Colenso Country Cafe in Queenstown Menu

Colenso Country Cafe in Queenstown has no menu available, but can choose from many other options such as Soup of the Day (v) or Oven baked mini loaf (v) from Trout Cafe Restaurant Bar. Kinloch Lodge offers many options including Southland Lamb Salad (GF) and Mussel Plate (GF). La Rumbla includes a wide range like Fried alamari, baby rocket, aioli or Potato bravas, chilli tomato sauce, aioli. Americana and Indian from . Philadelphia offers Well-Manor Restaurant @ Victoria Hotel and Continental Breakfast.

Nearby Sample Menus

The Cow Restaurant (sample menu)
  • Prosciutto (Small / Large) $19.90 / $28.90
    • Ham and tomato
  • Homemade Bread $7.50
  • Pepperoni (Small / Large) $20.90 / $29.90
    • Variety of Pepperoni, tomato and onions
  • With Chicken Livers $21.90
    • Chunky tomato and basil sauce
  • Homemade Bread with Garlic $8.50
  • Portofino (Small / Large) $21.90 / $30.90
    • Bacon, mushrooms, prawns
  • Bolognese $19.90
    • Rich meat sauce - a specialty
  • Green Salad $7.50
    • With house dressing
Ivy & Lola's Kitchen and Bar (sample menu)
  • Tempura Fish $22.90
    • Served with fries, green leaf salad and tartare sauce
  • Yellow Thai Style Curry $22.00
    • With crispy chicken, spiced tofu, Asian herbs and wild rice
  • Toasted Muesli $16.00
    • With candied apples, natural yoghurt and sweet dukkah
  • Toasted Reuben Sandwich $19.90
    • With pastrami, Swiss cheese, sauerkraut, fennel, Russian dressing and fries
  • Polenta Chips $7.00
    • With aioli
  • Duo of Cheese $17.00
    • With house-made chutneys and crackers
  • Smoked Seafood Chowder $16.50
    • With hoki, mussels and prawns served with garlic toast
  • NZ Green-Shelled Mussels $18.00
    • In an apple cider, cream and mustard sauce served with garlic toast
Hikari Sushi Bar (sample menu)
  • Salmon teriyaki don
  • Egg chicken katsu don
  • Soft shell crab karaage
  • Ginger fish don
  • Kake udon soup
    • Kake served with seaweed and spring onion
  • Vegetable tempura (V)
    • 5 Pcs (V)
  • Assorted tempura
    • 5 Pcs
  • Tuna sashimi
    • 6 Pcs (GF)
Smiths Craft Beer House (sample menu)
  • Loaded Fries $12.00
    • Served with pulled pork & cheese
  • Veggie $20.00
    • Fresh tomato, onion, capsicum, mushrooms, olives and jalapeños
  • Tempura Kumara $15.00
    • Lime slaw, housemade ranch
  • Mountain Hot Wings $18.00
    • 1 KG of hot wings served with home made ranch dip
  • Smiths Burger $18.00
    • Homemade sous vide beef pattie, with bacon, jalapenos, lettuce, tomato, onions and cheese
  • Pork Belly $22.00
    • Mashed potato, caramelised onion, roasted vegetables, molasses jus
  • Fried Fish $15.00
    • Cucumber, coriander, tartare sauce
  • Jen's Vegan Burger $18.00
    • Kumara pattie, romesco vegetables, lettuce, tomato, red onion, pesto. Add cheese for our friendly vegetarians.
Red Star Burger Bar (sample menu)
  • Cajun $14
    • Chicken, Hummus, Tahini Yoghurt
  • Mac $13
    • Beef, Swiss Cheese, Gherkins
  • Extra Pattie $6
  • Salted or Cajun S $4.5 L $6
  • Hofo $17
    • Beef, Swiss Cheese, Bacon, Free-range Egg, Mushrooms, Gherkins, Beetroot Relish
  • Balsamic Mushrooms $2
  • Brie/ Feta/ Blue $2
  • Free Range Egg $1.5
Fishbone Bar and Grill (sample menu)
  • Green-lipped Mussels $33.90
    • steamed with white wine, garlic & slow cooked onions served with our hand cut chips & grilled bread
  • Hand cut chips with pickled onion mayonnaise $9.50
  • West Coast Whitebait, sautéed with garlic, lemon & parsley, extra-virgin olive oil, char-grilled bread $27.90
  • Gurnard $25.90
    • battered with pickled onion mayonnaise
  • Southland Fisherman’s Stew $37.50
    • with char-grilled squid, scallops, mussels, clams, fish, paddle crab broth & charred locally baked bread
  • Sole $38
    • sweet mild flavour with a fine, delicate texture - pan-roasted fillet with shaved courgettes, preserved lemon, toasted pine nuts, salted fish, tomatoes, crushed spring peas & tarragon mayonnaise
  • Southland Lamb $37.90
    • slow cooked shoulder with farro, asparagus & peas, green garlic & pumpkin seed pesto, crumbed lamb sweetbreads
  • Gurnard $37
    • sweet, firm white fillets - pan- roasted with new season Perla potatoes, Nevis Garden’s asparagus & spring herb butter
Fernhill Fish & Chips (sample menu)
  • -Small $3
  • 2 Small Blue Cod fillets and Chips $10
  • 6 Chicken Nuggets $5.50
  • -large $4
  • Between 7am and 10am
  • Please see the specials board for weekly/monthly specials or ask us when you call…
  • Spring or Curry Roll $3
  • Mussels $3
Eichardt's Bar (sample menu)
  • Pancakes $18.00
    • Blueberry pancakes, maple syrup, vanilla mascarpon
  • Harissa-marinated Cardrona merino lamb cheeks, hummus, cumin yoghurt, marinated courgette $12.50
  • Black Rice Porridge $17.00
    • Chilled porridge of black rice, quinoa and chia seeds in coconut milk, poached pears, passionfruit, honey yoghur
  • Wild game terrine, sourdough toasts, homemade pickles & relish $11.50
  • Wild game terrine, sourdough toasts, homemade pickles & relish $11.50
  • Roast wild thyme mushrooms $6.00
  • Brioche & jam $6.00
  • Fried halloumi, marinated courgette, smoked tomato sauce $11.50
Lombardi (sample menu)
  • HOUSE-MADE PRAWN & SCALLOP RAVIOLI $36.00
    • julienned tomato, miner’s lettuce, lemon & herb cream sauce
  • Neapolitan style pizza bread $12.00
  • CRISPY FREE RANGE PORK BELLY $24.00
    • charred apples, herb quinoa, cress pesto
  • Slow cooked beetroot w/ walnuts $16.00
  • Seasonal vegetables w/ herb oil $15.00
  • DUNHILL 90 $18.00
    • brandy, strawberry liqueur, crème de cacao, butterscotch cream float
  • KIWI “PAVLOVA” $18.00
    • italian meringue, kiwifruit, passionfruit cream, plum puree, kiwifruit sorbet
  • Breads & dips $15.00
Fat Badger's Pizza (sample menu)
  • SALT & PEPPER CALAMARI 1 DOZ $12.00
  • THE SCRATCHING BADGER MED $26/LARGE$36
    • Thick-cut Bacon, Chicken, Baby Spinach, Red Onion, Mushrooms, Ricotta Cheese and NZ Mozzarella >>
  • BADGERS FAMOUS SALAD $12.00
    • Salad leaves gently tossed with fresh tomato, black olives, cucumber, red onion, feta cheese, cracked pepper and your choice of dressing.(ADD CHICKEN BREAST FILLET $5)(ADD THICK CUT BACON $4)
  • THE FAT BADGER
  • WEDGES $9.00
  • PEAR AND wALNUT SALAD $14.00
    • Rocket leaves, baby spinach, pear, walnut, avocado, roasted red pepper, garnished with spring onion and your choice of dressing.
  • BADGERS FAVOURITE BAKED BIG BUFFALO WINGS 1 DOZ $15.00
  • THE ITALIAN STALLION MED$24/LARGE$32
    • Italian Sausage, Mushrooms and Pepperoni with NZ Mozzarella
Pita Pit (sample menu)
  • Breakfast Pita R $10.90 / P $8.90
  • Roast Beef Salad R $10.90 / P $8.90
  • Chicken Caesar Salad R $12.50 / P $10.50
  • Regular (R) Petita (P)
  • Chicken Breast Salad R $11.90 / P $9.90
  • Cookie Fix $2.00
  • Falafel (V) Pita R $10.90 / P $8.90
  • Steak Salad R $11.90 / P $9.90
Surreal Bar Restaurant (sample menu)
  • Garlic Loaf - Straight out of the oven and Served with lashings of garlic butter $12
  • Lunch Pasta - Your Server will advise $15
  • Soup of the Day - Served with Lightly Toasted Ciabatta $10
  • Roast Pumpkin & Beetroot Salad - Served with Feta, Pinenuts and Mixed Greens.Drizzled with a Honey & Aged Balsamic Dressing $20
  • Roasted Root Vegetables $8
  • Calamari & Chorizo - Grilled Chorizo & Salt & Pepper Calamari served on Top of a Fresh Mixed Salad with Balsamic Dressing $22
  • Surreal Salad - Pear, Walnut & Blue Cheese Salad $9.50
  • Pie of the Day - Your Server will advise. Your choice of Mash or Fries $20
St Pierre's Sushi (sample menu)
  • SMALL $5.00
  • - 4 pieces Avocado Nigiri
  • 8PC. DBL AVO $9.70
  • Katsu Chicken
  • 8PC. REG $7.90
  • From $3.20
  • 6PC. REG $9.40
  • Budget Beauty $19.90
Cavell's Cafe & Bar (sample menu)
  • Fries( Sm/ Lg) (GF*) $8.00/$10.50
    • With tomato sauce & Cavell's aioli
  • Toasted Sandwiches(GF*) $6.50
    • Choice of two fillings - ham, cheese, bacon, mushroom, tomato, pineapple, onion or cheese. Add extra fillings for $1.50
  • Pork Belly Salad (GF) $18.00
    • Braised pork belly served with mixed greens, walnuts, apple, red onion, carrot & sprouts drizzled with a creamy aioli & balsamic dressing
  • Eggs Benedict (GF*) $19.50
    • A breakfast favourite - two poached free range eggs on toasted English muffins with fresh baby spinach, hollandaise sauce & your choice smoked salmon
  • Toasted BLT (GF*) $16.50
    • Thick sliced farmhouse loaf filled with crispy bacon, sliced tomato, lettuce & aioli. Served with fries(Add avocado for $2.50)
  • Kids Basket $8.50
    • Chicken chippies, fish bites & fries with good Ol’ kiwi tomato sauce
  • Big Breakfast (GF*) (V*) $18.50
    • Two free range eggs served your way with bacon, Kransky sausage, tomato, hash bites & mushrooms on toast
  • Fish ‘n’ Chips (GF) $17.00
    • Crispy beer battered hoki & fries served with salad & Cavell's homemade tartare sauce
Johnny Barr's (sample menu)
  • All Baguettes & Wraps are made to order, served toasted and extra delicious!
  • - Add Extra Items - Bacon or Sausage $1.50 each
  • - Add ham for $2.50
  • - Add ham for $2.50
  • Creamy Tomato
    • Chef's special creamy and spicy soup...a local's favorite
  • Jimmy the Greek $12.00
    • Roast lamb topped with tabouli, cous cous, cucumber, tomato, spinach and fresh tzatziki
  • Thai Beef $12.50
    • Sliced sirloin on mixed greens w/ tomato, carrot, cucumber, bean sprouts, red onion, capsicum, toasted peanuts and coconut in a sweet & spicy Thai dressing
  • Roasted Veggie $11.50
    • Baby spinach, roasted veggies, feta, pumpkin seeds and tomato tossed in olive oil and vincotto
Colenso Country Cafe

Colenso Country Cafe

location

Address

895 New Zealand State Highway 25, Whenuakite, Waikato, 3591, New Zealand

phone

Phone

078663725

clock

Opened hours

Monday: 10:00 AM – 2:30 PM, Tuesday: 10:00 AM – 2:30 PM, Wednesday: 10:00 AM – 2:30 PM, Thursday: 10:00 AM – 2:30 PM, Friday: 10:00 AM – 2:30 PM, Saturday: 10:00 AM – 3:00 PM, Sunday: 10:00 AM – 3:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Quick Bites ,  Lunch ,  Seating ,  Highchairs Available ,  Local cuisine ,  Child-friendly ,  Outdoor Seating

Location
895 New Zealand State Highway 25, Whenuakite, Waikato, 3591, New Zealand
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