Churchills Champagne Bar in Napier Menu

BAR MENU BAR MENU
  • Hot Marinated Olives with roasted nuts $9
  • Pommes frites $9
    • and aïoli
  • Warm Home-Baked Bread for 1 $9 for 2 $18
    • with roasted garlic & herb butter and dips
  • Trio of New Zealand Salmon $19 / $38
    • house smoked salmon, salmon gravlax and smoked salmon pâté, crostini,grain toast & crackers, lemon and horseradish cream
  • Crispy Tapioca and Soy Pork Belly $16
    • with a caramel sauce, accompanied by an apple and celery slaw
  • Today’s freshly battered fish and chips $26
    • with home-made tartare
  • Churchill’s Beef Burger $28
    • caramelised red onion jam, cheese, bacon,lettuce and tomato, served with aïoli and French fries
  • Churchill’s Pizza of the day $26
    • vegetarian, meat or seafood
  • The County Seafood Platter for two $49
    • a delectable selection of our in-house smoked salmon, seared scallops & chilli garlic prawns, tapioca 5 spiced calamari and a trio of dipping sauces with crostini
  • Cheese Board For 1 ~ $19 For 2 ~ $38*
    • A selection of the finest local cheeses, crackers, crostini, cornichons, pickles and relishes
CLASSIC DESSERTS CLASSIC DESSERTS
  • Seasonal fruit parfait, caramel popcorn & summer fruit $15*
  • Raspberry Tiramisu with a twist and summer berries $15
  • Affogato, Frangelico, vanilla ice cream, chocolate chards and espresso $15
  • Lemon crush meringue pie, mango sorbet, berry coulis $16
  • Marquise De Chocolate, red berry coulis, tuile biscuit and Chantilly cream $16 *

Nearby Sample Menus

  • Steak & Egg $6.00
  • Steak & Tomato $5.50
  • Fresh Gurnard Crumbed $4.80
  • Pineapple $1.00
  • Bacon $1.50
  • Chicken Wing $1.50
  • Meat Pattie $1.50
  • Mussel Fritter $2.50
  • - Standard $22.90
  • Garlic Chips $3.7 Scoop / $2.6 Punnet
  • Gurnard - Crumbed $3.80 $4.30
  • Potato Fritter / Hash Brown $1.00
  • - Small $14.90
  • - Small $16.90
  • Hamburger $6.40
  • - Small $1.80
  • Omelette $18.50
    • House cured pork belly, bean shoots, peanuts, coriander
  • Bacon / Sausage / Black Pudding / B.B.Q. Pork $5.50
  • Smith's Smoked Salmon $21.50
    • Potato and dill cakes, mascarpone, rocket
  • Two Eggs as You Like $11.50
    • Either sourdough or wholegrain toast
  • Roast Mushroom and Taleggio Cheese Bruschetta $14.50
    • Greens, balsamic dressing
  • Lime coconut fresh toast with bacon $21.00
  • Roast vegetable, kale hash, poached egg, winter pesto $16.50
  • Mixed Leaf Salad $5.50
  • Field of Dreams $11.90
    • Grilled field mushrooms, with capsicum, in season Westshore Pesto, tomato, Lettuce & red onion with herbed mayo
  • Roti Bread $4.00
    • Made here fresh
  • Wontons Spicy Sticky Beef $3.00
  • Asian Greens $8.90
    • with sesame oil & oyster sauce (D, V, G)
  • Pork Adobo $11.90
    • Marinated pork belly, onions, Aromatics Te Mata relish, lettuce & tomato
  • Lechon Kawali $19.90
    • Deliciously tender deep-fried pork belly, flavoured w garlic & bay leaves.
  • Kids Ribs $9.90
  • Chicken Joy $19.90
    • Pinoy fried 1/2 free range chicken, made here fresh mandarin sauce
  • Camarones al Adobo prawns $17
    • "street styled" pan fried prawns with pineapple chunks in guajillo chilli, topped with onion and coriander
  • Alitas chicken Wings $12
    • spicy hot wings tossed in a red cayenne pepper sauce served with blue cheese dressing, carrot and celery sticks
  • Tortitas de Pollo (Sliders) $13.9
    • Deep Fried Chicken breast in a slider roll with hot sauce, blue cheese, and topped with coleslaw
  • Bistec beef $17
    • Stir-fry beef taco with onion and mexican spices, topped with salad and avocado dressing
  • Chorizo Quesadilla $17.9
    • Sliced chorizo sausage and cheese with coleslaw salad
  • Classic salad $7
    • Mesclun and coleslaw, tomatoes, carrot, sunflower & pumpkin seeds with coriander dressing
  • Salsa de Molcajete $10
    • charred tomatoes, garlic, onion and seasonal fresh chilli sauce accompanied with corn chips
  • Tacos dorados de pollo chicken $17
    • three hard shell rolled chicken tacos topped with salsa, lettuce, tomatoes, sour cream, avocado dressing, and queso fresco
  • Lamb Focaccia
    • Boned shoulder of Lamb Focaccia Sandwich with Dunking Minted Grav
  • Nacho
    • Nacho Pizza with Ground Corn Chips, Spiced Tomato Chili Bean Gravy, Sour Cream & Tomato Salsa & Pepper Flakes
  • Kransky Sausage
    • Organic Pork Kransky Sausage, Olives, Anchovies & Parsley
  • Scallops
    • Sauteed Fresh Scallops with lime Cream Spaghetti
  • Black Sausage & Apple
  • Potato Wedges
    • With Hot Sauce & Cumin Sour Cream
  • Venison Meatball
    • Woodburn Co. venison Meatball, Peppers, Roasted Onion & Juniper
  • Noodles
    • Vietnamese vegetarian Noodle Box
  • Green Lip Mussels - Served in a coconut, lemongrass, & chilli sauce Or Garlic cream and herb reduction $17.90
  • Crumbed Fish & Chips - Freshly crumbed fish served with a green salad, fries and tartare sauce $20.90
  • Seasoned wedges - With sour cream, sweet chilli sauce & bacon $13.50
  • Fish of the Day - Chef's inspiration created fresh each day $29.90
  • Baked garlic ciabatta bread - (for 2 or 4 people) $7.90/11.90
  • Seared Scallops - Seared scallops served on chorizo and papriki puree with baby spinach, finished with l'orange reduction $18.90/35.90
  • American Style Pork Ribs - Servered with fries and salad $26.90
  • The Full Whale - Hash browns, bacon, sausage, mushrooms, grilled tomato and eggs prepared to your liking, served with toast $18.90
  • -Kering Tempeh $30.00 Per Person
    • Caramelized Tempe
  • ·Krupuk Bawang $30.00 Per Person
    • Onion Flavoured crackers served with Homemade condiments Followed by
  • -Kare Ikan $30.00 Per Person
    • Fish Curry
  • -Serundeng $30.00 Per Person
    • Crisp Spiced Coconut with Peanuts
  • we invite you to sample a basket of complimentary
  • -Dadar Jagung $30.00 Per Person
    • Indonesian Corn Fritter
  • Lapis Legit "Spekkoek $3.50
    • "Bacon cake", due to it’s striped appearance
  • Krupuk & Home-made condiments
  • Prawn Chilli $17.00
    • prawns marinated in eggs with capsicum, onino, soya
  • Lamb Korma $16.50
    • lamb pieces, cooked in cream and cashew nut sauce
  • Tandoori Fish Tikka $12.00
    • Fresh fish marinated with yoghurt, ginger, garlic and ground spices roasted in the clay oven.
  • Tandoori Chicken $18.00
    • exotic chicken barbeque - indian style
  • Cheese & Garlic Naan $5.00
  • Chicken Tikka $11.00
    • chicken pieces delicately marinated with ginger garlic paste and Indian herbs roasted in tandoori oven
  • Mushroom Mattar $14.50
    • mushroom cooked with green peas in special onion tomato creamy gravy
  • Garlic Tikka $11.00
    • garlic flavoured chicken pieces delicately marinated and roasted in tandoori oven
  • Gravy $1
  • Eggs $3
  • Sticky Chicken $16.5
    • Sauteed in a sweet lime S ginger Sauce, tossed through salad
  • Seafood Selection $16.5
    • Battered piece of gurnard, calamari ring, prawn Twister, crumbed mussel with chips and salad
  • Chicken & Bacon $16.5
    • Tossed through salad greens Cheese and a creamy caesar dressing
  • -Extra filling $0.5
    • Choice of 2 fillings Bacon, egg, ham, tomato, onion, cheese, pineapple
  • Roast of the Day $10
    • Sewed with vegetables
  • Sausage $2.50
  • Grilled portobello mushroom / 2 bacon / 2 eggs /beans /2 chorizo/sausages / 2 sweet potato cakes $4.00
  • Smoked salmon $5.00
  • SALMON BENE $18.00
    • on toast with hollandaise sauce
  • SOURCE CLASSIC $18.00
    • full breakfast with toast, eggs, bacon, beans, mushrooms & chorizo sausages
  • TOAST $6.00
    • with jam or 3 fruit marmalade
  • Spinach / hollandaise, sauce $2.00
  • PANCAKES $15.00
    • with bacon, banana, syrup & whipped butter
  • SAVOURY MINCE $16.00
    • on toast with two fried eggs
  • Pork fries $15.00
    • with sour apple sauce & hoisin
  • Fresh crab $15.50
    • oven roasted With lemon & harissa butter (subject to availability)
  • Lamb rump salad $27.50
    • beetroot, toasted seeds, whipped goats feta & mixed currants
  • BLC $17.00
    • lettuce & chicken toasted club with skinny fries
  • Toast $4.50
  • Black pudding $6.50
  • 'The Club' meat pizza $19.00
    • with beef, salami, chorizo, bacon & mozzarella
  • PLOUGHMAN'S $35.00
    • Cured meats, pickles, mozzarella, rocket, chutneys, parma ham & crackers
  • China Light Seafood Special $29.50
  • Vegetable Chop Suey $19.50
  • Vegetable Fried Noodles (Eg or R) $21.50
  • Duck, Pineapple & Vegetables $27.50
  • Pork $20.50
  • Beef $20.50
  • Prawn & Roast Pork $20.00
  • Chicken & Sweetcorn Sauce $21.00
  • Meating Platter, available in three sizes: Selection of our meats, Cheese, olives, pickles, Breads and relishes $22.00
  • Butter grilled egg bread, tomato, basil, mozzarella $12.00
  • Egg Pappardelle, mandarin oregano oil $6.00
  • Grilled cauliflower, Romanesco florets ciabatta gremolata $6.00
  • Crushed gourmet potato, wild garlic $6.00
  • Ciabatta filled with hazelnut falafel smoky eggplant baba ghanoush crushed mint peas $13.00
  • Apple wood smoked salmon, Bubble and squeak, watercress, crispy black pudding $18.00
  • Coconut quinoa porridge, Grated fruit salad, toasted almond $12.00
  • Tomato $3.50
  • Bacon Benne (½ benne / Full benne) $10.50 / $17.50
    • Poached eggs with bacon, served on GK hash cakes, with hollandaise and pesto.
  • GK toast x2 $3.50
  • Feta Scramble $15.50
    • Scrambled eggs and feta with roast portabello mushrooms on toast with crispy bacon
  • Preserved $8.50
    • GK bagels served with butter & selection of preserves
  • Icky Egg and Soldiers (1x soft boiled egg / 2x soft boiled egg) $6.50 / $8.50
    • Soft-boiled eggs served with vogels or white toast and marmite or vegemite on the side.
  • 3 Egg Omelette (With Cheese) $14.50
    • Choose up to 3 of the following fillings: Bacon, feta, salmon, mushroom, ham, tomato, onion, spinach
  • The Full Groove $18.50
    • Bacon, poached eggs, breakfast sausages, hash cake, tomato, portabello mushrooms, and toast
Churchills Champagne Bar

Churchills Champagne Bar

location

Address

12 Browning Street, The County Hotel, Napier South, Bluff Hill, Hawke's Bay, 4110, New Zealand

phone

Phone

68357800

clock

Opened hours

price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Gluten Free , International , Wine Bar

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Bar ,  Bar Scene ,  Seating ,  Serves Alcohol

Location
12 Browning Street, The County Hotel, Napier South, Bluff Hill, Hawke's Bay, 4110, New Zealand