Cobar in Lower Hutt Menu

TO START TO START
  • Marinated Olives & Spiced Almonds $8.00
  • Toasted Garlic Baguette $8.00
  • Sourdough, Dry Rock Extra Virgin Olive Oil & Balsamic $6.00
  • Sourdough, Homemade Dips, Dry Rock Extra Virgin Olive Oil & Balsamic $8.00
  • Home Made Gluten Free Rolls, Homemade Dips, Dry Rock Extra Virgin Olive Oil & Balsamic $8.00
SMALL PLATES (SAMPLES ONLY THESE CHANGE REGULARLY) SMALL PLATES (SAMPLES ONLY THESE CHANGE REGULARLY)
  • Waikanae Crab Salad, Avocado Puree, Tomato Dressing $9.00
  • Fried Squid Cakes, Aioli, Lemon $9.00
  • Barbecue Pork Ribs $9.00
  • Hot Smoked Marlborough Salmon, Caponata $9.00
  • Vegetable Spring Roll, Hoisin Sauce $9.00
FRESHLY SHUCKED TIO POINT OYSTERS (SEASONAL) FRESHLY SHUCKED TIO POINT OYSTERS (SEASONAL)
  • served Natural with soy, Ginger & Chive or served with Lemon Or served with a mixture
  • 1/2 Dozen $21.00
  • 1 Dozen $42.00
  • 1 Dozen & a 375ml bottle of Louis Roederer Brut NV $90.00
ENTREES ENTREES
  • Blow Torched Ora King Salmon, saffron marinated fennel, smoked salmon cream, lemon curd, grape, caper, almond & chia wafer $17.00
  • Smoked Ham Hock, mushroom, shallot puree, crispy egg, watercress, garlic crouton, truffle dressing $17.00
  • Moko Smoked eel, confit chicken wing, horseradish cream, beetroot, sorrel $18.00
  • Duck Liver Parfait, port wine jelly, candied walnut, fried parsley, rye bread, four spice apple $18.00
  • Gruyere Tart, beetroot, watercress, grape, candied walnut, shallot puree $18.00
  • Soup of the Day, bread roll, herb butter $16.00
MAIN COURSES MAIN COURSES
  • Pan Fried Fish of the Day, cauliflower cous cous, celeriac & chipotle remoulade, edamame, herb salad, coconut & fenugreek sauce $37.00
  • Prime Angus Beef Fillet & Braised Shin, pumpkin & blue cheese gratin, cavalo nero, roated button onion, pumpkin puree, jus $38.00
  • Roasted Lamb Rump & Shepherds Pie, dried tomato & herb polenta, tomato braised root vegetables, aubergine chips & puree, red wine jus $38.00
  • Confit Free Range pork Belly & Crispy Shoulder, honey roasted yams, roast swede & puree, caramelised brussel sprouts, sage, apple sauce, crackling, jus $37.00
  • Ora King Salmon, green lentilo, quinoa, beetroot, mandarin puree, ruby chard, carrot $37.00
  • Tomato & Herb Polenta, tomato braised root vegetables, brussel sprouts, pumpkin & blue cheese gratin, ruby chard $32.00
SIDES SIDES
  • Salad $7.00
  • Vegetables with Pesto Oil $7.00
  • Chips with Tomato & Aioli $7.00
  • Wedges with Sour Cream $7.00
  • Roasted Yams, Honey Glaze, Herbs $7.00
  • SOURDOUGH, homemade dips $8.00
  • GARLIC BAGUETTE $8.00
RAW SELECTION RAW SELECTION
  • ORONGO BAY PACIFIC OYSTERS $3.50 each
    • served with lemon, red wine & shallot vinegar
  • ANGUS BEEF CARPACCIO $13.00
    • pickled walnut, ramara, garlic dumplings
  • ORA KING SALMON $12.00
    • dukkah, gherkin, sorrel
  • YELLOW FIN TUNA $14.00
    • orange, curry, olive, kumara chips
SMALL PLATES SMALL PLATES
  • perfect for sharing $9.00
  • ANGUS BEEF SKEWERS
    • chipotle mayonnaise
  • BRAISED PORK RIBS
    • homemade bbq sauce, parsley
  • FRIED SQUID CAKES
    • aioli, lemon
  • TUNA TACO
    • coconut & lime
  • CONFIT PORK BAGUETTE
    • cos leaves & rice mayonnaise
  • VEGETABLE SPRING ROLL
    • chilli dipping sauce
— SOUP — SALAD — PASTA — — SOUP — SALAD — PASTA —
  • BROCCOLI & BLUE CHEESE SOUP $14 or $22
    • homemade bread roll & herb butter
  • BEETROOT & GOATS CHEESE RISOTTO $15 or $24
    • rocket, walnut, parmesan
  • MARINATED BEEF SALAD $25.00
    • chickpeas, cos lettuce, crostini, chilli
  • LAMB RAGU $25.00
    • pappardelle, fresh oregano, silverbeet, parmesan
  • WARM GRUYERE TART $21.00
    • beetroot, mixed salad
  • PENNE PASTA $15 or $24
    • sprout leaves, beer mustard, blue cheese & onion
— MEAT — FISH — POULTRY — MEAT — FISH — POULTRY
  • BURGER $22.00
    • iceberg lettuce, Cheddar, tomato, red onion, kasundi mayonnaise, gherkin, french fries
  • ANGUS RIB EYE STEAK $29.00
    • polenta chips, onion marmalade, mushroom, jus
  • HOMEMADE SAUSAGES $25.00
    • potato puree, roasted button onion, spinach, jus
  • YELLOW FISH CURRY $29.00
    • mint, coriander, cucumber, braised jasmine rice
  • DICED WAITOA FREE RANGE CHICKEN $26.00
    • honeyed yams, cavalo nero, lentil, quiroa & beetroot
SIDES $7 SIDES $7
  • VEGETABLES with pesto oil
  • HONEY GLAZED YAMS with parsley & chives
  • SEASONAL GARDEN SALAD with dijon vinaigrette
  • FRENCH FRIES with tomato & aioli
  • SEASONED WEDGES with sour cream
— DESSERTS — — DESSERTS —
  • SUMMER BERRY JELLY $9.00
    • meringues & vanilla ice cream
  • PEACH PARFAIT $9.00
    • plum & tarragon granita, sorrell
  • AFFOGATO $9.00
    • vanilla ice cream, espresso
  • LEMON CURD $9.00
    • sabl, meringues
  • DRUNKEN AFFOGATO $16.00
    • liqueur, vanilla ice cream, espresso
  • Whittakers Dark Ghana Ganache & Cocoa Chocolate Mousse, salted caramel, pear compote, pear sorbet, pistachio sponge $16.50
  • Steamed Apple, Walnut & Sultana Sponge, rhubarb custard, candied rhubarb, apple compote, rhubarb sorbet $16.50
  • Mandarin Bavarois, soft mint meringue, chia & coconut, pineapple $16.50
  • Caramelised Banana, caramel cream, ginger bread, rosemary ice cream $16.50
  • Selection of Sorbets, chia & coconut, pineapple $16.00
  • Cheese Selection, Rice Wafers, Oat Cakes, Apple, Chutney $24.00

Nearby Sample Menus

K Sing Restaurant (sample menu)
  • 34. Banh Xao (Vietnamese Pancake) $16.00
    • Savoury pancake stuffed with pork mince and beansprouts, drizzled with sweet & sour sauce and roasted peanuts
  • C/B/P/V $9.00
  • 15. Gaeng Daeng Talay $20.00
    • Seafood curry and vegetables
  • 23. Pud Kra Prow $18.00
    • Your choice of beef or pork stir fried with Thai basil, vegetables and coconut cream
  • Seafood $20.00
  • 41. Preel Wan Pla $25.00
    • Sweet and sour fish stir fried with vegetables
  • Seafood $20.00
  • 20. Gai Pud Khing $18.00
    • Chicken stir fried with ginger and vegetables
Pizza Hut (sample menu)
  • Cheese stuffed crust $3.90
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • Onion rings $3.50
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • Strawberry cheesecake $3.50
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
Siam Spoon Restaurant (sample menu)
  • B-1. Tom Kha
    • Light spicy soup flavour with coconut milk, galangal, lemongrass and lemon juice. Choice of Chicken, Prawn or Vegetables
  • Vegetable and Tofu $15.50
  • Vegetable $3.50
  • Steamed Rice / Sticky Rice $2.50
  • A-1. Plain Roti (1 piece) $2.50
  • C-6. Praram Long Song
    • Choice of meat or prawn, stir fried with peanut sauce and vegetable
  • B-9. Vegetable with Oyster
  • E-1. Matsaman
    • Traditional Thai curry, cooked with kumara, carrot, onion, peanut and coconut cream
McDonald's (sample menu)
  • Bacon & Cheese Sauce Loaded Fries N/A
    • Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life.
  • Frozen Fanta™ Sour Grape N/A
    • Brighten up your day with a Frozen Fanta™ Sour Grape
  • Chicken 'n' Mayo N/A
    • Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun.
  • Bacon & Egg McMuffin® N/A
    • A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin.
  • Chicken McWrap® Aioli - Grilled N/A
    • Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • Sausage McMuffin® N/A
    • A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying.
  • Bacon & Cheese Sauce Loaded Fries N/A
    • Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life.
  • $40 Mega ShareBox® $40
    • Included in the $40 Mega ShareBox: 2 x Big Mac®, 2 x McChicken®, 2 x Cheeseburger, 4 x Medium Fries, 4 x Medium Soft Drinks, 4 x Regular Sundaes
Avalon Fish and Chips (sample menu)
  • Banana Fritter $1.50
  • Curry Roll $2.50
  • bacon &egg $5.50
  • Steak Roll $2.50
  • Potato & Vege Roll $2.50
  • SPECIAL FIVE $29.00
    • 4 fish, 3 hot dogs, 6 potato fritters, 6 chicken nuggets, 2 chips
  • chicken patties $2.40
  • tarakihi $7.00
Little India (sample menu)
  • Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
  • Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
  • Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
  • Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
  • Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
  • Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
  • Onion Salad $3.50
  • Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
Town and Country (sample menu)
  • FRENCH ROLL CHOICE FROM $7.00
    • roast pork, roast lamb, roast beef
  • MINI FEAST $9.50
    • 2 pieces of chicken reg chips & reg Drink
  • PORK RIB N CHIPS $9.50
  • ROAST DINNER PORK LAMB OR BEEF SMALL $11.80
  • LAMB SHANK MEAL LARGE 2 SHRANKS $17.50
  • SNACK BOX $5.90
    • 1 pcs chicken & chips
  • FISH MEAL $13.00
    • 2 fish, 2 eggs, 1 chips, toast & 420ml coca cola
  • STIR FRIED MEAT ON RICE $12.50
Mediterranean Food Warehouse (sample menu)
  • Risotto del Giorno $15.50
    • Tender, creamy arborio rice finished with Italian parmesan cheese. Ask about todays flavour
  • Alle Salmoone
    • Smoked salmon, tomato, mozzarella, capers and rocket
  • Torta del Giorno $11.50
    • A slice of tart with a scoop of your favourite gelato. Ask about today's flavour (Gluten Free)
  • Garlic Pizza Bread $9.50
    • Olive oil garlic, sea salt and rosemary
  • Chorizola
    • Chorizo sausage with Italian gorgonzola
  • Isle of CaprI
    • Tomato, mozzarella, Italian sausage, rocket and cherry tomatoes
  • Antipasto Board $15.90
    • An appetite-whetting selection of cold meats, grilled vegetables, cheese and dips served with fresh pizza bread - serves 2
  • Vegetarian
    • Tomato, mozzarella, roasted peppers, roasted zucchini, kalamata olives and feta cheese
Fish Boys (sample menu)
  • Sausage $2.20
  • BEEF ROSTI $8.20
    • 1/4lb beef topped with a potato rosti tamarillo & plum chutney & caramelized onion with salad and garlic aioli
  • Fish boys 10-inch donut stick $3.20
  • Steak & onion roll $3.20
  • Meat pattie $3.20
  • Kumara fritter $0.80
  • Hot apple pie $2.30
  • Grilled fish with topper $3.20
Jack's Bakery (sample menu)
  • Ham & Cheese $3.50
  • Lunch Box $7.90
    • 2 Thighs & Chips
  • BLT Sandwiches $3.80
  • Ham, Egg & Chicken Sandwich $3.00
  • Mini Muncher $4.20
    • 1 Drum & Chips
  • Wing Man $3.50
    • 1 Wing & Chips
  • Chicken & Lettuce Sandwich $3.50
  • Bacon & Double Egg Sandwich $3.80
Waiwhetu Seafood Fish and Chips (sample menu)
  • Combination $11.00
  • Steak & Egg Burger $4.90
  • Paua Fritter $2.20
  • Fish Burger $4.00
  • Chicken Burger $4.00
  • Steak $10.00
  • Fresh Oyster Bluff 1/2 Doz $16.50
  • Dim Sim $1.50
Every Good Cafe (sample menu)
  • 84. Pork with Peking Sauce $13.50
  • 45. Beef Brisket Clay Pot $13.00
  • 51. Hot Spicy Fish $15.00
  • 10. Chow Kuey Teow $11.50
  • 95. Stir Fried Tora Tora with Black Bean $14.00
  • 34. Chinese name $6.50
  • 82. Salt Pepper King Prawn $15.00
  • 101. Seasonal Vega with Garlic $15.00
Shamiana (sample menu)
  • Green Pea & Potato Curry $7.00
  • Small $77.50
  • CHICKEN WINGS $1.50
  • Tikka Wrap $6.00
  • CHICKEN TIKA $2.00
  • BEEF VINDALOO $10.00
  • CHICKEN KORMA $10.00
  • ROGAN JOSH $10.00
Malaysian Cafe (sample menu)
  • Med $7.50
  • Plain Roti Canai $3.00
  • Small $3.50
  • Beef Rendang (Mild) $16.00
    • Beef pieces cooked in Malaysian Rendang spices coconut milk and fried desiccated coconut
  • Char Kuay Teow Goreng Seafood $15.00 Chicken or Beef $14.00
    • Also known as Kuay Teow Flat rice noodles stir-fried with egg and bean sprouts
  • Steamed Rice
  • Combination Extra Filling $4.00
  • Fish Curry (Med) $21.00
    • Fish pieces cooked in Malaysian Fish spices
Grahamstown Bar & Diner (sample menu)
  • Pork Belly $29.50
    • Garlic and herb roasted belly on a pan fried crumbed risotto cake. With a sweet onion jam and served with battered scallops and gravy
  • Crumbed Kapiti brie wedges with plum sauce
  • Full $55.00
  • Full $70.00
  • 1/2 $30.00
  • Mediterranean $18.50
    • Made fresh to order with excellent product - red onion, artichoke hearts, sundried tomato, confit garlic cloves, kalamata olives, sliced red capsicum, capers and sliced mushrooms, finished with kapiti feta cheese and fresh herbs.
  • Marinated kalamata olives with fresh herbs and citrus
  • Oriental Selection
    • Mini samosa, spring rolls, pork wontons, chicken dim sim, vegetarian wontons and prawn puckers. Served on a board with crispy noodles and stick cut vegetables, with teriyaki and sweet chilli.
Cobar

Cobar

location

Address

612 Marine Drive, Days Bay, Lower Hutt, Wellington, 5013, New Zealand

phone

Phone

045628882

email

Email

info@cobar.co.nz

clock

Opened hours

6 PM to 9 PM (Tue), 12 Noon to 3 PM, 6 PM to 9 PM (Wed-Sun), Mon Closed
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Kiwi , New Zealand , Seafood , Vegetarian

features

Features

EFTPOS ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Catering Available ,  Cash ,  Groups ,  Lunch ,  Luxury Dining ,  Seating ,  View ,  Highchairs Available ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
612 Marine Drive, Days Bay, Lower Hutt, Wellington, 5013, New Zealand
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