Coast in Auckland Menu

COAST LUNCH MENU COAST LUNCH MENU
  • Old No.7 Jack Daniels BBQ Ribs $20.00
    • Lunch portion of our famous Jack Daniels BBQ ribs served with chunky fries & market salad
  • Good Old Steak $20.00
    • 200gm sirloin steak served with baby potatoes, chimmichurri & salad
  • Chicken Burger $20.00
    • Pan fried chicken breast, coast slaw, aioli, on a sesame seed bun, served with chunky fries
  • Quinoa Salad $20.00
    • Quinoa salad with roasted pumpkin, roasted kumara, wild rocket, cherry tomatoes, pumpkin seeds, feta and tahini mayo. Add protein for $5.50
  • Fish and Chips $20.00
    • Beer battered fish, served with chunky fries, tartar sauce and salad
TASTING PADDLES TASTING PADDLES
  • Surf & Turf $36.00
    • A selection fo treats from Home, Land & Sea.... BBQ Ribs, Winnie's Wings, Craft Beer Battered Fish Bites, Steamed Mussles & Smoked Fishcakes accompanied by Coast Slaw, dipping sauces & soft shell tacos to wrap it all up.
  • Meaty McMeat Face $36.00
    • In honour of our Lupulin Effect Hop Oil DIPA Hoppy MchHop Face we present to you this meaty marvel. The perfect paddle to share whilst enjoying a few Flavour Fuelled brews. BBQ Ribs, Pork Belly Bites, Winnie's Wings, Seared Steak, Chicken & Bacon Parfait & Duck Fat Potatoes served with dipping sauces & soft shell tacos.
  • Vegetarian Paddle P.O.A
    • Available Upon Request
SALAD SELECTION SALAD SELECTION
  • For a Little Extra $6.50
    • Add your choice of Protein - Chicken
  • For a Little Extra $6.50
    • Add your choice of Protein - Beef
  • For a Little Extra $6.50
    • Add your choice of Protein - Fish of the Day
  • For a Little Extra $6.50
    • Add your choice of Protein - Carrot Fritters
  • Mango, Avo & Macadamia $19.50
    • Sliced Mango & Avocado mixed with toasted macadamias & salad leaves tossed in a light mango dressing
  • Nudey Nicoise Salad $17.50
    • Green beans, baby potatoes, tomatoes, olives, hard boiled eggs & herb dressing
  • Thai Beef Salad $25.00
    • Tender marinated beef strips, Asian slaw, fresh chilli, mung beans, chilli lime mayo, crushed peanuts, crispy shallots & coriander
BREWERS BITES BREWERS BITES
  • Edamame Beans & Chilli Salt $7.50
  • House Marinated Olives $7.50
  • Chunky Fries $9.00
    • Served with ketchup & aioli
  • Kumara Bites $9.00
    • Served with chilli lime mayo
  • Brewers Garlic Bread $9.50
    • Fresh bread loaf, stuffed with garlic butter, served with hummus, fresh dukkah & paprika oil. Add olives +$3.50
SMALL BITES SMALL BITES
  • Beer Battered Fish Bites $14.50
    • Deep Creek beer battered fish bites. Served with mango salsa & chilli lime mayo
  • Winnie's Wings $15.00
    • Honey Soy marinated, slow braised, crumbed & deep fried chicken wings served with carrot stick, pickles & coriander yoghurt
  • BBQ Ribs Bite $16.00
    • Bite sized portion of our succulent confit pork ribs served with Coast Slaw & Pickles
  • Chicken, Bacon & Brandy Parfait $14.50
    • Served with fresh bread & pickles
  • Caprese Bruschetta $13.50
    • Tomato & Mozzarella with torn basil & fresh herb dressing
  • Spiced Carrot Fritters $12.50
    • Served with Coast Slaw & Coriander Yoghurt
  • Smoked Fishcakes $14.50
    • Served with Asian Slaw, chilli lime mayo, sesame seeds & lemon
SOFT SHELL TACOS SOFT SHELL TACOS
  • Beer Battered Fish Tacos $17.50
    • Deep Creek beer battered fish tacos with Asian slaw, chilli lime mayo, coriander & sesame seeds
  • Thai Steak Tacos $17.50
    • Tender marinated steak, Asian slaw, chilli lime mayo, coriander & radish
  • BBQ Duck Tacos $17.50
    • Shredded Duck, Hoisin Sauce, Cucumber & Spring Onion
BIGGER BITES BIGGER BITES
  • Deep Creek BBQ Ribs $32.50
    • The favourite. A full rack of our top selling succulent confit pork ribs with Deep Creek's famous Old No.7 Jack Daniel's BBQ Sauce, chunky fries & Coast slaw
  • Grilled Angus Scotch Fillet $32.50
    • 250g Angus Scotch fillet served with duck fat potatoes, asparagus, rocket & parmesan salad & fresh tomato & red onion salsa
  • Pan Fried Fish $28.50
    • Pan fried market fish with smashed potatoes, sage, tahini yoghurt, fennel & radish salad, dukkah & paprika oil
  • Lamb Rack $34.50
    • Grilled lamb rack served with warm potato & pea salad & salsa verde
  • Pork Belly $28.50
    • Twice cooked pork belly served with pumpkin puree, braised red cabbage, broccoli, natural jus & crackle
  • Slow Roasted Tomato Tart $22.50
    • Medium sized serving of our roasted tomato & mozzarella tart with caramelised onion jam & mixed salad
  • Coast's "Big As" Cheeseburger $24.50
    • House made beef and onion pattie, cheddar cheese, lettuce, tomato, pickle, caramelised onion, bacon and aioli, stacked in a sesame seed bun. Served with chunky fries, Coast slaw and your choice of aioli. Spiced carrot fritter vegetarian option available
SWEET BITES SWEET BITES
  • Chef's Selection of Ice Cream & Sorbet $9.50
    • Please ask your server for today's selection
  • Passionfruit & White Chocolate Panacotta $9.50
    • Served with passionfruit jelly & white chocolate shard
  • Sticky Toffee Pudding $10.50
    • Served with ginger creme anglaise

Nearby Sample Menus

  • Thai Beef Salad $17
    • With Beef, Tomato, Cucumber Red Onion, Cilantro, Carrot, Dressing and Chopped Nuts
  • Texas Ranger Steak Sandwich $19
    • Steak Onions, Chutney, Egg & Salad
  • Toasted Polenta Bread or Crumpets $6
    • With Preserves or Nutella and Banana
  • Breakfast Burger $17.50
    • With Ham on the Bone, Egg (Any Style), Bacon,Grilled Tomato, In A Bun - with Hash Brown
  • Toasted Muesli $9
    • With Fruit & Dairy Free Coconut Yoghurt
  • Creamy Porridge $9
    • With Fruit and Dairy Free Coconut Yoghurt or Butter, Brown Sugar and Cream
  • Blue Rose Breakfast $19.50
    • With Sausage, Bacon, Organic Free Range Eggs any Style, Creamy Mushrooms and Toast or (Gf Option) Smashed Potato
  • Vege Omelette $14
    • Lu'Au, Mushrooms & Tomato
  • Sausages $1.70
  • Snapper $7.00
  • Mussel $1.00
  • Battered Sausages $2.20
  • Snapper Burger $8.00
  • Bacon $3.50
  • Gurnard Burger $7.50
  • Steak $5.50
  • Mexican beef mince, baked egg, jalapeno, coriander crème fariche, crispy black beans & corn tortillas $18.5
  • Chicken & herb meatballs, spelt pasta, eggplant, baby spinach, lemon & cumin labne $17.5
  • The real deal $20.5
    • wild pork sausages, bacon, tomatoes, mushrooms, eggs & toast
  • Mushrooms, avocado, tomato, potato hash, spinach $3 each
  • The Vegan $20.5
    • potato hash, tomatoes, mushrooms, lentils, avocado & kale
  • w roasted broccolini $17.5
  • w cider braised pork belly $18.5
  • House smoked salmon, vege slaw, soft boiled egg, prawn crackers & sesame tamari dressing $17.5
  • Vegetarian of the day $34
    • please see the blackboard
  • Nan-e-bakhshi $9.5
    • crisp Persian flat bread, herb pesto, cheddar & Parmesan cheese
  • House charcuterie plate to share $Two $30 Four $60
    • cured game meats, chutney & pickles
  • Braised buffalo osso bucco, saffron risotto, walnuts & gremolata $34
  • Sabzi khordan $16.5
    • Persian herb salad, ricotta, radish & orange blossom dressing
  • A bowl of ice cream or sorbet $13.5
  • Veal tongue tonato, tuna mayonnaise, bottega, capers & parsley $16.5
  • Babaghanoosh $9.5
    • grilled aubergine, tahini, garlic, parsley, za’atar & pita bread
  • Cheese Burger $9.50
  • Sausage & Onion $6.50
  • Steak $10
    • Onions, tomato, tomato sauce
  • All served between 2 pieces of toast with fresh lettuce, tomato & your choice of sauce
  • Chips with your choice of sauce $4.50
  • Hot Dog on a stick $3.50
  • Veggie Classic $9
    • Egg, cheese & pineapple
  • Hawaiian Burger $10
  • Lamb $12.00
  • - large $17.00
  • Kofta shish $17.00
    • Spiced minced lamb infused with onions, red capsicum and parsley flame grilled on the open fire
  • Garlic mussels $16.00
    • Mussels pan fried in garlic butter, served with our own seafood sauce.
  • - large $19.00
  • - large $18.00
  • Hot flatbread sandwiches served with salad and a choice of 2 sauces
  • - medium $14.00
  • Shanghai Sauce Duck $16.80
  • Spicy chicken with mixed vegetables $16.80
  • Fresh raw scampi-size 3 (pre-order) $128.250
  • Combination Vegetable $15.80
  • Steamed whole blue cod $31.80
  • Fried pork loin with salt and pepper $20.80
  • Fish fillet with sour vege in soup $24.80
  • Salty vegetable with pork on rice $9.80
  • Bacon & Egg Burger w Onion Rings $10.50
  • Battered Mussels w Fries $12.00
  • BLAT & Fries $14.00
  • Scotch Fillet w Mushrooms, Garlic or Bearnaise $26.00
  • Classic Burger w Cheese $9.00
  • Scallops w Bacon Side Salad Balsamic Reduction $16.00
  • Works Burger w Fries $15.00
  • Seafood Chowder w Garlic Bread $14.00
  • French toast $14.50
    • With cooked banana, bacon & maple syrup
  • Œufs Garde-Manger $18.50
    • Eggs any style, roasted tomatoes, bacon & sausage, creamy mushroom and Brie cheese with toasts
  • Lemon & sugar $5
  • Nutella $7
  • Chicken liver pâté $10.50
    • Served with toast, red onion jam & gherkins
  • Green beans, tomatoes garlic butter sauce $7
  • French breakfast $12.50
    • Croissant, toasted baguette, jam & butter, fruit juice and regular coffee
  • Omelette $15.50
    • with smoked salmon and goat cheese
  • Fish Fillet in Hot Chilli Oil $32.80
    • Big pot, medium spicy, boneless
  • Sweet & Sour Pork / Stir Shredded Pork with Sweet Bean Sauce on Spring Onion $18.80
  • Lamb with Cumin on Sizzling Plate $25.80
  • Pork with Leeks $19.80
    • Fried sliced pork and leek with salty bean sauce
  • La Zi Chicken $20.80
    • Szechuan pepper chicken in chilli
  • Mixed Vegetables Tempura (V) / Stir Fried Broccoli with Garlic (V) / Sauteed Lettuce in Oyster Sauce (V) $14.80
  • Sweet & Sour Prawns / Sweet Crispy Prawns / Stir Fried Prawn on a Bed of Broccoli $32.80
  • Stir Fried Cabbage with Chilli (V) $12.80
  • Kanom Pang Na Goong $9.50
    • Lightly seasoned minced prawns and chicken fried on a crisp toast base
  • LARB GAI $18.00
    • minced chicken salad cooked with red onion spring onion coriander kaffir leaves and finished with zesty lime juice
  • GREEN CURRY $21.50
    • traditional green curry cooked with peas green beans bamboo shoots and coconut milk/prawns/fillet snapper
  • BANGKOK SALAD $21.50
    • spicy salad cooked with chili lime juice onion spring onion coriander lemongrass and kaffir leaves prawns/seafood
  • PAD KHING $18.50
    • with fresh ginger onion mushroom, zucchini, carrots and market vegetables/chicken/beef/lamb
  • TOFU SATAY $8.00
    • deep fried skewered tofu topped with homemade satay sauce
  • RED CURRY $21.50
    • red curry cooked with green beans bamboo shoots, market vegetables and coconut milk/prawns/scallops
  • PAD KRA PRAWN $18.50
    • with sweet basil chili onion carrots mushroom beans zucchini, bamboo shoots/chicken beef/lamb(duck $20.50)
  • Mushroom Fettuccine (V) $14.00
    • Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
  • Pea, pesto and parmesan Risotto (V) $12.00
    • A hearty meal with delicate flavours
  • Beef burger $16.00
    • A proper burger... A big beef patty and all the classic kiwi burger trimmings. Served with fries of course
  • Bangers and Mash $16.00
    • Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
  • Spaghetti Bolognese with rocket and parmesan $12.00
    • The original Tony's dish, with a modern twist
  • Fish and Chips. $16.00
    • Golden brown and delicious, served with salad, Tartare and lemon
  • Petite Eye Fillet with your choice of béarnaise, brandy pepper sauce or mushroom sauce $18.00
    • Our ever popular eye fillet perfectly sized for lunch with your choice of our classic sauces, served with salad and fries
  • Curry on Rice $14.00
    • Ever changing but always filling, served on rice to make it a perfect warming winter meal
  • Avocado available in season only
  • Large $ 14.00
  • Gluten free option $1.00
  • Fruit stick $ 2.00
  • Chicken, camembert & avo $ 9.90
    • Smoked chicken, creamy camembert and avocado
  • Ham and cheese $ 4.90
  • Egg on toast $ 9.50
    • 1 egg, 1 slice toast
  • Gourmet
  • Mince savoury $1.50
  • Snak pak $7.50
  • Mince and cheese $3.20
  • Steak and mushroom and cheese pie $3.20
  • Steak and cheese pie $3.20
  • Chicken pie $3.20
  • Steak and pepper pie $3.20
  • Curry mince pie $3.20
  • Steak & Cheese $3.00
  • Beef Lasagne $2.50
  • Potato Top $3.00
  • Chicken Suimai $2.50
  • Bacon & Egg $3.50
  • Chicken Dimsum $2.50
  • Chicken Cordon Bleu $2.80
  • Chicken $3.00
Coast

Coast

location

Address

342 Hibiscus Coast Highway, Stanmore Bay, Orewa, Auckland, 0931, New Zealand

phone

Phone

094211016

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Brew Pub , European , Gastropub , Gluten Free , Kiwi , New Zealand , Pub Food , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Live Music ,  Waitstaff ,  Wine and Beer ,  Cash ,  Groups ,  Lunch ,  Bar Scene ,  Kid Friendly ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
342 Hibiscus Coast Highway, Stanmore Bay, Orewa, Auckland, 0931, New Zealand