Coast in Auckland Menu

COAST LUNCH MENU COAST LUNCH MENU
  • Old No.7 Jack Daniels BBQ Ribs $20.00
    • Lunch portion of our famous Jack Daniels BBQ ribs served with chunky fries & market salad
  • Good Old Steak $20.00
    • 200gm sirloin steak served with baby potatoes, chimmichurri & salad
  • Chicken Burger $20.00
    • Pan fried chicken breast, coast slaw, aioli, on a sesame seed bun, served with chunky fries
  • Quinoa Salad $20.00
    • Quinoa salad with roasted pumpkin, roasted kumara, wild rocket, cherry tomatoes, pumpkin seeds, feta and tahini mayo. Add protein for $5.50
  • Fish and Chips $20.00
    • Beer battered fish, served with chunky fries, tartar sauce and salad
TASTING PADDLES TASTING PADDLES
  • Surf & Turf $36.00
    • A selection fo treats from Home, Land & Sea.... BBQ Ribs, Winnie's Wings, Craft Beer Battered Fish Bites, Steamed Mussles & Smoked Fishcakes accompanied by Coast Slaw, dipping sauces & soft shell tacos to wrap it all up.
  • Meaty McMeat Face $36.00
    • In honour of our Lupulin Effect Hop Oil DIPA Hoppy MchHop Face we present to you this meaty marvel. The perfect paddle to share whilst enjoying a few Flavour Fuelled brews. BBQ Ribs, Pork Belly Bites, Winnie's Wings, Seared Steak, Chicken & Bacon Parfait & Duck Fat Potatoes served with dipping sauces & soft shell tacos.
  • Vegetarian Paddle P.O.A
    • Available Upon Request
SALAD SELECTION SALAD SELECTION
  • For a Little Extra $6.50
    • Add your choice of Protein - Chicken
  • For a Little Extra $6.50
    • Add your choice of Protein - Beef
  • For a Little Extra $6.50
    • Add your choice of Protein - Fish of the Day
  • For a Little Extra $6.50
    • Add your choice of Protein - Carrot Fritters
  • Mango, Avo & Macadamia $19.50
    • Sliced Mango & Avocado mixed with toasted macadamias & salad leaves tossed in a light mango dressing
  • Nudey Nicoise Salad $17.50
    • Green beans, baby potatoes, tomatoes, olives, hard boiled eggs & herb dressing
  • Thai Beef Salad $25.00
    • Tender marinated beef strips, Asian slaw, fresh chilli, mung beans, chilli lime mayo, crushed peanuts, crispy shallots & coriander
BREWERS BITES BREWERS BITES
  • Edamame Beans & Chilli Salt $7.50
  • House Marinated Olives $7.50
  • Chunky Fries $9.00
    • Served with ketchup & aioli
  • Kumara Bites $9.00
    • Served with chilli lime mayo
  • Brewers Garlic Bread $9.50
    • Fresh bread loaf, stuffed with garlic butter, served with hummus, fresh dukkah & paprika oil. Add olives +$3.50
SMALL BITES SMALL BITES
  • Beer Battered Fish Bites $14.50
    • Deep Creek beer battered fish bites. Served with mango salsa & chilli lime mayo
  • Winnie's Wings $15.00
    • Honey Soy marinated, slow braised, crumbed & deep fried chicken wings served with carrot stick, pickles & coriander yoghurt
  • BBQ Ribs Bite $16.00
    • Bite sized portion of our succulent confit pork ribs served with Coast Slaw & Pickles
  • Chicken, Bacon & Brandy Parfait $14.50
    • Served with fresh bread & pickles
  • Caprese Bruschetta $13.50
    • Tomato & Mozzarella with torn basil & fresh herb dressing
  • Spiced Carrot Fritters $12.50
    • Served with Coast Slaw & Coriander Yoghurt
  • Smoked Fishcakes $14.50
    • Served with Asian Slaw, chilli lime mayo, sesame seeds & lemon
SOFT SHELL TACOS SOFT SHELL TACOS
  • Beer Battered Fish Tacos $17.50
    • Deep Creek beer battered fish tacos with Asian slaw, chilli lime mayo, coriander & sesame seeds
  • Thai Steak Tacos $17.50
    • Tender marinated steak, Asian slaw, chilli lime mayo, coriander & radish
  • BBQ Duck Tacos $17.50
    • Shredded Duck, Hoisin Sauce, Cucumber & Spring Onion
BIGGER BITES BIGGER BITES
  • Deep Creek BBQ Ribs $32.50
    • The favourite. A full rack of our top selling succulent confit pork ribs with Deep Creek's famous Old No.7 Jack Daniel's BBQ Sauce, chunky fries & Coast slaw
  • Grilled Angus Scotch Fillet $32.50
    • 250g Angus Scotch fillet served with duck fat potatoes, asparagus, rocket & parmesan salad & fresh tomato & red onion salsa
  • Pan Fried Fish $28.50
    • Pan fried market fish with smashed potatoes, sage, tahini yoghurt, fennel & radish salad, dukkah & paprika oil
  • Lamb Rack $34.50
    • Grilled lamb rack served with warm potato & pea salad & salsa verde
  • Pork Belly $28.50
    • Twice cooked pork belly served with pumpkin puree, braised red cabbage, broccoli, natural jus & crackle
  • Slow Roasted Tomato Tart $22.50
    • Medium sized serving of our roasted tomato & mozzarella tart with caramelised onion jam & mixed salad
  • Coast's "Big As" Cheeseburger $24.50
    • House made beef and onion pattie, cheddar cheese, lettuce, tomato, pickle, caramelised onion, bacon and aioli, stacked in a sesame seed bun. Served with chunky fries, Coast slaw and your choice of aioli. Spiced carrot fritter vegetarian option available
SWEET BITES SWEET BITES
  • Chef's Selection of Ice Cream & Sorbet $9.50
    • Please ask your server for today's selection
  • Passionfruit & White Chocolate Panacotta $9.50
    • Served with passionfruit jelly & white chocolate shard
  • Sticky Toffee Pudding $10.50
    • Served with ginger creme anglaise

Nearby Sample Menus

  • ‘Depot’s’ wild rabbit rillettes & pig’s head croquettes, w/ ‘Waikanae’ wild pork salami,‘Otello’s’beef bresaola & paprika lomo Small $26 Large $34
    • Served w/ cherry relish & ‘Olaf’s’ fig & fennel crostini
  • Grilled Oysters $19
    • four ‘Paroa Bay’ oysters w/ Wakame butter and sesame seeds
  • ‘Greg’s’ courgette flowers w/ Persian feta & Pinoli pinenuts $16.5
  • Kahawai Side w/ eggplant kasundi, lime & toasts $30
  • Fergus’ bone marrow – wood roasted w/ parsley & shallot salad $20
  • Crisp ‘Freedom Farms’ pork hock w/ apple & horseradish salsa verde $34
  • Clams $2.5
    • Diamond Shell – salty with a clean ocean finish – Marlborough
  • West Coast whitebait sliders w/ lemon mayo & iceberg $19.5
  • Jägerschnitzel $24.00
    • breadcrumbed beef Schnitzel with a mushroom sauce 1 pieces
  • Chicken Schnitzel “Wiener Art” $23.00
    • breadcrumbed chicken Schnitzel 1 pieces
  • Jägerschnitzel $28.00
    • breadcrumbed beef Schnitzel with a mushroom sauce 2 pieces
  • NURNBERGER
    • sausages served with mashed potato
  • Champignonschnitzel $24.00
    • breadcrumbed or grilled chicken Schnitzel with a creamy mushroom sauce 1 pieces
  • Gulaschsuppe $12.00
    • rich paprika spiced beef soup, served with bread
  • Nurnberger-Main $25.00
    • pork sausages served with Sauerkraut and mashed potatoes
  • Deutsche Platte German platter $28.00
    • dumplings pork roast pork belly and Nurnberger served with Sauerkraut and red cabbage
  • Fresh fruit, coconut or natural yoghurt $15.50
  • Salmon breakfast salad, poached egg, seeds, almonds $16.50
  • Half and half, fresh fruit, toast $15.50
  • Rare grilled tuna, cos, avocado, crispy capers $21.50
  • Breakfast salad $16.50
  • Ricotta hotcakes, fresh fruit $16.50
  • Pasta, italian sausage, chilli, cress $ 21.50
  • Corn fritters, bacon, tomato $16.50
  • MUSSEL BURGER $6.50
    • Please ask for beetroot/onion
  • Per Person: 1 x Hoki, Chips, 1 x Susage, 1 x Potato Fritter
  • HAMBURGER $5.00
  • HOT DOG $3.00
    • with sauce
  • KIDS BURGER $3.00
    • no salad
  • STEAK & EGG $9.40
  • STEAK $6.00
  • SEADOG $5.60
    • Crabstick, cheese, onion
  • HAWAIIAN BEEF BURGER FF $20.00
    • Mahy Farm’s Wild lean beef, cheese, crispy free range bacon, pineapple, whole grain mustard, aioli & chili jam (XL w a fried egg $22.00) >>
  • OMELETTES $19.00
    • Smoked salmon, cream cheese, capers, & herb mix
  • organic free range bacon/freedom farm pork sausages $7.00
  • CHICKEN BREAST SALAD FR GF>>Free range chicken breast, mango, grilled halloumi, avocado, wild rocket, toasted almond, aioli & kumara crisps
  • MEDITERRANEAN SCRAMBLED EGGS $20.00
    • Free range bacon, capsicum, roast garlic, spinach, tomato, olives & choice of toast
  • BIG BREAKFAST FR FF>>Your choice of eggs on toast w free range bacon, mushrooms, Freedom Farm pork & fennel sausage, truss tomatoes, little John & Jams bacon hash
  • JERK CHICKEN SLIDERS F $20.00
    • with grilled pineapple, house coleslaw, whole grain mustard, sesame buns w chili jam
  • OMELETTES $19.00
    • Baby spinach, pesto, tomato & feta
  • -bowl of fries with garlic aioli $6.90
  • Surf and Turf $24.50
    • N / Scotch cook to your liking with fresh, king prawn, calamari, potatoes rosti
  • Thai Beef Salad $20.90
    • Marinated scotch fillet, crispy kumara, house greens, chilli and sweet chilli, sweet soy dressing
  • Big Breakfast $22.90
    • Honey cured bacon, chorizo, portobello mushroom, homemade bean, vine tomato, house rosti, seasonal veg, eggs and toast
  • Fish and Chips $19.50
    • NZ tarakihi fillet, beer battered, house greens, tartare sauce and fries
  • Chicken Brie Bacon Burger $18.90
    • With tomato, lettuce, aioli, and fries
  • Seafood Chowder $12.90
    • Prawn, Calamari, mussel, fish stock, garlic bread
  • -Plain
  • Eton Mess $14
    • Berries, broken meringue and cream
  • Rich Chocolate Tart $14
    • Served with berry compote and ice cream
  • Chicken and Brie $22
    • With cranberries, cashew nuts and onion
  • Grilled Scallops $18
    • Served in their shell with garlic and parmesan.
  • Trio of Kapiti Ice Cream $14
    • Vanilla, chocolate and strawberry
  • Garlic Cheesy Pizza Bread $12
    • Choose from plain, bacon and onion or basil pesto
  • Moroccan Salad $16.50
    • Light and fresh you have a choice of beet pork, chicken or roasted seasonal vegetables.
  • Fish and Chips $18.00
    • battered, with salad and fries, tartare sauce and lemon wedges
  • Teriyaki beef scotch fillet $16
  • Sushi, sashimi, nigiri tasting platter (2 people) $34
    • chef’s selection of fresh seafood to share with you group
  • Scallop (hotate) $9 / $16
    • Nigiri Sushi / Sashimi
  • Teriyaki chicken & rice $15
  • Vanilla fruit cake $9
  • Squid (ika) $7 / $9
    • Nigiri Sushi / Sashimi
  • Two tiramisu coffee tiramisu & green tea-matcha tiramisu $12
  • Kingfish (hamachi) $9 / $12
    • Nigiri Sushi / Sashimi
  • on udon noodle available $2
  • served with miso soup, today's small dish & choice of rice (brown/ white)
  • -chicken
  • -mixed seafood
  • Salt & pepper squid $9.00
    • Battered squid with homemade tartare sauce
  • Bara chirashi $29.00
    • Assorted sushi items on sushi rice
  • -agedashi tofu
  • -karaage
    • Marinated fried chicken
  • Terakihi $28
  • Eye Fillet /180 gm $33
  • Tuna $32
  • Sauces /Meat
    • Bearnaise, Pinot Jus, Mushroom, Peppercorn, Horseradish
  • Scotch /200 gm $29
  • Agria Fries, house made tomato sauce $8
  • Clam Chowder Cobb Bowl $14
    • Creamy, potatoes, bacon shards, garlic bread
  • Popcorn Fried Steak $12
    • House made Ranch dipping sauce
  • BLAT
    • lettuce, avocado, tomato and aioli on toasted Turkish pide, with fries and tomato sauce
  • Extra $ 3.00
    • upsize
  • With Smoked Salmon $17.50
  • With Parmesan Cheese $13.00
  • Fries And Nuggets $10.00
    • with tomato sauce
  • Toastie $7.50
    • ham and cheese toasted sandwich
  • Fries $6.00
    • with tomato sauce
  • Honey And Garlic Chicken Salad $16.00
    • grilled chicken, apple, avocado, tomato, cucumber. Chia seed, fresh mixed salad, aioli and balsamic salad dressing
  • Farmers Basket $15.00
    • A mix of sausages, chicken nuggets, onion rings, chips, BBQ & Tomato sauce
  • with chips $9.00
  • Fish Bites & Chips $8.50
    • served with lemon & tartare sauce
  • Toasted Sandwiches $5.00
    • 2 Fillings of either Bacon, Cheese, Tomato, Onion, Pineapple, Egg, or Sweet Corn
  • Steak Sandwich & Chips $9.00
    • Scotch fillet steak with Lettuce, Tomato + Mayo & BBQ Sauce (same price with no chips)
  • Wedges & Sour Cream $11.50
  • Chicken Salad $14.50
    • Crispy Chicken Tenders, sliced & put together with greens & Honey mustard sauce
  • with chips $9.00
  • Tempeh Trap $12
    • Grilled Tempeh, With Caramelised Onion And Balsamic Mushroom, Lettuce, Tomato, Relish And Homemade Egg-Free Lemon Aioli, On A Toasted Bun
  • Samuel El Jackfruit $12
    • Smoky Bbq 'Pulled-Not-Pork' Jackfruit With Pineapple, A Tangy Apple Slaw And Homemade Egg-Free Lemon Aioli, On A Toasted Bun
  • Fries $5
    • With Homemade Egg-Free Lemon Aioli
  • Handmade Aioli $9
    • Dairy And Egg Free, With A Dash Of Lemon Juice 250Ml Glass Jar
  • Kiwi $12
    • Beetroot And Sunflower Seed Patty, Lettuce, Tomato, Red Onion, Gherkin, Mustard, Tomato Relish, On A Toasted Bun
  • Kombucha $6
    • Infused With Ginger, Made With Love By Our Friends At Organic Mechanic
  • Chocolate Chunk Cookies $4
    • Dairy And Egg Free, Made With Whittakers Dark Chocolate
  • Spicy Mex $12
    • Spicy Kidney Bean Patty, Sweet And Chunky Homemade Salsa, Corn Chips, Lettuce, Tomato Relish, Chipotle, On A Toasted Bun
  • Goong Phad Lao Khao Mak N/A
    • Dragon changed colour prawns stir fried with sweet fermented rice sauce
  • Khao Phad Supparod N/A
    • pineapple fried rice with chicken (for 2 people)
  • Mhu Ping N/A
    • marinated pork strips on a bamboo skewer, served with our chefs secret Thai chilli sauce.
  • Tom Yum Gai N/A
    • a rich and spicy broth with chicken, cherry tomatoes and lemongrass.
  • Geang Mussaman Je N/A
    • vegetables and tofu in a Masala curry.
  • Khao Suey N/A
    • steamed Fragrant jasmine rice. (per person)
  • Geang Dang Je N/A
    • vegetables and tofu in a red curry.
  • Ped Pi Roed "Angry Duck'' N/A
    • sliced duck, stir fried with Thai herbs and served with steamed vegetables
  • Ga Xao Xa Ot $18.00
    • Spicy Lemongrass Chicken and traditional pickle.
  • Nam $8.00
    • Skewers of charcoal BBQ mushroom.
  • Rau Hap $11.00
    • Steamed Asian greens (seasonal), with sesame and sauce.
  • Bo cuon la cai $16.00
    • Charcoal BBQ beef sirloin steak rolls. With pineapple, fresh herbs and Vietnamese greens.
  • Bo Sot Vang $20.00
    • French influenced beef stew in red wine sauce, carrot & onions. Served with a fresh baked buttered Baguette.
  • Nom dau phu $18.00
    • Crispy tofu, chargrilled mushroom, salad greens, fried shallot, peanuts, sesame & tamarind sauce
  • Nem ran $9.00
    • Crispy fried spring rolls with prawn, pork, vermicelli noodles, vegetables.
  • Bo Sot Vang $18.00
    • French influenced beef stew in red wine sauce, carrot & onions.
Coast

Coast

location

Address

342 Hibiscus Coast Highway, Stanmore Bay, Orewa, Auckland, 0931, New Zealand

phone

Phone

094211016

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Brew Pub , European , Gastropub , Gluten Free , Kiwi , New Zealand , Pub Food , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Live Music ,  Waitstaff ,  Wine and Beer ,  Cash ,  Groups ,  Lunch ,  Bar Scene ,  Kid Friendly ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
342 Hibiscus Coast Highway, Stanmore Bay, Orewa, Auckland, 0931, New Zealand