Cibo in Auckland Menu

ENTREE ENTREE
  • Hiramasa kingfish ceviche, pickled grapes, wakamedressing, avocado jelly $25.00
  • Torched Ora King salmon, fennel dust, fragrant smoked salmon custard, sweet onion textures $26.50
  • Taupo beef tartare salad, broccoli variations, whipped curd, smoked egg gel, parmesan crisps $26.00
  • Free-range pork belly, pork doughnut, lentil hozon, pineapple kimchi, crab pancake $26.50
  • Diamond clams, squid noodle, charred octopus, carrot, chorizo broth $26.00
  • Chicken prawn laksa, burnt coconut, lychee, cashew nut tofu, glazed vermicelli $26.00
  • Cibo sashimi and condiments $25.50
  • Duck liver parfait, duck ham pastrami, burnt apple puree, walnut crunch, white asparagus $24.00
VEGETARIAN VEGETARIAN
  • Summer beets $26.00
    • beetroot textures, meringue, cocoa raisin soil, cocoa beans, grilled haloumi
  • Broccoli textures $26.00
    • roasted broccolini, broccoli puree, burnt apple, goats cheese, pea tabouleh
  • Laksa $26.00
    • roasted pumpkin, carrot, noodles, burnt coconut, cashew nut tofu, lychee
  • Mushroom locovore $26.00
    • exotic mushrooms, slow cooked egg, truffle sabayon, artichoke, cornbread croutons
MAIN MAIN
  • Skin on fish, smoked fish pie flavours, sea vegetables, parsley crumb $42.00
  • Oven roasted hapuka, slipper lobster, home-made spicy XO sauce, coconut rice porridge $44.00
  • Togarashi tuna, sweet soy eggplant, goat curd, katsuobushi, sambal, watermelon $42.00
  • Fish and chips, CO2 batter, sauce gribiche, atomized vinegar $31.00
  • Masterstock glazed dust breast, pressed leg, charred celeriac, sesame crisp, prawn roll $45.00
  • Seared Wagyu hangar steak, rending short rib, cauliflower, curry potato, onion petals $45.00
  • Baharat Hawkes Bay lamb, gouda pastirma, sweet garlic, mint pea tabouleh $45.00
  • Hay ash Raukumara vension loin, red fruit & veg, chocolate, date black pudding labneh $45.00
  • 360gm Wakanui rib eye "Carpethag" $59.00
    • soy braised mushrooms, spinach, bone marrow croquettes, oyster cream
SIDES SIDES
  • Fries, chipotle mayo $8.50
  • Rocket, whitloof, sultanas, caramelised walnuts, pomegranate dressing $9.50
  • Asparagus, roasted almonds, olive crumb $9.50
  • Roasted pumpkin, heirloom carrots, macadamia, capers, raisins $11.00
  • Caesar salad, Cibo pancetta, 65/65 egg, Ortiz anchovy, rye croutons $12.00
  • Duck fat roasted Kaipara baby kumara, mint gel, pea dust $12.50
  • Curious Cropper Little Horror tomatoes, warm chevre, basil beans, balsamic $12.50
DESSERT DESSERT
  • Toblerone' $18.50
    • chocolate terrine, nougat, almond ice-cream, chocolate mayo
  • Rhubarb custard cream square, liquid pastry $18.00
  • Hot Toddy' $18.50
    • lemon confit, syrup cake, ginger ice, whisky gel
  • Thai Pineapple' $18.00
    • glazed pineapple, doughnuts, coconut mousse
  • Jaffa Fry - Pan Brownie $16.00
    • Chocolate, orange parfait, jaffa sticks
CIBO'S FAMOUS PAVLOVA CIBO'S FAMOUS PAVLOVA
  • Salted caramel, toffee peanut brittle, chocolate dust $18.50
  • Louise Cake $18.50
    • Dulce cremeux, boysenberry jelly, coconut sand
CIBO TREATS CIBO TREATS
  • Passionfruit sherbert marshmallows $9.00
  • Pistachio ginger crunch $9.00
  • Cibo chocolate brownie $10.00
  • Raspberry Lamington $10.00
CHEESE CHEESE
  • Coulommier, cherry, compote, France $17.50
  • Munster (wash rind), red onion marmalade, France $17.50
  • Roquefort d'Argental, spiced fig sausage, vincotto (sheep), France $18.00
  • Colston Bassett stilton, quince paste, England $19.50
  • Kinzett Creek aged edam (wash rind), watermelon rind, NZ $18.00
  • Comte Fort Lucotte, tarragon jelly, olives, France $17.00
  • Talbot forest 5 year aged cheddar, grapes, roasted hazelnuts, NZ $17.00

Nearby Sample Menus

One Little Turkish Cafe & Kebab (sample menu)
  • Lamb or Chicken $10.50
  • Lamb or chicken savalaki $13.50
  • Mix Istanbul $15.50
    • combination of lamb and chicken with fresh vegetable chips, eggs, and rice
  • Chips $4.00
  • BBQ
  • Mix on rice, with salad $13.50
  • Garlic Bread $3.50
  • Turkish delight 4 pieces $4.00
The Cozy Cafeteria (sample menu)
  • Free range eggs $6.50
    • However you like them, on white or brown toas
  • Bagel
  • -Avocado, tomato and cream cheese $9.90
  • Hash brown, bacon, sausage, salmon
  • -Preserves with butter $6.90
  • homemade beef burger $15.90
    • With aged cheddar, greens, beetroot, caramelized onion and fries
  • Creamy mushrooms
  • Vege grill $15.90
    • Our vegetarian big breakfast with toamtoes, avocado, egg, hash brown, mushrooms, spinach and white or brown toast
Golden Yellow Takeaways (sample menu)
  • Ham & Egg $ 3.80
  • Steak & Cheese $ 4.30
  • American Hot Dog $ 4.30
  • 2x Burgers, 2x sausage, $2 chip $ 10.00
  • Fish, chip, sausage, potato fritter $ 5.00
  • Chocolate Bar $ 2.50
  • Pork $ 10.00
  • Steak $ 10.00
Sushi Tomi (sample menu)
  • Combination Sushi Special $20.00
    • 6 pcs of nigiri and 9 pcs of sushi
  • Katsu Donburi $14.90
    • Deep-fried battered pork and veges
  • Tonkatsu Gozen $25.00
    • Tonkatsu, karage (deep-fried chicken), sushi, grilled fish, and fruit
  • Beef Tataki $10.00
    • thinly sliced seared peppered beef served with Ponzu vinegar sauce
  • Chicken Donburi $14.90
    • Marinated pan-fried chicken and veges
  • Sashimi Donburi $14.90
    • Mix of today’s fresh sashimi salad over rice with spicy sauce & sesame oil
  • Edamame $6.90
    • Boiled bean curd
  • Ramen $14.90
    • Spicy soup with ramen noodles
Circus Circus (sample menu)
  • Hash Browns $4.5
  • -Streaky bacon $17.9
  • Baby Spinach $2.5
  • Banoffee Pie $11.9
  • Chocolate Cake $6.9
    • With chocolate mousse icing
  • -Or pulled pork & piccaalilli and aioli $16.9
  • Circus Salad(GF, VA) $ 19.9
    • Maple roasted kumara, hummus, red quinoa, spiced chickpeas, hazelnuts, grapes, fresh herbs and mixed leaves with haloumi
  • Home Made Hash Browns
    • with rocket,poached eggs, hollandaise and your choice of
Dragon Boat Restaurant (sample menu)
  • DRUNKEN CHICKEN -
  • DEEP FRIED CRAB CLAW -
  • MIXED CHINESE VEGETABLES $21.50
  • COCONUT CAKE -
  • SATAY CHICKEN $21.50
  • SEAFOOD COMBINATION & VEGETABLES IN HOT POT $35.50
  • FRESH KING PRAWNS WITH CASHEWNUTS & DICED VEGETABLES $32.50
  • CHIUCHOW FENGOR -
Farina (sample menu)
  • Calamari salt & pepper, crispy veg, sweet n sour sauce $19.50
  • Eggplant preserved, chilli, garlic, herbs & extra virgin olive oil $10.50
  • Pickles summer garden mix, extra virgin olive oil $8.50
  • Meatballs pinenuts, sultana, napoli sauce, toasted bread $16.50
  • Zingara panuozzo sorrento tomatoes $22.50
    • Rocket, mozzarella, parma ham, mustard dressing
  • Crocchette mozzarella, chorizo & garlic sauce $10.50
  • Chocolate fondant pineapple carpaccio & mango ice cream $11.50
  • Italian cured meats scugnizzi bread $19.50
    • Daily selection, 100 grams max 2 choices (ask your waiter
Foxtrot Parlour (sample menu)
  • Salmon, cream cheese & spinach $10.50
  • Also see our ‘sweetness and light’ counter goodies - changing daily N/A
  • Quiche lorraine $10.50
  • Portobello mushrooms harmony free range bacon pork & fennel sausage $6.50
  • Coddled eggs w soldiers $14.50
    • creamy eggs with nutmeg and cheddar (with spinach and bacon $18.50)
  • Rumbledthumps $22.50
    • crushed potato and cabbage with tasty english cheddar, hollandaise and middle bacon braised in cider with soft poached eggs
  • Moorish omelette $17.50
    • with chorizo, semi-dried tomatoes, basil and feta
  • Choose from either salted caramel, berry coulis, valrhona choc or tahitian vanilla custard $6.50
Kim Wa Takeaway (sample menu)
  • Pork, Veges, Pineapples $12.00
  • Curried Combination on Rice $13.00
  • Corn Fritter $1.50
  • 6 Squid Rings $3.00
  • Crumbed Fish $4.00
  • Curried Prawn on Rice $13.00
  • Chicken $10.00
  • Crab Stick $1.30
Sushi 4 U (sample menu)
  • Salmon & Avocado Nigiri Deluxe
  • Salmon Avocado
  • Teriyaki chicken $5.00
  • Crispy Chicken
  • Panda $2.50
  • Sweet Chili Teriyaki Chicken $11.00
  • Seafood Lovers $10.00
    • salmon sashiml, Fried Prawn & Sweet Chili Prawn
  • Popcorn Chicken
    • with Sweet Chili Sauce
Olas Latin Food (sample menu)
  • Hot Dog $13.00
    • 2 Hot Dogs latin style, with mini chips, cheese and sauces of your choice
  • Cheesy Chicken Quesadilla $15.00
  • 2 Empanadas or your choice with 1 sauce of your choice $7.00
  • Breakfast Burrito $9.00
    • Filled with scrambled eggs, free range bacon and cheese with guacamole on the side
  • Latin Plate $15.00
    • Rice, Shredded beef, sweet plantains and black beans
  • - De Carne
    • Ground beef cooked with olives, onions and raisins in a juicy sauce. A classic!
  • Ham and Cheese Eggs on Toast $8.50
  • Veggie Burrito $13.00
    • Filled with black beans, rice, cheddar cheese, mexican fresh sauce, sour cream and guacamole
Barb's Bar & Diner (sample menu)
  • Cajun Chicken OR Smoked Chicken $16.9
    • w' greek yoghurt dressing
  • Crumbed Fish Goujons $25
    • W' home-made tartare & lemon wedges
  • Elvis Beef Burger $18.0
    • 250g pure Angus beef mince pattie, bacon, camembert cheese & tomato relish
  • Chocolate Self Saucing Pudding $9.50
    • w' Kapiti Vanilla Bean Ice Cream
  • Club Sandwiches $35
    • An assortment of freshly made club sandwiches
  • Thai Prawn Twisters $36
    • W' sweet chilli sauce
  • Mini Chicken Wraps $40
    • An assortment of freshly made Chicken Wraps
  • Chicken Nuggets $10
    • $12 including a drink
Link Lunchbar & Coffee Shop (sample menu)
  • Ham & tomato sandwich $3.00
  • Tuesday
    • pong teh chicken and potatoes on rice
  • Ham+mushroom $3.50
  • Chicken cordon bleu $3.00
  • Fish cake $1.50
  • Crispy BBQ pork & cheese bun $3.30
  • Add to get 355 ml drink $1
  • Saturday
    • curry laksa
Bali Star (sample menu)
  • Terasi Noodles $11.00
    • Special Stir.fried noodle with chicken, prawns, cabbage and tomatoes. Vegetarian Available
  • Padang Rice $13.00
    • Rice with chicken, beef, egg, vegetables in coconut cream
  • Ayam Bali ( Bali Chicken) $11.00
    • Fried chicken with special bali spicy sauce
  • Indonesian Lamb Satay $12.00
    • Sauteed marinated lamb served with peanut sauce on top
  • Ayam Kremes (Krispy Chicken) $11.50
    • Fried Crispy Chicken with Boiled Vegetables and Special Chilli
  • Special Chicken Wings $6.00
  • Ikan Asam Pedas (Fish Chilli) $12.50
    • Fried Grilled fish served with chilli, tamarind and tomato paste
  • Special Fried Rice $11.00
    • Chicken /Lamb and beef fried rice served with egg and prawns crackers. Vegetarian Available
Food Shack (sample menu)
  • Chutney $0.50
  • Naan $2.50
  • Samosa Chaat (Single) $4.00
  • Samosa Chaat (Double) $6.00
  • Vada Paav $4.00
  • Vegeterian Curry With Rice $6.00
  • Bread Pakoda $2.00
  • Dabeli $4.00
Cibo

Cibo

location

Address

91 Saint Georges Bay Road, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

093039660

email

Email

cibo@cibo.co.nz

clock

Opened hours

Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 6:00 PM – 12:00 AM, Sunday: Closed
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Kiwi , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Luxury Dining ,  Seating ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
91 Saint Georges Bay Road, Parnell, Auckland, Auckland, 1052, New Zealand
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