Curry India in Hawkes Bay Menu

Curry India in Hawkes Bay has no menu available, but can choose from many other options such as Szechuan & Lemon Pepper Squid or Crumbed Mac 'n' Cheese from The Paddington. Sarap Restaurant and Grill offers many options including Garlic Bread and Chips. The Kebabs includes a wide range like Large Chips or Cheese Burst Pizza (V) (XL). -Add Bacon and Avocado and Our handcrafted pizzas are made Fresh to order. All Pizzas topped with Tomato Pizza sauce and Mozzarella. Gluten Free options available, just add $3.00 from . Wairoa Brasserie - The Hotel Clevedon offers Fish Punk and 200g ask your punk for pricing.

Nearby Sample Menus

  • King Prawn 1/2 doz $7.20
  • Ham & Cheese $5.50
  • Scallop $1.50
  • Mussel $1.20
  • Ham $5.00
  • Fish $5.50
  • Pineapple $1.00
  • Corn Fritter $2.50
  • Entrée Continue
  • -Seafood or crispy pork $14.50
  • -3 of each - Large $29.50
  • Pla Pad Khing $22.50
    • Fried fish fillet, sauteed with fresh ginger shallot and mushroom in oyster sauce
  • Thai Silk Fried Rice $19.50
    • Fried rice with house made chilli paste, prawns, bbq pork, eggs, onion and vegetables
  • Gai Fai $21.50
    • Sliced chicken in a blend of red, green and yellow curries, chilli, capsicum, coconut cream and a touch of Thai herbs
  • -Minced pork $10.50
  • Pad Pak
    • Stir fried seasonal veggies in oyster sauce
  • M & H Banana Bread With Yumyum Butter $4.5
  • Add An Extra Dip + 2 $2
  • Greek Yoghurt $3
  • Seared Wild Venison Fillet, Rosemary & Burnt Butter Kumara Mash, Apple Glazed Parsnips, Broccolini $33
  • Affogato – Two Scoops Of Vanilla Bean With Hawthorne Espresso $10
  • Add An Extra Dip + $2
  • Two Eggs Poached / Scrambled / Fried $9.5
  • Roasted Tomato $3.5
  • Wakanui Beef Sirloin - served medium rare $35.00
    • Parsnip Puree, Smoked Beetroot, Leek, Parsley, Kawa Kawa Butter
  • Kingsmeade Tinui Blue - Award Winning Sheep's Milk Blue $19.00/$27.00/$37.00
    • Firm, Sweet, Balanced served with Date Puree and Crackers - one/two/three
  • Wakanui Beef Sirloin - served medium rare $14.00
    • BB Syrah
  • Vanilla Custard $9.50
    • Lemon z Limoncello
  • Pork Rillette $15.00
    • Mount Beautiful Pinot Noir
  • Duck Breast $21.00
    • Pear, Oyster Mushroom, Wasabi and Black Pepper dressing, Wild Karengo
  • Duck Fat Roasted Carrots, Farro, Harissa, Mint $9.00
  • Lemon Cured Mt. Cook Salmon $15.00
    • BB Reisling
  • Wrapped in flatbread with salad and a choice of sauces
  • Served with hummus, tzaziki, taboulch, salad greens, red cabbage and choice of sauces
  • Lamb and Fried $8.00
  • Served on rice with hummus, taboulch, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • With salad add $3.00
  • Chicken and Fries $8.00
  • Chicken Kebab(Small/ Large) $9.00/$11.00
  • Lamb and Rice $7.50
  • Green Curry $18.50
    • With Vegetable, Tofu, Coconut Cream
  • Five Spiced Squid $22.50
    • Popular Squid Crispy Fried Tossed With Five Spice, Butter, Onion, Chilli.
  • Mountain Pork (Meat Lovers) $20.50
    • Still Popular From The Southern Village Of Thailand, We Recreated With Our Own Recipes, Sautéed Sliced Pork Cooked In House Made Chilli Paste, Coconut Cream And Kaffir Lime.
  • Pad Pak $18.50
    • Stir-Fried Vegetables And Cashew Nuts.
  • Coconut Rice $5.00
  • Choo Chee Fish $23.50
    • Fish Of The Day Crispy Fried Topped With Red Curry Sauce.
  • Chicken Satay With Sweet Peanut Sauce $10.50
    • Made With Prawn, Minced Pork And Spices, Wrapped In Crispy Pastry.
  • Almond Chicken $24.50
    • Delicious Crispy Fried Chicken Fillet Coated W Crumb Almond Topped With Creamy Curry Sauce, With Broccoli.
  • Iron Divine $18.9
    • Pan-fried lamb's fry with bacon and onion accompanied by a creamy port wine sauce, served with toast
  • ​*Any of the above sandwiches available as a sald (no bread) $7.95
  • Lamb's Fry and Bacon $19.5
    • Pan fried and served with creamy mash and a delicious onion gravy
  • -B.L.A.T - Bacon, Lettuce, Avocado & Tomato
  • Three Filling Omelette $16.9
    • Choice of three of the above omelette fillings, served with toast
  • Prawn, Avocado and Crispy Bacon Salad $19.5
    • Served with our own mustard mayonnaise
  • Seafood Chowder $17.5
    • Served with toasted Vogel's bread
  • Pasta of the Day $19.5
  • Green salad $6
  • Smoked salmon kedgeree, spiced rice, kasundi, coriander, fried egg. add another egg +$2.5 $18.5
  • Orange chocolate pie & a glass of cream sherry $9
  • Dark chocolate sea salt fudge & a shot of patron XO café ‘incendio’ $11
  • Seasonal house made soup $15
  • Green wheat salad – smoked green wheat, avocado, cucumber, tofu & herb dressing $18
  • Slow cooked korean spiced pork, salted coconut & pandan sauce, red cabbage & apple slaw, coriander, peanuts $24
  • Chef’s noodle bowl $24
  • Vegetarian Deluxe sweetcorn fritters, potato, mushrooms, tomatoes, toast and eggs $17
  • Blueberry Pancakes stacked together with banana, bacon, blueberry berry sauce, served with maple syrup and yoghurt $16
  • Half farmers $13.50
  • Farmers full breaky bacon, eggs, sausages, potato, mushrooms, tomatoes and toast $17
  • Extras choose from bacon, sausage (price each) $3.00
  • Eggs Montreal / Eggs Florentine / Eggs Benedict poached eggs with hollandaise sauce and watercress, with smoked salmon (eggs Montreal) or mushrooms (eggs Florentine) or bacon (eggs Benedict) on rewan $15
  • Porridge with cream and brown sugar and/or poached fruit $10
  • Extras choose from potatoes, mushrooms, tomatoes, onions (price each) $2.00
  • Al fungi 9"$13/12"$16/16"$20
    • Ham, mushroom
  • Sumer BBQ 9"$13/12"$16/16"$20
    • Pulled pork sweet corn, red onion, chilli flakes, BBQ sauce
  • Meat lovers 9"$13/12"$16/16"$20
    • Pepperoni, ham, bacon, chicken, seasoned ground beef
  • Bouble take (V) 9"$13/12"$16/16"$20
    • Mozzarella, feta
  • Potato wedges $4.00
  • Half pound $9.00
    • 2 seasoned beef patties, cheese, lettuce & sauce
  • Hawaiian 9"$13/12"$16/16"$20
    • Ham, pineapple
  • Garlic bread $4.00
  • Calamari, NZ Paua & Scallops $26.00
    • tender squid stuffed with minced paua, poached with cheese risotto, pan fried scallops with a seafood glaze
  • Baked Passionfruit Cheesecake
  • Smoked King Salmon Souffle $12.00
    • apple cider honey dressing
  • Kiwi Fish n Chips $24.00
    • a classic favourite, beer battered fish with steak fries served with green salad
  • Seafood Risotto $25.00
    • a selection of prawns, scallops & salmon poached with tomato beurre blanc
  • Tempura Battered Fish $12.00
    • steak fries, green salad
  • Blueberry Chocolate Mud Cake
  • Pork Scotch Steak $24.00
    • Lightly crumbed with spices, served with a chef made chutney
  • VENISON TENDERLOIN, CHERRY TOMATO, CAULIFLOWER TWO WAYS, BLACK BERRY JUS $28.50
    • 11.00 match w/ tono tempranillo, 2015
  • TWO EGGS AS YOU LIKE, ON PICNIC TOAST, WHOLEGRAIN OR SOURDOUGH $12.50
  • SMITH’S BBQ PULLED PORK, POTATO BUNS, PICKLED CUCUMBER $19.50
    • 10.50 match w/ funk estate oh lordy pale ale, 330ml
  • SMITHS SALAD BOWL; NEW SEASON GRILLED FIGS, FREEKEH, SORREL SWEET TAHINI DRESSING, GREEN OLIVES VE $21.50
    • 10.00 match w/ elephant hill tempranillo rose, 2016
  • PICNIC TOAST: WHOLE GRAIN, SOURDOUGH OR GLUTEN FREE, JAMS & MARMITE $8.50
  • ALL DAY PLATTER; ITALIAN MEATS, CHEESE, CHICKEN LIVER PATE, OLIVES, CROSTINI $32.50
    • 58.00 match w/ blank canvas Gruner veltliner, 2015
  • SUMMER LEAF SALAD / SHOESTRING FRIES $7.50
  • AVOCADO, TOMATO & BASIL ON WHOLEGRAIN TOAST DF/VE $16.50
    • 10.00 match w/ balanced pinot Gris, 2015
  • Simply Proscuitto $18.00 - $28.00
  • Four Seasons $14.00 - $24.00
  • Fruits of the Sea $16.00 - $27.00
  • Margherita $8.00 - $14.00
  • Carnivore $15.00 - $26.00
  • Romana $12.00 - $19.00
  • Dumpling 12 Pack Combo $16.00
  • Soba Noodle Salad $5.00
  • Kids burger $5.00 or $7.90
    • with chips and juice Homemade Kids patty or chicken tender. tomato sauce Lettuce cheese
  • The la mama style $8.90
    • 3 Chicken Tenderloins , Chips & Aioli homemade.
  • Hot chips $2.50
  • -Extra patty / Extra chicken $3.00
  • Vegetarian burger $10.90
    • Grilled mushrooms, onions and garlic Coleslaw, fried egg Beetroot, tomato, cheese.
  • We are open 7 days 11am 7pm
  • 6 Churros $19
  • -add aioli $0.80 cents
  • LITE BITE SEAFOOD DELIGHTS (No frills) You choose from these… (GF) 6 Prawns (GF) 6 Scallops (GF) 6 Spicy Chicken Wings Each comes with dressing or dipping sauce $15
  • NACHOS Savory mince, cheese, Chili sauce & sour cream $13.50
  • JUNIOR SCRAMBLER Bacon, 1 egg scrambled & Turkish toast $9.00
  • Baileys Coffee $12
  • DONUT DELIGHT Vanilla ice cream, cream, donut & chocolate sauce $5.50
  • TOMATO, OLIVE & FETA PIZZA 12” BASE Tomato, Olives, Red onion & Feta . Drizzled with bbq sauce With 3 seared prawns $22.50
  • SIMPLY ICE CREAM 2 balls of vanilla ice cream—All on its own $2.50
  • BAKED BEANS $3
Curry India

Curry India

location

Address

24B Havelock Road, Havelock North, Havelock North, Hawke's Bay, 4130, New Zealand

phone

Phone

068770321

clock

Opened hours

Monday: 4:00 – 9:30 PM, Tuesday: 11:30 AM – 9:30 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Halal , Indian , North Indian , Vegan , Vegetarian

features

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Television ,  Groups ,  Seating ,  Highchairs Available ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
24B Havelock Road, Havelock North, Havelock North, Hawke's Bay, 4130, New Zealand