Cibo in Auckland Menu

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Hiramasa kingfish ceviche, pickled grapes, wakamedressing, avocado jelly $25.00
Torched Ora King salmon, fennel dust, fragrant smoked salmon custard, sweet onion textures $26.50
Taupo beef tartare salad, broccoli variations, whipped curd, smoked egg gel, parmesan crisps $26.00
Free-range pork belly, pork doughnut, lentil hozon, pineapple kimchi, crab pancake $26.50
Diamond clams, squid noodle, charred octopus, carrot, chorizo broth $26.00
Chicken prawn laksa, burnt coconut, lychee, cashew nut tofu, glazed vermicelli $26.00
Cibo sashimi and condiments $25.50
Duck liver parfait, duck ham pastrami, burnt apple puree, walnut crunch, white asparagus $24.00

Summer beets $26.00
- beetroot textures, meringue, cocoa raisin soil, cocoa beans, grilled haloumi
Broccoli textures $26.00
- roasted broccolini, broccoli puree, burnt apple, goats cheese, pea tabouleh
Laksa $26.00
- roasted pumpkin, carrot, noodles, burnt coconut, cashew nut tofu, lychee
Mushroom locovore $26.00
- exotic mushrooms, slow cooked egg, truffle sabayon, artichoke, cornbread croutons

Skin on fish, smoked fish pie flavours, sea vegetables, parsley crumb $42.00
Oven roasted hapuka, slipper lobster, home-made spicy XO sauce, coconut rice porridge $44.00
Togarashi tuna, sweet soy eggplant, goat curd, katsuobushi, sambal, watermelon $42.00
Fish and chips, CO2 batter, sauce gribiche, atomized vinegar $31.00
Masterstock glazed dust breast, pressed leg, charred celeriac, sesame crisp, prawn roll $45.00
Seared Wagyu hangar steak, rending short rib, cauliflower, curry potato, onion petals $45.00
Baharat Hawkes Bay lamb, gouda pastirma, sweet garlic, mint pea tabouleh $45.00
Hay ash Raukumara vension loin, red fruit & veg, chocolate, date black pudding labneh $45.00
360gm Wakanui rib eye "Carpethag" $59.00
- soy braised mushrooms, spinach, bone marrow croquettes, oyster cream

Fries, chipotle mayo $8.50
Rocket, whitloof, sultanas, caramelised walnuts, pomegranate dressing $9.50
Asparagus, roasted almonds, olive crumb $9.50
Roasted pumpkin, heirloom carrots, macadamia, capers, raisins $11.00
Caesar salad, Cibo pancetta, 65/65 egg, Ortiz anchovy, rye croutons $12.00
Duck fat roasted Kaipara baby kumara, mint gel, pea dust $12.50
Curious Cropper Little Horror tomatoes, warm chevre, basil beans, balsamic $12.50

Toblerone' $18.50
- chocolate terrine, nougat, almond ice-cream, chocolate mayo
Rhubarb custard cream square, liquid pastry $18.00
Hot Toddy' $18.50
- lemon confit, syrup cake, ginger ice, whisky gel
Thai Pineapple' $18.00
- glazed pineapple, doughnuts, coconut mousse
Jaffa Fry - Pan Brownie $16.00
- Chocolate, orange parfait, jaffa sticks

Salted caramel, toffee peanut brittle, chocolate dust $18.50
Louise Cake $18.50
- Dulce cremeux, boysenberry jelly, coconut sand

Passionfruit sherbert marshmallows $9.00
Pistachio ginger crunch $9.00
Cibo chocolate brownie $10.00
Raspberry Lamington $10.00

Coulommier, cherry, compote, France $17.50
Munster (wash rind), red onion marmalade, France $17.50
Roquefort d'Argental, spiced fig sausage, vincotto (sheep), France $18.00
Colston Bassett stilton, quince paste, England $19.50
Kinzett Creek aged edam (wash rind), watermelon rind, NZ $18.00
Comte Fort Lucotte, tarragon jelly, olives, France $17.00
Talbot forest 5 year aged cheddar, grapes, roasted hazelnuts, NZ $17.00

Nearby Sample Menus

CHIPS $5.00
Seasoned Sauce $1.00
Spicy Seasoned Half $16.00
Seasoned Chicken $28.00
- Hoki $8.00
Crispy drumsticks 5pcs n´chips $15.00
Crispy Chicken $26.00
Boneless Crispy Chicken $6.00

Roti $2.99
Popodum platter $7.99
Korma chicken $16.99
- Chicken cooked in cashewnut sauce and spices a recepe from the royal mughal kitchen
Paneer tikka $13.99
- Cottage cheese cubes marinated with indian spices and yoghurt skewered with fresh vegetables and finished in tandoor
Chawla's mint sauce $2.99
Punjabi pickle $2.99
Chicken biryani
- Mughal style basmati rice cooked with chicken, onions, spices and coriander
Tandoori chicken $19.99
- Chicken marinated with indian spices and cooked in tandoor

Hot dog $2.00
Fish $5.00
Bacon $4.20
Donut $1.30
Extra veggie $0.50
Potato Cheese Ball $1.00
Onion Ring $0.60
Potato Chips $2.50

CAJUN CHICKEN SALAD $16.50
- grilled cajun chicken, crunchy apple, mixed nuts, house vinegratte dressing
BAGEL BAGEL $12.50
- pastrami, pickles, old English cheese
EGG BENEDICT $18.50
- Baby spinach hollandaise on kaiser roll /house cured salmon
MIXED MUSHROOMS $16.50
- ciabatta, baby spinach, poached egg flat mushrooms button mushrooms. house hollandaise on top
PANCAKE $15.50
- home made pancake, apple syrup, ice cream, fresh seasonal fruits, blueberry puree
KIDS PANCAKES $7.50
- w/ maple syrup, cream & chocolate sauce
KUMARA FRIES $7.50
EGG $2.00

Pork with pickled (sour) Chinese cabbage $1.2
Filar potato in special sauce $2.5 / $3 / $5
- small dish / small box (takeaway) / large box (takeaway)
Beef with Onion and Carrot (20 pieces) $14.00
Black fungus in special sauce $2.5 / $3 / $5
- small dish / small box (takeaway) / large box (takeaway)
Pork with Chive, Egg and Mussel (20 pieces) $14.00
Filar pig ear in special sauce $3.5 / $4 / $7
- small dish / small box (takeaway) / large box (takeaway)
Pork with Pickled Cabbage (20 pieces) $12.00
Red bean $1.2

Won Ton $9.000
Mussel
Vegetables $9.00
Batter Sausage
Potato Fritter $0.70
NO.10 $6 SPECIAL
- 2 Fish, 3 Potato Fritters and $2 Chips
Combination Meat $12.90
Crab Stick

Babaghanoosh $9.5
- grilled aubergine, tahini, garlic, parsley, za’atar & pita bread
Veal tongue tonato, tuna mayonnaise, bottega, capers & parsley $16.5
Vishnofka (chilled sour-cherry brandy) $9.5
- An old family recipe to refresh the palate before dinner or between courses
House charcuterie plate to share $Two $30 Four $60
- cured game meats, chutney & pickles
Sabzi khordan $16.5
- Persian herb salad, ricotta, radish & orange blossom dressing
Vegetarian of the day $34
- please see the blackboard
Pheasant ravioli, pheasant broth, lardons, spring greens & mint $34
Smoked mussel pâté, pickled mussels & crackers $16.5

PAD PED PAK $11.00
- stir fried spicy mixed vegetable made with red curry paste phizog pepper seed, tofu & cashew nuts
Khuay Teaw Gang
Pad Golden
Spring rolls 4 pcs
TOM ZAP SOUP $13.00/$15.00
- traditional hot & sour soup with Thai herbs mushrooms chili & tomato topped with coriander & spring onion
PAD PAK ROM $11.00
- stir fried mixed vegetable with tofu & cashew nuts
SOM TUM $11.00
- carrot salad with chili dried shrimp peanuts and lemon juice & fish sauce
SPRING ROLLS 4 PCS $8.00
- deep fried spring rolls made with vermicelli noodles, carrot & cabbage served with sweet chili sauce

FISH FINGERS $11.50
- with fries & petit salad
Wedges $9.00
HONEY CHICKEN
- red onion pine nuts and baby spinach topped with mozzarella cheese
Curly fries $9.00
SMASHED AVOCADO $17.50
- on toasted multigrain with grilled vine tomato with a roquette & feta salad
RASPBERRY BRIOCHE FRENCH TOAST $17.50
- Brioche French toast sticks served with bacon vanilla ice cream rasberry coulis and toasted pumpkin seeds
EGGS BENEDICT GF $18.00
- bacon or ham or salmon, with wilted baby spinach poached eggs served on a vegetable rosti topped with hollandaise sauce
Fries $8.00

DF=Dairy Free / GF= Gluten Free / S=Spicy
The Garden $34.00
- Topped with sundried tomatoes, red onion, capsicum, olives, baby spinach and feta. (Add roast lamb $7 - Add pepperoni $7)
Spanish Olives $8.00
- Spanish black whole olives marinated in thyme bread lemon served with Turkish bread
Cluck Up Burger $22.00
- Grilled free range chicken breast, free range bacon, fresh guacamole, lettuce, tomato and aioli
9:30pm onwards
Duck Fat Potatoes $9.00
- Slow roasted baby potatoes cooked in duck fat
Ocean Catch $37.00
- Marlborough salmon, baked fish of the day, prawns, capers, red onions, topped with chives, lemon pepper spice and aioli
Free-Farmed Canterbury Pork Ribs (GF) $28.00
- Char-grilled, chef's sweet and sour marinade, crunchy miso slaw and shoestring fries

Chicken Nuggets $12.00
- BEEF MINCE NACHOS
Spring Roll $12.00
- MUDDY SPECIAL PIZZA
EXCLUSIVE - Slow cooked LAMB $28.00
- With Mash Kumara / Potato, sauce, salad
Corn fed pork sirloin with our special scallops & sour n sweet sauce & fresh garden salad & fries $25.00
Calamari $14.00
Meat Balls $12.00

Korean Sausage fried with veg $15.00
Fried Noodle with vege $14.00
Beef & Octopus Soup $32 / $42 / $52
Miso Soup (optional) $2.00
Fried Chicken Gizzard $15.00
Rice Cake Soup $15.00
Beef Teriyaki $13.00
Bean Paste Stew $12.00

Tofu in Black Bean Sauce $10.00
- Deep fried tofu in toasted sesame oil, stirred veges in garlic, ginger and black bean sauce.
Sweet & Sour Chicken $12.00
- Wok fried chicken with glazed veges & sweet and sour sauce.
Extra - 1PC Fish $5.00
2PCS Grilled Fish With Chips Or Salad $12.00
- Fresh fish drenched with barbeque sauce finished with seasoning.
Extra - 3PCS Fish Fingers $5.00
Boneless Fish Curry in Coconut Cream & Thai Paste $18.00
- Simmered fish in coconut cream and red thai curry paste mixed herbs & spices.
Boneless Chicken / Lamb in Coconut Cream & Thai Paste $15.00
- Meat of your choice simmered in coconut cream & red thai curry paste
Extra - 1PC Chicken $3.00

Home made baked beans on toast(V) $ 9.50
Free Range Eggs Any Style (V)(GF) $2.50 each
Free range eggs any style, bacon, toasted ciabatta, beetroot relish $16.50
Chocolate Waffles, Bacon, Whipped Cream, Honey, Grilled Banana $16.50
Bacon $5.50
Chocolate waffles, whipped cream, honey, grilled banana(V) $9.50
Potato skins, aioli(V)(GF) $14.50
Baked Beans (V)(GF) $5.50

Mbs 7+Wagyu Rump Steak * $39.5
- 250g
Mbs 5+Spencer King Cut Wagyu $54.5
- bone-in Striploin * 500g
House smoked Salmon $36.5
- served on Semolina cake with Asparagus and sweet & sour Pomegranate sauce
Available for dinner every Thursday, Friday and Saturday.
Beer battered Onion Rings(V) $3.85
Turkey Cranberry and Pistachio Nut Terrine $16.5
- with smokey Bacon and Cumberland gel (gf)
All served with vine ripened Tomatoes and Onion rings
Crispy French Goats’ Cheese $18.5
- erved with Vanilla glazed baby Beetroot and Mustard Greens

Cibo

Auckland Region > Auckland > Cibo

Address

91 Saint Georges Bay Road, Parnell, Auckland, Auckland, 1052, New Zealand

Phone

093039660

Email

cibo@cibo.co.nz

Opened hours

Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 6:00 PM – 12:00 AM, Sunday: Closed

Price

$50+

Type

None

Service

Table Service

Cuisine

European , Gluten Free , Kiwi , New Zealand , Vegan , Vegetarian

Features

EFTPOS , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Vegetarian Friendly , Waitstaff , Cash , Groups , Lunch , Luxury Dining , Seating , No Takeaway , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar

Cibo in Auckland Menu

Nearby Sample Menus

Cibo

Auckland Region > Auckland > Cibo

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

91 Saint Georges Bay Road, Parnell, Auckland, Auckland, 1052, New Zealand

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