Cibo in Auckland Menu

ENTREE ENTREE
  • Hiramasa kingfish ceviche, pickled grapes, wakamedressing, avocado jelly $25.00
  • Torched Ora King salmon, fennel dust, fragrant smoked salmon custard, sweet onion textures $26.50
  • Taupo beef tartare salad, broccoli variations, whipped curd, smoked egg gel, parmesan crisps $26.00
  • Free-range pork belly, pork doughnut, lentil hozon, pineapple kimchi, crab pancake $26.50
  • Diamond clams, squid noodle, charred octopus, carrot, chorizo broth $26.00
  • Chicken prawn laksa, burnt coconut, lychee, cashew nut tofu, glazed vermicelli $26.00
  • Cibo sashimi and condiments $25.50
  • Duck liver parfait, duck ham pastrami, burnt apple puree, walnut crunch, white asparagus $24.00
VEGETARIAN VEGETARIAN
  • Summer beets $26.00
    • beetroot textures, meringue, cocoa raisin soil, cocoa beans, grilled haloumi
  • Broccoli textures $26.00
    • roasted broccolini, broccoli puree, burnt apple, goats cheese, pea tabouleh
  • Laksa $26.00
    • roasted pumpkin, carrot, noodles, burnt coconut, cashew nut tofu, lychee
  • Mushroom locovore $26.00
    • exotic mushrooms, slow cooked egg, truffle sabayon, artichoke, cornbread croutons
MAIN MAIN
  • Skin on fish, smoked fish pie flavours, sea vegetables, parsley crumb $42.00
  • Oven roasted hapuka, slipper lobster, home-made spicy XO sauce, coconut rice porridge $44.00
  • Togarashi tuna, sweet soy eggplant, goat curd, katsuobushi, sambal, watermelon $42.00
  • Fish and chips, CO2 batter, sauce gribiche, atomized vinegar $31.00
  • Masterstock glazed dust breast, pressed leg, charred celeriac, sesame crisp, prawn roll $45.00
  • Seared Wagyu hangar steak, rending short rib, cauliflower, curry potato, onion petals $45.00
  • Baharat Hawkes Bay lamb, gouda pastirma, sweet garlic, mint pea tabouleh $45.00
  • Hay ash Raukumara vension loin, red fruit & veg, chocolate, date black pudding labneh $45.00
  • 360gm Wakanui rib eye "Carpethag" $59.00
    • soy braised mushrooms, spinach, bone marrow croquettes, oyster cream
SIDES SIDES
  • Fries, chipotle mayo $8.50
  • Rocket, whitloof, sultanas, caramelised walnuts, pomegranate dressing $9.50
  • Asparagus, roasted almonds, olive crumb $9.50
  • Roasted pumpkin, heirloom carrots, macadamia, capers, raisins $11.00
  • Caesar salad, Cibo pancetta, 65/65 egg, Ortiz anchovy, rye croutons $12.00
  • Duck fat roasted Kaipara baby kumara, mint gel, pea dust $12.50
  • Curious Cropper Little Horror tomatoes, warm chevre, basil beans, balsamic $12.50
DESSERT DESSERT
  • Toblerone' $18.50
    • chocolate terrine, nougat, almond ice-cream, chocolate mayo
  • Rhubarb custard cream square, liquid pastry $18.00
  • Hot Toddy' $18.50
    • lemon confit, syrup cake, ginger ice, whisky gel
  • Thai Pineapple' $18.00
    • glazed pineapple, doughnuts, coconut mousse
  • Jaffa Fry - Pan Brownie $16.00
    • Chocolate, orange parfait, jaffa sticks
CIBO'S FAMOUS PAVLOVA CIBO'S FAMOUS PAVLOVA
  • Salted caramel, toffee peanut brittle, chocolate dust $18.50
  • Louise Cake $18.50
    • Dulce cremeux, boysenberry jelly, coconut sand
CIBO TREATS CIBO TREATS
  • Passionfruit sherbert marshmallows $9.00
  • Pistachio ginger crunch $9.00
  • Cibo chocolate brownie $10.00
  • Raspberry Lamington $10.00
CHEESE CHEESE
  • Coulommier, cherry, compote, France $17.50
  • Munster (wash rind), red onion marmalade, France $17.50
  • Roquefort d'Argental, spiced fig sausage, vincotto (sheep), France $18.00
  • Colston Bassett stilton, quince paste, England $19.50
  • Kinzett Creek aged edam (wash rind), watermelon rind, NZ $18.00
  • Comte Fort Lucotte, tarragon jelly, olives, France $17.00
  • Talbot forest 5 year aged cheddar, grapes, roasted hazelnuts, NZ $17.00

Nearby Sample Menus

  • Baked Lemon Tart w/ glazed Italian meringue & lime sorbet
  • Hot & Spicy Chicken Wings 16
    • w/ blue cheese & Shack Buffalo sauce 'meek n' mild' or 'fire in the hole
  • a mixture of a Diamond shell, Moonshell & Tuatara's
  • Green Lip mussels per 500g mixed scoop 15.50
  • Tempura Soft Shell Crab 19
    • w/ miso mayonnaise, pickled daikon & coriander
  • Kumara & Pumpkin Seed Bread 8
  • Traffic Light 8
  • Mediteranneo $15.00
    • pancetta, ham, tomato, pecorino, mozzarella & rosemary
  • Alla Capricciosa $15.00
    • salami olives, capsicum, anchovies, tomato, mozzarella & oregano
  • Fettuccine Peperoncino $15.00
    • crispy bacon garlic chili parmesan olive oil & fresh tomato sauce
  • Chicken Alla Claudio $25.50
    • Grilled marinated chicken breast on homemade polenta cake with marinated roast vegetables and Puttanesca sauce
  • Seafood Risotto $22.50
  • Scotch Fillet $27.50
    • pan roasted Scotch Fillet served with roasted Mediterranean vegetables, roasted baby potatoes & horseradish sauce
  • Lamb cutlets $26.50
    • Marinated Lamb Cutlets served on mashed kumara with herbs and cabbage sautéed with red wine, orange juice & cinnamon bark
  • Fettuccine Bolognaise $15.00
    • traditional style of mamma's secret recipe
  • BROWNIE ICE CREAM SANDWICH $3.90
    • Made with premium vanilla ice cream, sandwiched between two chocolate brownies.
  • CALIFORNIA CLASSIC DOUBLE CHEESEBURGER $5.00/ $7.50
    • Two chargrilled beef patties, two slices of cheese, 2 slices of cheese, lettuce, tomato and a Carl’s Jr. first - grilled onions. (Burger only/ Combo)
  • ONION RINGS $4.00
    • Crunchy coated onion rings cooked up golden brown.
  • MONSTER BREAKFAST TOASTED SANDWICH $5.90
    • It starts with bacon, then a sausage patty, a folded egg, and Swiss and cheddar cheese, between two slices of toasted sourdough.
  • HASHROUNDS $2.50
    • Crispy, poppable potato rounds.
  • ORIGINAL THICKBURGER $9.90/ $11.90
    • Chargrilled 100% Angus beef patty, two slices of cheddar cheese, two slices of tomato, red onion, pickles, lettuce, mustard, mayo and ketchup on a seeded bun. ( 1/3 lb. Angus or 1/2 lb. Angus)
  • CHICKEN TENDERS $6.00/ $9.90
    • Chicken tenders dipped in buttermilk, lightly breaded and cooked to a golden brown. Served with a choice of ranch, honey mustard or BBQ dipping sauces. Available as a 3pk or 5pk. ( 3pc/ 5pc )
  • REAL ICE CREAM PINEAPPLE WHITE CHOC SHAKE $4.90
    • Creamy hand-scooped ice cream milkshake, blended with pineapple and coconut syrup, white chocolate flakes and topped with whipped cream.
  • Organic oats, cold pressed juice, yoghurt, almonds, coconut $15.50
  • Free range eggs scrambled, poached, fried on sourdough $10.50
  • Steak sourdough $17.50
  • Muesli, fruit, coconut or natural yoghurt $15.50
  • Mediterranean eggs, bacon $16.50
  • Salmon, ginger, coriander, spinach, rice, noodles, lime, chilli $21.50
  • Breakfast salad $16.50
  • Organic porridge, chia seed nuts $15.50
  • Manuka honeycomb 22
    • tomato, cucumber, Kalamata olives, fig jam, Turkish pide
  • Deco Bene 19
    • poached eggs, spinach, muffin, hollandaise, bacon or mushroom
  • Manuka honeycomb 22.5
    • Feriza’s Breakfast, fried eggs, sujuk sausage, grilled halloumi, tomato, pickle, kumara bun, olives
  • Lahmacun 23.5
    • Turkish flatbread, spiced beef mince, tomato & capsicum paste, paprika
  • Cranberry and Apple Porridge 14
    • candied walnuts, saffron, rosewater
  • Calamari Salad 22.5
    • fastly butter beans, tomato, parsley, red onion
  • Menemen 17.5
    • sautéed tomato, capsicum, onion, poached eggs, Turkish pide
  • Crispy Potato Rosti 19
    • poached eggs, hollandaise, salmon or bacon
  • Wedges $4.00
  • Kofta $9.00
    • Meatballs, Salads And Sauces
  • Chicken Satay Souvlaki M $8.50 / L $11.00
    • Grilled Spicy Chicken Satay, Rice, Salads, Sauces
  • Upsize To The Thigh $1.00
  • Seafood Basket $12.50
    • 2 Crumbed Fish +2 Squid Rings +2 Pepper Squid +1 Crumbed Prawn
  • Extra Thigh $3.50
  • Lamb Satay Souvlaki M $9.00 / L $ 11.50
    • Grilled Spicy Lamb Satay, Rice, Salads, Sauces
  • Basic Chicken $7.50
    • Chicken, Aioli, Salad And Relish
  • Seafood omelette with toast $12.90
  • Scones
  • Banana fritter $7.90
    • Ice cream topped with chocolate sauce and a cherry
  • Bacon pancake $9.50
    • Topped with bacon and maple syrup
  • Fish burger $9.00
    • served with chips
  • Butter chicken with rice & naan $12.90
  • Chips $4.00
  • Chicken focaccia with veges $12.90
    • Chicken breast, cabbage, tomato, carrot, capsicum, on focaccia bread
  • Salted pepper chicken(pork or fish) $10.00
  • Spicy mince pork with dry noodle $10.00
  • Chicken fried noodle $12.00
  • Dong Po braised pork belly with noodle soup(dry noodles or rice) $10.00
  • Chilli pork shanghi style noodle or rice $10.00
  • Braised beef with noodle soup(dry noodles or rice) $10.00
  • Curry seafood with noodle soup(dry noodles or rice) $12.00
  • Sweet sour pork(chicken or fish) $10.00
  • Teriyaki Chicken $9.00
  • Potato Croquette $1.00
  • Teriyaki Beef $13.00
  • Grilled Salmon $13.50
  • Teriyaki Beef $11.00
  • Udon $9.00
  • Takoyaki (4 pieces) $3.00
  • Bento $13.00
  • Spicy diced chicken with peanuts $17.50
  • Fried with rice $11.00
  • Fried plant egg, potato and green beans $16.50
  • Sliced top side beef and beef tripe mixed with chilli sauce $13.50
  • Fried lily and celery $15.50
  • Braised beef noodles (Rice noodles) $10.00
  • Deep fry Japanese tofu in sweet chili sauce $16.50
  • Sauteed beef with chili sauce surface (Rice noodles) $10.00
  • Harbourside “Fish 'n' Chips“ $27.95
    • Tarakihi fillets, handcut chips, mushy peas, baby cos, lemon, tartare sauce
  • Vietnamese Dumplings $23.95
    • Prawn, sweetcorn & squid, chilli jam, spring onion, coriander
  • Chargrilled broccolini, smoked almonds, pecorino $9.95
  • House Baked Focaccia $9.95
    • Number 29 Waiheke Island extra virgin olive oil & whipped butter
  • Dry Red Curry of Hapuka $38.95
    • Green beans, peanuts, mint, coriander, kaffir lime, sticky rice
  • Silver Fern Farms Roasted Venison Short Loin $44.95
    • Puff pastry, Serrano ham, mushroom duxelle, pickled cherries, kumara, Brussels sprouts
  • Harbourside Prawn Cocktail $23.95
    • Black tiger prawns, spanner crab meat, avocado, wasabi cream, tomato dressing
  • 350gm Australian Wagyu Scotch Fillet $49.95
    • Confit garlic, bearnaise sauce
  • Bacon and egg pie $3.20
  • Curry mince pie $3.20
  • Steak and pepper pie $3.20
  • Steak and mushroom and cheese pie $3.20
  • Mince savoury $1.50
  • Quiche $3.20
  • Chicken pie $3.20
  • Sausage roll $1.80
  • Cumin fried beef $12.80
  • Shredded chicken cold noodle $12.00
    • Eastern style pork belly, cabbage and noodle in soup
  • Youpo noodle $12.00
    • Dry noodle in spicy sauce
  • Pepper fried beef $12.80
  • Kung pao chicken $12.80
    • sliced chicken in sweet soybean paste with doced cucumber, onion and spring onion, peanuts
  • -Add pork mince $2.00
  • -Beef $12.80
  • Zhajiang noodle $12.00
    • In miso paste served with pork mince, cucumber, bean sprouth, coriander
  • Deep fried chicken $6.00
    • 4 pcs
  • Sliced pork/Pork rib $4.00
  • Deep fried chicken don $10.00
  • Crispy salad $10.00
  • Sausage $6.00
    • 5 pcs
  • Miso cutlet chicken don $10.00
  • Today´s salad $10.00
    • please ask!
  • Pork rib don $10.00
  • Snak pak $7.50
    • 1 thigh, 1 drum & chips
  • 10 piece pak + large chips $23.00
  • Hunger pak $23.00
    • 4 thighs, 4 drums + large chips
  • Hot Chips $2.50
  • Lunch pak $12.40
    • 2 thighs, 2 drums + regular chips
  • All with cosmo's tasti chicken salt N/A
  • 3 piece pak + regular chips $8.00
  • 6 piece pak + large chips $15.00
Cibo

Cibo

location

Address

91 Saint Georges Bay Road, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

093039660

clock

Opened hours

Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 6:00 PM – 12:00 AM, Sunday: Closed
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Kiwi , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Luxury Dining ,  Seating ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
91 Saint Georges Bay Road, Parnell, Auckland, Auckland, 1052, New Zealand