Cibo in Auckland Menu

ENTREE ENTREE
  • Hiramasa kingfish ceviche, pickled grapes, wakamedressing, avocado jelly $25.00
  • Torched Ora King salmon, fennel dust, fragrant smoked salmon custard, sweet onion textures $26.50
  • Taupo beef tartare salad, broccoli variations, whipped curd, smoked egg gel, parmesan crisps $26.00
  • Free-range pork belly, pork doughnut, lentil hozon, pineapple kimchi, crab pancake $26.50
  • Diamond clams, squid noodle, charred octopus, carrot, chorizo broth $26.00
  • Chicken prawn laksa, burnt coconut, lychee, cashew nut tofu, glazed vermicelli $26.00
  • Cibo sashimi and condiments $25.50
  • Duck liver parfait, duck ham pastrami, burnt apple puree, walnut crunch, white asparagus $24.00
VEGETARIAN VEGETARIAN
  • Summer beets $26.00
    • beetroot textures, meringue, cocoa raisin soil, cocoa beans, grilled haloumi
  • Broccoli textures $26.00
    • roasted broccolini, broccoli puree, burnt apple, goats cheese, pea tabouleh
  • Laksa $26.00
    • roasted pumpkin, carrot, noodles, burnt coconut, cashew nut tofu, lychee
  • Mushroom locovore $26.00
    • exotic mushrooms, slow cooked egg, truffle sabayon, artichoke, cornbread croutons
MAIN MAIN
  • Skin on fish, smoked fish pie flavours, sea vegetables, parsley crumb $42.00
  • Oven roasted hapuka, slipper lobster, home-made spicy XO sauce, coconut rice porridge $44.00
  • Togarashi tuna, sweet soy eggplant, goat curd, katsuobushi, sambal, watermelon $42.00
  • Fish and chips, CO2 batter, sauce gribiche, atomized vinegar $31.00
  • Masterstock glazed dust breast, pressed leg, charred celeriac, sesame crisp, prawn roll $45.00
  • Seared Wagyu hangar steak, rending short rib, cauliflower, curry potato, onion petals $45.00
  • Baharat Hawkes Bay lamb, gouda pastirma, sweet garlic, mint pea tabouleh $45.00
  • Hay ash Raukumara vension loin, red fruit & veg, chocolate, date black pudding labneh $45.00
  • 360gm Wakanui rib eye "Carpethag" $59.00
    • soy braised mushrooms, spinach, bone marrow croquettes, oyster cream
SIDES SIDES
  • Fries, chipotle mayo $8.50
  • Rocket, whitloof, sultanas, caramelised walnuts, pomegranate dressing $9.50
  • Asparagus, roasted almonds, olive crumb $9.50
  • Roasted pumpkin, heirloom carrots, macadamia, capers, raisins $11.00
  • Caesar salad, Cibo pancetta, 65/65 egg, Ortiz anchovy, rye croutons $12.00
  • Duck fat roasted Kaipara baby kumara, mint gel, pea dust $12.50
  • Curious Cropper Little Horror tomatoes, warm chevre, basil beans, balsamic $12.50
DESSERT DESSERT
  • Toblerone' $18.50
    • chocolate terrine, nougat, almond ice-cream, chocolate mayo
  • Rhubarb custard cream square, liquid pastry $18.00
  • Hot Toddy' $18.50
    • lemon confit, syrup cake, ginger ice, whisky gel
  • Thai Pineapple' $18.00
    • glazed pineapple, doughnuts, coconut mousse
  • Jaffa Fry - Pan Brownie $16.00
    • Chocolate, orange parfait, jaffa sticks
CIBO'S FAMOUS PAVLOVA CIBO'S FAMOUS PAVLOVA
  • Salted caramel, toffee peanut brittle, chocolate dust $18.50
  • Louise Cake $18.50
    • Dulce cremeux, boysenberry jelly, coconut sand
CIBO TREATS CIBO TREATS
  • Passionfruit sherbert marshmallows $9.00
  • Pistachio ginger crunch $9.00
  • Cibo chocolate brownie $10.00
  • Raspberry Lamington $10.00
CHEESE CHEESE
  • Coulommier, cherry, compote, France $17.50
  • Munster (wash rind), red onion marmalade, France $17.50
  • Roquefort d'Argental, spiced fig sausage, vincotto (sheep), France $18.00
  • Colston Bassett stilton, quince paste, England $19.50
  • Kinzett Creek aged edam (wash rind), watermelon rind, NZ $18.00
  • Comte Fort Lucotte, tarragon jelly, olives, France $17.00
  • Talbot forest 5 year aged cheddar, grapes, roasted hazelnuts, NZ $17.00

Nearby Sample Menus

PappaRich (sample menu)
  • N12 Ipoh Koay Teow Soup with Prawns & Chicken Slices $16.20
  • R14 Biryani Rice (2 Dishes) with Curry Chicken & Sambal Prawns $17.20
  • V10 Nasi Lemak with Vegetarian Curry Mutton (Without Egg) $17.90
  • N08 Pappa Prawn Mee $18.20
  • V01 Biryani Rice with Vegetarian Curry Mutton $18.30
  • B03 Hainan Steamed Bread with Curry Chicken $12.20
  • R13 Jasmine Rice (2 Dishes) with Red Chicken & Sambal Prawns $16.50
  • R07 Nasi Lemak with Curry Chicken $16.50
Tucks and Bao (sample menu)
  • Cookie monster $14.00
    • Freshly baked cookie served hot with ice cream & salted caramel sauce
  • Miss piggy & mr krabs (GF) $29.00
    • Delicate pork belly with soft shell crab, served with beansprouts & salad
  • Pork fiction (GF) $29.00
    • Slow roasted pork rib rack in spicy house marinade & sesame seeds
  • A salt & battery $24.00
    • Fresh market beer battered fish & crispy chips
  • Chicken satay (GF) $9.00
    • Three satay sticks with a punchy peanut dip
  • Mr ho's chilli wontons $16.00
    • Steamed pork & prawn wontons & chilli/ponzu
  • Bao-nut !2.00
    • Sweet bao rolled in sugar & cinnamon, chocolate drizzled, served with ice cream
  • Tofu dragon (V) $26.00
    • Crispy tofu, with coriander & chilli lime salad
Yuzu (sample menu)
  • Grilled eggplant $14.00
    • Japanese style grilled eggplant with miso sauce, salad and avocado
  • Udon (noodles)
  • Spinach gomadare (V) $8.00
  • Temaki sushi (GF) (V) $12.00
    • Cone shaped sushi salmon and avo / tuna and spring onion
  • -Seafood udon soup / fried $17.00
  • Bibimbab (GF) (V) $17.00
    • Korean mixed rice, beef, various veges and egg with spicy sauce in a hot stone pot, comes with miso soup(Vegetarian available)
  • For 3 people $99.00
  • -Vege and tofu soup / fried $16.00
Momo Tea (sample menu)
  • Tofu And Seafood
  • MaPo Tofu
  • Curry Chicken
  • Momo Red Bean Ice
  • Laksa (Chicken/Seafood)
  • Garlic Chicken
  • Stir Fried Capsicum& Pork
  • Malaysia Style Fried Rice Noodle
Golden Barbeque Noodle House (sample menu)
  • Two Combination Roast Meats $10.50
  • Beef Fried Rice Noodles $13.00
    • Chicken or Pork
  • Poached Chicken $9.50
  • Stir Fry Egg with Shrimps $15.00
  • BBQ Pork or Roast Pork $12.00
  • Chilli Pepper Salt Squid $18.00
  • Roast Spare-Rib $9.50
  • Beef Fried Rice Noodles with Black Bean Sauce $13.00
    • Chicken or Pork
Heng Seng (sample menu)
  • G1 $8.80
    • 1 Hot Dog, 1 Spring Roll, 2 Sausage, $2.00 Chips
  • B.B.Q Pork / Combination / Prawn / Squid / Fish $13.00
  • Bacon & Egg / Steak & Egg / Steak & Mushroom / Chicken & Mushroom $5.20
  • Ham & Cheese / Ham & Pineapple / Bacon / Steak / Chicken $4.20
  • Egg / Cheese / Ham $3.20
  • Chicken $12.00
  • Cheese & Onion $3.70
  • G $8.80
    • 1 Fish, 1 Sausage, 1 Hot Dog, $2.00 Chips
A La Turca (sample menu)
  • Lamb $14.50
  • Dolma $1.80
  • Falafel
  • Mix $15.50
  • Doner Lamb $3.00
  • Sigara Borek $1.80
  • Mix chicken/lamb $14.50
  • Mini Chicken Kebab $7.50
Love a Duck (sample menu)
  • Hollow-stem Vegetable (Seasonal) $14.80
  • Meat with Ginger & Spring Onion $17.80
  • Pork Spare Ribs in Black Bean Sauce $13.00
  • Take-away Simple Meat with Chinese Soup $2
  • -Large $25.00
  • Honey BBQ Pork Noodle Soup $9.50
  • Pork Fried Rice $12.80
  • Shredded Roast Duck Meat with Rainbow Delights (Mixed carrots, bamboo shoot, ginger, mushroom, bean sprout & spring onion) $21.80
Kings House Restaurant (sample menu)
  • Duck wings $12.00
  • Spinach dumpling $5.50
  • Stir- fried rice noodles with prawns $28.00
  • Glutinous rice $5.50
  • Sweet flaked egg $4.50
  • Cantonese sponge cake $4.50
  • Pan- fried pumpkin cake $5.00
  • Cold spicy chicken feet $6.00
Cosmo Cafe (sample menu)
  • Mince & cheese
  • Wedges with salsa & sour cream $5.90
  • Savoury
  • Ice cream sundae $6.50
    • With chocolate or raspberry sauce, whipped cream & sprinkles
  • Italian breakfast $12.50
    • Bacon, egg, sausage, avocado or tomato, toast
  • Regular omelette $12.90
    • Bacon or ham, tomato, mushroom, with toast any extra for $1.50
  • Chicken breast or tuna melt $12.90
    • Creamy chicken breast or tuna, spinach carrot, capsicum, with focaccia bread
  • Chicken kebaba with rice & salad $12.90
Jewel of Bombay (sample menu)
  • Chicken wings $5.00
  • Two curry combo
    • Any two curries + naan bread + rice +any 355 ml soft drink
  • Plain naan $2.50
  • Lunch box $7.90
    • 2 pieces of chicken, regular chips
  • - Upsize to any 600 ml soft drink for only
  • Snack box $5.90
  • -With chips $7.90
  • Dinner box $9.90
    • 3 pieces of chicken, regular chips
Little and Friday Cafe (sample menu)
  • Mushroom ragu, garlic puree, poached egg & shaved parmesan $ 18
  • Roast butternut, rocket pesto & feta on toasted sourdough $ 18
  • Agria potato rosti, free range eggs and honey roasted bacon, smokey tomato sauce(flourless) $22
  • Apple & maple compote, fresh stone fruit, organic porridge $ 12
  • Savoury porridge, crispy bacon, poached egg. roasted tomato $ 18
  • Toasted muesli, feijoa, coconut yoghurt $ 12
Faro (sample menu)
  • L.A. Galbi $23.00
    • prime steer beef short rib("flanken" style ribs), marinated
  • HAE MUL $28.00
    • hot and spicy seafood served with 3 side dishes & salad, cheese topping($4.00 extra), rice ($2.00 extra)
  • BASSAM RICE(8 pcs) $17.00
    • slow cooked pork belly with vegetables for wrap served with 7 side dishes & rice
  • Owing-O Salad $13.00
    • steamed calamari with hot and spicy dressing
  • DESSERT
  • BULGOGI SSAM
  • Table set(up to 4 ppl) $20.00
    • jeon, faro salad, Down - Jang($4.00 to substitute to sun dubu), Sam, 9 side dishes(side dishes re-fillable 3 times)
  • SSAM(V) $5.00
    • wrap herbs and vegetables
Calliope Road Cafe (sample menu)
  • Eggs Benedict $18.90
    • soft poached eggs, baby spinach & lemon citrus hollandaise on home made bap with smoked salmon
  • Kids Crepes $6.00
    • with maple & vanilla cream
  • Vietnamese Shredded Free Range Chicken Salad $22.90
    • with tiger prawns
  • Vanilla Brioche French Toast $17.90
    • Free range bacon & banana with maple syrup & vanilla cream
  • Big Brunch $21.00
    • poached eggs, free range bacon, beef sausage, tomato, mushroom, chutney & caramelised onion on sourdough grain toast
  • Mushrooms/colcannon/beef sausage/tomato/avocado $4.00
  • Halloumi, Tomato & Spinach $23.90
    • with free range bacon
  • Grilled Halloumi Salad $16.90
    • with orange, mint, cucumber, carrot, mixed green leaves, sunflower & pumpkin seeds
Joy Indian Kitchen - Country Fried Chicken (sample menu)
  • Mini feast $9.90
    • 2 pices of chicken, regular chips, 355ml coca cola can
  • Aloo matar $10.00
  • Chicken lollipop $8.00
    • 5 Pcs
  • Butter prawn $15.00
  • Paneer chilli served with rice $12.00
  • Malai kofta $10.00
  • Dinner $9.90
    • 3 pices of chicken, regular chips
  • Paneer pakoras $8.00
    • 6 Pcs
Cibo

Cibo

location

Address

91 Saint Georges Bay Road, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

093039660

email

Email

cibo@cibo.co.nz

clock

Opened hours

Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 6:00 PM – 12:00 AM, Sunday: Closed
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Kiwi , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Luxury Dining ,  Seating ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
91 Saint Georges Bay Road, Parnell, Auckland, Auckland, 1052, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea