Clarendon Hotel in Dunedin Menu

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Clarendon Hotel in Dunedin has no menu available, but can choose from many other options such as Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney or Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. from Little India Bistro and Tandoor. Buddastix offers many options including E1 Fresh Rice Paper Rolls (GF) and E2 Money Bags. Bombay Palace Frankton includes a wide range like Mango lassi or Poppadom platter. Al Funghi (Small/Medium/Large) and Apricot Chicken(Small/Medium/Large) from . Spagalimis Dunedin offers Galleon Complex and Brunch Cakes.

Nearby Sample Menus

Ice Cream Sundae $9.95
- Vanilla ice cream with your choice of chocolate, caramel, passionfruit or strawberry topping, served with whipped cream, marshmallows, chocolate sprinkles & wafers
Chocolate Mud Cake $9.95
- Delicious chocolate mud cake coated in ganache, served warm with ice cream and whipped cream
Crumbed Beef Schnitzel (The crowds favourite) $19.95
- Topped with either garlic butter, plain, garlic or mushroom gravy, served with fries & your choice of salad or vegetables
Bowl of fries $6.90
Sticky Date Cake $9.95
- Topped with a butterscotch sauce, served warm with whipped cream & ice cream
Mushrooms $3.00
Mixed Berry Parfait $9.95
- Served with vanilla ice cream, marshmallows & whipped cream
Grated Cheese $2.00

Dark chocolate torta, mascarpone, cherries $8.00
Olives, grissini $8.00
Scialiatelli $25.00
- paolo's recipe havoc pork sausage ragu, tomato, ricotta
Salsiccia $24.00
- havoc pork and fennel sausage, mushroom, truffle oil, mozzarella
French fries, garlic, parsley $8.00
Esplanade Breakfast $19.00
- sage-fried eggs, prosciutto cotto, roast tomato, havoc pork & fennel sausage
Ravioli $23.00
- spinach, ricotta, sage butter
Panino Toastie $12.00
- aubergine, provolone, pesto

Szuchuan spicy double cooked pork belly $19
Cold chicken leg with chef's spicy sauce $9
Five spice deep fried pork fillets $8
Steamed Chinese vegetables with soy sauce $14
Sizzling beef spare ribs with black pepper sauce $24
Lemon chicken/ fish $18
Roti Chanai with chicken curry M $10 L $12
Crispy chicken spring rolls $7

Nachos supreme(GF) $15.00
- with chilli con carne (beef), cream
Black angus beef $6.00
- with chorizo & chimichurri
TACO BREADS
Pulled pork sliders $12.00
- with apple salsa and crackle
Pulled pork(3 people) $48.00
Pork belly $6.00
- with red onion, crackling & coriander
Chicken chipotle $14.00
Grilled angus beef $19.00

Jacik Dip $9.00
- thick yogurt, cucumber, garlic and mint with Turkish bread
Adana Wrap $13.50
- lamb mince - wrapped in flat bread with tabouleh, mixed salad and choice of sauces
Chocolate Cake $10.00
- gluten free rich and moist with warm chocolate sauce and vanilla ice cream
Grilled Kofte $20.00
- specially flavoured grilled beef and lamb kofte served on a bed of rice with fresh salad, homemade hot tomato sauce and Turkish bread
Adana Burger $17.00
- traditional grill adana skewers (lamb mince), tomato, halloumi cheese in burger bun served with fries, salad, garlic, mayo, hummus dip and tomato sauce
Lamb Iskender $18.00
- sliced doner meat or vegetarian items served on a bed of rice with hummus, tabouleh, jacik, beetroot dip, mixed salad, mild chilli, yogurt sauce and Turkish bread
Grilled Chicken Iskender $19.00
- sliced doner meat or vegetarian items served on a bed of rice with hummus, tabouleh, jacik, beetroot dip, mixed salad, mild chilli, yogurt sauce and Turkish bread
Vegetable Wrap $12.00
- zucchini and carrot fritters - wrapped in flat bread with tabouleh, mixed salad and choice of sauces

Ice Cream Sundae $8.00
- Not just for the kids! Vanilla ice cream smothered in your choice of topping. Chocolate, caramel or strawberry.
Lamb Shank Gluten Free Single$22/Double$29
- Slow braised lamb shanks served on colcannon mash, pumpkin puree and a red onion jus.
Seafood Chowder $15.00
- An age old recipe binding the bounties of the sea and land together in a rich, creamy seafood and vegetable broth. Served with toasted soda bread.
Sticky Date Pudding $13.00
- Baked sticky date pudding, served with hot toffee sauce, ice cream and cream.
Roast $22.00
- Succulent roast pork, drizzled in gravy and served on mashed potatoes with roasted vegetables.
Pork Belly $27.50
- Braised for four hours in apple cider, stuffed with black pudding and served with baby carrots, colcannon, apple puree and a cider jus with a choice of a side salad, fries or vegetables.
Beef Schnitzel $20.00
- Old school beef schnitzel with a crispy herb crust served with fries, salad and your choice of mushroom sauce or gravy.
The Bog Garlic Loaf Vegetarian Single$8/Double$14
- Freshly baked loaf with garlic sage butter.

* Prawns $18.90
TY2 Chicken Tom Yum (f) (GF) $10.50
A7 Mixed Entrée (f) (s) $7.00
- 2 Spring Rolls, 1 Curry Puff, 1 Fish Cake, and 1 Chicken Satay
* Prawns $19.90
* Vegetables and Tofu $14.90
●P1 Peanut Sauce (s)
- Stir fried vegetables in Thai peanut sauce with your choice of *
* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)
●N2 Pad See Ew (s)
- Stir-fried flat noodles with egg, vegetables and your choice of meat* in dark soya sauce

ROCKET
- fennel salad
SMOKED MUSHROOMS ON TOAST $14.50
- house smoked mushrooms rocket walnuts, Evansdale blue cheese
WARM COCONUT LOAF $9.50
- with lemon curd + whipped cream
BLUESKIN ANTIPASTO PLATTER $18.00/$27.00
- a selection of dips, meats, Evansdale cheeses + bread(for 1/for 2)
KIDS MENU AVAILABLE
CHUNKY FRIES $4.50/$7.50
- served with aioli+ ketchup(small/large)
CORN FRITTERS $3.50
- with rocket chilli+ herbed, Creme Fraiche, add bacon
GARDENERS BREAKFAST $19.50
- free range poached eggs, Kransky mushrooms bacon, hash browns, tomato + ciabatta

Native Kumara Chips $7.5
Pineapple, Mango or Beetroot $1
Babe $14.50
- Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish.
Velvet Lady $13.90
- Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
Mini Animal Rights $9.90
- 1/2 size Kumara & Coriander Pattie, Salad, Yoghurt Sauce, Aioli & Velvet Relish.
Mushroom or Egg $1.5
Wedges $8.5
Aioli, Chilli Mayo, Sweet Chilli, Sour Cream $1

Fish of the day POA
Asian style prawn & spring onion frittata $22.50
- w miso dressed crispy noodle salad
Dukkah crusted poached eggs $16.50
- w olives, feta, roast tomatoes, hummus & pita
Venison & oat burger $18.90
- w bacon, swiss cheese & beetroot relish served w crinkle cut fries
Risotto of the day $17.90
- finished w shaved parmesan
Risotto of the day $22.90
- finished w meat
Topiary soup of the day $ 9.90
- w toasted bread
Crinkle cut fries $7.90
- w tomato sauce & aioli

Beef Schnitzel (crumbed) $19.90
- with mushroom topping
Pork Ribs $8.90
- with barbeque sauce
Seafood Chowder $11.90
- (with Ciabatta bread)
Beef and Guinness hotpot $18.90
- with mash and gravy
ROAST LAMB $12.50
SOUP OF THE DAY $5.00
TRADITIONAL KIWI BREAKFAST $16.00
- Bacon, eggs. sausages, hash brown, tomato Served with toast
Roast of the day (pork or beef) $17.90

Served 9am to 2pm
-Salmon $16.50
-Kids Size $9.00
-Bacon $15.50
-Add Bacon $4.00
Eggs Benedict
- Poached free range eggs served on toasted homemade bread with hollandaise sauce. Gluten free bread available
Pancakes $14.00
- Plain, served with your choice of up to 3 of the following: bacon; grilled or fresh banana, berries; tee-cream; cream; yoghurt, maple syrup; chocolate sauce
Toasted Bagel
- Served with

Salmon Gravlax $18.00
- House cured salmon with wasabi panna cotta, mini highland loaf & baby watercress
Green Garden Salad $8.00
Lemon Meringue Cheesecake $13.00
- Malt biscuit base with creamy lemon filling & freshly toasted meringue
Smoked Duck Salad $22.00
- Roast walnuts, blue cheese & fresh orange vinaigrette
Caramel Tart $13.00
- Sweet pastry with rich caramel & hazelnut praline served with berry coulis
Banoffee $13.00
- Caramelized bananas & vanilla bean ice cream topped with butterscotch drizzle & gingernut crumble
Breads & Spreads $14.00
- House baked bread with olive oil, balsamic & dips
Affogato $13.00
- Vanilla bean ice cream drowned in espresso & liqueur

Sausage $3
Eggs (2) $3
Bacon $3
Grandpa's Granola $9.50
- natural yoghurt, berry compote
Hashbrown $3
Tea and Toast $11.50
- toasted sour dough with a selection of spreads, served with tea or coffee
Eggs Benedict $15.50
- fresh bakers toast, hollandaise. Add bacon, smoked salmon, spinach, or mushrooms for $3
Hollandaise $3