Courtyard Restaurant in Otago Menu

STARTERS STARTERS
  • Garlic or Herb Bread $6.00
  • Soup of the Day $9.00
  • Garlic Prawns $16.00
    • served on a bed of rice
  • Devils on Horseback $13.50
    • Prunes wrapped in bacon served on riceserved on a bed of rice
  • Stuffed Mushrooms $13.50
  • Deluxe Prawn Cocktail   [ King Prawns ] $16.00
MAINS MAINS
  • Ribeye Steak $29.00
    • your choice of Garlic, Pepper, Mushroom sauce or Onion Gravy served with Vegetables or Salad & Fries
  • Prime Steer Sirloin $30.00
    • your choice of Garlic, Pepper, Mushroom or Onion Gravy served with Vegetables or Salad & Fries
  • Fish of the Day $25.00
    • Pan Fried and served with Vegetables or Salad & Fries
  • Chicken Gremolata $25.00
    • lemon , garlic, parsley & white wine condiment served with Vegetables or Salad & Fries
  • Pasta of the Day $19.50
    • Check out the Blackboard  Menu  in  Restaurant
DESSERTS DESSERTS
  • Ice cream Sundae $8.00
    • with choice of Strawberry, Chocolate or Caramel
  • Pear Poached in Redwine $10.00
    • served with ice cream & cream
  • Cheesecake $10.00
    • (Ask the waitress/waiter for todays flavour) served with ice cream & cream
  • Deluxe Apple Crumble $10.00
    • served with ice cream & cream
  • Sticky Toffee Pudding $10.00
    • served with ice cream & cream
CHILDREN'S MENU CHILDREN'S MENU
  • Chicken Nuggets & Chips & Sauce $8.00
  • Mini Hot Dogs & Chips & Sauce $8.00
  • Fish Bites & Chips & Sauce $8.00
  • Pasta of the Day $8.00
    • tell us how you like it
  • Ice cream Sundae $5.00
    • Caramel, Chocolate or Strawberry Topping
  • Banana Boat $6.00
  • Combo $13.00
    • Soft drink, Main & Dessert  for  children 12 & under
BREAKFAST  MENU BREAKFAST  MENU
  • Toast & Spreads $7.00
  • Cereal & Preserves Or Yoghurt $9.00
  • Bacon & Eggs $15.50
    • cooked how you like them. Fried, Poached or Fried
  • Full Cooked Breakfast $25.00
    • Bacon, Eggs, Tomato, Hashbrown, Sausage & Baked Beans.
  • Eggs Benedict [Traditional] $18.00
  • Omelette  [ cheese or mushrom ] $18.00
  • French  Toast $17.00
  • Pancakes $17.00
    • served with bacon, banana & maple syrup

Nearby Sample Menus

  • Creme brulee $14.00
    • with rhubarb compote & shortbread
  • Jambalaya $29.00
    • cajun chicken, prawns & flame roast peppers with cream sauce & spaghetti
  • Corn fritters $16.50
    • with bacon or grilled mushroom
  • Pepperoni $27.00
  • Option 1 $45 per head
    • Breads & dips to start, choice of three main plates, dessert platters
  • Slow roasted lamb $29.00
    • crispy polenta cake, wilted greens & jus
  • Slow roasted lamb shoulder $27.00
    • shaved onion and rosemary crunch
  • Kids meals come with either fries/polenta chips or salad
  • Gong bo Chicken $12.00
  • Whole Soya sauce Duck $32.00
  • Chicken Sweet Corn Soup $4.00
  • Blue cod $5.90
  • Chicken $11.50
  • Beef black pepper sauce $10.90
  • Roast Pork $10.90
  • Chicken $9.90
  • Polenta chicken $17.00
    • with fresh corn salsa & lime
  • Oueso and jalapeno ouesadilla $9.00
  • Chipotle chicken $12.00
    • with black bean and corn salsa
  • Grilled corn caponata $20.00
  • BBQ achiote prawns(GF) $13.00
    • with red rice, chimichurri
  • Mexican curry fries $5.00
    • with cream
  • Smokey Mexican beef $23.00
  • Chipotle chicken $22.00
  • side of Slaw $3.00
  • Streaky Bacon OR Smoked Salmon OR Haloumi, topped with loads of Hollandaise $16.50
  • Vegetarian Tasting Plate $12.50
    • A tasting plate of Kiki's Beetroot Salad, Basil Pesto, Spiced Dukkah, served with Grilled Ciabatta
  • Smoked Salmon $4.00
  • Choose your Sauce: $1.00 each
    • Wasabi Mayo, Sriracha Chilli Mayo, Garlic Aioli, Gravy
  • Bacon & Eggs $14.50
  • Deluxe Bacon Buttie Bagel $9.50
    • Streaky Bacon, Swiss Cheese, Tomato, Mesclun, and lashings of Kiki's Sweet & Tangy Mayo
  • Vietnamese BBQ Pork Baguette $12.50
    • Char Siu BBQ Pork, Vietnamese Slaw, Sesame & Chilli Mayo, Pickled Ginger, topped with Coriander
  • Jack's muesli $14
    • toasted cashews, pistachios, toasted seeds, vanilla organic milk, spring fruit, manuka honey
  • Chicken Burger $28
    • kimchi, gruyere, cos, mayo, brioche
  • Build your own breakfast or add a side $6
    • Avocado, black pudding, grapefruit, hash potato, bacon, farm eggs, sour dough
  • Cheese Board $36
    • selection of kiwi cheese, chutney, bread
  • Spring omelette $19
    • asparagus, smoked chilies, avocado, crème fraiche, rocket, spring salad, house sourdough
  • Spring Bouillabaisse $29
    • southern seafood, sofrito, fennel, sauvignon blanc
  • Southern Blue Cod $32
    • hand cut chips, caper mayo
  • Manuka Smoked Salmon $29
    • spring salad, asparagus, verjus, yoghurt
  • BACON $4.00
  • SOUP OF THE DAY $14.00
    • chef’s daily special, served with crusty toasted bread
  • EXTRA TOAST $1.50
  • SOUP OF THE DAY $14.00
    • served with crusty bread
  • FRIES $7.50
    • served with ketchup & aioli
  • APRES NACHOS $16.50
    • our famous nachos topped with guacamole and sour cream
  • EXTRAS
  • WAFFLES $9.00
    • chocolate chip waffles with cream & maple syrup
  • Small Battered Sausage and Chips $5
  • Curry $2.50
  • -Chips and Cheese with Curry or Gravy Small S $6.50 / L $11
  • Blue cod-large L $8 / S $4
  • -large $4
  • Shark $5
  • Mushy Peas $2.50
  • Between 7am and 10am
  • Filled choux pastry, summer garden vegetables $6.00
  • Potato hash, sausage, bacon, creamed mushrooms, sauteed greens, two eggs any way on rye $23.00
  • Sherwood Kumara & chickpea burger, pita bread, feta, tomato, sprouts $16.00
  • Peaches, cookies & cream $13.00
  • Venison tartar, black garlic, stonefruit $22.00
  • Add free range bacon $18.00
  • Local leaves, tomato, marinated labneh, basil $6.00
  • Kids tomato and cheese fresh spaghetti $10.00
  • Muesli and yogurt $7.50
    • Toasted muesli, natural yogurt, and fruit compote Fruit compote options:. boysenberry, blackberry and apple/peach, mango and passion fruit rhubarb and red berry
  • Tomato, avocado and Vogel's brealfast $12.50
    • Tomato, avocado, rocket, lemon and extra virgin olive oil served with Vogel's toast
  • Bacon and egg breakfast $15.00
    • Free range havoc bacon, free range eggs (poached, scrambled or fried) and toasted Vogel's
  • Bagel Breakfast served with either fruit jam and cream cheese, or cold smoked salmon and cream cheese
    • warmed baqe
  • Egg breakfast $5.00
    • Poached egg on toast
  • Eggs Benedict $13.50
    • Free range poached eggs. English muffin, hot smoked salmon or havoc double smoked ham with hollandaise sauce
  • Plaza big breakfast $18.50
    • Free range havoc bacon. havoc sausage, free range eggs (poached, scrambled or fried), homemade hash brown, grilled tomato, roasted field mushrooms and toasted Vogel's
  • Toast Breakfast $3.00
    • Marmite toast soldier
  • Edamame $7.00
    • Steamed soy beans served with soy sauce
  • Gravad Lax $14.50
    • Cured salmon served with creme fraiche with whole grain mustard and grilled ciabatta
  • Hummus $7.00
    • Served with crostini
  • Ploughmans Lunch $19.00
    • Homemade ciabatta bread, chorizo, aged cheddar, onion jam, gherkins and salad
  • Homemade Beef Burger $19.00
    • Beef patty cooked medium rare served with salad, hand cut chips and onion jam
  • Sirloin Steak $29.50
    • Served with green beans and a red wine jus
  • Fish and Chips $25.00
    • Crumbed fish of the day served with salad, hand cut chips and tartare sauce
  • Bitterballen (4 pieces) $9.50
    • A Traditional Dutch bar snack - A ragout of slow cooked beef shoulder coated in bread crumbs and deep fried
  • Fish of the day $28
  • Risotto - vine smoked salmon - baby peas - herb mas carpone $18.5
  • Green salad $7
  • Rabbit and pork rillette - Central Otago stone frui t compote - walnut crostini $18.5
  • Potato gnocchi - roast beetroot - walnut - shallot - vineyard herbs - goats cheese $25.5
  • Beef fillet - polenta - smoked aubergine - marinate d capsicum - artichokes $27.5
  • Cairnmuir platter for 2 - Cheeses - smoked salmon - terrine - marinated olives - mussels - chorizo - smoked paprika mushrooms - salami - pepperdews - fruit - spreads - antipasto goodies - baked breads $48
  • High country lamb broth - lamb popcorn - green herb aioli $18.5
  • Fish & Chip Pack $10.00
    • 3 Fish, 1/2 Scp
  • Pack $20.00
    • 4 Fishbites, 2 Oysters, 2 Mussels, 2 Squid Rings, 2 Mini Crab Sticks, 1 Scp
  • Fish & Chip Pack $50.00
    • 14 Fish, 3 Scp
  • Mixed Pack $6.00
    • 3 Fishbites, Mini Hotdog, 1/2 Scp, with sauce of own choice
  • Mixed Pack $30.00
    • 5 Fish, 4 Saveloy or Sausage, or 2 of each, 2 Scp
  • Mixed Pack $10.00
    • 2 Fish, 1 Saveloy or Sausage, 1/2 Scp
  • Mixed Pack $15.00
    • 2 Fish, 1 Saveloy, 1 Sausage, 1 1/2 Scp
  • Mixed Pack $20.00
    • 3 Fish, 3 Saveloy or Sausage, 1 1/2 Scp
  • Nasi Lemak $14
    • coconut rice with peanuts & condiments
  • Roti Canai $5
  • Soy, Sesame eggplant $14
    • red chilli dressing
  • Steamed White Pak Choy $12
    • confit garlic
  • Pulled Sticky Pork $14
    • pickled cucumber
  • Chicken & Prawn Laksa Soup $20/ $18
  • Char Kway Teow $29
    • Fried noodles with prawns & lup cheong
  • Pork & Prawn Sui Mai (4 pieces) $10
  • Cajun Wedeges $8
  • House Coleslaw $4
  • Buttered Toast $4
  • Pulled Pork Wrap $11.50
    • Apple balsamic marinated pulles perk with applee & fennel slaw in a tortilla wrap
  • Veggie Breakfast (V) (GF) $16.50
    • Grilled feld mushroom, sauteed spinach, hash brown, eggs any way, toasted italian loaf & baked beans
  • Chargrilled Angus Rump Steak $25
    • Cooked to your liking, with fries, honey roasted vegetables and your choice of pepper or mushroom sauce
  • Chargrilled 1/2 Chicken (GF) $25
    • Marinated in lemon and thyme with fries & house slaw
  • Side Salad $5
  • Baguette $8.50
    • Ham & Gruyere / Prosciutto & Provolone
  • Country $10.00
    • Tuna, olive, egg, parsley & artichoke - Half sandwich $5.50
  • Biscotto Biscuits $2.00
    • Ricciarelli, chocolat, pepita, walnut moon, pistachio
  • Vegetarian Sandwich $8.50
    • Roasted pepper, tomato, red onion & feta
  • Cakes & Pastries $5.00
  • - Tomato $3.50
  • Cantina Bun $8.50
    • Fried egg, prosciutto, cilantro & cumin gouda
  • - Prosciutto or Smoked Salmon $6.00
Courtyard Restaurant

Courtyard Restaurant

location

Address

346 Thames Highway, Oamaru North, Oamaru, Otago, 9400, New Zealand

phone

Phone

034372200

clock

Opened hours

Monday: 7:00 – 10:00 AM, 5:30 – 9:00 PM, Tuesday: 7:00 – 10:00 AM, 5:30 – 9:00 PM, Wednesday: 7:00 – 10:00 AM, 5:30 – 9:00 PM, Thursday: 7:00 – 10:00 AM, 5:30 – 9:00 PM, Friday: 7:00 – 10:00 AM, 5:30 – 9:00 PM, Saturday: 8:00 – 10:00 AM, 5:30 – 9:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

New Zealand , Others

features

Features

Reservations ,  Waitstaff ,  Quick Bites ,  Dinner

Location
346 Thames Highway, Oamaru North, Oamaru, Otago, 9400, New Zealand
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