Clay Cliffs Restaurant in Otago Menu

Classic Burger $9.90
- Chicken breast, iceberg, tomato & light mayo on a soft seeded bun
Veggie Wrap $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
Double Breast Burger $15.90
- With two Peri-Peri chicken breast fillets it's a definite two-hander!
Side Salad $4.50
3 BBQ Wing Fillets $11.90
- 3 BBQ Wings, kids juice & corn or chips
Add
3 BBQ Thigh Fillets $11.90
- 3 BBQ Chook thigh fillets, kids juice & corn or chips
Grilled Livers $6.90

7 pcs $12.20
L $4.00
Bacon Chicken Chompa $6.30
- A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
Chili & Cheese Potato $6.20
- Oven baked potato topped with Wendy’s tasty chili and cheese.
Sour Cream & Chives Potato $3.60
- Slow-baked in an oven, not zapped in a microwave. Need we say more? Our Sour Cream and Chives Baked Potato is perfect by itself or paired with a burger. Great taste. Great value.
1/2 LB Double $9.70
- Double up with a half pound of fresh NZ beef, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce, and pickle, plus mayo and ketchup on a warm toasted bun.
Big Bacon Classic $9.20
- Premium juicy fresh beef, manuka smoked bacon on a toasted premium bun. It’s a classic.
Spicy Chicken Strips
- Spice up your life with 100% real chicken breast, coated in an amazing hot and spicy crumb and partnered with your choice of aioli or sweet thai chili sauce. Available in 3 pc, 5pc or 7 pc.

Blue Cod $20.00
- Beer battered Blue Cod fillets served with fresh salad, chunky steak fries, tartare sauce & lemon
Roast of the Day $10.00
- Today's roast meat with a selection of roast vegetables, baby peas, mash potato, and gravy
Corn Fritters $18.00
- Stacked with streaky bacon and tomato relish, served with a fresh salad
Seafood Chowder $12.00
- Thick, chunky, and creamy chowder served with toasted ciabatta & butter
Chilli Garlic Prawns $16.00
- Pan-fried in garlic butter & tasty chilli sauce (also available hot), served on a crisp salad
Tui Beef Hot Pot $12.00
- Rich winter style pot casserole with tender beef braised in Tui Dark and fresh herbs, topped with a crisp pastry lid & toasted ciabatta
Open Sandwiches $18.00
- Your choice of either Char-grilled Sirloin Steak, Cajun Chicken breast, or BLT. All served on toasted focaccia with lettuce, tomato, beer battered onion rings, BBQ sauce, aioli, and a side of chunky steak fries.
Soup of the Day $8.00
- Today's flavours served with ciabatta & butter

13” GOURMET PIZZAS $28.50
- thin crust tortilla base w lashings of mozzarella cheese and sensational toppings finished w oregano & garlic oil.
BEEF SHORT RIB $16.50
- in a sticky glaze w cauliflower puree & roastedshallot. >>
STICKY DATE TOFFEE PUDDING $10.50
- w vanilla ice cream & warm butterscotch sauce.
JALAPEÑO POPPERS $14.50
- spicy cheese stuffed croquettes.
CHOCOLATE PUDDING $10.50
- w vanilla ice cream & chocolate sauce.
CARBONARA $15.00
- smoked chicken, bacon, mushrooms & onions sautéed in a white wine cream saucew fettuccine pasta finished w parmesan. >>
PORK TACOS $15.00
- spicy soft shell tacos filled w tangy shredded pork, crunchy salad & jalapeños.
SICILIAN $28.50
- chorizo, salami, pepperoni, bacon, ham, bbq sauce.

Spring Rolls (6) $7.50
- Crispy vegetable spring rolls served with sweet chilli sauce
Chicken or Pork Fried Egg Noodles $17.50
- Egg noodles fried with chicken or pork and vegetables
-Meat combination (Chicken, pork and beef) $18.50
Yellow Curry Chicken $20.50
- Delicious chicken, onion and potato in yellow curry with coconut milk
Chicken Fried Rice $17.50
- Jasmine rice fried with chicken, seasonal vegetables, egg, home blended Thai sauces and seasonings
Vegetables $4.00
Ginger Chicken/Pork $18.00
- Stir fried chicken or pork with fresh ginger, chilli and seasonal vegetables
Sweet & Sour Chicken/Pork $18.00
- Stir fried chicken or pork with home made sweet and sour sauce, pineapple, cucumber, capsicum and onions

FIELD MUSHROOMS $22.50
- Grilled field mushrooms on toasted chunky bread with salad garnish, streaky bacon and a creamy mushroom sauce
TURKISH PLATES $19.50
- Your choice of Falafel, Turkish flavoured lamb or chicken served on a toasted wrap with lettuce, tabouli, hummus and a side of flat breads
Main $24.00
TRIO OF SLIDERS $15.50
- Marinated lamb, Peri Peri chicken and Thai beef served filled with salad, tomato and grilled cheese
With cheese $9.50
GARLIC FOCACCIA $8.50
Add Fries $6.00
W/ bacon $18.00

Yellow lentil dal with rice, flatbread and coriander yoghurt $19.90
-B.L.T. turkish roll (bacon, lettuce, and tomato) $12.50
-Beef burger with hash brown, bacon, and 3 cheese sauce with fries $17.50
-Caesar salad with poached egg, crispy bacon and parmesan $17
-Hash brown $3.50
Salads $3.50
- Add fries to your meal for only
-Lemon and herb crumbed fish sandwich with caper mayo and fresh tomatoes $16.50
-3hr slow-roasted beef, horseradish aioli and onion jam on toasted ciabatta $12.50

Chicken Schnitzel Burger $13.50
- A Chicken Schnitzel with cheese, lettuce, tomato and aioli sauce and apricot relish.
Beef Burger and Fries $12.50
- Beef Burger with cheese, lettuce, tomato relish, aioli and onion sauce.
-Mini Hot Dogs and Chips
- Free Drink and Free Sundae!!
Bread and Dips $8.00
- Lovely Hot Turkish Bread served with a variety of dipping sauces.
We have a wide variety of dessert surprises each day on our Black Board Surprise Menu. See each day for our exciting options!
-Chiken Wrap and Chips
- Free Drink and Free Sundae!!
Fish of the Day $25.00
- Beer battered or crumbed Fish served with a dressed salad and fries. Check our Black Board for Fish of The Day!
Onions $2.00

Gyu-Kushiyaki $14.00
- beef skewers with smokey sauce
Yaki Udon $15.00
- stir fried ginger pork udon noodles
Tonkatsu Teishoku $15.00
- crispy fried pork with smoked sauce
Poteto Chiizu $9.00
- grilled potato cheese crepe
Tebasaki $14.00
- spicy fried chicken wings with sweet sauce
Yasai-Ten $10.00
- vegetable tempura (baby corn, okra, lotus root)
Ebi-Kushiyaki $14.00
- prawn skewers with spicy bean sauce
Sashimi Teishoku $15.00
- salmon tuna scallop mixed sashimi

Pat malone burger $18
- Served with fries, two beef patties, smoked cheese, coleslaw & chilli tomato jam
Whitestone cheese board $19
- Lindis pass brie, totara tasty cheddar, windsor blue, quince paste & crackers
Lamb rump/ Pinot jus (GF) (DF) $32
- Served with your choice of either , thick cut chips or kumara mash, steamed greens or side salad
Sole fillets & chips $26
- Lightly crumbed, served with fries, tartare sauce & salad
Cream of butternut pumpkin soup (V) (GF) $12
Angus sirloin / Café de Paris butter (GF) $30
- Served with your choice of either , thick cut chips or kumara mash, steamed greens or side salad
Vegetarian penne past $18
- Tomatoes, mushrooms, feta and olives
Bowl of fries $7

Hot savoury food
- In pie warmer as displayed
Deli food
all available as takeaways
Corn and bacon chowder $9.00
Omelette $10.50
- Ham cheese, tomato with salad
Cakes+slices $3.60
-1/2 meal $10.80
Wedges with sour cream $6.40

EGGS (GFO) (VO) $16.80
- two free range eggs, toast and hollandaise + add streaky bacon or mushroom or spinach.
PIKELETS (VO) $9.80
- raspberry jam and real whipped cream
Kransky $3.50
PORRIDGE (V) $10.80
- with chopped nuts, fruit and brown sugar.
BANGERS AND BEANS $6.80
- Kransky sausages and baked beans on toast.
ORIENTAL JOE $21.80
- tender slices of beef fillet marinated in soy, chilli and garlic with salad greens, fresh herbs, cucumber, red onion, cherry tomatoes and a sweet chilli, lime and ginger dressing topped with crispy noodles.
MAGIC CARPET $5.50
- vanilla bean ice cream and wafers with chocolate sauce
JOE'S CAESAR $22.80
- streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing with free range chicken.

Fish of the day $31.00
- ask your waiting staff for the fresh market fish of the day
Pork sapre ribs main $30.00
- BBQ pork ribs blanched until tender, drizzled with manuka smoked BBQ sauce, served with fries and coleslaw
Angus cheesecake $12.00
- ask our wait staff for our cheesecake creation of the day
Prawns and calamari $14.00
- prawn cutlets and calamari sauteed in garlic butter, lime and sichuan pepper and served on a bed of wild and basmati rice
Angus's loaf $10.00
- fresh homemade baked loaf of soft white bread, served with soft garlic butter
Mashed potato $3.50
Gourmet potatoes $3.50
Apple pie $12.00
- warm apple pie served with vanilla ice cream, cream and fresh fruit

Strawberry shaved ice w/condensed milk seasonal $13.80
Herbal jelly no 6 $8.00
- crystal jelly + noodle jelly + boba
Purple rice no1 $8.50
- mung bean+barley+small taro ball
Herbal jelly no 5 $8.00
- kidney bean + brown jelly + boba
Taro shaved ice w/condensed milk $11.80
Tofu Pudding with sweet potato $8.00
Tofu Pudding with peanuts $8.00
Boba snowflake ice $13.80

-Bacon and Eggs
- Served on home-made foccacia
Fritata w Chutney $15.00 / $8
- Potato and Mushroom Fritata, served with or without Salad.
Filo Parcel w Chutney $15.00 / $8
- Spinach and Feta Filo Parcel served with or without Salad
Royale Fry Up $18.50
- Eggs, bacon, grilled tomatoes, potatoes and mushrooms served on home- made foccacia bread
Smoked Salmon Salad $18.00
- Fresh garden salad, served with Smoked Salmon and honey roasted nuts.
Baked Potato
- One or two big potatoes served with a healthy helping of sour cream, sundried tomato, and cheese. With or without Salad.
B.L.E.T $15.00
- Bacon Lettuce Egg and Tomato
Vegetarian/Vegan $15.00
- Lettuce, Tomato, Cucumber, Red Onion, Capsicum, Brie Cheese, served on a toasted bagel with cream cheese, sundried tomato and basil mayo. Topped with our own honey roasted nuts.

Clay Cliffs Restaurant in Otago Menu

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Clay Cliffs Restaurant

Otago > Clay Cliffs Restaurant

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1 Pinot Noir Court, Omarama, Waitaki

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