Address
14 Anzac Parade, Hamilton, Waikato, 3204, New Zealand
Chim-choo-ree in Waikato Menu
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LUNCH- Spiced nuts $6
- Anchovy toasts - green olives - anchovy cigar $10
- Rice paper rolls - black pepper eggplant - nam jim - peanut hoisin $12
- Chickpea chips - chipotle crème fraiche $10
- Chipotle smoked pork ribs - pickled chilli - coriander - maple $14
- Fried chicken – chimichurri $14
- Tuna tartare - miso mayo - ruby grapefruit - wasabi tobiko $19
- Thai fish salad - green papaya - peanuts – dill $19
- Beetroot & gin cured salmon – crispy chicken skin – dill crème fraiche $19
- Fromage blanc tortellini – date – pinenuts $17
- Beef carpaccio - beetroot - horseradish - puffed rice $19
- Sichuan pork belly - soba noodle salad - ginger – herbs $20
- Confit duck & cracked wheat salad - barberries - almond cream $20
- Sous vide chicken breast - cauliflower – corn – gnocchi $25
- Sous vide Sirloin – mustard herb crust - chickpea chips – greens $25
- Veal bolognese – parmesan polenta – bocconcini $22
SIDES- Shoestring fries - ailoi $7
- Rocket - pear - parmesan $8
- Brocollini - almonds - anchovy crumbs $8
SWEET- Affogatto - espresso - ice cream - frangelico $13
- Rice pudding mousse - sour raspberry ambrosia - lime mascarpone – sherbert $13
- Bourbon ice cream & cola float $10
- Eggnog ice cream & gingerbeer float $8
- Churros - dulce de leche $11
Nearby Sample Menus
- Fresh Salad, Lemon Dressing, Seeds $7.50
- Pancetta-Wrapped Chicken Breast with a Cheese Stuffing, Cream Cheese & Chive Croquettes, Tomato Chilli Jam $32.00
- Harissa-Roasted Pumpkin, Kumara, Hummus $12.50
- Dark Chocolate & Orange Mousse, Brandysnap Basket, Raspberry Coulis $12.00
- Crispy Buttermilk Chicken, Honey Mustard Mayo $14.00
- Lemon & Garlic Roasted Chicken Leg, Israeli Couscous, Red Onion, Yoghurt Dressing, Dukkah $25.00
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Ice Cream Sundae with Marshmallows $7.50
- Topping – Butterscotch, Chocolate or Raspberry
- Mini Lamb Burgers, Tomato Chilli Jam, Beetroot Relish, Basil Mint Mayo (x3) $19.00
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Stuffed Chicken Breast (GF) $28.0
- Breast Of Chicken Filled With A Roasted Capsicum & Thyme Cream Cheese Filling On Sauteed Baby Potatoes And Minted Pea Puree
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Venison Stew $26.5
- A Hearty Venison & Guinness Stew Served On A Green Herb Mash
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Angus Scotch Fillet (Gf On Request) $35.0
- Prime Angus Scotch Fillet Chargrilled To Your Liking Stacked With Crispy Onion Rings & Creamy Mushrooms With Sauteed Baby Potatoes And Greens
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Sesame Chicken & Bacon Salad (Gf On Request) $17.0
- Marinated Chicken With Fresh Salad Greens, Bacon, Crispy Croutons & A Honey Mustard Dressing
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Venison Salad (GF) $19.5
- Smoked Venison & Roasted Vegetable Salad With Baby Spinach, Blue Cheese, Toasted Pine Nuts & Blackberry Dressing
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Lamb Shank $27.5
- Nz Lamb Shank Braised In A Tomato & Vegetable Broth Served On Creamy Spring Onion Mash With Crusty Bread
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Five Stags Pork Ribs (GF) $18.0 / $24.0
- Slow Braised Pork Ribs In Our Famous Sticky Texan-Style Spicy Bbq Sauce, Served With Steak Fries & Ranch Style Slaw - 6 Or 9 Ribs
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Goat Curry $28.0
- Fragrant Goat Curry On A Basmati Rice And Condiments
- Hamburger and Fries $10.00
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Eggs Benedict $14.50
- Your choice of bacon or ham
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Sausage Meal $17.50
- Croquettes, vegetables, pumpkin and gravy
- Bacon and Egg Toasted Sandwich $8.50
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● Baked Beans and Bacon Stack $9.00
- With an egg
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Ham Steak Meal $19.50
- Croquettes, vegetables, pineapple plus your choice of tea or coffee
- Sausage in a Roll with Cheese and Fried Onion $5.00
- Bacon and Scrambled Egg Roll $7.00
- Selection of handcrafted breads $12.00
- Buttermilk fried chicken bites, secret spice, ranch, spiced honey $16.00
- Ōra King salmon cakes, pickled cucumber, hollandaise $19.00
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Wakanui scotch fillet, $39.00
- Broccoli puree, soy glazed broccolini
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Free range chicken $38.00
- Coq au vin’, pearl onions, bacon lardons, parsley crumb
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Line caught market fish $38.00
- Coconut broth, lentil dhal, curry leaf
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Denver leg of Red deer $42.00
- Coffee glaze, amaretto, roasted yams
- Broccolini, almond brown butter, garlic and lemon $88.00
- Venison Osso Bucco, Slow Roasted W Kumara & Ginger Mash, Baby Leeks $35
- •Mains
- Manchego Cheese & Jamon Serrano W Romesca Sauce $14
- Bruschetta Nostrana -Prosciutto, Brie, Rocket & Sundried Tomato $13.50
- Seafood Chowder, Vine Style W Salmon Cream Cheese $17
- Smoked Lamb & Wild Thyme W Peppercorn & Mint Jus $14
- •Desserts
- •Salads
- -Add Bacon or sausage for $3.00
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Tandoori Chicken $22.00
- Tandoori coated chicken, cranberry sauce, camembert & smoked bacon bits topped with rocket
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Fish of the Day P.O.A
- With your choice of two sides & butter (lemon, garlic or chilli )
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Traditional Fish & chips $20.50
- Fresh beer battered fish fillets served with chips, salad & lemon wedge
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Beef Scotch $32.00
- 300g beef scotch served with a potato & kumara cake, roast carrots, seasonal vegetables & your choice of sauce
- ●Burgers & Hot Sandwiches
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Deep Fried Camembert $13.00
- Crumbed & served on a bed of rocket with rich berry coulis & basil
- Thai beef salad (No crispy Noodles)
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Double Chocolate Brownie (GF) $16.50
- A very moist rich dark chocolatebrowniewith dark chocolate sauce
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Seafood Chowder $16.50
- King prawn, green-lipped mussels and fresh fish bound in a milky white wine veloute’served with toasted focaccia
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Ice Creams $16.50
- Selection of Kapiti New Zealand Ice-cream
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Salmon Fillet (GF) $38.50
- Hoisin baked salmonserved with jasmine rice, spring onions,and oriental mushrooms;toppedwith hollandaise
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Angus Black Aged Beef Fillet(GF) $40.00
- Beef fillet with roasted red pepper and garlic topped with red onion jam served with seasonal vegetablestopped with hollandaise
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Green lipped mussel curry chowder $14.50
- served with toasted focaccia
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Penne Pasta E $19.50 M $29.50
- Smoked chicken, chorizo and mushroom in a cream saucetopped with parmesan cheese
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Vegetarian Spaghetti Mediterrano E $18.50 M $26.50
- Italian vegetables tossed in a rich tomato sauce with herbs andtopped with parmesan cheese
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FIREPOT'S BREAKFAST $23.00
- Served with creamy mushrooms, Spanish sausage, balsamic tomato, potato hash cake, streaky bacon, 2 eggs any style
- SPANISH SAUSAGE $4.00
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FISHPOT
- Smoked salmon, caper berries, cream cheese, red onion, mozzarella & tomato chutney
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CHIMICHURRI LAMB RUMP $24.00
- Seared lamb rump cooked to your liking, with roasted root vegetables, balsamic tomato, freekah tabbouleh & watercress
- BACON $6.00
- BALSAMIC TOMATO $4.00
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VEGEPOT
- Roasted root vegetables, kasandi, mozzarella, baby spinach, aioli swirl & topped with onion jam
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RIB EYE OPEN STEAK SANDWICH $24.00
- grilled rib eye fillet cooked to your liking, with streaky bacon, balsamic tomato, leafy greens, onion jam on ciabatta. Served with rustic fries & aioli
- -W chips $18
-
The Cowree Burger $15
- House made beef pattie, Walkers Porter beet relish, mustard aioli, cheese, gherkin, onion
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Chicken mole tacos $12
- w pinto beans
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Grilled Rueben $13
- w house made chips & cornichons
- -W chips $18
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The Vego Burger $15
- Roasted Eggplant, Zucchini, red onion, capsicum, lettuce and spiced hummus
- Mushroom bruschetta $11
- -W chips $18
- Hot dog n chips $10
- Garden salad $7
- Bowl of fries $6
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The mixed grill $23
- a dozen ½ shell mussels served w four of each of the three flavours, or a dozen of your choice: garlic butter / chilli & cheese / parmesan crème fraiche
- White wine, garlic, parmesan & bacon $24
- Preserves & cream cheese bagel $10
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Sundaes $ 8
- chocolate, caramel, passion fruit & wild berry
- Vegetarian lasagne $12
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Toastie Sandwich $7.90
- Choose 3 fillings: Ham, Cheese, Pineapple, Mushroom, Tomato
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Bacon and Eggs on Toast $11.90
- However you like - 2 Bacon, 2 Eggs and 2 Toast
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Fish, Chips and Salad $14.90
- With Lemon Wedge and Battered Bread
- Eggs Benedict With Bacon $14.90
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Beef Burger $15.90
- Beef Burger with Bacon and Egg, Chips and Salad
- Eggs Benedict With Wood Smoked Salmon $16.90
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Eggs on Toast $8.90
- Made however you choose
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Nachos $13.50
- Beef and Tomato with Corn Chips and Sour Cream
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Espy Breakfast $22.00
- Bacon, sausage, hashbrowns, espy creamy mushrooms, toasted bread, tomato relish with eggs of your choice
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Smoked Chicken Salad $18.50
- Smoked chicken, cucumber, cherry tomato, red pepper, red onion, croutons tossed in espy salad dressing with avocado smash and aioli
- - Samon $18.50
- Fruit salad with maple syrup, cream and raspberry dust $14.50
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Open Steak Sandwich $23.50
- Eye fillet tail and bacon on toasted bread with espy garden salad topped with fried eggs, cheese, onion relish and aioli served with fries and tomato sauce
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Calamari Salad $15.50
- Salt and pepper squid served on espy garden salad topped with aioli
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CLAT $19.50
- Smoked chicken, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce
- Grilled banana and bacon with maple syrup, cream and raspberry dust $17.00
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Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
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Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
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Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad
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Steak, egg & chips $20
- w 300g Rump steak(GFO)
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Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)
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Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
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- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
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Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
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Vietnamese Chicken Salad $13.00
- Vietnamese style salad with sprinkle of fresh chilli
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Chicken / Beef / BBQ Pork Fried Rice $13.50
- Fried rice with chicken or beef or BBQ pork
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Shanghai Noodle $14.50
- Stir fried thick Shanghai noodle with BBQ pork & prawn
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Dan-Dan Noodle Soup $13,50
- Taiwanese noodle soup with minced pork, BBQ pork, fish balls, soy egg and vegetables
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Won Ton Noodle Soup $12.00
- Won Ton noodle soup with BBQ pork & broccoli
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Golden Bags $8.50
- Deep fried golden bags
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Tonkotsu Ramen $19.00
- Choice with Gyoza or Takoyaki or Braised Pork Rice
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Thai Fish Cake (Spicy) $7.50
- Savoury Thai style fish cakes served with lemon juice & sweet chilli sauce
- Egg $8.50
- 2 Fish, 2 sausage, 2 potato fritters, $2.5 chips $15.00
- Crab stick $1.70
- Scallops $2.00
- Potato fritter $1.40
- Sausage $1.80
- Chicken nuggets $0.80
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A $25.00
- 3 Fish, 3 crabsticks, 2 potato fritters,2 sausage, 2 squid rings $4 chips
Chim-choo-ree
Phone
078394329
Opened hours
Monday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Groups , Lunch , Seating , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Full Bar