Address
305 Cranford Street, St Albans, Christchurch 8014, New Zealand
Cranford Alehouse in Christchurch Menu
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LITE BITES-
CHICKEN FILO BITES $8.00
- Chicken, bacon and basil filo bites
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CRUMBED MOZZARELLA STICKS $7.00
- Served with plum aioli
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PRAWN TWISTERS $9.00
- Served with sweet chilli
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SEASONED WEDGES $14.00
- Served with cheese bacon, sour cream and sweet chilli
GETTING STARTED-
BEEF SKEWERS $9.50
- Beef skewers with old English mustard butter
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TOASTED CIABATTA $9.00
- With parmesan and balsamic
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CHICKEN WINGS $14.00
- Smokey BBQ Wings, served with side salad
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CALAMARI $10.00
- Lime infused salt and pepper calamari
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SHARED PLATTER $20/$30
- Ale House platter for 2 or 4 people
ALL DAY FAVOURITES-
FISH + CHIPS $18/$24
- Beer battered Tarakihi With fries. fresh salad and tartar sauce
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B.L.A.T STACK $17.00
- The Cranford stack - bacon, lettuce, avocado, tomato sandwich, with fries and aioli
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LOADED HOG BURGER $18.00
- Lashings of BBQ pulled pork with lettuce and tomato served with fries
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ANGUS SANDWICH $19.00
- 200gm Angus beef steak on toasted focaccia bread with lettuce and tomato onion rings served with fries
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CRANFORD CHICKEN BURGER $19.00
- Grilled chicken breast with avocado, Swiss cheese, lettuce, tomato served with fries
THE MAIN EVENT-
CRANFORD CHICKEN BREAST $29.00
- Poached chicken breast stuffed with basil served with gourmet potatoes baby carrots and roast capsicum sauce
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BANGERS AND MASH $25.00
- Venison & Merlot sausages served with baby carrots and a rich onion gravy
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SALMON FILLET $29.00
- Grilled salmon steak served with rosemary potatoes and salad
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GRILLED MUSHROOMS $22.00
- Grilled mushrooms and haloumi with rosemary potatoes, sauteed spinach and roasted capsicum sauce
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BEEF SCHNITZEL $19.00
- Delicious crunchy crumbed beef schnitzel with salad, with fries
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RIBEYE 350G STEAK $32.00
- Ribeye steak served with creamy garlic mash, onion rings, sauteed spinach and red wine jus
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STEAK SPECIAL 200G $16.50
- Prime rump steak With an Alehouse Salad and chips
SALADS-
THAI BEEF SALAD $17.00
- Served with mesclun, fresh mint, cherry tomatoes, red onions and our house dressing
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ROAST VEGETABLE SALAD $17.00
- Seasonal roast vegetable salad with feta and cashews nuts
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GREEK SALAD $17.00
- Greek salad With grilled chicken, cheery tomatoes, feta red onions and olives
DESSERTS-
STICKY TOFFEE PUDDING $9.00
- With vanilla bean ice cream
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TRADITIONAL TIRAMISU $10.00
- A coffee cream dessert
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MALIBU PANNA COTTA $9.50
- With berry sorbet
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TRIO OF ICE CREAMS $12.00
- Today's flavours on chocolate soil with fresh fruit
THE LITTLE ONES - ALL $12- All includes drink and Ice cream Sundae
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JUNIOR BURGER
- Beef patty, lettuce and cheese served with fries
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JUNIOR BANGERS AND MASH
- With baby carrots
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JUNIOR FISH AND CHIPS
- Battered Tarakihi with fries, fresh salad and tartar sauce
Nearby Sample Menus
- Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18
- Salmon pastrami, blood orange, fennel, burrata $19
- Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
- Celeriac, nashi pear, rocket, watercress, truffle $10
- Beef or tomato tartare, truffle, fermented hot sauce, egg $18
- Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32
- O.G.B Mash $10
- Freekeh, farro, barberries, smoked almonds, fava beans $18
- Add smoked salmon $6
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Halloumi Salad $21
- Grilled halloumi with baby greens, avocado, heirloom tomatoes, herb shoots, toasted seeds, finished with a zesty balsamic lime dressing
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Crispy Pork Loin Salad $21
- Crispy Pork Loin served on a salad of vermicelli noodles, fresh summer greens with a honey soy dressing
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Avocado on Toast $16
- Fresh avocado, wilted garlic spinach, roasted tomatoes and poached eggs on your choice of toasted sourdough or multigrain and finished with toasted seeds
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Ice Cream Sundae $8
- Chocolate syrup & marshmallows
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Luciano’s Bruschetta $16
- Toasted ciabatta with garden greens and Prosciutto, tomato, basil & mozzarella
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Pancakes $20
- Savoury: Vege pancakes with our house made beetroot hummus, crispy bacon and poached eggs and finished with a balsamic reduction
- Avocado (seasonal) $2.5
- 1/2 SCOOP $1.70
- DOUBLE MEAT $5.30
- CHIPS $2.40
- FUSH BURGER $4.70
- FRIED SCALLOP $1.50
- FRESH OYSTER 1 DOZ $25.00
- CHOCOLATE DONUT $2.30
- BATTERED MUSHROOMS (4 FOR) $3.50
- Chicken Tom Yum Soup $5.00
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Pad Mee $10.00
- Stir fried egg noodles with meat, broccoli, carrot, cabbage & bok choy
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Massaman $12.50
- Massaman curry with coconut milk, potato, onion, pumpkin, pineapple and peanuts
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Gaeng Kiow Waan $12.50
- Green curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
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Pad Peanut Sauce $12.00
- Stir fried meat with peanut sauce, broccoli, mushroom, carrot & pumpkin
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Panaeng $12.50
- Panaeng curry with coconut milk, kaffir lime leaves, chillies, peanuts & capsicum
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Kow Pad $10.00
- Thai fried rice with egg, meat, broccoli, onion, tomato & carrot
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Gaeng Daeng $12.50
- Red curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
- Corn Nuggets (each/doz) $ 0.80/$8.00
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Family Pack $15.00
- 2fish, 2 hotdogs, 2 pineapple rings, 2 crab sticks, 2 chips
- Plain 43.50
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Dinner For Two $14.00
- 2 fish, 2 hotdogs, 1 chips, 1.5 l drink
- Hawaiian $6.00
- Mushroom $4.30
- Jam Wrap $2.20
- Chicken Nuggets (each/doz) $0.80/$8.00
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Homemade traditional cheesecake $11.90
- Ask for details of our chef's latest creation
- Steamed rice $5.00
- -Without pint $20.00
- Merrin St chicken $29.50
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Garlic bread $7.90
- Cobb style loaf, baked and served with butter
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Pork belly $28.90
- Twice roasted belly of pork, served with gourmet potatoes, portobello mushroom, slow cooked balsamic, onions and jus
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South island salmon fillet $30.50
- Pan seared over potato gratin, creamed spinach, parmesan crisps and hollandaise
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Curry and a pint $25.00
- Chef's latest creation served on rice with poppadom, cucumber and yoghurt raita
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Garlic Loaf $12.00
- With spread of pesto, sundried tomato tapenade and balsamic & olive oil
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Open Chicken Sandwich $21.50
- Crumbed chicken breast with lettuce and tomato on house-made vienna. Served with fries and aioli
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Oven Baked Salmon $26.50
- Served with creamy kumara mash, sauteed spinach, candied baby carrots and Bearnaise sauce
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Soup of the Day $16.00
- See the blackboard or ask your server for details
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Toasted Bagel $13.50
- With cold smoked salmon, lettuce, tomato, lemon & dill creme cheese
- Smoked Salmon $7.50
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Creamed Mushrooms $21.50
- On toasted brioche with fresh rocket, tomato and poached egg
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Warm Lamb Fillet Salad $26.50
- With herb roasted pumpkin, caramelised walnuts, feta, red onion and rocket with a mint & honey dressing
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Yakitori - All in One (9 pcs) $28.50
- Teriyaki salmon, chicken thigh / Spicy pork belly, chicken thigh / Smoked salted garlic, chicken, prawn / Mushroom / Ginko nut
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Okonomiyaki - Chicken $20.00
- 12 hrs marinated chicken thigh
- Soy Butter Fried Rice V $4.50
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Chocolate Ganache GF/A $9.00
- Sesame crisp
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Beef Tataki GF/A DF $17.00
- Quick seared, thin sliced 'Silver Fern' beef fillet Mignon
- Kimchi Pork Fried Rice GF DF $4.50
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Okonomiyaki - Vege V $18.00
- Pumpkin, Gold kumara
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Spicy Grill Chicken DF $22.00
- Chicken thigh, Homemade spicy sauce, Mesclun salad
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Eggs any style (GFO) (V) $9.50
- Free range eggs poached, scrambled or fried, toasted multi-grain or ciabatta
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Belgian Waffles (GFO)(V) $18.50
- bacon, banana & maple syrup or berry compote & greek yoghurt
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Chicken Burger $21.00
- Marinated tender chicken breast, bacon, Iettuce, red onion & cheese, aioli & house made BBQ sauce
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Eggs Benedict(GFO)(V) $20.00
- poached free range eggs, toasted ciabatta with house made hollandaise/salmon
- Potato hash $4.00
- Tomatoes $4.00
- Egg $2.00
- Mushrooms $4.00
- Hoki $3.00
- Bacon and Egg $4.50
- Sole $5.00
- Salmon $6.00
- Vegetarian $5.00
- Tarakihi $4.00
- Gurnard $4.00
- RodCod $4.00
- Mushrooms $4
- Yoghurt and maple $15.5
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Quesadilla $18
- A 10.5inch tortilla folded over marinated and slow-cooked meat. Cheese, chipotle hot-sauce, salsa, sour cream, lettuce
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Huevos Rancheros $18
- Spicy Mexican-style beans between two tortillas, topped with 2 eggs, sour cream, Hector’s fresh salsa, cheese, lettuce
- Bacon $5
- Bacon, banana & maple $18
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Frenchy Toast $15
- Hector’s house-baked loaf, fresh toasted and served with either maple, yoghurt and seasonal roast fruit
- Bacon, banana & maple $18.5
- TUNA (6 pc/8 pc) $6.00/$7.50
- CHICKEN CALIFORNIA ROLL WITH EGG $6.00
- FRESH SALMON (6 pc/ 8 pc) $7.00/$8.50
- SUSHI HALF ROLL $4.00
- CRISPY CHICKEN BENTO $10.50
- CHICKEN WITH AVOCADO (6 PC/8 PC) $6.50/$8.00
- TERIYAKI BEEF BOWL $11.50
- SNACK SUSHI (3 pc/4 pc) $3.50/$4.50
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Work Shout Platter (Large) $46.20
- Contains: Club Sandwiches, Savoury and Sweet Twist Pieces, Scones and Muffins - For Approx 8 People
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Frenchman's Lunch Platter $68.00
- Contains a mixture of plain croissants, ham & cheese croissants, fresh salad mixture, cheeses and a selection of cold meats. A mixture of fresh cut fillings, sauces, mayo & relish to fill the croissants with. Note: You may need a sharp knife on hand to cut the croissants. Feeds 10 people. Comes with plastic cutlery & napkins
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Sports Pack $11.80 / $11.20 / $10.80
- Contains: 1 Sports Drink, 1 Filled Roll, 1 Piece of Fruit, 1 Sweet Treat (1-10 / 11-20 / 21+)
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Kids Pack $7.20 / $6.70 / $6.20
- Contains: 1 Medium Biscuit, 1 Filled Roll, 1 Flavoured Milk (1-10 / 11-20 / 21+)
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Chili Tenders and Chicken Chippies $31.80 / $43.80
- Includes dipping sauces (Small / Large)
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Quiche Bites $34.20 / $46.20
- Flavours available: Ham and Pineapple / Vegetarian (Small Quiche Bite platter - 24 pieces / Large Quiche Bite platter - 32 pieces)
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Vol-au-vents $15.50/dozen
- Assorted mixture of flavours available: Curry Chicken and Mushroom / Savoury Ham and Onion / Spinach Chicken and Garlic
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Cracker & Dip Platters $35.50 / $47.50
- Carrot & Celery Sticks, Pickled Onions, Gherkins, Tomato, Ham, Salami & 2 types of Crackers. Includes: Cream Cheese & Chili Dip (Small / Large)
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HOTCAKES STACKS $10.00
- MIXED BERRIES, ICE CREAM, CREAM
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FRESH GREEN SALAD $7.50
- WITH LETTUCE, TOMATO, CUCUMBER, RED ONION, RED CAPSICUM WITH OLIVE OIL
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CINNAMON FRENCH TOAST $10.00
- WITH MASCARPONE, RHUBARB & RED BERRY COMPOTE
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KIDS’ CHEESEBURGER AND CHIPS $11.00
- WITH BEEF PATTIE, PICKLES, TASTY CHEESE, SERVED WITH SALAD & SEASONED CHIPS, TOMATO SAUCE & AIOLI
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SOUP OF THE DAY $9.90
- SERVED WITH TOASTED CIABATTAS
- NUTELLA BANANA BAGELS $8.00
- TOMATO$ 2.00
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CLASSIC PANCAKES WITH BERRY COMPOTE $12.50
- WITH CREAM CHEESE AND ICE CREAM
- Beer battered onion rings with aioli & tomato sauce $9.00
- 1/2 Dozen $15.50
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Pacific Oysters
- natural or beer battered
- Hummus, cheese, olives, pickles, salami, ham, Kransky, cold smoked salmon, dukkah, flat bread & crackers.
- Wood-roasted portobello mushrooms with confit garlic, herbs & summer herb oil $6.50
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Spice Crusted Chicken $26.50
- With crushed potatoes, wilted spinach & herb oil
- Cheesecake of the Day $12.50
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RAKAIA $24.00
- Olive oil base, smoked salmon, cream cheese, capers & rocket
Cranford Alehouse
Phone
033550218
Opened hours
Monday: 9:00 AM – 11:00 PM, Tuesday: 9:00 AM – 11:00 PM, Wednesday: 9:00 AM – 11:00 PM, Thursday: 9:00 AM – 11:00 PM, Friday: 9:00 AM – 11:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
New Zealand
Features
Visa , Wheelchair accessible , Reservations , Waitstaff , Wine and Beer , Television , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Full Bar
305 Cranford Street, St Albans, Christchurch 8014, New Zealand
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- Canterbury New Zealand Menus