Address
42 Main Street, Eketahuna 4900, New Zealand
Commercial Hotel in Manawatu-Wanganui Menu
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Commercial Hotel in Manawatu-Wanganui has no menu available, but can choose from many other options such as Bacon & Egg Pie or Chicken bacon & mushroom pie from Nada Bakery. Wellington Seamarket offers many options including Battered Fish and Crurnbed Fisll. Smart Horse includes a wide range like Set Menu 1 or Set Menu 2. Toast w´ condiments and Wholemeal toast from . Ronnie's Cafe offers Bikaji Plaza Indian Restaurant and Kachori / Pyaaz kachori.
Nearby Sample Menus
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Scotch Fillet $36.00
- With: Fries and salad. or Crispy potato roasties, spinach, green beans and beer battered and fried red onion rings. And your choice of: Garlic butter / Béarnaise sauce / Mushroom sauce
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Creamy Garlic Mussels $19.00
- Sautéed mussels in a creamy white wine, garlic and dill sauce. Served with garlic bread.
- Salad bowl $6.50
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Lamb Shoulder $37.00
- Slow‐roasted lamb shoulder, creamy potato mash, green beans and honeyed baby carrots. Served with a béarnaise sauce.
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Fish of The Day $33.00
- Please refer to specials board (changes daily).
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Eggs on Toast $12.50
- Two eggs on ciabatta or vogel’s with your choice of – poached, scrambled or fried. Add bacon $3.00
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Antipasto Platter $38.00
- Selection of toasted breads with bacon and mushroom pâté, sundried tomato dip, basil pesto and garlic butter. Sweet chilli meatballs, thai curry chicken nibbles, slow cooked silverside slices, roast vege chutney, feta, camembert, gherkins and sundried tomatoes. (Enough for 3‐6 people to share )
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Mediterranean Calamari Salad $19.50
- Salt and pepper fried calamari, salad greens, olives, sundried tomatoes, red onion and feta with a sweet chilli and lime sauce.
- Hawaiian $6.50
- Blue Cod $55.90 / kg
- Tarakihi $29.90 / kg
- Bacon and Egg $6.50
- Red Cod $18.90 / kg
- Flounder $16.90 / kg
- Gurnard $29.90 / kg
- Trevally $22.90 / kg
- Basmati rice with cashewnuts / Cumin Rice / Peas Pulao $6.00
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Tangri Kebab $12.00
- Chicken leg pieces marinated in yoghurt with indian spices and roasted in tandoori oven
- All mains served with basmati rice and to your taste ( Mild, Medium, Kiwi Hot and Indian Hot)
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Butter Lamb $17.99
- Tender lamb pieces cooked in butter gravy
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Beef Rogan Josh $15.90
- Diced beef cooked in onion tomato gravy with Indian spices and herbs
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Prawn Biryani $18.99
- Prawn pieces stir fried with Indian herbs and spices garnished with nuts, served with raita
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Vegetable Samosa (2 pcs) $5.00
- Triangular pastry filled with potatoes, peas, cumin seeds, cashew nuts and Indian spices with tamarind sauce
- Chicken Nugget and Chips $7.00
- Chicken Caesar Pita $11.5 Reg / $9.5 Petita
- Signature Mix $10.00 per head
- Garden Salad $8.9 Reg / $7.9 Petita
- Super Vege (3 Fillings) $4.00
- Marmite Mania $4.00
- Chicken Caesar Salad $12.5 Reg / $10.5 Petita
- Roast Beef Salad $10.9 Reg / $8.9 Petita
- Brownie $2.50
- Breads and dips for two $14
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Big Breakfast (GF) (DF) $20
- Crispy bacon, kransky sausage, potato herb cakes, grilled tomato, creamy mushrooms, whole meal toast and eggs cooked to your liking
- - Two filling $6.50
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Duck Curry (GF) (DF) $22
- A sweet Vietnamese red curry with cherry tomato and mandarin served on coconut rice with crunchy poppadums
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Seafood Chowder $18
- A thick, chunky seafood soup made with mussels, shrimp and surimi. Served with house made bread
- Kumara fries $9
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B.L.C (GF) $17
- Bacon, lettuce and chicken between cheesy toasted bread, finished with a garlic aioli and fries
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Vego Breakfast (GF) $18.50
- Garlic ciabatta, asparagus, tomato, buttered spinach grilled halloumi topped with poached eggs and hollandaise drizzled in maple syrup
- Stir Fried Sweet Sticky Rice $13.00
- Regular $18.00
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Curry Laksa $13.00
- Chicken
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Mee Goreng $13.00
- Chicken/BBQ Pork/Vegetarian
- Deep Fried Wontons $5.00
- Fishballs Claypot $13.00
- Lemon Chicken Hotplate with Rice
- Omelette Rice $13.00
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Roti $4.00
- made from wholemeal flour
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Butter Chicken Combo $24.99
- Butter Chicken, 1 rice, 1 plain or Garlic Naan & 600ml drink
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Vegetable Biryani $15.90
- Rice cooked in mixed vegetables with aromatic spices
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Gluten Free Roti $6.00
- made from chickpea flour
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Onion Bhaji $6.50
- Deep fried crispy sliced onion with mixture of spices & chickpea flour.
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Prawn Malbari (DairyFree) $22.90
- Prawns cooked in south Indian style curry with coconut cream
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Vegetable Pakora $6.99
- Vegetable mildy spiced dipped in chickpea batter & deep fried.
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Biryani (Chicken / Lamb) $17.90
- Rice cooked in your choice of meat with aromatic spices
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BBQ Chicken-
- Roasted Chicken, Bacon, Smokey BBQ sauce
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BBQ-Bacon-
- Bacon and Smokey BBQ sauce
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Cajun Chicken
- Satay, Apricot, Spanish Onion
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Supreme-
- Ham,Salami,Pineapple,Mushrooms,Capsicum,Kalamata Olives
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Anchovies-Bacon-
- Olives, Capers, Jalapeño, Blue Cheese, Garlic
- Extra toppings $2-4.00
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Pizza Bread $8.50
- with Garlic, Herbs, Mozzarella Cheese
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Spicy Pepperoni-
- Pepperoni and cheese
- Garden (V) Pita/ Petita $7.50
- Roast Lamb Salad/Regular $11.90
- Chicken Crave Pita/Petita $9.50
- Super Vege (3 Fillings) $4.00
- Cookie Fix $2.00
- Chick n Fala Salad/ Petita $10.50
- Steak Salad/Regular $11.90
- Falafel (V) Pita/Petita $8.90
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Chicken Tikka Masala $10.00
- Tender chicken pieces marinated overnight in yoghurt and spices then roasted in our tandoor and cooked with onion and tomato gravy.
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Vegetable Spring Roll $5.00
- Crispy deep fried pastry rolls filled with julienne cut seasonal vegetables.
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Paneer Tikka $6.50
- Cottage cheese marinated with yoghurt, spices and then cooked in our tandoor
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Saag Aloo $10.00
- Potatoes cooked in creamy spinach gravy
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Lamb Korma $10.00
- Tender boneless lamb pieces cooked in a rich cashew nut gravy.
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Lamb Seekh Kebab $8.00
- Tender lamb mixed with spices, herbs and cooked in our tandoor.
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Mango Chicken $10.00
- Tender boneless chicken pieces cooked in a delicately mild and creamy mango sauce.
- FULL menu curry (excl. seafood) $11.00/$11.00
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-Red Wine Steak (G) $23.00
- Chargrilled scotch fillet and topped red wine sauce
- ●Duck
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-Rosemary Lamb Cutlets $23.00
- Served on kumara mash with stir fried capsicum, green beans, tomato and garlic rosemary sauce
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-Massaman Curry Lamb Shank $22.00
- Slow braised shank on kumara mash topped with creamy massaman curry sauce
- ●Lamb
- Minced roasted duck $7.00
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-Wok Fried Veg Cashew Nuts $16.00
- Stir fried vegetables with cashew nuts
- Salt & pepper crispy squid / Spicy salmon rolls $11.50
- Mayo N/A
- Bacon, Egg and Cheese N/A
- Carrot N/A
- M&M N/A
- Onion N/A
- Western Egg and Cheese N/A
- White Chip Macadamia N/A
- Thinly Cut Sour Cream & Chives N/A
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Corn Fritter Stack $18.90
- House made corn fritters stacked with streaky bacon, topped with avocado and sweet chilli sour cream.
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Steak Meal $25.00
- Scotch fillet topped with caramelised onions and eggs. Served with fries, salad, tomato sauce and aioli.
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Hersheys Chocolate or Caramel Sundae $10.50
- Ice cream smothered in your choice of Hersheys chocolate or caramel sauce, garnished with more chocolate finished with whipped cream dusted with even more chocolate!
- - Add streaky bacon + $5.00
-
Eggs on Toast $12.90
- Fresh free range eggs, poached, fried or scrambled. Served on wholegrain toast with fresh hollandaise sauce.
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Chicken Nuggets and Fries $10.90
- Served with sweet and sour sauce and aioli
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Kids Nuggets $9.50
- 5 chicken nuggets on fries
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Avocado Smash $18.90
- Fresh avocado smashed with feta cheese on toasted sourdough, topped with a soft poached free range egg, and hollandaise sauce.
- Pan Seared Ostrich Fillet (GF) Cooked rare, served on bokchoy, silver beet, roast swede, gourmet potatoes and beetroot, finished with aioli and raisin chutney. $34
- Bethany’s Chicken Salad (GF without noodles) Succulent chicken strips sautéed with peppers, onions, button mushrooms and ginger served on mesculin, crispy noodles. Finished with honey dill and mustard $21
- Fish of the Day Served with a citrus cous cous, harrisa baby carrots, green beans, pickled cucumber, cashew nuts. Finished with sweet chilli, greek yoghurt and raisin chutney. $33
- White Haven, Marlborough 7.00 / 35.00
- Roast gourmet potatoes With bacon lardons. $8
- Vegetable Tarte Tatin Gourmet potatoes, olives, cherry tomatoes, button mushrooms, artichokes, Mediterranean vegetables, baked with puff pastry topped with baby leaf salad, chilli lime dukkah & apple $20
- Omelette of the Day A 3 egg omelette filled with the Chefs special fillings for the day. Served with baby leaf salad with a honey and mustard dressing. Your waiter will let you know today's special. $12
- White Haven Gewurztraminer, Marlborough 9.00 / 40.00
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Toasted Granola $10.00
- W/ Yoghurt, Milk & Seasonal Fruits
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French Toast $14.90
- W/ Crispy Bacon, Grilled Banana & Maple Syrup
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Beef Sliders x 2 $9.90
- Fragrant Meat Pattie topped with melted Cheese, Tomato, Red Onion, Rocket & Vegetable Relish
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Hot Cakes $4.00
- Add Bacon
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Omelette $14.90
- W/ Feta, Mushroom, Tomato, Spinach & Toast
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Corn Fritters $14.90
- W/ Rocket, Tomato Salsa & Sour Cream
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Breadworks Bagel $8.90
- Cream Cheese and Preserves
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Breadworks Bagel $13.90
- House Smoked Salmon, Rocket, Tomato, Salsa and Lemon
Commercial Hotel
Phone
063758000
Opened hours
Monday: 4:00 – 11:00 PM, Tuesday: 4:00 – 11:00 PM, Wednesday: 4:00 – 11:00 PM, Thursday: 4:00 – 11:00 PM, Friday: 2:00 – 11:00 PM, Saturday: 2:00 – 11:00 PM, Sunday: 2:00 – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Seafood
Features
Cash
42 Main Street, Eketahuna 4900, New Zealand
- Manawatu-Wanganui Seafood Menus