Cove Eatery in Auckland Menu

COVE EATERY MENU COVE EATERY MENU
  • Cove Complete $18.50
    • Courgette & feta agria rosti, poached eggs, spinach, mushrooms, beetroot & cumin relish
  • -Add Bacon $22.00
  • Raw Sprouting Vegetable Salad $19.00
    • Green paw paw, aromatic herbs, rice vermicelli, peanuts, crispy shallots, ginger & lime dressing
  • -Add Prawns $25.00
  • -Add Fish of the Day $24.00
  • Spiced Chickpea Patties $19.50
    • Coconut and Curry Leaf paste & Braised Eggplant
  • Fish & Chips $24.00
    • Fish of the day beer, battered, chips, crushed peas & tartar sauce
  • ● Classic Waffles
  • Vanilla Mascarpone & Berries $16.50
  • -Add Ice Cream $19.50
  • Marinated Game Fish Kokoda $22.00
    • Coconut, tomato, cucumber, New Zealand Wakame Seaweed chilli & coriander
  • Crispy Fried Squid $21.50
    • Witloof & fennel salad, orange, cos, lettuce, chorizo, & a Sherry Reduction
  • Steak Frites $29.00
    • Scotch fillet, bearnaise, butter, fries & watercress
  • Smoked Fish Hash Cake $19.50
    • Poached egg, grilled courgette, romanesco sauce, watercress & ciabatta
  • -Add Bacon $22.50
  • Smashed Avocado $16.00
    • Tomato, chilli, watercress, black sesame seed on toasted rye sourdough
  • -Add Bacon $19.50
  • Sardines on Toast $18.50
    • Tomato Salsa, olives tapenade, balsamic & Rocket
  • Roasted Pork Belly $25.00
    • Crushed butternut squash & apple walnut salsa
BREAKFAST BREAKFAST
  • Bambini Breaky $9.00
    • Bacon & Egg on Toast
  • Humpty Dumpty $5.00
    • Boiled Egg & toasted soldiers
  • Wee Waffles $11.00
    • with berries & cream or with bacon, banana & maple syrup
  • Fruit Salad $7.00
    • Fresh fruit salad with vanilla yoghurt
LUNCH LUNCH
  • Piccolo Vego $9.00
    • Mixed raw vegetable, noodles & dressing
  • -Add Stir-fry Beef $13.00
  • Captains Carbonara $9.50
    • Fresh Fettuccine with bacon, parmesan and egg
  • Treasure Island Salad $9.00
    • Tomato, cucumber & melon marinated with coyo coconut yoghurt
  • -Add Pan Fried Fish $11.00
  • The Market Fish $11.00
    • Pearl barley risotto with garden veges and pan fried fish of the day
  • Little Pig Little Pig $11.00
    • Pulled Pork Belly slider, with fresh slaw, apple walnut salsa and curly veg
  • Kids Fish and Chips $12.00
    • With Fresh Peas
DINNER DINNER
  • ●Shared Plates
  • Oysters $18.00
    • (1/2 Doz) Natural with chardonnay vinegar or Tempura with wasabi mayo
  • Croquettes $14.00
    • Serrano ham & manchego cheese / paprika cream
  • Crispy Squids $15.00
    • Pickled Cucumber / Coriander / Garlic Aioli
  • Panko Artichokes $12.50
    • Rocket Pesto / Olives
  • ●Entrees
  • Gamefish Kokoda $17.00
    • Coconut, marinated gamefish, tomato, cucumber, NZ Wakame Seaweed, chilli, coriander, lime leaf
  • Cauliflower Saffron Souffle $18.00
    • Roasted cauliflower, Kikorangi blue cheese, pine nuts
  • Grilled Sardines $17.50
    • Artichokes, tomato salsa, olive tapenade, balsamic, rocket
  • Chicken Liver Pate $16.00
    • Apple chutney, calvados jelly, crostini

Nearby Sample Menus

  • Balti Paneer (made to order) $12.00
    • Cubes of cottage cheese cooked with special balti sauce.
  • Lolly Pop Chicken (8 pieces) $10.00
    • Deep fried chicken coated with coraflour and spices.
  • Chicken Madras (Made to Order) $14.00
    • Boneless chicken marinated with Madrasi Sauce
  • Fish Capsicum Masala $16.00
    • Fresh fish capsicum cooked with hand ground spices.
  • Balti Lamb (made to order) $14.00
    • Boneless lamb cooked with special Balti gravy.
  • Lamb Khorma (made to order) $14.00
    • Tender boneless lamb cooked with almond and cashew gravy.
  • Chilli Chicken (Medium hot) $10.00
    • Cubes of chicken cooked in Shangai sauce.
  • Lamb Kolapuri (made to order) $14.00
    • Boneless Lamb With Kolapuri Gravy
  • Onion Bhaji $5.00
    • Sliced onions dipped in chick pea batter and deep fried
  • Chicken Biryani $14.00
    • Chicken cooked with spice, herb and basmati rice flavored with saffron
  • Half $10.00
  • Lamb Vindaloo $15.00
    • A very, very hot curry prepared with vinegar and spices. This dish originates from Goa. (Suitable for the adventurous and addicted hot curry lovers)
  • Lacha Paratha $3.50
  • Mango Kulfi $4.00
    • Traditional milk mousse dessert garnished with cashew nut and almonds, our own home made mango ice cream
  • Veg. Korma/ Navratan Korma $13.00
    • Fresh mix vegetable cooked in creamy gravy of cashew nuts and almonds
  • Yellow Dhal/ Dhal Tarka $12.50
    • Mixed yellow lentils cooked with onion, garlic and tomatoes
  • Paneer pakora 6pcs $9.9
    • Paneer (Indian cottage cheese) fritters in mildly spiced batter served with tamarind chutney.
  • All mains are Gluten Free.
  • Prawm kesri masala $23.9
    • Prawns cooked in cashew nut gravy with exotic spices and a hint of saffron
  • Chicken methi $18.5
    • Chicken fillets cooked with fenugreek and spices.
  • Mango chicken $18.5
    • Chicken tikka cooked in delicious mango flavoured creamy and lightly spiced sauce.
  • Chowmein vege $14.9
    • Indian Style Noodles cooked with vegetables
  • Bombay aloo $15.5
    • A great dish- spicy and warming
  • Mixed platter for two $18.9
    • Chicken Tikka, Lamb Seekh Kebabs, Vegetable Pakoras and Samosas (2 pcs each).
  • Add - Katsu Chicken (Breast) $6.00
  • Katsu Chicken on Rice with Mayo $5.90/$8.90
    • Small/Large
  • Tempura Prawn (2 pcs) $4.00
  • Chicken - Half/Full $11.00/$14.00
    • chicken thigh, house teriyac on rice
  • Selection of main: inari, tuna with pickled onion, edamame, seaweed salad, garlic pumpkin hummus, tempura prawn, coleslaw, palm sugar dressing, comes with miso soup or soft drink N/A
  • comes with Japanese style poached egg, coleslaw, Japanese citrus dressing, Japanese mayo (on side) N/A
  • Char Grilled Chicken $12.00/$15.00
    • chicken breast, house teriyaki on rice
  • Teriyaki Chicken on Rice with Mayo $5.90/$8.90
    • Small/Large
  • combo 1 $6.00
    • 2 fish, $2 chips
  • special C $18.00
    • 4 chicken thighs & 4 drum sticks & chips
  • 2 chicken thighs & chips $6.50
  • combo 7 $21.00
    • 5 fish, 3 hot dogs, 4 potato fritters, 6 chicken nuggets, $3 chips
  • fish / chips / spring roll $2.00
  • 6 squid ring $4.00
  • special B $13.00
    • 4 chicken thighs & chips
  • combo 6 $15.00
    • 4 fish, 4 potato fritters, 4 chicken nuggets, $2 chips
  • Butter chicken $14.00
  • Chicken salad $13.00
  • Chicken souvlaki kebab $12.00
    • Cajun, chilli
  • Lamb salad $13.00
  • Chicken satay $10.00
    • Satay sauce
  • Kiwi chicken $11.00
    • Streaky bacon, avocado
  • Super rice $15.50
    • Lamb, chicken falafel
  • Super kebab $13.00
    • Lamb, chicken falafel
  • Lamb neck, roast onion, Paris potato, Bordelaise, spinach
  • Starters $12.00
  • Desserts $12.00
  • Beetroor macaron, duck parfait, spiced tomato sorbet, micro greens
  • Beetroot & blood orange parfait, dried fruits, spiced filo, mango jelly, raspberry sorbet
  • Breton pastry, roast apple, apple sorbet, salted caramel, verbena syrup
  • Panettone pudding, vanilla bean custard, chocolate ganache
  • Goats cheesecake, watercress, mayonnaise, spiced scallop
  • (served with pita bread, hummus, fresh salad, and sauces)
  • Mezze Platter $12.50
    • (falafel, dolma, pita bread, hummus, olives, fresh salad, and sauces)
  • COMBO DEAL $4.90
    • get chips and any coke product with kebab or burger for
  • Chicken Salad $13.00
  • Falafel Kebab $10.00
  • (served with tomato relish, lettuce tomatoes, onion mayo and tomato sauce)
  • Lamb $11.50
  • mixed Chicken & Lamb $15.50
  • Chicken with Black Bean Sauce on Rice
  • Combination Fried Rice / Hokkien Fried Rice $20.00
  • Beef with Black Bean Sauce on Rice
  • Deep-Fried Won Ton / Spring Rolls $6.00
  • Chilli Round Beans with Pork Mince $22.00
  • Curry Chicken on Rice
  • Beef with Hot Chilli Oil $26.00
  • Stir-Fried Chicken in Szechuan Chilli Sauce $24.00
  • Tiramisu $13.00
  • Pasta Pomodoro $13.00
    • Served with Parmesan, Oregano, Chilli and Pangrattato Shakers (the pasta can be vegan and gluten free friendly)
  • Petaia's Espressotini $18.00
    • Made with Eight Thirty Coffee
  • Polenta Chips $10.00
    • with Aioli
  • Chicken $33.00
    • Milanese, with Sage Butter and Pepperonata
  • Bruschetta $15.00
    • with Confit Garlic and Mozzarella
  • Bagna Cauda with Veges $10.00
    • Garlic & Anchovy Dip with Veges
  • Cured Fish $18.00
    • Plums, Watercress and Balsamic Vinaigrette
  • Veg Fried Rice $12.00
  • Chicken Nuggets & Chips $7.00
  • Aloo Gobhi $12.00
    • Potatoes and cauliflower cooked with onion and ginger garlic masala
  • Hariyali Chicken (Sagwala) $16.00
    • Chicken cooked with spinach & tempered with garlic
  • Murgh Kali Mirch $16.00
    • Chicken pieces cooked with freshly ground peppercorn & spices in rich creamy sauce
  • Non - Veg Banquet $34.00 per person
    • Min 2 person. Starters: chicken tikka, lamb seekh kebab. Mains: butter chicken, lamb bukhara and daal bukhara served with basmati rice and naan / Garlic naan
  • Chilli Naan $5.00
  • Deewani Handi $15.00
    • Mixed Vegetables in onion & tomato based creamy sauce
  • Aloo Kulcha $5.50
  • Gobi Paratha $6.50
  • Paneer Paratha $7.50
  • Samosa Chaat $6.00
  • Aloo Tikki $6.00
  • Amritsari Kulcha & Chole $8.99
    • served with pickle & onion
  • Vada Pao $4.00
  • Aloo Bonda $1.00
  • Mango mousse $7
  • Nigiri set $22
    • chef’s fresh selection of nigiri (4 pc), small salmon roll (6 pc) & miso
  • Tempura fish fingers and rice $15
  • Steamed asian vegetables $14
  • Tempura fish & chips – tokyo bay $20
    • fresh filleted fish, homemade chips, dipping trio of japanese mayo
  • Chicken karaage $10
    • coated fried chicken thigh, japanese mayonnaise
  • Karaage fried chicken dressed with a delicate bbq dressing $16
  • Miso soup tofu, spring onions, wakame $3
  • Red curry $18
    • soy & chilli pumpkin, chickpeas, coconut cream, aromatic rice
  • Green bean $9
    • fried, sesame seeds, black bean sauce
  • Cucumber $9
    • coriander, chilli, ginger, shallot, nuoc cham
  • LB noodle $18
    • meatballs, soy glaze, XO sauce, Asian green, supreme broth
  • Beef shin $21
    • rendang sauce, aromatic rice, shallot, toasted coconut
  • LB ramen $18
    • miso & soy pork belly, egg, spring onion, ramen broth
  • Chicken curry $20
    • chilli pumpkin, lemongrass, coconut & chilli, aromatic rice
  • King salmon $24
    • pan roasted, curry leaf & tomato, mung bean & shallot
  • Palak Chicken
    • with rice & can of coke
  • Lamb Madras $10.00
    • lamb prepared in coconut and mustard seed, south Indian Style
  • Lamb Rogan Josh $10.00
    • boneless beef cooked in an onion and Tomato gravy
  • Vegetable Combo $10.00
    • seasonal Vegetable cooked in delicious Curry sauce
  • Chilli Chicken $10.00
    • boneless chicken cooked in onion tomato and green chili
  • Thali $12.90
    • choice of three Curry with Roti or Naan served with Rice
  • Naan Or Roti with Dhal $7.50
  • Garlic Naan $2.50
Cove Eatery

Cove Eatery

location

Address

570 Whangaparaoa Road, Stanmore Bay, Auckland, Auckland, 0932, New Zealand

phone

Phone

+64 9-777 6016

clock

Opened hours

Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Central European , European , Mediterranean , Seafood , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Free Parking ,  Cash ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
570 Whangaparaoa Road, Stanmore Bay, Auckland, Auckland, 0932, New Zealand