Colombo Wells St Takeaway in Christchurch Menu

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Colombo Wells St Takeaway in Christchurch has no menu available, but can choose from many other options such as Mountaineers' Breakfast (till 11.30am) or Bacon and Eggs (till 11.30am) from The Old Mountaineer's Cafe. McDonald's Kaiapoi offers many options including BLT Bagel and NYC Benedict Bagel. Subway includes a wide range like BBQ or Ham. Plain naan and Heydrabadi goat biryani from . Kafal Indian Cuisine offers BurgerFuel and Bacon BBQ Roadster.

Nearby Sample Menus

Baked White Chocolate Cheesecake $15.00
- with salted caramel & hazelnut praline
Margherita $17.00
- tomatoes / pesto / buffalo mozzarella
Falafel $16.00
- seasonal leaves, cucumber, mint yoghurt
Smoked Chicken $19.00
- avocado / pesto / tomatoes / mozzarella
Funghi $17.00
- roasted mushrooms / blue cheese / onion confit / mozzarella
Dux Coleslaw $6.00
- carrot, blends of cabbage, creamy mayonnaise dressing
Olives $8.00
Antipasti $55.00
- grilled halloumi, cauliflower + 3 cheese croquettes, falafel,, mushroom & brie arancini, selection of dips, cheeses, breads, olives

3e Saumon $15.00
- Smoked salmon, cream cheese, baby spinach, red onions, capers, hollandaise & a squeeze of lemon
Butter & Sugar $7.00
Pic's Peanut Butter & Jam $9.00
3e Traditionals
As above but with salmon $17.00
Nutella & Pic's Peanut Butter $10.00
Beans /Mushrooms/Other Vege $2.00
Chocolate $8.00
- (Whitaker's 50% dark, white or milk)

Crispy Chicken Burger $19.50
- chicken breast with a smoked cheddar crispy coating, bacon, aioli, avocado, iceburg lettuce, chipotle mayo and fries
Ice cream $5
- a scoop of vanilla icecream with chocolate sauce and sprinkles
Cheesy Corn chips (GF, V) $12
- served with chipotle tomato salsa, sour cream and black bean dip
Garlic Bread $9
- slices of baguette with lashings of garlic butter
Crispy Skinned Salmon (GF available) $28
- served on asian inspired salad with fresh greens, red onion, capsicum, cherry tomato, fried shallots, crispy noodles, fresh herns and traditional nam jim dressing
Venison $33
- 220g denver steak cooked medium rare and served on garlic mash with fresh green beans and red wine jus
Chicken Strips and Chips $9
- three chicken strips with a lightly spiced coating, with hot chips and a salad garnish
Fish and Chips (GF AVAILABLE ON REQUEST) POA
- Please contact us for today's Fresh Catch and choose pan seared, crumbed or battered, served with a fresh green salad, fries, homemade tartare sauce and a lemon wedge

Simos $25.00 per person
- Chef's choice, with selection of dips and bread
Grilled Moroccan Brochette (kebabs) 2 per portion, served with sauteed smoked barley or rice
Smoked Barley Salad with Tahini sauce
Smoked barley and vegetable Falafel with hummus and tanini (3 pieces) $12.00
Medium $7.50
Large $10.00
pan-seared garlic King prawns With lemon and harissa $15.00
Marinated Moroccan lemon chicken $18.00

KFC (Kerala Fried Chicken) $18
- Chicken marinated overnight with special south Indian spices, lemon juice and deep fried, served with salad
Fresh Lemon/ Lime Juice $4
Peas Pulao $8
- Basmati rice cooked with peas, seasoned with clarified butter and cumin seed. Served with pappadom and pickle
Cheese and Garlic Naan $4.50
- Traditional leavened bread stuffed with cheese and sprinkled with crushed garlic, baked in the tandoor
Butter Naan $3
- Traditional leavened bread made of refined flour baked in the tandoor and finished with butter
Masala Dosa $12
- Masala Dosa is an authentic South Indian Dish stuffed with potato, onion, mixed herbs and spices
Kerala Chicken Roast $16
- Deep fried chicken cooked in chicken stock and finished with herbs and spices
Kati Roll (Naan Roll) $10
- Fresh butter naan wrapped with chicken tikka, home-made fresh vegetable salad and yummy dressing

Bacon & Eggs $17
- Bacon, grilled tomato, toasted sour dough and your choice of eggs
Cheesecake of the Day $12.5
- Homemade New York baked. Ask your waiter about today’s creation.
Kids Breakfast $9
- Bacon, Egg, Hash brown, sausage & toast
Moroccan Spiced Filo $28
- Filled with spiced pumpkin, kumara, capsicum, feta, pine nuts, marinated mushrooms & bell pepper coulis. Served with summer vegetables.
Gluten free available in all bread products $2
Soup of the Day $12
- Our own delicious soup served with a warmed bread roll
Crispy Calamari $ $16
- Served with petit salad & aioli
Vegetarian Falafel Burger $20
- Falafel pattie served with beetroot relish, tomato, lettuce & tzatziki on a toasted bap, accompanied with seasoned wedges & sour cream

Chicken and Cheese Pattie $2.80
Mushroom $4.20
Bacon $4.20
3 Battered Mushroom $2.80
Tomato $4.20
Pineapple Rings $2.30
Crabstick $2.30
Cheese $4.20

Toasted Raisin Bread $7.50
- Home made raspberry jam and butter
The Cup Classic Lambs Kidneys $17.00
- Lambs kidneys, herb mashed potato, creamy bacon and mushroom sauce with toasted ciabatta
The Cup Soup of the Day $13.50
- (Ask your wait person for the Chef’s flavour of the day) served with toasted ciabatta
Toasted pumpkin seed Bagel with Schmear $9.50
- Choose from Salmon cream cheese and capers OR Pine nut, basil pesto and cream cheese
Sides $4.50 each
- Streaky bacon / Portobello mushrooms / Refried herb potatoes / Cumberland sausages / Creamy garlic mushrooms / Free Range Eggs (any style) / Smoked Salmon / Roasted tomatoes / Toasted bread / Baked Beans / Steamed Spinach
Sides $7.50
- Chef’s Garden Salad with red wine vinaigrette
The Cup Big Breakfast $21.50
- Streaky bacon, Cumberland sausages, roasted tomato, portobello mushroom, eggs (any style), refried herb potatoes and with your choice of toasted rye, white or gluten-free toast
Sides $8.50
- Bowl of Fries (with aioli and tomato sauce) / Parmesan and Garlic Bread / Bowl of Crunchy Battered Wedges (with sour cream and sweet chilli sauce)

Pad Prik Gang Seafood $21.50
- Combination seafood stir fried with red curry paste and coconut milk.
Pad Thai Noodle
- Stir fried rice noodle with meat, egg, bean sprout, leek and Pad Thai sauce.
Pork Crackling $6.00
Panang Curry
- Meat cooked with coconut milk, long bean, capsicum and panang curry paste.
Prawns Cracker $4.50
Mild x; Medium XX; Kiwi Hot XXX; Thai Hot XXXX
Seafood $5.00
Spicy Chicken Lemongrass
- Stir fried meat with Thai herbs and seasonal vegetables, lime juice and tom yum paste.

Small Quiche Bite platter $28.50
- 24 pieces
Made to order. Only available after 11 am
Large Platter $35.00
Assorted Muffins and Scones cut into bite sizes
Mixed Savouries, including: Mince, Cottage, Chicken, Sausage Rolls, Chilli Roll Bites & Dipping Sauces
-31 $8.50 pp
French Breakfast / Morning Tea Platter $55
- Regular croissants, ham & cheese croissants, custard & fruit danish and chocolate croissants. Feeds 10 people. Supplied with: Jam, Cream, Butter & Napkins
Vegetarian: Lettuce, carrot, tomato, red onion, capsicum & chutney

Souvlaki (small) $7.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
Lountza (smoked pork) $6.50
- Marinaded and smoked pork loin (100g)
Baklava $3.00
- Layers of Filo and nuts coated with honey syrup
Greek Salad (small) $7.00
- A traditional Greek Salad with Feta and Olives
Marinated Olives (small) $3.50
Spanakopita (vegetarian) $4.00
- Spinach and Feta cheese Filo parcels
Souvlaki (large) $14.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
Beetroot Dip (small) $3.00
- Grated beetroot dip with walnut (vegetarian)

Roast Pork Mushrooms on Rice
Steak Chow Mein
Tomatoes
Deep Fried Wontons - half dozen
Steak Mushrooms on Rice
Chicken Foo Young
Combination Chow Mein
Steak Pineapple on Rice

-Combo $10.00
Tandoori Mushrooms (8 Pieces) $9.00
- Mushrooms dipped in garlic and yogurt marinade then cooked in tandoor, served with mint sauce.
-Combo $10.00
All mains served with rice and plain naan (Upgrade to garlic naan for $1)
Vegetable Biryani $10.00
- Curried flavoured rice cooked with an assortment of vegetables, garnished with almonds, raisins and coriander.
-Combo $10.00
Anari Kebab (5 Pieces) $12.00
- Chunky lamb marinated overnight in pomegranate, garlic and ginger grilled in tandoor, served with mint sauce.
Dal - Black or Yellow Lentils $7.50
- Black' or 'Yellow' dal boiled in turmeric, ginger and garlic then fried with onions, tomatoes and spices.

Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A