Clay Cliffs Restaurant in Otago Menu

Clay Cliffs Restaurant in Otago has no menu available, but can choose from many other options such as Chicken Momo (6pc) or Vegetable Momo (6pc) from Everest Indian Restaurant. Pizza Hut offers many options including Ham and cheese and Beef and onion. Misceo Cafe and Bar includes a wide range like Tomato & Basil Bruschetta or Soup of the Day. Soup of the day and Tasting Plate from . The Talbot at Yaldhurst offers Chicken To Go and Chicken Fillet Burger.

Nearby Sample Menus

Buddha Stix (sample menu)
  • Served with steamed jasmine rice
  • Vietnamese Salad (GF) (V) $15.00
    • Mint, lime juice, fish sauce and fresh coriander flavours mixed with chopped cucumber, carrots, red onion and tomato. Served with thin slices of crispy kumara. Chicken, Pork or Vegetables & Tofu
  • * = can be made gluten free
  • Cashews And Tempura Battered Chicken (*) (V) $16.00
    • Sweet chilli jam sauce cooked with battered chicken and vegetables. Chicken, Beef, Pork or Vegetables & Tofu
  • Chicken, Beef, Pork, Vegetables, Peanut Sauce, Steamed Jasmine Rice $3.00
  • Chilli Stir Fry (*) (V) $15.00
    • Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce. Chicken, Beef, Pork or Vegetables & Tofu
  • Satay Chicken Sticks (3) (GF) $7.50
    • Dipped in a mixture of spices, grilled and covered with our own peanut topping, served on a bed of steamed rice.
  • Larb Chicken Salad (GF) $15.00
    • Minced chicken or pork salad, mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli and lime juice.Chicken or Pork
Best Cafe (sample menu)
  • Flounder or Sole on the Bone $18.00
  • Onions $1.50
  • Brill Fillets
  • Blue Cod $22.50/$17.50/$11.50
    • med flavor with medium flakey texture
  • Scallops pacific $2.50
  • Mixed $21.00/$15.50
    • single pieces fish
  • Curry Roll $2.20
  • Shrimp Cocktail $8.00
    • a good old fashion shrimp cocktail served in a lettuce basket with our homemade Thousand Island dressing
The Grille by Eichardt’s (sample menu)
  • Mushrooms Hollandaise $18.00
    • portobello mushrooms roasted with wild thyme rye toast poached eggs and rocket
  • Little Rabbit Hotpot $16.00
    • romesco crust, salsa verde
  • Toast & Homemade jams $12.00
    • toasted sourdough butter and homemade jams
  • Courgette Chips
    • in crispy polenta
  • Hollandaise
  • Cheese Burger $24.00
    • 200g minced 90-day grain-fed Angus rump steak with smoked Havarti cheese
  • Grilled Chicken Caesar $24.00
    • with grilled chicken prosciutto 63-degree eggs, Grana Padano
  • Game Terine $19.00
    • venison hare & duck terrine sourdough pickles rhubarb relish
Taste of Tandoor (sample menu)
  • Bhuna $14.00
    • tender barbequed morsels of meat stir fried with ginger, garlic, onion and whole roasted spices
  • Vegetable Samosa (2 Pcs) $6.00
    • flaky pastry, filled with diced potatoes, peas and cumin seed, then fried golden brown
  • Vegetable Samosa (2 Pcs) $6.00
    • flaky pastry, filled with diced potatoes, peas and cumin seed, then fried golden brown
  • Raita $3.00
  • Aloo Gosht $14.00
    • boneless slices of meat & potato (aloo) cooked together in a fine hot and tangy masala base
  • Chocolate Naan $4.00
    • house specialty, naan bread sprinkled with dark chocolate
  • Mango Chicken $14.00
    • very popular, really mild chicken curry with a hint of sweetness from the mango pulp used in the sauce
  • Kadhai $14.00
    • traditional way of cooking meat in kadhai (wok) with crushed tomatoes, ginger and fresh coriander
Tramshed Bistro at Cableways Tavern (sample menu)
  • Deli Style Wraps $14.00 each
    • Served with side salad.
  • Kiwi-style Lamb’s Fry & Bacon $14.00
    • With grilled tomato, fried onions, mash & gravy
  • -Add fries or wedges $3.00
  • Cableways Beef & Onion Schnitzel
    • Our own home crumbed favourite with gravy or mushroom sauce.
  • -Add garlic bread $3.00
  • Lemon Sole Fillet in a Crispy Crumb $14.00
  • -Add fries or wedges for just $3.00
  • Mediterranean vegetable & salsa (v)
Speights Ale House (sample menu)
  • Chicken Nuggets and chips $8.00
  • Kids Steak, salad and fries $10.00
  • Riverton Ribs $15.00
    • Pork Ribs rubbed with a special Speight’s blend of herbs & spices, oven roasted to tender perfection then covered with a smoky barbecue sauce. Served with coleslaw and golden fries. Beer Match: Speight's Distinction Ale
  • Heartland Hog $29.00
    • Prime Pork Chops oven roasted and served on crispy potatoes and roasted root vegetables, broccoli and Alehouse gravy. Beer match: Speight's Empire Ale
  • Speight's Beef Burger $21.00
    • Homemade beef pattie, served with lettuce, tomato, bacon, melted cheese, & sliced beetroot. Served with fries.Beer Match: Speight's Gold Medal Ale.
  • Wedges $10.00/ $11.00/ $13.00
    • All served with sweet chilli & sour cream/ With cheese/ With cheese & bacon
  • Antipasto Platter (GF-) $18.00/ $28.00/ $38.00
    • S/ M/ L
  • Kids Pasta 9.00
Otago Museum (sample menu)
  • Middle eastern seven spice lamb kebabs $15.00
    • Three lamb skewers served with crispy hummus, mesclun greens and tahini yoghur.T
  • Soup of the day $12.50
    • See specials board; served with toasted ciabatta bread.
  • Chicken cheese sandwich $15.50
    • Sliced grilled chicken breast roasted with sautéed onions, jalapeños and cheese in a torpedo roll, served with steak-cut fries or salad.
  • Available11am–2pm
  • Salad of the day $14.00
    • See specials board.
  • Available 11am–2pm
  • Dunedin clam chowder $15.00
    • Our own special blend, with local clams, bacon, onions, celery, potatoes and cream, served with toasted ciabatta bread.
  • Margherita pizza $7.70
    • House-made with garlic tomato sauce and mozzarella cheese served with salad or fries.
Coast Cafe Restaurant and Takeway (sample menu)
  • SEAFOOD STICK $2.50
  • SAUCES S $0.50 L $2.00
  • MINI HOT DOG $0.80
  • DONUTS Plain, Jam, Choc $2.50
  • HOT DOG $2.50
  • BATTERED FISH $3.50
  • BEEF & BACON BURGER $10.90
    • Premium housemade beef pattie with crispy bacon served on a lightly toasted bun with salad greens, grilled cheese, tomato & sweet fruit chutney
  • FISHMONGERS MIXED CATCH $17.00
    • A selection of battered mussels, prawn cutlets, fish & calamari with chips, tartare & salad
Doughbin Bakery and Cafe (sample menu)
  • Savoury $1.50
  • Panini $6.90
  • When you’ve got the munchies, you can’t beat a pie! At The Doughbin, we have all your favourite pies – mince, steak, chicken, and mutton; as well as a vegetarian option. We also have a range of savouries and sausage rolls. While you’re here, be sure to try our bacon and egg slice – it’s a real crowd-pleaser!
  • Gourmet rolls $5.80
  • Club $2.90
  • Extra fillings $0.50
  • A sandwich is the ideal hunger buster.A sandwich is the ideal hunger buster – and The Doughbin Bakery & Cafe has a wide selection of hot and cold sandwiches, paninis and cheese rolls. We also make delicious club sandwiches and filled/gourmet rolls packed with your favourite fillings.
  • Mutton / Chicken $4.20
Speights Ale House (sample menu)
  • Wedges (V) $9.50
    • Seasoned potato wedges with sweet chilli sauce and sour cream.
  • Jelly Tip Ice Cream Sundae $12.90
    • Wanaka’s PURE New Zealand real vanilla ice cream. Served with a warm chocolate fudge jelly tip sauce and cream.
  • Smoked Chicken and Hazelnut Salad (GF) $22.90
    • Mixed salad leaves, toasted hazelnuts and orange segments in an orange and sweet chilli dressing, topped with the smoked chicken breast.
  • Cheesecake of the Day $12.90
    • Served with whipped cream
  • The Veggie Patch (V) $25.90
    • A crumbed champ potato cake stacked with roasted field mushroom and seasonal char-grilled vegetables. Dressed with a fresh mint salsa verde.
  • Side of Bread $2.50
  • Pisa Ranges Platter $15.90
    • A selection of spring rolls, samosa, prawn twisters, squid rings and hook fish bites. Served with sweet chilli and tartare sauces.
  • Seafood Chowder $14.90
    • Thick and creamy loaded with mussels, shrimps, calamari and smoked fish. Served with toasted ciabatta.
Harvest Court Cafe (sample menu)
  • Large cakes $5.80
  • Means on menu board
  • Sandwiches $2.7-$4
    • As displayed
  • Corn and bacon chowder $9.00
  • Cakes+slices $3.60
  • Hot savoury food
    • In pie warmer as displayed
  • Sole fillet and fries( with salad) $13.80
  • Tarts, flans, etc $5.80
Caribe Latin Kitchen (sample menu)
  • Beef M $10.90 L $13.50
    • Prime local beef, slow cooked with latin spices
  • Pernil $10.00
    • Slow roasted pork belly
  • Pork M $11.40 L $14.00
    • Slow roasted pork in orange sauce
  • Reina Pepeada $10.00
    • Roast chicken & avocado
  • Queso $8.00
    • Melled Cheese, Caribe Sauce, Sour cream and Jalapños
  • Vegetarian $14.00
    • Veggies of the day sautéed with oregano and olive oil
  • Vegetarian $8.50
    • Vegetables of the season sautéed with our Latin spices
  • Queso $5.00
    • The kids favourite with mozzarella cheese
The Perc (sample menu)
  • Gluten free $3
    • Breakfasts containing bread can be made with gluten free bread
  • Vege eggs benedict $17
    • The earthy version.. Served with Grilled Mushrooms and Wilted Spinach and, of course, delicious hollandaise
  • Eggs on toast $11
    • Free Range Eggs Any Style on Five Grain or Ciabatta
  • Toast $8
    • Homemade Preserves on Five Grain Toast or Ciabatta
  • - Full serving $12
  • Salmon eggs benedict $18
    • Indulge in the richness and the goodness. Smoked Salmon, wilted spinach & hollandaise
  • House made muesli
    • Toasted Muesli w/ Unsweetened Yogurt, Honey, & Seasonal Fruit.
  • Grilled halloumi $16
    • Pan fried halloumi cheese served on toasted ciabatta w/ chili jam, rocket & avocado
Hamills Restaurant & Bar (sample menu)
  • Caesar Salad $13.5
  • Kapiti Deluxe
    • Kapiti blue cheese, spinach, broccoli, pears, mushrooms and pinenuts.
  • -Small $15.50
  • Garlic and Mozzarella Bread $Small $8.50   Large  $12.00
  • Porky’s
    • Chorizo, ham and hot pork with fire roasted capsicums, semi dried tomatoes and a smoky tomato base
  • Extra Toppings $2.00 for the first topping, $1.00 for the second
    • Anchovies / Bacon / Mushrooms / Egg / Ham / Pepperoni / Chicken / Jalapenos
  • -Medium $22.50
  • Half and Half Option $1 extra at Gourmet Pizza Price *** Gluten Free Bases available in Nedium $1 extra
Minami Jujisei Restaurant (sample menu)
  • Smoked Salmon $7.00/2pcs
  • Egg $4.00/2pcs
  • Eel $8.00/2pcs
  • Mixed Tempura, A Selection of Vegetables, Prawns and Fish $15.00/$25.00
  • Venison Steak, Prime New Zealand Venison quickly Pan fried in our Teriyaki & light Chilli Sauce $28.50
  • Miso Shiru, A Soy Bean Paste Soup garnished with Tofu, Spring Onions and Wakame Seaweed $4.00
  • Beef Teppan, Prime New Zealand Fillet Beef served on Vegetable on a Sizzling Platter with Dipping Sauces $30.00
  • Teriyaki Chicken, Tender Chicken Pan fried and Basted with our Teriyaki Sauce $12.00/$25.00
Clay Cliffs Restaurant

Clay Cliffs Restaurant

location

Address

1 Pinot Noir Court, Omarama, Waitaki

phone

Phone

034389772

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Quick Bites

Location
1 Pinot Noir Court, Omarama, Waitaki
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