Chim-choo-ree in Waikato Menu

LUNCH LUNCH
  • Spiced nuts $6
  • Anchovy toasts - green olives - anchovy cigar $10
  • Rice paper rolls - black pepper eggplant - nam jim - peanut hoisin $12
  • Chickpea chips - chipotle crème fraiche $10
  • Chipotle smoked pork ribs - pickled chilli - coriander - maple $14
  • Fried chicken – chimichurri $14
  • Tuna tartare - miso mayo - ruby grapefruit - wasabi tobiko $19
  • Thai fish salad - green papaya - peanuts – dill $19
  • Beetroot & gin cured salmon – crispy chicken skin – dill crème fraiche $19
  • Fromage blanc tortellini – date – pinenuts $17
  • Beef carpaccio - beetroot - horseradish - puffed rice $19
  • Sichuan pork belly - soba noodle salad - ginger – herbs $20
  • Confit duck & cracked wheat salad - barberries - almond cream $20
  • Sous vide chicken breast - cauliflower – corn – gnocchi $25
  • Sous vide Sirloin – mustard herb crust - chickpea chips – greens $25
  • Veal bolognese – parmesan polenta – bocconcini $22
SIDES SIDES
  • Shoestring fries - ailoi $7
  • Rocket - pear - parmesan $8
  • Brocollini - almonds - anchovy crumbs $8
SWEET SWEET
  • Affogatto - espresso - ice cream - frangelico $13
  • Rice pudding mousse - sour raspberry ambrosia - lime mascarpone – sherbert $13
  • Bourbon ice cream & cola float $10
  • Eggnog ice cream & gingerbeer float $8
  • Churros - dulce de leche $11

Nearby Sample Menus

  • Donut $1.40
  • Cheese Pork Sausage $3.50
  • Hoki Fish (l00g) $3.80
  • Fresh Snapper Burger (Small/Large) $9.50/$12.50
    • Fresh crumbed snapper, lettuce, carrot, pickles with tartare sauce
  • A $27.00
    • 6 hoki, 3 hotdogs, 3 crabstick, $ 4 chips
  • Steak Cheese (Small/Large) $7.80/$10.80
  • 6x Homemade Wonton (1.20ea) $6.00
  • E $13.00
    • 12 hoki bites, $3 chip
  • Teriyaki Chicken $14.50
    • Don
  • Seafood Udon $11.50
  • Teriyaki Chicken
    • Udon
  • Teriyaki Tofu $14.50
    • Don
  • Curry Chicken $15.50
    • Katsu Don
  • Regular Donburi & Coke Combo $15.00
  • Reguar Donburi & Miso Combo $14.00
  • Teriyaki Salmon $16.50
    • Don
  • Cheeses
  • Bruschetta Classica -Sundried Tomato, Roasted Garlic, Brie & Prosciutto $13.50
  • Sampler Platters To Share
  • Green Beans, Sauté Almonds $8
  • Nz Beef Fillet Portobello Mushroom, Manuka Smoked Bacon, Vine Ripened Tomato & Garlic Mash $36
  • French Onion W Parmesan Crostini $14.50
  • Garlic Prawns, Herb & Caper Butter $13.50
  • Oozing Over The Moon Cow Or Goat Camembert Cheese W Port Wine Jelly & Warm Ciabatta $24.50
  • Eggs Benedict $17.50
    • Baby spinach, two poached eggs on toasted grain bread topped with hollandaise sauce - with smoked salmon
  • Chicken Wrap $9.00
    • Crumbed strips of chicken wrapped in a soft tortilla with cheese, carrot and lettuce and served with fries
  • Fish Burger $18.00
    • Toasted brioche bun, fresh battered fish, lettuce, tomato with a caper tartare sauce served with Thunder Crunch fries
  • Buttermilk Waffles $16.50
    • Two warm, crispy buttermilk waffles topped with fresh banana, maple syrup and streaky bacon
  • Chef's Breakfast Stack $16.00
    • Toasted grain bread topped with baked beans, potato hash brown, crispy bacon and a poached egg
  • Eggs on Toast $9.50
    • Two eggs (any style) on toasted grain bread
  • Sides $4.00
    • Baked beans, creamy mushrooms, hash brown, eggs, tomato or bacon (each)
  • Omelette $14.50
    • Fluffy three egg omelette with your choice of two of the following fillings: feta, baby spinach, bacon, cheese, mushrooms, tomato
  • Onion Bhaji $5.99
    • sliced onions deep fried in a spiced batter made from chick pea flour, served with a yogurt sauce
  • Punjabi Style Curry $14.99
    • succulent chicken/ lamb/ beef or fish prepared with fragrant spices and onion
  • Paratha Lacha $3.50
    • layered flatbread made from wheatmeal flour
  • Butter Chicken $14.99
    • boneless, tender pieces of chicken cooked in a tandoor and finished in a creamy tomato sauce
  • Tandoori Chicken
    • tender chicken marinated in yogurt and spices and cooked on skewers in a traditional tandoor
  • Chicken Karahi (spicy) $14.99
    • a traditional, spicy North Indian dish made with aromatic spices and capsicum
  • Rogan Josh $14.99
    • a kashmiri classic, tender pieces of beef or lamb cooked with garlic, ginger and aromatic spices in a rich tomato sauce
  • Mixed Seasonal Vegetables $5.00
  • Open Chicken Sandwich $17.50
    • with Bacon, Brie & Chips
  • -Salmon $19.00
  • Smoked Chicken & Roast Veges Quiche $8.50
  • BLAT $13.50
    • on Toasted Bread
  • Scotch Fillet & Chips $26.50
  • Warm Crispy Chicken Salad
  • Fish & Chips $22.00
  • Fish $17.50
    • with Creamy Tartare and Sweet Chili
  • Fried potatoes gf $18
    • Chorizo - cherry tomatoes - red onion s - baby spinach poached eggs - tomato relish
  • Croque monsieur- suced legham- bechamel- mustard- tasty cheese $5
  • Bacon butty gf $9
    • Bacon- ciabatta- tomato sauce
  • Chiken tortilla $9
    • Chiken- avocado- salad
  • Sweetcorn fritters $17
    • Sweetcorn & coriander fritters - roasted tomato - holly bacon bangbang sauce
  • Spaghetti $9
    • Tomatoes- pesto-parmesan
  • Stuffed mushroom hash gf $18
    • Ratatouille & rlcotta stuffed field mushrooms - peppered hash brown poached egg - basil pesto >>
  • Melbourne massive $22
    • Holly bacon - beans - crumbed black pudding - potatohash poached eggs - roasted tomato -ciabatta
  • Mopar Burger $21.50
    • Served on a tasty focaccia bun with mesclun salad mix, homemade Moroccan lamb pattie, smoky cheese, curly fries and homemade sauces
  • Tomato Sauce $2.00
  • The Betty-Boo Burger $19.50
    • Served on a tasty bun with mesclun salad mix, Portuguese chicken, cheddar cheese, curly fries, capsicum apricot chutney and caramelized onion
  • Vegetarian Omelette $17.00
    • Feta, spinach & tomatoes served on toasted ciabatta
  • Eggs Benedict Smoked Salmon $18.50
    • Baby spinach, smoked salmon, poached eggs & moroccan hollandaise sauce served on toasted ciabatta
  • Open Steak Sammy (Scotch Fillet Steak) $23.50
    • Served on Focaccia bread with mesclun salad mix, chunky red onion rings, grated cheese, beetroot relish and steak fries
  • Chicken $5.00
  • Egg $2.00
  • Seafood Cocktails with Creamy Seafood Sauce & Salad $tba
  • Toast $4.00
    • two slices of toast with Marmite, jam, peanut butter, marmalade, butter
  • Garlic & Herb Bread $5.20
  • Toast $5.00
    • three slices of toast with spreads
  • Pancakes $14.60
    • two pancakes with fresh fruit, cream & maple syrup
  • Eggs Benedict on Vienna Loaf $14.20
    • with tomato, hash browns & hollandaise sauce with bacon
  • Eggs Benedict on Vienna Loaf $15.20
    • with tomato, hash browns & hollandaise sauce with salmon
  • Seafood Cocktail $12.80
  • Mussel Fritter $4.00
  • Fish-Tarakihi $5.00
  • Hawaiian $6.00
  • Curry Roll $2.50
  • Spring Roll $2.50
  • Scallop $2.00
  • Chicken $6.50
  • Puna Fritter $6.50
  • Seafood Chowder & Toast $18.50
  • Sausage & Fries $9.50
  • Thai Green Chicken Curry & Basmati Rice $17.50
  • Bowl of Fries $7.00
  • "Old School” Lambs Fry & Bacon $16.00
  • Mini Breakfast $16.50
  • Chicken Tenders, with Fries or Salad $9.50
  • Kaimai Cheese Board $20.00
    • Cheese from our shop with condiments
  • Singapore Fried Noodle $14.50
    • Stir fried thin rice noodle with BBQ pork & prawn in a light curry flavour
  • Yen Chow Fried Rice $14.50
    • Fried rice with BBQ pork & prawn
  • Sweet & Sour Pork with Rice $15.50
    • Sweet & sour pork with pineapple & capsicum served with rice
  • Banana Split $9.50
    • Classic banana split with sprinkle of caramel peanut
  • Japanese Katsu Curry on Rice (Chicken / Pork) $16.00
    • Deep Fried Japanese style chicken /pork cutlet with Japanese style curry on rice
  • Bami Goreng (Spicy) $14.50
    • Southeast Asian style spicy curry flavour stir fried noodle
  • Kimchi Beef Noodle Pot $16.00
    • Kimchi noodle soup with beef cooked & served in metal pot
  • Miso Ramen $19.00
    • Northeast Asian style beef & turnip cooked in clay pot served with rice & vegetables
  • Steak & egg $9.00
  • Cheese $7.50
  • Fish sandwich $5.00
  • Mini hotdogs $1.00
  • Chicken nuggets $0.80
  • 2 Fish, 2 sausage, 2 potato fritters, $2.5 chips $15.00
  • B $10.00
    • Fish, 4chicken nuggets, 4 mini hotdogs, potato fritter $2 chips
  • Potato fritter $1.40
  • Cheese Toasted sandwich $4.00
  • Steak & Egg $4.90
  • Hamburger $4.00
  • Egg Burger $4.90
  • Hot Sandwich $6.00
  • 2 Piece of Chicken chips with 600ml bottle Pepsi range $10.80
  • Baked Beans on Toast $5.00
  • Fish Burger $6.80
  • Hamburger $3.20
  • Bacon & Egg English Muffin $3.50
  • Smoke fish $2.80
  • Steak & pepper $ 3.30
  • Hot Chips $2.00
  • Mince $ 3.30
  • Steak & kidney $ 3.30
  • Steak/cheese & tomato $3.30
Chim-choo-ree

Chim-choo-ree

location

Address

14 Anzac Parade, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078394329

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , New Zealand , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
14 Anzac Parade, Hamilton, Waikato, 3204, New Zealand