European Queenstown Restaurants and Takeaway Menus

shops

Queenstown European

Queenstown's most popular European restaurants, cafes and takeaway menus such as The Cow Restaurant, Flame Bar and Grill, Bespoke Kitchen, The Grille by Eichardt’s or Amisfield Winery & Bistro are found below. You can choose from many menu its like napolatana, zuppa, plain ciabatta loaf, calamari, havoc bacon & poached eggs, beetroot salad v, house charcuterie board, cheese, eggs benedict on toast, polenta chips.

The Cow Restaurant

European, Gluten Free, Italian, Pizza, Vegetarian
33 Ardmore Street, Wanaka, Wanaka, Otago, 9305, New Zealand
The Cow Restaurantsample menu
  • Capers $2.00
  • Vegetarian Annie (Small / Large) $20.90 / $29.90
  • Portofino (Small / Large) $21.90 / $30.90
  • Zuppa $9.50
  • With Mushroom $20.90
  • Seafood Supreme (Small / Large) $23.90 / $32.90
  • Bolognese $19.90
  • Napolatana $20.90

Flame Bar and Grill

African, Bar, Barbeque, European, Gluten Free, Grill, New Zealand, Seafood, Steakhouse
61 Beach Street, Queenstown East, Otago, 9300, New Zealand
Flame Bar and Grillsample menu
  • Plain Ciabatta Loaf $10
  • French Lamb Cutlets $38
  • Soup of the day $12
  • Flame’s Original Beef Burger $20
  • Cheesy Garlic Loaf $11
  • Burger add-ons availabe N/A
  • Rib-eye 350g $36
  • Garlic Ciabatta Loaf $10.5

Bespoke Kitchen

Cafe Food, European, Gluten Free, New Zealand, Vegan, Vegetarian
9 Isle Street, Queenstown, Otago, 9300, New Zealand

Bespoke Kitchen in Queenstown has no menu available, but can choose from many other options such as Mustard Vegetables with Pork Tero Tero or Pineapple Bun from Sichuan 88. The Blue Door offers many options including Vietnamese rolls of crisp fried Mutton Bird with Asian salad, Miso Aioli & Sesame dipping sauce, pickled Cucumber. and Prawn & water Chestnut Dumplings, Duck and Ginger consommé.. Blueskin Nurseries Cafe includes a wide range like Kransky/smoked salmon/bacon or KIDS MENU AVAILABLE. West Coast Whitebait (When available)* Eggs beaten into a light fluffy omelet on bread with a fresh green salad and Sticky Pork Ribs* Served with salad and Fries from . Chatto Creek Tavern offers Botswana Butchery and Seasonal oysters MP.

The Grille by Eichardt’s

European, Gluten Free, Grill, New Zealand, Steakhouse, Vegetarian, Wine Bar
9 Marine Parade, Queenstown, Queenstown Central, Queenstown
The Grille by Eichardt’ssample menu
  • Charcuterie
  • Homemade Wild Boar Chorizo $18.00
  • HAVOC PORK SHOULDER & BLACK PUDDING $32.00
  • Roast wild thyme mushrooms V
  • Mushroom roasted in wild thyme, blue cheese, rocket V $17.00
  • Sauteed Tony's Spinach
  • Buttermilk Pancakes $18.00
  • Grilled Tomatoes V

Amisfield Winery & Bistro

European, French, Gluten Free, Mediterranean, New Zealand, Vegan, Vegetarian, Wine Bar
10 Arrowtown-Lake Hayes Road, RD 1, Frankton, Queenstown, Otago, 9371, New Zealand
Amisfield Winery & Bistrosample menu
  • Kumara N/A
  • Cheese N/A
  • Native freshwater crayfish "koura" N/A
  • Sides N/A
  • House charcuterie board N/A
  • Paua pie N/A
  • Local beets N/A
  • Hunters terrine N/A

Ivy & Lola's Kitchen and Bar

Contemporary, European, Gluten Free, New Zealand, Vegan, Vegetarian
88 Beach Street, Steamer Wharf, Queenstown, Otago, 9300, New Zealand
Ivy & Lola's Kitchen and Barsample menu
  • Duo of Cheese $17.00
  • Tempura Fish $22.90
  • Toasted Muesli $16.00
  • Big Breakfast $20.90
  • Smoked Fish Croguette $19.90
  • Smoked Seafood Chowder $16.50
  • Smoked Potato and Feta Croguette $19.90
  • Southern Fried Chicken n Waffles $21.90

The London

Bar, European, Gluten Free, Italian, Pizza, Pub Food, Vegan, Vegetarian
36 Shotover Street, Queenstown, Otago, 9300, New Zealand
The Londonsample menu
  • TUSCAN MED $23.95 LARGE $31.95
  • FAT TONYS $35.95
  • HOUSE SALAD $9.5
  • PESTO PENNE $20
  • MANHATTAN $35.95
  • CINCINNATI CHILLI $20
  • VEGGIO MED $23.95 LARGE $31.95
  • LOADED WEDGES $13.5

Jacks Point

European, Gluten Free, New Zealand, Others, Wine Bar
Mcadam Drive, Jack’s Point, Kawarau Falls, Otago, 9371, New Zealand
Jacks Pointsample menu
  • Spring Bouillabaisse $29
  • Golfer's Ploughmans $39
  • Buttermilk pancakes $16
  • Spring omelette $19
  • Spring Salad $12
  • Affogato, $12
  • Manuka smoked Marlborough salmon $19
  • Jack's muesli $14

Odelay

Cafe Food, European, Gluten Free, New Zealand, Vegetarian
10/5 Hawthorne Drive, Unit 10 The Landing, Remarkable Park, Frankton, Queenstown, Otago, 9300, New Zealand
Odelaysample menu
  • Fruit Platter w Runny Honey & Yoghurt $14.00
  • Pancakes $8.50
  • Eggs Benedict $18.00
  • Free range chicken salad $17.00
  • House cured Hot Smoked Salmon $17.50
  • Hotdog $8.50
  • Scrambled eggs $8.50
  • Buttermilk pancakes $17.00

The Lodge Bar

European, Vegetarian
2 Rees St, Queenstown, Queenstown Central, Queenstown

The Lodge Bar in Queenstown has no menu available, but can choose from many other options such as Ciabatta bread, sea salted butter, extra virgin olive oil, balsamic or House smoked salmon rillettes, cured salmon, crostini, dill crème Fraiche, caviar from Wakatipu Grill. La Porchetta offers many options including -M and Garlic Bread (V). Formosa Delight includes a wide range like Chive Crepe or Vege Roll. The Kraken and Lust from . Hell Pizza offers Copper and Spelt bakery breads + dips.

Elements Restaurant

European, Gluten Free, International, New Zealand, Vegetarian
Marine Parade, Queenstown, Otago, 9300, New Zealand
Elements Restaurantsample menu
  • Braised Venison Croquettes $14.00
  • Grilled Lamb Tenderloin $14.00
  • Prawn & Vegetable Tempura $13.00
  • Mahurangi Brie $11.00
  • GRILLED CHICKEN $24.00
  • Fresh Baked Artisan Breads $12
  • Tomato, Cucumber, Feta & Mesculin Salad $7.00
  • ANGUS BEEF $24.00

Public Kitchen & Bar

European, Gluten Free, New Zealand, Vegetarian
Ground Floor, Steamer Wharf, Beach Street, Otago, 9300, New Zealand
Public Kitchen & Barsample menu
  • Public's Breakfast Burger $14.00
  • Breakfast Beans $12.00
  • Pork Belly Burger $14.00
  • Public's Chicken $14.00
  • Beef Burger $14.00
  • Extra Poached Egg $2.00
  • Poached Eggs on Toast $12.00
  • Carrot & spinach salad w walnuts and blue cheese $9.00

Bella Cucina

European, Gluten Free, Italian, Mediterranean, New Zealand, Pizza, Vegan, Vegetarian
6 Brecon Street, Queenstown Central, Otago, 9300, New Zealand
Bella Cucinasample menu
  • Risotto, parma ham, parsnip cream, spinach (gf) $30
  • Rigatoni, tomato, roast fennel, confit garlic, rocket, cream (v) $25
  • Beetroot, spinach, goat's cheese, walnut (v)(gf) $15
  • Mini Nutella and banana pizzas , vanilla ice cream $15
  • Salami, capsicum, olives, leeks $28
  • Ice Cream –Vanilla, Rum and Raisin, Cinnamon $12.5
  • Soup: Cannelini, cabbage, confit garlic, grillled bread (v) $14
  • Sorbet – Mixed Berrys $8.5

Vista Restaurant - Mercure Resort

Breakfast, European, International, Vegetarian
Mercure Queenstown Resort, Sainsbury Road, Fernhill, Queenstown, Otago, 9300, New Zealand
Vista Restaurant - Mercure Resortsample menu
  • Chef’s Soup of the Day $10.00
  • Southland Lamb Rump $30.00
  • Oeufs a la neige (floating egg island)
  • Garlic Baguette $10.00
  • Baileys Souffle Parfait
  • Lounge Bar Club Sandwich $22.00
  • Lounge Bar Burger $22.00
  • Grilled Garlic Prawn Skewer $14.00

Rata

Asian, Contemporary, European, Gluten Free, New Zealand, Vegan, Vegetarian
43 Ballarat Street, Te Nuku, Queenstown, Otago, 9348, New Zealand
Ratasample menu
  • Venison carpaccio, shiitake, capers, anchovy mayonnaise, rocket, parmesan $ 21.00
  • Spiced Merino lamb shoulder $50.00
  • Treacle & rye bread, home smoked butter $8.00
  • Moko smoked eel, steamed eggplant, asparagus, Asian dressing, beetroot $ 19.00
  • Southland cheese roll, bitter leaves, pickled butternut, hazelnut, pear $19.00
  • Nevis Garden leaves $9.00
  • Roasted Cambridge duck breast $45.00
  • New season asparagus $9.00

Wild Thyme Restaurant - SkyCity Queenstown Casino

Bar, European, Gluten Free, New Zealand, Pub Food, Seafood, Vegetarian
24 Beach Street, Queenstown, Otago, 9300, New Zealand
Wild Thyme Restaurant - SkyCity Queenstown Casinosample menu
  • Mixed Platter to Share $35.00
  • Salt & Pepper Calamari $14.00
  • Bowl of Fries
  • Falafel Wrap
  • Fish & Chips
  • Caesar Salad
  • Beef Burger
  • Onion Rings

Speights Ale House

Bar, European, Gluten Free, New Zealand, Pub Food, Vegetarian
Corner Of Stanley Street & Ballarat Street, Queenstown Town Centre, Otago, 9300, New Zealand
Speights Ale Housesample menu
  • Sticky Toffee Pudding with Speight’s Old Dark Ice-cream $11.00
  • Fish of the Day (GF-) $20.00
  • Bacon $5.00
  • Potato Gratin $4.50
  • Speight's Beef Burger $21.00
  • James Speight’s Sausage & Mash $14.00
  • Plains Pasta $19.00
  • Antipasto Platter (GF-) $18.00/ $28.00/ $38.00

Fernhill Fish & Chips

European, Fast Food, Fish & Chips, New Zealand, Seafood
155 Fernhill Road, Fernhill, Queenstown, Otago, 9300, New Zealand
Fernhill Fish & Chipssample menu
  • Spring or Curry Roll $3
  • Mussels $3
  • Curry $2.50
  • Mushy Peas $2.50
  • Shark $5
  • -large $4.50
  • Between 7am and 10am
  • Hoki-large L $7.50 / S $3.50

True South Dining Room - The Rees Hotel

Contemporary, European, Finger Food, Gluten Free, Kiwi, New Zealand
377 Frankton Road, Queenstown, Otago, 9300, New Zealand
True South Dining Room - The Rees Hotelsample menu
  • Merino lamb rump & sweetbread, corn salad, polenta and sumac dressing $39.00
  • Steamed jasmine rice $5.00
  • 5 Cheeses $35.00
  • Havoc teriyaki-glazed pork belly, kumara mash, bok choy and shitakes $39.00
  • Wakanui rib eye steak (250gl, roast tomatoes, the Rees steak butter $49.00
  • Served natural w/ lemon
  • Vegetarian $32.00
  • 3 Cheeses $25.00

Eichardt's Bar

Bar, Continental, European, Gluten Free, New Zealand, Soups, Spanish, Vegetarian, Wine Bar
2 Marine Parade, Queenstown, Otago, 9348, New Zealand
Eichardt's Barsample menu
  • Fried halloumi, marinated courgette, smoked tomato sauce $11.50
  • Petit fours $11.00
  • Caramelised potato gnocchi, tomato & Bannockburn saffron broth, Balfour sheep’s cheese $11.50
  • Calamari in squid-ink tempura batter, lemon aioli, wild watercress $12.00
  • Caramelised potato gnocchi, tomato & Bannockburn saffron broth, Balfour sheep’s cheese, rocket $25.00
  • Eichardt's legendary seafood chowder (individual tapas portion) $11.50
  • Eichardt’s legendary seafood chowder, house-made sourdough $26.00
  • Salad of roast beetroot, smoked homemade ricotta, pickled pear, walnuts $11.00

Stacks Pub

Bar, European, Gluten Free, Kiwi, New Zealand, Pizza, Pub Food
79 Peninsula Road, Hilton Hotel, Kelvin Heights, Queenstown, Otago, 9300, New Zealand
Stacks Pubsample menu
  • Chicken Schnitzel $26.00
  • BBQ Pork Ribs $28.00
  • Half & Halfe Pizza $29.00
  • Stacks Favourite $26.00
  • Chicken $24.00
  • All fettuccine dishes are served with roasted garlic bread
  • All pizzas bases are made and rolled fresh everyday, resulting in a thin crust base topped with the freshest ingredients. All bases are 12” in diameter (that’s a foot!)
  • Warm Chocolate Brownie $13.00

Botswana Butchery

Contemporary, European, Gluten Free, New Zealand, Seafood, Steak, Steakhouse, Vegetarian
17 Marine Parade, Queenstown-Lakes, Otago, 9300, New Zealand
Botswana Butcherysample menu
  • Pepper squid salad $19.95
  • Devilled duck livers $22.95
  • House chopped salad $10.95 / $18.95
  • Creamy mushroom $2.95
  • Blackened southland sole fillets $19.95
  • Taleggio cheese $12.95
  • Wild Fiordland red deer tartare $25.95
  • BFC Botswana fried chicken $25.95

Stratosfare Restaurant & Bar

American, Asian, Chinese, European, Gluten Free, Kiwi, New Zealand, Vegan, Vegetarian
Brecon Street, Queenstown, Otago, 9300, New Zealand
Stratosfare Restaurant & Barsample menu
  • STEAMED DIM SIM AND DUMPLINGS
  • FROM THE GRILL
  • SWEET TREATS
  • FROM THE GRILL
  • MARKET GARDEN SALAD
  • ANTIPASTO
  • MARKET GARDEN SALAD
  • VEGETARIAN SEASONAL FARE

Lombardi

European, Gluten Free, Italian, New Zealand, Pizza, Vegetarian
10/18 Brunswick Street, Queenstown-Lakes, Otago, 9300, New Zealand
Lombardisample menu
  • Sweet onion & parmesan pizza bread $12.00
  • WOOD FIRED LASAGNE $29.00
  • CHOCOLATE & SALTED CARAMEL MOUSSE CAKE $19.00
  • SPRING VEGETABLE PIZZA $23.00
  • GIBBSTON ASPARAGUS SPEARS $19.00
  • Freshly baked loaf $10.00
  • Sautéed asparagus w/ lemon $14.00
  • Seasonal vegetables w/ herb oil $15.00

Frankton Ale House

Bar, European, Pub Food
1 Gray Street, Frankton, Queenstown, Otago, 9300, New Zealand

Frankton Ale House in Queenstown has no menu available, but can choose from many other options such as TOASTED SANDWICH or BEEF BURGER & FRIES from Wedderburn Tavern. India Garden offers many options including Curry Express - Chicken Tikka Masala and Curry Express - Lamb Madras. McDonald's Family Restaurant includes a wide range like BLT Bagel or NYC Benedict Bagel®. Ciabatta bread french toast, served with maple syrup, berry compote, caramelised banana and whipped cream. and Ciabatta bread french toast, served with maple syrup, berry compote, caramelised banana and whipped cream With bacon. from . Plato offers Raj Indian Restaurant and Vegetable Samosa (2 pieces).

Pog Mahones Irish Pub

Bar, Barbeque, British, European, Irish, New Zealand, Pizza, Pub Food, Steakhouse, Vegetarian
14 Rees Street, Queenstown, Otago, 9300, New Zealand
Pog Mahones Irish Pubsample menu
  • For 1 shank $21.00
  • 18 for $20.00
  • Add prawns $4.00
  • Bangers & Mash $22.00
  • Mediterranean Salad $5.00
  • 12 for $14.00
  • Fries $9.00
  • Dessert Share for 2 $39.00

The Bathhouse Cafe, Bar and Restaurant

Cafe Food, European, Gluten Free, New Zealand, Vegan, Vegetarian
38 Marine Parade, Queenstown Town Centre, Otago, 9300, New Zealand

The Bathhouse Cafe, Bar and Restaurant in Queenstown has no menu available, but can choose from many other options such as House made multigrain toast or Chia seed pudding from Vanguard. Love Sushi offers many options including Teriyaki chicken & fresh salad sushi- 6 for and -8 for. Albatross Cafe includes a wide range like Beef and mushroom pot pie with salad or Sole fillet. BLT Bagel and NYC Benedict Bagel® from . McDonald's Family Restaurant offers VKnow Restaurant & Bar and Garlic Bread.

La Rumbla

European, Gluten Free, Latin American, Mediterranean, Mexican, New Zealand, Pacific Rim, South American, Spanish, Vegan, Vegetarian
54 Buckingham Street, Arrowtown, Arrowtown, Otago, 9302, New Zealand
La Rumblasample menu
  • Crusted butternut pumpkin, broccoli, creamed corn, romano cheese, basil $18.00
  • Roasted beetroot, caramelised onion & goat's cheese toastadas $16.00
  • Miso cured wakanui beef, celeriac & fennel raw salad, toasted sesame $25.00
  • Leafy greens, blached broccoli, forvn chardonnay dressing, pepitas $12.00
  • Free range pork fillet, roasted parsnip puree, granny smith & red chilli salsa $22.00
  • Potato bravas, chilli tomato sauce, aioli $11.00
  • Southland lamb rump, swede & dukkah gratin, pickled beets $23.00
  • Fried alamari, baby rocket, aioli $17.00

Pier 19

Cafe Food, European, Gluten Free, New Zealand, Seafood, Vegan, Vegetarian
Beach Street, Otago, Queenstown, Otago, 9300, New Zealand
Pier 19sample menu
  • Savoury mince on sourdough $17.00
  • Mimosa $12.00
  • Soup of the day $14.00
  • Pan seared New Zealand paua $25.00
  • VGFCaesar salad $19.00
  • Southland premium lamb shoulder $89.00
  • Salt & pepper calamari $16.00
  • Artisan cheeses $38.00

Surreal Bar Restaurant

Bar, Bar Food, European, Gluten Free, Kiwi, New Zealand, Pub Food, Spanish, Wine Bar
7 Rees Street, Queenstown East, Otago, 9300, New Zealand
Surreal Bar Restaurantsample menu
  • Roast Pumpkin & Beetroot Salad - Served with Feta, Pinenuts and Mixed Greens.Drizzled with a Honey & Aged Balsamic Dressing $20
  • Cajun Chicken Wrap - Spiced Chicken Breast, Fresh Salad and Minted Yoghurt $12, With fries, add $3
  • Flat Bread - Caramelised Onions, Rock Salt, Garlic and Olive Oil $10
  • Fries - Chunky Cut $6, with gravy: $7
  • Chicken Sandwich - Ciabatta Bread Lightly Toasted with Fresh Salad, Chicken Breast, Bacon, Caramelised Onion and Brie. With Fries $15
  • All Day Breakfast - Bacon, Sausages, Eggs how you like Toast & Hash Browns $15
  • Deluxe Wedges - Melted Cheese, Crispy Bacon, Sour Cream and Sweet Chili $12.50
  • Soup of the Day - Served with Lightly Toasted Ciabatta $10

MacKenzies Bar & Restaurant

European, Gluten Free, New Zealand, Vegetarian
91 Fernhill Road, Fernhill, Queenstown, Otago, 9300, New Zealand
MacKenzies Bar & Restaurantsample menu
  • House baked ciabatta with aged balsamic & extra virgin olive oil $6.00
  • Braised merino lamb shoulder, roast cauliflower, parsnip puree, crisp lentils & fried shallots with a tomato cardamom sauce $30.00
  • Autumn Gold, Gibbston Valley $8.00
  • Harmony free-range pork belly with sauerkraut hash, crisp black pudding & ginger beer reduction $28.00
  • Saffron seafood chowder with mussels, salmon, clams, crustacea & chive rouille $16.00
  • Roasted potatoes with rosemary salt $6.00
  • Dark valrhona chocolate mousse bomb with caramelized feijoas $8.00
  • Tuna loin carpaccio, potato puree, chorizo, lemon aioli & radish $16.00

VKnow Restaurant & Bar

Bar Food, Contemporary, European, Gluten Free, Italian, New Zealand, Pizza, Vegetarian, Wine Bar
155 Fernhill Road, Fernhill, Queenstown, Otago, 9300, New Zealand
VKnow Restaurant & Barsample menu
  • Tandori chicken, red onion, coriander & greek yoghurt
  • Thin Lizzie $27.00
  • Steamed Green Vegetables $10.00
  • VKNOW Venison, Parmesan & Caramelised Onion Bruschetta $12.00
  • Small $22.00
  • Housemade Gnocchi with Tomato, Chilli, Basil, Olive & Caper Sauce with Ricotta and Parmesan Cheese $26.00
  • Yukkie $3.00
  • Large $27.00

Wild Ginger

Asian, Chinese, European, Gluten Free, Vegetarian
9 Beach Street, Queenstown, Otago, 9300, New Zealand
Wild Gingersample menu
  • MARKET FISH MP
  • Spicy eggplant(vegetarian option available) $20.00
  • Fiordland crayfish 128/500g
  • West coast wild venison tataki with ponzu dipping $18.00
  • Mapo tofu $20.00
  • Natural or steamed with ginger, garlic and vermicelli
  • Tiger prawn wontons in supreme broth $12.00
  • Deep fried squid tentacles $12.00

Impressions Restaurant at The Copthorne

Breakfast, European, Others
Frankton Rd & Adelaide St, Queenstown, Otago, 9300, New Zealand
Impressions Restaurant at The Copthornesample menu
  • Mini Angus steak $12.00
  • Thai style massaman curry $22.00
  • Homemade gnocchi $18.00
  • Sizzling beef with black pepper & vegetables $19.00
  • Nevis $19.00
  • Add an additional lamb shank $7.00
  • Fresh fruit salad $9.00
  • Classic club sandwich with chicken, bacon, lettuce, tomato. Served with salad & fries $18.00

Hamills Restaurant & Bar

American, Bar, Cafe Food, European, Gluten Free, New Zealand, Pizza, Vegan, Vegetarian
1 Hawthorne Drive, Frankton, Queenstown, Otago, 9300, New Zealand
Hamills Restaurant & Barsample menu
  • Caesar Salad $13.5
  • -Large $31.00
  • Marinated Pork Ribs $18.5
  • -Small $15.50
  • Dan’s Delight
  • Pepe le Bleu
  • Mediterranean
  • Bacon and Mushroom Pasta (creamy sauce) $16.5

The Fork and Tap

Bar, European, Gastropub, Gluten Free, New Zealand, Pizza, Pub Food, Vegan, Vegetarian
51 Buckingham Street, Arrowtown, Otago, 9302, New Zealand
The Fork and Tapsample menu
  • Add bacon or Wanaka free-range egg extra $2.00
  • Tap Burger $19.00
  • Pork Belly Burger $19.00
  • Wild Rabbit Cannelloni $27.00
  • Jerk Spiced Chicken $25.00
  • Kale, Roast vegetables and Quinoa Salad $22.00
  • Carnivore’s Dream $25.00
  • Pork Belly Burger $19.00

The Tin Goose Cafe

Cafe Food, Contemporary, European, Health Food
1092 Frankton Road, Frankton, Queenstown, Otago, 9300, New Zealand

The Tin Goose Cafe in Queenstown has no menu available, but can choose from many other options such as Miso Soup or Edamame (Absolutely Gluten Free) from Sasanoki Japanese Kitchen. Angus Resaturant & Bar offers many options including Angus's loaf and Chicken mousselini. Pier 19 includes a wide range like House granola or Eggs benedict. Eggs on toast and Arnold's bugan tic breakfast burger from . Arnolds Diner offers Bungalow and all toasted sandwiches served with chips and aioli.

Roaring Megs Restaurant

European, French, Gluten Free, Health Food, International, New Zealand, Vegetarian
53 Shotover Street, Queenstown, Otago, 9348, New Zealand
Roaring Megs Restaurantsample menu
  • Steamed Rice $3.50
  • Gentle Annies' Seasonal Fruit Crumble, Ice Cream & Cream $14.00
  • Slow Cooked, Spiced Southland Pork Belly, with a Seasonal Fruit Compote $17.50
  • Three Cheese & Basil hand rolled Ravioli, served with Tomato Coulis $16.50
  • Megs Seasonal Soup $13.50
  • Baked Wild Fiordland Venison and poached Pear $38.00
  • Steamed Vanilla Sponge Pudding, with Maple Walnut Ice Cream & Caramel Sauce $14.00
  • House Salad, mixed & dressed with a light Vinaigrette $13.50

Colenso Country Cafe

Cafe Food, European, Gluten Free, New Zealand, Vegan, Vegetarian
895 New Zealand State Highway 25, Whenuakite, Waikato, 3591, New Zealand

Colenso Country Cafe in Queenstown has no menu available, but can choose from many other options such as Soup of the Day (v) or Oven baked mini loaf (v) from Trout Cafe Restaurant Bar. Kinloch Lodge offers many options including Southland Lamb Salad (GF) and Mussel Plate (GF). La Rumbla includes a wide range like Fried alamari, baby rocket, aioli or Potato bravas, chilli tomato sauce, aioli. Americana and Indian from . Philadelphia offers Well-Manor Restaurant @ Victoria Hotel and Continental Breakfast.

Sasso

European, Gluten Free, Italian, Vegan, Vegetarian
16 Church Street, Queenstown, Otago, 9300, New Zealand
Sassosample menu
  • Celeriac & Apple Soup with Seared Scallops, Pancetta, Roasted Almonds & Local Olive Oil $25
  • Steamed Broccoli with Chilli & Garlic $10
  • Mixed Leaf Salad with Red Onions, Pickled Carrots, Radish & Sweet Mustard Dressing $9
  • House Marinated Spiced Olives $8
  • Roasted Agria Potatoes, Parsley Pesto & Pecorino Cheese $9
  • Carnaroli Risotto with Butternut Squash & Black Truffle, finished with Sage Brown Butter, Hazelnuts & Mt Rosa Parmesan $30
  • Pan Seared Duck Breast & Confit Leg with Roast Cauliflower, Lentils & Raisins, Natural Jus $39
  • Peppercorn Rubbed Venison Loin with a Swede, Kumara & Confit Garlic Tart, Wild Rice & Juniper Jus $39

Gantleys Restaurant

Contemporary, European, New Zealand, Vegetarian
172 Arthurs Point Road, Arthurs Point, Otago, 9371, New Zealand
Gantleys Restaurantsample menu
  • Wild Fiordland Venison Fillet $43.50
  • Sweet Garden Carrot and Walnut Cake, orange sorbet and mascarpone vanilla cream $18.50
  • Slow Braised Savannah Beef Cheek Ravioli $21.50
  • Fresh Garden Kale Slaw with Pumpkin Seed and Apple $7.50
  • Chocolate Mousse, poached pear, almond financier and pear sorbet $18.50
  • Seared North Atlantic Scallops $28.50
  • Lemon/Lime or Green Apple Sorbet $6.50
  • Creamy Potato Mash $7.50

Olive Grove Cafe

European, Greek
238/393 Brecon Street, Queenstown, Otago, 9300, New Zealand

Olive Grove Cafe in Queenstown has no menu available, but can choose from many other options such as Plateau de fromage/cheese platter or -3 Cheeses from Shaky Bridge Vineyard Cafe. Poolhouse Restaurant offers many options including Prawn cocktail and Scallops. Velvet Burger includes a wide range like Squawk Dawg or Hottie. House granola and Eggs benedict from . Pier 19 offers Sushi Station and Teriyaki vege.

Stratosfare Restaurant & Bar

Asian, Chinese, European, Gluten Free, New Zealand
53 Brecon Street, Skyline Queenstown, Queenstown, Otago, 9348, New Zealand
Stratosfare Restaurant & Barsample menu
  • Wholemeal croutons and baked bread rolls fresh from the oven n/a
  • Horopito gnocchi with ratatouille n/a
  • Champagne ham n/a
  • Hot orzo pasta with vegetables n/a
  • Beetroot and red cabbage slaw n/a
  • Craft your own version of the classic Caesar salad n/a
  • Rich and decadent chocolate mousse n/a
  • Smoked fish, hot smoked in house n/a

LazyBones Cafe

European
State Highway 1 between Queenstown and Invercargill, Queenstown, New Zealand

LazyBones Cafe in Queenstown has no menu available, but can choose from many other options such as Blackboard menu after 11.30am featuring a SOUP, SALAD, DISH or two, changed daily, made with seasonal produce. or OPEN 7 DAYS Hours: 8.30 - 3.30pm Wednesday nights: The Provincial Long Table, 6.30pm bookings essential from Florences Foodstore & Cafe. Craft Bar offers many options including Sirloin Steak and Herb Loaf. Poppa's Pizzeria includes a wide range like Lazarus or Margherita. Garlic Cottage Loaf and Soup of the Day from . Kade's Family Restaurant at Mosgiel Tavern offers Golden Gate Lodge Restaurant and BEEFALO RUMP STEAK.

Left Bank Cafe at Sofitel Hotel

Cafe Food, European
8 Duke Street, Queenstown, Otago, 4410, New Zealand
Left Bank Cafe at Sofitel Hotelsample menu
  • Beef burger $18.00
  • Grilled chicken burger $21.00
  • Affogato $12.00
  • Grilled fish of the day $18.00
  • Crepe suzette $12.00
  • Rib eye steak 250gr $37.00
  • -4 for $32
  • Charred Romaine wedges & cherry tomato ( V) $4.00

The Bunker

Contemporary, European, Gluten Free, International, New Zealand, Vegetarian
Cow Lane, Queenstown Central, Otago, 9300, New Zealand
The Bunkersample menu
  • FISH $39.00
  • PARFAIT $19.00
  • VENISON $42.00
  • Confit garlic buttered greens, lemon vinaigrette, almonds $9.00
  • SALMON $40.00
  • PAUA $26.00
  • Sautéed wild mushrooms, Calvo Nero, truffle oil $9.00
  • BEEF $44.00

Left Bank Cafe at Sofitel Hotel

Cafe Food, European
4/2 Triangle Road, Queenstown, Otago, 0614, New Zealand
Left Bank Cafe at Sofitel Hotelsample menu
  • Roasted butternut squash(V) $9.00
  • Creamy seafood chowder $28.00
  • French Antipasto $12/person
  • Romaine Wedges(V) $9.00
  • Crepe Suzette $14.00
  • Beaufort (cow, semi soft, region de Beaufort)
  • Served with French baguette / crackers / Dried fruits / nuts /quince paste
  • 2 for $18.00

Panorama Restaurant & Lounge Bar - Tanoa Aspen Hotel

European
139 Fernhill Road, Fernhill, Queenstown, Otago, 9197, New Zealand

Panorama Restaurant & Lounge Bar - Tanoa Aspen Hotel in Queenstown has no menu available, but can choose from many other options such as Americana or Indian from Philadelphia. Kellys Cafe offers many options including Bacon and eggs and Sausages and eggs. Plato includes a wide range like Ciabatta bread french toast, served with maple syrup, berry compote, caramelised banana and whipped cream. or Ciabatta bread french toast, served with maple syrup, berry compote, caramelised banana and whipped cream With bacon.. Yaprak Dolma and Hummus from . Paasha offers Burrito Craft and Burrito Includes.

Poolhouse Restaurant

European
20 Studholme Road, Wanaka, Otago, 9381, New Zealand
Poolhouse Restaurantsample menu
  • Spicy wedges $11.00
  • Manuka salted Angus beef fillet $39.50
  • Toasted Turkish bread $12.00
  • Salt and pepper squid flash fried $12.00
  • Venison $39.50
  • Butternut squash and goat cheese risotto $30.00
  • Pizza $22.00
  • Prawn cocktail $16.50

Gibbston Valley Cheese

Brunch, Cafe Food, Deli, European, Vegetarian, Wine Bar
1820 Gibbston Highway, RD1, Gibbston, Otago, 9371, New Zealand

Gibbston Valley Cheese in Queenstown has no menu available, but can choose from many other options such as (GF) = gluten free / (GFR)= gluten free on request or Breads and Spreads from Mt Difficulty Wines. Atlas Beer Cafe offers many options including Served until 2pm and Atlas eggs on toasted ciabatta. Mitchell's Tavern includes a wide range like Please order at the counter or (GF) or (V) - these meals can be made gluten free or vegetarian when requested. Kids Bites and Harmony Free Range Rotisserie Chicken from . Slow Cuts offers Miga Korean BBQ Restaurant and All Served With Rice And Sides.

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