Cranford Alehouse in Christchurch Menu

LITE BITES LITE BITES
  • CHICKEN FILO BITES $8.00
    • Chicken, bacon and basil filo bites
  • CRUMBED MOZZARELLA STICKS $7.00
    • Served with plum aioli
  • PRAWN TWISTERS $9.00
    • Served with sweet chilli
  • SEASONED WEDGES $14.00
    • Served with cheese bacon, sour cream and sweet chilli
GETTING STARTED GETTING STARTED
  • BEEF SKEWERS $9.50
    • Beef skewers with old English mustard butter
  • TOASTED CIABATTA $9.00
    • With parmesan and balsamic
  • CHICKEN WINGS $14.00
    • Smokey BBQ Wings, served with side salad
  • CALAMARI $10.00
    • Lime infused salt and pepper calamari
  • SHARED PLATTER $20/$30
    • Ale House platter for 2 or 4 people
ALL DAY FAVOURITES ALL DAY FAVOURITES
  • FISH + CHIPS $18/$24
    • Beer battered Tarakihi With fries. fresh salad and tartar sauce
  • B.L.A.T STACK $17.00
    • The Cranford stack - bacon, lettuce, avocado, tomato sandwich, with fries and aioli
  • LOADED HOG BURGER $18.00
    • Lashings of BBQ pulled pork with lettuce and tomato served with fries
  • ANGUS SANDWICH $19.00
    • 200gm Angus beef steak on toasted focaccia bread with lettuce and tomato onion rings served with fries
  • CRANFORD CHICKEN BURGER $19.00
    • Grilled chicken breast with avocado, Swiss cheese, lettuce, tomato served with fries
THE MAIN EVENT THE MAIN EVENT
  • CRANFORD CHICKEN BREAST $29.00
    • Poached chicken breast stuffed with basil served with gourmet potatoes baby carrots and roast capsicum sauce
  • BANGERS AND MASH $25.00
    • Venison & Merlot sausages served with baby carrots and a rich onion gravy
  • SALMON FILLET $29.00
    • Grilled salmon steak served with rosemary potatoes and salad
  • GRILLED MUSHROOMS $22.00
    • Grilled mushrooms and haloumi with rosemary potatoes, sauteed spinach and roasted capsicum sauce
  • BEEF SCHNITZEL $19.00
    • Delicious crunchy crumbed beef schnitzel with salad, with fries
  • RIBEYE 350G STEAK $32.00
    • Ribeye steak served with creamy garlic mash, onion rings, sauteed spinach and red wine jus
  • STEAK SPECIAL 200G $16.50
    • Prime rump steak With an Alehouse Salad and chips
SALADS SALADS
  • THAI BEEF SALAD $17.00
    • Served with mesclun, fresh mint, cherry tomatoes, red onions and our house dressing
  • ROAST VEGETABLE SALAD $17.00
    • Seasonal roast vegetable salad with feta and cashews nuts
  • GREEK SALAD $17.00
    • Greek salad With grilled chicken, cheery tomatoes, feta red onions and olives
DESSERTS DESSERTS
  • STICKY TOFFEE PUDDING $9.00
    • With vanilla bean ice cream
  • TRADITIONAL TIRAMISU $10.00
    • A coffee cream dessert
  • MALIBU PANNA COTTA $9.50
    • With berry sorbet
  • TRIO OF ICE CREAMS $12.00
    • Today's flavours on chocolate soil with fresh fruit
THE LITTLE ONES - ALL $12 THE LITTLE ONES - ALL $12
  • All includes drink and Ice cream Sundae
  • JUNIOR BURGER
    • Beef patty, lettuce and cheese served with fries
  • JUNIOR BANGERS AND MASH
    • With baby carrots
  • JUNIOR FISH AND CHIPS
    • Battered Tarakihi with fries, fresh salad and tartar sauce

Nearby Sample Menus

  • Garlic loaf $10.00
    • Warm baked herb & & garlic butter loaf
  • Cheesecake of the day $12.50
    • Served with vanilla ice cream & chocolate sauce
  • Black forest cake $12.50
    • Served with berry compote & vanilla ice cream
  • -Steamed potatoes in garlic butter /Creamy mash potato $5.00
  • -Buttered steamed veg of the day / Elmwood slaw / Green leaf salad $4.00
  • -Add chicken $4
  • Fish & Chips (GFA) $23.50
    • Emerson’s beer battered Blue cod fish, beer battered fries & Elmwood slaw with tartar sauce & lemon
  • - Add egg $1.50
  • Pear & red currant tart / sauce anglaise/vanilla bean ice cream $13.00
  • Beef fillet 39.50
    • in smoky bacon / seared scallops / sauteed kale / roesti potatoes
  • Butterscotch & Baileys cheesecake with Chantilly cream $12.50
  • Double chocolate gateau with berry coulis & cream $12.50
  • -with garlic prawns $26.50
  • Bowi of French fries, new potatoes $6.50
    • side salad, rice, vegetables of the day, potato wedges with sour cream
  • Herb & garlic bread $5.50
  • Baked scallops $21.50
    • with saffron, orange & ginger crust set on sauteed chard
  • Your Own Combo! Basic Burger $3.50
    • Plus your choice of extras: cheese, bacon, egg, tomato, beetroot, pineapple, mushroom - Plus $1.00 per extra
  • Cheese Burger $4.50
  • Bacon Fritters $2.50
    • Chunky bacon, onion, mustard, and herbs in a batter mix. Hearty bacon flavour!
  • Curry & Rice Rolls $2.50
  • Corn & Bacon Patties $2.50
    • Combination of mince bacon, corn, potato and herbs. So tasty.........
  • Crumbed Fish Patties $2.50
    • Made with a mix of hoki, potato, onion and herbs. Simply sensational, try one today!
  • Double Meat Burger $4.50
  • Bacon Egg Burger $5.00
  • Cornflake Crusted Brioche French Toast $19.00
    • Spiced plums, coconut flakes, white chocolate cream
  • Southern Fried Buttermilk Chicken Burger $23.00
    • Brioche bun, creamed corn, spiced tomato salsa, iceberg lettuce, Swiss cheese, hand cut fries, paprika aioli
  • Griddled Fish Cakes $15.00
    • Beetroot, horseradish creme fresh
  • House Made Soup of the Day $12.00
    • Grilled sourdough
  • Ten27 Eggs Benedict $20.00
    • Sourdough toast, soft eggs, hollandaise with the choice of house smoked salmon, bacon or pulled pork
  • Market Catch Fish & Chips $24.00
    • House made tartare, pickled fennel & cucumber slaw (served battered or grilled)
  • Hand Cut Pasta $21.50
    • Courgettes, bacon, greenshell mussels, karengo butter
  • Spiced Lamb Kofta Skewers $14.00
    • Salsa verde
  • Thai Sweet Chili Beef $9.80
    • Egg noodles with beef and vegetables in Thai sweet chili sauce.
  • Seafood Nasi Goreng $11.00
    • Fried rice with king prawns, calamari, crab meat, fish balls and vegetables in Malaysian-style spices.
  • Green Curry Chicken $9.80
    • Thin rice noodle with chicken, tomato and vegetables in Thai spicy green curry sauce.
  • Lemon Chicken Noodles/Rice $9.80
  • Chicken Fried Rice $9.80
    • Fried rice with chicken and vegetables in garlic sauce.
  • Tom Yum Soup $9.80
    • Thin rice noodles with chicken, tomato, pineapple and vegetables in Thai hot and sour soup.
  • Chicken Chow Mee $9.80
    • Egg noodles with chicken and vegetables in oyster sauce.
  • Hot Six $10.20
    • Egg noodles with roast pork, beef, chicken and vegetables in special Thai chili sauce.
  • Apricot Chicken $24.00
    • Smoked Chicken, cashew nuts, cream cheese or mozzarella Cheese, drizzled with a tangy apricot sauce
  • Steak Sandwich $20.00
    • cooked just the way you like it, served with aioli, mustard, lettuce, tomato, red onion on warm focaccia bread with fries
  • Bower Burger $22.00
    • 180grm, Angus meat pattie, streaky bacon, hash brown, egg, cheddar cheese, lettuce, red onion, tomato, with house made aioli & smoky BBQ sauce stacked in a warm toasted bun
  • Cheese $18.00
    • Cheese, cheese or more cheese
  • Thai Beef Salad $21.00
    • Tender marinated beef, pickled mango, crispy noodles, cucumber, tomato, sesame seeds, cashews, fresh coriander, house made Nam Jim dressing
  • Chicken Burger $20.00
    • Crumbed chicken breast, cheese, lettuce, red onion, tomato, streaky bacon, house mayo & aioli stacked in a warm toasted bun
  • Fish Burger $20.00
    • Battered fresh market fish of the day, lashings of home made tartare sauce, gherkin, red onion, cheese, lettuce stacked in a warm toasted bun
  • Chicken Filo $18.50
    • changes weekly, please check the specials board for the weeks flavor, served with seasonal salad & fries
  • Soysage or Soy 'Ham' Omelette $12 Reg / $18 Lge
  • Claypot Coconut Curry noodle
    • Curry cooked in coconut milk with tofu, bean sprout, mushroom balls, and Ramen noodle, or Flat rice noodle or rice vermicelli
  • Stir Fry Singapore Silver Lining $11 Reg / $16.50 Lge
  • Tomyum Ramen Soup $10 Reg / $15 Lge
  • Sweet and Sour Crispy Balls $12 Reg / $18 Lge
  • Rice $1 Bowl / $2.50 Packet
  • Seaweed Tofu Soup $4.50 Single / $9 Double
  • Hotplate Lemon Red Roast Noodle
    • Sweet and sour plum and lemon sauce over Crispy Red roast (Mienjin) with stir fried noodle and cashew nuts on sizzling hotplate
  • Steak Sandwich $23.00
    • 100g ribeye, served on a Parisian loaf, seasonal salad, topped with caramelised onions and our homemade garlic dressing, finished off with fried egg and fries
  • Crumbed Beef Schnitzel $19.50
    • Panfried and served with mushroom sauce, chips and seasonal salad
  • Chicken Nuggets $8.50
    • Served with fries
  • Garlic Bread $7.90
    • Need we say any more?
  • Mini Hot Dog $8.50
    • Served with fries
  • Cajun Chicken Wrap $19.50
    • Cajun chicken strips, salad greens, topped with aioli, wrapped in a flour tortilla served with wedges and sour cream
  • Bourbon Sticky Ribs $29.90
    • A hearty portion of our sticky ribs served with wedges. The Best Out West!
  • Fried egg $1.20
  • Salmon Shasimi Don $13.50
  • Vegetable Gyoza $7.00
  • Salmon Teriyaki Don $13.50
  • Chicken Karaage Curry Don $12.50
  • Chicken Teriyaki Don $11.50
  • Udon $10.00
  • Spicy Pork Don $11.50
  • Chicken Katsu Don $11.50
  • Karrage $16.00
    • Crispy chicken with yurinchi sauce and mayo
  • Hatsu Chicken heart with Tare $7.00
  • Lamb Rump with rosemary and red wine miso $12.00
  • Ebi Yuan prawn with chilli mayo $12.00
  • Chicken thigh with spicy tomato sauce $7.00
  • Steamed corn custard with roast eel and radish $18.00
  • Soft shell crab with Sakè, butter, soy, scallion and ginger $18.00
  • Torched pear, almond meringue, shiso, tapioca and umeshu jelly $12.00
  • Artisan Sausage $19.50
    • Cumberland coil with winter greens, agria mash & onion gravy
  • Gluten-free base – add $2.00
  • Prebbleton $24.00
    • Garlic butter roasted mixed mushrooms, herbs & smoked cheese
  • Brewer’s Platter: Hummus, calamari, pakoras, sausage, olives, smoked cheese, crackers & flatbread Small (serves 2) / Large (serves 4) $30.00/ $55.00
  • Add chorizo, smoked cheese, anchovies, salami $3.00
  • Garden Salad > A selection of fresh seasonal ingredients from Peter Rabit’s patch $16.00
  • Wood-fired flatbread with hummus & olives $15.50
  • Burnham $24.00
    • Tomato base, mozzarella, pepperoni, olives, red onion & mushrooms
  • Dahl Bhat (vegetarian) (pot / box / reg) $10.00 / $10.00 / $18.50
    • Lentil staple with fresh spinach and tomato
  • Vanta (vegetarian) $21.50
    • Aubergine and kumra – exotic dish from the terai region of Nepal
  • Lamb Bhutuwa (pot / box / reg) $10.00 / $10.00 / $18.50
    • Full bodied wholesome curry with fresh tomato & mushroom
  • Chicken Narni $13.50
  • Veg Makhani $18.50
    • Seasonal vegetables cooked in tomato and cream
  • Bhajees $7.50
    • Divine crispy onion and spinach fritters – so good we named the business after them, served with tamarind chutney
  • Pork Vindaloo $19.50
    • Goan delicacy feisty and furious
  • Raita $3.00
    • Cucumber and organic yoghurt – popular curry cooler
  • Holey Roller $15
    • Egg in toast, baked with cheese and served with roasted tomatoes and peppers and served with hot seasonal greens
  • Bacon, banana & maple $18
  • Quesadilla $18
    • A 10.5inch tortilla folded over marinated and slow-cooked meat. Cheese, chipotle hot-sauce, salsa, sour cream, lettuce
  • Mushrooms $4
  • Frenchy Toast $15
    • Hector’s house-baked loaf, fresh toasted and served with either maple, yoghurt and seasonal roast fruit
  • Pancakes
    • Buckwheat pancakes with roast fruit
  • Bacon $5
  • Little Hector $12
    • Eggs done your way on Hector’s home-made bread
  • Combo#1 $3.80
  • smoked chicken, cream cheese & cranberry $7.90
  • made on request $6.50
  • salmon & cream cheese
  • -sausage roll & fluffy
  • ham & cheese & tomato
  • Price: Large / Small
  • Combo#2 $5.90
  • BEEF AND BACON BURGER $17.50
    • a premium beef burger served on toasted freshly baked bread with bacon, cheese, tomato, lettuce and relish, served with fries
  • CAJUN CHICKEN BURGER $17.50
    • seasoned chicken breast served on toasted freshly baked bread with brie, lettuce, tomato and garlic aioli, served with fries
  • PANCAKES $14.50
    • served with banana, berries and maple syrup
  • RAISIN BREAD TOASTED $6.50
    • served with jam
  • BIG BREAKFAST $17.50
    • bacon, bratwurst breakfast sausages, two eggs, mushrooms, slow roasted tomato and roti, served with toast
  • STEAK SANDWICH $18.50
    • premium rump steak served on toasted freshly baked with lettuce, tomato brie and caramelised onions, served with fries
  • FRIES $8.50
    • served with aioli and sauce
  • HOMEMADE MUESLI $8.50
    • served with fresh fruit and yoghurt
Cranford Alehouse

Cranford Alehouse

location

Address

305 Cranford Street, St Albans, Christchurch 8014, New Zealand

phone

Phone

033550218

clock

Opened hours

Monday: 9:00 AM – 11:00 PM, Tuesday: 9:00 AM – 11:00 PM, Wednesday: 9:00 AM – 11:00 PM, Thursday: 9:00 AM – 11:00 PM, Friday: 9:00 AM – 11:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

New Zealand

features

Features

Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Television ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Full Bar

Location
305 Cranford Street, St Albans, Christchurch 8014, New Zealand
Similar Restaurants based on Cuisines