Cuisine 32 in Gisborne Menu

Vegetable korma $9.90
Malai kofta $13.90
- Made from cottage cheese & potatoes mashed together fry & cooked
Palak chicken $16.90
- Boneless chicken cooked a special blend of spices & creamy spinach
Beef dopiaza $16.90
- Boneless beef cooked with roasted cumin, sliced onions & other dry spices
Chicken vindaloo $16.90
- Hot chicken curry straight from the beaches of Goa
Mattar paneer $13.90
- Peas & cottage cheese cooked in a rich onion gravy
Lamb lahori $16.90
- Diced Lamb cooked in traditional North Indian Style along with Potatoes
Chips $5.00

Drunken Onion Rings (6 rings / 12 rings) $6.00 / $12.00
- With our special crisp Guinness batter, served with aioli.
Creamy Mash Potato $4.00
Warm Scallop, Prawn & Bacon Salad $20.00
- Seared scallops and prawns seared with bacon settled on fresh garden salad topped with aioli.
Garlic & Cheese Toasted Ciabatta $7.00 add Bacon $8.00
Fresh Market Fish $28.00
- Check what today’s catch is . . . and have it: Pan Fried / Crumbed / Beer Battered. Served with your choice of two sides: Chunky Fries / Garden Salad / Scallop Potato / Sautéed Vegetables / Creamy Mash Potato. Check the Specials Board for today’s special catch.
Rivers Cheese Board $20.00
- Fragrant blue cheese, reserve camembert, aged cheddar, served with fresh fruit and crackers.
Drunken Onion Rings (6) $6.00
Pub Wings (8 wings / 12 wings) $10.50 / $16.00
- Tasty glazed buffalo wings served with blue cheese and ranch dip.

-six $19
Stir Crazy Sirloin (GFO) (DF) $34
- 250gram premium-aged sirloin, cooked how you like it. Served with sautéed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
Midnight Nachos Gf (V) $19
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapeños.
One shank $27
Mushrooms GF DFO $3
Comfortably Numb (GFO) $9
- 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
Judge Roy Bean Dip (GFO) (V) $11
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
Chips $9
- Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream.

Flatbread $9.00
- The garlic bread with oven warmed homemade hummus
Salmon & capers $18.00
- Lemon zest, red onion and kalamata olives
Prawns & kaitaia fire $18.00
- Pizzeria...here its with seafood
Pizza of the week ?
- Always changing, follow us, like us to be informed every week about this pizza
All pizzas @ the neighborhood pizzeria come with housemade tomato sauce, mozzarella, garlic oil and seasoning
Calzone $12.00
- A folded pizza with chilli beef goodness
Spinach & mushroom $17.00
- Served with balsamic reduction & pine nuts
Local margherita $14.00
- A local twist on the margherita...using fresh mozzarella from our friend @ waimata cheese

''Steak & Eggs'' $25.00
- 250gm Scotch Fillet Steak w fries & salad. Your choice of sauce: Pepper, mushroom or garlic butter.
East Coast Kahuna Burger $15.50
Fish Burger $15.50
Warmed Bread & Assorted Dips $12.50
Wedges $9.50
- W sour cream
Classic Venison Burger $15.50
Fries $6.50
- W aioli
Open Chicken Sandwich or Wrap $12.50
- W blue cheese

Feta Olive & Pesto Pasta Salad
Pavlova
Roasted Rosemary Potatoes
Tea & Coffee
●A $23
Pavlova
Hot Ham off the Bone
Fruit Salad

Buckwheat pancakes $18.00
- with poached pear,blueberry,coconut yoghurt & honey.
Today's cakes (see front counter) POA
Eggs benedict $18.00
- with smoked salmon or bacon,on toasted ciaatta with fresh tomato.
House - smoked beef $13.00
- cheddar,gherkin & wholegrain mustard.
Pork & prawn dumplings $21.00
- with shaved cabbage,chilli soy sauce & pickled cucumber.
See blackboard for today's specials POA
Steamed Bao buns $19.00
- with slow - cooked char siu pork,fresh coriander,roasted peanuts & pickled onion.
Avocado and goats feta $12.00
- with lemon & olive oil.

Waimata Blue Cheese $16
- With apricot compote, homemade crackers & fig jam
Home Smoked Lamb Rump $30
- Red Wine & mushroom braised lentils, kumara gnocchi, watercress & parmesan salad
Vines Autumn Trifle $14
Balsamic Mushrooms $16
Dutch Beef Croquette $16
Fries $7
- With sauce
Kids Platter $10
- Ham & cheese toastie, snacks and treats
Salt & Pepper Squid $28
- Asian noodle salad, roasted peanuts & spicy mango lime sauce

Open Chicken Sandwich $18.50
- Chicken wrapped in bacon served with salad, melted brie cheese, fried and aioli sauce.
Crepes & ice-cream or Crepes with Nutella & ice-cream $7.00
Beef Scotch Fillet-300gm $34.00
- Cooked to your liking, Served with potato gratin, asparagus wrapped with bacon and sautéed tomatoes. Served with red wine jus or bacon mushroom sauce.
Fish & Chips $14.00
- Fresh fish served with garden salad, fries and White house made tartar sauce. Cooked to your liking- Battered, crumbed or pan fried
Garlic bread $7.00
- Ciabatta bread made on site.
Creamy Seafood Chowder (small / large) $9.00 / $12.00
- Made up of fish, mussels, shrimp and salmon. Served with garlic bread.
Chocolate Brownie & Ice-cream $4.50
Trio of dips $5.00
- Sundried tomato, pesto and black olives. Select from above breads to compliment with dip.

Fish & chips $19.50
-avocado, tomato, cream cheese & pesto $12.50
Bagels with
Fries $6.00
-eggs (any style), bacon, mushrooms, sausage, baked beans, spinach, tomato, hash browns $21.50
Chicken burger $17.00
-cream cheese & jam $8.50
Corn fritters $16.50

Quinoa Salad $20.00
- cherry tomatoes, cucumber and avocado (when in season)
Cheese Platter $50.00
Hawaiian Chicken Burger $26.00
- with pineapple, lettuce, bacon, 26 cheese, tomato & sweet chilli mayo. Served with chunky chips.
Cheeseburger $15.00
- beef patty with cheese & curly fries
Jolly Breakfast $26.00
- bacon, fried eggs, spinach, hashbrown, sausage, tomato, baked beans, and sour dough bread
Fritter of the week $26.00
- on a bed of rocket, red onion, parmesan, pumpkin seeds, topped with grilled tomato & bacon or halloumi
– add grilled chicken $6.00
WEDGES $18.00
- with bacon and tasty cheese topped with sweet chill sauce and sour cream

TANGY BBQ PORK BELLY $22 / $32
- Braised pork belly served in a tangy BBQ sauce with cauliflower puree, pickled red cabbage & apple
SOHO PLATTER $65.00
- Soho focaccia fresh & toasted, cheese, slow cooked lamb, mac & cheese balls, hummus, relish, ailoi, olive dukkah, crackers, grape, pickled vegetables
SAGO PUDDING(GLUTEN FREE & VEGAN ) $13.00
- Sago flavoured with coconut cream & berries served with mango sorbet
SHRIMP CROQUETTES $13.00
- Shrimp & potato croquettes served with curry mayo
ROASTED WINTER CHICKEN $23 / $33
- Chicken served on creamy mash with red onion jam, apricot puree & wilted greens
SALAD $7.00
- Vinaigrette
EVANS BACON BENE $17.00
- Evans bacon, mushrooms, poached eggs,toast & hollandaise
APPLE CRUMBLE(NOT LIKE MUMS) $14.00
- De-constructed with oat & brown sugar crumble, cinnamon stewed apples, ice cream & custard

Garlic bread $7.0
Continental Breakfast $18.5
- Start the day off rite w/ toast & spreads, house baked muesli, fruits, yoghurt & your choice of tea, coffee or local hill road orange juice
toast $4.0
Bacon $6.0
300g Scotch Fillet Of Beef $32.0
- Char-grilled to your liking, served w/ chunky fries & peppercorn sauce accompanied by a crisp garden salad
Fries $7.0
(best shared with a friend)
Garden Salad $8.5

Egg Fu Yoong $10.50
Seafood Fried Rice $19.80
Prawn $16.50
Steak & Veges $14.80
Black Bean Sauce Squid Chow Mein $17.00
Lemon Sauce Fish on White Rice $13.50
Sweet & Sour Chicken $12.00
Combination $16.00

Steak Sandwich $14.00
Chicken Salad $12.00
Frittata $9.50
- with salad
Taste of Spring $12.00
- polenta with roasted vegetables and haloumi
Smoked Salmon Bagel $14.00
- with salad
Gourmet Panini $12.00
- with smoked chicken, salami, ham
Soup of the Day $10.50
- served with organic garlic bread
Open Sandwiches $10.50
- with chicken / ham / salami

Cuisine 32 in Gisborne Menu

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Cuisine 32

Gisborne Region > Gisborne > Cuisine 32

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35 Gladstone Road, Gisborne 4010, New Zealand

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