Clarendon Hotel in Dunedin Menu

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Clarendon Hotel in Dunedin has no menu available, but can choose from many other options such as Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney or Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. from Little India Bistro and Tandoor. Buddastix offers many options including E1 Fresh Rice Paper Rolls (GF) and E2 Money Bags. Bombay Palace Frankton includes a wide range like Mango lassi or Poppadom platter. Al Funghi (Small/Medium/Large) and Apricot Chicken(Small/Medium/Large) from . Spagalimis Dunedin offers Galleon Complex and Brunch Cakes.

Nearby Sample Menus

Barnyard Omelette $17.50
- Or smoked salmon and herbs
Taieri Plains Pasta $17.00
- Chef's pasta of the day
Cavalcade Ribeye $25.00
- Prime rib eye steak grilled to your liking, served with fresh garden salad or seasonal vegetables, with golden fries. Accompanied by your choice of topping: Creamy mushroom sauce, fresh green peppercorn sauce, Ale House gravy or garlic butter and roast garlic
Barnyard Omelette $15.50
- A traditional three-egg omelette, served with fresh garden salad and crispy potatoes. Your choice of three toppings: bacon, field mushrooms, tomato, cheese, fresh herbs, bell peppers, onion
Rattray Street Ribs $18.50
- Mouth watering pork ribs with our own marinade, served with salad greens and steak fries
Wedges served with sour cream $12.50
- Plus cheese
Brewers Braised Steak $16.00
- Slow braised prime steak, porter beer gravy, with creamed potato mash and garden peas, topped with bacon and caramelised onions
James Speight's Porter Sausage & Mash $14.00
- Locally made porter sausages, served on potato mash and topped with caramelised onion, peas and gravy. Served with Ale House bread

Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip
Temptation Dessert Pizza $6.00
- Apple, Apricot, Berries, Crumble and Custard on an original snack base
Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)
Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
Cajun Wedges $5.00
- Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
Kali $9.50
- Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
Tuna Salad $6.00
- All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)

Roasted chicken leg noodle soup M $12 L $14
Seafood hot pot $16
Steamed whole blue cod with ginger and spring onion $23
Combination fried rice M $12 L $14
Five spice beef brisket with tofu $20
Roti bread $2.50
Fried rice $4
Garlic shredded seaweed salad $8

Miso Udon $11.00
VegeCurry $11.00
Chicken Yoki Udon $12.00
Vege Fried Rice $11.50
Vege Yoki Udon $10.00
Teriyaki vege $11.00
Karaage $13.00
Vege Udon $10.00

WITH 2 POACHED EGGS & COLD SMOKED SALMON OR BACON $20.00
Hazelnut chocolate spread $5.00
Eggs Benedict $17.00
- Served with -BACON
ADD BACON (3) $5.00
FRENCH TOAST $ 18.00
- WITH BACON, BANANA AND MAPLE SYRUP
BACON BUTTIE $ 16.00
- IN CIABATTA, LOADED W/ FREE RANGE BACON AND YOUR CHOICE OF SAUCE
TOASTED MUESLI $12.00/ $8.00
- W/ UNSWEETENED YOGHURT, HONEY & SEASONAL FRUIT (FULL/HALF)
Curly Fries $ 8.00
- SERVED WITH CHILLI MAYO

-L $ 10.00
Combination Noodle Soup
Grilled Shrimps Paste on Sugarcane $ 12.00
-Topped W/ Rare Beef
Transparent Spring Rolls with Prawn & Fresh Vegetables (4 Pcs) $ 6.00
Chicken Salad $8.00
Combination Rolls $ 8.00
- (2 Crispy. 2 Prawn. 2 Shredded Pork)
Grilled Pork Chop, Shredded Pork & Steamed Pork Cake On Rice $12.00

Bistro All Day Breakfast $15.00
- Sausages, bacon and eggs, grilled tomato, hash brown & mushrooms or mixed salad and fries
No 93 Beef Burger
- Tasty beef pattie topped with crispy bacon, fried egg. tomato and our special burger sauce
Mediterranean vegetable & salsa (v)
Cableways Beef & Onion Schnitzel
- Our own home crumbed favourite with gravy or mushroom sauce.
Pastrami Beef & Caramelised Onion
-large $19.00
Bistro Three-egg Omelette $14.00
- Served with coleslaw mixed salad Choose your fillings: ham, cheese, tomato, mushroom, onion
-Add fries or wedges $3.00

45. Squid with Black Bean Sauce $18.00
14. BBQ Pork Fried Rice $12.00
39. Honey BBQ Pork on Rice $12.00
48. BBQ Egg Foo Young $12.00
(All served with our homemade Khmer Satay peanut sauce)
26. Ma Bo Tofu (Chilli with Pork and Dry Mushroom) $14.00
Meat/Seafood/Cashew Nuts $3.50
17. Chicken, Pork, or Steak Fried Egg Noodles (dry) $10.00

Red - crushed tomato, garlic, chilli, extra virgin olive oil $9.00
9 Smoked Salmon $22.00
- Mozzarella, sour cream, spinach, cold smoked salmon
7 Quattro Stagioni $22.00
- Crushed tomato, mozzarella, Havoc Pork ham & salami, artichokes, mushrooms
10 Vegetarian -V $20.00
- Crushed tomato, mozzarella, marinated artichokes, mushroom, spinach
6 Pepperoni $22.00
- Crushed tomato, mozzarella, Havoc Pork salami, anchovies, black olives, jalepeno
4 Carnivore $22.00
- Crushed tomato, mozzarella, Havoc Pork ham & salami, roasted red peppers, onion, jalapeno
8 Quattro Formaggi -V $22.00
- Mozzarella, brie, blue vein cheese, spinach, red peppers, parmesan
11 Pear & Blue cheese -V $20.00
- Mozzarella, parmesan, pears, blue vein cheese

Kumara fries with BBQ sauce and aioli $10.00
Larnach Castle pie of the day served with fat chips and salad $16.00
Crispy chicken pieces with fat chips and tomato sauce $10.50
Castle made soup of the day served with a scone trap $11.00
Smoked salmon on toasted bagel, caper cream cheese, fresh tomato poached egg and salad $17.00
Eggs Benedict with bacon served on ciabatta, topped with hollandaise sauce $18.00
Kiwi lamb burger with fried egg, tomato, lettuce, and eggplant relish served with kumara fries $22.00
Available All Day

Eggs As You Like $9.00
- Free Range eggs served on toasted homemade bread, poached, scrambled, or fried
Served 9am to 2pm
-Additional Toppings each $10.00
-Cream Cheese And Raspberry Jam $8.00
-Cream Cheese, Tomato And Pesto $9.00
Toasted Bagel
- Served with
-Salmon $16.50
Eggs Benedict
- Poached free range eggs served on toasted homemade bread with hollandaise sauce. Gluten free bread available

28 Squid Curry $17.90
- Squid and potato cooked in traditional Malaysian style curry
41 Egg Roti With Onion $10
- Freshly made Malaysian flak bread served with chaat, curry gravy and sambal sauce
47 Kong Foo Chow $15.90
- Flat rice noodles, chicken, shrimps, fish cakes, vegetables and finished in delicious thick egg gravy
25 Fish Sambal $16.90
- Masala grille fish in thick onion, chili and tomato sambal sauce
23 Lamb Biryani $14.90
- Basmati rice cooked with lamb infused fresh spices, cashew nuts and fresh coriander served with acar rampal and papadoms
16 Chinese Black Pepper Beef $15.90
- Stir-fried sauce beef in black pepper and oyster sauce with onion and mixed vegetables
7 Chicken Sambal $14.90
- Boneless pieces of chicken cooked in thick gravy with chili paste, pandan leaf, exotic spices
34 Udang Masak Lemak Prawn $19.90
- Prawn cooked ture to its originality from villages throughout Malaysia

Char-grilled, flamed BBQ Ribeye Steak $22.50
- Char-grilled, flamed Ribeye steak, with salad, fries and BBQ sauce
1 Doz: $8.90
Garlic Butter $1.50
Char-grilled Chicken Tikka Wrap $15.00
- Char-grilled Pre-marinated Chicken Tikka with Tomato, Lettuce, Onion wrapped in Homemade Bread
Homemade Bread $1.50 each
1 Doz: $13.90
1/4: $13.90
Mince Beef Kebab $13.90
- Char-grilled, Flames mince beef kebab with Tomato, Onion, Lettuce and yogurt sauce

Breads & Spreads $14.50
Sirloin Steak (GF) $29.50
- 250g sirloin steak, cooked to your request, served with creamy garlic mash, field mushrooms, asparagus, blue cheese & mushroom butter.
Beef Burger $19.50
- Homemade ground beef pattie with caramelised onion, tomato, gherkin, bbq sauce & straight cut fries. (vegetarian option-falafel pattie)
Greek Salad (V)(GF)(DF) $17.50
- A fresh salad with roquette, Kalamata olives, feta, tomato & cucumber, dressed with an oregano vinaigrette.
Fiordland Venison (GF) $32.50
- Southern venison cooked medium rare and served with wilted spinach, white bean puree and a blackberry jus.
Toasted Muesli & Fruit $12.00
- Toasted muesli served with unsweetened yoghurt and seasonal fruit
Pulled Pork $19.50
- A sandwich New Orleans style toasted Turkish pide with pulled pork, tomato, lettuce & chipotle mayo.(DF)
Steak, Eggs & Hashbrowns $22.50
- porterhouse steak, cooked medium rare, topped with eggs, served with homemade hashbrowns

Flatbread $6.00
- With herbs and garlic butter
● Sundays Roast of the Day
- With Spuds, veg, gravy and yorkshire pudding
Pasta & Meatballs / Hotdogs on a Stick & Chips / Hawaiian Pizza & Chips $8.00
Antipasto $25.00
- With cured meats, smoked fish, cheese, olives. Served with flatbread
Rolled Skate Wings $9.00
- Grilled, with a butter and herb sauce
Beer Battered Blue Cod & Chips $20.00
- With tartare sauce and tomato sauces
-For 2 $35.00
Seared Lamb Salad $20.00
- With fresh seasonal slaw, feta, mint, chilli and garlic seeds, and oven dried tomatoes