Clay Cliffs Restaurant in Otago Menu

Clay Cliffs Restaurant in Otago has no menu available, but can choose from many other options such as Chicken Momo (6pc) or Vegetable Momo (6pc) from Everest Indian Restaurant. Pizza Hut offers many options including Ham and cheese and Beef and onion. Misceo Cafe and Bar includes a wide range like Tomato & Basil Bruschetta or Soup of the Day. Soup of the day and Tasting Plate from . The Talbot at Yaldhurst offers Chicken To Go and Chicken Fillet Burger.

Nearby Sample Menus

  • GARLIC FINGER BREAD L: $9.00
    • WITH PESTO DIP
  • GET BADGER TO THE GREEK TASTE OF THE MEDITERRANEAN M: $29.00 L: $39.00
    • ROAST LAMB, HEAPS OF FETA, OLIVES, SUNDRIED TOMATOES, FRESH CHILLI, FRESH CUCUMBER, ONION, NZ MOZZARELLA AND GREEK YOGHURT SWIRL
  • THE ATOMIC BADGER IT'S SPICE TIME M: $25.00 L: $37.00
    • SPICY BEEF MINCE, PEPPERONI, ROASTED RED BELL PEPPERS, JALAPENOS, CHILLI, KAITAIA FIRE NZ HOT SAUCE TOPPED WITH NZ MOZZARELLA
  • THE VEGGIE BADGER ALL NATURAL GOODNESS M: $23.00 L: $34.00
    • MUSHROOMS, ONIONS, GREEN BELL PEPPERS WITH NZ MOZZARELLA
  • JULIUS BADGER ONE OF THE GREATS M: $26.00 L: $37.00
    • ROAST CHICKEN, FRESH VINE TOMATOES, BLACK OLIVES, FETA CHEESE, LIGHTLY TOPPED WITH NZ MOZZARELLA, FRESH ROCKET, LEMON AND A DRIZZLE OF BALSAMIC VINEGAR
  • SAUCES & DRESSINGS L: $1.00
    • AIOLI / KETCHUP / PESTO / SWEET CHILLI / SOUR CREAM / RANCH / BBQ / BLUE CHEESE / BALSAMIC / HONEY MUSTARD / OLIVE OIL
  • GRANDMA BADGER HOME COOKED CLASSIC M: $25.00 L: $36.00
    • GRANDMA BADGERS OWN SPECIAL RECIPE BOLOGNESE WITH NZ MOZZARELLA
  • THE ARNOLD SCHWARZEBADGER THE MR OLYMPIA OF MEAT LOVERS, PURE PROTEIN M: $28.00 L: $39.00
    • SEASONED CHICKEN BREAST, PRIME BEEF, FRESH GARLIC, ONION TOPPED WITH FRESH ROCKET, NZ MOZZARELLA AND A HONEY SOY SWIRL
  • Ricotta hotcakes, roasted quince, cardamom, honeycomb, vanilla bean mascarpone $18
  • Two Free range eggs any style on toast $13
  • Crispy shrimp Huevos Rancheros, soft flour tortilla, black beans, avacado salsa, fried eggs, hot sauce, coriander $24
  • Field and Japanese mushrooms, black pudding, tarragon, fried potato, poached egg $21
  • Crispy pork belly salad,edamame, spinach, lotus root, tamarillo vinaigrette $23
  • Southern fried chicken sandwich, soft Turkish roll, red slaw, handcut agria fries, dill pickles $25
  • Steamed pork belly dumplings, 5 spice dipping sauce, fragrant herbs, pickled ginger $15
  • Add: bacon, tomato, spinach, mushroom, avo $5ea
  • Creator $16.00 / $8.00
    • Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
  • 333 - Hellthy Kids Pizza $5.00
    • Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients
  • Spirit $9.50
    • Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
  • Underworld $18.50 / $9.00
    • Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
  • Kali $9.50
    • Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
  • Mischief $18.50 / $9.00
    • Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
  • Fresh Green Salad $5.00
    • All the Essentials
  • 333 - Hellthy Kids Pizza & Drink $6.50
    • A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
  • Creamed Sago (gf, vegan) $14.50
    • Green tea poached pear, coconut sugar caramel, pistachio pumpkin seed crumb
  • Fruit & Nut Toast $8.50
    • Housemade vanilla ricotta and fresh fruit
  • Toast $8.50
    • Local preserves or queenstown honey wholemeal or sourdough- gluten free bread
  • Organic Quinoa & Oat Porridge (vegan) $14.50
    • Apple & blackcurrant compote, cinnamon coconut sugar, walnut crumble
  • Toast $7.00
    • Local preserves or queenstown honey wholemeal or sourdough
  • Bacon $7.00
  • Eggs with Bacon or Pork Sausage $18.50
    • Pan-fried potatoes, fresh herbs, toast
  • Silverbeet & Chicken Broth (df) $17.50
    • Pearl barley, leek, crispy corn, parsley, cashew & miso crouton
  • Chipotle mayo $2.00
  • -Gluten free $23.00
  • -20" $45.00
  • -12" $24.00
  • -12" $19.00
  • -12" $24.00
  • -12" $24.00
  • -12" $24.00
  • -12 Pieces $16.00
  • - 4 Pieces $7.00
  • Salmon Steak $22.00
    • New Zealand salmon with teriyaki sauce
  • Fresh Tuna
  • Fresh Salmon
  • Unagi (marinated eel)
  • Rainbow Sushi Platter $15.00
    • 7 pcs. California-style fresh salmon, avocado and prawn sushi
  • Salmon Sushi and Sashimi Platter $16.00
    • 4 sushi, 2 nigiri and 6 pcs. sashimi
  • Your choice of broth
    • shayu ramen/ miso ramen/ tonkotsu ramen
  • Gyu(beef) Don $13.00
  • Chicken katsu don $13.00
  • Beef Yaki Udon $12.00
  • Vege Fried Rice $11.50
  • VegeCurry $11.00
  • Pork Curry $12.50
  • Kimchi Fried Rice $13.00
    • (pork or vege)
  • SPECIAL MAYO SAUCE
    • mayonaise with our own blend of spices
  • Chicken Iskender $14.50
  • GARLIC YOGURT SAUCE
    • yogurt blended with mint and garlic
  • SWEET CHILI SAUCE
  • Lamb Wrap $11.00
  • Lamb Shish $16.00
  • Adana Shish $16.00
  • Combination Iskender $15.50
  • Poached Eggs on Toast $12.00
  • Public's Breakfast Burger $14.00
    • Bacon, eggs, relish and coleslaw
  • Public's duck fat potatoes w sage and roasted shallots $9.00
  • Public's Chicken $14.00
    • Fried chicken w coleslaw, homemade aioli and our special peanut sauce
  • Extras
  • Extra Poached Egg $2.00
  • Breakfast Beans $12.00
    • Beans served w/ smoked paprila, spinach, chilli, crispy onions, poached egg and grilled bread
  • Carrot & spinach salad w walnuts and blue cheese $9.00
  • F12. Pad Ka-pow Ped Yaang (Hot) $25
    • Thai Basil, garlic, and chilli stir-fried with Roasted duck
  • F13. Southern Clam Pad Khee Mow (Hot) $25
    • Thai Basil, garlic, Young Pepper Corn, Rhizome, and chilli stir-fried with Otago Harbour Clams
  • K8. Khao Pad American $15
    • Fried rice with tomato sauce, raisin, peas, carrot, corn served with chicken nibble, sausage and fried egg.
  • F15. Larb Gai (Hot) $23
    • Sautéed chicken minced salad with Thai herbs slaw, chilli flakes, and roasted rice
  • E18. Yum Khai Tom $12
    • Hard boiled local Waitaki eggs salad topped with pork minced and Thai herb slaw
  • C2. Gang Keaw Waan Gai (Hot) $22.5
    • Hot Chicken Green Curry with perfect blended of fresh herbs & spices
  • E19. Steamed Southern Clams with Thai Basil $13
    • Otago harbour clams steamed respectfully with Thai basil, served with Thai Nham Jim Seafood
  • C10. Massaman Ka Gae (Med) $29
    • Twice cooked Lamb Shanks in Massaman Curry with spud, onion, peanut, and fried shallot
  • Blue Cod Sliders $15
    • w/ gherkin & jalapeno mayo 3 sliders
  • Crispy Pork Belly & Crackling $28
    • w/ roast lemon, tomato & fennel salad
  • Truffle Fries W/ Aioli $7.5
  • Eye-Fillet $33
    • w/ onion rings, mushrooms, salsa verde, roasted spiced tomato sauce, almonds
  • Tomatoes $2.5
  • Mushrooms $2.5
  • Rocket, Cherry Tomatoes & Lemon Dressing $7.5
  • Olives $3
  • Pineapple Ring $1.80
  • Chicken Cashew Nuts $13.00
  • Hawaiian Delight $3.00
  • Egg $4.00
  • Steak Patty $2.00
  • Roast pork $10.00
  • Onion Sausage $2.20
  • Roast Pork $10.00
  • BBQ Pork & Noodle Soup M $16.00/ L $24.00
  • King Prawns & Cashew Nuts M$23.00/L $38.00
  • Szechuan Style Beef $45.00
  • Hot & Spicy Venison $38.00
  • Beancurd in Oyster Sauce M $17.00 /L $30.00
  • Yang Chow Fired Rice(Shrimp & BBQ Pork) M $17.00/ L $28.00
  • King Prawns & Vegetables M $23.00/L$38.00
  • Combination Seafood Soup $7.00
  • Chilli Sauce
    • Our homemade chilli sauce - hot, spicy and delicious
  • -Pita bread $2.50
  • Sekerpare or Kalburabasti $5.00
    • New Turkish Traditional Sweets served with fresh fruit and whipped cream
  • Extra
  • Lokum $1.00 per piece
    • Turkish Delight
  • Lamb, chicken, falafel, zucchini One-size $13.50
  • Falafel Burger and chips $12.00
  • -Large $4.50
  • E12 Salmon Tartare (GF) $17.50
    • fresh salmon mixed with lime juice, coriander, mint and kaffir lime
  • A1 Coconut Soup Of Salmon (GF) $ 15.50
    • entrée size coconut cream soup with chilli paste and fresh salmon, coriander garnish
  • Fresh Rice paper Rolls
  • Fried Rice Noodle/Char Kway Teow With Chicken
  • Jasmine Rice $3.50
  • Served With Steamed Jasmine Rice
  • S7 Crispy Pork Belly Chilli And Basil Stir Fry (GF) $25.00
    • crispy pork belly stir fried with bamboo shoots, spring onion, chili and basil
  • Minimum 6 People
Clay Cliffs Restaurant

Clay Cliffs Restaurant

location

Address

1 Pinot Noir Court, Omarama, Waitaki

phone

Phone

034389772

email

Email

None

clock

Opened hours

price range

Price

None

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Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Quick Bites

Location
1 Pinot Noir Court, Omarama, Waitaki
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