Curry Delight Indian Restaurant in Waikato Menu

SALAD MENU SALAD MENU
  • Garden Fresh Salad $8.00
    • Onion, tomato, lettuce, cucumber with French dressing.
  • Tandoori Chicken Salad $10.00
    • Shredded Tandoori chicken, cucumber, capsicum, cut of onion, mint leaf with Chef’s own dressing.
  • Baked Potato Salad $8.00
    • Baked potato, boiled green peas, onion with Chef’s dressing.
KATHI ROLLS $10 KATHI ROLLS $10
  • Chicken/Lamb/Vegetables/Paneer (Cottage Cheese)
  • All Kathi rolls are made fresh with a layer of Sauted Onions and
  • Onion Bhaji $5.00
    • Onion Rings dipped ¡n chickpea flour and deep fried.
  • Mixed Pakora $5.00
    • Mixed vegetables, seasoned with spices, dipped in lentil batter and deep fried.
  • Vegetable Samosa $6.00
    • A delightful triangular pastry filled with potatoes and peas then fried golden brown.
  • Chicken Tikka $12.00
    • Boneless chicken pieces marinated in yoghurt and spices overnight, then cooked in the tandoor.
  • Tandoori Chicken Half - $10.00 Full - $18.00
    • Chicken pieces marinated overnight in special spices and cooked in Tandoor.
  • Lamb Seekh Kebab $10.00
    • Minced lamb flavoured with exotic spices, pressed on a skewer then cooked in the tandoor.
  • Vegetarian Mix Platter for 2 $14.00
    • A delicious selection of vegetarian entree dishes to share with dipping sauces.
  • Mix Platter for 2 $18.00
    • A combination of the above. It consists of, 2 Veg Samosa, 2 Pakora, 2 Seekh Kebab, 2 Chicken Tikka served on a sizzling hot plate with mint and Tamarind sauce.
  • Mix Platter—non vegetarian $20.00
    • A combination of the above. It consists of Chicken Tikka, Fish Pakora, Seekh Kebab and Tandoori Chicken.
  • Chicken Pakora $14.00
    • Chicken pieces battered with chick-pea flour spices and deep fried.
  • All mains are served with rice and papadoms.
CHICKEN CHICKEN
  • Butter Chicken $10.00
    • Tender boneless pieces of chicken, half cooked in Tandoor and finished in a creamy tomato gravy.
  • Chicken Tikka Masala $10.00
    • Tender boneless pieces of chicken cooked in delicious onion and tomato gravy.
  • Chicken Korma $10.00
    • Boneless chicken pieces with cashew nut gravy and home made cream, traditionally cooked.
  • Chicken Hyadrabadi $10.00
    • Boneless Chicken pieces cooked onion, tomato and yoghurt with mint sauce.
  • Chicken Do-Pyaza $10.00
    • Chicken cooked in garlic, ginger, capsicum, onion and toasted nuts.
  • Chicken Vindaloo $10.00
    • Spicy chicken curry straight from the exotic beaches of Goa.
  • Mango Chicken $10.00
    • Chicken cooked harmoniously with Mango Pulp.
  • Balti Chicken $10.00
    • Tandoori boneless pieces of chicken cooked in onion tomato gravy and flavour of chick pea flour.
  • Chicken Bhartha $10.00
    • Chicken cooked in onion and tomatoes and special Indian spices.
  • Chicken Saagwala $10.00
    • Boneless chicken cooked in spinach & spices.
  • Chicken Jhalfrezi $10.00
    • Boneless chicken cooked in spices & vegetables.
LAMB/GOAT LAMB/GOAT
  • Lamb/Goat Roganjosh $10.00
    • Diced lamb/goat cooked with onion and garlic.
  • Lamb/Goat Do-Pyaza $10.00
    • Boneless diced lamb/goat cooked in garlic, ginger, capsicum, onion and toasted nuts.
  • Lamb/Goat Saagwala $10.00
    • Lamb/goat harmoniously cooked with spinach, herb and a selection of delicious spices.
  • Lamb/Goat Korma $10.00
    • Lamb/goat cooked in assorted nut gravy.
  • Lamb/Goat Hyadrabadi $10.00
    • Boneless diced lamb/goat cooked in onion tomato & yoghurt with mint sauce.
  • Lamb/Goat Madras $10.00
    • Diced lamb/goat cooked in onion, tomato & spices (with flavour of coconut).
  • Lamb/Goat Vindaloo $10.00
    • Spicy lamb/goat curry straight from the exotic beaches of Goa (Served hot as you like).
BEEF BEEF
  • Beef Vindaloo $10.00
    • Spicy beef curry straight from the exotic beaches of Goa, served as hot as you like.
  • Beef Korma $10.00
    • Beef cooked in assorted nut gravy.
  • Beef Madras $10.00
    • Delicious medium hot beef curry garnished and prepared with coconut.
  • Beef Hyadrabadi $10.00
    • Diced beef cooked in onion tomato and yoghurt with mint sauce.
  • Beef-Do-Pyaza $10.00
    • Boneless diced beef cooked in garlic, ginger, capsicum, onion and toasted nuts.
VEGETARIAN VEGETARIAN
  • Shahi Paneer $10.00
    • Homemade cheese cooked in onion, nut gravy.
  • Paneer Butter Masala $10.00
    • Indian homemade cheese cooked in butter tomato sauce.
  • Saag Paneer or Aloo $10.00
    • Indian homemade cheese/potato cooked with spinach, spices and herbs.
  • Mixed Vegetables $10.00
    • Fresh cut mixed vegetables cooked in onion and tomato gravy.
  • Aloo Gobi $10.00
    • Cauliflower, potato and spices cooked together and served with onion, tomato and coriander.
  • Mushroom Mutter Korma $10.00
    • Mushroom and peas cooked with onion, tomatoes and cashew nut gravy.
  • Dal Makhani $10.00
    • Black Lentil & kidney beans cooked in tomato, Indian spices with butter cream.
  • Aloo Mutter $10.00
    • A combination of fresh green peas, and potato cooked in aromatic Indian spices and masala sauce.
  • Channa Masala $10.00
    • Chickpeas cooked in fresh onion, tomato, ginger, garlic, coriander and cumin seeds with authentic Indian spices.
TANDOOR NAAN BREADS TANDOOR NAAN BREADS
  • Plain Naan $3.00
    • Traditional Indian Bread baked in Tandoor oven.
  • Garlic Naan $4.00
    • Traditional Indian Bread sprinkled with garlic and baked in Tandoor oven.
  • Butter Naan $5.00
    • Traditional Indian Bread baked in Tandoor oven with butter.
  • Cheese Naan $5.00
    • Traditional Indian Bread stuffed with cheese and baked in Tandoor oven.
  • Cheese and Garlic Naan $5.50
    • Traditional Indian Bread stuffed with cheese, sprinkled with garlic and baked in Tandoor oven.
  • Keema Naan $5.00
    • Traditional Indian Bread stuffed with lamb mince and baked in Tandoor oven.
  • Peshawari Naan $5.00
    • Traditional Indian Bread stuffed with dried fruit and baked in Tandoor oven.
  • Laccha Parantha Indian Bread with countless layers baked in Tandoor oven. $5.00 $5.00
  • Mint Parantha $5.00
    • Mint flavoured Indian bread with countless layers baked in Tandoor oven.
  • Roti $3.00
    • Whole wheat flour bread.
  • Onion Kulcha $5.00
    • Naan stuffed with onions and baked in the tandoor.
  • Potato Kulcha $5.00
    • Naan stuffed with potato and spices baked in the tandoor.
KIDS MENU KIDS MENU
  • Chicken Nuggets and Chips $8.50
  • Fish and Chips $8.50
  • Chips $5.00

Nearby Sample Menus

  • maple and espresso glazed pork (G) $18
    • slow roast pork, soft polenta with maple popcorn
  • chermoula chicken burger (g) $17
    • chermoula chicken, seasonal leaves, pan fried halouni in a brioche bun with beetroot hummus
  • warm chicken salad (G) $18
    • lemoon thyme chicken, shaved prosciutto, baby cos, heirloom tomatoes, parmesan
  • -add you sides
  • fish and chips $11
  • eggs benny (g) $16
    • free range poached eggs, baby spinach and hollandaise on an English muffin
  • chorizo linguini $18
    • pan fried chorizo with bacon, mushrooms, spanish onion, olive and sundried tomato, dressed with parmesan
  • gluten free bread options add $2
  • Corn Fritter $3.50
  • 6x Scallops (2.80ea) $15.00
  • Fish Cake $2.50
  • Hamburger (Small/Large) $4.00/$7.00
  • Hoki Fish (l00g) $3.80
  • Fresh Snapper(110-120g) $6.50
  • Fresh Snapper Burger (Small/Large) $9.50/$12.50
    • Fresh crumbed snapper, lettuce, carrot, pickles with tartare sauce
  • Shoestrings (ask French Fries) $3.00
  • -Steak fries, tomato sauce
  • -Creamed leek & bacon
  • -Mac & cheese
  • Coromandel Mussels $16.90
    • Fragrant yellow curry sauce, crusty bread
  • Smoked Kahawai & Mussel Chowder $15.50
    • Preserved lemon crème fraiche & toasted bread
  • -Garlic prawns (5)
  • Chicken, Bacon, Mushroom Fettuccine $22.90
    • Garlic & herb veloute, shaved parmesan
  • -Truffle & parmesan fries
  • Teriyaki Salmon $16.50
    • Don
  • Curry Chicken Udon $14.50
  • Regular Donburi & Coke Combo $15.00
  • Teriyaki Chicken
    • Udon
  • Reguar Donburi & Miso Combo $14.00
  • Seafood Udon $11.50
  • Prawn Tempura
    • Udon
  • Teriyaki Chicken $14.50
    • Don
  • Veg Zucchini Reg $9.00 Large $10.50
  • Lamb Reg $9.50 Large $11.00
  • Chicken Reg $9.50 Large $11.00
  • Lamb Reg $11.50 Large $16.00
  • Chicken & Chips $7.50
  • Veg Combo (Falafel & Zucchini) Reg $9.50 Large $11.00
  • Lamb Burger $7.50
  • Lamb Reg $9.50 Large $11.00
  • Poached or fried eggs $4
  • The Melt $12
    • Shaved ham, swiss cheese, Dijon mustard, rocket & aioli
  • Chicken thigh $6.5
  • Paddock Favs $8
    • Hand cut chips w rosemary salt & garlic aioli
  • Chorizo $5
  • Bacon Buddy $13
    • Streaky bacon, fried egg, tomato relish, aioli
  • Smoked salmon $7
  • Acai Bowl $14
    • Berries, mango, fresh coconut, avocado & banana, kiwi, blended w coconut water topped with fresh fruit DF GF
  • Fish of the Day Special n/a
    • please ask staff
  • Chorizo & potato salad with spinach & red peppers $10.00
  • Universal Beef Eye Fillet $34.00
    • 200grams(8oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
  • Chicken, Bacon & Mushroom Fettuccine $22.00
    • basil oil & parmesan
  • Classic $18.00
    • garlic, wine, cream & herbs - With either chips or garlic bread (GF without bread)
  • Cos shredded, croutons, bacon, eggs parmesan & caesar dressing / add chicken $13.00 / $18.00
  • Onion rings & garlic mayo $8.00
  • Smoked Fish Pie $19.00
    • grilled potato top, white fish, mussels, eggs & herbs
  • Portobello Mushroom, Macadamia, Sundried Tomato & Gorgonzola $14
  • Bruschetta Classica -Sundried Tomato, Roasted Garlic, Brie & Prosciutto $13.50
  • Sampler Platters To Share
  • •Mains
  • (These items are designed to share, for two people, we recommend 3-4 plates)
  • Pasta - Beef Ragout W Fresh Pappadelle $18 / $26
  • Mediterranean Fish Stew, Market Fish, Mussels, Prawns, Squid In Rich Tomato Fish Broth W Char Ciabatta Toast (Df) $19/$29
  • Venison Denver Leg Steak W Smokey Bacon Choucroute, Saffron Potatoes & Blue Cheese Butter (Gf) $35
  • Pulled pork croquettes $13
    • cress pesto + garlic aioli
  • Milk chocolate marquise $13
    • Ghana ganache + macaron + almond praline + berry mascarpone +Cookie crumb
  • Potato Hash $4
  • Eggs $5
  • Shoestring fries Sml$5/Lrg$7
    • w/ garlic aioli
  • The Grill $20
    • Two fried eggs + breakfast sausage + potato hash + mushroom + avocado + tomato jam + Volare sourdough
  • Fish’n’chips $18
    • Monteiths battered fresh fish + Skin on chips + house tartare
  • Pork belly $33
    • Pulled pork croquette + parsnip puree + slender stem broccoli + Apple + fennel jam + jus
  • Sundried Tomato & Feta Bruschetta $12.50
    • With red onion and roast garlic served on toasted ciabatta bread finished with a balsamic glaze
  • Garlic Prawn Skewers $26.50
    • Grilled Prawn Skewers served on a fresh garden salad with sweet chilli & aioli
  • Fish & Chips $28.50
    • Battered or pan-fried with salad greens, fries and a homemade tartare sauce (pan-fried as GF)
  • Cheesecake of the Day $14.50
    • Served with vanilla bean ice cream & whipped cream
  • Fish & chips $17.50
    • Freshly cooked fish either pan-fried or beer battered served with our house salad and fries with our homemade tartare sauce and a lemon wedge
  • Stuffed Chicken Breast $29.50
    • Chicken Breast stuffed with Spinach & Brie wrapped in Bacon served on a Red onion, Capsicum, tomato warm Couscous salad finished with Cranberry Sauce
  • Our very own Horse and Jockey burger $18.50
    • 2x120gram beef patties with fresh mozzarella, Manuka smoked bacon and an egg served on a slightly toasted bap bun smothered in aioli and bbq sauce with a side of fries
  • Sticky bbq pork ribs $18.00
    • Slow braised pork ribs cooked in a sticky hickory bbq sauce served with seasoned wedges and sour cream
  • Fries $7.50
    • Served with our secret blend of spices and garlic aioli
  • Apricot and hazelnut torte $15.00
    • Served with fresh cream
  • Mozzarella balls $10.00
    • Served with garlic aioli
  • Bruschetta $8.00
    • Cherry tomato and mozzarella lightly toasted on baguette
  • Peruvian sticks $8.00
    • Mozzarella rolled in pastry served with guacamole
  • Chocolate mousse $14.00
    • With orange and almond biscotti and vanilla bean cream
  • Thai fish cakes $12.00
    • Fish cakes served with a chilli dipping sauce
  • Kapiti cheese board $17.00
    • Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
  • Fish Ceviche $19.00
    • Citrus and Ginger marinated fresh fish Ceviche
  • Octopus Confit $20.00
    • Served with Kalamata olive and coriander aioli
  • Apricot Panna Cotta $18.00
    • Served with a shot of digestive apricot liquor and puff pastry cinnamon twist
  • Rabbit and Earth Roots $34.00
    • Grilled loin, pesto stuffed belly and braised legs served with seasonal root vegetables
  • Angler’s Breakfast $25.00
    • Crispy streaky bacon with roasted vine tomato, baked beans, mushroom, hash brown, sausage & eggs cooked to your liking with two slices of ciabatta bread
  • French Fries $10.00
  • Continental Breakfast $15.00
    • Freshly brewed tea and coffee, fruit juice, a selection of fresh fruit, yogurt, cereal, croissants, fresh breakfast muffins
  • Garden Salad $8.00
  • Cheeky Chicken $5.00
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Pita Chips and Dip $3.90
  • Falafel (V) Salad(regular/petita) $11.90 /$9.90
  • Marmite Mania $4.00
  • Roast Lamb Pita(regular/petita) $11.50/ $9.50
  • Garden (V) Pita (regular/petita) $8.50 / $7.50
  • Chips $2.50
  • Chicken sticks $1.20
  • -Dory $4.50
  • Onion rings $0.80
  • Steak roll $2.50
  • Cheesy weezy chips $5.00
  • Paua fritter $6.50
  • NO.2 $6.00
    • 2x potato fritters, 1 sausage, regular chips, pepsi 355ml can
  • Gulab jamun $4.00
  • Dal Makhani $14.00
    • Black lentils stewed on a slow lire overnight, finished with cream
  • Kadai Chicken
    • Tossed in a slightly spicy onion and tomato sauce with capsicum and whole spices
  • Vegetables Korma $14.00
    • A mild Curry in delicious creamy and grounded cashew gravy
  • Chicken Tikka Masala
    • Tender pieces of boneless chicken, smoked over Tandoor then finished in a classical rich tomato and coriander
  • Seekh Kebab $12.00
    • New Zealand Minced lamb marinated in exotic spices cooked in Tandoor
  • Paneer Saagwala $14.50
    • A lightly spiced fresh spinach puree finished with a dash Fresh Cream
  • Plain Naan $3.00
Curry Delight Indian Restaurant

Curry Delight Indian Restaurant

location

Address

111 Main st, Huntly, Waikato

phone

Phone

078286980

clock

Opened hours

Monday: 11:00AM - 2:00PM, 5:00PM - 9:00PM Tuesday: 11:00AM - 2:00PM, 5:00PM - 9:00PM Wednesday: 11:00AM - 2:00PM, 5:00PM - 9:00PM Thursday: 11:00AM - 2:00PM, 5:00PM - 9:00PM Friday: 11:00AM - 2:00PM, 5:00PM - 9:00PM Saturday: 11:00AM - 2:00PM, 5:00PM - 9:00PM Sunday: 5:00PM - 9:00PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Quick Bites

Location
111 Main st, Huntly, Waikato
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