Coffee Moment in Christchurch Menu

Are you the owner? Manage this listing for free.

Coffee Moment in Christchurch has no menu available, but can choose from many other options such as Garlic mini loaf or Soup & Bread from MSA Restaurant. Whitford's Cafe offers many options including All day breakfast and Soup & toastie. Hillyers of Lincoln includes a wide range like Homestead Grill or Mini Homestead Grill. Shredded Pork in Hot ’n Sweet Sauce on Rice and Sizzling Hot Plate Beef with Rice from . HK Culture offers Wobbly Kea and Pottle Of Fries.

Nearby Sample Menus

Chicken/Lamb Lajabab (Chef Special) $15.99
- Cooked with onion tomato and cashew sauce and fingiri leaves flower.
Chicken Balti $15.99
- Cooked in the onion sauce and chicken and vegetable cooked in Indian spices.
Chicken/Lamb Chettinad $15.99
- Diced chicken/lamb cooked in onion tomato gravy with cashew paste and mint sauce.
Chicken/Lamb Kadai $15.99
- Cooked in onion based thick gravy of capsicum, tomatoes and spices.
Prawn Harabara $17.99
- Prawn cooked with cumin cloves fresh tomato, garlic and spinach.
Tandoori Roti $2.50
Onion Kulcha $4.50
Tandoori Prawn (8pc) $13.00
- Prawns battered with garlic cooked in tandoor oven.

Big Mac® N/A
- Take two 100% beef patties sourced from farmers in regions such as the King Country and Canterbury. Add the delicious combination of crisp iceberg lettuce, melting cheese, onions, and tasty pickles, all framed between a toasted sesame seed bun. And for the grand finale a generous helping of our famous McDonald's special sauce!
Barbeque Sauce N/A
- Sweet? Spicy? Tangy? Savour it all, with this rich blend of tomato, vinegar and spices.
Grilled Chicken & Aioli McWrap® N/A
- The new delicious Chicken & Aioli McWrap®, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla.
Ketchup Sauce N/A
- Get the classic American taste. Thick and rich, our ketchup mixes tomato with vinegar, spiced up with the flavours of celery, clove, onion and cayenne.
Hamburger N/A
- The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
Quarter Pounder® N/A
- Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
Frozen Fanta™ Peach Raspberry N/A
- Brighten up your day with a Frozen Fanta™ Peach Raspberry.
Hamburger N/A
- The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.

Chicken Corn Soup $4.50
Extra Ingredient (Cashew) $2.00
Stir fried steamed spicy pork on rice $9.00
Honey Chicken on Rice $9.00
Combination Foo young $9.00
Extra Rice, Noodle $3.00/$4.00
Sweet & Sour Pork (No Rice) $13.50
Extra Ingredient (chicken, beef, pork) $3.00

Sticky Date and Toffee Pudding $7.90
Medium $7.50
All served with Moroccan Hat bread
Moroccan lamb with prunes and almond $19.00
Garlic king prawns $19.50
Sautéed Calamari with 'anon, olives and fresh herbs $12.00
Spanish Salad with tomato, red onion & capers
Harira (Hearty Soup: Lamb, chickpeas and vegetable) $12.00

Small fries $3.00
The DIY $17.50
- Create your own pizza choosing three toppings from the options below
Garlic chilli prawns $6.00
the T-bone steak $29.80
- 350g T-bone steak cooked to perfection and served with any two sides and your choice of sauce
Side salad, slaw, roasties, mash or steamed vegetables $5.00
Whitford's signature roast Mem $16.00 / Non-Mem $19.00
- Our family favourite offers a choice of two meats, served with seasonal vegetables, roasted potatoes, kumara and house gravy
Sauces $3.00
- Mushroom, peppercorn, chipotle, hollandaise, bearnaise or red wine jus
Fisherman's burger $21.50
- Crispy fried fish, in a toasted bun with burger greens, sliced tomato & tartare sauce, and served with fries

Chicken Pattie
BBC (Beef, Bacon, Cheese)
Bacon & Corn Pattie
Sausages (Plain)
Smoke Fish Fritter
BBC Pattie
Fish
Squid Rings 1/2 Dozen

Chicken (Small / Medium / Large) $10.90 / $12.90 / $16.90
Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90
Combo (Small / Medium / Large) $16.90 / $18.90 / $22.90
- Drinks and chips
Falafel $9.90
Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
Combo (Small / Medium / Large) $16.90 / $18.90 / $22.90
Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
Meat on Chips $6.00

Beans $4.50
Walnut & Butterscotch Tart $10.00
- with vanilla ice-cream
Soup POA
- served with crusty bread and cafe de paris butter
Smoked Salmon $20.00
- roast baby beets, sorret, walnuts, honey lemon & sumac dressing & horseradish cream
Fish Bites $12.00
- tempura fish bites, aioli and relish
Smoked Mushrooms $4.50
Chipotle Bacon $5.00
Chicken $14.00
- spicy fried chicken, red onion & carrot pickle, smiracha mayo, grilled pineapple

Chili Beef $9.80
- Egg noodles with beef and vegetables in hot and spicy chili sauce.
Honey Chicken Noodle $9.80
- Egg noodles with battered chicken and vegetables in sweet honey sauce.
Vegetarian Soy Noodles $9.00
Garlic King Prawns $12.80
- Egg noodles with king prawns, shrimps and vegetables in garlic sauce.
Honey Prawns Noodles/Rice $12.80
Seafood Nasi Goreng $11.00
- Fried rice with king prawns, calamari, crab meat, fish balls and vegetables in Malaysian-style spices.
Mongolian Beef $9.80
- Thin rice with beef and vegetables in special Mongolian sauce.
BBQ Pork Noodles $9.80
- Egg noodles with roast pork, tomato and vegetables in Cantonese BBQ sauce.

Seasonal Garden Salad $7.50
Vegetarian Nachos $15.50
- vegetable and bean mix served with corn chips, melted cheese, salsa and topped with sour cream
Onion Rings $8.50
- house-made beer battered onion rings, with a choice of sauce: house-made ketchup, aioli or chipotle mayo
Mediterranean Sharing Platter $30.00
- venison salami, hot pork, locally cold smoked Akaroa salmon, pickled vegetables, crostini and coriander crema
Creme Brulee $12.00
- smooth and creamy baked custard with a caramelised topping and served with speculaas cookies
Beer Battered Steak Fries $8.50
- with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
Hereford Rump Steak $35.00
- 21 day-aged, grass-fed beef, served with confit garlic whipped agria potatoes, maple roasted baby carrots and port wine jus
Hop Platter $55.00
- calamari, chicken wings, cheese fondue and onion rings

Melted queso
Chips + salsa $4.50
Burritos $12.90
- Rolled in a soft flour tortilla
Cheese
Bean and rice burrito $6.90
- With melted queso cheese
(Coriander lime rice white or brown)
Nachos
Grilled veggies

Double Meat $4.50
Tarakihi $4.00
Plain $3.50
Mushroom $4.00
RodCod $4.00
Cheese and Pineapple $4.00
Hoki $3.00
Vegetarian $5.00

Honey roast chicken livers $6.30
Deep fried Tofu with Shiitake mushrooms $14.00
Chicken giblets cooked in honey soy $7.00
Beef with pineapple and picked ginger $18.90
Cantonese chicken $12.00 / $22.00
- half / whole
Spring rolls $7.00
Peking duck 2 course (skin w/pancake, meat w/salted cabbage) $68.00
Deep fried tofu with eight combintation meats with vegetables $23.10

Butter Naan $3.50
- Leavened bread cooked in tandoor with dash of butter.
Vege Korma $18.00
- Mixed vegetables cooked in a royal gravy enriched with cashew nut paste, fresh cream and subtle taste of spices.
Kadahi Paneer $17.50
- Cottage Cheese prepared in Kadahi (iron wok). Thick spicy gravy with crushed tomatoes, capsicum and onions.
Lamb Rogan Josh $20.00
- A popular lamb dish from Kashmir, prepared with onion, garlic, ginger, tomato paste & fine Kashmiri masala.
Pickle $4.00
- Mixed vegetable pickle.
Fish Tikka $ 12.00
- Fish fillets marinated in spices and cooked in Tandoor
Chicken Bhuna $19.00
- A classic Indian recipe. Chicken sautéed in Onions, Tomatoes and a fine selection of Indian Herbs and Spices.
Aloo Kulcha $5.00
- Naan stuffed with boiled mashed potatoes.

MAC’S BEER BATTERED FISH ‘N CHIPS Fresh NZ fish in a Mac’s gold batter tartar sauce, lemon and a garden salad served with makikihi fries $20.00
Mushroom Arancini (3pcs) $9.50
- with puttanesca sauce
HAWAIIAN Ham, pineapple and mozzarella cheese $23.00
Garlic Prawns $14.00
- with chilli flakes, lemon and parsley
Breads and Dips $13.00
- with pesto, hummus and olive tapenade
Makikihi Fries $9.00
- with rosemary salt, served with aioli or gravy
SUPREME STEAK SANDWICH Sirloin steak, caramelized onion, garlic aioli, tomato and lettuce served in a ciabatta accompanied with makikihi fries $21.50
CLASSIC CLUB SANDWICH Grilled chicken, bacon, egg, tomato and lettuce served on fresh multigrain with makikihi fries $17.00