Coffee Culture Rolleston in Canterbury Menu

Coffee Culture Rolleston in Canterbury has no menu available, but can choose from many other options such as 8-11 AM or Muesli, yogurt and fruit from Captain's Daughter. Ombrellos Cafe and Bar offers many options including Ombrellos Creamy Seafood Chowder and 11am until 3pm. Panda Express Restaurant includes a wide range like Seaweed salad with soy sauce or Chef's Special potato salad. West coast wild venison tataki with ponzu dipping and Live green lipped mussels steamed with white wine & saffron from . Wild Ginger offers Halswell Fish and Chips and Chicken with Mushroom Chow Mein.

Nearby Sample Menus

  • Lemongrass & Chilli Pork $15 Med/$27 Lg
  • Vietnamese Braised Pork in Clay Pot $20 Med/$40 Lg
  • Spicy Crab Rice Vermicelli Soup $12.00
  • Seafood Fried Egg Noodle $14.00
  • Special Vietnamese Seafood - Mayo Fried Spring Rolls (4 rolls) $8.50
  • Vietnamese Sweet & Sour Fish $16 Med/$30 Lg
  • Crispy Squid $8.50
  • BBQ Pork Omelet $12 Med/$20 Lg
  • Chicken Burger $20.00
    • Crumbed chicken breast, cheese, lettuce, red onion, tomato, streaky bacon, house mayo & aioli stacked in a warm toasted bun
  • Option 3 $15.00
  • Apricot Chicken $24.00
    • Smoked chicken, cashew nuts, cream cheese or mozzarella cheese, drizzled with a tangy apricot sauce
  • Fish of the Day $19.00
    • Market fresh fish in a tempura batter or pan fried served with seasonal salad & fries
  • Daily Creation $10.00
    • Please check with our staff for today’s special dessert creation
  • Extras $3.00
    • Onion rings, Eggs (2), Mushrooms, Tomato, Hash-browns (2)
  • Spider Drink (fizzy & ice cream) $6.00
  • Steak Sandwich $20.00
    • cooked just the way you like it, served with Aioli, mustard lettuce, tomato, red onion on warm focaccia bread with fries
  • Assorted sashimi small (10 pieces ) $20
  • Teriyaki salmon $24
  • Crispy prawn and spicy mayo $15
  • Sashimi and nigiri platter small $30
    • Sashimi:8 pieces, sushi:4 pieces nigiri:4 pieces
  • Grilled whole squid(2p) $18
    • Spicy or teriyaki sauce
  • Sashimi and nigiri platter large $9
    • Sashimi:12 pieces, sushi:8 pieces nigiri:6 pieces
  • Salmon $5
  • Squid $5
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • -With Salmon $17.50
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • -With Bacon $15.50
  • Available from 11am - 5pm daily
  • Childrens Combo
  • Murphy’s Pasta - $19.50
    • (see blackboard for today's pasta)
  • -Main, Dessert and a Soft Drink $15.00
  • (All Children's meals are available for anyone under 12 years only)
  • -Seafood special
  • Kids Bangers and Mash
  • Ice Cream Sundae $8.90
    • Your choice of chocolate, caramel, strawberry or passion fruit.
  • Seasoned wedges with sour cream & chilli (v) $10.00
  • Pork cheek & porcini pie served on a herbed mash $17.00
  • Classic brulee served with vanilla bean ice cream $13.00
  • Chicken caeser, bacon, croutons, cos lettuce, parmesan cheese, served with a poached egg & traditional caeser dressing $17.00
  • Chocolate tort served with ice cream $13.50
  • Eggs benedict with bacon, hollandaise served on turkish bread $16.00
  • Salad greens or vegetables (v) $7.50
  • Grilled smoked salmon bagel served with salad & a cream cheese, caper & chive mousse $17.50
  • Breakfast Burger $18.5
    • Hash brown, caramelised onions, bacon, avocado, fried egg, tomato and hollandaise in a fresh bun
  • -Mushrooms $4.5
  • Open Steak Sandwich $18.5
    • Caramelized onion, mixed letucce leaves, tomato, cheddar, roast vegetable chutney on ciabatta
  • Kids Platter $11
    • Choose between fairy bread or a ham sandwich- served with a pottle o f yogurt, cheese wedge, fresh fruit and packet of chips
  • Baby Pancake Stack $10
    • Finished with bacon and maple syrup
  • Pancake Stack $16.5
    • Freshly made pancakes topped with bacon, maple syrup and banana
  • Seafood Chowder $15
    • Served with a freshly heated roll
  • Mushrooms On Ciabatta $14.5
    • Creamy garlic mushrooms, sauteed with wilted spinach on ciabatta, topped with shaved parnresan
  • Butifarra garcia $39.00
    • Housemade catalan pork sausage with portobello mushroom & fries
  • Patatas bravas $14.00
  • Sauteed seasonal vegetables $9.00
  • Salteado de habitas con jamon $19.00
    • Broad beans panfried in olive oil with Spanish ham
  • Venado a la parrilla $42.00
    • Grilled venison rump with house vinaigrette, mushrooms, cherry tomatoes & panadera potatoes
  • Cordero asado - lamb shoulder $41.50
    • Slow roasted canterbury lamb shoulder served with a rosemary, thyme & red wine reduction
  • Pescado entero al horno – whole oven baked fish $39.00
    • Whole fish of the day oven baked & served with santurce salsa
  • Pescado a la plancha – chargrilled fish fillet $41.50
    • Chargrilled fish of the day with canary island style mojo verde herbed vinaigrette & sautéed seasonal vegetables
  • Fried Rice with Sea Cucumber $15.00
  • Hot Plate Venison $24.00
  • Stir Fried Chinese Mushroom with Vegetables $14.00
  • Braised Sea Cucumber with Spring Onions $28.00
  • Stir-fry Beef with Vegetables $14.00
  • Chef's Fried Beef Steak $14.00
  • Meat with pickled cabbage Hot Pot $14.00
  • Sour and Spicy Soup Sml $5.00/Lge $15.00
  • Steamed Green Lip Mussels $20
    • Creamy White Wine Sauce, Toasted Housemade Bread, Vines Seeded Crackers
  • Hand Cut Potato Chunks
    • Lemon Zest, Flaky Sea Salt, Smoked Garlic Aioli
  • Gin O’Clock DF/GFO $10
    • Lemon Lime Sorbet, Frozen Gin, Biscotti
  • Grilled Stone Fruit GF $12.50
    • Cinnamon Honey Cream
  • Loekie’s Curry (*Estate Pinot Gris 2011) V$20-$25
    • Green Coconut Curry with Chickpeas & Pumpkin, Chefs selection of matching condiments
  • Petit Fours Platter GFO $15
    • Chefs selection of miniature indulgences
  • Macaron GF $2.50
    • Chai Raspberry
  • Crispy Skin Duck Breast $28
    • Blue Cheese, Poached Pear, Quince Jelly, Poached Mandarin
  • Satay Beef on Skewers (8 skewers) $17.50
  • Nasi Goreng $13.00
  • Beef with Black Bean Sauce $15.50
  • Chicken Fried Noodles $11.50
  • Fish Fillet with Vegetable $18.50
  • Fish Cakes (3 pcs) $7.50
  • Deep Fried Squid $7.50
  • Honey Prawns $20.50
  • Eye fillet steak with black pepper sauce $34.00
  • Fresh salmon sashimi $12.00
  • Combination seafood fried rice (prawn, scallops and squid) $32.00
  • Stir-fried Squid with black bean sauce $30.00
  • Egg fried rice (bowl) $5.00
  • Deep-fried ice cream $14.50
  • Scallops with kumara crisps and Japanese mayonnaise $14.00
  • Sweet & sour pork with fresh fruits $30.00
  • French Fries (M/ L) $3.50/ $5.00
  • Couscous Salad $3.00
  • Kunafa $2.50
  • Baba Ghanoush (Eggplant dip) $3.50
  • Shish Kebab 1kg $32.00
  • Lamb Kebab 1kg $35.00
  • Cheese $2.50
  • Shish Kebab $13.00
  • Breakfast stack $15.00
    • Hash Browns, grilled tomato, bacon & eggs
  • Eggs benedict $16.00
    • Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
  • Omelette $16.00
    • Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
  • Vegetarian breakfast $16.00
    • Eggs, spinach, mushroom, hash brown, grilled tomato & toast
  • Eggs florentine $14.00
    • Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
  • Big breakfast $20.00
    • Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
  • JR ROLL each $1.50
    • raw Akaroa salmon, avocado, nori, sushi rice
  • OSAKA each $1.50
    • smoked salmon, cucumber, nori, sushi rice
  • PRAWN NIGIRI each $2.50
    • prawn with sushi rice
  • SALMON each $1.40
    • flaked salmon, carrot, cucumber, omelette, nori, sushi rice
  • SALMON NIGIRI each $2.00
    • raw Akaroa salmon with sushi rice
  • INARI each $2.00
    • deep fried tofu skin with sushi rice
  • VEGETARIAN each $1.40
    • avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
  • SALMON BALL each $2.90
    • raw Akaroa salmon, avocado, nori, sushi rice
Coffee Culture Rolleston

Coffee Culture Rolleston

location

Address

8 Masefield Drive, adjacent to Countdfown, Rolleston 7614, New Zealand

phone

Phone

033744117

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 8:00 – 10:00 PM, Sunday: 8:00 – 10:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Takeout ,  American Express ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Outdoor Seating

Location
8 Masefield Drive, adjacent to Countdfown, Rolleston 7614, New Zealand
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