Cuisine 32 in Gisborne Menu

Cuisine 32 in Gisborne has no menu available, but can choose from many other options such as BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO from Burger King. Marina Restaurant offers many options including Ora King Salmon and Soup of the Day. The Works includes a wide range like Served Daily 11:30Am To 2:30Pm or House Bread. Alloo matter and Curry + naan + drink from . Bollywood Stars Indian Restaurant offers Te Puka Tavern and Big Coast Brekky.

Nearby Sample Menus

  • Bread Basket (2-3 people) $13.00
    • Selection of bread, served warm with parsley butter, virgin olive oil and balsamic reduction.
  • Rivers Homemade Quiche $15.00
    • Served with salad and fries (check Specials Board for today’s bake).
  • Garlic King Prawns $24.00
    • A Rivers special . . . king prawns gently sautéed in a creamy garlic sauce with rice.
  • Rivers Crumbed Chicken Tenders $10.00
    • With fries and small salad.
  • Bowl of Fries $7.00
    • With aioli & tomato sauce.
  • Lil One’s Hamburger $10.00
    • Bun, cheese, pattie and sauce served with fries.
  • Sizzling 400g Sirloin $33.00
    • Bought to you on a sizzling platter, topped with Guinness battered onion rings, served with salad and fries and a tub of garlic butter.
  • Sautéed Veges $5.00
  • Two shanks $36
  • San Quentin Squid Df $17
    • Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
  • Running Bear Salmon (GFO) (DF) $35
    • Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
  • Lone Star Artisan Loaf (DFO) $10
    • A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
  • Jack Daniel'S Chocolate Fudge Pudding $12
    • A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.
  • Rockin' Ribeye (GFO) (DF) $38
    • 300gram premium-aged ribeye, cooked how you like it. Served with sautéed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
  • Comanche Chicken Salad (GFO) $26
    • Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
  • Stir Crazy Sirloin (GFO) (DF) $34
    • 250gram premium-aged sirloin, cooked how you like it. Served with sautéed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
  • Kingfish (GF) $18.00
    • Coconut, green chilli, kaffir lime
  • Hawkes Bay Lamb Loin (GF) $34.00
    • Smoked eggplant, sweetbreads, peas, onions, yoghurt
  • Beetroot Cured Salmon(GF) $18.00
    • Beetroot, yoghurt, hazelnuts
  • French Fries $8.00
  • Frozen Coconut (GF) $16.00
    • Pineapple, watermelon, brown sugar
  • Charred Carrots (GF) (V) $18.00
    • Manuka, dates, macadamia, feta
  • Grilled Freedom Farms Pork Chop $23.00
    • Soy, ginger, chilled noodles & peanuts
  • Local Cheese Selection $10.25
    • Lavosh, house relish & dried fruits
  • Local margherita $14.00
    • A local twist on the margherita...using fresh mozzarella from our friend @ waimata cheese
  • Pepperoni & chilli $17.00
    • This has it all, pepperoni, chilli, olives & peppers
  • Beef & jalapeno $17.00
    • Started life as a special, becoming a legend
  • Flatbread $9.00
    • The garlic bread with oven warmed homemade hummus
  • Spinach & mushroom $17.00
    • Served with balsamic reduction & pine nuts
  • Pepperoni $12.00
    • The margherita with pepperoni
  • Garlic bread $7.00
    • Pizza shaped with lots of garlic oil and mozzarella
  • Salmon & capers $18.00
    • Lemon zest, red onion and kalamata olives
  • Amritsari Fish $10.50
    • Created by our executive chef…something special
  • Beef Vindaloo $16.50
    • A hot dish, made world famous by the chefs of goa.It has Portuguese influence
  • Keema Naan $4.00
    • Filled with premium, lightly spiced minced lamb
  • Vegetable Biryani $16.99
    • Vegetables cooked with basmati rice along with yoghurt and blended of spices with Hyderabadi style
  • Fish Madras $18.50
    • Delicious medium curry garnished and prepared in coconut ,South Indian style
  • Aloo Gobhi $14.50
    • A mild creamy potato dish, using finely diced potatoes cooked together with onion, tomato, coriander, cumin and cauliflower
  • Onion Bhaji $6.00
    • Slices of onions stirred in spiced Channa flour then crisped to a golden brown Chopped vegetables dipped in mildly spiced batter and deep fried
  • Lamb Korma $16.50
    • Also known as a dish prepared in saffron. A mild delicious creamy grounded cashew gravy
  • Greek salad $10.00
  • Fresh fish turmeric butter, cloudy bay clams, truffled mash, Brioche crumb and lemon wilted spinach $36.00
  • Sesame beef spring rolls horseradish yoghurt & shaved cabbage $12.00
  • Baked ricotta lasagna spinach, eggplant,tomato and a rocket & walnut salad $32.00
  • Salmon gravlax pickled cucumber, crostini, herbed cream cheese and fennel slaw $16.00
  • Pork belly parsnip puree, baby carrots and pickled fennel $38.00
  • Roasted duck fondant kumara and rocket with yogurt dressing $45.00
  • 200gm Eye fillet sautéed mushrooms, spinach, buffalo mozzarella and dried tomato $42.00
  • Bacon & Eggs on Wholegrain Toast (Any Style). $15.00
  • Vege Breakfast $17.50
    • Potato Cakes on a bed of fresh Rocket & Poached Eggs & Zesty Hollandaise. >>
  • Breakfast BLT $14.50
    • Bacon, Lettuce & Tomato in a zesty Aioli & Tomato Chutney. >>
  • Pancakes served with Bacon, fresh Banana, Maple and Berry Coulis. $16.50
  • Toasted Bagel & fresh Tomato, Rocket & Cream Cheese with Bacon $14.50
  • Breakfast Bap $16.00
    • Bacon, Egg, Sausage & Hashbrown in a toasted Bap & Tomato Chutney. >>
  • or with Salmon $15.00
  • Eggs Benedict $16.50
    • Bacon, or Salmon on a toasted English Muffin, wilted Spinach & a Zesty Hollandaise. >>
  • Pecan Pie $15.00
    • Vanilla bean ice cream, pecan praline sauce
  • Free Range Omelette $22.50
    • Bacon & mozzarella or veggie with garden salad
  • - 2 courses $28.00
  • Risotto $24.00
    • Streaky bacon, mushrooms, Parmesan cheese
  • Chef Special $15.00
  • Dessert Special $12.50
  • Ora King Salmon $18.00
    • Confit style with goat cheese crumbled, avocado mousse, beetroot coulis
  • Chocolate Coffee Delice $15.00
    • Chocolate mousse, coffee cream, cocoa crumble, coffee foam
  • Hot Roast Beef, Mustard & Gravy
  • Roast Beef, Mustard & Gravy
  • Mixed Cold Seafood Platter
  • Sautéed Seasonal Vegetables
  • Fresh Cream
  • Fruit Salad
  • Asian Marinated Chicken Drum Sticks
  • ●C $31.5
  • -Pork belly burger & eggs
  • -Open steak sandwich on turkish bread with fries
  • Crumbed Calamari, salad & fries
  • -Fish, Fries & eggs
  • -Battered mussels, fries & salad
  • -Seafood Chowder & warm bun
  • -Fish, Fries & salad
  • -Garlic Prawn Kebabs, salad & fries
  • Focaccia & dips $12
  • Steamed Fig Pudding $14
  • Beef & Bean Cheesy Nachos $12
    • With sour cream
  • Feijoa & White Chocolate Cheesecake $14
  • Fries $7
    • With sauce
  • Home Smoked Lamb Rump $30
    • Red Wine & mushroom braised lentils, kumara gnocchi, watercress & parmesan salad
  • Dutch Beef Croquette $16
  • Waimata Blue Cheese $16
    • With apricot compote, homemade crackers & fig jam
  • Wharf Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $20.0
  • Mini Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $16.5
  • Green Salad $7.0
  • Wharf Platter - Selection of Cheeses, Seafood, Pickles, Meats, Crackers, Bread $35.0 for two, $60.0 for four
  • Eggs Benedict - Bacon , Spinach, Toasted Croissant, Hollandaise Sauce $18.5
  • Fish 'n' Chips - Crispy Beer Battered Fish, Fries, Salad & Tartare Sauce $28.0 (add 2 eggs $3.0)
  • Caesar Salad - Cos Lettuce, Anchovies, Bacon, Croutons, Egg $16.0 (with chicken or prawns add $3.0 )
  • Roasted Thyme & Garlic Chicken - Pumpkin, Kumara & Potato Cake, Slow Roast Tomato, Roasting Pan Gravy $21.0
  • Curly Fries $9.00
    • Bowl of seasoned curly fries served with tomato sauce and aioli sauce.
  • Fish of the day $32.00
    • Ask your server for fish of the day.
  • Chicken Pate $12.00
    • White house made chicken pate served with garlic or plain bread with cranberry and mango sauce.
  • Chicken & chips $12
  • Crispy Calamari and prawns $16.00
    • Calamari and prawns served with sweet chilli and pineapple sauce.
  • Beef Scotch Fillet-300gm $34.00
    • Cooked to your liking, Served with potato gratin, asparagus wrapped with bacon and sautéed tomatoes. Served with red wine jus or bacon mushroom sauce.
  • Mini Hotdog & chips $8
  • Beef Burger $17.00
    • White house made beef pattie with caramelised onion and fried egg and aioli sauce.
  • Corn fritters $16.50
  • Eggs (any style), chicken, hash browns, avocado, baked beans, bacon, sausages, mushroom, ham each $3
  • -ham $15.50
  • Spicy potato wedges $8.50
  • Fish cakes $17.50
  • Garlic bread $6.00
  • -smoked salmon, cream cheese & pesto $12.50
  • Smoked salmon, spinach & cream cheese $16.50
  • Sweet & Sour Chicken $12.00
  • Thai Sauce Chicken on white rice $17.00
  • Combination Meats & Veges $16.80
  • Chicken Fu Yoong $12.00
  • Bami Goreng $17.00
    • with meats veggies & noodles
  • Ham Fu Yoong $12.00
  • Prawn $16.50
  • Chicken Fried Rice $12.00
Cuisine 32

Cuisine 32

location

Address

35 Gladstone Road, Gisborne 4010, New Zealand

phone

Phone

068633333

email

Email

None

clock

Opened hours

Monday: 4:30 – 9:00 PM, Tuesday: 4:30 – 9:00 PM, Wednesday: 4:30 – 9:00 PM, Thursday: 4:30 – 9:00 PM, Friday: 4:30 – 9:00 PM, Saturday: 4:30 – 9:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Pizza

features

Features

Cash

Location
35 Gladstone Road, Gisborne 4010, New Zealand
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