All that is good about this country can be found in the Homegrown. Lamb, Salad, a choice of Beetroot & Horopito Chutney or a Minty Yoghurt Sauce, Aioli & Velvet Relish.
Goneburger $16.00
If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
Velvet Lady $13.90
Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
Animal Rights $12.50
We believe this is the most versatile vege burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.
Hottie $9.90
This is our hot one! It has a Beef Pattie, Salad, Grilled Mango with Chilli Mayonnaise, Velvet Relish and as much chilli Sauce as your tastebuds can handle.
Big Brown $13.90
This one goes down quite nicely with a can of double brown (available on request.) Two Beef Patties with Double Cheese, Salad, Aioli and Velvet Relish.
Aioli, Chilli Mayo, Sweet Chilli, Sour Cream $1
The Stag $13.90
It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney.
Brie, olives and pesto, served with toasted ciabatta (V)
OVEN BAKED FRITTATA $17.50
Chorizos, free range eggs, potato, tomato, capsicum, feta, red onion, Italian parsley (GF)
SEARED SALMON & GREEN PEA RISOTTO $23.00
Seared salmon fillet, rocket, parmesan, preserved lemon and green pea risotto (GF)
SOUP OF THE DAY $12.00
Freshly made soup of the day, served with toasted ciabatta. Please check our specials board.
MARINATED CHICKEN BURGER $21.50
Marinated Asian style chicken thigh with streaky bacon, coriander, mint, sprouts, chilli and salad, served in a ciabatta bun with a lime & sweet chilli aioli (DF)
BATTERED FISH GOUJONS $13.50
Two battered fish goujons, served with salad, fries & tartare sauce (GF), (DF)
APPLE CRANBERRY FETA SALAD WITH TOASTED WALNUTS $8.00
Apple, cranberries, toasted walnuts and feta with fresh salad leaves and a lite balsamic dressing (GF), (V)
LEMON MULTI-SEED WAFFLES WITH ROASTED APPLE $18.00
Lemon multi-seed flourless waffles served with roasted apple, mixed berries, natural yogurt & maple syrup (V)
cajun spiced chicken, fresh salad green, aioli and avocado served on pan-fried ciabatta, topped with pineapple, mango & chilli salsa, with fries on the side
Pancakes $17.50
or berry compote, yoghurt & maple syrup
Eggs & hollandaise - Montreal $19.50
smoked salmon with 2 free range poached eggs, toasted ciabatta & hollandaise
Eggs & hollandaise - Bacon benedict $18.50
streaky bacon with 2 free range poached eggs, toasted ciabatta & hollandaise
Vegetable salad $19.50
roasted pumpkin and red onion tossed through salad greens with house made lemon & herb infused white cheese, maple loaded almonds & vinaigrette
Soup of the day $12.50
soup of the day served with warm bread
Honey pot granola $13.00
honey toasted granola muesli served with fresh fruit salad, greel yoghurt & berry compote
Eggs & hollandaise - Florentine $17.50
wilted baby spinach with 2 free range poached eggs, toasted ciabatta & hollandaise
Changing daily, light and fluffy packed with real fruit
Gluten Free Quiche $10.00 / $16.00
Ever changing fillings, baked daily with our own home made gluten free pastry, served with a side of house slaw and chutney (Without / With Salad)
Gluten Free, Dairy Free Tea Cake $6.00
Served with berry coulis
West Coast Venison Sausage Roll $9.00 / $15.00
Wild West Coast Venison mixed with pork meat, vegetables and our own tomato chutney, wrapped in streaky bacon and baked until tender. Served with house-made slaw and tomato chutney (Without / With Salad)
Banbury Cake $6.00
Made to an age old family recipe, flaky frosted puff pastry encasing a sweetmeat filling of fruits and spices
Spiced Sticky Date Cake - Gluten & Dairy Free $6.00
Served with berry coulis
Gluten & Dairy Free Chocolate Brownie $6.00
Deep dish, served warm with raspberry coulis and dusted with icing sugar
Monday: 9:00 AM – 11:00 PM, Tuesday: 9:00 AM – 11:00 PM, Wednesday: 9:00 AM – 11:00 PM, Thursday: 9:00 AM – 11:00 PM, Friday: 9:00 AM – 11:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
New Zealand
Features
Visa
,
Wheelchair accessible
,
Reservations
,
Waitstaff
,
Wine and Beer
,
Television
,
Seating
,
Highchairs Available
,
Street Parking
,
Free Off-Street Parking
,
Free Wifi
,
Serves Alcohol
,
Full Bar