Cibo in Auckland Menu

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Hiramasa kingfish ceviche, pickled grapes, wakamedressing, avocado jelly $25.00
Torched Ora King salmon, fennel dust, fragrant smoked salmon custard, sweet onion textures $26.50
Taupo beef tartare salad, broccoli variations, whipped curd, smoked egg gel, parmesan crisps $26.00
Free-range pork belly, pork doughnut, lentil hozon, pineapple kimchi, crab pancake $26.50
Diamond clams, squid noodle, charred octopus, carrot, chorizo broth $26.00
Chicken prawn laksa, burnt coconut, lychee, cashew nut tofu, glazed vermicelli $26.00
Cibo sashimi and condiments $25.50
Duck liver parfait, duck ham pastrami, burnt apple puree, walnut crunch, white asparagus $24.00

Summer beets $26.00
- beetroot textures, meringue, cocoa raisin soil, cocoa beans, grilled haloumi
Broccoli textures $26.00
- roasted broccolini, broccoli puree, burnt apple, goats cheese, pea tabouleh
Laksa $26.00
- roasted pumpkin, carrot, noodles, burnt coconut, cashew nut tofu, lychee
Mushroom locovore $26.00
- exotic mushrooms, slow cooked egg, truffle sabayon, artichoke, cornbread croutons

Skin on fish, smoked fish pie flavours, sea vegetables, parsley crumb $42.00
Oven roasted hapuka, slipper lobster, home-made spicy XO sauce, coconut rice porridge $44.00
Togarashi tuna, sweet soy eggplant, goat curd, katsuobushi, sambal, watermelon $42.00
Fish and chips, CO2 batter, sauce gribiche, atomized vinegar $31.00
Masterstock glazed dust breast, pressed leg, charred celeriac, sesame crisp, prawn roll $45.00
Seared Wagyu hangar steak, rending short rib, cauliflower, curry potato, onion petals $45.00
Baharat Hawkes Bay lamb, gouda pastirma, sweet garlic, mint pea tabouleh $45.00
Hay ash Raukumara vension loin, red fruit & veg, chocolate, date black pudding labneh $45.00
360gm Wakanui rib eye "Carpethag" $59.00
- soy braised mushrooms, spinach, bone marrow croquettes, oyster cream

Fries, chipotle mayo $8.50
Rocket, whitloof, sultanas, caramelised walnuts, pomegranate dressing $9.50
Asparagus, roasted almonds, olive crumb $9.50
Roasted pumpkin, heirloom carrots, macadamia, capers, raisins $11.00
Caesar salad, Cibo pancetta, 65/65 egg, Ortiz anchovy, rye croutons $12.00
Duck fat roasted Kaipara baby kumara, mint gel, pea dust $12.50
Curious Cropper Little Horror tomatoes, warm chevre, basil beans, balsamic $12.50

Toblerone' $18.50
- chocolate terrine, nougat, almond ice-cream, chocolate mayo
Rhubarb custard cream square, liquid pastry $18.00
Hot Toddy' $18.50
- lemon confit, syrup cake, ginger ice, whisky gel
Thai Pineapple' $18.00
- glazed pineapple, doughnuts, coconut mousse
Jaffa Fry - Pan Brownie $16.00
- Chocolate, orange parfait, jaffa sticks

Salted caramel, toffee peanut brittle, chocolate dust $18.50
Louise Cake $18.50
- Dulce cremeux, boysenberry jelly, coconut sand

Passionfruit sherbert marshmallows $9.00
Pistachio ginger crunch $9.00
Cibo chocolate brownie $10.00
Raspberry Lamington $10.00

Coulommier, cherry, compote, France $17.50
Munster (wash rind), red onion marmalade, France $17.50
Roquefort d'Argental, spiced fig sausage, vincotto (sheep), France $18.00
Colston Bassett stilton, quince paste, England $19.50
Kinzett Creek aged edam (wash rind), watermelon rind, NZ $18.00
Comte Fort Lucotte, tarragon jelly, olives, France $17.00
Talbot forest 5 year aged cheddar, grapes, roasted hazelnuts, NZ $17.00

Nearby Sample Menus

Slingshot Fries $7.50
- (Contain Nuts, Egg & Peri-Peri Sauce)
Italian
- Tomato Base, Mozzarella, Oregano, Salami, Garlic, Capsicum, Meat Slices, Mushrooms, Black Olives.
BBQ Beef & Meat
- Tomato Base, Onion, Beef Cubes, BBQ Sauce, Mozzarella, Meat Cubes.
Single Small Meal $18.00
- 1 X Small Pizza 1 X Garlic Bread 1 X Drink 1.5L
Spicy Chicken Wings $12.00
Beef Lasagne $12.00
Spicy Lamb Bullets $12.00
Spicy Corn Delight
- Tomato Base, Onion, Garlic, Spinach, Sweet Corn, Chilli Flakes, Mozzarella, Capsicum, Jalapenos, Black Olives.

Gurnard Bites Green Chilli Tahini, Shallot Marmalade, Dukkah $22
Chips Berbere, Honey Mustard, Curry Leaves $11
Braised Lamb Shoulder Date & Cardamom, Coconut Lentils $52
Warm Greens Preserved Lemon Dressing, Kalamata Olive, Harissa $19
Chocolate Ganache Pedro Ximénez, Crème Fraîche $15
Odettes Complete Two Eggs, Heirloom Tomato, Avocado, Bacon, Whipped Feta, Toasted Sourdough $25
Heirloom Tomato / Avocado / Poached Egg $4 each
Hereford Scotch Fillet Mushroom Matbucha $35

Angus Pure Rump Steak 300gm $34.5
- grass fed premium beef
Mixed Mushroom & Parmesan Risotto $23.5
- w / truffle mascarpone & rocket. Add chicken $6.0
Fettucine Carbonara $23.5
- w / smoked chicken, bacon, mushroom, white wine cream sauce & parmesan
Thai Chicken Larb Gai $19.9
- w/ lemongrass broth, crushed peanuts, steamed jasmine rice & lettuce
Grilled Half Spatchcock $29.9
- w/ shichimi rub, soba noodles, edamame beans, red miso broth, daikon radish & carrot salad
Pulled Pork Pizza $21.9
- w/ pineapple, jalapeno, red pepper & chipotle BBQ sauce
Quattro $46.9
- 5 spiced salt & pepper squid // pork & shitake won tons // jerk chicken skewers // 3 cheese arancini
Pulled Lamb & Red Lentil Croquettes $15
- w / harrisa yoghurt

Tom Yum Goong $10.90
- Thai spicy soup with king prawns, lemon grass, mushroom, tomato & coriander
Gang Panang $11.50
- Panang curry with coconut milk and mixed vegetables - Lamb or roasted duck
Pad Kee Mow $10.50
- Stir fried spicy rice noodles with vegetables, egg, chilli and sweet basil leaves - Lamb or roasted duck
Tod Mun Pla $6.50
- Deep fried Thai fish cake with bean, curry paste served with sweet chilli sauce
Pad Med Ma Moung $12.50
- Sauteed with cashew nut, onion, carrot, broccoli, cauliflower and fried chilli - Lamb or roasted duck
Gang Phed Daeng $10.50
- Red curry chicken with coconut milk and mixed vegetables - Beef, Pork, Chicken
Pla Preaw Warn $18.00
- Deep fried whole Snapper with pineapple and topped with Thai sweet & sour sauce
Tod Kra Tiem Prik Thai $11.50
- Stir fried with garlic and pepper and mixed vegetables - Beef, Pork, Chicken

Jumbo $9.40 / $7.90
- (ham, egg, cheese, pineapple)
Ham $5.60
Suprememaster $10.80 / $10.40
- (steak, bacon, egg, cheese, pineapple)
Cajun chicken $8.80
- 100g of juicy, tender thigh meat with garlic pepper seasoning, aioli and chunky salsa
Moby dick $9.40 / $8.40
- (fish,cheese)
Scallops $1.80
Cheese $4.90
Fresh fish (tarakhi)/ (snapper) $4.40 / $5.90

Beef Pattie $2.50
Snapper $7.00
Plain $2.20
Mussel $1.00
Chicken Nugget (6) $3.50
Double Ham / Cheese & Onion $3.00
Hot Dog $1.60
Mussel Fritter $2.00

Sesame seed fresh salmon
Sesame seed teriyaki chicken
Egg nigini
Crispy chicken roll
Beetroot veg roll
Sesame seed crispy chicken
Teriyaki prawn roll
Teriyaki beef roll

Veggie delight kebab $11.00
-Large $17.50
Falafel $7.50
-Large $13.50
Lamb
Falafel
Mixed (lamb & chicken )
Comes with kids juice or water and chips

Fish Katsu (8pcs) $7.00
Seaweed Salad $4.00
Sashimi Don / Eel Don $12.00
Vege Roll $7.50
Chicken Katsu Curry $11.50
Chicken Fried Rice / Prawn Fried Rice $10.00
Pork Katsu Curry $11.50
Teriyaki Chicken Don / Chicken Katsu Don $10.50

Garden $23.00
- Mushrooms, roasted pepper, olives, onion & tomatoes
Seasonal veg frittata $19.00
- Layered with seasonal veges & slow baked to perfection
Risotto della settimana $22.00
- With shaved parmesan
Pollo $24.00
- Chargrilled chicken parmesan, peppers, onion & capers
-beef $19.00
Warm orange & lime tart $12.00
- Served with berry coulis & whipped cream
Crispy wings $13.00
- Served with mustard yoghurt
Salt and pepper squid $22.00

Lamb Shank $8.00
- Shank No Trimmings
$11 Combo $11.00
- 2 Large Thighs, 2 Drumsticks, 8 Potatoes
Roast Potato $0.50
Beef, Pork, Lamb, Chicken - Small/Medium/Large $9.00/$12.00/$16.00
Mashed Potatoes & Gravy $3.00
Coleslaw $3.00
Chicken Nibbles $28.00
- 40 Nibbles
Lamb Shank $12.00
- 1 Shank Meal

Lil Fella $7.50
- Handmade beef pattie,garlic mayo, tomato sauce, organic salad greens.
- Add bacon
Shrooms $14.00
- Smokey portobello mushrooms, pan fried halloumi, organic greens and harissa mayo
Handcut chips $6.00
- Hand cut, twice fried agrias with sauce, we recommend Dutchy`s garlic mayo
Southern fry $16.00
- Buttermilk soaked FR chicken, crunchy coated in Dutchy's spice mix , fried to juicy deliciousness, streaky bacon, spicy mayo and organic greens.
Man Berger $16.50
- Handmade beef pattie, garlic,mayo, tomato sauce, cheddar, streaky bacon, free range egg, tomato, organic salad greens.
-Add bacon and / or cheese
Nuggies $6.00
- Crumbed free range chicken nuggies with sauce

Add Beef Rendang $14
Chicken Nyonya Curry Laksa $12
- Egg and vermicelli noodles in coconut curry soup, topped with chicken, fish cakes, tofu, boiled egg, bean sprouts, spring onion, crispy shallots
Nasi Goreng Fried Rice (Vegetarian option available) $12
- Malay style fried rice with prawns, fish balls and chicken topped with boiled egg
Mee/Bihun Soup Egg/ Vermicelli Noodle Soup $11.50
- Vermicelli noodle with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
Mee Goreng Fried Egg Noodle (Vegetarian option available) $12
- Malay style fried egg noodle with egg prawns, fish balls and chicken
Satay Kambing Lamb Skewers $12.50
- 6 skewers lamb satay, cubed rice, cucumber, onion and peanut sauce
Maggie Goreng Fried Maggi Noodle $12
- Malay style fried curry, flavored mayo noodle, with egg, vegetables, prawns, fish balls and chicken
Seafood Nyonya Curry Laksa $13
- Egg and vermicelli noodle in coconut curry soup, topped with prawn, squid, fish balls, fish cubus, tofu, boiled egg, bean sprouts, spring onion and crispy shanks

Crispy Prawn $2.20
Salmon $1.30
- Fresh salmon and avocado
Raw Prawn $2.20
Tofu Udon $14.00
Fresh Salmon Don $17.00
- Mustard, sesame sauce or chilly and sesame oil sauce
Deep Fried Rice $2.20
Fresh Veggie $1.30
- Mesclun, red and white cabbage, carrot, avocado and mayo
Seafood Udon $14.00

All served with vine ripened Tomatoes and Onion rings
Mbs 5+Spencer King Cut Wagyu $54.5
- bone-in Striploin * 500g
(v) Vegetarian
“Cheffery” dry cured Pork sirloin $35.5
- served with confit vine Tomatoes, Garlic and Herb Potatoes, Pea Tendrils and wholegrain Hollandaise(gf)
Turkey Cranberry and Pistachio Nut Terrine $16.5
- with smokey Bacon and Cumberland gel (gf)
Risotto of NZ Pack Horse Crayfish Entree $28.00 /Main $48.50
- with preservedLemon and Asparagus (gf)
Half roast Duck $37.5
- cooked sous vide then roasted with Olive Oil, served with Polenta fries, Asian slaw and a “Rose Rabbit” Orange Liqueur Beurre Blanc
House baked Loaf $8.5
- House baked Loaf (V)

Cibo

Auckland Region > Auckland > Cibo

Address

91 Saint Georges Bay Road, Parnell, Auckland, Auckland, 1052, New Zealand

Phone

093039660

Email

cibo@cibo.co.nz

Opened hours

Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 6:00 PM – 12:00 AM, Sunday: Closed

Price

$50+

Type

None

Service

Table Service

Cuisine

European , Gluten Free , Kiwi , New Zealand , Vegan , Vegetarian

Features

EFTPOS , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Vegetarian Friendly , Waitstaff , Cash , Groups , Lunch , Luxury Dining , Seating , No Takeaway , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar

Cibo in Auckland Menu

Nearby Sample Menus

Cibo

Auckland Region > Auckland > Cibo

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

91 Saint Georges Bay Road, Parnell, Auckland, Auckland, 1052, New Zealand

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