Clay Cliffs Restaurant in Otago Menu

Garlic Cheese Chips $8.00
- Portion of chips sprinkled with grated edam cheese & covered with Devils homemade garlic aioli >>
Mary's Little Lamb Large $14.50
- Prime NZ Lamb, rosemary buttered hash brown, mint jelly, fancy lettuce, tomato, red onion, aioli & tomato relish.
The Funguy Reg $12.00, Large $14.00
- Whole Portobello mushrooms grilled and topped with blue cheese, fancy lettuce, tomato, red onion, aioli and tomato relish.
Hash Brown $1.00
Dark Knight Large $16.00
- Prime NZ Venison, kumara rosti, grilled mushrooms, plum relish, fancy lettuce, tomato, red onion & aioli.
Devil Burger Reg $10.50, Large $12.50
- Prime NZ Beef, fancy lettuce, tomato, red onion, aioli & Devil relish. Devil Recommends: Add Edam Cheese
Bottomless Pit Reg $14.50, Large $16.50
- Crumbed Chicken Tenderloins, streaky bacon, avocado, brie cheese, roasted capsicum-apricot relish, fancy lettuce, tomato, red onion & aioli.
Hard Core Mr Scratch Large $17.50
- Double serving of Prime NZ Beef, streaky bacon, smokey BBQ sauce, edam cheese, onion rings, pickles, fancy lettuce, tomato, & aioli.

Tatli Mezze $17.00
- Sweet Plate — serves two people. A selection of imported & in-house Turkish sweets served with fresh seasonal fruits.
Falafel medallion (each) $3.00
Fries $5.00
Tahini Sauce
- Sesame seed paste infused with lemon juice, garlic & chopped parsley
Turkish Chilli Sauce
- Fresh seasonal vegetables pureed & mixed with Turkish tomato paste, oil & hot chillies.
Combination Shish Large$19.00
- A combination of two shish, selected from lamb, chicken or kofta, plated & served with pita bread, sauce & salad.
Extra skewer
- Chicken: $11.00 • Lamb or Kofta shish: $12.00 • Pilic: $14.00 • Shaslik: $15.00
Turkish Mixed Grill $24.00
- A combination of lamb shish, chicken shish & kofta shish, plated & served with salad, sauce & pita bread.

Agedashi tofu
Hikari bento
- Teriyaki chicken with rice, tempura, seaweed salad, salmon sashimi 2 pcs, tempura 3 pcs and sushi 2 pcs
Chicken yaki udon
- Stir fried fresh vegetable with udon noodle and chicken
- + Tempura
Soft shell crab karaage
Unagi don
Aburi salmon
Chicken curry

Char Siu $10.90
Blue cod $5.90
Gong bo Chicken $12.00
Panfried salmon don $14.00
Beef $9.90
Hong kong chicken with shitakemushroom $12.50
Char Siu (BBQ Pork) $32 / kg
Extra bacon, chicken, or meat pattie $2.50

The stockman $7.00
- Angus brisket. 12 Hour slow braised in lemon & chipotle peppers. 36 Hour marinated in our oaxacan spice rub. Red slaw, pink pickled onions, chipotle creme fraiche. Organic coriander, fresh chilli.
The bushman $7.00
- 6 hour slow braised pork belly (free farmed). Marinated in west coast manuka bush honey. Crisp apple slaw, sweet pork jus onion reduction, crackling crumble, organic coriander, fresh chilli
The fisherman $7.00
- Oaxacan spice rubbed "fish of the day" (pan seared). Red slaw, citrus tartare. Pink pickled onions, organic coriander, fresh chilli
Breakfast $700
- Smoked streaky bacon. Free range egg. Sweet pork jus onion reduction.Crackling crumble, organic coriander, fresh chilli.
The producer (vegetarian - can be vegan) $7.00
- Garlic & thyme black bean, sweet roasted pumpkin. Soft sprinkled goat feta. Red slaw, pink pickled onions, organic coriander, fresh chilli.

SALT & PEPPER CALAMARI $10.5
- flash fried w aioli dip
HAWAIIAN MED $23.95 LARGE $31.95
- ham & pineapple
SWEET CHILLI MED $23.95 LARGE $31.95
- smoked chicken, coriander, peppers, chilli flakes, sour cream & sweet chilli sauce
MEDITERRANEAN MED $23.95 LARGE $31.95
- salami, feta, red onion, capsicum, green & black olives
PHILLY STEAK $35.95
- sauteed beef, onions, green peppers & mushrooms topped w provolone cheese
CAESAR SALAD $12.5 add chicken $5
- cos lettuce, croutons, parmesan, bacon bits, egg, traditional creamy dressing
POLLO MED $23.95 LARGE $31.95
- smoked chicken, brie, spring onion, cranberry sauce
FOUR CHEESE $35.95
- mozzarella, cheddar, gorgonzola, brie, fresh herbs

Happy Pizza Reg $14.90 Large $16.90
- Onion, mushroom, chicken, beef, lamb, mozzarella cheese
Chicken Avocado Reg $15.90 Large $19.90
- Yilmaz's delicious pizza sauce, chunks of marinated chicken breast, fresh New Zealand avocado slices. Covered with 100% New Zealand mozzarella cheese and finished with a swirl of sour cream.
Hot Chilli Reg $14.90 Large $16.90
- Onion, tomato, green and red capsicum, beef, jalapenos, mozzarella cheese.
Garlic Bread One Size $8.90
- Servced with garlic butter and hummus, sprinkled with fresh parsley..
On Rice $17.90
- Chicken / Beef / Vegetarian Falafel
Supreme Reg $14.90 Large $16.90
- Onion, mushroom, pineapple, pepperoni, beef, mozzarella cheese.
$3 Extras $3
- Chicken, beef, lamb, pepperoni, blue vein cheese, brie, cream cheese, parmesan, mozzarella cheese, sour cream
Blue Cheese Chicken Reg $15.90 Large $19.90
- Yilmaz's delicious pizza sauce, freshly sliced onion and mushroom, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with fine blue vein cheese.

Cheesecake $13.00
- Homemade New York style baked lemon and blue-berry swirl cheese cake on malt crumb base served with a blueberry compote
Soup of the day $12.00
- Freshly prepared please check with our staff for today’s creation served with fresh bread
Mediterranean charcuterie platter $29.00
- Jamon serrano reserva, duck liver pate, salami, toasted breads and crackers, hummus and chutney
Creme brulee $12.50
- Classic vanilla creme brulee served with orange con-fit and French macaron
Tasting Cheese Platter $32.00
- A selection of 3 international and New Zealand Cheeses, only the best has been selected by our team. Please ask our staff for the current choices Served with quince membrillo, fig chutney, walnuts,grapes and a selection of crackers
Akaroa salmon $34.00
- A scenic drive from Queenstown, our Akaroa salmon is a twice cooked fillet, marinated with capers and lemons, served on a bed of quinoa and spring ratatouille
Eggs Benedict $18.00
- Two poached on an English muffin served your choice of ham or smoked salmon and wilted baby spinach
Garlic bread $12.50
- Toasted rustic ciabatta served with a garlic bulb and truffle mascarpone

PAVA PATTIES
- served with chilli yoghurt
BLUESKIN ANTIPASTO PLATTER $18.00/$27.00
- a selection of dips, meats, Evansdale cheeses + bread(for 1/for 2)
CORN FRITTERS $3.50
- with rocket chilli+ herbed, Creme Fraiche, add bacon
Kransky/smoked salmon/bacon $4.50
CHUNKY FRIES $4.50/$7.50
- served with aioli+ ketchup(small/large)
GARDENERS BREAKFAST $19.50
- free range poached eggs, Kransky mushrooms bacon, hash browns, tomato + ciabatta
KIDS MENU AVAILABLE
THAI CHICKEN SALAD $16.50
- coconut poached chicken, cashews mango, crispy shallots + greens

Egg $2.00
Salt 'n' Pepper Squid $14.50
- Delicious Calamari served with salad.
-Pasta
- Free Drink and Free Sundae!!
-Chiken Wrap and Chips
- Free Drink and Free Sundae!!
Gravy/Sauces $1.00
Options of Veges instead of Salad/Fries $1.60
Fish Burger and Fries $12.50
- A delicious Hoki Fish burger with lettuce, tomato and tartar,aioli and onion sauce.
Open Bacon Sandwich $16.00
- Bacon sandwich served with salad,chutney, tomato and aioli on warm Ciabatta bread.

Fresh Fettuccini Carbonara $16,9
- shaved ham & mushroom in a parmesan cream with roasted garlic bread
Lightly poached flaked salmon $12,5
- with a mix of rocket, grapefruit & wasabi mayo sandwiched between Asian wonton pastry
Mexi jalapeno bread, smashed avocado, tomato suls and sour cream $10
Extras
- Bacon, Mushrooms $3 / Sausage, hash browns, tomato $2.50
Seed crusted Portobello mushrooms on $16
- spring salad greens, nam jim dressing & stuffed olive tartare
spring vegetables $7,5
Inspired Chef’s creation p.o.a
- of select prime beef steak
Semi roasted Baby beets and goats cheese $23,9
- in a filo tart, drizzled with a pomegranate balsamic syrup & red leaf salad

Mushrooms $3.00
Bacon (2) $3.00
Kiwi kai lunch $12.00
Pasta of the day
- Ask our Baaa staff for today's selection served with chunky bread.
Cicken and bacon salad
- Grilled chicken tossed with bacon, croutons, salad and honey mustard dressing.
Open chicken sandwich
- G rilled chicken breast on ciabatta bread, topped with lettuce, tomato, avocado and brie cheese served w ith fries.
Fish and chips
- Beer battered blue cod served with salad and fries.
Eggs (2) $3.00

Toast & Jam (GF) $7.50
- Two slices of grain bread with marmalade or jam
Roasted Mushroom & Chorizo $21.00
- In a creamy balsamic sauce topped with black truffle oil – balsamic glaze & shaved Parmesan
Quiche of the Day $20.00
- Served with fresh garden salad & chutney.
Ploughmans Pie $25.00
- Tender NZ beef in a Monteiths dark beer gravy topped with red onion marmalade, cheddar and a flaky puff pastry top with side salad & potato spirals.
Sardines On Toast (GF) $10.00
- With house made tomato relish.
Eggs Benedict (GF) $20.00
- English muffins, wilted spinach, two poached eggs with streaky bacon OR High Country smoked salmon with hollandaise sauce.
Vegetarian Frittata (GF) $20.00
- A medley of fresh vegetables & herbs in a feta & eggs bake served with fresh garden salad.
BLT (GF) $20.00
- Dry cured streaky bacon, lettuce & tomato with Parisettes salad mayo & relish served with potato spirals.

Fish & Chip Pack $20.00
- 5 Fish, 2 Scp
Mixed Pack $15.00
- 2 Fish, 1 Saveloy, 1 Sausage, 1 1/2 Scp
Mixed Pack $6.00
- 3 Fishbites, Mini Hotdog, 1/2 Scp, with sauce of own choice
Fishbite Pack $10.00
- 10 Fishbites, 1 Scp, with $1 sauce of own choice
Fish & Chip Pack $30.00
- 8 Fish, 2 1/2 Scp
Fish & Chip Pack $25.00
- 6 Fish, 2 1/2 Scp
Mixed Pack $10.00
- 2 Fish, 1 Saveloy or Sausage, 1/2 Scp
Pack $12.00
- 2 Fishbites, 1 Oyster, 1 Mussel, 1 Squid Ring, Mini Crab Stick, 1/2 Scp

Venison $29.5
- Wild venison served with kalamata olives, red onion, feta, roasted garlic, and topped with plum sauce and parsley.
Spags Chips $8.5
- Seasoned chips cooked in 100% vegetable oil, served with Spags sweet and sour sauce.
Ceaser Salad $18.5
- Cos lettuce with caesar dressing, croutons and bacon.
Apricot Chicken(Small/Medium/Large) $12/$17.5/ $29
- A delicious combination of chicken, tomato, mushrooms, celery, topped off with Spag's homemade apricot sauce. Hard to beat!
Bacon and Asparagus(Small/Medium/Large) $12/$17.5/$29
- Bacon and asparagus garnished with cracked pepper
Ham(Small/Medium/Large)Spag's own special pizza sauce, ham and cheese. $12/$15.5/$24.5
Italian Flat Bread $13.5
- Fresh pizza bread with kalamata olives,herbs and parmesan cheese
Chilli Pesto Bread $13.5
- Fresh pizza bread with pesto and sweet Thai chilli sauce.

Clay Cliffs Restaurant in Otago Menu

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Clay Cliffs Restaurant

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