Cova Cafe in Auckland Menu

Sambhar Bowl $2.99
Chilli Paneer $10.99
Uppma $8.99
Patra $5.99
Makki Di roti / Butter / Garlic Naan $3.50
Shira Puri $6.99
- 3 pcs
South Indian Thali $16.99
- idli, vada, poori, sambhar, navrattan korma, chutney & sweet
Paneer Kathi Roll $9.99

43 Kadrahi Paneer $10.00
- Paneer cooked in capsicums, whole coriander, whole chilli with onion & spices
69 Chicken Noodles $12.00
38 Dhal Makhani $10.00
- Lentils cooked in spices & cream
59 Drunken Chicken (dry/gravy) $14.00
- Soy sauce, chilli sauce, egg, chicken, corn flour, salt, capsicum, onion (deep fried)
15 Chicken Saagwala $12.00
- Chicken cooked with fresh spinach, blended with herbs & spices.
13 Butter Chicken $10.00
- Chicken cubes roasted in tandoor, cooked in tomato & blended in butter sauce with herbs, spices & nuts.
Veg $10.00
76 Cucumber Raita $4.00
- Spicy yogurt with cucumber

Crispy Roast Pork on Rice / BBQ Pork on Rice / Chicken with Ginger Flavour on Rice / $10.00
Shrimp Fried Rice / Yang Chow Fried Rice $12.00
Lemon Chicken / Diced Chicken with Cashew Nut $16.80
Salted Baked Chicken $22 / $40
Ma Po Tofu on Rice / Diced Chicken with Sweet Corn Sauce / Diced Chicken & Tomato on Rice $11.00
Seasonal Vegetable with Oyster Sauce $9.00
- Choy Sum / Gai Lan / Bok Choy / Lettuce
Choice Two BBQ Combinations / Crispy Roast Pork / BBQ Pork $16.00
Mixed Veg & Vermicelli with Bean Curd Sauce $16.50

-Seafood $19.00
-Beef, pork or chicken $16.00
●Kra Ta Rorn
- Stir fried with onion, broccoli, cauliflower, tomato, mushroom, carrot, oyster sauce served on sizzling plate
-Prawns $20.50
●Pad Phed
- Stir fried with red curry paste, coconut cream, galingale, green pepper corn and mixed vegetables
-Seafood $19.00
●Plar
- Served onion, spring onion, coriander, mint, kaffir lime leaves, lemongrass, lemon juice, chilli powder, roasted rice powder
-Lamb $17.50

FISH $6.50
WONTON $11.00
PRAWN $14.00
SEAFOOD MEAL $22.50
- 1x FISH, 2x SCALLOPS, 2x MUSSELS, 2x OYSTERS, 2x CRABSTICKS & FRIES
SALAD $4.50
KUMARA CHIPS MIN $5.50
MUSSELS $1.20
FISH $13.50

FRENCH TOAST $21.00
- cinamon brioche served w bacon raspberry & cream
SALMON SCRAMBLE $18.00
- served w capers on spinach and sourdough
CREAMY MUSHROOMS $18.00
- served w seasonal leaves on sourdough
PLUMBERS BREAKFAST $27.00
- basically the works + anything we have kicking about
MUESLI $14.50
- toasted nuts oats grains served with seasonal fruit & yogurt
MEATY ONE $10.00
- salami chili cheese onion Thyme and Roasted tomato
BAGEL OR TOAST $9.50
- served with cream cheese & preserves
VEGGIE ONE $10.00
- courgete onion capsicum tomato garlic and feta

Fungo $24.00
- San Marzano tomato, mozzarella, Portobello mushrooms and parmigiano
Marinara D.O.C $20.00
- San Marzano tomato, E.V.O.O, oregano and garlic
Affogato $18.00
- Italian Gelato served with a shot of Frangelico and espresso
Rocket and Prosciutto $20.00
- Italian cured ham, vine tomatoes, parmigiana, mozzarella and balsamic vinaigrette
Primavera $26.00
- Buffalo mozzarella, wild rocket, cherry tomato and garlic E.V.O.O
Puttanesca $26.00
- San Marzano tomato, mozzarella, basil, capers, black olives, Mediterranean anchovies and fresh red chilli
Con Prosciutto $24.00
- San Marzano tomato, mozzarella, Parma ham, wild rocket and parmigiana
Quattro Formaggi $35.00
- San Marzano tomato, mozzarella, gorgonzola, provolone, buffalo mozzarella and basil

Water chestnut cake $4.00
Ginger milk custard $3.50
- Function: good for nourishing the stomach
Steam pork meat with taro
Stew lean meat with radix pseudostellariae filing and radix ophiopogonis $8.00
- Function:good for dry, itchy throat and coughing. Relief the dryness of the lung and good for sleeping
Steam pork mince $8.00
- With water chestnut and dried chinese mushroom on rice
Steam pork spare ribs with preserved black olive, black soy bean and chilli pepper
Stew fritillary, almond and pear with crystal sugar $6.00
- Function: good for alleviating the heat in the lung. Good for stop coughing
Steam plain bun (extra condensed milk 50c) $4.50

Tamango (fried egg)
Tempura prawn
D2 Spicy chicken teriyaki don $13.00
- spicy teriyaki chicken over rice, soup & miso soup
S1 Salmon sashimi $14.50
- 11 pcs of the freshest salmon sashimi on salad
S1 Chicken teriyaki roll (1 Roll (10pcs)/ Half Roll(5pcs)) $12.00/$ 6.00
- teriyaki chicken & avocado
D7 Unagi don $17.00
- grilled eel teriyaki over rice, salad & miso soup
S2 Salmon roll (1 Roll (10pcs)/ Half Roll(5pcs)) $12.00/$6.00
- salmon & avocado with sauce
Vege dumpling(5 pcs) $4.50

All whole fish is roasted / All fin fish is caught with sustainable methods
Harbourside Seafood Chowder $23.95
- Mussel, scallop, prawn, snapper, salmon, shellfish oil, dill, lemon, saffron potatoes
350gm Australian Wagyu Scotch Fillet $49.95
- Confit garlic, bearnaise sauce
Chargrilled Octopus “Caesar” $25.95
- Confit baby potatoes, crispy quail egg, Ortiz anchovy, Manchego, squid ink, croutons
Slow Roasted Free Range New Zealand Pork Belly $42.95
- Braised cheek, cauliflower puree, grilled scallions, spiced dates
Mixed Leaf $9.95
- Avocado, cucumber, lemon vinaigrette
Harbourside “Fish 'n' Chips“ $27.95
- Tarakihi fillets, handcut chips, mushy peas, baby cos, lemon, tartare sauce
Steamed Green Lipped Mussels $22.95
- White wine, garlic, cream, lemon, soft herbs, grilled spelt bread

Nearby Sample Menus