Cova Cafe in Auckland Menu

A'cafon $23.50
- Smoked Mozzarella, Fennel Pork sausages, Baked potatoes, Rosemary, E.V.O. oil
Rossa settebello $25
- San Marzano peeled tomatoes, Buffalo mozzarella, Fennel pork sausages, Mushroom, Gorgonzola, Parmigiano, Truffle Oil
Biancaneve $19.50
- Mozzarella cheese, Wood roasted chicken, Baked potatoes, Gorgonzola, Rosemary, Truffle oil
Proscuitto $24
- San Marzano peeled tomatoes, Mozzarella, Prosciutto crudo, Cherry tomatoes, Rocket, Parmigiano, E.V.O. oil
Veggie (v) $18.90
- San Marzano peeled tomatoes, Mozzarella, Mushroom, Red onion, Capsicum, Zucchini, Artichokes
Gnocchi sorrentina (v) $16
- San Marzano peeled tomatoes, Mozzarella, Basil, Parmigiano
Prosciutto crudo $8
Quattro formaggi (four cheese) (v) $20
- San Marzano peeled tomatoes, Mozzarella, Gorgonzola, Buffalo ricotta, Parmigiano

Authentic Brazilian acai bowl $16
- with banana and granola
Veggie pocked waffles $19.50
- with herb parmesan chicken, lemoned rocket and bearnaise
Or, Red wine Chorizo with Spanish onions and garlic $32
Junction benedict $19
- poached eggs and wilted baby spinach on a vegetable gratin with burned butter hollandaise, Choice of free range bacon, beetroot infused salmon gravlax or grilled portobello mushrooms
Wagyu beef burger $25
- with cos hearts, tomato, red onion, beetroot, emmental cheese, tomato relish and fried egg, Choice of salad greens or aioli with fries
Wagyu beef burger $25
- with cos hearts, tomato, red onion, beetroot, emmental cheese, tomato relish and fried egg, Choice of salad greens o cioli with fries
Veggie packed waffles $20
- with beetroot infused salmon gravlax, lemoned rocket, capers and chive mascarpone
Fresh Tarakihi and chips $28
- with salad greens and aioli

Cannelloni di ricotta e spinaci $24.9
- pasta cylinder filled w. Ricotta, spinach & garlic, oven baked w. Tomato, bechamel & mozzarella
Insalata caprese $17.9
- fresh tomato slices, mozzarella, basil leaves, e.v.o.o, balsamico, rock salt & cracked pepper
Pollo alla cacciatora $29.9
- chicken breast grilled w. olive oil, garlic, chilli, capsicum, onion, olives, capers, parsley & pomodoro salsa, served w. seasonal vegetables & potato
Risotto verde $17.00
- arborio rice, pesto genevese & seasonal green vegetables w rocket
Cozze alla genovese $18.9
- steamed mussels, frascati wine, garlic, chilli, onion, rosmarino & tomato crema
Antipasto di mare $29.9
- a fine assortment of fresh seafoods
Fettuccine alla puttanesca $21.9
- olive oil, capers, olives, garlic, chilli, parsley & pomodoro
Proscuitto $21.9
- parma ham, mushrooms, mozzarella & rocket

Gang keow goong, pla meak $24.50
- Green curry of prawns or squid with coconut milk, bamboo shoots and sweet basil
Pad kha pao talay $25.50
- Mixed seafood combination with Basil Leaf or King Prawns, sautéed with Basil leaf.
Tempora pak $8.00
- Mixed vegetables, deep fried and served with sweet chilli sauce
Praram song $20.80
- Crispy Chicken stir fried in a satay peanut sauce, with vegetables
Spring roll jae (vegetarian) $8.00
- Mixed vegetables, vermicelli, sultanas, sunflower seeds rolled in rice pastry with sweet chilli sauce
Angel wings $10.80
- Boneless chicken wings stuffed with ground pork, vermicelli noodle, vegetables, served with sweet chilli sauce
Yam goong coconut $22.80
- King Prawns with shredded coconut in a green salad with red onions and coriander.
Goong kratiam prik thai $25.50
- Stir fried king prawns with garlic and pepper and spring onions served with crispy noodles

Bacon $7.50
Mushroom on toast $11.00
Hotcakes $11.00
- With banana, bacon and maple syrup
We do homemade burgers and toast sandwiches
Budget breakfast $7.00
- a pieces of bacon, fried egg, 1/2 tomato served on toast
Plain $5.80
Cheese $7.50
bacon egg $5.50

Gai Geow N/A
- sesame crusted chicken strips, served with a sweet chilli sauce.
Hor Mok Thalay N/A
- mixed seafood souffle with red curry, served with steamed vegetables.
Tom Kha Je N/A
- mixed vegetables in a traditional Coconut Milk and Galangal Soup
Phad Priew Wan N/A
- chicken or pork stir fried with seasonal vegetables, pineapple and sweet and sour sauce.
Satay Gai N/A
- chicken strips on a Bamboo skewer and toast served with a Peanut Satay & Thai Atchar.
Phad Sie Eiuy N/A
- noodles stir fried with pork or chicken or beef and vegetables and soya sauce
Phad Thai N/A
- traditional Thai stir fried noodles with prawns, tofu, egg, bean sprouts and peanuts.
Goong Chu Chee N/A
- prawns topped with a coconut cream curry.

Chicken satay $10.50
- Thai spices, peanut sauce, cucumber red onion salsa (4 pc)
Basil chicken or tofu (V) $18.50
- Mushroom, onion, pepper, market vege
Green papaya salad $15.50
- Prawns, chilli, cherry tomato, roasted peanuts
Salt & pepper squid $10.50
- Cracked pepper, sea salt, chilli lime sauce
Coconut & mango pannacotta $10.50
Yellow chicken curry $17.50
- Potato,onion,butternut, coconut milk, crispy shallots
Chicken or tofu coconut soup (V) $9.50
- Coconut milk, mushroom, Thai herbs
Fresh spring rolls (V) $9.50
- Prawn or tofu, mint, beansprouts, vermicelli(4 pc)

Nearby Sample Menus