European Queenstown Restaurants and Takeaway Menus

shops

Queenstown European

Queenstown's most popular European restaurants, cafes and takeaway menus such as The Cow Restaurant, Flame Bar and Grill, Bespoke Kitchen, The Grille by Eichardt’s or Amisfield Winery & Bistro are found below. You can choose from many menu its like napolatana, zuppa, plain ciabatta loaf, calamari, havoc bacon & poached eggs, beetroot salad v, house charcuterie board, cheese, eggs benedict on toast, polenta chips.

The Cow Restaurant

European, Gluten Free, Italian, Pizza, Vegetarian
33 Ardmore Street, Wanaka, Wanaka, Otago, 9305, New Zealand
The Cow Restaurantsample menu
  • Vegetarian Annie (Small / Large) $20.90 / $29.90
  • Olives $3.00
  • Green Salad $7.50
  • Anchovies $2.00
  • With Chicken Livers $21.90
  • Napolatana $20.90
  • Homemade Bread $7.50
  • Bolognese (Small / Large) $19.90 / $28.90

Flame Bar and Grill

African, Bar, Barbeque, European, Gluten Free, Grill, New Zealand, Seafood, Steakhouse
61 Beach Street, Queenstown East, Otago, 9300, New Zealand
Flame Bar and Grillsample menu
  • Cheesy Herb Loaf $11
  • Wedges $13
  • Tiger Prawns $38
  • Veggie Burger $16
  • Rib & Steak Combo $47
  • Fillet 200g $36 150g combo $32
  • Surf and Turf $43.5
  • Sauces $4

Bespoke Kitchen

Cafe Food, European, Gluten Free, New Zealand, Vegan, Vegetarian
9 Isle Street, Queenstown, Otago, 9300, New Zealand

Bespoke Kitchen in Queenstown has no menu available, but can choose from many other options such as Mustard Vegetables with Pork Tero Tero or Pineapple Bun from Sichuan 88. The Blue Door offers many options including Vietnamese rolls of crisp fried Mutton Bird with Asian salad, Miso Aioli & Sesame dipping sauce, pickled Cucumber. and Prawn & water Chestnut Dumplings, Duck and Ginger consommé.. Blueskin Nurseries Cafe includes a wide range like Kransky/smoked salmon/bacon or KIDS MENU AVAILABLE. West Coast Whitebait (When available)* Eggs beaten into a light fluffy omelet on bread with a fresh green salad and Sticky Pork Ribs* Served with salad and Fries from . Chatto Creek Tavern offers Botswana Butchery and Seasonal oysters MP.

The Grille by Eichardt’s

European, Gluten Free, Grill, New Zealand, Steakhouse, Vegetarian, Wine Bar
9 Marine Parade, Queenstown, Queenstown Central, Queenstown
The Grille by Eichardt’ssample menu
  • Game Terine $19.00
  • Rosemary Green Beans
  • Hollandaise
  • Eichardt's Muesli $16.00
  • Hot-smoked salmon, lemon aioli, watercress, caper $17.00
  • Bruschetta V $18.00
  • Warm Caramelised Onion & Goat's Cheese Tart (v) $28.00
  • Hot Smoked Salmon $18.00

Amisfield Winery & Bistro

European, French, Gluten Free, Mediterranean, New Zealand, Vegan, Vegetarian, Wine Bar
10 Arrowtown-Lake Hayes Road, RD 1, Frankton, Queenstown, Otago, 9371, New Zealand
Amisfield Winery & Bistrosample menu
  • Paua pie N/A
  • Burnt meringue N/A
  • Spring garden flowers N/A
  • Crackling pork belly N/A
  • Cheese N/A
  • Snapper N/A
  • Hunters terrine N/A
  • Cured snapper N/A

Ivy & Lola's Kitchen and Bar

Contemporary, European, Gluten Free, New Zealand, Vegan, Vegetarian
88 Beach Street, Steamer Wharf, Queenstown, Otago, 9300, New Zealand
Ivy & Lola's Kitchen and Barsample menu
  • Zucchini and Herb Fritters $19.90
  • Coconut Crumbed Fish Burger $20.00
  • Roasted Tomato & Red Pepper Soup $14.50
  • Smoked Fish Croguette $19.90
  • Big Breakfast $20.90
  • Tabouli and Chick Pea Salad $18.50
  • Southern Fried Chicken n Waffles $21.90
  • Polenta Chips $7.00

The London

Bar, European, Gluten Free, Italian, Pizza, Pub Food, Vegan, Vegetarian
36 Shotover Street, Queenstown, Otago, 9300, New Zealand
The Londonsample menu
  • CAESAR SALAD $12.5 add chicken $5
  • GARLIC FLATBREAD $7.5
  • SUPREME MED $23.95 LARGE $31.95
  • CINCINNATI CHILLI $20
  • DEEP SOUTH MED $23.95 LARGE $31.95
  • MEDITERRANEAN MED $23.95 LARGE $31.95
  • JALAPEÑO POPPERS $11.5
  • HOUSE SALAD $9.5

Jacks Point

European, Gluten Free, New Zealand, Others, Wine Bar
Mcadam Drive, Jack’s Point, Kawarau Falls, Otago, 9371, New Zealand
Jacks Pointsample menu
  • Ice Cream Sundae $12
  • Buttermilk pancakes $16
  • Black pudding benedict $20
  • Duck Pâté $19
  • Spring omelette $19
  • Butterfish Tacos $28
  • Jack's Beef Burger $26
  • Manuka Smoked Salmon $29

Odelay

Cafe Food, European, Gluten Free, New Zealand, Vegetarian
10/5 Hawthorne Drive, Unit 10 The Landing, Remarkable Park, Frankton, Queenstown, Otago, 9300, New Zealand
Odelaysample menu
  • Vegetable Plate $15.00
  • Free range chicken salad $17.00
  • Ham and cheese toastie $8.50
  • Fruit salad $8.50
  • Greens with poached eggs and Harissa $16.50
  • Superfood smoothie bowl $14.00
  • Scrambled eggs $8.50
  • Chargrilled Steak sandwich $18.50

The Lodge Bar

European, Vegetarian
2 Rees St, Queenstown, Queenstown Central, Queenstown

The Lodge Bar in Queenstown has no menu available, but can choose from many other options such as Ciabatta bread, sea salted butter, extra virgin olive oil, balsamic or House smoked salmon rillettes, cured salmon, crostini, dill crème Fraiche, caviar from Wakatipu Grill. La Porchetta offers many options including -M and Garlic Bread (V). Formosa Delight includes a wide range like Chive Crepe or Vege Roll. The Kraken and Lust from . Hell Pizza offers Copper and Spelt bakery breads + dips.

Elements Restaurant

European, Gluten Free, International, New Zealand, Vegetarian
Marine Parade, Queenstown, Otago, 9300, New Zealand
Elements Restaurantsample menu
  • Pork Rillette $13.00
  • Molten Chocolate Fondant $14.00
  • Grilled Vegetable Salad $22.00
  • Soup of the Moment $12.00
  • Braised Central Otago Lamb $28.00
  • Strawberry Mousse $15.00
  • Fries $7.00
  • GRILLED CHICKEN $24.00

Public Kitchen & Bar

European, Gluten Free, New Zealand, Vegetarian
Ground Floor, Steamer Wharf, Beach Street, Otago, 9300, New Zealand
Public Kitchen & Barsample menu
  • Public's Chicken $14.00
  • Extras
  • Poached Eggs on Toast $12.00
  • Public's Breakfast Burger $14.00
  • Public's duck fat potatoes w sage and roasted shallots $9.00
  • Extra Poached Egg $2.00
  • Public's Hash $14.00
  • Pork Belly Burger $14.00

Bella Cucina

European, Gluten Free, Italian, Mediterranean, New Zealand, Pizza, Vegan, Vegetarian
6 Brecon Street, Queenstown Central, Otago, 9300, New Zealand
Bella Cucinasample menu
  • Chicken breast, lentils, bacon, roast garlic, silverbeet , jus, gorgonzola (gf) $35
  • Mixed leaf, olives, sundried tomato, feta (v)(gf) $15
  • Includes the following cheeses: $19.5
  • Margherita (v) $25
  • Tiramisu, covered in chocolate flakes $13
  • Bella's Famous Beef Carpaccio, parmesan, rocket, aioli, capers (gf) $20
  • Freshly baked dough balls: garlic butter, olive oil & balsamic vinegar (v) $12
  • Bacon, roast onion, rosemary, pecorino $28

Vista Restaurant - Mercure Resort

Breakfast, European, International, Vegetarian
Mercure Queenstown Resort, Sainsbury Road, Fernhill, Queenstown, Otago, 9300, New Zealand
Vista Restaurant - Mercure Resortsample menu
  • Marinated Feta & Cherry Tomato Parcel $14.00
  • Pumpkin & Bacon Eclair $14.00
  • Spicy Chicken Wings $10.00
  • Apple Tree Farm Pork Loin Steak $30.00
  • Enjoy a side with any main dish for $7….
  • Croft Tawny Port $9.00 glass
  • Garlic Baguette $10.00
  • Garlic Baguette $10.00

Rata

Asian, Contemporary, European, Gluten Free, New Zealand, Vegan, Vegetarian
43 Ballarat Street, Te Nuku, Queenstown, Otago, 9348, New Zealand
Ratasample menu
  • Cured Stewart Island salmon, spring peas, wasabi crème fraîche pickled ko $22.00
  • Bluff octopus a la plancha, roast red pepper, saffron aioli $15.00
  • Marinated heirloom cherry tomatoes, mozzarella, hazelnut crumb, olive $14.00
  • Treacle & rye bread, home smoked butter $8.00
  • New season asparagus $9.00
  • Merino lamb rump $39.00
  • Buttermilk fried chicken, spring tomato harissa $15.00
  • Southland cheese roll, bitter leaves, pickled butternut, hazelnut, pear $19.00

Wild Thyme Restaurant - SkyCity Queenstown Casino

Bar, European, Gluten Free, New Zealand, Pub Food, Seafood, Vegetarian
24 Beach Street, Queenstown, Otago, 9300, New Zealand
Wild Thyme Restaurant - SkyCity Queenstown Casinosample menu
  • House Salad
  • Pasta of the Day V
  • Mixed Platter to Share $35.00
  • Mince on Toast
  • Steamed Vegetables
  • Char Grilled Angus Rump
  • Ice Cream Sundae GF $10.00
  • Pasta of the Day

Speights Ale House

Bar, European, Gluten Free, New Zealand, Pub Food, Vegetarian
Corner Of Stanley Street & Ballarat Street, Queenstown Town Centre, Otago, 9300, New Zealand
Speights Ale Housesample menu
  • Potato Gratin $4.50
  • Pie (GF-) $15.00
  • Side Salad $4.00
  • Kids Steak, salad and fries $10.00
  • Roasted Mushrooms and Feta Salad (GF) $19.00
  • Half Pint Ice-cream Sundae with the works $7.00
  • Chicken Nuggets and chips $8.00
  • Beef Schnitzel $20.00

Fernhill Fish & Chips

European, Fast Food, Fish & Chips, New Zealand, Seafood
155 Fernhill Road, Fernhill, Queenstown, Otago, 9300, New Zealand
Fernhill Fish & Chipssample menu
  • Donut (Plain or Chocolate) $1.80
  • Between 12Pm And 2Pm
  • Between 7am and 10am
  • Blue cod-large L $8 / S $4
  • 6 Onion Rings $3.50
  • 6 Chicken Nuggets $5.50
  • Sausage $3
  • Hoki-large L $7.50 / S $3.50

True South Dining Room - The Rees Hotel

Contemporary, European, Finger Food, Gluten Free, Kiwi, New Zealand
377 Frankton Road, Queenstown, Otago, 9300, New Zealand
True South Dining Room - The Rees Hotelsample menu
  • The C.O.D $18.00
  • Served natural w/ lemon
  • 1 Cheese $9.00
  • wagyu beef rump, broccoli, jersey benne potatoes, pepper sauce and gorgonzola $39.00
  • Roast wild southland venison topside (220g), juniper beets and chocolate $49.00
  • shoestring fries served w/ aioli $9.00
  • wagyu flank steak salad, miso cream, pickled vegetables, shitake, crispy noodles $23.00
  • Jersey benne potatoes w/ rosemary and garlic $9.00

Eichardt's Bar

Bar, Continental, European, Gluten Free, New Zealand, Soups, Spanish, Vegetarian, Wine Bar
2 Marine Parade, Queenstown, Otago, 9348, New Zealand
Eichardt's Barsample menu
  • Roast wild thyme mushrooms $6.00
  • Fried home-made black pudding $6.00
  • Caramelised potato gnocchi, tomato & Bannockburn saffron broth, Balfour sheep’s cheese, rocket $25.00
  • Fried halloumi, marinated courgette, smoked tomato sauce $11.50
  • Eichardt’s house-cured free-range bacon $6.00
  • Petit fours $11.00
  • Harissa-marinated Cardrona merino lamb cheeks, hummus, cumin yoghurt, marinated courgette $12.50
  • Pancakes $18.00

Stacks Pub

Bar, European, Gluten Free, Kiwi, New Zealand, Pizza, Pub Food
79 Peninsula Road, Hilton Hotel, Kelvin Heights, Queenstown, Otago, 9300, New Zealand
Stacks Pubsample menu
  • Toni Pepperoni $26.00
  • Steak Sandwich $25.00
  • Kawarau Village Beef Burger $25.00
  • All pizzas bases are made and rolled fresh everyday, resulting in a thin crust base topped with the freshest ingredients. All bases are 12” in diameter (that’s a foot!)
  • Vanilla Créme Brulee $13.00
  • Warm Chocolate Brownie $13.00
  • All fettuccine dishes are served with roasted garlic bread
  • Calamari Salad $22.00

Botswana Butchery

Contemporary, European, Gluten Free, New Zealand, Seafood, Steak, Steakhouse, Vegetarian
17 Marine Parade, Queenstown-Lakes, Otago, 9300, New Zealand
Botswana Butcherysample menu
  • Southland rabbit $45.95
  • Wild Fiordland red deer $43.95
  • Green peppercorn $2.95
  • Straight cut chips $7.95
  • Thyme & pinot noir jus $2.95
  • Appleby's cheshire $12.95
  • Northland snapper $45.95
  • Spanish style white bait $33.95

Stratosfare Restaurant & Bar

American, Asian, Chinese, European, Gluten Free, Kiwi, New Zealand, Vegan, Vegetarian
Brecon Street, Queenstown, Otago, 9300, New Zealand
Stratosfare Restaurant & Barsample menu
  • FROM THE SOUTHERN OCEAN
  • MARKET GARDEN SALAD
  • MARKET GARDEN SALAD
  • VEGETARIAN SEASONAL FARE
  • FROM THE SOUTHERN OCEAN
  • SUSHI
  • FROM THE GRILL
  • VEGETARIAN SEASONAL FARE

Lombardi

European, Gluten Free, Italian, New Zealand, Pizza, Vegetarian
10/18 Brunswick Street, Queenstown-Lakes, Otago, 9300, New Zealand
Lombardisample menu
  • CRISPY FREE RANGE PORK BELLY $24.00
  • Kawau gorgonzola style blue, puhoi aged cheddar, gibbston valley balfour (ewe’s milk), kaipara washed rind brie, mahurangi brie. served with wasser crackers & house-made accompaniments. Each $12.50
  • GIBBSTON ASPARAGUS SPEARS $19.00
  • Seasonal vegetables w/ herb oil $15.00
  • CREME BRULÉE $18.00
  • ICE CREAM HEMISPHERES $18.00
  • OCEAN PLATE $56.00
  • Polenta chips w/ aioli $10.00

Frankton Ale House

Bar, European, Pub Food
1 Gray Street, Frankton, Queenstown, Otago, 9300, New Zealand

Frankton Ale House in Queenstown has no menu available, but can choose from many other options such as TOASTED SANDWICH or BEEF BURGER & FRIES from Wedderburn Tavern. India Garden offers many options including Curry Express - Chicken Tikka Masala and Curry Express - Lamb Madras. McDonald's Family Restaurant includes a wide range like BLT Bagel or NYC Benedict Bagel®. Ciabatta bread french toast, served with maple syrup, berry compote, caramelised banana and whipped cream. and Ciabatta bread french toast, served with maple syrup, berry compote, caramelised banana and whipped cream With bacon. from . Plato offers Raj Indian Restaurant and Vegetable Samosa (2 pieces).

Pog Mahones Irish Pub

Bar, Barbeque, British, European, Irish, New Zealand, Pizza, Pub Food, Steakhouse, Vegetarian
14 Rees Street, Queenstown, Otago, 9300, New Zealand
Pog Mahones Irish Pubsample menu
  • Chicken Parmigiana $26.50
  • Prawns (4) $6.00
  • Pan Fried Scallops (3) $6.00
  • Carnivore $21.00
  • For 2-4 people $18.00
  • Cookies & Ice Cream $12.00
  • Wedges $6.00
  • Grain Fed Beef Rump $34.50

The Bathhouse Cafe, Bar and Restaurant

Cafe Food, European, Gluten Free, New Zealand, Vegan, Vegetarian
38 Marine Parade, Queenstown Town Centre, Otago, 9300, New Zealand

The Bathhouse Cafe, Bar and Restaurant in Queenstown has no menu available, but can choose from many other options such as House made multigrain toast or Chia seed pudding from Vanguard. Love Sushi offers many options including Teriyaki chicken & fresh salad sushi- 6 for and -8 for. Albatross Cafe includes a wide range like Beef and mushroom pot pie with salad or Sole fillet. BLT Bagel and NYC Benedict Bagel® from . McDonald's Family Restaurant offers VKnow Restaurant & Bar and Garlic Bread.

La Rumbla

European, Gluten Free, Latin American, Mediterranean, Mexican, New Zealand, Pacific Rim, South American, Spanish, Vegan, Vegetarian
54 Buckingham Street, Arrowtown, Arrowtown, Otago, 9302, New Zealand
La Rumblasample menu
  • Crusted butternut pumpkin, broccoli, creamed corn, romano cheese, basil $18.00
  • Free range pork fillet, roasted parsnip puree, granny smith & red chilli salsa $22.00
  • Poached tiger praws, kalamata olive & chives sauce, bay leaf frosted almonds $19.00
  • Roasted beetroot, caramelised onion & goat's cheese toastadas $16.00
  • Potato bravas, chilli tomato sauce, aioli $11.00
  • Fried alamari, baby rocket, aioli $17.00
  • Jamaican jerk chicken breast, sticky black rice, coconut yoghurt $19.00
  • Southland lamb rump, swede & dukkah gratin, pickled beets $23.00

Pier 19

Cafe Food, European, Gluten Free, New Zealand, Seafood, Vegan, Vegetarian
Beach Street, Otago, Queenstown, Otago, 9300, New Zealand
Pier 19sample menu
  • Streaky bacon $5.00
  • Sautéed summer vegetables $8.00
  • House marinated olives $9.00
  • Pistachio steamed sponge $15.00
  • Fish of the day $33.00
  • Eton mess $15.00
  • Corn fed free range chicken breast $34.00
  • Pier 19’s famous seafood platter $95.00

Surreal Bar Restaurant

Bar, Bar Food, European, Gluten Free, Kiwi, New Zealand, Pub Food, Spanish, Wine Bar
7 Rees Street, Queenstown East, Otago, 9300, New Zealand
Surreal Bar Restaurantsample menu
  • Calamari & Chorizo - Grilled Chorizo & Salt & Pepper Calamari served on Top of a Fresh Mixed Salad with Balsamic Dressing $22
  • Flat Bread - Caramelised Onions, Rock Salt, Garlic and Olive Oil $10
  • Vegie Wrap - Roast Pumpkin, Spinach, Feta, Sun Dried Tomatoes & Hummus $12, With fries, add $3
  • Deluxe Wedges - Melted Cheese, Crispy Bacon, Sour Cream and Sweet Chili $12.50
  • Surreal Salad - Pear, Walnut & Blue Cheese Salad $9.50
  • Roasted Root Vegetables $8
  • Chicken Sandwich - Ciabatta Bread Lightly Toasted with Fresh Salad, Chicken Breast, Bacon, Caramelised Onion and Brie. With Fries $15
  • Soup of the Day - Served with Lightly Toasted Ciabatta $10

MacKenzies Bar & Restaurant

European, Gluten Free, New Zealand, Vegetarian
91 Fernhill Road, Fernhill, Queenstown, Otago, 9300, New Zealand
MacKenzies Bar & Restaurantsample menu
  • Braised merino lamb shoulder, roast cauliflower, parsnip puree, crisp lentils & fried shallots with a tomato cardamom sauce $30.00
  • Tuna loin carpaccio, potato puree, chorizo, lemon aioli & radish $16.00
  • Harmony free-range pork belly with sauerkraut hash, crisp black pudding & ginger beer reduction $28.00
  • Spinach tagliatelle with venison osso buco, kawarau blue & toasted almonds $16.00
  • Wakanui beef fillet, pickled shiitake mushrooms & eggplant with miso butter & game chips $36.00
  • Fish of the day (ask your host for today’s catch) $34.00
  • Pinot Cheddar, Gibbston Valley $8.00
  • Ora king salmon, roast butternut, carrot puree, quinoa, spring onion & cashews with basil coconut dressing & chilli jam glaze $34.00

VKnow Restaurant & Bar

Bar Food, Contemporary, European, Gluten Free, Italian, New Zealand, Pizza, Vegetarian, Wine Bar
155 Fernhill Road, Fernhill, Queenstown, Otago, 9300, New Zealand
VKnow Restaurant & Barsample menu
  • Steamed Green Vegetables $10.00
  • Crispy Duck Confit on a Puy Lentil Salad with an Asian Dressing $34.00
  • Chilli prawn & blue cod with lemon
  • Large $30.00
  • Platter of Smoked Meats Pestos Olives & Breads $24.00
  • Pan Seared Blue Cod of the Evening $35.00
  • Yukkie $3.00
  • Smoked chicken, avocado, brie, red onion & cranberry sauce

Wild Ginger

Asian, Chinese, European, Gluten Free, Vegetarian
9 Beach Street, Queenstown, Otago, 9300, New Zealand
Wild Gingersample menu
  • Peking duck pancakes-Half (8pancakes) $45.00
  • Fresh New Zeland oyster SP
  • NZ SCAMPI 25
  • Classic black bean beef $36.00
  • NZ SCAMPI 25
  • Crispy skin chicken (free range) half $35.00/whole $65.00
  • MARKET FISH MP
  • Tiger prawn wontons in supreme broth $12.00

Impressions Restaurant at The Copthorne

Breakfast, European, Others
Frankton Rd & Adelaide St, Queenstown, Otago, 9300, New Zealand
Impressions Restaurant at The Copthornesample menu
  • Served from 11am until 10.30pm
  • Sizzling beef with black pepper & vegetables $19.00
  • Chicken parmigiana $20.00
  • Silverfern Reserve beef ribeye $34.00
  • Add an additional lamb shank $7.00
  • ‘Impressions’ burger with homemade beef pattie, beetroot, tomato, smoked cheese, bacon & lettuce. Served with salad & fries $19.50
  • Bakery breads & spreads $10.00
  • Add cured ham, salami & pickles $6.00

Hamills Restaurant & Bar

American, Bar, Cafe Food, European, Gluten Free, New Zealand, Pizza, Vegan, Vegetarian
1 Hawthorne Drive, Frankton, Queenstown, Otago, 9300, New Zealand
Hamills Restaurant & Barsample menu
  • Pepperoni
  • -Small $14.50
  • -Large $31.00
  • Choose your favourite two options and save the arguments
  • Beer Battered Blue Cod  One piece $5
  • Pulled Pork
  • Garlic Bread Small $7.00 / Large $ 10.00
  • BBQ Chicken

The Fork and Tap

Bar, European, Gastropub, Gluten Free, New Zealand, Pizza, Pub Food, Vegan, Vegetarian
51 Buckingham Street, Arrowtown, Otago, 9302, New Zealand
The Fork and Tapsample menu
  • Potted Paté $15.00
  • Wild Rabbit Cannelloni $27.00
  • Blue Cod $28.50
  • Toasted Tortilla Wraps $14.00
  • Soup n/a
  • Hawaiian n/a
  • Salad n/a
  • Meat Platter $22.00

The Tin Goose Cafe

Cafe Food, Contemporary, European, Health Food
1092 Frankton Road, Frankton, Queenstown, Otago, 9300, New Zealand

The Tin Goose Cafe in Queenstown has no menu available, but can choose from many other options such as Miso Soup or Edamame (Absolutely Gluten Free) from Sasanoki Japanese Kitchen. Angus Resaturant & Bar offers many options including Angus's loaf and Chicken mousselini. Pier 19 includes a wide range like House granola or Eggs benedict. Eggs on toast and Arnold's bugan tic breakfast burger from . Arnolds Diner offers Bungalow and all toasted sandwiches served with chips and aioli.

Roaring Megs Restaurant

European, French, Gluten Free, Health Food, International, New Zealand, Vegetarian
53 Shotover Street, Queenstown, Otago, 9348, New Zealand
Roaring Megs Restaurantsample menu
  • Megs Seasonal Soup $13.50
  • Dominiques Special N/A
  • Leg of Marlborough Hare $36.00
  • Oven baked Roll $3.00
  • Garlic Bread $4.00
  • Hot Smoked Akaroa Salmon $36.00
  • Potato Mash $3.00
  • Baked Wild Fiordland Venison and poached Pear $38.00

Colenso Country Cafe

Cafe Food, European, Gluten Free, New Zealand, Vegan, Vegetarian
895 New Zealand State Highway 25, Whenuakite, Waikato, 3591, New Zealand

Colenso Country Cafe in Queenstown has no menu available, but can choose from many other options such as Soup of the Day (v) or Oven baked mini loaf (v) from Trout Cafe Restaurant Bar. Kinloch Lodge offers many options including Southland Lamb Salad (GF) and Mussel Plate (GF). La Rumbla includes a wide range like Fried alamari, baby rocket, aioli or Potato bravas, chilli tomato sauce, aioli. Americana and Indian from . Philadelphia offers Well-Manor Restaurant @ Victoria Hotel and Continental Breakfast.

Sasso

European, Gluten Free, Italian, Vegan, Vegetarian
16 Church Street, Queenstown, Otago, 9300, New Zealand
Sassosample menu
  • Pizza of the Day, Today’s Preparation $25
  • Celeriac & Apple Soup with Seared Scallops, Pancetta, Roasted Almonds & Local Olive Oil $25
  • Peppercorn Rubbed Venison Loin with a Swede, Kumara & Confit Garlic Tart, Wild Rice & Juniper Jus $39
  • House Marinated Spiced Olives $8
  • Chargrilled Angus Ribeye with Sautéed Cavalo Nero, Parsnip Cream, Pickled Mushrooms & Dried Olives $39
  • Carnaroli Risotto with Butternut Squash & Black Truffle, finished with Sage Brown Butter, Hazelnuts & Mt Rosa Parmesan $30
  • Pan Seared Duck Breast & Confit Leg with Roast Cauliflower, Lentils & Raisins, Natural Jus $39
  • Goat Cheese Beignets with Red Onion Marmalade, Mint & Fresh Greens $13

Gantleys Restaurant

Contemporary, European, New Zealand, Vegetarian
172 Arthurs Point Road, Arthurs Point, Otago, 9371, New Zealand
Gantleys Restaurantsample menu
  • Canter Valley Duck Breast $23.50
  • Wild Fiordland Venison Fillet $43.50
  • Roasted Pumpkin, Goats Feta, Chilli and preserved Lemon Dressing $7.50
  • Seared North Atlantic Scallops $28.50
  • Fresh Garden Kale Slaw with Pumpkin Seed and Apple $7.50
  • Dry Aged Savannah Beef Fillet $41.50
  • Traditional French Onion Soup $15.50
  • Cardrona Merino Lamb Cutlets $42.50

Olive Grove Cafe

European, Greek
238/393 Brecon Street, Queenstown, Otago, 9300, New Zealand

Olive Grove Cafe in Queenstown has no menu available, but can choose from many other options such as Plateau de fromage/cheese platter or -3 Cheeses from Shaky Bridge Vineyard Cafe. Poolhouse Restaurant offers many options including Prawn cocktail and Scallops. Velvet Burger includes a wide range like Squawk Dawg or Hottie. House granola and Eggs benedict from . Pier 19 offers Sushi Station and Teriyaki vege.

Stratosfare Restaurant & Bar

Asian, Chinese, European, Gluten Free, New Zealand
53 Brecon Street, Skyline Queenstown, Queenstown, Otago, 9348, New Zealand
Stratosfare Restaurant & Barsample menu
  • Polish salami n/a
  • Wholemeal croutons and baked bread rolls fresh from the oven n/a
  • Seasonal fresh fruit salad n/a
  • Tabbouleh salad of cracked wheat, parsley, tomato, cucumber and mint leaves n/a
  • Local Cardrona lamb sausages n/a
  • Toulouse pork sausage n/a
  • Craft your own version of the classic Caesar salad n/a
  • Sushi n/a

LazyBones Cafe

European
State Highway 1 between Queenstown and Invercargill, Queenstown, New Zealand

LazyBones Cafe in Queenstown has no menu available, but can choose from many other options such as Blackboard menu after 11.30am featuring a SOUP, SALAD, DISH or two, changed daily, made with seasonal produce. or OPEN 7 DAYS Hours: 8.30 - 3.30pm Wednesday nights: The Provincial Long Table, 6.30pm bookings essential from Florences Foodstore & Cafe. Craft Bar offers many options including Sirloin Steak and Herb Loaf. Poppa's Pizzeria includes a wide range like Lazarus or Margherita. Garlic Cottage Loaf and Soup of the Day from . Kade's Family Restaurant at Mosgiel Tavern offers Golden Gate Lodge Restaurant and BEEFALO RUMP STEAK.

Left Bank Cafe at Sofitel Hotel

Cafe Food, European
8 Duke Street, Queenstown, Otago, 4410, New Zealand
Left Bank Cafe at Sofitel Hotelsample menu
  • Served with French baguette crackers / dried fruits / nuts / quince paste /Available with wine pairing
  • Beef burger $18.00
  • French onion soup $16.00
  • lie Flottante $12.00
  • Mousse au chocolat $12.00
  • Hand cut French fries (V) $4.00
  • Nicoise salad $24.00
  • Cream of spinach & bacon $4.00

The Bunker

Contemporary, European, Gluten Free, International, New Zealand, Vegetarian
Cow Lane, Queenstown Central, Otago, 9300, New Zealand
The Bunkersample menu
  • PAUA $26.00
  • VENISON $42.00
  • FISH $39.00
  • VEGETARIAN 36.00
  • Truffle mash croquettes. $9.00
  • BEEF $44.00
  • Confit garlic buttered greens, lemon vinaigrette, almonds $9.00
  • QUAIL $29.00

Left Bank Cafe at Sofitel Hotel

Cafe Food, European
4/2 Triangle Road, Queenstown, Otago, 0614, New Zealand
Left Bank Cafe at Sofitel Hotelsample menu
  • Philly cheese steak sandwich $21.00
  • Classic Caesar salad $19.00
  • Napoleon creme brulee $14.00
  • Hand cut French fries(V) $9.00
  • Tomme de Savoie (cow, semi hard, region de Savoie)
  • With Akaora smoked salmon or smoked chicken $23.00
  • Crotin de Chavignol AOC (goat, soft, region de Loire)
  • Moules mariniere (mussels cooked in white wine) $23.00

Panorama Restaurant & Lounge Bar - Tanoa Aspen Hotel

European
139 Fernhill Road, Fernhill, Queenstown, Otago, 9197, New Zealand

Panorama Restaurant & Lounge Bar - Tanoa Aspen Hotel in Queenstown has no menu available, but can choose from many other options such as Americana or Indian from Philadelphia. Kellys Cafe offers many options including Bacon and eggs and Sausages and eggs. Plato includes a wide range like Ciabatta bread french toast, served with maple syrup, berry compote, caramelised banana and whipped cream. or Ciabatta bread french toast, served with maple syrup, berry compote, caramelised banana and whipped cream With bacon.. Yaprak Dolma and Hummus from . Paasha offers Burrito Craft and Burrito Includes.

Poolhouse Restaurant

European
20 Studholme Road, Wanaka, Otago, 9381, New Zealand
Poolhouse Restaurantsample menu
  • Blackforest ice-cream $16.50
  • West Coast whitebait $25.00
  • Venison $39.50
  • Lamb kebabs $10.00
  • Marinated sirloin steak sandwich on toasted $28.00
  • Pan fried grouper fillet (or) crisp skin Marlborough salmon fillet $36.00
  • Toasted Turkish bread $12.00
  • Caramelised onion, blue cheese and Spanish filo parcel $16.00

Gibbston Valley Cheese

Brunch, Cafe Food, Deli, European, Vegetarian, Wine Bar
1820 Gibbston Highway, RD1, Gibbston, Otago, 9371, New Zealand

Gibbston Valley Cheese in Queenstown has no menu available, but can choose from many other options such as (GF) = gluten free / (GFR)= gluten free on request or Breads and Spreads from Mt Difficulty Wines. Atlas Beer Cafe offers many options including Served until 2pm and Atlas eggs on toasted ciabatta. Mitchell's Tavern includes a wide range like Please order at the counter or (GF) or (V) - these meals can be made gluten free or vegetarian when requested. Kids Bites and Harmony Free Range Rotisserie Chicken from . Slow Cuts offers Miga Korean BBQ Restaurant and All Served With Rice And Sides.

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