Crispy Speight’s beer-battered blue cod with fries, salad and house made tartare sauce.
Matukituki Mussels (GF available) $17.90 $21.90
Lightly spiced red curry and coconut infused sauce with a side of toasted ciabatta. Choice of 12 or 18 mussels.
Sweet Potato Fries (V) $10.90
Served with sour cream and sweet chilli sauce.
Paddock Bay Chicken Parcels $22.90
Succulent chicken pieces, bound with caramelised onions, bacon and cream cheese encased in crispy filo pastry. Served with fresh garden salad and fries.
Mt Pisa Pork Belly (GF) $29.90
Twice baked orange, soy and star anise pork belly on kumara mash with steamed vegetables and “crispy as” pork crackling
Clutha Crumble $12.90
Seasonal fruit crumble with real vanilla ice cream and cream.
Cheesy Chips and Gravy $11.90
Bowl of hot chips with lashings of gravy and smothered with melted cheese.
Caesar Salad (GF available) $18.50
Cos lettuce, garlic roasted croutons, crispy bacon and shaved parmesan bound in our own Caesar dressing and topped off with a soft-boiled egg.