Address
91 Saint Georges Bay Road, Parnell, Auckland, Auckland, 1052, New Zealand
Cibo in Auckland Menu
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ENTREE- Hiramasa kingfish ceviche, pickled grapes, wakamedressing, avocado jelly $25.00
- Torched Ora King salmon, fennel dust, fragrant smoked salmon custard, sweet onion textures $26.50
- Taupo beef tartare salad, broccoli variations, whipped curd, smoked egg gel, parmesan crisps $26.00
- Free-range pork belly, pork doughnut, lentil hozon, pineapple kimchi, crab pancake $26.50
- Diamond clams, squid noodle, charred octopus, carrot, chorizo broth $26.00
- Chicken prawn laksa, burnt coconut, lychee, cashew nut tofu, glazed vermicelli $26.00
- Cibo sashimi and condiments $25.50
- Duck liver parfait, duck ham pastrami, burnt apple puree, walnut crunch, white asparagus $24.00
VEGETARIAN-
Summer beets $26.00
- beetroot textures, meringue, cocoa raisin soil, cocoa beans, grilled haloumi
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Broccoli textures $26.00
- roasted broccolini, broccoli puree, burnt apple, goats cheese, pea tabouleh
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Laksa $26.00
- roasted pumpkin, carrot, noodles, burnt coconut, cashew nut tofu, lychee
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Mushroom locovore $26.00
- exotic mushrooms, slow cooked egg, truffle sabayon, artichoke, cornbread croutons
MAIN- Skin on fish, smoked fish pie flavours, sea vegetables, parsley crumb $42.00
- Oven roasted hapuka, slipper lobster, home-made spicy XO sauce, coconut rice porridge $44.00
- Togarashi tuna, sweet soy eggplant, goat curd, katsuobushi, sambal, watermelon $42.00
- Fish and chips, CO2 batter, sauce gribiche, atomized vinegar $31.00
- Masterstock glazed dust breast, pressed leg, charred celeriac, sesame crisp, prawn roll $45.00
- Seared Wagyu hangar steak, rending short rib, cauliflower, curry potato, onion petals $45.00
- Baharat Hawkes Bay lamb, gouda pastirma, sweet garlic, mint pea tabouleh $45.00
- Hay ash Raukumara vension loin, red fruit & veg, chocolate, date black pudding labneh $45.00
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360gm Wakanui rib eye "Carpethag" $59.00
- soy braised mushrooms, spinach, bone marrow croquettes, oyster cream
SIDES- Fries, chipotle mayo $8.50
- Rocket, whitloof, sultanas, caramelised walnuts, pomegranate dressing $9.50
- Asparagus, roasted almonds, olive crumb $9.50
- Roasted pumpkin, heirloom carrots, macadamia, capers, raisins $11.00
- Caesar salad, Cibo pancetta, 65/65 egg, Ortiz anchovy, rye croutons $12.00
- Duck fat roasted Kaipara baby kumara, mint gel, pea dust $12.50
- Curious Cropper Little Horror tomatoes, warm chevre, basil beans, balsamic $12.50
DESSERT-
Toblerone' $18.50
- chocolate terrine, nougat, almond ice-cream, chocolate mayo
- Rhubarb custard cream square, liquid pastry $18.00
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Hot Toddy' $18.50
- lemon confit, syrup cake, ginger ice, whisky gel
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Thai Pineapple' $18.00
- glazed pineapple, doughnuts, coconut mousse
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Jaffa Fry - Pan Brownie $16.00
- Chocolate, orange parfait, jaffa sticks
CIBO'S FAMOUS PAVLOVA- Salted caramel, toffee peanut brittle, chocolate dust $18.50
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Louise Cake $18.50
- Dulce cremeux, boysenberry jelly, coconut sand
CIBO TREATS- Passionfruit sherbert marshmallows $9.00
- Pistachio ginger crunch $9.00
- Cibo chocolate brownie $10.00
- Raspberry Lamington $10.00
CHEESE- Coulommier, cherry, compote, France $17.50
- Munster (wash rind), red onion marmalade, France $17.50
- Roquefort d'Argental, spiced fig sausage, vincotto (sheep), France $18.00
- Colston Bassett stilton, quince paste, England $19.50
- Kinzett Creek aged edam (wash rind), watermelon rind, NZ $18.00
- Comte Fort Lucotte, tarragon jelly, olives, France $17.00
- Talbot forest 5 year aged cheddar, grapes, roasted hazelnuts, NZ $17.00
Nearby Sample Menus
- Chips Berbere, Honey Mustard, Curry Leaves $11
- Heirloom Carrot Almond Mousse, Zucchini, Puy Lentil $21
- Gurnard Bites Green Chilli Tahini, Shallot Marmalade, Dukkah $22
- Heirloom Carrot Almond Mousse, Zucchini, Puy Lentil / with Poached Egg $21 /$25
- Il Casaro Burrata Heirloom Tomato, Coconut & Mustard Dressing $22
- Braised Lamb Shoulder Date & Cardamom, Coconut Lentils $52
- Chips Berbere, Honey Mustard, Curry Leaves $11
- Heirloom Carrot Almond Mousse, Zucchini, Puy Lentil $21
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Chicken Korma $14.50
- Tender boneless chicken pieces cooked in a creamy sauce of almonds and cashew nuts
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Mix Veg. Pakoras $5.00
- Fresh vegetables smothered in chick pea batter and deep fried
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Mix Platter for Two $16.00
- Selection of 4 entrees: Samosa, Onion Bhaji, Chicken Tikka, and Lamb Seekh Kebabs
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Kadhai Beef $14.50
- Diced beef cooked with slices capsicum and onion in thick gravy flavoured with cummin and coriander
- Hot Dog & Chips $6.00
- Garlic Chilli Prawns $16.00
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Aloo Mattar $12.50
- Green peas and potatoes cooked in ginger, garlic, onion and tomato in a creamy style gravy
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Aloo Gobi $12.50
- Cauliflower and potatoes cooked in spices
- Vegetable Medium $8.00 Lrg $12.00
- Lamb Medium $12.00 Lrg $16.00
- Vegetable Medium $8.00 Lrg $12.00
- Vegetable Medium $8.00 Lrg $12.00
- Combination Medium $12.00 Lrg $18.00
- Lamb Medium $12.00 Lrg $16.00
- Prawn Medium $12.00 Lrg $18.00
- Combination Medium $12.00 Lrg $18.00
- -Plain or S n M $3.00
- Steak and egg $6.00
- *Fish from the window may also be grilled/crumbed/battered- price according to its weinght and additional cooking charge
- -Crumbed $6.20
- Steak $4.00
- Mussel(homemade) $2.80
- American hot dog
- -Cheese $1.80
- Caleslaw $5.50
- Kids Hamburger & Chips $6.50
- Battered Crab Stick $1.50
- Oyster (each) $2.00
- Pineapple fritter $1.50
- Egg Burger $7.00
- Pumpkin Fritter $1.00
- Ham, Cheese, Onion, Pineapple, Tomato
- Chocolate Mousse - Small $3.50
- Chicken Drumstick & Chips $4.50
- Chicken Nugget - 12 Pack $8.00
- 2 Sausages & Chips $5.00
- Squid Ring - 6 Pack $4.20
- Fish - Tarakihi & Chips $6.50
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Pork $6.30/$7.30
- Sandwich/Roll
- Paua Fritter $2.20
- Extra egg $1.00
- Steam chicken knee bone with preserve black olive, black soya bean and chilli pepper on rice $9.00
- Take away box (L) $0.50
- Steam pork meat with taro
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Stew pig's stomach with white pepper $6.00
- Function:good for expelling the coldness in the body. Good for the digestion and the stomach
- Sliced pork meat congee / Pig heart and liver congee / Pig liver congee / Pig combination congee $7.00
- Steam salmon fish head with black soya bean and chilli pepper on rice $8.00
- Braised lamb flap casserole with dried bean curd on rice $9.00
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Sultani Seekh Kebab $16.90
- Combination of Shish Kebab & Chelo Barg Kebab
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Basic $7.90
- 1/3 lbs prime beef, mayo, salad & tomato relish
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Napolitana $13.90
- Tomato base, mozzarella, capers, anchovies, oregano
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Classic Combo $16.00
- Classic burger + chips + drink
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Lamb with Rice $12.50
- Marinated lamb, rice, hummus. yoghurt, salad & tomato relish
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Hawaiian $11.90
- 1/3 lbs prime beef, bacon, pineapple, mayo, salad & tomato relish
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Marinara $15.00
- Tomato base, mozzarella cheese, mix seafood, oregnao
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Camembert $10.90
- 1/3 lbs prime beef, camembert, mayo, salad & tomato relish
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Stanleys Chicken $0.80
- Chicken, Nibble (each)
- Apple Crumble $5.50
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Chicken Nibbles $35.00
- 50 Nibbles
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Combo B $10.00
- 2 Breast, 2 Drumsticks, 8 Potatoes
- All served with Lettuce, Tomato, Onions and Gravy N/A
- All served with Roast Potatoes, Pumpkin, Kumara, Mixed Vegies and Gravy N/A
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Lamb Shank $12.00
- 1 Shank Meal
- Whole / Half / Quarter $16.00/$9.00/$5.00
- Beef Brisket on Rice $13.00
- Baked Chicken & Fried Rice/spaghetti $15.00
- Crumbed Fish Fillet Chicken Fillet Pork Chop shrimp Ramen $15.00
- Sirloin Steak $23.00
- Beef Brisket Noodle Soup $11.00
- Beef Brisket Noodle Soup $13.00
- Sirloin Steak $17.00
- Salt & Pepper Chicken noodle/macaroni $12.00
- Tofu Pudding with red bean $8.00
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Herbal jelly no 4 $8.00
- taro + red bean + boba
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Herbal jelly no 1 $8.00
- mung bean + barley + boba
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Waffle no4 $16.80
- vanilla ice cream + red bean + banana
- Tofu Pudding with mung bean $8.00
- Red bean soup w/fresh milk $7.00
- Coconut taro w/black rice ball $7.50
- Taro shaved ice w/condensed milk $11.80
- - W prosciutto add $5.00
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Pot Fondue (for two) $52.00
- Hot melted beaufort cheese with garlic and white wine served with cornichons, french bread and boiled potatoes
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Sergeant Pepper $16.50
- Roasted red pepper paprika rubbed chicken, massimo’s smoked mozzarella, chipotle mayo, slaw w pickled red onion
- - W free range pulled pork add $6.00
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Dairy Rarebit $14.50
- Classic Welsh grilled cheese sandwich w cheddar, gouda IPA, Lea and Perrins and homemade piccallili
- - W organic chicken add $6.00
- Crispy Roasted Organic Chicken
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XXL Yorkshire Pudding $22.00
- Mouthwatering beef and gravy, duck fat roasted kumara and honey glazed carrots
- Samosas $9.00
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Rotisserie Farmyard Chicken $28.50
- Slightly blackened with creamy mash, peanut slaw and gravy
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Market Fresh Fish and Chips $24.50
- Crumbed, battered, grilled or pan-fried and served with salad, fries, tartare sauce and a slice of lemon
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Spicy Chicken Salad $20.50
- Danny’s blast from the past! Mesculin salad, peppers, carrots, tomatoes, crispy noodles, onions and pulled rotisserie chicken in a homemade satay sauce
- Cheerios $9.00
- Served with onion rings, fried mushrooms, either steakhouse fries or creamy mash and a choice of the following sauces: Homemade BBQ, Brandy and green peppercorn, Horseradish or Bearnaise
- Garlic Bread $6.50
- Chilli cheesy fries $9.00
- Chicken American Chopsuey $16.50
- Prawns or Beef Hong Kong Style $14.50
- Paneer Butter Masala $9.00
- Chicken in 3 Flavour Sauce $13.50
- Cheese & Garlic Naan $3.00
- Papadoms $0.50
- Lamb Rogan Josh $10.50
- Veg Samosa $2.00
- Salads - Made to order
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Green Super food & feta
- Kale, spinach, avocado, mint parsley, quinoa and feta, toasted seeds, walnuts, balsamic vinaigrette
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Asian Chicken
- Cos lettuce, chicken, carrots, almonds, oranges, sugar snap peas, crispy noodles and Asian sesame ginger dressing
- Choose the salad/wrap with a base of your choice from Kale, Mesclun and Cos Lettuce
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Kumara & Harissa Falafel
- Coriander, served with cos lettuce, garlic aioli and sweet chilli jam
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Kale Chicken Caesar
- Chicken, egg, bacon, kale, Caesar dressing
- Small $6.90
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Acai, Pineapple, Mango, Passion fruit & Coconut
- Blended with Acai berry, banana whole grain granola (flaxseeds, oats, coconut flakes, pepita and sunflower seeds), mango, pineapple and passion fruit. Topped with muesli yogurt, banana slice and almonds.
Cibo
Phone
093039660
Opened hours
Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 6:00 PM – 12:00 AM, Sunday: Closed
Price
$50+
Type
None
Service
Table Service
Cuisine
European , Gluten Free , Kiwi , New Zealand , Vegan , Vegetarian
Features
EFTPOS , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Vegetarian Friendly , Waitstaff , Cash , Groups , Lunch , Luxury Dining , Seating , No Takeaway , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
91 Saint Georges Bay Road, Parnell, Auckland, Auckland, 1052, New Zealand
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