Address
346 Thames Highway, Oamaru North, Oamaru, Otago, 9400, New Zealand
Courtyard Restaurant in Otago Menu
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STARTERS- Garlic or Herb Bread $6.00
- Soup of the Day $9.00
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Garlic Prawns $16.00
- served on a bed of rice
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Devils on Horseback $13.50
- Prunes wrapped in bacon served on riceserved on a bed of rice
- Stuffed Mushrooms $13.50
- Deluxe Prawn Cocktail [ King Prawns ] $16.00
MAINS-
Ribeye Steak $29.00
- your choice of Garlic, Pepper, Mushroom sauce or Onion Gravy served with Vegetables or Salad & Fries
-
Prime Steer Sirloin $30.00
- your choice of Garlic, Pepper, Mushroom or Onion Gravy served with Vegetables or Salad & Fries
-
Fish of the Day $25.00
- Pan Fried and served with Vegetables or Salad & Fries
-
Chicken Gremolata $25.00
- lemon , garlic, parsley & white wine condiment served with Vegetables or Salad & Fries
-
Pasta of the Day $19.50
- Check out the Blackboard Menu in Restaurant
DESSERTS-
Ice cream Sundae $8.00
- with choice of Strawberry, Chocolate or Caramel
-
Pear Poached in Redwine $10.00
- served with ice cream & cream
-
Cheesecake $10.00
- (Ask the waitress/waiter for todays flavour) served with ice cream & cream
-
Deluxe Apple Crumble $10.00
- served with ice cream & cream
-
Sticky Toffee Pudding $10.00
- served with ice cream & cream
CHILDREN'S MENU- Chicken Nuggets & Chips & Sauce $8.00
- Mini Hot Dogs & Chips & Sauce $8.00
- Fish Bites & Chips & Sauce $8.00
-
Pasta of the Day $8.00
- tell us how you like it
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Ice cream Sundae $5.00
- Caramel, Chocolate or Strawberry Topping
- Banana Boat $6.00
-
Combo $13.00
- Soft drink, Main & Dessert for children 12 & under
BREAKFAST MENU- Toast & Spreads $7.00
- Cereal & Preserves Or Yoghurt $9.00
-
Bacon & Eggs $15.50
- cooked how you like them. Fried, Poached or Fried
-
Full Cooked Breakfast $25.00
- Bacon, Eggs, Tomato, Hashbrown, Sausage & Baked Beans.
- Eggs Benedict [Traditional] $18.00
- Omelette [ cheese or mushrom ] $18.00
- French Toast $17.00
-
Pancakes $17.00
- served with bacon, banana & maple syrup
Nearby Sample Menus
- Crispy Chicken & Mayo $4.50
-
Vegetable Teriyaki $15.00
- served with plain rice
- Smoked salmon and avocado $8.00
-
Vegetable Curry $9.00
- curried potatoes carrots
-
Tempura Nabe Udon $12.50
- prawn & vegetable tempura with tofu & egg in a hot pot
- Smoked Chicken and avocado $8.00
-
Gyoza $6.50
- fried or steamed dumplings
- (sizzling meals served on hot plates, your choice of main served with seasoned vegetables rice and miso soup)
- Manuka smoked salmon, zucchini kusundi, dahl bhaji, coriander $19.00
- Pasta Pomodoro $13.00
- Whitestone Moeraki blue fig paste, walnut bread - To share $24.00 $16.00
- - Balmac Garden Spinach + $5.00
- Smashed avocado salsa, wheat grain toast, balmac garden spinach, balsamic $17.00
- Kirsch spiced cherry & mascarpone meringue roulade, white chocolate honeycomb crumb $15.90
- Warmed Olives $8.00
- Balmac Garden Leaves $8.00
-
Raspberry Sorbet $5.00
- Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
-
Licorice Gelato $5.00
- 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
-
Cajun Wedges $5.00
- Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
-
333 - Hellthy Kids Pizza & Drink $6.50
- A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
-
Unearthly Dessert Pizza $6.00
- Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
-
Camembert Salad $7.00
- All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
-
Greed $16.00 / $8.00
- Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
-
Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta
-
Eggs Benedict Poached free-range eggs on toast topped with hollandaise. Served with $20.50
- local streaky bacon (OR)
- Roasted tomato $4.00
-
Portobello Mushrooms $ 22.50
- Pan-fried portobello mushrooms, tomato, spinach and pine nuts, topped with hollandaise sauce and feta cheese. Served on toasted ciabatta (OR)(V)
- Ironic pork & sage sausage $5.00
-
Thick & chunky tries $5.00 S /$19.00 L
- with special Ironic seasoning and roasted garlic aioli (GF)(v) >>
- Smoked salmon $ 4.50
-
Chicken Chimichanga $22.50
- A tex-mix favourite— succulent lemon roasted chicken, shredded and filled into a crispy burrito with chilli and cumin. Topped with guacamole and fresh black bean & pineapple salsa. Served with green salad
-
Breakfast Bagel $14.50
- Lightly toasted bagel filled with spinach, tomato, fried egg. cheese, streaky bacon and tomato relish
-
Sticky Chipotle Pork Ribs $24.50
- Half a kilo of tender pork ribs basted in a sticky chipotle sauce, served with fries
-
'Brixton' Bangers & Mash $14.00
- Traditional beef sausages served on a bed of creamy mash with peas and topped with our homemade gravy
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'Fareham' Fish n Chips $18.50
- Fresh South Island fillets of Tarakihi in a crispy beer batter served with garden salad and chips with tartare sauce
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Chorizo & Tomato Penne $18.50
- Fried chorizo, onion, garlic and cashews, tossed through tomato pesto, fresh basil, parmesan and fresh Penne pasta
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Homemade Chicken Cordon Bleu $22.50
- Juicy chicken breast, stuffed with smoked bacon and swiss cheese then crumbed and baked. Served with roasted gourmet potatoes, buttered broccoli and carrots, with a creamy chicken gravy.
-
The Pig Platter (4/6 persons) $39
- A jumbo selection of sticky pork ribs, spicy buffalo wings, tempura battered prawns, lemon pepper calamari, broccoli & cheese bites on a bed of steak fries & wedges served with dipping sauce (serves 4/6 people)
-
'Richmond' Roast $18.50
- Oven roasted Southland prime beef served with roast potatoes, seasonal vegetables, homemade gravy and a Yorkshire pudding
-
Gourmet Lamb Shank Pie $21.00
- Slow cooked lamb shank in a rich gravy encased in a buttery pastry, served with a herbed potato stack and roast vegetables, topped with a creamy mushroom sauce
- -Gluten free $28.00
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The pablo escobar
- Sundried tomato, jalapenos, spinach, chorizo, fresh tomato and feta.
- -Gluten free $28.00
- -Gluten free $28.00
- -12" $24.00
- -12" $24.00
- -12" $24.00
- -12" $19.00
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Udon $9.50
- with Egg, Fish Cake
- Smoked Salmon - 6pcs/9pcs $7.00/$10.00
- Sweet Chilli Chicken - 5pcs/8pcs $4.50/$7.00
-
Tokyo Mix Platter $11.00
- 3 Big, 6 Small pieces, 2 Nigiri, 1 Inari
- Lemon Chicken $12.00
-
Miso Udon $10.00
- with Egg, Fish Cake
- Teriyaki Chicken with Curry $14.00
- Tuna Sushi Platter $11.00
- -L $ 10.00
- -L $9.00
- -Topped W/ Cooked Beef
- Crispy Prawn Rolls (5 Pcs) $ 6.00
- -Topped W/ Beef Befe
- -L $9.00
- Saigonvan Salad $8.00
- -Topped W/ Beef Combo (Rare. Cooked & Bella)
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Hot, Spicy Cabbage Fried Rice $7.00
- with egg and beef
-
Teppan Hot Pork $11.00
- Sizzling plate with rice
- Vegetarian Teriyaki on Rice $7.00
-
Combi Hot & Spicy Ramen $6.00
- with egg, dumpling, veges
-
Salmon Sushi Platter $10.00
- 4 big, 6 small, 2 nigiri, Salmon Sushi
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Sweet Chilli Chicken Sushi $5.00/$6.50
- 6pcs/8pcs
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Sukiyaki Udon Chicken $10.00
- fried noodle with chicken
- Yakiniku Beef with Curry on Rice $10.00
- shoestring fries served w/ aioli $9.00
- Heritage tomato salad, burrata, black garlic, mint oil and tomato consomme $22.00
- wagyu beef rump, broccoli, jersey benne potatoes, pepper sauce and gorgonzola $39.00
-
Soup $18.00
- vine tomato and charred red pepper soup, mozzarella, olive and cured tomatoes
-
Sorbet $6.00
- Seasonal sorbet palate cleanser
- 5 Cheeses $35.00
- Served natural w/ lemon
-
The C.O.D $18.00
- McFarlane's cherries, ricotta mousse, tonka bean macaron and apricot Dark chocolate tart, local raspberries, yoghurt aniseed ice cream strawberry ice cream sandwich, poached rhubarb and cream cheese Blueberry and walnut carrot cake, cream cheese ice cream
-
Middle eastern seven spice lamb kebabs $15.00
- Three lamb skewers served with crispy hummus, mesclun greens and tahini yoghur.T
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Bowl of steak-cut fries $7.70
- Served with tomato sauce or roasted garlic aioli
-
Om full breakfast $19.00
- Two poached or scrambled free-range eggs, lightly-grilled streaky bacon, spicy merguez lamb sausage patties, hash browns,house made baked beans and toasted ciabatta bread.
-
Chicken cheese sandwich $15.50
- Sliced grilled chicken breast roasted with sautéed onions, jalapeños and cheese in a torpedo roll, served with steak-cut fries or salad.
-
Cheese and onion toastie $7.70
- Served with salad or fries
-
Bbq pork arancini $14.00
- Served with bourbon and butter mashed pumpkin, apple slaw and barbeque sauce.
- Available 11am–2pm
-
Margherita pizza $7.70
- House-made with garlic tomato sauce and mozzarella cheese served with salad or fries.
- Home smoked salmon served with fresh green salad all $15.50
-
Open Steak Sandwich $28.50
- Pan seared medium rare, with fresh salad greens and caramelised onions. Served with fries and aioli
- Breads - Balsamic reduction, olive oil and the spread of the day
-
Risotto $26.50
- Made to order using fresh seasonal vegetables.Please ask your waitstaff for today’s option.
-
Shared Platters $18.50/$32.00
- A selection of toasted breads, gherkins, feta, sundried tomatoes, olives, chorizo, marinated mussels, prawns and in-house smoked salmon.
- Seafood Chowder served with toasted ciabatta
- Steamed green lipped mussels tossed in a lemon, sage and caper butter served with toasted ciabatta
- Mini Spring rolls & Samosas served with fries, salad & sweet Thai chilli dipping sauce (v)
-
Smashed avo 2 $17
- Smashed Avo 1 plus 2 poached eggs. Amaze.
- -OPTION 3 : (VEGAN) Toasted Ciabatta, Grilled Tomato, Mushrooms, Wilted Spinach, w/ hummus, chili jam & toasted seeds. $16
-
High five breakfast stack $16
- -OPTION 1: Toasted Ciabatta, Bacon, Hashbrowns, Grilled Tomato and a Poached Egg with BBQ Sauce and Creamy Hollandaise
-
Gluten free $3
- Breakfasts containing bread can be made with gluten free bread
-
Toast $8
- Homemade Preserves on Five Grain Toast or Ciabatta
- - Full serving $12
-
Eggs on toast $11
- Free Range Eggs Any Style on Five Grain or Ciabatta
-
Bacon buttie $10
- In ciabatta, loaded w/ free range bacon and choice of sauces
- All mains served with salad and chips or optional seasonal vegetables
-
roasted vegetable salad $16.00
- with balsamic dressing, feta & pine nuts
- double stacker $18.00
-
vegetarian pizza $25.00
- basil, roast pumpkin, mushroom sauce, tomato, red onion
- bowl of chips $7.00
- shrimp cocktail $10.00
- all day breakfast $17.00
- All burgers come with cheese, lettuce, tomatoes, and red onion. Chicken burgers also have mayonnaise. Fish burger have a tartar sauce beef and steak burgers have chef's tomato sauce
- -For 2 $35.00
- ● Wedges with Sweet Chilli and Sour Cream $9.50
-
Meatball Sandwich $17.00
- With chips or salad
- Garlic Mash, Gourmet Squids, Saffron Rice, Steamed Greens $6.00
-
Pork and Fennel Slaw Sandwich $18.00
- With chips or salad
-
Antipasto $25.00
- With cured meats, smoked fish, cheese, olives. Served with flatbread
-
Beer Battered Blue Cod & Chips $20.00
- With tartare sauce and tomato sauces
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Rolled Skate Wings $9.00
- Grilled, with a butter and herb sauce
Courtyard Restaurant
Phone
034372200
Opened hours
Monday: 7:00 – 10:00 AM, 5:30 – 9:00 PM, Tuesday: 7:00 – 10:00 AM, 5:30 – 9:00 PM, Wednesday: 7:00 – 10:00 AM, 5:30 – 9:00 PM, Thursday: 7:00 – 10:00 AM, 5:30 – 9:00 PM, Friday: 7:00 – 10:00 AM, 5:30 – 9:00 PM, Saturday: 8:00 – 10:00 AM, 5:30 – 9:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
New Zealand , Others
Features
Reservations , Waitstaff , Quick Bites , Dinner
346 Thames Highway, Oamaru North, Oamaru, Otago, 9400, New Zealand
- Otago New Zealand Menus
- Otago Others Menus