Curry Delight Indian Restaurant in Waikato Menu

SALAD MENU SALAD MENU
  • Garden Fresh Salad $8.00
    • Onion, tomato, lettuce, cucumber with French dressing.
  • Tandoori Chicken Salad $10.00
    • Shredded Tandoori chicken, cucumber, capsicum, cut of onion, mint leaf with Chef’s own dressing.
  • Baked Potato Salad $8.00
    • Baked potato, boiled green peas, onion with Chef’s dressing.
KATHI ROLLS $10 KATHI ROLLS $10
  • Chicken/Lamb/Vegetables/Paneer (Cottage Cheese)
  • All Kathi rolls are made fresh with a layer of Sauted Onions and
  • Onion Bhaji $5.00
    • Onion Rings dipped ¡n chickpea flour and deep fried.
  • Mixed Pakora $5.00
    • Mixed vegetables, seasoned with spices, dipped in lentil batter and deep fried.
  • Vegetable Samosa $6.00
    • A delightful triangular pastry filled with potatoes and peas then fried golden brown.
  • Chicken Tikka $12.00
    • Boneless chicken pieces marinated in yoghurt and spices overnight, then cooked in the tandoor.
  • Tandoori Chicken Half - $10.00 Full - $18.00
    • Chicken pieces marinated overnight in special spices and cooked in Tandoor.
  • Lamb Seekh Kebab $10.00
    • Minced lamb flavoured with exotic spices, pressed on a skewer then cooked in the tandoor.
  • Vegetarian Mix Platter for 2 $14.00
    • A delicious selection of vegetarian entree dishes to share with dipping sauces.
  • Mix Platter for 2 $18.00
    • A combination of the above. It consists of, 2 Veg Samosa, 2 Pakora, 2 Seekh Kebab, 2 Chicken Tikka served on a sizzling hot plate with mint and Tamarind sauce.
  • Mix Platter—non vegetarian $20.00
    • A combination of the above. It consists of Chicken Tikka, Fish Pakora, Seekh Kebab and Tandoori Chicken.
  • Chicken Pakora $14.00
    • Chicken pieces battered with chick-pea flour spices and deep fried.
  • All mains are served with rice and papadoms.
CHICKEN CHICKEN
  • Butter Chicken $10.00
    • Tender boneless pieces of chicken, half cooked in Tandoor and finished in a creamy tomato gravy.
  • Chicken Tikka Masala $10.00
    • Tender boneless pieces of chicken cooked in delicious onion and tomato gravy.
  • Chicken Korma $10.00
    • Boneless chicken pieces with cashew nut gravy and home made cream, traditionally cooked.
  • Chicken Hyadrabadi $10.00
    • Boneless Chicken pieces cooked onion, tomato and yoghurt with mint sauce.
  • Chicken Do-Pyaza $10.00
    • Chicken cooked in garlic, ginger, capsicum, onion and toasted nuts.
  • Chicken Vindaloo $10.00
    • Spicy chicken curry straight from the exotic beaches of Goa.
  • Mango Chicken $10.00
    • Chicken cooked harmoniously with Mango Pulp.
  • Balti Chicken $10.00
    • Tandoori boneless pieces of chicken cooked in onion tomato gravy and flavour of chick pea flour.
  • Chicken Bhartha $10.00
    • Chicken cooked in onion and tomatoes and special Indian spices.
  • Chicken Saagwala $10.00
    • Boneless chicken cooked in spinach & spices.
  • Chicken Jhalfrezi $10.00
    • Boneless chicken cooked in spices & vegetables.
LAMB/GOAT LAMB/GOAT
  • Lamb/Goat Roganjosh $10.00
    • Diced lamb/goat cooked with onion and garlic.
  • Lamb/Goat Do-Pyaza $10.00
    • Boneless diced lamb/goat cooked in garlic, ginger, capsicum, onion and toasted nuts.
  • Lamb/Goat Saagwala $10.00
    • Lamb/goat harmoniously cooked with spinach, herb and a selection of delicious spices.
  • Lamb/Goat Korma $10.00
    • Lamb/goat cooked in assorted nut gravy.
  • Lamb/Goat Hyadrabadi $10.00
    • Boneless diced lamb/goat cooked in onion tomato & yoghurt with mint sauce.
  • Lamb/Goat Madras $10.00
    • Diced lamb/goat cooked in onion, tomato & spices (with flavour of coconut).
  • Lamb/Goat Vindaloo $10.00
    • Spicy lamb/goat curry straight from the exotic beaches of Goa (Served hot as you like).
BEEF BEEF
  • Beef Vindaloo $10.00
    • Spicy beef curry straight from the exotic beaches of Goa, served as hot as you like.
  • Beef Korma $10.00
    • Beef cooked in assorted nut gravy.
  • Beef Madras $10.00
    • Delicious medium hot beef curry garnished and prepared with coconut.
  • Beef Hyadrabadi $10.00
    • Diced beef cooked in onion tomato and yoghurt with mint sauce.
  • Beef-Do-Pyaza $10.00
    • Boneless diced beef cooked in garlic, ginger, capsicum, onion and toasted nuts.
VEGETARIAN VEGETARIAN
  • Shahi Paneer $10.00
    • Homemade cheese cooked in onion, nut gravy.
  • Paneer Butter Masala $10.00
    • Indian homemade cheese cooked in butter tomato sauce.
  • Saag Paneer or Aloo $10.00
    • Indian homemade cheese/potato cooked with spinach, spices and herbs.
  • Mixed Vegetables $10.00
    • Fresh cut mixed vegetables cooked in onion and tomato gravy.
  • Aloo Gobi $10.00
    • Cauliflower, potato and spices cooked together and served with onion, tomato and coriander.
  • Mushroom Mutter Korma $10.00
    • Mushroom and peas cooked with onion, tomatoes and cashew nut gravy.
  • Dal Makhani $10.00
    • Black Lentil & kidney beans cooked in tomato, Indian spices with butter cream.
  • Aloo Mutter $10.00
    • A combination of fresh green peas, and potato cooked in aromatic Indian spices and masala sauce.
  • Channa Masala $10.00
    • Chickpeas cooked in fresh onion, tomato, ginger, garlic, coriander and cumin seeds with authentic Indian spices.
TANDOOR NAAN BREADS TANDOOR NAAN BREADS
  • Plain Naan $3.00
    • Traditional Indian Bread baked in Tandoor oven.
  • Garlic Naan $4.00
    • Traditional Indian Bread sprinkled with garlic and baked in Tandoor oven.
  • Butter Naan $5.00
    • Traditional Indian Bread baked in Tandoor oven with butter.
  • Cheese Naan $5.00
    • Traditional Indian Bread stuffed with cheese and baked in Tandoor oven.
  • Cheese and Garlic Naan $5.50
    • Traditional Indian Bread stuffed with cheese, sprinkled with garlic and baked in Tandoor oven.
  • Keema Naan $5.00
    • Traditional Indian Bread stuffed with lamb mince and baked in Tandoor oven.
  • Peshawari Naan $5.00
    • Traditional Indian Bread stuffed with dried fruit and baked in Tandoor oven.
  • Laccha Parantha Indian Bread with countless layers baked in Tandoor oven. $5.00 $5.00
  • Mint Parantha $5.00
    • Mint flavoured Indian bread with countless layers baked in Tandoor oven.
  • Roti $3.00
    • Whole wheat flour bread.
  • Onion Kulcha $5.00
    • Naan stuffed with onions and baked in the tandoor.
  • Potato Kulcha $5.00
    • Naan stuffed with potato and spices baked in the tandoor.
KIDS MENU KIDS MENU
  • Chicken Nuggets and Chips $8.50
  • Fish and Chips $8.50
  • Chips $5.00

Nearby Sample Menus

  • Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $35.00
  • Roast Duck Leg, Kumara Mash, Bacon, Orange Salad $32.00
  • Apple & Rhubarb Crumble, Vanilla Bean Ice Cream $13.50
  • Mini Lamb Burgers, Tomato Chilli Jam, Beetroot Relish, Basil Mint Mayo (x3) $19.00
  • Chips, Garlic Mayo, Ketchup $5.00 / $9.50
    • small / large
  • Lamb Curry, Coconut Rice, Mint Yoghurt, Garlic Bread $29.00
  • Prawn Sliders, Avocado Salsa, Marie Rose Sauce $13.50
  • Grilled Garlic Rewana, topped with parmesan $7.50
  • Chicken wings $6.99
  • Garlic prawns Sml $10.99 / Lg $15.99
    • Alfredo sauce with onion,prawns, fresh tomatoes, oregano, fresh garlic and mozzarella
  • Potato wedges $3.99
  • Hawaiian Sml $7.99 / Lg $11.99
    • Tomato sauce with ham, pineapple and mozzzarella
  • Zesty wedge Sml $10.99 / Lg $15.99
    • BBQ sauce with onion, ham, bacon, creamy mayo, oregano, and mozzarella and zesfy wedges
  • Cheesecake $3.99
  • Mexican Sml $10.99 / Lg $15.99
    • Tomato sauce with pepperoni, onion, capsicum, fresh tomatoes, beef, jalapenos, oregano and mozzarella
  • BBQ chicken and bacon Sml $10.99 / Lg $15.99
    • BBQ sauce with chicken, onion, mozzarella, bacon and BBQ swirl
  • Toasted Soy Mixed Nuts, Wasabi Peas $8
  • Big Spoon Breakfast $21
    • 2 Eggs, Bacon, Tomato, Mushroom Sausage, Sourdough
  • Omelette $18
    • Smoked Salmon, Cream Cheese
  • Lamb Shoulder Tortillas $17
    • Rasel Hanout, Sour Cream, Hummus
  • Avo, Goats Cheese, Hollandaise $4
  • Mince, Cheese, Quesadillas $9.5
  • Taupo Beef Rump, Caramelised Onion, Rocket, Chipotle Mayo $17
  • Marinated Mixed Olives, Sundried Tomatoes $8
  • Medium $16.00
  • Roast of the day
  • Ham Steak $17.00
  • Chicken nuggets ~ Little hot dogs ~ Butter Chicken
  • Roast of the day
  • Sirloin Steak $12.00
  • Sundaes $6.00
    • Choc caramel, wild berry, passionfruit
  • Prawn Cocktail $11.00
  • M6 Pepper & Garlic Stir Fried: Pad Gratiam Prig Thai
    • A popular sizzling of meat or seafood or your choice in pepper and garlic sauce topped with coriander, served on base of stream vegetables
  • R1 Pad Thai
    • Traditional Thai noodle cooked in tamarind sauce with vegetables, egg, bean sprouts, roasted crushed nuts
  • King Prawns or Mixed Seafood $19.90
  • V7 Pumpkin & Coconut Soup $8
    • Amazing taste of warm, sweet 7 sour pumpkin and coconut milk
  • R8 Pineapple Fried Rice: Kaow Pad Supparod
    • Fried rice with pineapple, sultanas, egg and vegetable topped with cashew nuts
  • Jasmine Rice $2.50
  • Lamb or Duck $17.90
  • V1 Poa Pia $8
    • Finger sized Thai spring rolls stuffed with vegetables served with Thai Orchid homemade sauce
  • Grilled polenta (V) (GF) $25.00
    • Chargrilled vegetables, rocket & parmesan salad & balsamic glaze
  • Pulled pork sliders $16.00
    • Apple slaw
  • Pig out
    • Pulled pork, red onion & hoisin sauce
  • Apple slaw $8.00
  • Organic chargrilled cajun chicken wings (GF) $16.00
    • Chipotle mayonnaise
  • Salt & pepper squid (GF) $15.00
    • Aioli & lemon
  • Ice cream sundae $6.00
  • Organic chicken liver pate $14.00
    • Relish & toasted ciabatta
  • Vegetarian lasagne w a green salad $17
  • Sweet corn fritters, bacon & fresh salsa $16
    • w a green salad
  • French toast w banana, $15
    • maple syrup & crème fraiche
  • Garden salad $7
  • Vegetarian lasagne $12
  • Preserves & cream cheese bagel $10
  • Mussel fritter burger $19
    • w salad, tartare sauce & fries
  • Natural steamed mussel pot $18
  • Smoked Chicken Salad $18.50
    • Smoked chicken, cucumber, cherry tomato, red pepper, red onion, croutons tossed in espy salad dressing with avocado smash and aioli
  • CLAT $19.50
    • Smoked chicken, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce
  • Creamy Mushrooms $19.00
    • Medley of creamy mushrooms with poached eggs, parmesan cheese, micro herbs with toasted bread
  • BLAT $17.50
    • Bacon, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce
  • - Bacon $16.50
  • Eggs Benedict
    • Two poached eggs with spinach on toasted muffin with tomato relish and hollandaise sauce
  • Fruit salad with maple syrup, cream and raspberry dust $14.50
  • Side of fries with tomato sauce $6.50
  • Tomato, bocconcini & fresh basil $19.50
  • Freshly baked mini-buns, garlic-buttered, stuffed with Beef patty, aged cheddar, George’s burger sauce $14.00
  • Scotch Fillet $34.00
    • Potato gratin. bearnaise sauce, smoked mushroom, Jus.
  • Smoked chicken, prosciutto, aioli, pesto $22.50
  • Pork Belly $26.00
    • Crispy skinned, braised in Good George cider. Pea puree, grilled pear, celeriac, apple slaw & apple jus.(GF)
  • Salt ‘N’ Pepper Squid $13.00
    • Crispy calamari, Schwan peppercorn & sea salt. Soy, lime & chilli sauce. (GF)
  • Bowman's Platter $35.00
    • Fine cured meats, gourmet cheeses, freshly baked bread, dips & spreads.
  • The Classic Caesar Salad $22.90
    • Cos lettuce. chicken, garlic croutons, crispy bacon, soft poached egg, creamy caesar dressing, shaved Parmesan.
  • Chicken Liver Paté $13.50
    • With apple and fig jam, baked ciabatta and olive oil
  • Vegetable Salad $17.00
    • Roast kumara, pumpkin, red onion, feta, crispy chickpeas, spinach and apple kasundi relish
  • Add Fries $4.00
  • Lamb Salad $22.00
    • Tender lamb rump, Kumara, feta, salad greens, pumpkin, tomato and cumin mint dressing
  • Coromandel Oysters $22.00 / $44.00
    • 1/2 or 1 Doz - Battered with smoked paprika lime aioli and fresh lemon OR natural on salt ice with shallot raspberry vinegar and fresh lemon
  • Seafood Broth $20.00
    • Lemon grass chilli shrimp orange broth with daily fresh seafood, Asian greens, coriander and spring onion
  • Carbonara Tagliatelle $17.00
    • Streaky bacon, grilled chicken, mushrooms, cream and parmesan sauce
  • Spicy Tomato Tagliatelle $16.00
    • Spicy tomato puttanesca sauce, capers, olives, parmesan, watercress, olive oil and sea salt
  • Toasted ciabatta with marmalade, Jam or Promite $6.50
  • bacon/kransky/chorizo/tomato/eggs 4
  • Homemade toasted grain cereak with black doris plums and yoghurt $10
  • Oat or rice Perridge with stewed fruit and brown sugar $10
  • hashbrown/Smoked salmon
  • Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
  • Salmon on toasted ciabatta or hashbrown $17.50/$19.50
  • Free range Poached/Scrambled eggs on toasted ciabatta $9.50
  • -sausage, bacon, tomato, hashbrowns, mushrooms, side salad
  • French toast $14.50
  • Extras $4.00
  • Toast & jam $4.00
  • Breakfast omelet $9.00
  • Creamy mushrooms on toast $12.00
  • Salmon $18.00
  • Full breary $18.00
  • Chicken burger $11.00
  • Vegetarian mixed burgers $10.00
  • R = Regular size / L = Large size / F = Family size
  • Mussakka meals with rice and salad
  • Chicken iskender $15.00
  • Kebab Large
  • Apollo chicken R$17/L$20/F$25
  • Potato wedges $5.50
  • Add Bacon $3
  • Hawaiian ( Large 12″/Small 9″) $19/ $12.5
    • Bacon and Pineapple Chunks with Mozzarella
  • Mizzoni (Large 12″/Small 9″) $22/$14
    • Red Peppers, Chicken Tenderloin and Chorizo with House Made Smoked Paprika Mayonnaise
  • Green & Blue (Large 12″/Small 9″) $19/$12.5
    • Pear, Blue Cheese and Mozzarella topped with Fresh Rocket and Walnuts.
  • Classic (Large 12″/Small 9″ ) $19.5/$12.5
    • Pepperoni and Button Mushrooms with Mozzarella
  • Mixed herbs
  • Salmon (Large 12″/Small 9″) $22/$14
    • Smoked Salmon with Crispy Capers, Preserved Lemon, Mozzarella and Cream Cheese
  • Cheese
  • Venison (GF) $35.00
    • New Zealand Denver Leg, pan seared, served rare with roast vegetables, seasonal greens & topped with plum& peppercorn jus
  • Chicken $28.50
    • Breast wrapped in bacon with polenta parmesan sticks, seasonal greens & jus
  • Steamed Mussel (GF) $15.00
    • In a red coconut curry sauce
  • Prime Eye Fillet $36.00
    • 200g as it says- prime eye
  • Bread Selection $10.00
    • With Condiments
  • Pork Belly (GF) $32.00
    • Rolled & Seasoned with apple & cranberry served with potato, cherry tomato & seasonal greens and jus & apple sauce
  • Creme Brulee $12.00
    • Served with Vanilla ice cream
  • Calamari $15.00
    • Salt and Pepper squid with wasabi mayo
Curry Delight Indian Restaurant

Curry Delight Indian Restaurant

location

Address

111 Main st, Huntly, Waikato

phone

Phone

078286980

clock

Opened hours

Monday: 11:00AM - 2:00PM, 5:00PM - 9:00PM Tuesday: 11:00AM - 2:00PM, 5:00PM - 9:00PM Wednesday: 11:00AM - 2:00PM, 5:00PM - 9:00PM Thursday: 11:00AM - 2:00PM, 5:00PM - 9:00PM Friday: 11:00AM - 2:00PM, 5:00PM - 9:00PM Saturday: 11:00AM - 2:00PM, 5:00PM - 9:00PM Sunday: 5:00PM - 9:00PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Quick Bites

Location
111 Main st, Huntly, Waikato
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