Curry Delight Indian Restaurant in Waikato Menu

SALAD MENU SALAD MENU
  • Garden Fresh Salad $8.00
    • Onion, tomato, lettuce, cucumber with French dressing.
  • Tandoori Chicken Salad $10.00
    • Shredded Tandoori chicken, cucumber, capsicum, cut of onion, mint leaf with Chef’s own dressing.
  • Baked Potato Salad $8.00
    • Baked potato, boiled green peas, onion with Chef’s dressing.
KATHI ROLLS $10 KATHI ROLLS $10
  • Chicken/Lamb/Vegetables/Paneer (Cottage Cheese)
  • All Kathi rolls are made fresh with a layer of Sauted Onions and
  • Onion Bhaji $5.00
    • Onion Rings dipped ¡n chickpea flour and deep fried.
  • Mixed Pakora $5.00
    • Mixed vegetables, seasoned with spices, dipped in lentil batter and deep fried.
  • Vegetable Samosa $6.00
    • A delightful triangular pastry filled with potatoes and peas then fried golden brown.
  • Chicken Tikka $12.00
    • Boneless chicken pieces marinated in yoghurt and spices overnight, then cooked in the tandoor.
  • Tandoori Chicken Half - $10.00 Full - $18.00
    • Chicken pieces marinated overnight in special spices and cooked in Tandoor.
  • Lamb Seekh Kebab $10.00
    • Minced lamb flavoured with exotic spices, pressed on a skewer then cooked in the tandoor.
  • Vegetarian Mix Platter for 2 $14.00
    • A delicious selection of vegetarian entree dishes to share with dipping sauces.
  • Mix Platter for 2 $18.00
    • A combination of the above. It consists of, 2 Veg Samosa, 2 Pakora, 2 Seekh Kebab, 2 Chicken Tikka served on a sizzling hot plate with mint and Tamarind sauce.
  • Mix Platter—non vegetarian $20.00
    • A combination of the above. It consists of Chicken Tikka, Fish Pakora, Seekh Kebab and Tandoori Chicken.
  • Chicken Pakora $14.00
    • Chicken pieces battered with chick-pea flour spices and deep fried.
  • All mains are served with rice and papadoms.
CHICKEN CHICKEN
  • Butter Chicken $10.00
    • Tender boneless pieces of chicken, half cooked in Tandoor and finished in a creamy tomato gravy.
  • Chicken Tikka Masala $10.00
    • Tender boneless pieces of chicken cooked in delicious onion and tomato gravy.
  • Chicken Korma $10.00
    • Boneless chicken pieces with cashew nut gravy and home made cream, traditionally cooked.
  • Chicken Hyadrabadi $10.00
    • Boneless Chicken pieces cooked onion, tomato and yoghurt with mint sauce.
  • Chicken Do-Pyaza $10.00
    • Chicken cooked in garlic, ginger, capsicum, onion and toasted nuts.
  • Chicken Vindaloo $10.00
    • Spicy chicken curry straight from the exotic beaches of Goa.
  • Mango Chicken $10.00
    • Chicken cooked harmoniously with Mango Pulp.
  • Balti Chicken $10.00
    • Tandoori boneless pieces of chicken cooked in onion tomato gravy and flavour of chick pea flour.
  • Chicken Bhartha $10.00
    • Chicken cooked in onion and tomatoes and special Indian spices.
  • Chicken Saagwala $10.00
    • Boneless chicken cooked in spinach & spices.
  • Chicken Jhalfrezi $10.00
    • Boneless chicken cooked in spices & vegetables.
LAMB/GOAT LAMB/GOAT
  • Lamb/Goat Roganjosh $10.00
    • Diced lamb/goat cooked with onion and garlic.
  • Lamb/Goat Do-Pyaza $10.00
    • Boneless diced lamb/goat cooked in garlic, ginger, capsicum, onion and toasted nuts.
  • Lamb/Goat Saagwala $10.00
    • Lamb/goat harmoniously cooked with spinach, herb and a selection of delicious spices.
  • Lamb/Goat Korma $10.00
    • Lamb/goat cooked in assorted nut gravy.
  • Lamb/Goat Hyadrabadi $10.00
    • Boneless diced lamb/goat cooked in onion tomato & yoghurt with mint sauce.
  • Lamb/Goat Madras $10.00
    • Diced lamb/goat cooked in onion, tomato & spices (with flavour of coconut).
  • Lamb/Goat Vindaloo $10.00
    • Spicy lamb/goat curry straight from the exotic beaches of Goa (Served hot as you like).
BEEF BEEF
  • Beef Vindaloo $10.00
    • Spicy beef curry straight from the exotic beaches of Goa, served as hot as you like.
  • Beef Korma $10.00
    • Beef cooked in assorted nut gravy.
  • Beef Madras $10.00
    • Delicious medium hot beef curry garnished and prepared with coconut.
  • Beef Hyadrabadi $10.00
    • Diced beef cooked in onion tomato and yoghurt with mint sauce.
  • Beef-Do-Pyaza $10.00
    • Boneless diced beef cooked in garlic, ginger, capsicum, onion and toasted nuts.
VEGETARIAN VEGETARIAN
  • Shahi Paneer $10.00
    • Homemade cheese cooked in onion, nut gravy.
  • Paneer Butter Masala $10.00
    • Indian homemade cheese cooked in butter tomato sauce.
  • Saag Paneer or Aloo $10.00
    • Indian homemade cheese/potato cooked with spinach, spices and herbs.
  • Mixed Vegetables $10.00
    • Fresh cut mixed vegetables cooked in onion and tomato gravy.
  • Aloo Gobi $10.00
    • Cauliflower, potato and spices cooked together and served with onion, tomato and coriander.
  • Mushroom Mutter Korma $10.00
    • Mushroom and peas cooked with onion, tomatoes and cashew nut gravy.
  • Dal Makhani $10.00
    • Black Lentil & kidney beans cooked in tomato, Indian spices with butter cream.
  • Aloo Mutter $10.00
    • A combination of fresh green peas, and potato cooked in aromatic Indian spices and masala sauce.
  • Channa Masala $10.00
    • Chickpeas cooked in fresh onion, tomato, ginger, garlic, coriander and cumin seeds with authentic Indian spices.
TANDOOR NAAN BREADS TANDOOR NAAN BREADS
  • Plain Naan $3.00
    • Traditional Indian Bread baked in Tandoor oven.
  • Garlic Naan $4.00
    • Traditional Indian Bread sprinkled with garlic and baked in Tandoor oven.
  • Butter Naan $5.00
    • Traditional Indian Bread baked in Tandoor oven with butter.
  • Cheese Naan $5.00
    • Traditional Indian Bread stuffed with cheese and baked in Tandoor oven.
  • Cheese and Garlic Naan $5.50
    • Traditional Indian Bread stuffed with cheese, sprinkled with garlic and baked in Tandoor oven.
  • Keema Naan $5.00
    • Traditional Indian Bread stuffed with lamb mince and baked in Tandoor oven.
  • Peshawari Naan $5.00
    • Traditional Indian Bread stuffed with dried fruit and baked in Tandoor oven.
  • Laccha Parantha Indian Bread with countless layers baked in Tandoor oven. $5.00 $5.00
  • Mint Parantha $5.00
    • Mint flavoured Indian bread with countless layers baked in Tandoor oven.
  • Roti $3.00
    • Whole wheat flour bread.
  • Onion Kulcha $5.00
    • Naan stuffed with onions and baked in the tandoor.
  • Potato Kulcha $5.00
    • Naan stuffed with potato and spices baked in the tandoor.
KIDS MENU KIDS MENU
  • Chicken Nuggets and Chips $8.50
  • Fish and Chips $8.50
  • Chips $5.00

Nearby Sample Menus

  • Cajun Chicken Salad $18.95
    • bacon, lettuce , capsicum, red onion, grapes, cucumber, pinenuts & a lime & coriander dressing (gf)
  • Fish Of The Day
    • please ask for today’s market fish
  • Roast Of The Day $18.95
    • chef’s choice served with all the trimmings
  • Main $19.95
  • Chicken Parmigiana $28.95
    • chicken stuffed with cheddar cheese & crumbed topped with Italian tomato sauce & mozzarella, side salad
  • Garlic Prawns
    • pan fried with garlic + chilli, served with toasted garlic bread (gfo)
  • Caesar Salad $17.95
    • cos lettuce, streaky bacon, toasted croutons, anchovies, poached egg, shaved parmesan & Caesar dressing (gfo)
  • Famous ‘Bull’ Burger $18.95
    • 100% NZ beef, lettuce, tomato, crispy onion ring, bacon, grilled cheese, bread & butter pickles, ketchup, aioli & steakhouse fries (gfo)
  • Cauliflower and chickpea fritters $24.5
    • light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
  • Mexican street corn $12.5
    • blackened sweetcorn w coriander, lime and avocado creme + pepitas
  • Sweet Treats N/A
    • please check our cabinet for daily specials
  • Punnet's Open Taco $25 / $24.5
    • refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
  • Fries $10
    • served with tomato sauce + smoked garlic aioli
  • RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
  • Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
  • Breads for two $14.5
    • artisan bread served w house dips
  • Pizza $9.00
    • House made pizza bread, topped with tomato pizza sauce, bacon and cheese and served with fries
  • Vegetarian Big Breakfast $21.00
    • Two hash browns, two slow cooked tomatoes, creamy mushrooms, fresh spinach, two poached eggs on toasted grain bread
  • Fish and Chips $19.50
    • Lightly battered fresh fish of the day served with salad and Thunder Crunch fries
  • Fresh Fish Strips $9.00
    • Strips of fresh fish of the day in homemade batter on a small salad and served with fries
  • Eggs Benedict $17.50
    • Baby spinach, two poached eggs on toasted grain bread topped with hollandaise sauce - with smoked salmon
  • Light Breakfast $13.50
    • Bacon and two eggs (scrambled or poached) on toasted grain bread
  • Thunder Crunch Fries $7.50
    • Served with in-house aioli and tomato sauce
  • Corn Fritters $17.50
    • Stacked on salad greens topped with bacon, sour cream and avocado drizzled with chilli sauce
  • Fish and chips $22.50
    • fresh local fish of the day pan-fried with oven baked beer battered chips, salad greens and aioli
  • Roast mushroom or chicken liver pate $15.50
    • with sesame lavosh crisps and salad greens
  • Chicken, mushroom and green pea fettuccine $17.50
  • Hotpots $10.50
    • see our specials board for today's flavours
  • Asian chicken slaw $18.50
    • grilled chicken, mung bean sprouts, coriander, salad greens and toasted cashews in a spicy dressing
  • Fettuccine $16.50
    • with tomato, caper and olive sauce
  • UMU mussel platter $26.50
    • smoked mussel pate, grilled mussels, marinated mussels, mini mussels and caper hotpot, a taste bowl of mussel chowder, toasted ciabatta and salad greens
  • Roast vegetable salad $17.50
    • seasonal roasted vegetables, salad greens, herb dressing and toasted seeds
  • Fig & Walnut Toast w' Ricotta and Honey $8.00
  • Soprano Bagel $13.90
    • Our classic toasted bagel filled to the brim with ham, basil pesto, mozzarella & freshly roasted tomatoes or red peppers & avocado
  • Green Goddess $13.90
    • Pesto, feta, spinach, roast red peppers, caramelised onion and mozzarella all on a rye sourdough
  • Toasted Muesli $10.50
    • Complete with Plums, Yoghurt & LSA
  • Bagels & Toasts
    • Plain, Sesame or Parmesan
  • The Cuban $13.90
    • Panini with mustard, Russian dressing, ham, hot pork, gherkins, Swiss cheese.
  • - Famous Beef, Potato, Onion & Cheddar Pasties w’ Homemade Beetroot Chutney $8.00
  • The Refinery ''Reuben'' $13.90
    • Slow cooked corned beef, slaw, Russian dressing and Swiss cheese
  • BLT $12.50
    • on Toasted Bread
  • Roast Vege, Pesto & Pinenut Quiche $8.50
  • Salt & Pepper Squid Salad $18.00
  • Ham & Tomato Quiche $8.50
  • Salmon, Spring Onion & Cream Cheese Quiche $8.50
  • Spinach, Blue Vein 6t Red Onion Jam Quiche $8.50
  • all served with Chips
  • Fish & Chips $22.00
  • Curly fries $8.50
  • Salmon hash with house smoked salmon, fried potato, poached egg, capers & salsa verde $18.00
  • Free range eggs on ciabatta $10.00
  • Acai bowl with coconut yoghurt & fresh fruit (vegan) $14.00
  • Bacon butty with free range bacon on tank loaf with rocketfuel & aioli $8.50
  • Additional sides $6.00
    • House smoked salmon
  • Vietnamese pork belly salad with rice noodle & chilli caramel $18.00
  • Kumara fries $8.50
  • Crispy Roast Duck on Rice $13.00
  • Tarakihi $3.80
  • 5 Fish, 5 Potato Fritter, 5 Chicken Nugget, 4 Hot Dog, 2 Spring Roll, $4.00 Chips $25.00
  • 3 Mussels, 3 Squid Rings, 3 Oysters, Chips, Salad $12.00
  • 1 Fish, 1 Hot Dog, 1 Crab Stick, $2.00 Chips $6.00
  • 2 Fish, 2 Oysters, 2 Scallops, Chips $12.00
  • 3 Fish, 3 Sausage, 2 Potato Fritter, $2.00 Chips $12.00
  • 4 Chicken Thighs & Chips $14.00
  • The Cowboy $16.10
    • Scotch Fillet Steak, Bacon, Melted Cheddar, Dijon Mustard, Salad, Relish, Aioli
  • Vegan Vibe $12.20
    • Kidney Bean, Corn, Lentil & Chilli Patty, Avocado, Beetroot, Salad, Relish (Aioli Optional)
  • Funky Beet $12.20
    • 1/3 Lb Ground Prime Beef, Beetroot, Salad, Relish, Aioli
  • Crank’N Cranberry $14.90
    • Fresh Breast Of Chicken, Bacon, Camembert Cheese, Cranberry Sauce, Salad, Relish, Aioli
  • Mojo $14.20
    • Fresh Breast Of Chicken, Bacon, Avocado, Salad, Relish, Aioli
  • Tomato Sauce $0.50
  • Little Beef Soul $8.00
    • Mini Prime Beef, Salad, Relish, Aioli
  • Soul Kumara Chips $5.50
  • FRENCH TOAST $16.50
    • Cinnamon crusted ciabatta, grilled banana, streaky bacon, blueberry compote, maple syrup & chantilly cream
  • TANDOORI CHICKEN BURGER $18.50
    • Spiced chicken thigh, mango relish,&our famous slaw, topped with buttermilk dressing & coriander gremolata all on a sesame seed bun. Served with rustic fries & aioli
  • CREAMY MUSHROOMS $16.50
    • Thyme & garlic mushrooms, in a creamy sauce, on grain toast, topped with vintage cheddar
  • WARM QUINOA PORRIDGE $13.00
    • Served with boysenberries, apple, cinnamon & maple baked fruit, topped with natural yogurt
  • Soup of the day (+)
    • Served with toasted breads & butter
  • MEATPOT
    • Chorizo, bacon champagne ham, manuka smoky BBQ sauce, mozzarella & kasandi
  • or COLD SMOKED SALMON $18.00
  • EGGS ON TOAST $10.00
    • Eggs poached, fried or scrambled. Served with grain toast & tomato relish
  • Beef and Ale Pie $6.00
  • Cheese Mouse trap $5.00
  • Muffin $4.00
  • Soup of the day $8.00
  • Homemade Stew $10.00
  • Ploughman Sandwich $6.00
  • Fresh Baked Cookie $3.00
  • Scone $3.50
  • The Belfast $15.00
    • Field mushrooms, tomato, beetroot, cucumber, with melted cheese and rocket
  • Prawn Salad $15.00
    • prawn cutlets on rocket with avocado and a lemon mayo
  • Small $13.50
  • Bucket of Buffalo Wings $10.00
    • with sweet chilli sauce or sour cream
  • Minted Lamb Cutlets $27.00
    • Lamb cutlets marinated with kiwifruit and yoghurt, served on rocket and baby spinach, asparagus spears, mash and drizzled with mint jelly
  • Cheesy Garlic and Rosemary Pizza Bread $8.00
  • Stuffed Chicken Breast $26.50
    • Chicken breast wrapped in bacon with feta & spinach stuffing, served with mash and veges or salad
  • Garden Salad $7.00
  • Lamb Salad $22.00
    • Tender lamb rump, Kumara, feta, salad greens, pumpkin, tomato and cumin mint dressing
  • Crinkle Cut Fries $6.00
  • Pork Tacos $15.00
    • Three soft tacos pulled pork fresh apple, peanuts and blackened chilli mayo
  • Hand Cut Chips $7.00
  • Chefs Soup of the Day $13.00
    • Served with warm bread and butter
  • Add 8 Prawns $8.00
  • Calamari $16.00
    • Crisp spiced salted calamari with lime wasabi mayo and a pickled vegetable salad
  • Vegetable Salad $17.00
    • Roast kumara, pumpkin, red onion, feta, crispy chickpeas, spinach and apple kasundi relish
  • GOAT CURRY $17.50
    • Goat pieces infused in special spices and herbs and cooked along with onion and tomato in thick gravy
  • CHICKEN DO PIAZA $16.50
    • Boneless chicken pieces cooked with onion slices and selection of spices
  • BEEF VINDALOO $16.00
    • The famous dish from Goa. Cooked in hot ground chilli, vinegar and spices
  • BUTTER CHICKEN $16.00
    • Tender pieces of boneless half cooked in Tandoori oven and finished in rich creamy tomato gravy
  • GOAT HANDI $17.50
    • Diced goat cubes stirred with assorted masalas, yoghurt and cream cooked in special chef’s sauce and spices
  • CHILI CHICKEN $17.50
    • Diced chicken cooked with capsicum, onion in Chinese style.
  • GOAT KADAI $17.50
    • Diced goat cooked in special spices and herbs with tomato, green pepper, onion and coriander
  • CHICKEN TIKKA MASALA $16.00
    • Boneless chicken pieces marinated overnight in a yogurt and spices then toasted in a Tandoor and cooked with tomato onion sauce
  • Fresh fish taco (2) with homemade salsa, shaved cabbage, avocado and coriander sour cream $19
  • Bacon N Eggs on toast with roasted tomato or avocado $15
  • Scoop of chips $5
    • with tomato sauce
  • Fresh Coromandel mussels with white wine, dill and garlic served with fries or sourdough bread $20
  • Kumara chips $7
    • with tomato sauce
  • Homemade tartare, aioli or mayo $1
  • Huevos Rancheros with Eggs, refried beans, cheese, onion, avocado and homemade salsa on Corn Tortilla $17
  • Angus beef burger with homemade beetroot relish, caramelized onions, lettuce, tomato, cheese and aioli on Artisanal Ciabatta $18
Curry Delight Indian Restaurant

Curry Delight Indian Restaurant

location

Address

111 Main st, Huntly, Waikato

phone

Phone

078286980

clock

Opened hours

Monday: 11:00AM - 2:00PM, 5:00PM - 9:00PM Tuesday: 11:00AM - 2:00PM, 5:00PM - 9:00PM Wednesday: 11:00AM - 2:00PM, 5:00PM - 9:00PM Thursday: 11:00AM - 2:00PM, 5:00PM - 9:00PM Friday: 11:00AM - 2:00PM, 5:00PM - 9:00PM Saturday: 11:00AM - 2:00PM, 5:00PM - 9:00PM Sunday: 5:00PM - 9:00PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Quick Bites

Location
111 Main st, Huntly, Waikato
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