.50
  • Paneer Kadai $14.00
    • Cottage cheese cooked in special spices and herbs with tomatoes, pepper and onion gravy
  • Malai Kofta $14.00
    • Fresh Vegetables, cottage cheese, potato and nuts, all cooked in creamy cashew nut gravy
  • Beef Vindaloo $15.50
    • The famous dish from Goa. Cooked in hot ground chilli, vinegar and spices
  • Keema Naan $5.00
    • Naan stuffed with lamb mince and light spices
  • Goat Bhuna masala $17.00
    • Boneless goat pieces infused in special spice, herbs & cooked along with onion & tomato in thick gravy
  • Vegetable Pakora $6.00
    • Chopped mixed vegetables dipped in spiced chickpea flour then deep fried
  • Vegetable Samosa $6.00
    • Crispy deep fried triangular pastry stuffed with potato, peas and nuts
  • Mushroom bruschetta $11
  • Marinated Coromandel Greenlip mussel's $12
    • w toasted baguette
  • Mini mussel fritters $13
  • House cut double fried chips $6
  • The Cowree Burger $15
    • House made beef pattie, Walkers Porter beet relish, mustard aioli, cheese, gherkin, onion
  • Grilled Rueben $13
    • w house made chips & cornichons
  • -W chips $18
  • House made corn chips $8
    • w house made salsa & guacamole
  • Lasagne $2.00
  • Combination fried rice $14.00
  • Bacon $3.50
  • Spring roll $2.00
  • Beef fried rice $12.00
  • Hamburgers $3.50
  • Bacon and egg burger $5.50
  • Bacon and egg $4.30
  • Italian $5.00
  • Garlic Prawn Large $13.90
    • Garlic base, onion, capsicum, garlic, prawns, mozzarella
  • Ham and Cheese Large $7.90
    • Tomato sauce, ham, mozzarella
  • Satay Chicken Large $10.90
    • Tomato sauce, onion, capsicum, mushroom, chicken, mozzarella, satay swirl
  • Beef and Onion Large $7.90
    • tomato sauce, onion, beef, mozzarella
  • Beef Hot and Spicy Large $10.90
    • Tomato sauce, onion, jalapenos, beef, mozzarella, tomato
  • Combo F (Tuesday and Wednesday Only) $25.00
    • 2 x Favourite Pizzas
  • Combo C $30.00
    • 1 x Favourite Pizzas, 1 x Classic Pizzas, 2 x Any Two Sides for $7
  • Bacon & eggs $14
    • free range eggs your way, poached, scrambled or fried(GFO)
    • Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
  • Double baked pork spare ribs $19
    • BBQ sauce, fries & garden salad
  • Eggs benedict $17.50
    • smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
  • Hot honey chicken salad $18.50
    • w mixed leaf salad, cashews and crispy noodles(GFO)
  • Dunes gourmet burger $17.50
    • ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
  • Tempura battered fish & chips $18.50
    • tartare sauce, green salad
  • Arancini (crumbed risotto balls) $17
    • w spinach and mushroom, rocket and pesto
  • Zealong Sweets Platter $25.00
    • Experience a tea infused culinary journey with a selection of tea-based petits fours: Zealong Green cake, Zealong Pure Tea Macaron, Zealong Aromatic Pannacotta, Zealong Dark Tea tart and Zealong Black tea chocolate, accompanied with fruit coulis and seasonal fruits
  • Steamed Vegetables $8.00
    • Selection of seasonal vegetables with a mustard dressing and toasted almonds
  • Petits Fours Duo $12.00
    • A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
  • Zealong Green Tea Cake $13.00
    • Feather light, Zealong green tea-infused chiffon tea cake paired with Zealong Green tea and lemon cream and crispy fruit crumble
  • Aubergine Bruschetta $10.00
    • House-made pickled aubergine atop citrus hummus on lightly toasted sourdough finished with fresh herbs
  • Eye Fillet $39.00
    • Hereford Prime eye fillet with truffle potato, mushroom gratin, and brocolini finished with jus
  • Jasmine Rice $4.00
    • Fragrant Jasmine rice with crispy shallots
  • Zealong Dark Tea Tart $14.00
    • A blend of Zealong Dark tea with ground almond encased in a sweet shortcrust pastry finished with an apricot glaze
Chim-choo-ree

Chim-choo-ree

location

Address

14 Anzac Parade, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078394329

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , New Zealand , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
14 Anzac Parade, Hamilton, Waikato, 3204, New Zealand