Coast Cafe Restaurant and Takeway in Otago Menu

Nearby Sample Menus

Napoletana $23.00
- tomato, mozzarella, anchovy, caper
Esplanade Breakfast $19.00
- sage-fried eggs, prosciutto cotto, roast tomato, havoc pork & fennel sausage
Lasagne $24.00
- beef ragu
Crisp calzone, aubergine, mozzarella, tomato sauce $13.00
Frutti Di Mare $23.00
- calamari, mussel, octopus, clam
Bread Basket $9.00
- Add mozzarella di bufala $5.00
Panino Toastie $12.00
- prosciutto cotto, piccanti, pesto, mozzarella

Mushroom & Cheese Potato $6.20
- Lovingly wrapped in foil and baked in an oven, then topped with Wendy’s signature mushroom in cheese sauce.
Low Carb Burger $8.90
- The low carb burger features Wendy’s quality mark sourced fresh NZ beef or Inghams whole chicken breast, NZ natural cheese, manuka smoked bacon, pickles, onions, tomato, ketchup and mayo, all wrapped in a fresh lettuce leaf.
Single Mushroom Melt $7.60
- We start with our famous 100% fresh NZ beef patty, and top it with cheese, NZ Manuka smoked bacon, and Wendy’s signature mushrooms in creamy cheese sauce.
Big Bacon Classic $9.20
- Premium juicy fresh beef, manuka smoked bacon on a toasted premium bun. It’s a classic.
L $4.80
Frosty Cone $2.00
- The best value ice-cream cone! Creamy indulgent Frosty in a premium waffle cone.
Chili Guacamole Fries $6.10
- We start with a bed of hot and crispy fries and then spoon over a generous amount of meaty chili and then top with tangy guacamole and smooth sour cream.
Frosty Dairy Dessert
- Creamy indulgent Frosty, in four sizes. Available in vanilla everywhere, and chocolate at selected outlets.

Teriyaki Chicken on Rice $18.50
Sweet and Sour Stir-fry $18.50
- with cucumber, tomato, pineapple and fresh market vegetables
Prawn Roll Combo $15.00
- Prawn Rolls with Golden Rolls and Prawn Crackers
Steamed Jasmine Rice $2.50
Massaman Curry $18.50
- with coconut milk, onion, potato, carrot, cabbage and peanut
Soy Sauce Noodle $18.50
Red Curry Stir-fry $18.50
- with bamboo shoots, capsicum, sweet basil and fresh market vegetables
Massaman with Lamb Shank Curry $18.50
- with coconut milk, onion, potato, carrot, cabbage, peanut and Lamb shanks.

Hollandaise $1.50
Fries $5.90
Saddle Hill $13.90
- Roast chicken with rocket, mozzarella & parmesan on a thyme, lemon & olive oil base
Smoked salmon, cream cheese, capers, lemon & greens $13.90
Soup of the Day $12.90
- served with ciabatta toast
Walnut & date sourdough toast $17.90
- with vanilla poached seasonal fruit, citrus, ricotta & honey
Otaku $23.90
- Southern clams, muttonbird, calamari & mozzarella on a tomato base
Cast iron omelette $23.50
- potato, herbs, mozzarella & seasonal house relish with mushrooms or house smoked salmon & cream cheese

Sashimi don
Chicken katsu don
Pork gyoza
Hikari green salad (V)
Hikari bento
- Teriyaki chicken with rice, tempura, seaweed salad, salmon sashimi 2 pcs, tempura 3 pcs and sushi 2 pcs
Sashimi platter
- 9 Pcs (GF)
Ginger fish don
Chicken katsu curry

Dunedin’s Famous “STARTERS” Cheeseburger $3.00
Chicken Burger $8.00
- W/ cranberry, brie & bacon
Hotdog $2.00
Vegetarian Burger $5.00
- W/ lettuce, sweet chilli sauce, cheese & onion rings
Add Chips $1.00
Fish & Chips $6.00
Bowl of Onion Rings $5.00
- W/ aioli
Wedges $5.00
- W/ sour cream & sweet chilli

Braised Lamb Fettucine $19
- Slow-cooked lamb on pasta with parsley oil and parmesan
-add chicken $4
- shoestrings $6.50
11am until 3pm
Roasted Harissa Chicken Salad $18
- Served warm on a salad of bulgur wheat, spinach, toasted almonds and minted yoghurt
Zany Zeus Pan-Fried Haloumi (GF) $17
- On a roasted vegetable salad with hummus and aioli
Ribeye Steak (GF) $33.50
- With truffle polenta chips, mixed green salad, harissa butter and red-wine jus
Duck Liver Pate $14.50
- With beer and pear chutney and toasted baguette

WAFFLES $9.00
- chocolate chip waffles with cream & maple syrup
2 SAUSAGES $5.00
CARDRONA ALE BATTERED BLUE COD $28.00
- served with fries, winterslaw and tartare sauce (pan-fried blue cod available)
APRES NACHOS $16.50
- our famous nachos topped with guacamole and sour cream
SEAFOOD CHOWDER $19.50
- chunky seafood and vegetables, served with crusty toasted bread
BACON $4.00
‘FRICKLES’ $9.00
- crumbed and fried dill pickles served with sour cream & chive dipping sauce
250GM RIB-EYE STEAK $34.00
- topped with cafe de Paris butter, served with hand-cut fries and winterslaw

Blue cod-large L $8 / S $4
Donut (Plain or Chocolate) $1.80
-Chips and Cheese with Curry or Gravy Small S $6.50 / L $11
-large $4.50
-large $4
Please see the specials board for weekly/monthly specials or ask us when you call…
2 Small Blue Cod fillets and Chips $10
Sausage $3

Chicken Curry on Rice $7.00
- Japanese style mild curry
Sweet Chilli Chicken Sushi $5.00/$6.50
- 6pcs/8pcs
Spicy Fried Udon Chicken $10.00
- fried noodle with chicken
Vegetarian Teriyaki on Rice $7.00
Inari Tofu Sushi - 2 pieces $3.00
Tokyo Mixed Sushi Platter $10.00
- 3 big sushi, 6 small sushi, 2 nigiri, 1 inari
Curry Udon $6.50
- with chicken curry
Teppan Chicken $11.00
- Sizzling plate with rice

Totally Chocolate $12.50
- Moist chocolate & hazelnut fudge slice. ~ Chocolate ice cream & sauce
Farmers Sausage (GF) $25.50
- Our house-made Boerewors sausage ~ Braai (BBQ) sauce, mashed potatoes & bistro salad.
Garlic & Rosemary Pizza Bread (V, GFO) $12.50
- Flat Bread lightly brushed with parmesan cheese. ~ Garlic & rosemary olive oil.
Station Prime (GF) $35.75
- Aged prime fillet steak wrapped in spek ~ Madeira cream sauce, bistro salad & parmesan potato gratin.
Soup Board (GFO) $23.00
- A bowl of steaming house-made soup ~ crusty ciabatta loaf hot from the oven, brie & house preserves.
Queensberry Platter (GFO) The chef’s selection of cured meat, cheese, cold-smoked salmon, poached cutlet prawns, olives, olive oil & preserves ~ Crackers & warm ciabatta loaf.
Carnivore $25.50
- Beef, bacon & salami ~ Braai sauce.
Prawns $14.50
- Tempura & wonton wrapped cutlet prawns. ~ Chili mayonnaise

In-house marinated Beef or Prawn skewers, served with a petite salad
Reef & Beef $37.00
- Rib-eye, chargrilled to your liking, topped with prawns, in-house smoked salmon, garlic butter, served with fries and fresh green salad. >>
Seafood Platter $45.00
- A selection of our finest seafood including calamari, mussels, in-house smoked salmon, queen scallops, fresh crumbed fish fillet and garlic prawns, served with fries.
Breads - Balsamic reduction, olive oil and the spread of the day
Home smoked salmon served with fresh green salad all $15.50
Open Steak Sandwich $28.50
- Pan seared medium rare, with fresh salad greens and caramelised onions. Served with fries and aioli
Crumbed Sole with fries, salad and tartare sauce
Steamed green lipped mussels tossed in a lemon, sage and caper butter served with toasted ciabatta

Potato Gratin $7.00
40° salmon, seared tuna, tempura soft shell crab, avocado mousse n/a
Pear crumble, pears, almond, vanilla anglaise, pear sorbet $20.00
French onion soup, gruyère crouton $20.00
Potato dauphine $7.00
Cardrona Merino lamb rump, lamb croquette, lamb backstrap, cauliflower, onion jus n/a
Poached free range duck egg, new season potatoes, asparagus, cranberry, parmesan n/a
Market fish, clams, smoked parsnip purée, almonds, caper brown butter $39.00

Vegie Wrap - Roast Pumpkin, Spinach, Feta, Sun Dried Tomatoes & Hummus $12, With fries, add $3
Rump Steak - 150gr Fully Trimmed, Cooked how you like it. Served with Fries, Coleslaw and Gravy $15
Roast Pumpkin & Beetroot Salad - Served with Feta, Pinenuts and Mixed Greens.Drizzled with a Honey & Aged Balsamic Dressing $20
Fish and Chips - Crumbed Fillets. Served with Fresh Salad Fries and Tartare Sauce $15
Deluxe Wedges - Melted Cheese, Crispy Bacon, Sour Cream and Sweet Chili $12.50
Chicken Sandwich - Ciabatta Bread Lightly Toasted with Fresh Salad, Chicken Breast, Bacon, Caramelised Onion and Brie. With Fries $15
Roasted Root Vegetables $8
All Day Breakfast - Bacon, Sausages, Eggs how you like Toast & Hash Browns $15

crispy tender burger $18.00
pork schnitzel $18.00
garlic bread $8.00
vegetarian pizza $25.00
- basil, roast pumpkin, mushroom sauce, tomato, red onion
meatlovers pizza $28.00
- bacon, chicken, pepperoni, steak, BBQ sauce, red onion, capsicum, mozzarella cheese
-beer battered $26.00
french toast $15.00
- with bacon banana cream & chocolate
shrimp cocktail $10.00

Coast Cafe Restaurant and Takeway

Address

913 Beach Road, Waitaki, Kakanui, Otago, 9405, New Zealand

Phone

034395969

Email

None

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 10:00 AM – 8:00 PM, Friday: 10:00 AM – 8:00 PM, Saturday: 10:00 AM – 8:00 PM, Sunday: 10:00 AM – 8:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Continental , Kiwi , New Zealand , Seafood

Features

Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Wine and Beer , Lunch , Seating , Highchairs Available , Street Parking , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating

Coast Cafe Restaurant and Takeway in Otago Menu

Nearby Sample Menus