Colombo Wells St Takeaway in Christchurch Menu

Aloo Sagh $14.99
- Diced potato cooked in cumin seeds, garlic and spinach.
Aloo Gobi $14.99
- Potatoes cauliflower cooked with onion tomato herbs and spices.
Momo Chicken steamed $8.99
Lacha Paratha $4.00
Cheese Naan $4.00
Chana Masala $14.99
- Chick peas cooked with secret spices straight from the heart of India.
Chicken Jhal Frezi $15.99
- Cooked in green chilies, fried onions, green peppers and tomatoes.
Chicken/Lamb Vindaloo $15.99
- Hot dish from south Indian based chili, spices and fresh tomatoes. Goes well with plain Naan.

Raw Dessert $14.50
- An avocado chocolate Torte on an almond base, sweetened with pure maple syrup. Chocolatey, rich, decadent and yes, raw! Served with coconut yoghurt and dry raspberry.
She's Superfood Snack $12.50
- A bundle of healthy goodness; 50gm of cacao nibs, goji berries, almond slivers, blackcurrants and cranberries; some hand rolled in chocolate and dusted in maca powder.
Chocolate Lava Cake
- Add haloumi $7.00
She's Infamous Brownie $14.50
- 70% chocolate brownie warmed and served with black currant and coconut ice cream, a chocolate spoon, chocolate flakes and whipped cream.
Perigord
- Walnut Praline Crunch
Fabulous Florentine $6.80
- Roasted almond brittle, citrus peel and dark chocolate.
Cookies n Cream
- Cookie Cacao Vanilla

Sambal Chicken $9.80
- Thin rice noodles with chicken and vegetables in Malaysian sambal sauce.
Singapore Fried Rice $9.80
King Prawns Fried Rice $12.80
- Fried rice with king prawns, shrimps and vegetables in garlic sauce.
Honey Chicken Fried Rice $9.80
- Fried rice with battered chicken and vegetables in sweet honey sauce.
Vegetarian Mee Goreng $9.00
Black Bean Beef $9.80
- Egg noodles with beef and vegetables in black bean sauce.
Singapore Fried Noodles $9.80
- Thin rice noodles with roast pork, shrimps and vegetables in mild curry sauce.
Chicken Teriyaki $9.80
- Udon noodles with chicken and vegetables in special Japanese Teriyaki sauce.

Soup of the day $12
- with toasted bread
Pasta $15
- with bacon and cheese
Chocolate Sundae N/A
- ice cream, marshmallows and chocolate sauce
Omelette $21
- served with wholemeal toast or salad and Bacon & cheese
Pizza $15
- ham and cheese & pineapple OR meat lovers with BBQ sauce
Grilled Yuzu chicken salad $25
- tempura corn, bean sprouts, cucumber, tomato, red cabbage & cos with creamy sesame dressing
Fish and chips $23
- battered white fish, vegetable slaw & shoestring fries
Cheese Plate $18
- with house chutney, pistachio bread & cornichons

Chips $7.50
- Served with tomato sauce & aioli
Available between 9am to 2pm & 5.30pm to 9pm
- Spinach $16.50
∙Sides
Available between 9am to 2pm
Continental Breakfast $14.00
- 2 slices of toasts served with your 2 choice of raspberry jam, marmite, peanut butter, honey, butter, cereals with a jug of milk, natural or fruit yoghurt, orange juice & a small size of hot drink from our beverage list
- Bacon $18.50
Steamed shumai (pork & prawn) dumpling (6) $18.00
- Served with Chinese BBQ pork and crispy noodles

Ultimate Pizza Lovers $20.00
- Salami, ground beef, tender chicken pieces with grated cheese on a Italian sauced base topped with whiskey BBQ
Available from 5pm
Garlic Loaf $9.50
- Served with homemade garlic & herb butter.
Thai Mushroom & Roasted Capsicum
- Sliced mushrooms, roasted peppers, feta cheese on a sweet thai chilli base topped with basil pesto.
Charred Vegetable Skewers $23.00
- Button mushrooms, capsicum, red onion, polenta chips and sun dried tomato skewers, brushed with chilli oil then char-grilled. Served with buttery new potatoes, sautéed spinach finished with coriander lime sauce.
Fresh Fish $27.00
- Served on creamy Agria puree. With roasted cajun capsicum slithers, green beans. Topped with herb sour cream. *Please ask our friendly wait staff for the chef’s choice of Fish this evening.
Available – Mon to Fri 10am – 4pm Saturday, Sunday & Public Holidays 9am – 4pm
SWEET ENDINGS

Lamb Bhuna $20.00
- A classic Indian recipe. Lamb sautéed in Onions, Tomatoes and a fine selection of Indian Herbs and Spices.
Lamb Biryani $19.00
- Rice cooked with lamb in masala and various flavoursome spices
Prawn Korma $22.00
- Prawns cooked in a royal gravy enriched with cashew nut paste, fresh cream and subtle taste of spices.
Keema Naan $5.50
- Naan stuffed with lamb mince (pre-cooked with spices).
Chicken-Garlic-Kebab $ 11.00
- Chicken pieces marinated and cooked in special garlic paste 4 pcs
Chicken Biryani $18.50
- Rice cooked with chicken in masala and various flavoursome spices
Chicken Bhuna $19.00
- A classic Indian recipe. Chicken sautéed in Onions, Tomatoes and a fine selection of Indian Herbs and Spices.
Tandoori Chicken $ 10.00
- Chicken marinated in authentic Tandoori paste and grilled in Tandoor. (Half)

Frenchy Toast $15
- Hector’s house-baked loaf, fresh toasted and served with either maple, yoghurt and seasonal roast fruit
Bacon, banana & maple $18
Tomatoes & Peppers $5
Add
Little Hector $12
- Eggs done your way on Hector’s home-made bread
Kitchen orders until 2 pm
Pancakes
- Buckwheat pancakes with roast fruit
Mushrooms $4

House Salad $20.00
- Lettuce, tomato, olives, feta, capsicum and a house slaw mix with your choice of peri-peri grilled chicken breast, hot smoked salmon, Thai beef, Moroccan lamb or grilled vegetables
Pierside Cafe Breakfast $26.00
- Streaky Bacon, 150g Rump steak, Bake beans, Sausage, Eggs, Roast Tomato, Portobello Mushroom, Wilted Spinach, Hash browns and Caramelised Onions
Crumbed Prawns $12.00
- Prawns in a panko crumbed served with salad and sweet chilli sauce
Berry and White Chocolate Ice-Cream Cake $12.00
- On shortbread served with cream
Eggs (2 your choice) $4.00
Crunchy Chicken Open Sandwich $15.00
- Crunchy chicken tenders and bacon on garlic ciabbata bread with lettuce, tomato, Aioli & BBQ served with fries
Brulee $12.00
- Traditional crème brulee served with short bread
Hash Browns (3 pieces) $4.00

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