Address
14 Anzac Parade, Hamilton, Waikato, 3204, New Zealand
Chim-choo-ree in Waikato Menu
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LUNCH- Spiced nuts $6
- Anchovy toasts - green olives - anchovy cigar $10
- Rice paper rolls - black pepper eggplant - nam jim - peanut hoisin $12
- Chickpea chips - chipotle crème fraiche $10
- Chipotle smoked pork ribs - pickled chilli - coriander - maple $14
- Fried chicken – chimichurri $14
- Tuna tartare - miso mayo - ruby grapefruit - wasabi tobiko $19
- Thai fish salad - green papaya - peanuts – dill $19
- Beetroot & gin cured salmon – crispy chicken skin – dill crème fraiche $19
- Fromage blanc tortellini – date – pinenuts $17
- Beef carpaccio - beetroot - horseradish - puffed rice $19
- Sichuan pork belly - soba noodle salad - ginger – herbs $20
- Confit duck & cracked wheat salad - barberries - almond cream $20
- Sous vide chicken breast - cauliflower – corn – gnocchi $25
- Sous vide Sirloin – mustard herb crust - chickpea chips – greens $25
- Veal bolognese – parmesan polenta – bocconcini $22
SIDES- Shoestring fries - ailoi $7
- Rocket - pear - parmesan $8
- Brocollini - almonds - anchovy crumbs $8
SWEET- Affogatto - espresso - ice cream - frangelico $13
- Rice pudding mousse - sour raspberry ambrosia - lime mascarpone – sherbert $13
- Bourbon ice cream & cola float $10
- Eggnog ice cream & gingerbeer float $8
- Churros - dulce de leche $11
Nearby Sample Menus
- Veg Zucchini Reg $10.00 Large $14.00
- Meat Combo (Lamb & Chicken) Reg $10.50 Large $14.50
- Chicken Reg $9.50 Large $11.00
- Combo Shish (Lamb & Chicken Cubes) Large $16.00
- Veg Falafel Reg $10.00 Large $14.00
- Chicken Shish (Marinated Chicken Cubes) Reg $11.50 Large $16.00
- Veg Hummus (Salad Wrap) Reg $8.00 Large $9.00
- Lamb Reg $9.50 Large $11.00
- Spanish Chorizo, Cider, Caramelized Onion $13.50
- Bruschetta Classica -Sundried Tomato, Roasted Garlic, Brie & Prosciutto $13.50
- Green Beans, Sauté Almonds $8
- Oozing Over The Moon Cow Or Goat Camembert Cheese W Port Wine Jelly & Warm Ciabatta $24.50
- Falafel, Cucumber Yoghurt (Gf) (V) $13
- Sampler Platters To Share
- •Desserts
- Creamy Garlic Mash Potato $8
- Mince, Cheese, Quesadillas $9.5
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Ploughmans Platter $21
- Cheese, Cured Meats, Savouries, Greens
- Avo, Goats Cheese, Hollandaise $4
- Vietnamese Pork Belly, Avocado, Cabbage, Pickled Ginger Slaw $17
- Corn Chips, Sour cream, Guacamole $6.5
- Bacon + Eggs on Toast $9.5
- Taupo Beef Rump, Caramelised Onion, Rocket, Chipotle Mayo $17
- Fries, Coriander, Parmesan, Chipotle Mayo $6.5
- Beef Moussaka $15.00
- Mix $13.50
- Fries with Aioli Garlic $4.00
- Mix $12.50
- Calamari Small $11.00 Lrg $13.00
- Falafel $12.00
- All in One Lrg $15.00
- Lasagna $15.00
-
Mediterranean Salad $9.90
- The unmistakable Mediterranean mix of gourmet lettuce, capsicum, olives, feta, onion, cucumber, carrot & cherry tomatoes.
- PERi-naise Chip Dip $2.50
- Creamy Chip Dip $2.50
- Potato Salad (Large) $6.50
-
Grilled Livers $6.90
- Grilled in a garlic sauce and basted to your hearts desire.
-
Espetada (Portuguese Chicken Skewer) $15.90
- Marinated thigh fillets skewered with fresh red capsicum and onion, flame-grilled to perfection, basted to your heart's desire, served over a regular side.
-
8 BBQ Ribs $11.90
- Bite sized chicken on the bone.
- Coleslaw (Large) $6.50
- Four delicate smoked salmon blinis $10.50
-
Smoked Salmon Salad(GF) $19.50
- Smoked salmon, pesto and ricotta resting on salad greenswith Italian glaze
-
Green lipped mussel curry chowder $14.50
- served with toasted focaccia
-
Seafood Chowder $16.50
- King prawn, green-lipped mussels and fresh fish bound in a milky white wine veloute’served with toasted focaccia
- Bruschetta served with fresh vine tomato and a hint of basil $8.50
-
Double Chocolate Brownie (GF) $16.50
- A very moist rich dark chocolatebrowniewith dark chocolate sauce
-
Classic Carbonara E $19.50 M $29.50
- Smoked ham and button mushrooms tossed with fresh fettuccine in a creamy garlic sauce topped with parmesan cheese.
-
Snapper (GF) $32.50
- Pan-friedsnapper resting onseasonal vegetablestopped with hollandaiseand served with Cajun tiger prawns
- Homemade hot porridge with cream and brown sugar $10
- Workman's Herby Bread $5
-
Fish $33
- Fresh off the boat pan fried with yummy stuff . Please ask our lovely staff.
- All Meals Served With Roast Vegetables
-
Pasta $17
- Workman's special creamy chicken pasta with mushrooms topped with parmesan cheese
- -Option 1 served with whole seed mustard infused mash, w ilted spinach & Syd's famous caramelised garlic "burnt" sauce - a local favourite
-
Pasta $30
- Workman's special cream y chicken pasta with mushroom stopped with parmesan cheese>>
- The classic B.L.T on foccacia bread with fries $14
- * The Big Apple Beef Burger & Fries
- * Garden Fresh Salad & Fries
- * Fisherman's Basket Selection
- *Breakfast Bacon Eggs & Chips
- * Chicken & Mushroom Fettuccini
- * Pan — Fried Fish of the Day
- * Crumbed Fish (x1) Chips & Salad (or Eggs)
- * Or
- Soul Kumara Chips $5.50
-
Soul Classic $11.20
- 1/3 Lb Ground Prime Beef, Salad, Relish, Aioli
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Little Chicken Soul $8.20
- Fresh Chicken Strips, Salad, Relish, Aioli
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The Legend $13.90
- 1/3 Lb Ground Prime Beef, Bacon, Melted Cheddar, Dijon Mustard, Salad, Relish, Aioli
-
Funky Beet $12.20
- 1/3 Lb Ground Prime Beef, Beetroot, Salad, Relish, Aioli
-
Crank’N Cranberry $14.90
- Fresh Breast Of Chicken, Bacon, Camembert Cheese, Cranberry Sauce, Salad, Relish, Aioli
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Satay Spice $12.20
- 1/3 Lb Ground Prime Beef, Spicy Peanut Sauce, Salad, Relish, Aioli
-
Heavenly $12.90
- Portobello Mushroom, Roasted Red Pepper, Avocado, Fresh Basil Pesto, Salad, Relish, Aioli
- Your choice of fresh meats or vege and salads topped with and combination of sauces, served with rice and one of our famous dips
- Cheese cake $4.50
- Traditional turkish mezes with pita bread
- Your choice of fresh meats or vege and salads served with a bed of fries, topped with your favourite sauces, and one of our famous dips
- Chocolate mousse $4.50
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Humus dip $6.00
- Served with hummus and pita bread
-
-Combination $14.50
- Chicken, lamb, falafel and mujver
-
-Combination $17.00
- Chicken, lamb, falafel and mujver
- Egg burger $4.00
- Carton of chips $2.50
- Steak and egg $4.30
- Bacon $3.50
- Seafood fried rice $12.00
- Hawaiian burger $5.00
- Ham and pineapple $3.00
- Steak and egg burger $6.00
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Salami Feast Large $7.90
- Tomato sauce, salami, mozzarella, tomato, garlic
- Wedges $4.00
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Butter Chicken Large $13.90
- Tomato sauce, chicken topped up with butter chicken sauce, mozzarella
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Ham and Cheese Large $7.90
- Tomato sauce, ham, mozzarella
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Combo D $25.00
- 2 x Standard Pizza, 1 x Classic Pizzas
- Any Two Sides for $7 $7.00
-
Apricot Chicken Large $10.90
- Tomato sauce, onion, capsicum, pineapple, chicken, mozzarella, apricot swirl
- Cheese Cake $4.00
- All meals - $5.00
- Fish Bites $1.00
- Salad $5.00
- Sausage $1.00
- Beef $8.00
- Two fillings, .50c per extra filling
- Deep fried cheese and onion $10.00
- Fish $9.00
- - Prawn, Duck $19.90
- Chicken $15.50
- Pappadoms - 4 pieces $2.00
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Dal Makhani $14.50
- Black lentil slow cooked overnight with spices, tempered with cumin seeds, onions, ginger and garlic
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Cashew Nut and Pineapple - Fried Rice $15.90
- Choice of Vegetable, Chicken, Beef, Pork. Fried rice with Thai herbs, pineapple, basil, vegetables and egg
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Bhuna Lamb $17.50
- An intensely flavoured dish that is slow cooked until the meat is tender and is infused with spices
- Mango Lassi $3.50
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Stir Fried with Basil
- Basil stir-fried with mixed vegetables, carrots, bamboo shoots, green beans and mushrooms
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Sticky Date Pudding $13
- butterscotch sauce / vanilla bean ice cream / chantilly cream
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Lamb Shanks S $27.00 D $33.00
- garlic herb potato mash / seasonal vegetables / gravy;
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Angus Pure Scotch Fillet $33
- potato croquette / seasonal vegetables
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Crispy Pork Belly $31
- kumara & potato gratin / apple slaw;
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Grilled Halloumi $16.5
- orange & pine nut salad
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Bread & Dips $12.5
- lightly toasted bread / selection of dips
-
Prawn Cocktail $16.5
- lettuce / seafood sauce
-
Lightly Spiced Calamari $15
- salad greens / sweet chilli aioli
Chim-choo-ree
Phone
078394329
Opened hours
Monday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Groups , Lunch , Seating , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Full Bar