Croque-o-dile Cafe in Dunedin Menu

Croque-o-dile Cafe in Dunedin has no menu available, but can choose from many other options such as All Day Breakfast or Burger & Chips from Millers Flat Tavern. The Port Royale Cafe offers many options including Royale Fry Up and Eggs And Soldiers. Table Se7En Restaurant And Bar includes a wide range like Bread Platter for Two - With ever-changing dips, spreads, oils and accompaniments. served with grilled ciabatta bread. or Sweetcorn, Thyme and Potato Broth - Sweetcorn, fresh thyme and potato broth, served with lemon mascarpone and garlic parmesan crostini.. CARBONARA and LASAGNE from . The London offers Saffron Restaurant and Vietnamese rolls of crisp fried Mutton Bird with Asian salad, Miso Aioli & Sesame dipping sauce, pickled Cucumber.

Nearby Sample Menus

  • Shrimp cocktail (GF) $8.50
    • Fresh shrimps bound in a seafood sauce served on lettuce with lemon
  • -Large $19.50
  • Soup of the day
    • Please see the blackboard for today's flavour
  • Chef's choice of a burger or wrap or sandwich of the day
    • Please see the blackboard for today's special
  • Blue cod (GF)
    • Battered blue cod fillets with tartare sauce and lemon. Served with chips & salad
  • Salad of the day (seasonal option) (GF) (V)
    • Please see the blackboard for today's special
  • Crumbed beef schnitzel $17.00
    • Beef schnitzel topped with gravy or mushroom sauce. Served with chips & salad
  • -Large $16.50
  • Deep fried pork fillet noodle soup M $12 L $14
  • Deep fried sweet and sour fish fillet $22
  • Five spice deep fried pork fillets $8
  • Mixed vegetables with mushroom, beancurd and lotus root $16
  • Szuchuan spicy crispy soft boned chicken $20
  • Combination meat stir fried with vegetables on rice M $12 L $14
  • Stewed ham hock noodle soup M $12 L $14
  • Noodle soup with marinated egg, pork mince and bbq pork M $12 L $14
  • Sukiyaki Beef $13.50
    • stir fried udon with beef and sukiyaki sauce
  • Thai Prawns $6.00
    • 4 deep fried, breadcrumbed Thai prawns served with sauce
  • Miso Soup $2.00
    • Traditional japanese soy bean soup.
  • Special Sushi Boat $40.00
    • 6 pcs. salmon California roll, 9 nigiri, 12 hosomaki and 2 inari tofu
  • Extra King Prawn Tempura (1 Pc) $3.50
  • - 6 Pieces $8.00
  • - 6 Pieces $6.00
  • Vegetarian Tempura $6.50
    • 6 mixed vegetable slices
  • Polenta chicken $6.00
    • with fresh corn salsa & lime
  • Chorizo chilli dog $12.00
    • with smokey onions and chipotle
  • Yucatan fish $28.00
  • Achiote shrimp $6.00
    • with cucumber & tomato salsa
  • DEL SOL BURITTOS
  • BBQ achiote prawn $18.00
  • BBQ achiote prawns(GF) $13.00
    • with red rice, chimichurri
  • El pollo chicken $27.00
  • Affogato with strictly espresso + vanilla ice cream $12.00
  • Veal pate with beetroot relish + hot toasts $16.00
  • Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
  • Chocolate of the day $12.00
  • Lamb denverteg on parsnip skordaila, spinach + black olive tapenade $35.00
  • Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
  • Lamb denverteg on parsnip skordalia, spinach + black olive tapenade $35.00
  • Spelt bakery breads + dips $12.00
  • Deluxe Bacon Buttie Bagel $9.50
    • Streaky Bacon, Swiss Cheese, Tomato, Mesclun, and lashings of Kiki's Sweet & Tangy Mayo
  • 5 Spice Fried Chicken $7.50
  • 5 Spice Fried Chicken $7.50
    • Boneless Fried Chicken with 5 Spice Salt, served with Sriracha Chilli Mayo
  • Capers $2.00
  • side of Slaw $3.00
  • Choose your Sauce $1.00 ea
    • Wasabi Mayo, Sriracha Chilli Mayo, Garlic Aioli, Sweet Chilli, Gravy
  • Basil Pesto $2.00
  • Choose your Sauce: $1.00 each
    • Wasabi Mayo, Sriracha Chilli Mayo, Garlic Aioli, Gravy
  • -PlaSaam Rod (Fish of the day) $19.50
    • Fillets of fish deep fried and tossed in three flavors sauce, and fried chilly
  • -Kung KraTiam $19.50
    • Stir fried with garlic sauce
  • -Yellow Curry Chicken, Pork, Beef $17.50
    • Chicken, pork or beef with potato and onion cooked in coconut cream and yellow curry paste
  • -Larb Beef, Pork, Chicken, Prawn, Seafood $18.50 / $19.50
    • Spicy salad with fresh mints, coriander, red onions
  • Tofu Basil (Spicy) $17.50
    • Stir-fried tofu with chilli basil paste bamboo shoot and green bean
  • NumTok Tofu $17.50
    • Tofu spicy salad with fresh mints, coriander, red onions, lime juice and fish sauce
  • Tom Yum Mushroom with Vegetables $17.50
    • Spicy and sour soup with mushrooms, lemon grass and coriander
  • Noodle Soup with Chicken, Beef, Prawn $15.50 / $16.50
  • Seafood Chowder $15.00
    • An age old recipe binding the bounties of the sea and land together in a rich, creamy seafood and vegetable broth. Served with toasted soda bread.
  • Roast $22.00
    • Succulent roast pork, drizzled in gravy and served on mashed potatoes with roasted vegetables.
  • The Bog Burger $23.00
    • 10oz prime beef burger with beer battered onion rings, Portobello mushroom, roasted tomato, rocket and garlic aioli served on toasted sourdough and a side of fries.
  • Pot of Mussels $18.00
    • Steaming fresh Green Lip Mussels served in a white wine garlic sauce with a side of toasted bread.
  • Rib Eye Steak Gluten Free $32.00
    • Marinated in thyme and garlic char-grilled to your liking, served with either mushroom sauce, peppercorn sauce or garlic butter, served with salad and fries.
  • Lamb Shank Gluten Free Single$22/Double$29
    • Slow braised lamb shanks served on colcannon mash, pumpkin puree and a red onion jus.
  • Calamari Gluten Free $15.00
    • Calamari lightly crumbed with herb and lemon pepper, deep fried and served with a delicious garlic aioli.
  • Ice Cream Sundae $8.00
    • Not just for the kids! Vanilla ice cream smothered in your choice of topping. Chocolate, caramel or strawberry.
  • Sizzling Pork Fillet $26.00
    • Peking Style
  • Deep Fried Squid with Szechuan Pepper & Salt $12.00
  • Vegetarian Chow Mien $18.00
  • Wonton Soup (Large) $14.00
  • Sweet & Sour Pork $22.00
  • BBQ Pork $22.00
  • Curry Squid $6.00
  • Steamed Scallops in XO Sauce & Vermicelli 5pcs $22.00 10pcs $34.00
  • Chicken Burrito $17.5
    • With Straight cut chips & aioli
  • Moroccan Lamb Wrap $17.5
    • With Straight cut chips & aioli
  • BLT $16.5
    • With Straight cut chips and aioli
  • Chef's Special N/A
    • Check menu board or ask our staff
  • Hot Smoke Salmon $18.5
    • With Zucchini & Capsicum Fritters, Salad and hollandaise
  • Capers Seasonal Soup $9.5
    • Served with Toasted Ciabatta
  • Sweet Corn Feta and Sundried Tomato Fritters $17
    • With salad
  • Straight cut chips $7
    • Served with Garlic Aioli
  • Mini Spring Rolls per Dozen $5.00
  • BBQ Pork $11.50
    • Thin egg noodles with BBQ pork and fresh vegetables in a BBQ flavored sauce
  • Deep Fried King Prawn (each) $1.50
  • Teriyaki $11.70
    • Udon noodles with chicken, onion, bean sprouts, carrots and bok choy in Japanese teriyaki sauce
  • Vegetarian Singapore Noodle $9.90
    • Thin rice noodles with fresh vegetables in light curry sauce
  • Sambal Fried Rice $11.50
    • Malaysian style fried rice with chicken, bean sprouts, onion, carrots, and peas in sambal sauce
  • Honey King Prawn Noodle $14.90
    • Battered king prawn cutlets tossed in honey sauce on wok tossed thin egg noodles and fresh vegetables
  • Vegetarian Fried Rice $9.90
    • Fresh mixed vegetables tossed in fried rice
  • Puffs Chocolate (unfilled) $0.85
  • Chocolate Eclairs (unfilled) $1.00
  • Mince $7.50 per doz
  • Mince Potato Top $7.50 per doz
  • Steak $6.00
  • Bacon & Egg $10.50 per doz
  • Cheese & Bacon $1.95
  • Cheese, Corn & Capsicum $7.50 per doz
  • Stir Fried Broccoli with Chinese Pork (Large)
  • Sautéed Sliced Pork, Eggs and black fungus $18
  • Stir fried rice noodles with chicken/beef $10 / $13
  • Barbeque pork fried rice with pineapple $11 / $13
  • Stir fried vegetable with Chinese pork (Large)
  • Salt & pepper squid $22
  • Chicken Cashew Nuts
  • Steamed chicken with chili sauce $16
  • Shoestring Fries $7.50
    • Rosemary salt, roasted garlic aioli
  • Hotcakes $14.50
    • Poached rhubarb, hazelnut praline, cinnamon creme fraiche & Canadian maple syrup
  • Poached Free Range Eggs $12.00
    • On toasted ciabatta bread & chive hollandaise
  • Toasted Bagel
    • Smoked salmon, rocket, dill, cream cheese & capers $16.50
  • Nectar Full Breakfast $23.00
    • Poached free range eggs, mushrooms, hashbrowns, grilled vine tomato, bacon, black pudding sausages & house-made tomato jam
  • Roasted Akaroa Salmon Fillet $24.00
    • Fennel & smoked walnut salad, beetroot & horseradish yoghurt
  • Oat Porridge $11.00
    • Toffee pears, brown sugar, pecans & runny cream
  • Soup Of The Day $13.00
    • Served with house made sour dough
  • All mains served with salad and chips or optional seasonal vegetables
  • vegetarian pizza $25.00
    • basil, roast pumpkin, mushroom sauce, tomato, red onion
  • bowl of wedges $8.00
  • meatlovers pizza $28.00
    • bacon, chicken, pepperoni, steak, BBQ sauce, red onion, capsicum, mozzarella cheese
  • -pan fried $18.00
  • steak burger $18.00
  • roasted vegetable salad $16.00
    • with balsamic dressing, feta & pine nuts
  • fish burger $18.00
Croque-o-dile Cafe

Croque-o-dile Cafe

location

Address

Bontanic Gardens Opoho Rd, Opoho, Dunedin North, Otago, 9010, New Zealand

phone

Phone

034770026

email

Email

None

clock

Opened hours

Monday: 9:30 AM – 4:30 PM, Tuesday: 9:30 AM – 4:30 PM, Wednesday: 9:30 AM – 4:30 PM, Thursday: 9:30 AM – 4:30 PM, Friday: 9:30 AM – 4:30 PM, Saturday: 9:30 AM – 4:30 PM, Sunday: 9:30 AM – 4:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Bar Not Available ,  Seating Not Available

Location
Bontanic Gardens Opoho Rd, Opoho, Dunedin North, Otago, 9010, New Zealand
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