Address
14 Anzac Parade, Hamilton, Waikato, 3204, New Zealand
Chim-choo-ree in Waikato Menu
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LUNCH- Spiced nuts $6
- Anchovy toasts - green olives - anchovy cigar $10
- Rice paper rolls - black pepper eggplant - nam jim - peanut hoisin $12
- Chickpea chips - chipotle crème fraiche $10
- Chipotle smoked pork ribs - pickled chilli - coriander - maple $14
- Fried chicken – chimichurri $14
- Tuna tartare - miso mayo - ruby grapefruit - wasabi tobiko $19
- Thai fish salad - green papaya - peanuts – dill $19
- Beetroot & gin cured salmon – crispy chicken skin – dill crème fraiche $19
- Fromage blanc tortellini – date – pinenuts $17
- Beef carpaccio - beetroot - horseradish - puffed rice $19
- Sichuan pork belly - soba noodle salad - ginger – herbs $20
- Confit duck & cracked wheat salad - barberries - almond cream $20
- Sous vide chicken breast - cauliflower – corn – gnocchi $25
- Sous vide Sirloin – mustard herb crust - chickpea chips – greens $25
- Veal bolognese – parmesan polenta – bocconcini $22
SIDES- Shoestring fries - ailoi $7
- Rocket - pear - parmesan $8
- Brocollini - almonds - anchovy crumbs $8
SWEET- Affogatto - espresso - ice cream - frangelico $13
- Rice pudding mousse - sour raspberry ambrosia - lime mascarpone – sherbert $13
- Bourbon ice cream & cola float $10
- Eggnog ice cream & gingerbeer float $8
- Churros - dulce de leche $11
Nearby Sample Menus
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buckwheat and apple pancakes (V/v/d/G) $15
- served with fresh seasonal fruits, real maple, toasted coconut, crunchy almond praline
- -add big steak fries with house aioli $3
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sugar bowl brekkle (g) $23
- eggs you style, bacon, pork and smoked paprika sausages, potato rosti, creamy mushies, fried tomato and hollandiase
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creamy mushies (v/g) $15
- our famous creamy mushies with kale, sumer cream, five grain toast
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classic omelette (g) $18
- egg, bacon, cheese, spinach and mushrooms omelette with sour dough and pesto
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eggs on five grain toast (g) $13
- poached, scrambled or fried free range eggs, house chutney and butter
- pancakes with banana and maple (V/v/d/G) $10
- fish and chips $11
- Tuna burger $8.00
- Vege burger (comes with cheese and egg) $7.00
- Crumbed fish 50¢ extra per serve
- Fish cakes $3.00
- Beer battered $3.50
- Crab sticks $1.50
- Oysters $2.50
- Scallops $1.50
- Polenta chips with sRiracha Mayo V $8.00
- Barbecue street corn with sweet paprika butter GF $8.00
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Corn Dogs $12.00
- pork belly, bbq sauce, crackling crumb TWO FOR
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BBQ pulled beef brisket burger $21.00
- smoked cheese, crispy onions, bread and butter pickles
- Vietnamese name jim slaw GF $8.00
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Chicken, chorizo, and mushroom hand cut pappardelle $20.00
- basil pesto sauce, parmesan, micro watercress
- Beer battered fries, garlic aioli V $8.00
- Selection of Kohu road sorbet, 3 scoops GF VEGAN
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5 Mordor Spicy Burger $7.90
- Gourmet Relish, mayo and fresh jalapeno with grilled chicken covered with iceberg lettuce, fresh tomato and onion
- Extra Beef Patty $2.50
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7 BBQ Chicken with Bacon
- whole milk mozzarella, fresh capsicum, onion and olive with wild chicken and smoked bacon on BBQ sauce base
- 3 Traditional Pizzas $20
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9 Kiwi Sausage
- Sausage, Italian pepperoni, fresh tomato & capsicum, olives, whole mozzarella and oregano on tomato & garlic sauce base and mayo
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2 Cranberry Chicken
- Fresh mushroom, seasoned chicken, cranberry sauce on whole milk mozzarella
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5 American
- Pepperoni, mushroom on whole mozzarella cheese
- All $11.90
- Lamb $13.00
- Mix $13.50
- Mix Small $11.00 Lrg $13.50
- Lamb Small $11.00 Lrg $13.00
- Mix $12.50
- Falafel $2.00
- Lamb Small $9.90 Lrg $12.00
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Meat Lovers $13.50
- Mozzarella, Lamb, Chicken, Pepperoni, Red Onion and Peppers
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Hot Chips $6.50
- with Aioli
- Smoked Chicken & Roast Veges Quiche $8.50
- Spinach, Blue Vein 6t Red Onion Jam Quiche $8.50
- •Optional: Side Salad with Quiche or Pie extra $5
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Steak Sandwich $17.50
- with Fried Onion Aioli & Chips
- Eggs Benedict on Thick Toast
- Warm Crispy Chicken Salad
- Shrimp Salad $18.00
- Add to Pizza Garlic Aioli or Sweet Chilli. $1.50
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Caesar Salad $15.00
- Cos lettuce tossed with your choice of Bacon or Smoked Chicken or Smoked Salmon with parmesan, pine nuts, croutons and a tangy Caesar dressing.
- Wedges for Chips $3.00
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Soup of the Day
- Today's fresh homemade soup served with garlic toasted Turkish pide. POA
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Hereford Prime Scotch (GF on request) $32.50
- Cooked to your liking, served on beer battered fries and salad or herb fondant potatoes and sauteed vegetables. Your choice of Peppercorn or Mushroom jus or Garlic Butter or Creamy Blue Cheese sauce.
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Banana and Linseed $7.50
- Banana, Linseed, Cinnamon, Yoghurt and Milk.
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Shrimp Cocktail (GF on request) $10.00
- Always a favourite - Shrimps set on a bed of mescalin covered in our own seafood sauce.
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Homemade Citrus Crumb GF V $14.00
- Seasonal fresh fruit, dollops of thick coconut cream, sprinkled with a nut, seed and date crumb this platter is ideal to share.
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Smoked chicken $16 / $19
- Manuka smoked chicken, bacon, pineapple
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B&T $11 / $14
- Bacon & tomato
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Beef eater $12 / $16
- Tasty beef, tomato, mushrooms
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Chicken & apricot $13 / $16
- Roast chicken, apricots, BBQ swirl
- Seasoned wedges $7
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Pare's famouse seafood chowder $12
- With crab, shrimbs, mussels and salmon
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Beef nachos Small $7/ Large $13
- Crispy corn chips and cheese
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Hot & spicy $11 / $14
- Salami, beef, chillies, onions
- Toast $2.00
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The Betty-Boo Burger $19.50
- Served on a tasty bun with mesclun salad mix, Portuguese chicken, cheddar cheese, curly fries, capsicum apricot chutney and caramelized onion
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Frech Toast Stack $16.00
- Served with bacon, fried banana, maple syrup and a hint of cinnamon
- Mini battered hotdogs with curly fries $10.90
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Rat Rod Burger $21.90
- Served on a rustic ciabatta bun with mesclun salad mix, homemade sticky pork pattie, bacon, onion rings, smoky cheese, curly fries, homemade BBQ sauce and roasted pineapple malibu jalapeno chutney
- Fish bites with curly fries $10.90
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Crispy Noodle Chicken Salad $19.00
- Served with mesclun salad mix and penuts tossed in a chilli and ginger dressing
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Omelette $18.00
- Sausage, tomatoes, onions, capsicum & cheese served on toasted ciabatta
- Eggs Benedict With Bacon $14.90
- Eggs Benedict With Wood Smoked Salmon $16.90
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Big All Day Breakfast $15.50
- Bacon, Tomato, Toast, 2 Sausages, 2 Eggs, Hashbrown, Mushroom
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Open Steak Sandwich $15.90
- Grilled Scotch Fillet, Egg, Caramelized Onion, Mushroom, Tomato and Chips
- Eggs Benedict Vegetarian with Mushroom $14.90
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Eggs on Toast $8.90
- Made however you choose
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Light All Day Breakfast $13.50
- Tomato, Sausage, Egg, Hashbrown, Toast, Mushroom, Bacon
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Wedges $14.90
- Caramelized Onion, Bacon, Cheese and Sour Cream on Top
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O'Malley's Scotch Fillet $31.00
- 300 grams of aged Scotch Fillet, cooked to your liking, served with a bacon, spinach and mozzarella rosti, roasted cherry tomatoes, field mushrooms & sauteed beans. With your choice of chunky mushroom, pepper sauce, red wine jus or garlic butter
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Amazing Grace
- Beef, chicken, chorizo and bacon with cherry tomatoes, red onions & mushrooms topped with mozzarella & BBQ sauce
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Warm Chocolate Fudge Cake $14.00
- With vanilla ice cream, strawberries & whipped cream
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Steak & Guinness Pot Pie $19.50
- Prime Rump braised in Guinness with vegetables, topped with mash & melted cheese, served with peas and ciabatta bread
- Fish & chips $12.50
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The Belfast $15.00
- Field mushrooms, tomato, beetroot, cucumber, with melted cheese and rocket
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The Beacon $24.50
- Crumbed chicken tenders, streaky bacon, melted brie, avocado, rocket, with relish and your choice of peri peri mayo or lemon mayo
- All meals served with a small soft drink & free smarty bag
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Spiced Terrikihi Wrap $18.50
- crunchy slaw, mango chutney
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Roasted Field Mushrooms $18 add Bacon $15.50
- rocket, parmesan on toasted ciabatta lightly drizzled with creamy Dijon mustard sauce
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Mills Home made Muesli $14.50
- with dried fruits, nuts and seeds drizzled with honey served with yoghurt, berries and fruits
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Aglio Olio Spaghetti $20
- with Cloudy Bay Clams, chilli, garlic, parsley, olive oil & Italian parmesan
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Seafood Chowder $20
- fish, prawns, mussels, shrimps, scallop, crusty bread
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Fresh Fish of the Day $25
- Waikato Brew Beer Batter, Agria chips, House tartare
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Old Mills renowned Thai Prawn Curry $20
- King Prawn, jasmine rice.
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Risotto of the Day $24 Vegetarian $22
- with prosciutto, parmesan and rocket, drizzled with Truffle Oil $24 (Vegetarian $22)
- Cheese burger & chips / Chicken nuggets & chips / Hotdog & chips $7.00
- ●Chicken
- Fisht bites & chips / Sausage & chips $7.00
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Roti $2.00
- Optional clay oven made or hot plate made
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-Fish malabari $16.00
- Fish cooked with coconut based gravy consists of cream tomato and spices
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-Butter prawn $16.00
- Indian style marinated prawns cooked in cashew and cream
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-Chicken rogan josh $15.00
- Boneless chicken cooked in tomato and onion gravy with flavoured spices
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-Kadai paneer $13.00
- Cubes of cottage cheese cooked with onion, capscium, spices and special sauce
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Capricciosa $18.00
- (tomato base, mozzarella, ham, artichokes, olives)
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Zucca $21.00
- (mozzarella, caramelized pumpkin, brie cheese, parmesan, spinach)
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Meat lovers $24.00
- (tomato base, mozzarella, lots of meat)
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Zucchini $21.00
- (mozzarella, zucchini, cream, parmesan, truffle oil)
- Margherita $17.00
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Calabrese $18.00
- (tomato base, mozzarella, spicy salami, olives, oregano)
- Rosemary focaccia $10.00
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Pumpkin $21.00
- (mozzarella, caramelized pumpkin, ham, buffalo ricotta, parmesan, rosemary, pumpkin seeds)
- Zucchini kebab $12.00
- -Mixed meat kebab $13.00
- Apollo chicken R$17/L$20/F$25
- Lamb burgers $11.00
- Kebab Large
- Baklava $3.00
- All meal comes with rice/salad and dips
- Zucchini iskender $15.00
Chim-choo-ree
Phone
078394329
Opened hours
Monday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Groups , Lunch , Seating , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Full Bar