Address
895 New Zealand State Highway 25, Whenuakite, Waikato, 3591, New Zealand
Colenso Country Cafe in Queenstown Menu
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Colenso Country Cafe in Queenstown has no menu available, but can choose from many other options such as Soup of the Day (v) or Oven baked mini loaf (v) from Trout Cafe Restaurant Bar. Kinloch Lodge offers many options including Southland Lamb Salad (GF) and Mussel Plate (GF). La Rumbla includes a wide range like Fried alamari, baby rocket, aioli or Potato bravas, chilli tomato sauce, aioli. Americana and Indian from . Philadelphia offers Well-Manor Restaurant @ Victoria Hotel and Continental Breakfast.
Nearby Sample Menus
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House sorbets N/A
- selection of chef's favourites
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Burnt meringue N/A
- honey foam, manuka honey icecream, gingerbread crumbs
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Snapper N/A
- asparagus, velouté, citrus salad
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Toasted sandwich N/A
- Amisfield olive oil icecream
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Hunters terrine N/A
- pancetta, radish, mustard, duck liver mousse, sourdough
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Duck N/A
- umami, mandarin, spring greens
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Spring garden flowers N/A
- farm egg, asparagus, herbs, fried bread
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Native freshwater crayfish "koura" N/A
- horopito aioli, watercress
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Ivy and Lola's Style Szechuan Duck $18.90
- With hoisin plum sauce and cucumber
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NZ Green-Shelled Mussels $18.00
- In an apple cider, cream and mustard sauce served with garlic toast
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NZ Green-Shelled Mussels $18.00
- In an apple cider, cream and mustard sauce served with garlic toast
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Smoked Seafood Chowder $16.50
- With hoki, mussels and prawns served with garlic toast
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Coconut Crumbed Fish Burger $20.00
- With tartare slaw, shaved cucumber, whipped avocado, fries and spicy mayonnaise
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Duo of Cheese $17.00
- With house-made chutneys and crackers
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Roasted Tomato & Red Pepper Soup $14.50
- Served with a cheese & onion toastie
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Big Breakfast $20.90
- Poached eggs, streaky bacon, garlic mushrooms, hash browns, homemade sausage, beans, toast and a Virgin Mary shot
- - + Tempura
- Soft shell crab karaage
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King salmon sashimi
- 6 Pcs (GF)
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Chicken yaki udon
- Stir fried fresh vegetable with udon noodle and chicken
- Miso soup
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Hikari bento
- Teriyaki chicken with rice, tempura, seaweed salad, salmon sashimi 2 pcs, tempura 3 pcs and sushi 2 pcs
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Spicy ramen
- Miso soup based ramen
- Salmon teriyaki don
- Slow-roasted Zamora pulled pork w/ slaw and spicy Jamaican jerk sauce
- Chicken quesadilla w/ melted cheddar red onion and guacamole
- Cured pastrami, grilled mozzarella& aioli
- Garlic bread & dips $6.00
- all toasted sandwiches served with chips and aioli
- Avocado, grilled halloumi & tomato
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Cheese and antipasto platter 2-4 people $30.00
- Whitestone Windsor blue, Curio bay sheep’s milk pecorino, KaikouraLabneh. Zamora havoc Salami, Pastrami &Coppa.Aoraki cold smoked salmon & capers. Marinated olives, sundried tomatoes &peppadew. Relishes, fruits, crackers & breads
- Bowl of fries $6.00
- Old English N/A
- Capsicum N/A
- Honey Mustard N/A
- Tuna N/A
- Chicken & Bacon Ranch Melt N/A
- Ham, Egg and Cheese N/A
- Avocado Toasties N/A
- Meatball N/A
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Pork Belly Burger $14.00
- Juicy pork belly topped w beetroot, gherkins, onions and crispy iceberg lettuce
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Public's Breakfast Burger $14.00
- Bacon, eggs, relish and coleslaw
- Public's duck fat potatoes w sage and roasted shallots $9.00
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Public's Chicken $14.00
- Fried chicken w coleslaw, homemade aioli and our special peanut sauce
- Carrot & spinach salad w walnuts and blue cheese $9.00
- Poached Eggs on Toast $12.00
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Beef Burger $14.00
- 100% prime New Zealand beef patty w beetroot, gherkins and onions finished with old fashioned relish
- Extras
- Line caught tuna crudo, avocado, ugli fruit, soy & mirin, coriander $17.00
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Merino lamb rump $39.00
- aubergine puree, olive tomato, artichoke, white anchovy
- Cured Stewart Island salmon, spring peas, wasabi crème fraîche pickled ko $22.00
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Nevis Garden leaves $9.00
- Sprouting lentils, buckwheat, green goddess dressing
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Angus beef eye fillet $44.00
- 'A la Ficelle', field mushroom, charred leek, salsa verde, crispy garlic
- Marinated heirloom cherry tomatoes, mozzarella, hazelnut crumb, olive $14.00
- Seared Wakanui sirloin, shiitake, dukkah, sesame dressing, shiso $17.00
- Buttermilk fried chicken, spring tomato harissa $15.00
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All Day Breakfast
- Fried eggs, breakfast sausage, bacon, mushrooms, a hash brown, baked beans, toast and butter
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Crumbed Camembert Cheese $14.00
- Served with plum sauce.
- Bowl of Fries
- Onion Rings
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Beef & Guinness Hot Pot
- Hearty beef stew with creamy garlic mash, peas and carrots served with puff pastry.
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Bob’s Curry
- Chef’s own homemade curry served with steamed rice and a poppadom.
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Pasta of the Day
- A delectable pasta dish created by our chef daily(Add Chicken for $3.50)
- House Salad
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Classic club sandwich $18.00
- with chicken, bacon, lettuce, tomato. Served with salad & fries
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Arrow $21.00
- Chorizo, bacon, chicken, bbq sauce, mozzarella & aioli
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Bakery bread & spreads $10.00
- Add cured ham, salami & pickles $6.00
- Silverfern Reserve beef eye fillet $34.00
- Butterscotch or chocolate ice cream sundae $9.00
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Eton mess $13.00
- Meringue, mixed berries, chantilly cream & berry coulis
- Chicken tenders $12.00
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Saffron seafood chowder $13.50
- chive & capsicum rouille & bakery bread
- Mixed Salad $5.00
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Vegetarian Nachos
- Nachos served with fried chili beans, guacamole, homemade chunky salsa, sour cream & jalapeños
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Roast Winter Vegetable Salad $22.50
- Roasted baby beetroot, carrot, parsnip, pumpkin with quinoa, fresh herbs & spinach salad finished with herb mayonnaise
- For 1-2 people $12.00
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Chicken $30.50
- Tender chicken breast strips served with any sauce & your choice of two sides
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Tempura Prawns $14 for 6 / $24 for 12
- Crispy fried prawn tails with an Asian salad, bean sprouts & spring onion accompanied by crispy noodles
- For 1 person $34.50
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Venison Croquettes $15.50
- Pulled venison & rosemary croquettes served with warm bread & herb mayo
- Chunky Chips Cheese And Curry $9.00
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Fish Bites $1.00
- A small piece of battered fish, a good snack or good for children. Available gluten-free
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Dory $6.00
- Dory has a delicate sweet flesh with a low oil content. Available Gluten Free
- Chips,Curry Sauce And Cheese $7.50
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Mussels (1) $2.00
- One delicious New Zealand mussel
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Chips $4.00
- Traditional New Zealand Chips
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Scallops (1) $3.50
- One delectable, juicy shellfish, battered and deep fried. Available gluten-free
- Chunky Chips $5.50
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Chicken $13.50
- Shredded chicken & tomato sofrito
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Vegetarian $8.50
- Vegetables of the season sautéed with our Latin spices
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Prawns $15.00
- Cooked in our Garlic sauce
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Lamb and Papa $15.00
- Locally sourced, slow braised lambe & Potatos
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Vegetarian M $10.90 L $13.50
- Sautéed capiscum, onions, mushrooms & fresh vegetables
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Fish $10.00
- Southland catch of the day
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Beef M $10.90 L $13.50
- Prime local beef, slow cooked with latin spices
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Mexican Jarritos $4.50
- 6 flavours: Mango, Pineapple, Lime, Mexican Cola, Mandarin & Guava
- Fries - Chunky Cut $6, with gravy: $7
- Pie of the Day - Your Server will advise. Your choice of Mash or Fries $20
- Chicken Sandwich - Ciabatta Bread Lightly Toasted with Fresh Salad, Chicken Breast, Bacon, Caramelised Onion and Brie. With Fries $15
- Flat Bread - Caramelised Onions, Rock Salt, Garlic and Olive Oil $10
- Bbq Pulled Pork - Slowly Roasted Pork, Shredded and mixed with Bbq Sauce. Served in a Burger Bun with Surreal Slaw. Comes with Fries $15
- Roast Pumpkin & Beetroot Salad - Served with Feta, Pinenuts and Mixed Greens.Drizzled with a Honey & Aged Balsamic Dressing $20
- All Day Breakfast - Bacon, Sausages, Eggs how you like Toast & Hash Browns $15
- Garlic Loaf - Straight out of the oven and Served with lashings of garlic butter $12
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PIKELETS (VO) $13.80
- streaky bacon, maple syrup and banana
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PIKELETS (VO) $9.80
- raspberry jam and real whipped cream
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PIKELETS( VO) $ 6.80
- lemon and vanilla sugar.
- Avocado (seasonal) $2.30
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CLEVER TREVOR(GFO) $17.80
- savoury mince served on ciabatta with a free range egg.
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ORIENTAL JOE $21.80
- tender slices of beef fillet marinated in soy, chilli and garlic with salad greens, fresh herbs, cucumber, red onion, cherry tomatoes and a sweet chilli, lime and ginger dressing topped with crispy noodles.
- PIKELETS( VO)streaky bacon, maple syrup and banana. $9.80
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KIDS CHICKEN BURGER(GFO) $13.80
- free range chicken breast and lettuce with chips and tomato sauce
- Steamed Coconut Rice $5
- Hainanese Chicken and Rice $26
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Nasi Lemak $14
- coconut rice with peanuts & condiments
- Woo Sambal $3
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Stir Fried Pork Belly $19
- Asian greens, oyster sauce, spiced crackling crumble
- Portuguese Custard Tarts $7
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Kum Heong Style Soft Shell Crab $26
- crispy curry leaves, dried shrimp, ginger & onion
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Percik Chicken $14
- toasted coconut
Colenso Country Cafe
Phone
078663725
Opened hours
Monday: 10:00 AM – 2:30 PM, Tuesday: 10:00 AM – 2:30 PM, Wednesday: 10:00 AM – 2:30 PM, Thursday: 10:00 AM – 2:30 PM, Friday: 10:00 AM – 2:30 PM, Saturday: 10:00 AM – 3:00 PM, Sunday: 10:00 AM – 3:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Breakfast , Waitstaff , Takeout , Quick Bites , Lunch , Seating , Highchairs Available , Local cuisine , Child-friendly , Outdoor Seating
895 New Zealand State Highway 25, Whenuakite, Waikato, 3591, New Zealand
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