Clay Cliffs Restaurant in Otago Menu

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Clay Cliffs Restaurant in Otago has no menu available, but can choose from many other options such as Chicken Momo (6pc) or Vegetable Momo (6pc) from Everest Indian Restaurant. Pizza Hut offers many options including Ham and cheese and Beef and onion. Misceo Cafe and Bar includes a wide range like Tomato & Basil Bruschetta or Soup of the Day. Soup of the day and Tasting Plate from . The Talbot at Yaldhurst offers Chicken To Go and Chicken Fillet Burger.

Nearby Sample Menus

CHEESE BURGER $15.00
- char grilled Brazz beef patty, cheddar cheese, crisp lettuce, sliced tomato, onion in toasted bun w fries. >>
WEDGES $12.5
- sweet chilli & sour cream.
13” GOURMET PIZZAS $28.50
- thin crust tortilla base w lashings of mozzarella cheese and sensational toppings finished w oregano & garlic oil.
SICILIAN $28.50
- chorizo, salami, pepperoni, bacon, ham, bbq sauce.
BIG BREAKFAST $10.00
- eggs on toast, bacon, hash brown, beans.
CAULIFLOWER GRATIN $15.50
- oven baked w cheddar & mozzarella cheese -grilled turkish bread. >>
CAESAR SALAD $15.00
- cos lettuce, bacon, croutons in a creamy caesar dressing topped w poached egg &shaved parmesan. >>
WEDGES $12.50
- w sweet chilli sauce & sour cream

Delicious seafood chowder, filled with vegetables, mussels, clams, white fish and prawns, served with toasted ciabatta. $25.00
Affogato $9.50
- two scoops of gourmet vanilla ice cream doused with a shot of espresso.
Platter of confit garlic with local feta, olives, and a selection of dips served with toasted ciabatta. $19.50
Green salad with lemon dressing $7.50
Plato’s Fish Pie: Hot smoked white fish baked in a leek, mustard and bacon sauce, topped with creamy mash, cold smoked cheese and finished under the grill. $24.00
Salmon fillet marinated in soy, pan seared and served on steamed rice, sautéed greens and finished with a lemon butter. $34.00
Whole baby flounder pan fried in a lemon, caper butter sauce, finished under the grill, served with a green salad and fried potatoes. $21.50
Ribeye steak cooked to your liking, topped with crispy garlic rosemary ravioli, and served on creamy mustard mashed potatoes with a rich red wine jus. $34.00

CHICKEN CURRY FRIED RICE $10.00
SPICY CHICKEN STEW $14.00
KIMCHI GAMJATANG $15.00
- PORK SPARE-RIBS, POTATO CHUNKS & KIMCHI IN A WHOLESOME BROTH SPIKED WITH KOREAN SOY BEAN PASTE AND HOT RED PEPPER
KIMCHI SPAM FRIED RICE $10.00
EGG ROLL $12.00
LARGE $14.00
JAP CHAE (POTATO NOODLE) $12.00
- JAP CHAE IS A WELL-LOVED KOREAN DISH WITH A MIXTURE OF VEGES AND COOKED MEAT (CHOICE OF BEEF, PORT & CHICKEN)
CHICKEN CASSEROLE $16.00
- STEW WITH CHICKEN, POTATO CHUNKS, ONIONS, CARROTS & CHILLI PASTE SOUP

Steamed Beef Tripe
Pan Fried Pork Dumpling
Prawn Dumplings
Turnip Slices
Mustard Vegetables with Pork Tero Tero
Baked BBQ Pork Bun
Chao Zhou Pork Dumpling
Chicken or Beef Congee

-Red Curry Mussel with Pineapple $19.50
- Mussels cooked with pineapple in traditional red curry with seasonal vegetable and fresh Thai herb
Mussaman Tofu $17.50
- Mussaman curry paste with coconut milk, onion, potato
-Pa Nang Curry Chicken, Pork, Beef, Prawns $18.50 / $19.50
- Panang curry paste with coconut cream and vegetables
Combination $20.00
- 3x Curry puffs, 4x fried mini spring rolls, 3x chicken satay kebabs, 4x kra thong thong, 4x prawns tempura
●Tom-Yum
-Beef, Pork, Prawn with Spicy Lemon Sauce $18.50 / $19.50
- Grilled beef, pork or prawn with style salad dressing, garlic, chili, lime juice and fish sauce
-Tom Yum (Chicken, Seafood, Prawns) $18.50 / $19.50
- Spicy and sour soup with mushroom, lemongrass and coriander
-Pat Prik Thai Dum Prawn, Fish $19.50
- Stir fried prawn or fish with garlic and black pepper sauce

-Add Chicken $4.00
●Garden Salad $9.50
Garden Salad S $8.00 / L $12.50
- Bowl of fresh garden salad. Add salt & pepper calamari or smoked chicken
Sliders $11.50
- Choice of two beef, blue cod or chicken & chips. Sauces: tomato, satay, mayo or tartare
Blue Cod Bites & Chips $11.50
Pasta of the Day See Specials Board
- Please ask our staff for today's vegetarian pasta option
-Spider $8.00
- Ice cream & fizz
Seafood Chowder $15.50

Fish & Chips $15.00
- Beer battered fish lightly fried and served with golden fries and a fresh garden salad. Beer Match: Summit
Salt and Pepper Squid Salad (GF) $19.00
- Crispy fried salt and pepper Squid served over leaves with lemon and aioli. Beer Match: Speight's Pilsner
Golden Fries (GF-) $8.00/ $9.00
- With tomato ketchup/ With Cheese
Roasted Root Vegetable Salad $19.00
- A selection of seasonal vegetables roasted with garlic and thyme rested on a salad topped with crumbled Feta cheese and balsamic glaze. Beer match: Speight's Gold Medal Ale
James Speight’s Sausage & Mash $17.00
- Locally made sausages, served on potato mash & topped with caramelised onion, gravy & with Alehouse bread. Beer match: Speight's Porter
Potato Gratin $4.50
Soup of the Day $10.00
- Chefs daily selection of fresh homemade soup, served with Alehouse bread. Beer Match: Ask server
Drunken Steak $28.00
- 250g Prime Otago sirloin steak, cooked to your liking, served with a fresh garden salad & golden fries. Accompanied by your choice of topping: Creamy mushroom sauce, Peppercorn sauce or Roasted garlic butter. Beer match: Ask server

Seafood Chowder $9.00
House Fish $4.50
Fatties & Shoestrings 1 Scoop $3.50 / 2 Scoop $5.40
Hot Dog $2.50
Spring Roll (vegetarian) $3.00
Tarakihi $4.80
Sole Sandwhich $9.50
Sweet Chilli Prawn Skewers two for $7.00

Flavoured Spicy chicken (Hot) $18.00
Beef with Pineapple $15.00
Vegetable Dish $15.00
Seafood Bean Curd in Hot Pot $15.00
Beef and Ginger and Spring Onion
Cumin Lamb on Hot Plate $22.00
Hot Spicy Soup with Beef $18.00
Beef with Spring Onion and ginger $16.00

Cajun Spiced Chicken $25
- with crispy noodles, mixed green salad & drizzled with aioli
Lamb Burger $20
- homemade pattie with salad, gherkins, tasty cheese & chips
BBQ Pork Ribs 1/2 kg $25 one kg $40
- Slow cooked till tender, served with chips & a corn cob
1/4kg Drunken Sirloin $28
- Marinated in Speights Old Dark with fried eggs, chips & garlic butter
Fish & Chips $28
- Speights beer battered Southern Blue Cod, with salad and homemade tartare
Bar Platter $25
- chicken nuggets, prawn twisters, salt & pepper squid, spring rolls with chips & sauces
Seafood Basket $12
- prawn twisters, hoki bites, squid rings, crabstick & chips with homemade tartare & tomato sauce
Seasoned wedges $10
- with sour cream & sweet chilli

OCEAN PLATE $56.00
- tiger prawns, house smoked salmon, green lipped mussels, calamari, scallop terrine, market fish, octopus, fish cake, dips, pickled vegetables, petite salad, lombardi home-made bread (for two)
TOBLERONE $18.00
- baileys, frangelico, crème de cacao, chocolate, cream
WOOD FIRED LASAGNE $29.00
- our signature sensation
CHOCOLATE & SALTED CARAMEL MOUSSE CAKE $19.00
- honeyed macadamias, cocoa popped rice tuile
ICE CREAM HEMISPHERES $18.00
- white chocolate dipped cookies & cream ice cream, dark chocolate dipped vanilla bean ice cream, cornetto & toasted almond crumb
SPICY CHORIZO PIZZA $26.00
- kalamata olives, roasted capsicum, confit onions, mozzarella, chimichurri
FOVEAUX STRAIT SQUID & OCTOPUS SALAD $25.00
- kalamata olives, cherry tomatoes, rocket, feta, balsamic
GIBBSTON ASPARAGUS SPEARS $19.00
- dried parma ham, hollandaise foam

Smoked Salmon $3
Hollandaise $3
Grandpa's Granola $9.50
- natural yoghurt, berry compote
Pancakes $16.50
- bacon, banana, maple syrup, cream
Eggs (2) $3
The Healthy Start $7.50
- easonal fruit, natural yoghurt
Omelette $15.50
- three egg omelette with hash browns and your choice of fillings, choose from: ham, cheese, tomato, mushroom, onion
Artisan toast $3

Hu Tieu Xao Hai San $16.00
- F/Rice Noodle With Seafood
Goi cuon heo $8.50
- Pork spring rolls (4 rolls)
Com chain $13.50
- Chicken. beef, pork, crispy pork
Com Chien Trai Thom $13.50
- Pineapple fried rice (Chicken/pork) and cashews
Cha gio Vietnam $8.50
- Vietnamese deep fried spring rolls (4 rolls)
Mussel With Chilli $21.00
Ga roti $18.50
- Five spices chicken
Mi Xao Thap Cam $15.00
- Combination F/Noodle

Risotto - vine smoked salmon - baby peas - herb mas carpone $18.5
Paprika toasted nuts - olives $9.5
Duck duo - confit duck leg - smoked breast - sautée d potatoes - tatsoi -orange - plum couli $26
Fish of the day $28
Potato gnocchi - roast beetroot - walnut - shallot - vineyard herbs - goats cheese $25.5
Cairnmuir platter for 2 - Cheeses - smoked salmon - terrine - marinated olives - mussels - chorizo - smoked paprika mushrooms - salami - pepperdews - fruit - spreads - antipasto goodies - baked breads $48
Rabbit and pork rillette - Central Otago stone frui t compote - walnut crostini $18.5
Beef fillet - polenta - smoked aubergine - marinate d capsicum - artichokes $27.5

Full breakfast w two free range eggs poached or scrambled on ciabatta w free range bacon, house baked beans, roasted field mushrooms and tomato $21
free range bacon $5
field mushrooms $4
Banana, date and walnut toast, cashew butter and banana (g.f.) (d.f.) (paleo) $10.5
Avocado and fresh tomato on house seed toast (g.f.) (d.f.) (vegan) $12.5
Eggs benedict served on ciabatta with spinach and field mushroom $15.5
Sauteed chorizo, potato and spinach, poached free range eggs and hollandaise (g.f.) $18
French toast, banana and maple syrup $14