Coco Chocolaterie in Canterbury Menu

Caramel & Hazelnut Torte N/A
- With vanilla bean ice cream, creme anglaise
Strawberry Pillows Light N/A
- and fluffy sweet pillows, fresh cream and berries, raspberry coulis
Tropical Heat N/A
- Coconut, feijoa and pineapple cake, coconut lime sorbet, roasted pineapple
Sunken Chocolate Cake N/A
- Rich chocolate & berry cake, with blackcurrant sorbet, berry coulis
House Cured Salmon Gravlax $21.50
- Toasted Ciabatta, horseradish creme, pickles, beetroot relish
Creme Brulee N/A
- Classic creamy vanilla bean brulee with crunchy topping, berry coulis
Roasted Beet and Falafel Salad $21.50
- Roasted beets, hazelnuts, feta, fresh soy beans, baby greens, falafel, preserved lemon yogurt
White Chocolate Cheesecake N/A
- White chocolate cheesecake, ginger and cinnamon crunch base, poached tamarillo

Vegetable Pakoras (GF) Onion and cauliflower deep fried in a cumin, coriander and spiced chana batter, with riata. $10.90
Mushrooms $4.90
Caesar Salad (GF*) Baby cos, crispy bacon, anchovy fillets, caesar dressing, parmesan cheese and a free range poached egg / Add chargrilled chicken $5.00 $18.90
Berry Waffles House made Belgian waffles with berry compote, vanilla syrup and whipped cream. $16.90
FLAT BREADS -
House made potato rosti $4.90
Mac Saint Jac' Macaroni pasta, streaky bacon and queen scallops bound in our secret recipe cheese sauce and topped with bread crumb sprinkle. $19.90
Antipasto Mild salami, champagne ham, cold smoked sliced salmon, sun dried tomatoes, chargrilled marinated Mediterranean vegetables, brie and olives, with crusty bread, hummus and sun dried tomato pes $49.90

Tempura Scallops x 3 $7.00
Options on All Steaks
Power Station Power House Burger $18.50
- Ground Beef Pattie or a fresh chicken thigh or vegetarian pattie cooked to perfection and stacked in a gourmet bun with Beetroot, Lettuce, Tomato, Caramalised Onions and Melted Cheese.
Ceasar Salad $18.50
- Fresh medley of leafy lettuce, cherry tomato, peppers, croutons poached egg and bacon.
Kids Ice Cream $4.50
3 x Tempura Scallops $7.00
Fish Bites (5) and Fries $8.50
Onions $2.50

Chicken Parma $27.00
- Napoli, prosciutto, mozzarella, asparagus, honey roasted spring carrots
Steak fries $11.00
- roast garlic aioli, tomato sauce
Caesar salad $24.00
- Chicken, cos, parmesan, soft egg, croutons, anchovies, Caesar dressing, bacon
Beer Battered Market Fish $27.00
- Tripple cooked fries, slaw, tartare sauce, lemon
Cheeses, all served with quince paste, fig relish, candied walnuts, crackers, toasted ciabatta - $11.00 for 1 - $16.00 for 2 - $20.00 for 3
Gorgonzola picante -
- is a soft, sharp, aged blue cheese made with full flat pasteurised cows milk
Avocado Smash with Tomato Salad $19.00
- Avocado smash on ciabatta toast with poached eggs, tomato salad, buffalo mozzarella, tamari seeds
Barrys Bay, Wainui special vintage -
- is a harder cheese, flavours are bold and earthy

●-ENTRÈE
Chips, Cheese, Gravy (GF) $11.00
GF Stands for gluten free. Please do advise our staff if you have any allergy or special dietary requirements
GF Stands for gluten free. Please do advise our staff if you have any allergy or special dietary requirements
Eggplant Dip $11.50
- Eggplant sliced and stewed with tangy tomato and green bell peppers - served with pita bread
●-DESSERT
Pita Bread $2.50
Garlic Bread $4.00

• Gourmet house Pizzas $23.40
●Pasta
Monteith’s golden Battered Fish & Chips $28.90
- Succulent Blue Cod, served with a green salad, golden fries and tartare sauce
Homemade Traditional Cheesecake $12.50
- Ask for details of our chef’s latest creation
Fries – Large served with aioli and tomato sauce $8.00
South Island Salmon Fillet $31.90
- Pan seared over summer vegetables, hollandaise sauce and a parmesan tuille
Flintstone Ribeye $37.90
- Chargrilled Ribeye on the bone, grilled to perfection, Available with the choice of salad and fries or vegetables and potatoes. Creamy Mushroom sauce, red wine jus or garlic Butter
- Porkys - chorizo, crispy bacon, roasted pumpkin, capsicum & hollandaise swirl vege patch

Chicken Korma $12.5
- Tender Chicken Cooked with cashew nuts and almonds in a mild creamy sauce.
Vegetable Biryani $11.5
- Rice cooked with fresh vegetables and served with Raita.
Chicken Biryani $12.5
- Rice cooked with tender boneless chicken, peas and green coriander served with Raita.
Shahi Paneer $11.5
- Cottage cheese cooked in homemade spices with tomatoes and mild creamy sauce.
Makhani Paneer $12
- Cottage cheese cooked in creamy tomato sauce. Garnished with crushed cashew and fresh coriander.
Chicken Tikka Masala $12.5
- Chicken cooked with tomatoes, onion and yoghurt based gravy.
Chicken Naan Roll with Mint Chutney $9.5
- Chicken, ginger, tomato and onion wrapped in Naan bread.
Butter Chicken $12.5
- A famous India delicacy. Half cooked in tandoor and finished in curry with crushed cashew cream and spices.

Sausage Roll
Cheese & Onion Roll
Roast Pork Roll
Chicken Satay
Ham & Egg
Chicken Chilli
Corn beef & Mustard
Bacon, Tomato & Lettuce

-Cabbage & carrot
- Large $8.90
Teriyaki Chicken Dragon Roll (GF 8PC) $9.90
Squid Ball $4.00
- Deep Fried Squid Ball, Serve With Japanese Mayo
-Two Piece $3.90
Crispy chicken $10.90
-Regular $8.90
Baby Sushi Roll $4.00
- You can choose from Teriyaki Chicken, Salmon, Tuna, Vege

Chicken Tenders $8.50
- Chicken Tenders wedges served with tasty BBQ sauce.
Mediterranean $18.50
- Mixed lettuce with feta, olives, red onion, roasted pepper and french dressing.
Asparago S$12.00/M$17.50/L $29.50
- Asparagus served with red onion and crumbled feta cheese.
Broccoli and Blue Cheese S$12.00/M$17.50/L$29.50
- Broccoli, blue cheese and sliced pear. Garnished with walnut and parsley
New Yorker S $10.00 /M $15.50/ L $27.00
- Experience a slice of 'The Big Apple'. Authentic pepperoni over our own special pizza sauce and cheese.
Hawaiian Pizza S$10.50/ M $16.00 /L $27.50
- A favourite with the all the family. Lashings of ham and pineapple.
Roast Vege S $12.00/ M $17.50/ L $29.50
- A selection of oven roasted seasonal vegetables, mushrooms. Finished with garlic aioli. A delectable combination any time of the year.
Cajun Wedges $8.50
- Cajun wedges cooked in 100% vegetable oil, served with sweet chilli and sour cream.

Kids Breakfast 1/2 price
Seasonal Vegetables
BBQ Steak Sandwich $20.00
- Chargrilled ribeye, onions, tomato, lettuce on toasted bread with BBQ sauce and a serving of fries.
Lamb $20.00
- Lamb pattie, beetroot, mint jelly, relish, lettuce, tomato, red onion.
Omelette with free range eggs $18.00
- 3 free range egg omelette filled with mushrooms, bacon, tomato, cheese and a slice of toast
Chocolate Brownie $12.50
- In house rich chocolate brownie served with roasted pistachios, glazed wild cherries and vanilla bean ice cream. We suggest you try with a perfectly matched Monteith’s Velvet Stout.
Meat Lovers
- Ham, bacon, sausage, ground beef, mushrooms and mozzarella topped with BBQ sauce.
Hawaiian
- Ham and pineapple, the traditional best.

Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
-With Salmon $17.50
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
-With Bacon $15.50
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce

Muttar mushroom curry $15.50
- Button mushroom garden peas cooked in tomato and onion based gravy
Prawns biryani $18.50
Kafal chicken $16.50
- Chicken sautéed with fresh broccoli, cauliflower, potato, ginger and garlic, thick gravy
Chicken vindaloo $16.50
- A specialty from goa, boneless pieces of chicken prepared with special vindaloo paste
Garlic naan $3.90
Mint laccha parantha $3.90
Mix platter (for 2) $21.50
- Samosa, vege fries, chicken tikka and seekh kebab, accompanied with mint and tamarind chutney
Anaarkali $15.50
- Button mushroom, broccoli, baby potato, cottage cheese tempted with fresh garlic and mint

Selection of gourmet ice creams - Check our specials board for today’s flavours POA
Wine & Dine Combined $18.00
- Any 1 of our fresh phat burgers (excluding Super Bugger Burger) with a classy glass of vino - red or white (House wine only)
King Julius $13.50
- grilled chicken, cos lettuce, egg, bacon, already famous Caesar dressing
Super Bugger Burger $18.00
- 320gms of beef patties, lettuce, tomato, lot’a bacon, egg, lot’a cheese, aioli, tomato relish.
Things to add to an Already Awesome Burger $2.00
- Bacon, avocado, battered onion rings, roquette, roast Portobello mushroom, red onion, blue cheese, beetroot, egg, tomato, cheddar cheese, iceberg lettuce, pickle, chilli con carne, cos lettuce, char-grilled capsicum, kumara crisps, pineapple, feta cheese, mixed leaf lettuce.
Deliverance $13.50
- pork & sage pattie, bacon, lettuce, aioli, fruit relish
Shagged Stag $13.50
- venison pattie, plum chutney, lettuce, beetroot, mustard mayo.
No Flour People $2.00
- Gluten Free Burger Buns available on request. All other ingredients have had the gluten ripped out of them for your pleasure

CRANBERRY CHICKEN PIZZA $15.00
- WITH CRANBERRY SAUCE, TASTY CHEESE, SMOKED CHICKEN, BRIE CHEESE
SMOKED SALMON SPINACH PIZZA $19.50
- WITH SPINACH, RED ONION, RED CAPSICUM, CAPER, FETA CHEESE, SERVED WITH SOUR CREAM
KIDS’ CHEESEBURGER AND CHIPS $11.00
- WITH BEEF PATTIE, PICKLES, TASTY CHEESE, SERVED WITH SALAD & SEASONED CHIPS, TOMATO SAUCE & AIOLI
TOMATO$ 2.00
ICE CREAM (2 SCOOPS) $3.00
ADDITIONAL JAM $0.20
BERRY COMPOTE $4.00
JAM BANANA PEANUT BAGELS $8.00

Coco Chocolaterie in Canterbury Menu

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Coco Chocolaterie

Canterbury > Coco Chocolaterie

Address

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Opened hours

Price

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Cuisine

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10 Talbot Street, Geraldine, Geraldine, Canterbury, 7730, New Zealand

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