Cibo in Auckland Menu

ENTREE ENTREE
  • Hiramasa kingfish ceviche, pickled grapes, wakamedressing, avocado jelly $25.00
  • Torched Ora King salmon, fennel dust, fragrant smoked salmon custard, sweet onion textures $26.50
  • Taupo beef tartare salad, broccoli variations, whipped curd, smoked egg gel, parmesan crisps $26.00
  • Free-range pork belly, pork doughnut, lentil hozon, pineapple kimchi, crab pancake $26.50
  • Diamond clams, squid noodle, charred octopus, carrot, chorizo broth $26.00
  • Chicken prawn laksa, burnt coconut, lychee, cashew nut tofu, glazed vermicelli $26.00
  • Cibo sashimi and condiments $25.50
  • Duck liver parfait, duck ham pastrami, burnt apple puree, walnut crunch, white asparagus $24.00
VEGETARIAN VEGETARIAN
  • Summer beets $26.00
    • beetroot textures, meringue, cocoa raisin soil, cocoa beans, grilled haloumi
  • Broccoli textures $26.00
    • roasted broccolini, broccoli puree, burnt apple, goats cheese, pea tabouleh
  • Laksa $26.00
    • roasted pumpkin, carrot, noodles, burnt coconut, cashew nut tofu, lychee
  • Mushroom locovore $26.00
    • exotic mushrooms, slow cooked egg, truffle sabayon, artichoke, cornbread croutons
MAIN MAIN
  • Skin on fish, smoked fish pie flavours, sea vegetables, parsley crumb $42.00
  • Oven roasted hapuka, slipper lobster, home-made spicy XO sauce, coconut rice porridge $44.00
  • Togarashi tuna, sweet soy eggplant, goat curd, katsuobushi, sambal, watermelon $42.00
  • Fish and chips, CO2 batter, sauce gribiche, atomized vinegar $31.00
  • Masterstock glazed dust breast, pressed leg, charred celeriac, sesame crisp, prawn roll $45.00
  • Seared Wagyu hangar steak, rending short rib, cauliflower, curry potato, onion petals $45.00
  • Baharat Hawkes Bay lamb, gouda pastirma, sweet garlic, mint pea tabouleh $45.00
  • Hay ash Raukumara vension loin, red fruit & veg, chocolate, date black pudding labneh $45.00
  • 360gm Wakanui rib eye "Carpethag" $59.00
    • soy braised mushrooms, spinach, bone marrow croquettes, oyster cream
SIDES SIDES
  • Fries, chipotle mayo $8.50
  • Rocket, whitloof, sultanas, caramelised walnuts, pomegranate dressing $9.50
  • Asparagus, roasted almonds, olive crumb $9.50
  • Roasted pumpkin, heirloom carrots, macadamia, capers, raisins $11.00
  • Caesar salad, Cibo pancetta, 65/65 egg, Ortiz anchovy, rye croutons $12.00
  • Duck fat roasted Kaipara baby kumara, mint gel, pea dust $12.50
  • Curious Cropper Little Horror tomatoes, warm chevre, basil beans, balsamic $12.50
DESSERT DESSERT
  • Toblerone' $18.50
    • chocolate terrine, nougat, almond ice-cream, chocolate mayo
  • Rhubarb custard cream square, liquid pastry $18.00
  • Hot Toddy' $18.50
    • lemon confit, syrup cake, ginger ice, whisky gel
  • Thai Pineapple' $18.00
    • glazed pineapple, doughnuts, coconut mousse
  • Jaffa Fry - Pan Brownie $16.00
    • Chocolate, orange parfait, jaffa sticks
CIBO'S FAMOUS PAVLOVA CIBO'S FAMOUS PAVLOVA
  • Salted caramel, toffee peanut brittle, chocolate dust $18.50
  • Louise Cake $18.50
    • Dulce cremeux, boysenberry jelly, coconut sand
CIBO TREATS CIBO TREATS
  • Passionfruit sherbert marshmallows $9.00
  • Pistachio ginger crunch $9.00
  • Cibo chocolate brownie $10.00
  • Raspberry Lamington $10.00
CHEESE CHEESE
  • Coulommier, cherry, compote, France $17.50
  • Munster (wash rind), red onion marmalade, France $17.50
  • Roquefort d'Argental, spiced fig sausage, vincotto (sheep), France $18.00
  • Colston Bassett stilton, quince paste, England $19.50
  • Kinzett Creek aged edam (wash rind), watermelon rind, NZ $18.00
  • Comte Fort Lucotte, tarragon jelly, olives, France $17.00
  • Talbot forest 5 year aged cheddar, grapes, roasted hazelnuts, NZ $17.00

Nearby Sample Menus

  • Butter Prawns $16.00
    • Prawns cooked in a smooth tomato sauce & cream
  • Mt Everest Special Curry $16.00
    • Dice of beef cooked in a traditional secret recipe
  • Keema Naan $4.50
    • Naan bread filled with mince meat
  • Chicken Jalfrezie $14.50
    • A tangy flavored chicken dish cooked with chunks of capsicum, & onions garnished with coriander
  • Kadhai Chicken $14.50
    • Diced chicken cooked with slices capsicum and onion in thick gravy flavoured with cummin and coriander
  • Beef Mushroom Masala $15.00
    • Dice beef cooked with mushroom, capsicum and onion in special thick gravy
  • Mix Veg. Pakoras $5.00
    • Fresh vegetables smothered in chick pea batter and deep fried
  • Kadhai Paneer $13.50
    • Cottage cheese cooked in mild spice, creamy style
  • Three little pigs $16.00
    • Crispy pork wafers on seasonal greens salad
  • Sauteed hoisin wong bok (V) $9.00
  • Belly bao $15.00
    • Pork belly with crispy crackling, hoisin sauce, fresh coriander & roasted peanuts
  • i don't care $12.00
    • Chicken nuggets with chips & tomato sauce
  • Pork fiction (GF) $29.00
    • Slow roasted pork rib rack in spicy house marinade & sesame seeds
  • Miss salt & mr pepper (GF) $16.00
    • Crispy calamari, lemon pepper, salt flakes, served with lime aioli and a lemon wedge
  • Low & slow $14.00
    • Pulled pork with cucumber, red onion, salad & filipino BBQ sauce
  • Miss piggy & mr krabs (GF) $29.00
    • Delicate pork belly with soft shell crab, served with beansprouts & salad
  • CHICKEN $9.60
  • COMBINATION $10.50
  • PRAWN & SEASON VEGES, BLACK BEAN SAUCE $12.90
  • MUSSEL $1.00
  • PORK $9.60
  • BBQ PORK $9.60
  • HAMBURGER $2.50
  • CHICKEN $9.60
  • - Saffron coconut cream $4.00
  • Cheese Curds $16.00
    • tapioca, mango, crunchy lychee, coriander
  • Battered Fish $12.00
  • - Beetroot Gnocchi $6.00
  • Scotch Fillet $32.00
    • bang bang prawns, spicy honey mustard, port wine jus
  • Everything Pork $16.00
    • belly, sausage, crackling, boned rib, bbq jus
  • - Citrus white balsamic $4.00
  • Slimm's Polenta $20.00
    • polenta hush puppy, haloumi, pickled red onion, lettuce, aioli, avocado pesto
  • Mantu $28.00
    • Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint >>
  • Afghan Naan $3.00
    • Traditional Afghan bread
  • Baklava $3.00
    • Layers of sweet filo pastry with lemon syrup & topped with pistachio
  • Sheerpira $3.00
    • A sweet milk powder treat garnished with pistachio
  • Aushak $24.00
    • Afghan dumplings stuffed with chives and topped with mince, yellow split peas, homemade garlic yogurt, dried mint (V option available)
  • Kadoo $8.00
    • Sautéed pumpkin topped with homemade garlic yogurt & dried mint, served with Afghan bread V
  • Kabob $26.00
    • Qabuli Palau served with two skewers of your choice: marinated lamb, beef mince or chicken; salad, chutney & yogurt dipping sauce
  • Banjan Sia $12.00
    • Eggplant dish topped with garlic yogurt & dried mint served with Afghan bread V
  • 9. Special Chow Mein $11.50
  • 91. ½ Crispy Chicken $8.00
  • 27. Egg(No Meat) $8.50
  • Egg, Cheese, pineapple, Com, Tomato, Onion, Mushroom $0.80
  • Bacon $3.00
  • 51. B.B.Q Pork $10.00
  • Seafood $13.00
  • 20. Vegetables $8.50
  • Ye Meri noodles with vegetables $18.00
  • Savoury Dumplings
  • Combination Meat fried noodle $22.00
  • Marinade seaweed in Chinese style
  • Baked Egg Tart
  • Sugar Cake
  • Malaysian Sponge rolls
  • Pork Spareribs with salt and pepper $12.00
  • JACK DANIEL'S BBQ RIBS $16.00
    • Slow cooked pork ribs served with homemade Jack Daniel's barbecue sauce, wedges and coleslaw
  • LAMB SHANK $21.00
    • Slow cooked lamb shank in red wine & herb gravy served w/ mashed potato & vegetables
  • BASKET OF FRIES $7.00
    • w/ aioli or tomato sauce
  • Wednesday - Pizza
  • side salad w/ house dressing $5.00
  • SPICED CHICKEN TULIPS $12.00
    • w/ garlic aioli
  • EGGS BENEDICT $16.00
    • w/ baby spinach, tomato & hollandaise sauce w/ your choice of bacon, ham or smoked salmon
  • - crispy beer battered goujons, w/ mixed salad, fries & tartar sauce
  • GREEN CURRY chicken or pork or beef/squid $14.50
  • LAMB(CHICKEN OR BEEF OR PORK) $15.00
    • minced chicken or pork or beef with chili spring onion lemon juice and coriander
  • RED CURRY chicken or pork or beef $14.50
  • PAD THAI chicken or pork or beef $14.50
  • GARLIC AND PEPPER Prawns $16.50
  • Cashew Nuts $3.00
  • TOM KHA CHICKEN $7.50
    • light spicy chicken soup flavored with mushrooms in coconut milk
  • RED CURRY vegetarian with tofu $12.00
  • Marinated honey beef stir fried and tossed through a fresh radish and crispy noodle salad $15.00
  • Lady & the tramp $16.00/$20.00
    • tomato, meatballs, spaghetti, parmesan cheese and herbs (M/L)
  • Sticky pork ribs $16.00
    • cooked in sweet & spicy marinade served on mashed potato
  • Bangers' & mash $10.00
  • Chicken little $16.00/$20.00
    • chicken, cranberry, brie and spinach (M/L)
  • Battered fish burger $16.50
    • served w/ salad, beetroot, tartare sauce, onion rings and fries
  • Farmhouse $16.00/$20.00
    • chicken, bacon, caramelised onion, cream cheese, mushroom and spinach (M/L)
  • Sweet chili shrimp $16.00/$20.00
    • shrimp, capsicum, spinach and sweet chili sauce (M/L)
  • -on rice $17.00
  • Sauce katsu don $16.00
    • Panko crumbed chicken or combination of seafood
  • -karaage
    • Marinated fried chicken
  • -medium $19.00
    • Ora king salmon yellow fin tuna market fish 11 pcs
  • -chicken
  • -panko crumbed
  • Karaage don $16.00
    • Marinated fried chicken thigh on rice
  • Tuna, salmon, avocado, cooked prawn All $8
  • Tuna mayo $2.5
  • Grilled salmon $16
  • Vegetable udon $11
  • Inario tofu $2.2
  • Grilled mix $38
    • 25pcs
  • Mushroom $3
  • Gyoza (10pcs) $10
  • Spicy pork $14/$17
    • Donburi/lunch
  • Crispy cajun wedges (V) $6.00
    • Crispy wedges lightly seasoned with cajun spice and served with a sour cream dip
  • Cheesy jalapeno bites $6.00
    • Crispy cheese and jalapeno balls served with sour cream dip
  • Chilli nachos $10.00
    • Homemade nachos covered in beef chilli and melted cheese
  • Breads and chips $7.00
    • A selection of breads baked with a smoked papika and jalapeno oil served with a roasted garlic and lemon hummus
  • 1/2 kilo chicken wings $10.00
    • Grilled wings smothered in joe's own honey smoked chipotle BBQ sauce
  • Cheese and tomato with grilled corn and homemade salsa $8.00
  • Nachos and dip(V) $5.00
    • Homemade nachos served with a homemade salsa
  • Slow roasted pulled pork and BBQ $8.50
  • Teriyaki tofu
  • regular $12.00
  • Bowls $12.50
  • Sushi roll
  • Teriyaki salmon
  • Vegetable
  • Prawn
  • bite $5.00
  • DRIED GUILIN BEEF RICE NOODLE $9.00
  • EXTRA BEEF ON TOP $2.00
  • SUPREME SOY SAUCE FRIED NOODLES WITH VEGE $8.50
  • BEEF NOODLE SOUP $10.00
  • 2 PIECES EGGS ON DRIED OR RICE NOODLE SOUP $9.00
  • SESAME NOODLES $9.00
  • EGG FRIED RICE WITH VEGE $8.50
  • FRIED EGG each $1.00
Cibo

Cibo

location

Address

91 Saint Georges Bay Road, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

093039660

clock

Opened hours

Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 6:00 PM – 12:00 AM, Sunday: Closed
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Kiwi , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Luxury Dining ,  Seating ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
91 Saint Georges Bay Road, Parnell, Auckland, Auckland, 1052, New Zealand