Clay Cliffs Restaurant in Otago Menu

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Clay Cliffs Restaurant in Otago has no menu available, but can choose from many other options such as Chicken Momo (6pc) or Vegetable Momo (6pc) from Everest Indian Restaurant. Pizza Hut offers many options including Ham and cheese and Beef and onion. Misceo Cafe and Bar includes a wide range like Tomato & Basil Bruschetta or Soup of the Day. Soup of the day and Tasting Plate from . The Talbot at Yaldhurst offers Chicken To Go and Chicken Fillet Burger.

Nearby Sample Menus

Each main includes dessert of Vanilla Ice Cream and Chocolate or Berry Sauce
Steamed vegetables, herb-garlic butter $8.00
Summer garden slaw, woodgrilled chicken, sumac, fresh herb zatar, yoghurt $22.00
- Prime Angus Beef Fillet 230gms $45.00
December 2016 - Please note - Groups of 15 or more will enjoy our set or reduced menu
Fennel-Cabbage Slaw $9.00
Balmac Garden Leaves $8.00
Warmed Olives $8.00

Extras
Egg $5.50
Steak Tomato
Chocolate Donut $3.00
Potato Pattie $3.50
Roast Pork Mushroom
Steak Black Bean Sauce
Fish

Hokkien Mee $11.70
- Fresh thick egg noodles with shrimps, BBQ pork, and fresh vegetables in a dark soy with choice of mild to hot chili sauce
Honey Box $11.90
- Thin egg noodles cooked with beef, chicken, BBQ, pork and fresh vegetables tossed with our special Honey Box sauce
Honey Chicken Noodle $10.50
- Battered succulent chicken pieces tossed in honey sauce on wok tossed thin egg noodles and vegetables
Combination Noodle $12.90
- Thin egg noodles simmered with prawns, BBQ pork, beef, chicken and fresh vegetable in oyster sauce
Special Fried Rice $11.50
- Traditional rice dish comprising of shrimps, BBQ pork and vegetable wok tossed in fried rice
King Prawn Fried Rice $14.90
- Delicious king prawn and shrimp fried rice tossed together with fresh vegetables and fried rice
Honey Chicken Fried Rice $10.50
- Battered succulent chicken pieces tossed in honey sauce on wok tossed fried rice and vegetables
Wonton Soup $10.50
- 12 Wantons, broccoli and BBQ pork in a special Noodle Hut soup

Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
Papadom $1.00
Basmati Rice - Plain, steamed Basmati rice. $4.00
Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00

250GM RIB-EYE STEAK $34.00
- topped with cafe de Paris butter, served with hand-cut fries and winterslaw
‘FRICKLES’ $9.00
- crumbed and fried dill pickles served with sour cream & chive dipping sauce
2 SAUSAGES $5.00
-add melted cheese & bacon $12.50
PASTA & MEATBALLS $12
- house-made meatballs, pasta and a tomato sauce
POACHED CHICKEN SALAD $26.00
- vietnamese coconut-poached chicken (cold) with vermicelli, mint & coriander (G.F option)
POLENTA FRIES $9.00
SOUP OF THE DAY $14.00
- served with crusty bread

Green lipped mussels, steamed in Mac's gold w chilli, coriander, toasted ciabatta $18.90
-Add a taco $5.90
Slaw & ranch $6.90
Seasonal salad w honey mustard vinaigrette, toasted nuts & seeds $5.90
Angus beef, chargrilled w bacon, pickled cucumber, rocket, aged cheddar, tomato, aioli, sourdough bun $18.90
Chicken, chargrilled w rocket, fig relish, farmhouse brie, tomato, aioli, rye bun $17.90
-Add a slider $5.40
Sticky BBQ chicken shanks (GF) $13.90

Sauce & Condiments $2.00
- Choose from: Nampla Prik (cut chillies in fish sauce); Sriracha; Peanut Sauce; Sweet Chilli Sauce; Nahm Jim (chilli, coriander & lime sauce); Chilli Jam; Fresh Cut Chilles. each
Sesame Prawn Toast $11.50
- A Thai street food favourite
Thai Roti $3.50
Duck Curry $29.00
- Roasted duck in red curry with pineapple, cherry tomatoes, grapes & fresh basil
Seasonal Vegetables $6.50
Jasmine Rice N/A
- Served in small, medium & large portions
Coconut Tempeh $8.00
- Crispy tempeh nuggets tossed with cashew nuts, coconut & palm sugar
Singha Beer Battered Chicken $20.00
- Tossed in roasted chilli sauce with onion, peppers & cashew nuts

Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
Hawaiian $5.00
- Ham, pineapple & mozzarella
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
Strawberry cheesecake $3.50
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning

Fish Bites $1.00 each
Seafood Chowder $9.00
Brill $5.50
Sweet Chilli Prawn Skewers two for $7.00
Sole Sandwhich $9.50
Tarakihi $4.80
Hot or Cold $6.50
Monk $5.50

Crayfish, manuka, pine oil $12.00
Oatmeal, Fruit compote, Coconut, Almond, Lime $13.00
Potato hash, sausage, bacon, creamed mushrooms, sauteed greens, two eggs any way on rye $23.00
Fresh baked sourdough, smoked fat, olive oil $9.00
Add Liqueur $18.00
Salmon gravlax, dill cream, grains, preserved beetroot $19.00
Kids sourdough and colby cheese toastie $8.00
Kids tomato and cheese fresh spaghetti $10.00

BREAD
- Variety of freshly baked bread rolls (GF available upon request)
VEGETARIAN SEASONAL FARE
- Kumara & Horo pito gnocchi V, NF
FROM THE SOUTHERN OCEAN
- Baby octopus salad with tahini paste and lime juice. GF, DF, NF
VEGETARIAN SEASONAL FARE
- Vegetarian tikka masala curry. V, NF, DF, GF
MARKET GARDEN SALAD
- Beetroot salad. V, NF, DF, GF
VEGETARIAN SEASONAL FARE
- Pumpkin and ricotta ravioli with mushroom sauce & truffle oil. V, NF
STEAMED DIM SIM AND DUMPLINGS
- Pork dim sims, BBQ pork buns, pork and chive dumplings, prawn dumplings, fish balls, vegetable and fish balls. Tahini sauce, sweet chilli sauce, vinegar and soy sauce.
FROM THE GRILL
- Hoki loin seasoned with lemon pepper. NF, DF

Basket of fries - $7.00
Asian Basket -(Spring rolls, samosas & fries) $12.50
Seasoned Wedges - (With sour cream and sweet chilli sauce) $8.50
Moe’s Beef Burger: $17.00
- Delicious beef burger Pattie on focaccia bread with tomato, red onions, fancy lettuce, cheese and aioli served with fries
Chicken Wrap: $14.50
- Tandoori chicken with cheese, onions, carrot and slaw salad, grilled and served with green salad and side of aioli
Mango Cheese Cake
Angus Rump: $19.00
- 250 gramme Angus Rump steak, cooked to your liking with coleslaw, fries, gravy and a fried egg
Caesar Salad: $17.50
- Cos lettuce, crispy streaky bacon, homemade croutons, shaved parmesan with a soft boiled egg(Add smoked chicken to the Caesar Salad for $3.50)

Wild ginger dumpling platter (6 PIECES)-A selection of steamed dumplings $18.00
Bluff black foot abalone 150/500g
- Shabu Shabu
Spicy eggplant(vegetarian option available) $20.00
- Deep fried eggplant with sambal sauce
Fiordland crayfish 128/500g
- Wok fried with garlic butter
MARKET FISH MP
- New Zealand Live clam (Subject to availability)
House green salad $12.00
Szechuan pork $26.00
- Double cooked havoc pork with fresh chilli, onion and green pepper
Classic black bean beef $36.00
- Angus eye fillet cubes work fried with capsicum, onion in homemade black bean paste

Toasted BLT (GF*) $16.50
- Thick sliced farmhouse loaf filled with crispy bacon, sliced tomato, lettuce & aioli. Served with fries(Add avocado for $2.50)
Breakfast Wrap $12.50
- Toasted tortilla wrap filled with bacon, spinach, tomato salsa, hash bites, free range eggs, cheese & a drizzle of hollandaise
The Steak Burger (GF*) $18.00
- Tender steak served on a lightly toasted bun with lettuce, aioli, bbq sauce, tomato, caramelised onion, free range egg & beetroot relish.Served with fries.
Mini Ploughman's Platter (GF*) $25.00
- Selection of cold cuts, dips, grilled bread, corn chips, pickles and cheese (for two)
Kids Basket $8.50
- Chicken chippies, fish bites & fries with good Ol’ kiwi tomato sauce
Fish ‘n’ Chips (GF) $17.00
- Crispy beer battered hoki & fries served with salad & Cavell's homemade tartare sauce
The Famous Meltdown (GF*) $12.50
- Fries topped with crispy bacon, aioli and melted cheese
Classic Caesar Salad $16.00
- Cos lettuce served with crispy bacon, shaved parmesan cheese, poached egg, croutons and an anchovy garnish. Add: seared smoked chicken $2/smoked salmon $3

APPLE PANCAKES (V) $18.00
- Buttermilk pancakes, caramelised apple puree, maple syrup, cinnamon mascarpone
WAKANUI BLUE SIRLOIN STEAK (300G) $38.00
- Available with blue cheese sauce or paprika & herb butter (sauce $4)
NO5 MEZZE & DESSERT & GLASS OF BUBBLES/LOCAL WINE $45pp
NO5 MEZZE & GLASS OF BUBBLES/LOCAL WINE $38pp
CRUDITES & DIPS $14.00
- Crispy fresh vegetables with a selection of our homemade Mediterranean dips; baba Gano sh (eggplant), hummus (chickpea), dukkah (nut) & romesco (capsicum)
FRENCH TOAST (V) $18.00
- Traditional French toast made with our own bread, poached pears, lemon mascarpone, cinnamon brown sugar
ARTICHOKE (V) $22.00
- Preserved artichoke heart, fresh tomato, GV mozzarella, rocket
SMOKED SALMON SALAD $20.00
- Our house cured & smoked salmon, poached egg, witloof, capers, croutons