Colenso Country Cafe in Queenstown Menu

Colenso Country Cafe in Queenstown has no menu available, but can choose from many other options such as Soup of the Day (v) or Oven baked mini loaf (v) from Trout Cafe Restaurant Bar. Kinloch Lodge offers many options including Southland Lamb Salad (GF) and Mussel Plate (GF). La Rumbla includes a wide range like Fried alamari, baby rocket, aioli or Potato bravas, chilli tomato sauce, aioli. Americana and Indian from . Philadelphia offers Well-Manor Restaurant @ Victoria Hotel and Continental Breakfast.

Nearby Sample Menus

The Chop Shop Food Merchants (sample menu)
  • Ricotta hotcakes, roasted quince, cardamom, honeycomb, vanilla bean mascarpone $18
  • Field and Japanese mushrooms, black pudding, tarragon, fried potato, poached egg $21
  • Turkish poached eggs, garlic, dill, greek yoghurt, chilli and grilled bread $18
  • Steamed pork belly dumplings, 5 spice dipping sauce, fragrant herbs, pickled ginger $15
  • Add: bacon, tomato, spinach, mushroom, avo $5ea
  • Crispy pork belly salad,edamame, spinach, lotus root, tamarillo vinaigrette $23
  • Southern fried chicken sandwich, soft Turkish roll, red slaw, handcut agria fries, dill pickles $25
  • Two Free range eggs any style on toast $13
Amisfield Winery & Bistro (sample menu)
  • Spring garden flowers N/A
    • farm egg, asparagus, herbs, fried bread
  • Northland piper N/A
    • tip-top bread, garlic, fermented seaweed butter
  • Rhubarb soufflé N/A
    • buffalo milk ice cream
  • Paua pie N/A
    • smoked potato, brisee pastry
  • Affogato N/A
    • vanilla icecream, espresso, Frangelico
  • Cured snapper N/A
    • vinegar cream, octopus cracker, horseradish snow
  • Kumara N/A
    • black garlic butter, spring herbs, grains
  • House charcuterie board N/A
    • a selection of cured meats from the cellar
Ivy & Lola's Kitchen and Bar (sample menu)
  • Eggs Benedict on Toast $18.50
    • With streaky bacon and hollandaise sauce
  • Brioche French Toast $19.00
    • With strawberry compote, vanilla creme fraiche, and honey toasted almonds
  • Smoked Seafood Chowder $16.50
    • With hoki, mussels and prawns served with garlic bread
  • Gin and Beetroot Cured Salmon $16.90
    • With horseradish cream, pickled onions and fennel
  • Roasted Tomato and Red Pepper Soup $14.50
    • Served with a cheese & onion toastie
  • Fries $7.00
    • With smoked salt and tomato sauce
  • Beefburger $19.90
    • With mixed leaves, sweet gherkin, red onions, hash browns, barbeque sauce and fries
  • Toasted Reuben Sandwich $19.90
    • With pastrami, Swiss cheese, sauerkraut, fennel, Russian dressing and fries
Hikari Sushi Bar (sample menu)
  • Japanese style curry with vegetables
  • Edamame (V) (GF)
  • Chicken tarikaraage (H)
  • Sashimi don
  • Salmon sashimi don
  • Ginger fish don
  • Tofu teriyaki don
  • Tonkotsu ramen
    • Pork broth soup based ramen
The London (sample menu)
  • CAESAR SALAD $12.5 add chicken $5
    • cos lettuce, croutons, parmesan, bacon bits, egg, traditional creamy dressing
  • TUSCAN MED $23.95 LARGE $31.95
    • cajun spiced chicken, spinach, sun dried tomato, roast garlic, feta, black olives
  • FETTUCCINI ALFREDO $20
    • classic creamy pasta sauce - butter, cream, white pepper & parmesan
  • VEGGIO MED $23.95 LARGE $31.95
    • capsicum, red onions, zucchini, roast garlic, spinach, feta
  • PESTO PENNE $20
    • sun dried tomatoes, zucchini, spinach, feta pesto & pine nuts tossed in extra virgin olive oil finished w fresh basil
  • MARGHERITA MED $23.95 LARGE $31.95
    • neapolitan sauce, cheddar & mozzarella, fresh basil
  • HAWAIIAN MED $23.95 LARGE $31.95
    • ham & pineapple
  • SWEET CHILLI MED $23.95 LARGE $31.95
    • smoked chicken, coriander, peppers, chilli flakes, sour cream & sweet chilli sauce
Jervois Steak House (sample menu)
  • JSH cured meats $36.00
    • proper pickles, forever evolving terrine, breads.
  • Crispy duck leg $39.00
    • burnt honey witloof, mandarin, puy lentils vinaigrette
  • Mushrooms, truffle butter. $10.00
  • Blackened market fish $ 38.00
    • almond skordallia, sweet corn succotash.
  • Crayfish cocktail $42.00
    • marinated tomato, seared avocado, kimchi aioli.
  • Hand crafted bread $10.00
    • JSH butter, seaweed salt.
  • Beetroot risotto $34.00
    • shaved & pickled summer beets, goats cheese bon bon.
  • Rhubarb creme brulee $18.00
    • Rhubarb gel, oats & honey crumble.
Bungalow (sample menu)
  • Chicken quesadilla w/ melted cheddar red onion and guacamole
  • all toasted sandwiches served with chips and aioli
  • Avocado, grilled halloumi & tomato
  • Cold smoked Aoraki salmon, capers & cream cheese
  • Bowl of fries $6.00
  • Slow-roasted Zamora pulled pork w/ slaw and spicy Jamaican jerk sauce
  • Cured pastrami, grilled mozzarella& aioli
  • Cheese and antipasto platter 2-4 people $30.00
    • Whitestone Windsor blue, Curio bay sheep’s milk pecorino, KaikouraLabneh. Zamora havoc Salami, Pastrami &Coppa.Aoraki cold smoked salmon & capers. Marinated olives, sundried tomatoes &peppadew. Relishes, fruits, crackers & breads
Wild Thyme Restaurant - SkyCity Queenstown Casino (sample menu)
  • Beef Burger
    • Delicious beef pattie on focaccia bread with tomato, red onions, fancy lettuce, cheese, onion jam, aioli and served with fries. >>
  • Summer Chicken Salad GF
    • Grilled garlic infused chicken breast served with crunchy lettuce, red onions, carrots, feta, sundried tomatoes, cherry tomatoes and a summer ginger dressing.
  • Fish & Chips
    • Beer battered fish served with chunky fries, coleslaw, tartare sauce and a lemon wedge
  • Bangers & Mash
    • Meaty pork sausages served with creamy garlic mash, peas and rosemary gravy
  • Salt & Pepper Calamari Salad
    • Crispy calamari served with mixed greens, red onions, carrots, coriander, fresh mint and finished with a sweet chilly dressing
  • Mince on Toast
    • Delicious mince flavoured with tomatoes, carrots and herbs served on toasted homemade bread and topped with a poached egg.
  • Garlic Bread V $8.00
  • Chicken Kothu
    • Sri Lankan street delicacy. Thinly sliced naan bread tossed with vegetables, eggs, smoked chicken and spices
Threesixty Restaurant (sample menu)
  • Beetroot risotto $24.00
    • Roasted beetroot risotto with goats cheese, golden baby beetroot, balsamic reduction and rocket
  • Steamed vegetables $8.50
  • Cereal $5.00
    • Natural muesli, Light & Tasty, toasted muesli, Nutri-grain, Weet-bix, Coco Pops, Porridge with banana or Cornflakes, - All served with your choice of trim, full or soy milk
  • Lamb tataki $18.50
    • Seared Southland lamb served medium rare, brushed with sesame soy marinade on a bed of spring leaves served with roasted macadamia nuts, mango julien and Otago honey white balsamic dressing
  • Akaroa salmon $34.00
    • A scenic drive from Queenstown, our Akaroa salmon is a twice cooked fillet, marinated with capers and lemons, served on a bed of quinoa and spring ratatouille
  • Green side salad $8.50
  • Soup of the day $12.00
    • Freshly prepared please check with our staff for today’s creation served with fresh bread
  • French Toast $12.50
    • Served with your choice of banana, bacon, berry compóte and maple syrup
Botswana Butchery (sample menu)
  • Tempura soft shell crab $25.95
    • Malaysian yellow curry, kumara, shaved coconut coriander & mint salad
  • 300gm Scotch fillet $37.95
    • Canterbury angus grass fed
  • Potato, seed mustard & gruyere gratin $9.95
  • French onion soup $17.95
  • 175gm Marlborough king salmon fillet $35.95
  • BBQ glazed beef cheek burger $19.95
    • Emmental cheese, onion rings, roquette, garlic aioli, soft bap
  • Prawn laksa $27.95
    • Hervey bay prawns, Thai spiced coconut broth, rice noodles, black sesame, roasted peanuts
  • Pepper squid salad $19.95
    • Chilli jam, tatsoi, mint, coriander, cashew, lychee, lime dressing
Morrison's Irish Pub (sample menu)
  • Mango Cheese Cake
  • Pasta of the day: $15.00
    • A new pasta dish created by our chef daily (add smoked chicken for $3.50)
  • Moe’s Beef Burger: $17.00
    • Delicious beef burger Pattie on focaccia bread with tomato, red onions, fancy lettuce, cheese and aioli served with fries
  • Caesar Salad: $17.50
    • Cos lettuce, crispy streaky bacon, homemade croutons, shaved parmesan with a soft boiled egg(Add smoked chicken to the Caesar Salad for $3.50)
  • Chicken Wrap: $14.50
    • Tandoori chicken with cheese, onions, carrot and slaw salad, grilled and served with green salad and side of aioli
  • Basket of fries - $7.00
  • Asian Basket -(Spring rolls, samosas & fries) $12.50
  • Warm Chocolate Brownie Served with Vanilla Ice Cream
Tanoshi Teppan Sake Bar (sample menu)
  • Yaki Udon $15.00
    • stir fried ginger pork udon noodles
  • Shouyu Ramen $13.00
    • slow simmered pork belly and soy noodle soup
  • Ebi-Kushiyaki $14.00
    • prawn skewers with spicy bean sauce
  • Tebasaki $14.00
    • spicy fried chicken wings with sweet sauce
  • Poteto Chiizu $9.00
    • grilled potato cheese crepe
  • Misoshiru $3.00
    • miso soup
  • Misoshiru $2.00
    • miso soup
  • Atsuge-Tofu $12.00
    • ginger soy crispy tofu
Pita Pit (sample menu)
  • Roast Beef Pita R $10.90 / P $8.90
  • Chicken Caesar Pita R $11.50 / P $9.50
  • Pita Chips and Dip $3.90
  • Chicken Caesar Salad R $12.50 / P $10.50
  • Roast Lamb Pita R $11.50 / P $9.50
  • Extra Dip $1.00
  • Falafel (V) Salad R $11.90 / P $9.90
  • Regular (R) Petita (P)
MacKenzies Bar & Restaurant (sample menu)
  • Spinach tagliatelle with venison osso buco, kawarau blue & toasted almonds $16.00
  • Salad of roasted winter vegetables, candied walnuts, crispy kale leaf, fried lentils & port wine vinaigrette $16.00
  • Harmony free-range pork belly with sauerkraut hash, crisp black pudding & ginger beer reduction $28.00
  • Steamed broccoli & green beans with toasted almonds $6.00
  • Duck pancakes with cashew nuts & homemade hoisin sauce $16.00
  • Roasted potatoes with rosemary salt $6.00
  • Braised merino lamb shoulder, roast cauliflower, parsnip puree, crisp lentils & fried shallots with a tomato cardamom sauce $30.00
  • Sautéed beef mignon in an aromatic coconut sauce with turmeric fried potatoes $16.00
Johnny Barr's (sample menu)
  • - Add Extra Items - Black Beans, Mushroom, Tomato, Capsicum, Jalapenos, Guacamole $0.50 each
  • All Baguettes & Wraps are made to order, served toasted and extra delicious!
  • Breakfast Burrito $8.00
    • Two scrambled eggs & cheese in a tortilla wrap with salsa and sour cream
  • Small (280ml) $6.50
  • Toasted Bagel $6.50
    • Served with cream cheese
  • The Charlie (Banh Mi) $12.50
    • Vietnamese chicken, cucumber, pickled carrot & daikon radish, coriander, fresh chilli, spring onion, mayo and sweet soy sauce
  • - Add a grilled cheese panini $4.00
  • Thai Beef $12.50
    • Sliced sirloin on mixed greens w/ tomato, carrot, cucumber, bean sprouts, red onion, capsicum, toasted peanuts and coconut in a sweet & spicy Thai dressing
Colenso Country Cafe

Colenso Country Cafe

location

Address

895 New Zealand State Highway 25, Whenuakite, Waikato, 3591, New Zealand

phone

Phone

078663725

clock

Opened hours

Monday: 10:00 AM – 2:30 PM, Tuesday: 10:00 AM – 2:30 PM, Wednesday: 10:00 AM – 2:30 PM, Thursday: 10:00 AM – 2:30 PM, Friday: 10:00 AM – 2:30 PM, Saturday: 10:00 AM – 3:00 PM, Sunday: 10:00 AM – 3:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Quick Bites ,  Lunch ,  Seating ,  Highchairs Available ,  Local cuisine ,  Child-friendly ,  Outdoor Seating

Location
895 New Zealand State Highway 25, Whenuakite, Waikato, 3591, New Zealand
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