Cuisine 32 in Gisborne Menu

Chicken Hawaiian $24.00
- Grilled chicken breast topped with pineapple and tomato salsa, and melted cheese with salad and turmeric favoured rice.
Salt & Pepper Squid $16.50
- Lightly fried salt & pepper squid with sweet chilli dipping sauce and salad.
Vege Burger (V) $16.00
- Crispy vege pattie, crisp lettuce, tomato, cheese, pesto mayo, beetroot and tomato relish.
An egg $1.50
choose from:
Double Donut Sundae $11.00
- Two warm donuts rolled in cinnamon sugar, topped with vanilla ice cream, chocolate sauce and whipped cream.
Cheese $1.00
Ice Cream Sundae $9.00
- Vanilla ice cream with your choice o f chocolate, butterscotch or berry sauce. Topped with whipped cream.

Mother Clucker $18.00
- Chicken burger - grilled chicken pattie w/ bacon, cheese, salad on a toasted bun with homemade fries & chilli mayo
Cheesy Ride (V) $8.00
- Tomato & cheese riding on the back of loaf & devotion
Available Saturday 9am-11:30am / All day Sunday
Frank Sparks Tart (V) $15.00
- Caramelised onion & goats cheese tartlet, hijacked with roast capsicum& rocket salad
Seasonal Vegetables $9.00
Fried egg $2.00
Toast $2.00
Peter Pan Cake (V) $8.00 / $11.00 / $14.00
- Nutella, orange segment, dusted with icing sugar

Pancakes served with Bacon, fresh Banana, Maple and Berry Coulis. $16.50
Zest Mini Breakfast $18.00
- Bacon, Sausage, Tomato & fried Eggs on Wholegrain Toast. >>
Creamy Mushrooms & fresh Thyme on Wholegrain Toast. $16.50
or with Salmon $15.00
Homemade toasted Muesli & Seasonal fresh Fruit & Yogurt. $15.50
Vege Breakfast $17.50
- Potato Cakes on a bed of fresh Rocket & Poached Eggs & Zesty Hollandaise. >>
Eggs Benedict $16.50
- Bacon, or Salmon on a toasted English Muffin, wilted Spinach & a Zesty Hollandaise. >>
Zest Big Breakfast $21.00
- Bacon, Sausage, Tomato, Mushrooms, Hashbrown, fried Eggs on Wholegrain Toast. >>

Spicy grilled chicken breast tenders $23.00
- with broccoli & quinoa tabbouleh,toasted almonds & lemon tahini & yoghurt dressing.
Today's cakes (see front counter) POA
Creme brulee with poached fruit. $13.00
Pork & prawn dumplings $21.00
- with shaved cabbage,chilli soy sauce & pickled cucumber.
Steamed Bao buns $19.00
- with slow - cooked char siu pork,fresh coriander,roasted peanuts & pickled onion.
Eggs benedict $18.00
- with smoked salmon or bacon,on toasted ciaatta with fresh tomato.
Organic muesli $13.00
- with LSA, greek yoghurt,poached rhubarb & chia pudding
Buckwheat pancakes $18.00
- with poached pear,blueberry,coconut yoghurt & honey.

Summer side salad $6.50
Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00
Seared tuna with sesame crust, avocado mousse and balsamic strawberries $17.00
Pavlova with summer fruits and kiwifruit coulis $14.00
Bowl of mussels cooked in spiced paprika tomato and coconut cream S $16.00 L $24.50
Dark chocolate parfair dome with salted peanut butter and caramel popcorn $14.00
Spiced rubbed pork belly with parsnip puree, bok choy, rocket and almond salad topped with radish and apple slaw $32.50
Pumpkin & feta cannelloni with basil mascarpone topped with a pinenut and rocket salad $24.50

Served on an artisan bap with homemade condiments & free range eggs N/A
Bacon & Eggs $9.00
Hot Dog $3.00
- Battered
Hawaiian Free Range Chicken $14.00
- with bacon, cheese & pineapple
Vege Stack $12.00
- Field mushroom, spinach, tomato & egg with basil pesto
Roast Vege Delight $16.50
- Pizza sauce, roasted veges, capsicum, feta, olives, basil pesto & mozzarella
Dairy & Veg $4.00
Prawn Delight $15.00
- Pizza sauce, prawns, spinach, feta, capsicum, olives & mozzarella

Extra sauce - Aoli, Chilli, Tartare, Tomato, Garlic $0.50 cents
Onions, tomato, hashbrown , Garlic Roll $4.00 each
Kids Nuggets & Chips $8.00
Seafood Basket $22.00
- 2 Scallops, 3 Prawns, 2 Squid rings, 2 Mussels, 1 Oyster, 3 Fish bites served with Salad &Fries
Homemade Quiche $12.00
- served with a selection of daily prepared salads
Kids Fish Bites & Chips $8.00
Side Salad $5.00
Kids Hot Dog & Chips $8.00

Gravy $2.00
KUMARA CHIPS $8.00
ONION RINGS $7.00
Mini Hot Dogs $15.00
- with chunky chips
Aioli $2.00
Chicken Nuggets $15.00
- with chunky chips
Chicken Caesar Salad $22.00
- cos lettuce, croutons, parmesan cheese, crispy bacon, tossed in ceasar dressing & topped with grilled chicken & boiled egg
– add grilled chicken $6.00

SOHO CHOWDER $23 / $32
- Soho seafood chowder favourite, with mussels, shrimps, market fish & served with garlic bread
SAGO PUDDING(GLUTEN FREE & VEGAN ) $13.00
- Sago flavoured with coconut cream & berries served with mango sorbet
SEAFOOD PAELLA $39.00
- Seafood paella of squid, prawns, mussels with panko crumbed fish on top
RIB EYE STEAK $35.50
- 200gm rib eye steak served with kumara chips, roasted beets, mushrooms, onions, aioli & a crumbed egg
ROASTED WINTER CHICKEN $23 / $33
- Chicken served on creamy mash with red onion jam, apricot puree & wilted greens
LIVE OYSTERS $4.50 ea
- Rockefeller, Natural, Crumbed
BREAD PLATTER $30.00
- Fresh & toasted bread, cheese, grapes, hummus, relish, aioli, olive dukkah, gherkins, olive oil & balsamic
TANGY BBQ PORK BELLY $22 / $32
- Braised pork belly served in a tangy BBQ sauce with cauliflower puree, pickled red cabbage & apple

Lemon pepper calamari served upon cos lettuce salad w/ garlic aioli $14.0
Bacon $6.0
Pork belly bites & micro salad w/ sweet & sour sauce $13.5
Eggs Bennedect $20.5
- A choice of bacon or house smoked salmon served upon a baked croissant w/ flamed spinach, poached eggs & hollandaise sauce
Asian BBQ pulled pork spring rolls w/ sesame soy dipping sauce $11.0
Shrimp & prawn cocktail w/ cos lettuce & sauce Mary rosé $16.0
Beer Battered Fish And Chips $29.5
- Local catch of the day w/ crispy beer batter, garden salad, chunky fries & house made tartar sauces
Blue Cheese Mash $8.5

Nearby Sample Menus