Address
6 Naylor Street, Clyde, Otago, 9330, New Zealand
Clyde Bistro & Bar in Otago Menu
Are you the owner? Manage this listing for free.
Clyde Bistro & Bar in Otago has no menu available, but can choose from many other options such as Warm blueberry & croissant French toast cakes or Free range scrambled eggs on Hearth rye toast from Pier 24 Restaurant & Bar. Velvet Burger offers many options including Squawk Dawg and Hottie. Florences Foodstore & Cafe includes a wide range like Blackboard menu after 11.30am featuring a SOUP, SALAD, DISH or two, changed daily, made with seasonal produce. or OPEN 7 DAYS Hours: 8.30 - 3.30pm Wednesday nights: The Provincial Long Table, 6.30pm bookings essential. “Le Parisien” Breakfast and Baguette with Jam & Butter from . L'Escargot Rouge offers Shamiana Cuisines of India and CHICKEN WINGS.
Nearby Sample Menus
-
Hawaiian $27.00
- caramelized pineapple & ham
-
Cerviche $16.00
- fresh seasonal fish cured in citrus with red onion, chili, capsicum & coriander
- Battered onion rings $6.00
-
Chocolate mud cake $14.00
- gluten free with warm chocolate sauce & mascarpone cream
- Chicken, cranberry & brie $27.00
-
Affogato $15.00
- vanilla bean ice cream, double espresso with a shot of liqueur
-
Pizza & fries $13.00
- cheese & pizza sauce with choice of 2 toppings: ham, peperoni, pineapple, chicken, tomato, mushroom, spinach, olives
-
Beetroot Waldorf $16.00
- baby beetroot, celery, walnut and apple with a peppered aioli
- Pics peanut butter & homemade jam $6.00
- WITH 2 POACHED EGGS & COLD SMOKED SALMON OR BACON $20.00
-
Wedges $8.00
- SERVED WITH SOUR CREAM AND SWEET CHILI SAUCE
- ADD MUSHROOMS $5.00
-
HOME MADE FULL FLAVOURED SOUPS ALWAYS AVAILABLE $10.00
- SERVED WITH CIABATTA
- ADD TOMATO (1) $4.00
-
Curly Fries $ 8.00
- SERVED WITH CHILLI MAYO
- OLD FASHIONED CHEESE ROLL S $ 2.50
-
Vegetarian Burger $5.00
- W/ lettuce, sweet chilli sauce, cheese & onion rings
- Add Chips $1.00
-
Chicken Burger $8.00
- W/ cranberry, brie & bacon
- Dunedin’s Famous “STARTERS” Cheeseburger $3.00
-
Starters Burger $8.00
- W/ double beef, hashbrown, double cheese, BBQ sauce & bacon
-
Extra Sauce $0.50
- BBQ, Tomato, Sweet Chilli, Aioli, Tartare, Mayonnaise
- Hotdog $2.00
-
Bottle of Chips $2.00
- W/ tomato sauce
-
Margartia
- Tomatoes, garlic with fresh basil – a fantastic pizza!
-
Spaghetti Puttanesca $19.50
- A flavoursome pasta dish of tomatoes, garlic, olives, capers and a hint of chilli.
-
Queens Seafood
- Hoki, mussels, shrimps and ranch mayo.
-
Chicken Salad $16.00 Lge / $12.50 Sm
- Lettuce, smoked chicken, brie cheese, cashew nuts, tomatoes and mango.
- Garlic bread, wedges, pizza, salad and dessert. $32.00
-
Warm Chocolate Brownie $9.00
- Served with yoghurt boysenberries and cream.
-
Bowl of Fries $6.50
- Served with tomato ketchup
-
Kings
- Our own rich, meaty tomato bolognaise, with lashings of parmesan cheese and fresh basil. Yum, yum!
-
Jumbo Combo $14.90
- Beef, Chicken & Falafel Roll
-
Chicken Pizza Reg $14.90 Large $16.90
- Onion, mushroom, green & red capsicum, chicken, mozzarella cheese.
-
Falafel Pizza Reg $14.90 Large $16.90
- Onion, tomato, falafel, green & red capsicum, mozzarella cheese.
-
Chicken Avocado Reg $15.90 Large $19.90
- Yilmaz's delicious pizza sauce, chunks of marinated chicken breast, fresh New Zealand avocado slices. Covered with 100% New Zealand mozzarella cheese and finished with a swirl of sour cream.
-
Mediterranean Reg $15.90 Large $19.90
- Yilmaz's delicious pizza sauce, Turkey's own sundried tomatoes, juicy sliced olives and a generous amount of fresh spinach. Covered with 100% New Zealand mozzarella cheese.
-
Jumbo Combo $19.90
- Beef, Chicken & Falafel
-
$2 Extras $2
- Olives, tomato, pineapple, mushroom, jalapenos, corn, capsicum, broccoli, avocado, spinach, sundried tomatoes, apricot sauce, cranberry sauce, satay sauce, falafel
-
Combination $18.90
- Beef & Chicken / Chicken & Falafel / Beef & Falafel
-
Ribeye $18.50
- prime NZ rib eye steak 200g grilled, onion jam, cheddar cheese, lettuce, tomato, red onion, aioli & tomato relish
-
Fries $7.50
- with aioli or tomato sauce
-
Breakfast $16.50
- prime NZ beef, hash rosti, bacon, egg, lettuce, tomato, red onion, aioli & tomato relish
-
Popcorn chicken box $8.50
- popcorn chicken served with fries & tomato sauce
-
Vegetarian $13.50
- vegetarian fritter, pineapple, cheddar cheese, egg, lettuce, tomato, aioli & tomato relish
-
Lamb $15.50
- prime NZ lamb rump, mint jelly, lettuce, tomato, red onion, aioli & tomato relish
-
Kids slider box $8.50
- prime NZ beef slider, lettuce, tomato & aioli, served with fries & tomato sauce
-
Tropical $14.50
- prime NZ beef, bacon, cheddar cheese, pineapple, lettuce, tomato, red onion, aioli & tomato relish
-
Buttermilk fried chicken $16.00
- On waffles covered in syrup
-
Skillet breakfasts
- Choose one
- -mushrooms, tomato, hash browns & two eggs, served with texas toast $18.50
-
Huevos rancheros $18.00
- Served w tortillas(can be df/gf)
-
Toast or bagel $6.00
- W american cream cheese, peanut butter, jam or nutella
- for your little big mouth
- -bacon, tomato, hash browns & two eggs, served texas toast $20.50
- Salad leaves, parmesan, rosemary croutons, green olive mayo dressing $8.50
- Grilled garlic bread $8.50
- Penne pasta, semi-dried tomato, broccoli, baby spinach, olive and caper puttanesca $21.00
- Smoked rabbit pearl barley risotto, truffle mushroom, pecorino, baby roquette $19.50
- Victoria Store cheese plate, quince paste, fruit & walnut bread crostini $18.50
- Shoestring fries, flaky salt, aioli $8.00
- Chocolate & caramel semi-freddo, chocolate soil, honey comb $15.50
- Apple & rhubarb crumble, plum & crème fraiche ice cream, cherry coulis $15.50
-
Philadelphia Sushi $3.50 / $6.50
- smoked salmon, avo,cream cheese
- Beef fried noodles $9.00
-
Sweet sour pork $9.50
- with rice
-
Pork & cashew nut $9.00
- with rice
- Prawn, Avocado, Mayo Sushi $3.50 / $6.50
- Seafood noodle soup $8.50
-
Chilli Chicken Sushi $3.50 / $6.50
- chilli chicken, pepper
- Bacon, chicken fried rice $8.50
-
Margarita $25.00
- Home made tomato sauce, Gibbston Valley Mozzarella and fresh basil.
-
From The Land $28.00
- Home made tomato sauce, pancetta and Spanish chorizo
-
Ciabatta Dipping Plate $10.00
- With Grove olive oil.
-
Antipasto Platter for Two $38.00
- Gibbston Valley Glenroy aged cheddar and Kawarau Blue, Zamora cured Venison salami , pancetta, ciabatta, olives & pesto.
-
From Fiordland $28.00
- Home made tomato sauce, venison, plum chutney and fresh mint.
-
Spiced Wedges $14.00
- With sweet chilli and sour cream
-
Angus Beef Burger $24.00
- 200g pure Angus beef pattie served with crinkle cut thyme salted chips and home made tomato sauce.
-
Seafood Chowder $18.00
- Blue Cod and mussels with ciabatta
- Poached free range duck egg, new season potatoes, asparagus, cranberry, parmesan n/a
- 40° salmon, seared tuna, tempura soft shell crab, avocado mousse, radish $22.00
- Chocolate cremeux, coconut sorbet, hazelnut $20.00
- French onion soup, gruyère crouton n/a
- Beef fillet tartare, crisp free range duck egg yolk, soy jelly miso mayonnaise $20.00
- Potato Gratin $7.00
- Canter Valley duck, kumara, tangelo, dukkah, orange gel, duck jus $45.00
- Pear crumble, pears, almond, vanilla anglaise, pear sorbet n/a
- -With smoked salmon $19.50
-
Toasted Muesli & Fruit $12.00
- Toasted muesli served with unsweetened yoghurt and seasonal fruit
-
Pulled Pork $19.50
- A sandwich New Orleans style toasted Turkish pide with pulled pork, tomato, lettuce & chipotle mayo.(DF)
-
Greek Salad (V)(GF)(DF) $17.50
- A fresh salad with roquette, Kalamata olives, feta, tomato & cucumber, dressed with an oregano vinaigrette.
- Pork Belly $25.50
-
Craft Jumbo Breakfast $19.50
- eggs (poached or fried), crispy bacon rashers, beef sausages, homemade hashbrowns & tomato on toasted bread
- Breads & Spreads $14.50
- Sirloin Steak $29.50
- Salmon & Chicken Combo $23.90
- 8PC. REG $8.40
- 8PC. JUMBO $11.70
- - 2 pieces Inari
- Teriyaki Chicken on Rice
- 8PC. REG $7.90
- Teriyaki Chicken
- 8PC. REG $7.90
-
Lamb wrap $14
- seasoned lamb with salad wrapped in a warm tortilla with tzatziki sauce
-
Chicken Ranch salad $13
- greens, cherry tomatoes, red onion, chicken, croutons & homemade ranch dressing.
-
Weekdays $10
- dish of the day
-
BBQ beef burger & fries $15
- homemade beef Pattie , lettuce, cheese, onion & beetroot with BBQ sauce, fries & ailoli (4 bacon $2)
-
Nachos $14
- chilli beans, salsa & cheese on corn chips with sour cream
-
Crepes $14
- thin rolled pancakes with apples & cinnamon or lemon & sugar
-
Cuban pork sandwich $12
- thick slice ham with cheese, mustard & slaw on toasted homemade breads
-
Rustic fries $6
- served with tomatoes sauce or aioli
- Roasted vegetables $5.00
- Buttered mushrooms $3.50
-
Prawns and calamari $14.00
- prawn cutlets and calamari sauteed in garlic butter, lime and sichuan pepper and served on a bed of wild and basmati rice
-
Gourmet ice cream $11.50
- three flavours of gourmet ice cream served with whipped cream and fresh fruit
- Caramelized onions $3.00
- Special angus sauce $2.50
- Angus coleslaw $3.50
- Gourmet potatoes $3.50
Clyde Bistro & Bar
Phone
34493089
Opened hours
Tuesday: 12:00-20:00, Wednesday: 12:00-20:00, Thursday: 12:00-20:30, Friday: 12:00-20:30, Saturday: 12:00-20:30, Sunday: 12:00-20:30
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Contemporary , European , International , New Zealand , Others , Pizza , Pub Food , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Groups , Quick Bites , Seating , Highchairs Available , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar