Cibo in Auckland Menu

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Hiramasa kingfish ceviche, pickled grapes, wakamedressing, avocado jelly $25.00
Torched Ora King salmon, fennel dust, fragrant smoked salmon custard, sweet onion textures $26.50
Taupo beef tartare salad, broccoli variations, whipped curd, smoked egg gel, parmesan crisps $26.00
Free-range pork belly, pork doughnut, lentil hozon, pineapple kimchi, crab pancake $26.50
Diamond clams, squid noodle, charred octopus, carrot, chorizo broth $26.00
Chicken prawn laksa, burnt coconut, lychee, cashew nut tofu, glazed vermicelli $26.00
Cibo sashimi and condiments $25.50
Duck liver parfait, duck ham pastrami, burnt apple puree, walnut crunch, white asparagus $24.00

Summer beets $26.00
- beetroot textures, meringue, cocoa raisin soil, cocoa beans, grilled haloumi
Broccoli textures $26.00
- roasted broccolini, broccoli puree, burnt apple, goats cheese, pea tabouleh
Laksa $26.00
- roasted pumpkin, carrot, noodles, burnt coconut, cashew nut tofu, lychee
Mushroom locovore $26.00
- exotic mushrooms, slow cooked egg, truffle sabayon, artichoke, cornbread croutons

Skin on fish, smoked fish pie flavours, sea vegetables, parsley crumb $42.00
Oven roasted hapuka, slipper lobster, home-made spicy XO sauce, coconut rice porridge $44.00
Togarashi tuna, sweet soy eggplant, goat curd, katsuobushi, sambal, watermelon $42.00
Fish and chips, CO2 batter, sauce gribiche, atomized vinegar $31.00
Masterstock glazed dust breast, pressed leg, charred celeriac, sesame crisp, prawn roll $45.00
Seared Wagyu hangar steak, rending short rib, cauliflower, curry potato, onion petals $45.00
Baharat Hawkes Bay lamb, gouda pastirma, sweet garlic, mint pea tabouleh $45.00
Hay ash Raukumara vension loin, red fruit & veg, chocolate, date black pudding labneh $45.00
360gm Wakanui rib eye "Carpethag" $59.00
- soy braised mushrooms, spinach, bone marrow croquettes, oyster cream

Fries, chipotle mayo $8.50
Rocket, whitloof, sultanas, caramelised walnuts, pomegranate dressing $9.50
Asparagus, roasted almonds, olive crumb $9.50
Roasted pumpkin, heirloom carrots, macadamia, capers, raisins $11.00
Caesar salad, Cibo pancetta, 65/65 egg, Ortiz anchovy, rye croutons $12.00
Duck fat roasted Kaipara baby kumara, mint gel, pea dust $12.50
Curious Cropper Little Horror tomatoes, warm chevre, basil beans, balsamic $12.50

Toblerone' $18.50
- chocolate terrine, nougat, almond ice-cream, chocolate mayo
Rhubarb custard cream square, liquid pastry $18.00
Hot Toddy' $18.50
- lemon confit, syrup cake, ginger ice, whisky gel
Thai Pineapple' $18.00
- glazed pineapple, doughnuts, coconut mousse
Jaffa Fry - Pan Brownie $16.00
- Chocolate, orange parfait, jaffa sticks

Salted caramel, toffee peanut brittle, chocolate dust $18.50
Louise Cake $18.50
- Dulce cremeux, boysenberry jelly, coconut sand

Passionfruit sherbert marshmallows $9.00
Pistachio ginger crunch $9.00
Cibo chocolate brownie $10.00
Raspberry Lamington $10.00

Coulommier, cherry, compote, France $17.50
Munster (wash rind), red onion marmalade, France $17.50
Roquefort d'Argental, spiced fig sausage, vincotto (sheep), France $18.00
Colston Bassett stilton, quince paste, England $19.50
Kinzett Creek aged edam (wash rind), watermelon rind, NZ $18.00
Comte Fort Lucotte, tarragon jelly, olives, France $17.00
Talbot forest 5 year aged cheddar, grapes, roasted hazelnuts, NZ $17.00

Nearby Sample Menus

Mixed $16.90
63 OYSTER SAUCE (PAD NAHM MUN HON) $13.90
- Oyster sauce w/ market fresh vegetables. (Chicken, Beef, Pork Or Tofu)
123 SWEET BASIL PRAWN (PAD KRA PAO) $15.90
- With green beans, bamboo shoots & market fresh vegetables.
200 STEAMED JASMINE RICE $2.00
Chicken, Beef, Pork or Tofu $13.90
60 CASHEW NUT (PAD MED MAMUANG) $13.90
- Mild chilli paste & market fresh vegetables.(Chicken, Beef, Pork or Tofu)
Prawn or Seafood $15.90
08 SESAME KING PRAWNS (GOONG HOM NGA) $8.50
- Roll in sesame seeds served w/ plum sauce.

79. Asam Steamed Fish
16. Stir Fried Rice Noodle $11.80
85. Steamed Fish With Chao Zou Style
78. Steamed Fish With Soy Sauce
89. Deep Fry prawn with Secret Sauce $33.00
b) Asam Squid $13.90
73. Gong Tofu $20.00
a) Curry Chicken

Half Size Version Available $15.0
With Smoked Salmon $18.5
Steak Sandwich $21.9
- grilled scotch fillet grilled to your liking served on toasted focaccia with swiss cheese, onion rings, fresh mesclun, tomato, relish & homemade aioli with steak cut fries
Free Range Eggs On Toast $11.5
- your choice of poached, scrambled or fried free range eggs on white or grain toast
Hot Dogs, Fries & Salad
Salmon Salad Stack $17.5
- smoked salmon layered with mesclun, fresh tomato, red onion & drizzled in our homemade yoghurt mayo dressing
Snapper Bites (GF)
- served with fries & salad
Snapper & Fries $22.9
- beer battered fresh snapper served with steak cut fries

Hot & Spicy Soup $7.00
Spare ribs with Mayonnaise Sauce $22.00
Chicken With Cashew Nuts $24.00
Chicken With Celery $22.00
Beef With Seasonal Vegetable $24.00
Sizzle Black Pepper Chicken $22.00
Seafood Salad Rolls $36
Lemon Chicken $22.00

Prawn Cocktail-Cold Cooked Prawns $12.00
- served with seafood sauce
Prawns, Salad, Rock Melon, Watermelon, Peanuts $10.00
Wedges $5.00
Seafood Kitchen’s Roti Bread $1.50
- each
Fish of the Day
- Whole fish deep fried and served in sweet & sour sauce/ island aromatic spices/ hot & spicy sauce
Seared Scallops -Scallops
- Served with mashed potato, chorizo and crispy cheese garnished with microgreens
Onion Rings $5.00
Fish & Chips Beer Battered Fish
- served with chips and salad

Aioli, Chilli Mayo, Sweet Chilli, Sour Cream $1.00
Pineapple, Mango or Beetroot $1.00
Blue/Brie Cheese $3.00
MINI SQUAWK DAWG $7.40
- 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.
BIG BRO $14.90
- I guess if we had a Kiwi Burger this would be it, It's good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.
FATTIES OR SKINNIES Full Scoop $5.50
THE STAG $13.90
- It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney
BIG BIRD $14.90
- This one used to be made from Moa which was a big bird, but we ran out of them a few years back, so it been replaced with good Grilled Chicken Breast, Salad, Bacon, Brie Cheese with Aioli and your choice of Apricot or Cranberry sauce.

Soy & broad bean fritters, haloumi, goats curd, lemon $22.50
Eggs benedict $20.50
- with middle bacon
Cashew nut granola, poached rhubarb, milk, yoghurt $15.50
Eggs benedict $19.50
- with goats curd
Smoked salmon $7.00
Vanilla pancakes $16.50
- lemon custard & meringue
Pancetta $6.00
Heirloom tomato salad, roasted goat feta, asparagus, dukkah $21.50

Chicken Quesadilla $12
- chicken with mozzarella cheese, topped with sour cream & salsa
Shoestrings Fries $9
- with truffle & aioli
Mushroom Risotto Balls $12
- with garlic aioli
Avocado Smash $21
- smashed avocado & poached eggs with smoked tomato coulis, minted peas, saffron aioli, black garlic, served on potato rosti topped with coriander
Thinly Sliced Raw Kingfish $16
- served with green chilli nam jim, crispy shallots & coconut sauce
Chicken Skewers $11
- with cheesy mash & gravy
Rich Chocolate Mousse $15
- with a cinnamon biscuit crumb, poached berries, whipped cream, white chocolate & coconut truffles accompanied with Hazelnut ice cream
Pulled Pork Burger $21
- pulled pork with crispy crackle, gherkins & coleslaw served with beer battered fries & tomato sauce. Add a fried egg $2

C6. AMERICAN CHICKEN/VEG CHOPSUEY $14.00
- A delightful preparation of crispy noodles served with vegetables & freshly made tangy sauce
V11. PANEER MAKHNI $12.00
- Homemade cottage cheese cooked with tomato gravy
M36. PRAWN VINDALOO $14.99
- Prawns cooked in goan style with hot spices.
M9. CHICKEN DO PIAZA $12.99
- Marinated chicken pieces cooked with dices onions, spices & onion gravy
T6. PANEER PARATHA $4.50
- Bread stuffed with cheese and spices
(4 pcs) $9.00
M24. LAMB/BEEF MADRAS $14.00
- Diced Lamb or beef cooked in coconut cream with mustard seeds with curry
M33. PRAWN SAAGWALA $14.99
- Prawns cooked with spinach in onion and cashew nut gravy

Plain roti $3.00
Bee hoon goreng $9.90
- Rice vermicelli, malaysian style stir-fried with shrimps, chicken mix veggies, bean sprout, egg and traditional malaysian sambal and sauce.
Curry laksa $10.90
- Fresh egg noodle / rice noodle cooked with chicken pieces mussel, tofu, fish ball and bean sprout in rich creamy malaysian curry soup.
Satay kingdom $9.90
- Chicken/beef marinated with traditional malaysian spices. Skewer grilled served with peanut sauce and salad
Deep fried squid $7.90
- Deep-fried marinated squid served with sweet fried wonton 8 deep-fried pork mince wonton served with sweet and sour sauce.
Kung poh chicken / pork $12.90
- Deep fried marinated chicken / pork pieces stir-fried with traditional malaysian spices and hot dried chilli served with steamed rice.
Seafood satay $10.00
- Prawns, fish ball, squid and mussel marinated with traditional malaysian spices. Skewer grilled, served with peanut sauce and salad.
Chicken noodle soup $9.90
- Egg Noodle / rice noodle cooked with chicken pieces and veggies in plain soup.

-Chicken $13.50
-Cook with Curry Sauce $13.50
BBQ Pork with Rice $15.50
-Beef, Chicken or BBQ Pork $12.50
Beef (or Chicken) & Potatoes on rice
Fried Udon with Black Pepper Sauce
Meat Cook with Black Pepper Sauce on Rice
Sizzling Seafood & Black Pepper with Rice $15.50

Sauces :
- Tomato, Tartare, Sweet Chilli, Aioli
Mini Hotdogs & Chips $7.50
Wedges $10.00
- served with bacon, cheese, sour cream
Hot Chips $5.50
Prawn Twisters & Chips $7.50
Samosas & Chips $7.50
Chicken Nuggets & Chips $7.50

Beef don $11.00
Salmon sasimi $12.00
Japanese dumpling $15.00
-Prawn
Edamame $5.00
Teriyaki chicken noodle $11.50
- Vegetarian / seafood
Katsu $12.00
- Chicken / pork / fish
Teriyaki pork don $11.00

Beef tataki carpaccio $17
- Seared raw beef, wild rocket, wasabi cream, truffle oil, balsamic soy, walnut, sliced parmesan
-salmon sashimi
Canterbury wakanui beef steak $32
- 90 day grain fed- aged 21 days, polenta crisps, sauteed mushrooms, ginger soy sauce, pickled ginger shoot
4 people per plate
Tempura battered oysters (from 2p) $4/each
- Seaweed salad, yuzu citrus pepper mayo, tobiko caviar
Yuzu meringue tart $13
- Japanese yuzu citrus flavored meringue tart, kohu road vanilla ice cream
Hamachi yellow tail sashimi salad $19
- Fresh raw hamachi slices, umeboshi plum vinaigrette, lychee
Green tea affogatot $10
- Kohu road vanilla ice cream topped with japanese traditional foamed bitter green tea

Yogurt / tomato $2.00
Beef burger with chips $15.90
- With bacon & fried egg
Hashbrown $1.00
Blt $7.80
Cream cheese $0.50
French toast $15.90
- Bacon, banana, fruits, maple syrup
Mushrooms $4.00
Baked beans / avocado $3.00

Cibo

Auckland Region > Auckland > Cibo

Address

91 Saint Georges Bay Road, Parnell, Auckland, Auckland, 1052, New Zealand

Phone

093039660

Email

cibo@cibo.co.nz

Opened hours

Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 6:00 PM – 12:00 AM, Sunday: Closed

Price

$50+

Type

None

Service

Table Service

Cuisine

European , Gluten Free , Kiwi , New Zealand , Vegan , Vegetarian

Features

EFTPOS , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Vegetarian Friendly , Waitstaff , Cash , Groups , Lunch , Luxury Dining , Seating , No Takeaway , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar

Cibo in Auckland Menu

Nearby Sample Menus

Cibo

Auckland Region > Auckland > Cibo

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

91 Saint Georges Bay Road, Parnell, Auckland, Auckland, 1052, New Zealand

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