Clay Cliffs Restaurant in Otago Menu

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Clay Cliffs Restaurant in Otago has no menu available, but can choose from many other options such as Chicken Momo (6pc) or Vegetable Momo (6pc) from Everest Indian Restaurant. Pizza Hut offers many options including Ham and cheese and Beef and onion. Misceo Cafe and Bar includes a wide range like Tomato & Basil Bruschetta or Soup of the Day. Soup of the day and Tasting Plate from . The Talbot at Yaldhurst offers Chicken To Go and Chicken Fillet Burger.

Nearby Sample Menus

Thick & chunky tries $5.00 S /$19.00 L
- with special Ironic seasoning and roasted garlic aioli (GF)(v) >>
Garlic twist-packed $8.50
- full of herb and roasted garlic butter >>
Pumpkin Fib $18.50
- pumpkin, feta. baby spinach & dukkah in a crispy fab parcel. Served with green salad
Local streaky bacon $5.00
Baby spinach - $3.00
Chicken Fib $19.50
- creamy chicken, bacon and mushroom in a crispy fab parcel. Served with green salad
Ironic Beans $19.50
- Ironic’s own baked beans with baby spinach, hash brown, poached egg and tomato chilli tam (GF)(V)
Eggs on Toast $13.50
- Poached free-range eggs on toast served with Ironic tomato relish

Seasoned Wedges $12.50
- Topped with bacon, cheese and sour cream
Chicken Tenders & Chips $9.90
Addition to Meals $5.00
- Mushrooms, steak fries, seasonal veges, garden salad
Roast Pumpkin & Haloumi Salad $18.50
- Roast pumpkin, panfried haloumi, cous cous, tomato and pumpkin seeds, tossed through a herb dressing
Buffalo Wings $11.50
- Chicken wings basted & baked with our own buffalo spice sauce – spicy, hot & tasty
The Pig Platter (4/6 persons) $39
- A jumbo selection of sticky pork ribs, spicy buffalo wings, tempura battered prawns, lemon pepper calamari, broccoli & cheese bites on a bed of steak fries & wedges served with dipping sauce (serves 4/6 people)
Nacho Supreme $11.50
- A Bean salsa mix on tortilla chips with melted cheddar, guacamole,Sour cream and jalapenos (add chicken or beef + $4)
Chicken, Bacon & Avocado Sandwich $19.50
- Chicken breast, crispy bacon and fresh avocado, in a Tuscan style bun with lettuce, tomato and aioli, served with fries

Beef Short Rib $24.00
- Tender short rib cooked to juicy perfection. Served with mashed potato and parsnip crisps
Venison Pot Pie $24.00
- Slow cooked venison ragout on mash potato with a fluffy puff pastry
What’s not to love about the classic Louisiana Po’Boy sandwich? They are simple, and rely heavily on super-fresh, local ingredients. All our Po’ Boys come dressed with lettuce, tomato, onions and a side of hand cut fries.
Fish and Chips $19.00
- Beer battered fish of the day, hand cut fries, and tartare sauce
Jen's Vegan Burger $18.00
- Kumara pattie, romesco vegetables, lettuce, tomato, red onion, pesto. Add cheese for our friendly vegetarians.
Loaded Fries $12.00
- Served with pulled pork & cheese
Hand Cut Fries $5 Sml / $9 Lrg
Powder Keg Chicken Burger $18.00
- Spicy “Powder Keg” crumbed chicken breast, bacon, cole slaw, tomato, onion, mesclun

Yellow Curry Tofu $17.50
- Tofu with potato and onion cooked in coconut milk and yellow curry paste
-PlaSaam Rod (Fish of the day) $19.50
- Fillets of fish deep fried and tossed in three flavors sauce, and fried chilly
-Pa Nang Curry Chicken, Pork, Beef, Prawns $18.50 / $19.50
- Panang curry paste with coconut cream and vegetables
-Yellow Curry Chicken, Pork, Beef $17.50
- Chicken, pork or beef with potato and onion cooked in coconut cream and yellow curry paste
-Somtum Thai $18.50
- Prawn, carrot, long bean, tomato, garlic, hot chili, fish sauce, palm sugar ,lime juice, roasted peanuts
●Thai Stir Fried
-Massaman Chicken, Beef $17.50
- Masman curry paste with coconut cream peanuts, onions and potato
-Red Curry Mussel with Pineapple $19.50
- Mussels cooked with pineapple in traditional red curry with seasonal vegetable and fresh Thai herb

Garlic Naan $3.50
- Stuffed with garlic
Stuffed Kulcha $4.00
- Stuffed with spiced potatoes and peas
Coconut Rice $6.00
- Rice cooked with coconut and curry leaves
Gulab Jamun $6.00
- Sweet cottage cheese balls cooked in syrup and rose essence
Sweet Mango Chutney (Each) $2.00
Vegetable Masala $12.00
- Fresh vegetables cooked in thick tomato gravy
Cheese Naan $3.50
- Stuffed with cottage cheese
Vegetable Biryani $11.00
- Rice cooked with fresh vegetables

Strawberry Mousse $15.00
- with cracked pepper meringue, berry jelly, raspberry & strawberry sorbet.
Mixed Marinated Olives $9.00
Grilled Lamb Tenderloin $14.00
- minted pea puree, goat’s feta & parsnip crisp.
BRAISED BEEF SHORT RIB $32.00
- Braised for hours so it falls off the bone.
Selection of three cheeses $23.00
Selection of Petit Fours & Macaroons $9.50
Herbed Gourmet Potatoes $7.00
Puhoi Gorgonzola $11.00

1/2 Chicken $7.00
Chicken Curry Fried Rice $9.50
Beef $2.60
Fish Cake $2.00
Bami Goreng $10.00
Steak Cheese Onion Roll $2.20
Shrimp Fried Rice $10.00
Curry Rice Roll $2.20

5 Spicy chicken wings $6.00
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
Hash bites $3.50
Garlic bread $3.50
Xtra Large $3.90
Large fries $3.50
Onion rings $3.50
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard

Shrimp Egg FOO YONG $14.00
Satay Beef $16.00
Combination Seafood FOO YONG $16.00
Beef with Black Pepper Sauce $16.00
Curry Beef $15.00
Chicken with Cashew Nuts $16.00
Deep Fried Squid
Seaweed & Chicken Egg Soup $4.00/$10.00/$15.00

Eggs Benedict $13.50
- Free range poached eggs. English muffin, hot smoked salmon or havoc double smoked ham with hollandaise sauce
Pancake breakfast $5.00
- Pancake and Maple Syrup
Toast Breakfast $3.00
- Marmite toast soldier
Tomato, avocado and Vogel's brealfast $12.50
- Tomato, avocado, rocket, lemon and extra virgin olive oil served with Vogel's toast
Plaza big breakfast $18.50
- Free range havoc bacon. havoc sausage, free range eggs (poached, scrambled or fried), homemade hash brown, grilled tomato, roasted field mushrooms and toasted Vogel's
Pancakes $12.50
- Buttermilk pancake stack served with fruit compote, maple syrup, cream or yogurt Fruit compote Options: • boysenberry, blackberry, and apple • peach. mango and passion fruit • rhubarb and red berry
Egg breakfast $5.00
- Poached egg on toast
Bagel Breakfast served with either fruit jam and cream cheese, or cold smoked salmon and cream cheese
- warmed baqe

Hot Chilli N/A
Egg and Cheese N/A
Three Pepper Chicken N/A
Roasted Garlic N/A
Old English N/A
White Chip Macadamia N/A
Thinly Cut Sour Cream & Chives N/A
M&M N/A

Pulled Pork / Beef Burger / Chicken Pasta $19.50
Herb Loaf $9.50
Breads & Spreads $14.50
Toasted Muesli & Fruit $12.00
- Toasted muesli served with unsweetened yoghurt and seasonal fruit
Sirloin Steak $29.50
Lamb Shank Pie $27.00
- Lamb shank slow braised in red wine, mushrooms, tomatoes & vegetables topped with flakey pastry.
Chocolate Brownie $12.00
- A delicious homemade brownie with berry coulis vanilla ice cream, topped with walnuts & cream.
Chicken Breast $23.50
- Tender breast of chicken filled with spinach, feta & garlic wrapped in streaky bacon and served on parmesan polenta rounds with a savoury plum sauce.

Smoked Salmon & Avocado
- 10 pieces Fresh Salmon Nigiri
- 4 pieces Jumbo Double Avocado & Cucumber
8PC. JUMBO $10.00
Double Avocado Snackbox $5.00
- CHICKEN / SALMON / TUNA
- 4 pieces Smoked Salmon & Avocado
Nigiri Sushi Medley $30.90
- 8 pieces Jumbo Fresh Salmon

Pirate's Ring Prawns
- King prawns sauteed in garlic and lemon butter served on a bed of rice. Wine Match: Church Road Chardonnay
-1/2 dozen $19.00
Seaman's Seafood Chowber $12.50
- Thick and creamy
-dozen $33.00
Old English Lamb Shanks $32.00
- Slowly braised to perfection then served with sour cream and chive mashed potatoe. Wine Match: Gibbston Valley Gold River Pinot Noir
entrée $14.00
All mains served with potatoes or rice and your choice of garden fresh vegetables or a crisp side salad.
Jackson Bay Crayfish (rock Lobster) whole $105.00
- Fresh from the tank, steamed or grilled to perfection with lemon juice and herb butter or mornay sauce. Wine Match: Church Road Chardonnay

Pickled Radish $4.00/2pcs
Daily White Fish $6.00/2pcs
Caterpillar Roll, Eel, Cucumber & Avacado $12.00
Yakitori, Skewered Chicken and Onion Grilled with a Semi-Sweet Soy Sauce $4.00/stick
Seafood Salad, Green Salad Topped with a Selection of Seafood $16.50
Queenstown Special, Special Entree, Sashimi, Venison Tataki, Tempura, Miso Shiru, Rice, Pickles, Dessert and a Choice of One of the Following: Sukiyaki, Yosenabe, Ishikari or Shabu Shabu $55.00/person
Minami Spinach Salad, Crisp Fresh New Zealand Spinach tossed in our Chef’s Special Soya and Onion Dressing. Garnished with Sprouts and a choice of: Smoked Chicken, Smoked Salmon, Octopus or Vegetarian $15.00
Vegetarian Roll, Avocado, Kappa, Alfalfa & Lettuce $5.00/$6.00