Address
14 Anzac Parade, Hamilton, Waikato, 3204, New Zealand
Chim-choo-ree in Waikato Menu
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LUNCH- Spiced nuts $6
- Anchovy toasts - green olives - anchovy cigar $10
- Rice paper rolls - black pepper eggplant - nam jim - peanut hoisin $12
- Chickpea chips - chipotle crème fraiche $10
- Chipotle smoked pork ribs - pickled chilli - coriander - maple $14
- Fried chicken – chimichurri $14
- Tuna tartare - miso mayo - ruby grapefruit - wasabi tobiko $19
- Thai fish salad - green papaya - peanuts – dill $19
- Beetroot & gin cured salmon – crispy chicken skin – dill crème fraiche $19
- Fromage blanc tortellini – date – pinenuts $17
- Beef carpaccio - beetroot - horseradish - puffed rice $19
- Sichuan pork belly - soba noodle salad - ginger – herbs $20
- Confit duck & cracked wheat salad - barberries - almond cream $20
- Sous vide chicken breast - cauliflower – corn – gnocchi $25
- Sous vide Sirloin – mustard herb crust - chickpea chips – greens $25
- Veal bolognese – parmesan polenta – bocconcini $22
SIDES- Shoestring fries - ailoi $7
- Rocket - pear - parmesan $8
- Brocollini - almonds - anchovy crumbs $8
SWEET- Affogatto - espresso - ice cream - frangelico $13
- Rice pudding mousse - sour raspberry ambrosia - lime mascarpone – sherbert $13
- Bourbon ice cream & cola float $10
- Eggnog ice cream & gingerbeer float $8
- Churros - dulce de leche $11
Nearby Sample Menus
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Bacon and Banana Pancakes $12
- Four fluffy pancakes with bacon, banana and maple syrup, served with whipped cream
- Onion Rings $6
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Chicken Open Sandwich (GF)(DF) $12
- Seasoned chicken breast with brie, salad greens and Cajun aioli on toasted sourdough
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Monteith’s Beef Pie $12
- the Helm homemade pie. baked golden pastry filled with braised beef marinated in Monteith’s Original, served on garlic mashed potato and minted peas
- Prawns $6
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Lamb Salad (GF) $20
- Medium-rare lamb fillet with warm roasted vegetables seasoned with fresh thyme and rosemary wtih fresh salad greens and a balsamic reduction
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Steak and Eggs (GF)(DF) $24
- Char-grilled 250g sirloin steak served with fries and bacon wrapped eggs
- -Chicken $22
- We also pan fry fish fillets as a gluten free alternative
- Fish cakes $3.00
- Snapper $6.50
- Squid rings 80¢
- Corn fritters $3.00
- Kumara $4.00
- Bacon, egg and cheese burger $8.50
- Gurnard $5.50
- Ham, Cheese and Pineapple $5.00
- Fish Cake $2.50
- Deep Fried Moo/Milky Bar $3.50
- Chicken & Mushroom $6.00
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Fish Meal $6.50
- 4 Hoki Bites, chips & drink
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F $11.00
- 2 hoki, sausages, hotdog, chips
- Come with a little juice box
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Chicken Nuggets Meal $6.50
- 4 chicken nuggets and chips & drink
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Rack of Lamb $34.50
- Cutlets of Lamb herb crusted served on sauteed garlic & mint potatoes, seasonal Vegetables, finished with a Red wine Jus
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Roast Vegetable Fajita $26.50
- Selection of Roast Vegetables cooked in a Cajun spice served on a sizzle dish with Tortilla, sour cream & red onion & Tomato Salsa
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Trio of Ice-Cream $12.50
- Kapiti ice cream trio topped with chocolate or caramel sauce
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Stuffed Chicken Breast $29.50
- Chicken Breast stuffed with Spinach & Brie wrapped in Bacon served on a Red onion, Capsicum, tomato warm Couscous salad finished with Cranberry Sauce
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Classic Shrimp Cocktail $14.50
- Crisp Iceberg Lettuce with our own Thousand Island dressing
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Bacon & Mozzarella Bread $13.50
- 12 inch pizza base topped with garlic, bacon, mozzarella cheese, caramelized onion finished with bbq swirl (No bacon as vegetarian option)
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Cajun Chicken & Bacon Burger $18.50
- Fresh Cajun chicken Tenders with creamy brie, Manuka smoked bacon served on a lightly toasted bap bun with salad greens and a mildly spicy plum sauce with a side of fries
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Chicken & bacon Carbonara Bake $17.50
- Creamy White wine Penne served with red onion, mushroom & baby spinach topped with a parmesan crumb served with garlic bread
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Meatlovers $24.5
- bacon, salame, pepperoni, chorizo, ham, caramelised onion, bbq sauce
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Crème Brulēe $13.5
- w vanilla bean ice cream
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Thai-style Chicken Curry $29.5
- w naan, jasmine rice, prawn, raita
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Vegetarian $24
- pumpkin, tomato, falafel, mushroom, spinach, capsicum, caramelised onion, aioli
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Seafood Risotto $29.5
- w white fish, scallop, mussel, prawn, salmon
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Margarita $21
- basil, tomato, basil pesto, mozzarella
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Chicken Liver Pate $16.5
- w crostini, baby cucumbers
- Gluten-free bases available $4.5
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Profiteroles $13.00
- With a coffe liqueuor cream
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Fries $7.50
- Served with our secret blend of spices and garlic aioli
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Bruschetta $8.00
- Cherry tomato and mozzarella lightly toasted on baguette
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Thai fish cakes $12.00
- Fish cakes served with a chilli dipping sauce
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Peruvian sticks $8.00
- Mozzarella rolled in pastry served with guacamole
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Pannacotta $14.00
- With cinnamon fruit
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Kapiti cheese board $17.00
- Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
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Mozzarella balls $10.00
- Served with garlic aioli
- Add bacon, banana & maple syrup $14.00
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Granola $12.50
- Lightly baked oats, seeds, nuts, maple syrup & a touch of cinnamon served w/ fruit compote & ragian coconut yoghurt topped with chia
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Mandioca (cassava) or Shoestring Fries
- Homemade aioli
- Jaffles-Gourmet Toasted Sandwich $10.00
- Add large $10.00
- Mushroom $3.00
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Wholegrain toast $12.00
- +two free-range eggs any style
- Bacon $2.00
- Muffin $4.00
- Fresh Baked Cookie $3.00
- Ploughman Sandwich $6.00
- Soup of the day $8.00
- Scone $3.50
- Beef and Ale Pie $6.00
- Cheese Mouse trap $5.00
- Homemade Stew $10.00
- Mince & eggs w toast $14
- Bacon & eggs w toast $14
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Sweet corn fritters, bacon & fresh salsa $16
- w a green salad
- Chicken burger n chips $14
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Mussel platter $32
- smoked, marinated, grilled, fritters, battered & mussel pate
- Beef burger n chips $14
- Vegetarian lasagne $12
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Thai green curry $24
- w coconut cream & lime
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Chips $6.50
- Spud fries with tomato sauce
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Omelette (GF) $15.50
- Any two fillings - bacon, cheese, mushroom, tomato or spinach
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Warm chicken salad $15.50
- With bacon & avocado
- Served 6:30 am -2 pm
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Winter oats (porridge) $11.00
- Served with fruit
- -Kumara fries with aioli $6.50
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Instone full cooked breakfast $18.50
- Bacon, eggs, mushrooms, baked beans, sausage, fried potato & toasted ciabatta
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French toast $15.50
- Served with bacon, banana & maple syrup
- Battered fish, salad garnish, beetroot and tartare sauce $17.00
- Mushrooms $5.00
- For the Perfect Ending
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Hawaiian $18.00
- Tomato base, mozzarella, bacon, pineapple, capsicum
- Sirloin Steak $32.00
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Salami $17.00
- Tomato base, mozzarella, salami
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Big Kiwi Mixed Grill $19.00
- Hash brown, roasted tomatos, mushrooms, onions, streaky bacon, fresh pork sausage, eggs and toast.
- add chorizo $19.00
- Gulab jamun $4.00
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Saagwala (Chicken/lamb/Goat)
- A lightly spiced fresh spinach puree finished with a dash Fresh Cream
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Prawn Malabari
- Prawn cooked in onion and coconut gravy
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Madras (Chicken/Lamb/Goat)
- A delicious curry from south Indian based on onion & tomato Gravy finished with coconut cream and desiccated coconut
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Butter Chicken
- A rich creamy tomato flavoured sauce
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Mango Chicken
- Boneless chicken cooked with cashew nut sauce and mango syrup
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Vegetables Korma $14.00
- A mild Curry in delicious creamy and grounded cashew gravy
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Mixed Pakora $6.00
- Chickpea flour crispy dumplings, with a flavour of finely chopped, lightly spiced Fresh Cauliflower, Spinach, onion and Potatoes
- Mozzarella
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Vege (Large 12″/Small 9″) $20/$13
- Caramelised Onion with Roasted Beetroot, Rosemary, Feta and Mozzarella Covered in Fresh Rocket
- Garlic
- Cheese
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Hawaiian ( Large 12″/Small 9″) $19/ $12.5
- Bacon and Pineapple Chunks with Mozzarella
- Garlic & Herb $11
- Mozzarella
- Mozzarella
- Fish $4.00
- Hot Dog $2.00
- Chicken Burger $5.80
- Seasoned Wedges $5.20
- Bacon Burger/Bacon & Egg Burger $5.80/$6.80
- Nachos $8.50
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Large Breakfast $13.50
- 1 toast, 2 hash browns, 2 eggs, sausage, tomato & bacon
- Hot Sandwich $6.00
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The Chicken Burger $17.00
- Chicken breast, bacon, camembert cheese and plum sauce
- Mini Hot Dogs and Chips $9.00
- All burgers are served w/chips N/A
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Seafood Chowder $16.00
- Scallops, mussels, shrimps, surimi, seafood mix and onions in a thick creamy sauce, served with bread
- Chicken Nuggets and Chips $9.00
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The Fish Burger $17.00
- Deep fried fresh fish, bacon and tartare sauce
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Rango burger $15.00
- beef pattie, bacon, egg, cheese, pineapple
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The Rango Hot Pasta Lunch $15.00
- Smoked chicken and penne pasta in a creamy sauce served with toasted bread
Chim-choo-ree
Phone
078394329
Opened hours
Monday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Groups , Lunch , Seating , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Full Bar