Coast Cafe Restaurant and Takeway in Otago Menu

TAKEAWAY MENU TAKEAWAY MENU
  • BATTERED FISH $3.50
  • GURNARD FILLET $6.50
  • BLUE COD FILLET $8.50
  • BATTERED MUSSEL $0.80
  • MUSSEL FRITTER $4.00
  • SEAFOOD STICK $2.50
  • CALAMARI 1/2DQZ $5.00
  • LEMON PEPPER SQUID $0.80
  • CHIPS Scoop $3.00
  • WEDGES Scoop $6.00
  • KUMARA CHIPS Scoop $6.00
  • PINEAPPLE RING $1.50
  • MINI HOT DOG $0.80
  • HOT DOG $2.50
  • SPRING ROLL $2.50
  • DONUTS Plain, Jam, Choc $2.50
BOXED MEALS BOXED MEALS
  • PREMIUM FISH FILLET MEAL $17.00
    • Tempura battered blue cod fillet with chips, choice of salad, tartare & lemon
  • CALAMARI MEAL $17.00
    • Delicious hand cut calamari rings served with Makakahi chips, coleslaw or green salad & sweet chilli dipping sauce
  • FISHMONGERS MIXED CATCH $17.00
    • A selection of battered mussels, prawn cutlets, fish & calamari with chips, tartare & salad
BURGERS BURGERS
  • BEEF & BACON BURGER $10.90
    • Premium housemade beef pattie with crispy bacon served on a lightly toasted bun with salad greens, grilled cheese, tomato & sweet fruit chutney
  • CHICKEN DELUXE $10.90
    • Corn fed crumbed chicken breast with cheese, pineapple, lettuce, tomato & sweet plum sauce
  • RIBEYE & EGG $10.90
    • Strips of our best rib eye steak with a free range egg, salad greens, tomato, cheese & BBQ sauce
  • OCEANS 177 $10.90
    • Crumbed blue cod, cheese, tomato, tartar, salad greens & a free range egg
EXTRAS EXTRAS
  • COLESLAW $5.00
  • GREEN SALAD $5.00
  • SAUCES S $0.50 L $2.00

Nearby Sample Menus

  • Pineapple $2.00
  • Di Pollo $21.90
    • Chicken, ham, mushrooms, chillies - hot & spicy
  • Jalapenos $2.00
  • Bolognese (Small / Large) $19.90 / $28.90
    • Cheese, tomato and a rich meat sauce
  • Pepperoni (Small / Large) $20.90 / $29.90
    • Variety of Pepperoni, tomato and onions
  • Anchovies $2.00
  • Homemade Bread with Garlic $8.50
  • With Chicken Livers $21.90
    • Chunky tomato and basil sauce
  • Soup of the day $12
    • Soup of the day served with warm ciabatta bread
  • Green lipped NZ Mussels $17.5
    • New Zealand Green Lipped mussels poached in a dill cream sauce and served with ciabatta bread
  • Chicken Wings $14
    • Chicken wings grilled in Flame’s secret basting
  • Tiger Prawns $38
    • Shelled Giant tiger prawns lightly grilled in a thermidore sauce. Served with peri-peri sauce, garlic butter and rice Pilaf
  • Boerewors Roll $19
    • A tasty homemade African sausage served on a toasted roll with South African chutney
  • Rib & Chicken combo $45.5
    • Pork ribs with a 1/4 peri-peri chicken
  • Half Rack $28
    • All of the above but leaving you space for starters and dessert!
  • Veggie Burger $16
  • Garlic Bread $9.00
    • Fresh baked Tui loaf with garlic butter
  • Soup of the Day $8.00
    • Today's flavours served with ciabatta & butter
  • Shrimp Cocktail $14.00
    • Crisp lettuce and juicy shrimps lavished with seafood sauce
  • Blue Cod $20.00
    • Beer battered Blue Cod fillets served with fresh salad, chunky steak fries, tartare sauce & lemon
  • Nachos $15.00
    • Your choice of beef or vegetarian nachos, with crisp corn chips, grilled cheese, fresh salsa, and sour cream
  • Kensi Burgers $16.50
    • Your choice of 180g beef patty OR cajun chicken breast with tomato, lettuce, cheese, homemade onion rings, and bacon - with chunky steak fries & aioli
  • Roast of the Day $10.00
    • Today's roast meat with a selection of roast vegetables, baby peas, mash potato, and gravy
  • Tui Beef Hot Pot $12.00
    • Rich winter style pot casserole with tender beef braised in Tui Dark and fresh herbs, topped with a crisp pastry lid & toasted ciabatta
  • Rump of Southland Lamb $39.50
    • with Honeyed roasted Celeriac, Rosemary Bread & Butter pudding.
  • Green Lip Mussels with white wine & Lemongrass. $22.00
  • Le Delice De Bourgogne, Triple Cream French Brie. $22.50 a portion
    • Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
  • Duck Fat Potatoes $9.50
  • Navarin of Southland Lamb shoulder with Shallots & Port wine, $26.50
    • Served with Jasmine Rice.
  • Salad of crisp fried Pork & Chargrilled Squid with Yellow Soy Bean Dressing. $18.50
  • Spicy Lentil, Tomato & Coconut Soup $18.50
    • with chargrilled Flatbread & Yoghurt Riata.
  • Chargrilled Southland Hereford Rump $29.50
    • with sautéed Potatoes, steamed green veg, Mushroom & Thyme jus.
  • 2. Supreme Satay (Chicken/Beef) $9.00
    • Grilled marinated satay chicken or beef with stir-fried mix vegetables topped with homemade peanut sauce and a side of rice or noodles
  • 18. Combination Fried Egg Noodles (dry) $12.00
  • 31. Lemon Chicken with Rice $13.00
  • 43. Prawn with Cashew Nuts $15.00
  • 14. BBQ Pork Fried Rice $12.00
  • Deep Fried Wontons 6/12pc $6.00/$12.00
  • 4. Vegetable Satay $9.00
    • Grilled mixed vegetable stir fry topped with homemade peanut sauce and a side of rice or noodles
  • Satay Chicken / Beef Kebabs 2/4pc $6.00/$12.00
  • Yakiniku Beef with Curry on Rice $10.00
  • Miso Udon $6.50
    • with Miso flavoured, egg
  • Chicken Fried Rice $7.00
  • Salmon Sushi Platter $10.00
    • 4 big, 6 small, 2 nigiri, Salmon Sushi
  • Spicy Fried Udon Chicken $10.00
    • fried noodle with chicken
  • Smoked Chicken Sushi $5.00/$6.50
    • 6pcs/8pcs
  • Gyoza Udon $6.50
    • with dumpling, egg, veges
  • Chicken Katsu $10.00
    • with curry on rice
  • Neptunes - Fish, mussels, capers, salmon Large: $29, Medium: $18
  • Burger & Fries - Beef, Fish, Chicken or Veggie $15
  • Tarte tartin - traditional french apple pie $10
  • Chocolate Cheesecake $10
  • Kids Big Brekky - egg, bacon, sausage &toast $9.50
  • Toast & toppings - 2 slices $6
  • Hawaiian - Ham & Pineapple Large: $21, Medium: $14
  • Bacon & Eggs – (any style) $13
  • Lamb Shish in Pita or Wrap
    • Cubes of marinated lamb chargrilled
  • Wrap one size only (large)
  • -Jalapenos $1.00
  • Mezze plate $13.00
    • Experience a selection of freshly prepared Turkish treats - mixed dips, dolma, falafel, zucchini, olive, cheese, tomato, cucumber
  • Chicken Doner Kebab
    • Marinated chicken breast cooked on the open spit
  • -Large $17.00
  • Ozan Special Sauce
    • A mayonnaise sauce blended with our special spices
  • Dolma Plate $7.00
    • Vine leaves stuffed with rice and spice, served with salad garnish and minted garlic yoghurt sauce
  • -Salmon $16.50
  • Eggs As You Like $9.00
    • Free Range eggs served on toasted homemade bread, poached, scrambled, or fried
  • -Kids Size $9.00
  • Served 9am to 2pm
  • -Add Bacon $4.00
  • -Cream Cheese, Tomato And Pesto $9.00
  • -Vegetarian (Mushrooms, Tomato And Spinach) $14.50
  • Pancakes $14.00
    • Plain, served with your choice of up to 3 of the following: bacon; grilled or fresh banana, berries; tee-cream; cream; yoghurt, maple syrup; chocolate sauce
  • Angus Rump: $19.00
    • 250 gramme Angus Rump steak, cooked to your liking with coleslaw, fries, gravy and a fried egg
  • Basket of fries - $7.00
  • Onion Rings $6.50
  • Chicken Wrap: $14.50
    • Tandoori chicken with cheese, onions, carrot and slaw salad, grilled and served with green salad and side of aioli
  • Fish and Chips: $16.50
    • A beer battered fish, served with chunky fries, coleslaw, lemon wedge & tartar sauce
  • Salt & pepper calamari served with aioli $14.50
  • Moe’s Beef Burger: $17.00
    • Delicious beef burger Pattie on focaccia bread with tomato, red onions, fancy lettuce, cheese and aioli served with fries
  • Asian Basket -(Spring rolls, samosas & fries) $12.50
  • The Veggie Patch (V) $25.90
    • A crumbed champ potato cake stacked with roasted field mushroom and seasonal char-grilled vegetables. Dressed with a fresh mint salsa verde.
  • Garden Salad $6.90
  • Cheesy Chips and Gravy $11.90
    • Bowl of hot chips with lashings of gravy and smothered with melted cheese.
  • Rob Roy Ribs $23.90
    • Tender pork ribs glazed with a smokey BBQ and maple glaze, served with salad and fries.
  • Grandma's Lamb Fry $19.90
    • Thin sliced lamb’s liver pan seared with bacon, mushrooms and onions. Served with creamy mash and gravy.
  • Black Peak Chocolate and Raspberry Brownie $12.90
    • Rich chocolate and raspberry brownie drizzled with chocolate sauce and raspberry coulis. Served with real vanilla ice cream, cream and topped with macadamia nut praline
  • Chicken Hawk Nuggets $12.50
    • Six chicken nuggets served with fries and a small salad.
  • Smoked Chicken and Hazelnut Salad (GF) $22.90
    • Mixed salad leaves, toasted hazelnuts and orange segments in an orange and sweet chilli dressing, topped with a smoked chicken breast.
  • Venison on Hot Plate $15 Large / $12 Small
  • Set Menu for 10 (A) N/A
    • Chicken and Corn Soup / Deep Fried Spring Rolls / Deep Fried Wontons / Lamb in Black Pepper - Served on a Hot Plate / Chicken - With Spring Onion and Ginger and Mushroom Chow Mein / Garlic Beef on Bokchoi / Deep Fried Squid / Sweet and Sour Pork / Crispy Skin Chicken / Kung Po Beef / Green Beans and Mixed Vegetables / Fried Rice / Steamed Rice
  • Cashew Nut and Egg Fried Rice $10 Large / $8 Small
  • Seafood with Bean Curd $15 Large / $10 Small
  • Steamed Pork and Salted Mustard or Taro $15 Large
  • Seafood Noodle Soup $9 Med / $25 Large
  • Vegetarian Spicy Bean Curd Chow Mein $12 Medium / $9 Small
  • Chinese Sausage Mushroom Fried Rice $12 Large / $9 Small
  • Steamed green lipped mussels tossed in a lemon, sage and caper butter served with toasted ciabatta
  • Seafood Platter $45.00
    • A selection of our finest seafood including calamari, mussels, in-house smoked salmon, queen scallops, fresh crumbed fish fillet and garlic prawns, served with fries.
  • Open Steak Sandwich $28.50
    • Pan seared medium rare, with fresh salad greens and caramelised onions. Served with fries and aioli
  • Garlic Prawns $28.50
    • Black tiger prawns skewered and grilled with garlic butter, served in their shells with fries and a fresh green salad.
  • Garlic bread
  • Add chicken or prawns and salmon ($5.00)
  • Reef & Beef $37.00
    • Rib-eye, chargrilled to your liking, topped with prawns, in-house smoked salmon, garlic butter, served with fries and fresh green salad. >>
  • Crispy fried Calamari with fries, salad and homemade aioli
  • Soup of the Day $10
  • Chicken tortilla wrap $10
    • with cheese, crispy lettuce, freshly made hummus and Cajun aioli - add fries/green salad $5
  • Wedges with Sour Cream and Sweet Chilli $7
  • Chicken Sandwich $10
    • relish, aioli and lettuce with fries
  • Caesar Salad $10
    • with croutons, parmesan, bacon and caesar dressing with a soft boiled egg - add chicken $5
  • Fettuccini Pasta $10
    • in a creamy tomato sauce, roasted capsicum, olives and parmesan - add chicken $5
  • Beer Battered Fish and Chips $10
    • add green salad $5
  • Garden Salad $5
  • Classic club sandwich with chicken, bacon, lettuce, tomato. Served with salad & fries $18.00
  • Add cured ham, salami & pickles $6.00
  • ‘Impressions’ burger with homemade beef pattie, beetroot, tomato, smoked cheese, bacon & lettuce. Served with salad & fries $19.50
  • Market fish $12.00
  • Sizzling beef with black pepper & vegetables $19.00
    • Prime rump steak, seasonal vegetables & scented rice.
  • Homemade gnocchi $18.00
    • Brown butter, tomato, spinach, red capsicum, garlic, roquette & parmesan.
  • Chicken tenders $12.00
  • Fresh fruit salad $9.00
Coast Cafe Restaurant and Takeway

Coast Cafe Restaurant and Takeway

location

Address

913 Beach Road, Waitaki, Kakanui, Otago, 9405, New Zealand

phone

Phone

034395969

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 10:00 AM – 8:00 PM, Friday: 10:00 AM – 8:00 PM, Saturday: 10:00 AM – 8:00 PM, Sunday: 10:00 AM – 8:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Continental , Kiwi , New Zealand , Seafood

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
913 Beach Road, Waitaki, Kakanui, Otago, 9405, New Zealand
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