Courtyard Restaurant in Otago Menu

STARTERS STARTERS
  • Garlic or Herb Bread $6.00
  • Soup of the Day $9.00
  • Garlic Prawns $16.00
    • served on a bed of rice
  • Devils on Horseback $13.50
    • Prunes wrapped in bacon served on riceserved on a bed of rice
  • Stuffed Mushrooms $13.50
  • Deluxe Prawn Cocktail   [ King Prawns ] $16.00
MAINS MAINS
  • Ribeye Steak $29.00
    • your choice of Garlic, Pepper, Mushroom sauce or Onion Gravy served with Vegetables or Salad & Fries
  • Prime Steer Sirloin $30.00
    • your choice of Garlic, Pepper, Mushroom or Onion Gravy served with Vegetables or Salad & Fries
  • Fish of the Day $25.00
    • Pan Fried and served with Vegetables or Salad & Fries
  • Chicken Gremolata $25.00
    • lemon , garlic, parsley & white wine condiment served with Vegetables or Salad & Fries
  • Pasta of the Day $19.50
    • Check out the Blackboard  Menu  in  Restaurant
DESSERTS DESSERTS
  • Ice cream Sundae $8.00
    • with choice of Strawberry, Chocolate or Caramel
  • Pear Poached in Redwine $10.00
    • served with ice cream & cream
  • Cheesecake $10.00
    • (Ask the waitress/waiter for todays flavour) served with ice cream & cream
  • Deluxe Apple Crumble $10.00
    • served with ice cream & cream
  • Sticky Toffee Pudding $10.00
    • served with ice cream & cream
CHILDREN'S MENU CHILDREN'S MENU
  • Chicken Nuggets & Chips & Sauce $8.00
  • Mini Hot Dogs & Chips & Sauce $8.00
  • Fish Bites & Chips & Sauce $8.00
  • Pasta of the Day $8.00
    • tell us how you like it
  • Ice cream Sundae $5.00
    • Caramel, Chocolate or Strawberry Topping
  • Banana Boat $6.00
  • Combo $13.00
    • Soft drink, Main & Dessert  for  children 12 & under
BREAKFAST  MENU BREAKFAST  MENU
  • Toast & Spreads $7.00
  • Cereal & Preserves Or Yoghurt $9.00
  • Bacon & Eggs $15.50
    • cooked how you like them. Fried, Poached or Fried
  • Full Cooked Breakfast $25.00
    • Bacon, Eggs, Tomato, Hashbrown, Sausage & Baked Beans.
  • Eggs Benedict [Traditional] $18.00
  • Omelette  [ cheese or mushrom ] $18.00
  • French  Toast $17.00
  • Pancakes $17.00
    • served with bacon, banana & maple syrup

Nearby Sample Menus

  • Breakfast $700
    • Smoked streaky bacon. Free range egg. Sweet pork jus onion reduction.Crackling crumble, organic coriander, fresh chilli.
  • The fisherman $7.00
    • Oaxacan spice rubbed "fish of the day" (pan seared). Red slaw, citrus tartare. Pink pickled onions, organic coriander, fresh chilli
  • The stockman $7.00
    • Angus brisket. 12 Hour slow braised in lemon & chipotle peppers. 36 Hour marinated in our oaxacan spice rub. Red slaw, pink pickled onions, chipotle creme fraiche. Organic coriander, fresh chilli.
  • The producer (vegetarian - can be vegan) $7.00
    • Garlic & thyme black bean, sweet roasted pumpkin. Soft sprinkled goat feta. Red slaw, pink pickled onions, organic coriander, fresh chilli.
  • The bushman $7.00
    • 6 hour slow braised pork belly (free farmed). Marinated in west coast manuka bush honey. Crisp apple slaw, sweet pork jus onion reduction, crackling crumble, organic coriander, fresh chilli
  • Slow cooked wild Boar, homemade black pudding, double smoked Bacon, baked in Puff pastry, Black Currant Jus. $39.50
  • Baby Cos Leaves, Garlic Croutons, Lemon Confit dressing. $9.50
  • Thai Red curry of Beef $24.50
    • with Pineapple, Thai Basil, Kaffir lime leaf, Cashew nuts and Jasmine Rice.
  • Green Lip Mussels with white wine & Lemongrass. $22.00
  • Stir fry Broccolini, Shitake Mushrooms, Ginger & Oyster sauce. $9.50
  • Stewart Island Blue Cod, Paua Ravioli, Cauliflower Puree, Pear and Fennel Salad. $39.50
  • Our delicious Soup of the day with fresh Bread. $18.50
  • Neudorf Richmond Red - a hard NZ sheep's cheese. $22.50 a portion
    • Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
  • Lamb Doner $11.00
  • BURGER COMBO $12.00
    • burger drink & fries choose from chicken lamb o falafel
  • Combination Iskender $15.50
  • Adana Shish $16.00
  • Falafel Wrap $11.00
  • Lamb Wrap $11.00
  • Lamb Iskender $14.50
  • DONER COMBO $16.00
    • large wrap drink & fries choose from chicken lamb falafel zucchini fritters or combination of 2
  • Vegetarian tart of eggplant, spinach, red capsicum and feta with a potato crust, salad greens and mayo $22.50
  • Silver fern farms lamb rump, with sundried tomato crust on lentil, spinach and parsley tabbouleh, feta yoghurt mint dressing $32.50
  • Turkish bread with olive oil and dukkah $6.00
  • Silver fern farms fillet steak, cooked to your liking, on mustard mash topped with salsa verde $32.50
  • Risotto of green peas, asparagus, spinach and mint topped with shredded parmesan and truffle oil $22.50
  • Mesclun fresh salad $7.00
  • Seasonal vegetables $7.00
  • Yellow fin tuna tartare, avocado, roast pepper, sesame soy (subject to availability) $21.50
  • -PlaSaam Rod (Fish of the day) $19.50
    • Fillets of fish deep fried and tossed in three flavors sauce, and fried chilly
  • KhaoPhad Tofu $17.50
    • Stir-fried rice, tofu, vegetables, soy sauce
  • -Massaman Chicken, Beef $17.50
    • Masman curry paste with coconut cream peanuts, onions and potato
  • -Beef, Pork, Prawn with Spicy Lemon Sauce $18.50 / $19.50
    • Grilled beef, pork or prawn with style salad dressing, garlic, chili, lime juice and fish sauce
  • Vegetables with Oyster Sauce or Tofu $17.50
    • Stir-fried mix vegetables with Oyster sauce
  • -Chicken Peanut Sauce $17.50
    • Home made satay sauce stir fried with vegetables
  • -Larb Beef, Pork, Chicken, Prawn, Seafood $18.50 / $19.50
    • Spicy salad with fresh mints, coriander, red onions
  • -Nam Tok Pork, Beef (Spicy) $18.50
    • Grilled beef or pork spicy salad with fresh mints, coriander, red onions, lime juice and fish sauce
  • Shells, mussels, clams, garlic, chillies, lemon juice, herbs, anchovy crumb $29
  • Sicilian seafood stew, fish, squid, clams, mussels, saffron, fennel, capers $34
  • Salami, capsicum, olives, leeks $28
  • Pumpkin, pinenuts, sundried tomatoes, spinach, feta (v) $27
  • Bella's Beef Lasagne, bechamel, mozzarella, parmesan $29
  • Affogato $8.5
  • Honey roasted pumpkin, sage, aioli (v)(gf) $15
  • Parma ham, mushroom, watercress, parmesan $29
  • BBQ Pork Stirfry / with Gravy Noodles / Ho Fun $18.00
  • Prawn Egg Foo Yong $30.00
  • Deep Fried Hot & Spicy Squid $24.00
  • Sweet & Sour / Curry Potatoes $18.00
  • Sesame Prawns with Sweet & Sour Sauce $14.00
  • Bamboo Shoot, Fungus & Veg with Chilli Bean Sauce $18.00
  • Sliced Lamb with White Pepper $26.00
    • In Soup
  • Hot & Sour Shredded Potato $18.00
  • FROM THE SEA $9.50/$17.50/$23.50
    • Mozzarella Cheese, Scallops, Shrimps, Mussels, Squids, Red Onions, Tomatoes, Garlic Powder and Lemon Pepper
  • TUNA EXPRESS $9.50/$17.50/$23.50
    • Mozzarella Cheese, Tuna, Caramelized Onions, Jalapeño Peppers, Cream Cheese and Black Pepper.
  • VEGGIE MELODY $9.50/$17.50/$23.50
    • Mozzarella Cheese, Sundried Tomatoes, Spinach, Mushrooms, Red Onions, Smoked cheddar Cheese, Black Pepper and Cashew Nuts.
  • BBQ CHICKEN $9.50/$17.50/$23.50
    • Mozzarella Cheese, Smoked Chicken, Champagne Ham, Streaky Bacon and Red Onions.
  • CHICKEN TENDERS $8.90
    • 5 pcs. & Dip
  • SALMON WAVE $9.50/$17.50/$23.50
    • Mozzarella Cheese, Smoked Salmon, Baby Spinach, Cream Cheese and Red Onions.
  • CHEESE GARLIC FOCACCIA $7.00
    • Mozzarella Cheese, Olive Oil, Parsley, Garlic Powder.
  • MARGARITA $7.50/$15.50/$21.50
    • Double layers of Mozzarella Cheese and Basil.
  • Chicken Parmigiana $25
    • Panko crumbed 250g chicken breast, leg ham, Napoli, mozzarella, chips, garden salad
  • Caesar Salad $17.5 w/ Chicken $21.5
    • Baby cos lettuce, crispy bacon, parmesan, poached egg, caesar dressing, garlic croutons
  • Sizzling Beef Platter $25
    • Wok seared beef, Julienne vegetables, hokkien noodles, hoi-sin
  • Cake of the Day available for addition $2 see above
  • Bowl of Chips $6
  • Garden Salad $6
  • Lambs Fry and Bacon see above
  • Salt and Pepper Squid $9
  • Gluten free bread add $1.00
  • Wunder Burg $20.00
    • Homemade beef pattie with smoked cheese, caramelised onions, gherkins, salad & french fries with chipotle mayonnaise
  • The Buddha $19.00
    • Eggs Benedict with spinach, mushrooms & roasted tomato
  • Winter Warmer $12.00
    • Porridge with chai spiced stewed fruits & cream
  • PinaCoco $19.00
    • Caramelised pineapple hotcake with coconut yoghurt & lime
  • Peanut butter & banana on toast $5.00
  • Cheese or Date Scones (World famous in Wanaka) $4.50
  • Social Climber $13.00
    • Organic eggs fried or poached with roasted tomato on crusty bread - add free farmed streaky bacon $5.00
  • Mince and cheese $3.20
  • Panini $6.90
  • Extra fillings $0.50
  • Chicken $4.20
  • Large club $5.00
  • Toast and spreads $5.00
  • Vegetarian $3.90
  • Cheese rolls $2.00
  • Mango Chicken - Pieces of boneless chicken cooked in a mild fruity mango flavored sauce $14.00
  • Balti Lamb - Boneless lamb pieces cooked in ginger, garlic and fenugreek flavored sauce $14.00
  • Juice - Apple or Orange Juice $3.50
  • Kadai Paneer - Cubes of homemade cheese cooked with chopped onions, garlic and Indian spices $13.00
  • Soft Drinks - Coke, Diet Coke, Sprite, LLB, Ginger Beer $3.50
  • Kashmiri Naan - Naan bread stuffed with almonds, raisins, coconut and mango pulp $4.00
  • Tandoori Chicken (5 Pcs) - tender boneless chicken marinated in sauce and roasted in the tandoor $17.00 / $9.00
  • Lamb or Beef Madras - A traditional South Indian dish, lamb or beef pieces cooked in coconut-based gravy $14.00
  • Smoked Fish Croquettes $13
    • Smoked trevally and crispy bacon croquettes with a citrus, and tomato coulis
  • Salt And Pepper Fries $8
  • Moroccan Lamb $22
    • Chargrilled lamb rump on mixed leaves.
  • Add Fries Or Wedges For $5
  • House Olives (GF) (V) $12
    • Mixed olives with feta marinated in lemon and rosemary
  • Beef Or Chicken $20
    • With blue cheese and aioli
  • Bread & Dios $12
    • Chargrilled turkish loaf with a trio of house made dips
  • Combo Platter $30/$60
  • Pork Wonton and Egg Noodle Soup $18
    • Asian greens, bean sprouts, shallot oil, coriander
  • Steamed Coconut Rice $5
  • Stir Fried Pork Belly $19
    • Asian greens, oyster sauce, spiced crackling crumble
  • Char Siu BBQ Pork Ribs $20
    • twice cooked, shao xing, hoisin & sesame seeds
  • Honey & Soy Tossed Squid $18
    • cashew nuts, szechuan pepper, chilli
  • Shredded Duck & Cabbage Salad $19
    • spiced duck, cucumber, white cabbage, peanuts, chilli & lime dressing
  • Soy, Sesame eggplant $14
    • red chilli dressing
  • Pulled Sticky Pork $14
    • pickled cucumber
  • Chicken & brie L $21.5 / S $16.5
    • With cheese and plum sauce
  • Pasta $19.50
    • See our blackboard for the pasta of the week
  • The carnivore L $21.5 / S $16.5
    • All your usual meaty toppings w cheese and smokey bbq sauce
  • Soup w bread $12.00
    • A bowl of steaming hot goodness! See our blackboard to choose
  • Chicken & bacon L $21.5 / S $16.5
    • With capsicum, cheese and apricot sauce
  • Breads and spreads $16.00
    • An asoortment of delicious locally hand made breads and tasty spreads
  • Traditional L $21.5 / S $16.5
    • With tomato sauce, basil and cheese
  • gluten dree and vegetarian pizzas available
Courtyard Restaurant

Courtyard Restaurant

location

Address

346 Thames Highway, Oamaru North, Oamaru, Otago, 9400, New Zealand

phone

Phone

034372200

clock

Opened hours

Monday: 7:00 – 10:00 AM, 5:30 – 9:00 PM, Tuesday: 7:00 – 10:00 AM, 5:30 – 9:00 PM, Wednesday: 7:00 – 10:00 AM, 5:30 – 9:00 PM, Thursday: 7:00 – 10:00 AM, 5:30 – 9:00 PM, Friday: 7:00 – 10:00 AM, 5:30 – 9:00 PM, Saturday: 8:00 – 10:00 AM, 5:30 – 9:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

New Zealand , Others

features

Features

Reservations ,  Waitstaff ,  Quick Bites ,  Dinner

Location
346 Thames Highway, Oamaru North, Oamaru, Otago, 9400, New Zealand
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