Cranford Alehouse in Christchurch Menu

LITE BITES LITE BITES
  • CHICKEN FILO BITES $8.00
    • Chicken, bacon and basil filo bites
  • CRUMBED MOZZARELLA STICKS $7.00
    • Served with plum aioli
  • PRAWN TWISTERS $9.00
    • Served with sweet chilli
  • SEASONED WEDGES $14.00
    • Served with cheese bacon, sour cream and sweet chilli
GETTING STARTED GETTING STARTED
  • BEEF SKEWERS $9.50
    • Beef skewers with old English mustard butter
  • TOASTED CIABATTA $9.00
    • With parmesan and balsamic
  • CHICKEN WINGS $14.00
    • Smokey BBQ Wings, served with side salad
  • CALAMARI $10.00
    • Lime infused salt and pepper calamari
  • SHARED PLATTER $20/$30
    • Ale House platter for 2 or 4 people
ALL DAY FAVOURITES ALL DAY FAVOURITES
  • FISH + CHIPS $18/$24
    • Beer battered Tarakihi With fries. fresh salad and tartar sauce
  • B.L.A.T STACK $17.00
    • The Cranford stack - bacon, lettuce, avocado, tomato sandwich, with fries and aioli
  • LOADED HOG BURGER $18.00
    • Lashings of BBQ pulled pork with lettuce and tomato served with fries
  • ANGUS SANDWICH $19.00
    • 200gm Angus beef steak on toasted focaccia bread with lettuce and tomato onion rings served with fries
  • CRANFORD CHICKEN BURGER $19.00
    • Grilled chicken breast with avocado, Swiss cheese, lettuce, tomato served with fries
THE MAIN EVENT THE MAIN EVENT
  • CRANFORD CHICKEN BREAST $29.00
    • Poached chicken breast stuffed with basil served with gourmet potatoes baby carrots and roast capsicum sauce
  • BANGERS AND MASH $25.00
    • Venison & Merlot sausages served with baby carrots and a rich onion gravy
  • SALMON FILLET $29.00
    • Grilled salmon steak served with rosemary potatoes and salad
  • GRILLED MUSHROOMS $22.00
    • Grilled mushrooms and haloumi with rosemary potatoes, sauteed spinach and roasted capsicum sauce
  • BEEF SCHNITZEL $19.00
    • Delicious crunchy crumbed beef schnitzel with salad, with fries
  • RIBEYE 350G STEAK $32.00
    • Ribeye steak served with creamy garlic mash, onion rings, sauteed spinach and red wine jus
  • STEAK SPECIAL 200G $16.50
    • Prime rump steak With an Alehouse Salad and chips
SALADS SALADS
  • THAI BEEF SALAD $17.00
    • Served with mesclun, fresh mint, cherry tomatoes, red onions and our house dressing
  • ROAST VEGETABLE SALAD $17.00
    • Seasonal roast vegetable salad with feta and cashews nuts
  • GREEK SALAD $17.00
    • Greek salad With grilled chicken, cheery tomatoes, feta red onions and olives
DESSERTS DESSERTS
  • STICKY TOFFEE PUDDING $9.00
    • With vanilla bean ice cream
  • TRADITIONAL TIRAMISU $10.00
    • A coffee cream dessert
  • MALIBU PANNA COTTA $9.50
    • With berry sorbet
  • TRIO OF ICE CREAMS $12.00
    • Today's flavours on chocolate soil with fresh fruit
THE LITTLE ONES - ALL $12 THE LITTLE ONES - ALL $12
  • All includes drink and Ice cream Sundae
  • JUNIOR BURGER
    • Beef patty, lettuce and cheese served with fries
  • JUNIOR BANGERS AND MASH
    • With baby carrots
  • JUNIOR FISH AND CHIPS
    • Battered Tarakihi with fries, fresh salad and tartar sauce

Nearby Sample Menus

Pizza Hut (sample menu)
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Chocolate mousse $3.50
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Strawberry cheesecake $3.50
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
Burwood Fish & Chips (sample menu)
  • Onion Rings $4.80
    • 1/2 doz
  • Hoki - Crumbed $4.00
  • Hot Dogs $2.50
  • Wontons $4.50
    • with sauce 1/2 dozen
  • Fritters - Potato $1.00
  • Sole - Crumbed $6.50
  • Corn cob $2.50
  • Fish $2.60
Southern Spices (sample menu)
  • Fresh Lemon/ Lime Juice $4
  • Mixed Platter for Two $18
    • Mixed platter includes Onion Bhaji, Masala Bonda, Kerala Fried Chicken (KFC), and Chicken Tikka and served with dips
  • Cheese Uthappam $12
    • Thick savoury pancake topped with cheese
  • Idli $9
    • Steamed soft rice cake made from fermented rice and black lentil batter
  • Paneer Peas Masala $15
    • Indian cottage cheese and peas in a tangy tomato based gravy
  • Steamed Basmati Rice $3
  • Egg Hoppers $3.50
    • Soft and crispy savoury pancake made out of fermented rice batter, coconut cream and topped with egg
  • Puttu and Kadala (chickpea) curry or chicken malabari $14
Ground Floor Cafe (sample menu)
  • Classic Cesar $16.00
    • Crisp cos lettuce, crunchy croutons, parmesan cheese and classic Caesar Dressing with crispy bacon - Add chicken $4.00 - Add anchovies $4.00
  • Spicy Wedges served with rustic tomato sauce plus aioli $7 Small / $9 Large
  • Moroccan Eggs $17.00
    • Tangy Moroccan inspired tomatoes with spinach and poached eggs, topped with yoghurt and dukkah, served with toasted Vienna bread
  • Seasoned fries $6 Small / $8 Large
  • Gado Gado $17.00
    • Steamed seasonal vegetable with creamy satay sauce
  • Salmon and Pesto Salad $23.00
    • Oven roasted salmon fillet served on a mixed salad with citrus vinaigrette, capers and kumara crisps
  • Salmon $5.00
  • Market Fish of the Day $22.00
    • Panfried and served with fresh salad greens and house fries. Lemon and herb crusted, served with homemade tartare sauce. With chilli and lime hollandaise
Hillview Fish Supply (sample menu)
  • Mushroom $2.50
  • Fish $2.30
  • Crumbed Red Cod Fillet $4.50
  • Plain Sausage $2.00
  • 1/2 Chicken & 1 scoop chips $12.00
  • Battered Mussels (Doz) $9.00
  • Chips - ½ Scoops. $1.50
  • Mixed grill $9.00
The Rockpool (sample menu)
  • add sauce $3.00
  • BBQ BEEF, BACON AND CHEESEBURGER
  • add anchovies $4.00
  • LOADED HOG
    • roast pork, bacon, red onion, capsicum and cream cheese
  • BLT $10.00
    • crispy bacon, fresh lettuce and tomato with aioli and BBQ sauce
  • BAGEL
  • BANGERS AND MASH $20.00
    • served with seasonal vegetables, creamy mashed potato and onion gravy
  • ICE CREAM SUNDAE $8.00
    • choc sauce or strawberry sauce
Dunsandel Tavern (sample menu)
  • KIDS SUNDAE $4.00
    • your choice of chocolate, caramel or strawberry toppings
  • CHOCOLATE MUD CAKE $12.00
    • mud cake served with vanilla bean ice cream
  • ROAST VEGETABLE STACK $19.50
    • served on polenta bread with roast capsicum coulis
  • CHICKEN SCHNITZEL BURGER $18.50
    • house-made chicken schnitzel, cheese and mayonnaise, served with thick cut fries
  • CHICKEN TENDERS $15.50
    • crumbed chicken tenders served with a spicy apricot sauce and light side salad
  • NACHOS $17.50
    • house-made cowboy chilli beef with sour cream and guacamole
  • DUNSANDEL DELUXE BURGER $21.50
    • 150 gm Angus beef stacked with bacon, fried egg, tasty cheese and onion rings served with thick cut fries
  • MINI BREAD LOAF $9.50
    • oven baked loaf with garlic butter and pesto
Cafe Kudos (sample menu)
  • Long Black / Short Black / Americano $3.60
  • Hot Roast Pork Roll $19.50
    • hot roast pork, apple sauce, green salad & gravy on ciabatta served with fries
  • BLT $18.50
    • streaky bacon, lettuce, tomato & our own aioli on turkish OR ciabatta, served with fries and green salad
  • Mushroom Risotto $18.00
    • portabello, shitake & button mushrooms, spinach & parmesan (-add streaky bacon $4.00)
  • Fries $7.50
    • w' homemade aioli
  • Caramel Mocha Latte $6.50
  • Home Made Muesli $12.50
    • w’ seasonal fruit & natural yoghurt
  • Smoked Salmon Caesar Salad $24.50
    • smoked salmon, crispy lettuce, poached egg, crispy bacon, croutons, parmesan & our own Caesar dressing
Little India (sample menu)
  • Tandoori Lamb Salad $14.00
  • Prawn Malabari $17.00
  • Basmati rice cooked with whole spices with a choice of vegetables, chicken, lamb or prawns and served with poppadom, raita and pickle.
  • Palak Paneer $14.00
  • Lamb Bhuna $16.00
  • Lunch time dishes served with basmati rice and naan bread.
  • Mango Chicken $15.00
  • Lamb Pasanda $16.00
Nana's Indian Cuisine (sample menu)
  • Pickle $2.50
  • Peas Pulao $3.99
  • Paddi Dal (Dal Makhani) $14.00
    • Black lentils and kidney beans coked well and finished with seasoning
  • Plain Rice $3.00
  • Vegetable Korma/Curry $12.99
    • Seasonal vegetable cooked in creamy sauce, herbs and spices
  • Aloo Kulcha $4.50
  • Tandoori Chicken $10.00/$18.00
    • Chicken marinated overnight and traditionally cooked in Tandoor (Half/Full)
  • Methi Chicken $14.99
    • Chicken and fenugreeks seed and leaves prepared with ground spices and herbs
Gin's Takeaway (sample menu)
  • STEAK TOMATOES ON RICE $10.50
  • Seafood Sticks $1.80
  • COMBINATION EGG FOO YOUNG $11.50
  • Cod Fillets $4.50
  • STEAK OYSTER SAUCE $11.50
  • CHICKEN CURRY ON RICE $10.50
  • CASHEW NUTS $3.80
  • Squid Rings (doz) $8.00
Flat White Cafe and Bar (sample menu)
  • Salad of the Day T.B.A
    • Please see our blackboard for tonight's creation
  • Herbivore $20.00
    • Pumpkin, mozzarella, roasted red capsicum, and cream cheese. Topped with basil pesto and rocket
  • Garlic and Parmesan Flat Bread $12.00
  • Fish and Chips $12.00
    • With salad
  • Macaroni and Cheese $12.00
    • With salad
  • Beer Battered Fish and Chips $22.00
    • Today's catch served with salad and fries served with lemon caper mayonnaise
  • Trio of Gelato $12.00
    • Please ask for tonight's flavour selection
  • Carnivore $24.00
    • With spicy sausage, smoked bacon, salami, sirloin steak, mozzarella, and caramelised onion. Finished with BBQ sauce
Redcliffs Chinese Restaurant (sample menu)
  • Mains
    • Chicken with Cashew Nuts / Sweet & Sour Pork / Egg Fried Rice
  • Sizzling Chicken with Hot Platter $17.50
  • Sweet & Sour Fish $18.50
  • Yang Chow Fried Rice (Shrimp & BBQ Pork) $13.00
  • Chicken Fried Rice $10.50
  • Prawn Crackers $4.00
  • Sweet & Sour Chicken $15.50
  • Steamed Rice $2 bowl / $5 med
Ken's Takeaway (sample menu)
  • Plain Won Ton $5.00
  • Spring Roll $2.80
  • Pineapple $4.00
  • Plain $3.50
  • Crumbed Cod Fillet $4.50
  • Prawn Fried Rice $12.00
  • Sweet & Sour Chicken $12.50
  • Sweet & Sour Pork $12.50
Esquires (sample menu)
  • BOWL OF FRIES $7.00
    • WITH TOMATO SAUCE & AIOLI
  • HASH BROWN $1.80
  • STREAKY BACON $2.00
  • JAM BANANA PEANUT BAGELS $8.00
  • AVOCADO $3.00
  • CREAM CHEESE JAM BAGELS $6.00
  • CINNAMON FRENCH TOAST $12.50
    • WITH BACON, BANANA, MAPLE SYRUP
  • EGGS BENEDICT $17.00
    • WITH POACHED EGGS, ENGLISH MUFFINS, SPINACH, HOLLANDAISE/SALMON
Cranford Alehouse

Cranford Alehouse

location

Address

305 Cranford Street, St Albans, Christchurch 8014, New Zealand

phone

Phone

033550218

email

Email

info@cranfordalehouse.co.nz

clock

Opened hours

Monday: 9:00 AM – 11:00 PM, Tuesday: 9:00 AM – 11:00 PM, Wednesday: 9:00 AM – 11:00 PM, Thursday: 9:00 AM – 11:00 PM, Friday: 9:00 AM – 11:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

New Zealand

features

Features

Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Television ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Full Bar

Location
305 Cranford Street, St Albans, Christchurch 8014, New Zealand
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