Address
1 Pinot Noir Court, Omarama, Waitaki
Clay Cliffs Restaurant in Otago Menu
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Clay Cliffs Restaurant in Otago has no menu available, but can choose from many other options such as Chicken Momo (6pc) or Vegetable Momo (6pc) from Everest Indian Restaurant. Pizza Hut offers many options including Ham and cheese and Beef and onion. Misceo Cafe and Bar includes a wide range like Tomato & Basil Bruschetta or Soup of the Day. Soup of the day and Tasting Plate from . The Talbot at Yaldhurst offers Chicken To Go and Chicken Fillet Burger.
Nearby Sample Menus
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BIG AL $ 17.50
- Al delivers a double serving of prime New Zealand beef (1/2 lb), lashings of bacon, a whole lotta cheese, 2 eggs, beetroot, lettuce, tomato, red onion, relish & a big wad of aioli.
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Southern Swine $ 12.50
- Prime New Zealand beef, American streaky bacon, lettuce, tomato, red onion, avocado, aioli & tomato relish.
- Homemade onion rings with aioli sauce $5.50
- Extra sauce $ .50
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Cock Cajun $ 12.90
- Grilled chicken tenderloins rubbed with cajun spices, cooled with a lemon yoghurt, lettuce, tomato, red onion & aioli.
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Fries with your choice of sauce $ 4.50
- Sauces: aioli, wasabi mayonnaise, tomato, barbeque or swee chilli
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Sweet Julie $ 12.90
- Grilled chicken tenderloins marinated in a ginger soy sauce dressed with sweet chilli, lettuce, tomato, red onion & aioli.
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The Furgburger $ 11.00
- Prime New Zealand beef, lettuce, tomato, red onion, ailoi & tomato relish.
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Chicken Cranberry & Brie
- Cranberry base, smoked chicken and brie sprinkled with fresh rosemary
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Luigis Italian
- Crispy bacon, pepperoni, mixed capsicums, red onions, and mushrooms
- Large $36.50
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Nachos $19.00
- Great to share! Corn chips heaped with our spicy Mexican beef chilli, cheese and topped with fresh tomato salsa and sour cream (add guacamole $3.50, add jalapenos $2.00)
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Moroccan Lamb
- Marinated lamb leg fillets with zucchini, red onion and tomatoes served with Winnies minted yoghurt
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Caprico
- Vine ripened tomatoes, red onions, mushrooms, basil pesto, garlic, rock salt and spring onions
- Small $17.50
- Large $34.50
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Apricot almond tart $9.00
- with vanilla bean ice cream.
- pan-fried fish with fennel risotto. $34.00
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Mt Cook salmon $34.00
- with watercress + avocado salsa.
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roast free-range chicken $34.00
- with sweetcorn, tomato + basil.
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Chocolate tart $15.00
- with raspberry sorbet.
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Lemon tart $15.00
- with Pleasant Point blueberries + crème fraiche.
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Chocolate sour cream cake $9.00
- with mint ice cream.
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deep-fried whitebait $25.00
- with aioli, salad greens + ciabatta.
- Seafood chowder $14.00
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Caesar salad $16.50
- crispy cos lettuce, bacon, soft boiled egg, parmesan, croutons with HSG Caesar dressing
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12 Stack of ribs $38.00
- with triple cooked fries & crunchy slaw
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Barbeque chicken $28.00
- golden skin, HSG smoky barbeque sauce, polenta cake, wilted greens
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Margherita $27.00
- fresh basil & tomato
- Polenta fries $8.00
- Buttermilk chicken $13.00
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Slow roasted lamb shoulder $27.00
- shaved onion and rosemary crunch
- Hoisin pork belly on kumara fondant with scallion salsa $34.00
- Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
- Hoisin pork belly on kumara fondant with scallion salsa $ 34.00
- Copper rhubarb brulee $12.00
- Spelt bakery breads + dips $12.00
- Veal pate with beetroot relish + hot toasts $16.00
- Sticky date + banana pudding with rum butter toffee sauce $12.00
- Prime beef au-frites with red wine jus + salsa verde $36.00
- Combination Fried Rice $10.00
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Combination Satay $7.00
- Grilled marinated beef on a bed of steamed rice, salad and topped with our special peanut sauce
- Steak Fried Noodle $9.00
- Chicken Chow Mein $9.00
- Roast and Vegetables $10.00
- Combination and Vegetables $10.00
- Roast Pork Fried Noodle $10.00
- Chicken Egg Foo Young $9.00
- -add chicken $4
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Mushroom Risotto (GF) $18
- With rocket, goat’s cheese, portobello mushrooms and horseradish gremolata
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Duck Liver Pate $14.50
- With beer and pear chutney and toasted baguette
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Salt and Pepper Squid (GF) $19
- On asian slaw with chilli-honey and spiced nuts
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Zany Zeus Pan-Fried Haloumi (GF) $17
- On a roasted vegetable salad with hummus and aioli
- - add chicken $4
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Panko-Crumbed Terakihi $19
- With rustic chips, green salad and homemade tartare sauce
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Pan-Fried Market Fish (GF) $23
- On a warm salad of potato, olives and chorizo in a smoky tomato and chilli sauce with saffron aioli
- Chocolate & caramel semi-freddo, chocolate soil, honey comb $15.50
- Shoestring fries, flaky salt, aioli $8.00
- Warm quinoa salad, beetroot, witlof, goat’s cheese, hazelnuts, apple, vincotto $19.50
- Penne pasta, semi-dried tomato, broccoli, baby spinach, olive and caper puttanesca $21.00
- Victoria Store cheese plate, quince paste, fruit & walnut bread crostini $18.50
- Apple & rhubarb crumble, plum & crème fraiche ice cream, cherry coulis $15.50
- Grilled garlic bread $8.50
- Fresh market fish, spring potato mash, green bean and tomato salsa $25.00
- Sautéed wild mushrooms, calavo nero, truffle oil $9
- Truffle mash croquettes $9
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Hare $24
- Horopito peppered loin and braised leg of Bannockburn hare, caramelized kiwifruit, sweet potato, red wine jus.
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Paua $24
- Hand picked West Coast abalone ravioli, confit garlic cream, parmesan crumb, baby watercress, parmesan croute. -
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Parfait $19
- Duck liver parfait, tamarillo chutney, house pickles, toasted brioche.
- Olives, goats cheese, and crostini. $12
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Tasting Plate $48
- Chef's selection from our menu for two to share.
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Venison $40
- Wild Fiordland venison cutlet, pithivier of braised leg, parsnip and gruyere gallette, silverbeet, sauce soubise.
- Pork Riblet N/A
- Veggie Delite N/A
- Wrap N/A
- Turkey N/A
- Jalapenos N/A
- Honey Mustard N/A
- Italian Dressing N/A
- Steak and Cheese N/A
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Waffles Bowls $9.00
- Bowl-shaped waffles with ice cream or yogurt choice of a topping & a drizzle:
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Pork Belly Steamed Buns & Slaw $18.00
- Tender pork belly with in-house sweet dark sauce chinese steamed buns with pickled cucumbers small side of fries & slaw
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Spicy Chicken Bites Waffle $17.00
- Belgian waffle (or toasted ciabatta) southern style chicken bites spiced with cayenne crispy bacon with side maple syrup & ketchup
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Wok-Tossed Mixed Vegetables (DF)(V) $16.00
- Ribeye steak slices with fresh thai salad mild, in-house thai namjim sauce serve with a small side of fries
- Curly Fries $7.00
- Green Curry Prawns on Jasmine Rice (DF) $18.00
- -Crispy bacon or sausages $4.00
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Poached Eggs with Hollandaise $12.00
- On toasted ciabatta, waffles, or gf bread additional
- Hollandaise $3
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Pancakes $16.50
- bacon, banana, maple syrup, cream
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The Healthy Start $7.50
- easonal fruit, natural yoghurt
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Omelette $15.50
- three egg omelette with hash browns and your choice of fillings, choose from: ham, cheese, tomato, mushroom, onion
- Artisan toast $3
- Bacon $3
- Sausage $3
- Hashbrown $3
- Eton mess, Meringue, mixed berries, chantilly cream & berry coulis $13.00
- Salt & pepper squid with fries & garlic aioli $17.50
- Fresh fruit salad $9.00
- Chicken tenders $12.00
- Butterscotch or chocolate ice cream sundae $9.00
- Served with rustic fries, seasonal vegetables, pepper sauce or red wine jus.
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Ben Lomond $20.00
- Roast kumara, spinach, mushroom, cashews, mozzarella, feta & pesto
- Silverfern lamb rump $30.00
- Charcuterie of Spanish & Italian meats, toasted almonds, pickled figs (gf*) (V*) Wine match - Gold River Pinot Noir $21.00
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Chicken bolognaise $15.00
- fresh pasta, grated cheese (v*) (gf*)
- Kumara, broccoli and courgette fritters, with Moroccan spices roast red onion, date syrup, beluga lentils and tomatoes (gf) (df) Wine match - Le Maitre Pinot Noir $28.00
- Mixed leaf salad $9.00
- Cairnmuir extra virgin olive oil $6.00
- Housemade cake of the day. ask staff for selection $12.00
- Vanilla bean ice cream with chocolate sauce, shortbread $7.00
- Turkish spiced venison shortloin burger with barberry and pepper relish, in Middle Eastern bread with isot potatoes and garlic toum (gf*) (df*) Wine match - Gibbston Valley Riesling $29.00
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Salmon $14.00
- Smoked salmon, cream cheese, caper and red onion w salad
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Blat $14.00
- Bacon, lettuce, tomato, avocado, and mayo w salad
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Chicken & bacon L $21.5 / S $16.5
- With capsicum, cheese and apricot sauce
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Salad bowl $6.00
- A bowl of fresh salas w a light dressing
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Soup w bread $12.00
- A bowl of steaming hot goodness! See our blackboard to choose
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Blt $12.50
- Bacon, lettuce, tomato and mayo w salad
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Smoked chicken $12.50
- Smoked chicken, cranberry and brie w salad
- check out blackboards for specials and desserts
Clay Cliffs Restaurant
Phone
034389772
Opened hours
Price
None
Type
None
Service
None
Cuisine
Others
Features
Quick Bites
1 Pinot Noir Court, Omarama, Waitaki
- Otago Others Menus