Chop N Wok in Christchurch Menu

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Dinner A (For 3 Persons) $39.00
- 1 x 1/2 Dozen Fried Won Tons (with Sweet & Sour Sauce), 1 x Sweet & Sour Pork, 1 x Chicken & Vegetables, 1 x Fried Rice or Pan Fried Noodles
Dinner B (For 4 Persons) $54.00
- 1 x 8 Fried Won Tons (with Sweet & Sour Sauce), 1 x Sweet & Sour Pork, 1 x Chicken & Vegetables, 1 x Beef Black Bean Sauce, 1 x Fried Rice or Noodles
Dinner C (For 6-7 Persons) $82.00
- 1 x Dozen Fried Won Tons (with Sweet & Sour Sauce), 1 x Sweet & Sour Pork, 1 x Chicken & Vegetables, 1 x Beef Black Bean Sauce, 1 x Chicken Curry, 1 x Egg Fu Yong, 1 x Fried Rice or Noodles

Won Tons $0.70
- With sweet and sour sauce
Spring Rolls $3.00
- Vegetarian available on order
Chicken Satay $3.00
- With peanut sauce
Fish $2.90
- Fried or crumbed
Pan Fried Dumplings $1.00
Fried Chicken Wing $0.50
Soups $4.50
- Chicken Sweetcorn Soup
Wonton BBQ Pork Noodle Soup $8.50
Wonton Soup $9.50
Beef Noodle Soup $9.50
Chicken Noodle Soup $9.50
BBQ Pork Noodle Soup $9.50
Combination Udon Noodle Soup $10.00
- With fish, surimi, egg fu yong, BBQ pork
Vegetarian Noodle Soup $7.00

Large $11.00
Chicken and Vegetables
Small $8.50
All mains served with rice or noodles
Sweet and Sour Pork
Small $8.50
Large $11.00
Honey BBQ Pork
Small $8.50
Large $11.00
Beef Black Bean Sauce
Small $8.50
Large $11.00
Chili Beef
Small $8.50
Large $11.00
Chicken Cashew Nuts
Small $9.50
Large $12.00
Chicken Satay
Small $8.50
Large $11.00
Chicken Curry
Small $8.50
Large $11.00
Lemon Honey Chicken
Small $9.90
Large $12.00
Chili Chicken
Small $8.50
Large $11.00
Peanut Chicken & Vegetables
Small $8.50
Large $11.00
Ma Po Tofu
Small $8.50
Large $11.00
Combination Tofu
Small $8.50
Large $11.00
Egg Fu Yong
Small $8.50
Large $11.00
Beef Brisket Stew
Small $10.50
Large $13.00
Sweet & Sour Fish
Small $8.50
Large $11.00
Vegetarian Delight
Small $8.50
Large $9.50

Fried Rice
Small $5.50
Large $7.50
Pan Fried Noodles
Small $5.50
Large $7.50
Steamed Rice
Small $3.50
Large $4.50
Chicken Fried Rice/Noodles
Small $9.90
Large $12.00
Beef Fried Rice/Noodles
Small $9.90
Large $12.00
Honey BBQ Pork Fried Rice/Noodles
Small $9.90
Large $12.00
Bami Goreng
Small $9.90
Large $12.00
Nasi Goreng
Small $9.90
Large $13.00
Combination Fried Rice/Noodles
Small $9.90
Large $13.00

Small Combo Meal $8.50
- Choice of 2 mains on rice or noodles
Medium Combo Meal $9.90
- Choice of 2 mains on rice or noodles
Large Combo Meal $11.00
- Choice of 3 mains on rice or noodles
Chop n Wok Big Platter $12.50
- Choice of 4 mains on rice or noodles

Nearby Sample Menus

Vegetarian breakfast $16.00
- eggs,grilled tomatoes,mushrooms,hashbrown,vegetarian patty and a choice of toast(white or whole grain.)
Spicy chicken salad $21.50
- served in a crispy tortilla shell with lettuce,tomato cucumber,sour cream,salsa and grated cheese.
Junior grilled cheese $6.00
- two slices of cheese on grilled white bread served with curly fries.
Fish and chips $21.80
Senior Sirloin steak $19.00
Vege club $12.50
Crack- a -Jack $17.00
- eggs prepared to order with strings of bacon,sausages,hashbrown,grilled tomatoes,mushrooms and a choice of toast(white or whole grain).
Buffalo Wingers $21.70
- fried marinated chicken wings with sweet chilli souce and served with sour cream.

BANANA FRITTER $2.30
BACON FRITTER $2.30
TOMATO $3.00
CORN FRITTER $2.30
SWEET & SOUR FRIED SCALLOPS 1/2 DOZ $8.50
CHICKEN NIBBLES $5.00
CHEESE $3.00
CHOCOLATE DONUT $2.30

Lambs Fry $12.00
- Slithers of lambs liver gently pan seared topped with onions and bacon with lashings of gravy
Seafood Crepe $10.00
- Shrimps, mussels, squid and fish fillets combined in a light cream sauce wrapped in a savory pancake, topped with tomato and cheese
Meringue cascade $8.00
- Served with mixed berries, cream & ice cream
Lamb Cutlets $26.00
- Lamb cutlets crumbed with a sweet basil crust, pan seared, on a bed of mash finished with a port wine glaze, served with seasona lvegetables or side salad
Junior ice cream sundae $4.00
Children’s Platter $9.50
- Chicken pieces, fish bites & chips, served with salad, fruit & chocolate fish
Venison Medallion * $26.00
- Served on a sweet potato mash finished with gherkins and a cranberry glaze, topped with shredded beetroot, served with seasonal vegetables or side salad
Eggs each $2.00

Loh Mee (Gravied Noodle) $9.50
- Boiled egg noodles and rice vermicelli with chicken, roast pork pieces served in Chinese five spiced gravy
Hainanese Chicken Rice $9.50
- Sliced boiled chicken thigh in garlic & oyster sauce served with Chinese vegetables and rice
Hor Fun (Gravied Hor Fun) $9.50
- Fried flat rice noodles and vermicelli covered in gravy with pork, chicken, prawn, squid and Chinese vegetables
Chicken and Vegetables Soup $4.50
Vegetarian Fried Rice $9.00
Roast Pork Fried Rice $9.00
Malaysian Chicken Curry $9.50
- Hot and spicy coconut curry of chicken nibbles, potatoes & green beans served with rice
Beef Fried Noodle $9.50

Extras can only be ordered with a main meal $N/A
Kids Hotdog & Chips $8
- Salad & tomato sauce
Cheesecake of the Day $12.5
- Homemade New York baked. Ask your waiter about today’s creation.
Green Lipped Mussels $18
- Steamed green lipped mussels with a mango & lime salsa served with toasted bread
Cheese Board $18
- Gluten free option available
Soup of the Day $12
- Ask your waiter about today’s latest creation. Served with garlic bread.
Bacon & Eggs $17
- Bacon, grilled tomato, toasted sour dough and your choice of eggs
Banana Split with chocolate sauce $5.5

Village Style Kleftiko $28.50
- Masterpiece of slow cooked Canterbury lamb, grilled Mediterranean vegetables and thick cut agria potatoes, oven baked in Costas® flavorsome packed herb sauce, and topped with crumbled feta cheese, served the 200 year old traditional way in a Greek clay pot. GF
Legendary Lamb Shanks $25.50/ $29.99
- Slide-off-the-bone Canterbury lamb shanks braised in fresh garlic, tomato, and red wine sauce, served over fragrant jasmine rice and a medley of fire roasted Mediterranean vegetables. DF GF (R/ G)
Salata Costas $23.50
- Chunks of char-grilled chicken breast and streaky bacon, tossed through fine salad, free-range egg, Greek Kefalograviera cheese and pita croutons, topped with sundried tomato, green olive ‘n herb dressing.
Mamma's Moussaka $27.99
- Baked layers of herb crusted agria potato, fresh eggplant and rich mince sauce, topped with creamy béchamel and sprinkled with imported Kefalograviera cheese, served with a side of fresh garden salad.
Costas Calamari $14.99
- Succulent calamari crumbed with our delicious semolina blend and topped with imported Greek oregano flakes, served with thick ‘n creamy tzatziki and sundried tomato ‘n herb mayonnaise.
Garlic Pita Bread $9.99
- Freshly toasted pita bread filled with creamy garlic butter. V
Spanakopita Of Kiani $27.99
- Aromas of freshly baked pastry evoke memories of the mainland’s Village Kiani, enjoy layers of golden filo filled with melted feta cheese, steam softened spinach leaves, fresh herbs, and sautéed onions, served with thick ‘n creamy tzatziki and village style Greek salad. V
Flaming Saganaki $11.99
- Feel the heat of wild flames as your server pours Metaxa. Brandy over imported Greek Cheese and immediately flambés it before your eyes. V GF

Corn Nuggets (each/doz) $ 0.80/$8.00
Battered Mushrooms (each/doz) $0.80/$8.00
Blue Cod $6.00
Chicken Filla $6.00
Vegetarian $4.80
Akaroa Cod $4.00
Items on the specials can't be changed or swapped
Deep Fried Banana $2.20

Chips - ½ Scoops. $1.50
Egg $4.20
Crumbed Hoki Fillet $4.50
Chicken $8.50
Cheese $2.50
Giant $6.50
1/2 Chicken & 1 scoop chips $12.00
Hot Dog or Battered Sausage $2.00

Ribeye Steak - 200gms of Ribeye Steak, cooked to your liking and served with crisp fries, a horseradish & beetroot pesto and battered onion rings. $24.50
Lambs Fry - Cooked by our master chefs perfectly, add some crispy bacon, mushroom & crack pepper sauce. Sticky onions and toasted garlic bread Served. $19.50
Cajun Prawn & Fish Salad - Grilled and arranged on a salad of snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette, finished with a roast garlic aioli. $23.50
Flat Bread - Pita bread coated with a blend of sun dried tomatoes and garlic with a dash of fresh parmesan and oven baked to perfection. Sweet chilli sauce & sour cream to compliment. $12.50
Garlic Bread - Crispy Toasted and smothered with garlic and herb butter. $9.50
Lavish Seafood Chowder - Thick and creamy Seafood Chowder, Served with toasted croutons. $15.50
Sweet Corn Kumara Fritters - Sundried Tomato, Sweet Corn and Kumara Fritters on a pine nut and Green Salad, choice from Streaky bacon and Smoked salmon, come with Sweet Corn Sour Cream. $18.50
Foccacia Melt - Cream cheese, sweet cranberries, tender chicken and mozzarella on focaccia, Ovenbaked and finished with honey basil sauce and salad. $21.50

Betoon Murg Curry (Med) $13.90
Adraki Aloo Gobi (Mild) $12.90
Chicken Mumtaz Curry (Mild) $14.50
Lamb Seekh Kebab (5pcs) $8.50
Corn Spinch (Med Curry) $12.90
Navratan Korma (Mild) $12.50
Chutneys and Pickles $2.90
Touch of Spice's Mixed Sizzler $21.50

Oven Baked Salmon $26.50
- Served with creamy kumara mash, sauteed spinach, candied baby carrots and Bearnaise sauce
Bacon $6.00
Hollandaise $2.00
Brigettes Beef Burger $21.50
- 180g house made beef patty with lettuce, tomato, bacon, red onion jam served in a toasted Turkish bun with waffle fries and aioli
Eggs Benedict $19.50
- Choice of bacon or cold smoked salmon with poached eggs and hollandaise sauce on house-made focaccia
Duck Liver Parfait $18.00
- Brigettes house-made parfait and served with fig & apple chutney and grilled ciabatta
Flatbread $18.50
- With pesto, cream cheese and parmesan, topped with tzatziki & sundried tomato tapenade
Omelette $20.50
- Smoked salmon, red onion with dill & lemon cream fraiche or Spinach, caramelised onion and feta. Served with a petite salad

Bowl of Fries with Sauce $5.00
Mini Chicken Salad $9.50
Fruit Platter $8.50
Chicken and Cheese Nachos with Sweet Chilli (also available with Mince topping) $13.50
BLT $17.50
- bacon, lettuce, and tomato served on toasted ciabatta with aioli and fries
A Selection of Bread and Dips $12.50
Toast and Home-Made Preserves $8.50
Breads and Dips $14.50
- a selection of bread with house-made dips

BBQ beef short ribs $26.5
- with roast red peppers, pearl barley, spring onion, charred corn & cherry tomato salad
Savoury brioche french toast $18.5
- with roast field mushrooms, crème fraiche, parmesan, preserved lemon & truffle oil
Fish & chips $18.5
- Panko crumbed market fish with fries, aioli & lemon
Duck liver & thyme parfait $15.5
- with port jelly, cornichons, & toasted breads
Milk, Keri kids juice, lemonade $3
Steamed fresh NZ mussels $17.5
- in a coconut & lime broth with chilli, coriander, tomato & coconut chips
Lemonade or coke spider $4.5
House baked bread $9.5
- with extra virgin olive oil, balsamic & sea salt

Paninis - Smoked chicken with blueberry salsa and brie $11.00
Free Range Egg $6.00
Seasonal Fresh Fruit Salad - Fresh fruits served with yoghurt $10.00
Flat White - large cup $4.80
Iced Chocolate - Chocolate, ice cream, ice, cream $5.40
Sweet Pancakes - With banana, yoghurt, cinnamon, fruit and maple syrup $14.00
Flat White $4.30
Mochaccino - large cup $5.30

Omelette $16.00
- Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
Big breakfast $20.00
- Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
Breakfast stack $15.00
- Hash Browns, grilled tomato, bacon & eggs
Eggs florentine $14.00
- Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
Eggs benedict $16.00
- Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
Vegetarian breakfast $16.00
- Eggs, spinach, mushroom, hash brown, grilled tomato & toast