Cova Cafe in Auckland Menu

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Cova B.L.T. $16.90
Cova B.L.A.T. $17.90
Eggs Benedict $16.90
- bacon & hollandaise
Eggs Benedict $17.90
- Salmon & hollandaise
Bacon & eggs on toast $12.90
- poached
Bacon & eggs on toast $12.90
- fried
Bacon & eggs on toast $12.90
- scrambled
Porridge $9.50
Toast $5.90
- white/brown/fruit
Eggs on Toast $8.50
- poached / fried
Eggs on Toast $9.90
- scrambled
Eggs on Toast $15.90
- scrambled & smoked salmon
Omelette $17.50
- ham / vegetarian

Tomato $3.90
Avocado $2.50
Smoked salmon $6.00
Hash brown $3.90
Mushrooms $6.00
Bacon / Sausage $5.00
Hollandaise $2.00
Bagel / Crumpet / 5 Grains $6.90
- preserves
Bagel / Crumpet / 5 Grains $9.90
- avocado, tomato & cream cheese
Bagel / Crumpet / 5 Grains $13.90
- smoked salmon & cream cheese
Toasted Muesli $7.90
- yoghurt & milk
Toasted Muesli $9.90
- banana & peach
Blueberry hotcakes $17.50
- with bacon and banana
French Toast $17.50
Mushrooms on Toast $11.90
Power breakfast $21.90
- your choice of eggs with bacon, grilled tomato, mushrooms, sausages and hash brown

Nearby Sample Menus

Choo Chee (Jasmine rice) $15.50
- Fish or prawn served in red curry sauce with steamed broccoli, cauliflower and carrot topped with coconut milk and wild ginger
Extra Vege $2.50
One Extra Item $1.50
Seafood Curry (Jasmine rice) $15.50
- Stir fried prawns, calamari, scallops, fish with red curry paste, beans, bamboo-shoots, carrots, capsicum, kachai with a touch of coconut milk
Black Bean Beef $14.00
- (Jasmine rice or thick egg noodles) With garlic, red onion, capsicum, broccoli and green bean in black bean sauce
Thai Beef or Pork Salad $14.00
- Choice of sliced pork or beef with lettuce, tomato, cucumber, capsicum, onion and spring onion in homemade dressing garnished with coriander >>
Yellow Curry with Chicken (Jasmine rice) $14.00
- Served with banana, egg, celery, spring onion and coconut cream
Extra Seafood $4.00

BANH MI $12.50
- filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)
THE NEST $18.50
- Two pumpkin seed crumbed soft-boiled eggs, in a filo pastry nest, with beetroot ketchup, feta, and a masculine salad (Add black pudding 5.50 /Add bacon 6.00 /Add avo 4.00)
THE EARLY BIRD $13.50
- cacao and coconut muesli with walnuts and chia seeds served with almond milk and seasonal fruit
THE MARINER $19.90
- Beetroot cured salmon tartar with edamame, Poached egg, mesclun salad served with horseradish creme Fraiche on sourdough (Add bacon 6.00 /Add avo 4.00)
THE HUNTER $19.90
- Creamy Balsamic Portobello mushrooms with. chorizo finished with Parmesan, truffle oil and balsamic reduction served on two slices of sourdough (Add egg 2.50/Add bacon 6.00)
Free range streaky bacon $6.00
SOLDIERS $10.00
- Two free-range soft-boiled eggs with soldiers and vegemite(add bacon $6.00/add avocado $4.00)
THE GEISHA $18.90
- soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger w/Chicken

BBQ Pork $12.50
Scallop $1.70
Combination $13.00
Pork $12.00
Bacon $5.90
BBQ Pork $12.00
Sausages $1.60
Spring Roll $2.50

Prawn or Seafood $22.00
Sawadee Curry (Mild, Warm, Medium, Hot, Thai Hot) $18.50
- Our own original recipe! Stir fried chicken slices in a yellow curry with spices and cashew nuts
Prawn $22.00
Slow cooked beef $18.00
Pla Muck Tod $8.50
- Deep fried squid tentacles served with sweet chili sauce
Mix Entree Platters
Poh Pia Pug $7.90
- Vegetarian spring rolls
Slow cooked beef $18.00

Smashed Avocado $ 17
- Poached egg, feta, dukkah & rocket on toasted sourdough.
ADD–ONS
– Add vanilla bean ice cream $ 2.5
Grain toast $ 3
– manuka smoked bacon $ 18
Vine tomato/spinach/avocado $ 3.5
Bratwurst $ 5
Hollandaise $ 2

"Po Boy" Sandwich $23.00
- Blackened market fish/shrimp cocktail mixed leaf, tomatoes, jalapeno, fries
Salmon Cakes $20.00
- Infused potato and chive, fried caper, spiced cous cous, blood orange, wild roquette
Stuffed Mushroom $19.00
- Feta/roasted pepper, pine nut, sundried tomatoes, wild roquette - Add egg $2.00
- Confit potato, Rosti, Mushroom, Avocado $5.00
Paleo Breakfast $21.50
- Egg your choice, confit potatoes, oven baked tomato, brussel sprout, avocado, paleo beef sausage
Benedict Kalenaise $18.50
- Eggs, homemade gluten free bread, kale, edible flower, cress salad - w/ Free range bacon, ham of the bone or cured salmon $20.50
Antioxidant Porridge $12.50
- Organic oats, blueberries powder, toasted coconut, goji berries, blueberries compote
Acai Bowl $14.50
- Acai berry puree, banana, coconut yoghurt, black berries, toasted almond

Dual Makhani $11.00
- Mixed lentils and beans cooked with shredded ginger sliced onions, tomatoes and fresh green coriander leaves
Beef Vindaloo $13.00
- Beef cooked in hot Vindaloo paste and spices, A specially from Goa
Butter Chicken $13.00
- Marinated chicken fillets roasted in Tandoori & cooked in mild in creamy tomato gravy. A delicacy not to be missed
Paneer Tikka Masala $12.00
- Cottage cheese cubed cooked with onion, capsicum and mild Spices.
-Full $18.00
Garlic Naan $3.00
- Naan bread with a touch of garlic
-Half $10.00
Peshwari Naan $4.00
- Leavened bread filled with dry fruit and nuts

Spiced Baby Meatballs (GF)
- With slow cooked tomato sauce & basil
Risotto (GF)
- Of field mushroom, blue cheese & mascarpone
Roast Pear Frangipane tart $55
Trufie free range chicken clubs
4 pc/5 pc/6 pc/8 pc $12.50/$15/$18/$22.50
Moroccan Cooked Chicken Thigh
- With israeli couscous, sundried tomato & toasted almond
Ginger Crunch $48
Louise Slice $46

Marinated Eggs $1.50/each
Sweet sauce noodles with chilli M: $7.00 L: $9.00
Spicy wonton soup M: $9.00 L: $13.00
Mapo Tofu (Stir-fried tofu in hot sauce) $10.00
Marinated chicken drumsticks with rice $10.00
Dived beab curd with cucumber $8.00
Rice with braised pig feet $11.50
Plain Noodles M: $6.50 L: $8.50

Chicken sweet corn soup / chicken tom yum soup $7.00
Curry fish fillet $2.400
- Fish fillet cooked with creamy curry sauce and assorted vege
Assam squids $22.00
- Squids cooked with tamarind sauce
Sambal squids $22.00
- Stir fried squids with shrimp paste chilli sauce
Sambal eggplant $18.00
- Eggplant cooked with shrimps and sambal sauce
Sambal fish $28.00
- Deep fried whole snapper cooked with shrimps paste chilli sauce
Nasi lemak / Fish head vermicelli soup / Nyonya chicken on rice / Seafood laksa noodles $11.90
Hokkien noodles $11.90
- Fresh egg noodles cooked with chicken, seafood and vegetables in dark soy sauce

Pinot Gris, 2014
Moet & Chandon (France) Bottle $95.00
OBC Full Quota Breakfast $24.00
- eggs, bacon, sausages, tomatoes, portobello mushrooms, hashbrown
- Spinach $19.50
Caesar Salad $22.00
- with crispy prosciutto, parmesan & garlic croutons topped with a poached egg & a rich anchovy dressing
Chardonnay, 2012
Chicken & Cheese Burger $12.50
- served with tomato sauce or aiolo and fries
Bottle 750ml $49.00

-Add Poached Chicken or Goats Cheese $4.50
Toasted ciabatta, sourdough, 5 grain or gluten free with homemade berry jam $5.00
Rosemary & Thyme Potato Cake $14.50
- With spinach poached egg & hollandaise sauce
Bacon Buttie / Hot Cakes with Maple Syrup $6.50
Buttermilk Hotcakes $16.50
- With pomegranate rhubarb pistachios & lemon vanilla ricotta
Beef Brisket Burger $13.50
- Onion jam, cheese & gravy
Medley of mushrooms $18.50
- Truffle oil, poached egg on 5 grain. Finished with parmesan
Upside Down Beetroot Salad $12.50
- Carrot, cucumber, avocado, quinoa, dried cranberries & rocket

Bacon Egg Burger $ 4.50
Fish & Egg Burger $ 4.50
Ham & Cheese Pineapple Toast $ 4.00
Egg Burger $ 4.00
Chip $ 2.50
Kiwi Burger $ 4.80
Thick Burger $ 5.50
Ham Cheese Tomato toast $ 4.00

Pizza onion, capsicum, cheese, tomato, olives add ham, chicken or salami for an extra 3 $15
Apple and Rhubarb Crumble with a scoop of vanilla ice-cream $14
Fresh Mussels cooked in chefs special sauce served with fries $ ½ dozen 15, 1 dozen 25
Bruschetta with seasonal vegetables served with orange salsa $14
Potato Wedges seasoned and served with sour cream $12
Fresh Fruit Kebab served with strawberry ﬂ avoured yoghurt & berry coulis $14
Greek Salad tomatoes, cucumber, red onion, green pepper, feta & olives, drizzled with balsamic vinaigrette $12
Tandoori Chicken Tikka Platter served with mint sauce $16

OMELETTE $14.50
- whisked eggs with a filling of either bacon ham or smoked salmon and served with slices of toast
Bacon, ham, egg, avocado $1.00
TOAST & EGGS $8.00
- eggs in any style served with slices of toast
BLAT $12.50
- pan fried bacon strips lettuce avocado tomato sandwiched together and pan fried
THE WORKS $14.50
BACON EGGS & TOMATOES $12.50
OMELETTE BACON/HAM/SALMON $14.50
B/L/A/T $12.50