Curry Junction in Christchurch Menu

STARTERS STARTERS
  • Veg Samosa (2 pieces) $5.00
    • Triangular shaped crispy pastry stuffed with mashed potatoes, green peas and cumin seeds served with tamarind sauce
  • Onion Bhaji (5 pieces) $5.00
    • Thinly sliced onions dipped in chickpea flour and spices, cooked to golden perfection and served with tamarind sauce
  • Potato Pakoras $5.00
    • Potato slices battered in mildly spiced chickpea flour & deep fried
  • Lamb Seekh Kebab (4 pieces) $10.00
    • Minced lamb blended with fresh herbs, onions and spices, skewered and cooked in a tandoor, served with mint sauce
  • Chicken Tikka (5 pieces) $10.00
    • Tender chunks of chicken marinated in fresh yoghurt and spices, skewered and cooked in a tandoor, served with mint sauce
  • Chicken Lollipop (6 pieces) $10.00
    • Spicy chicken nibbles marinated in chef's special sauce and deep fried
  • Fish Fingers $10.00
    • Fish cubes battered in chickpea flour with ginger, garlic and spices and deep fried served with tamarind sauce
  • Chicken 65 $12.50
    • Boneless chicken pieces marinated in yoghurt, spices, battered in corn flour, eggs, bakers flour and deep fried, served with salad
  • Prawn 65 $14.50
    • Prawns marinated in yoghurt, spices, battered in corn flour, eggs, bakers flour and deep fried, served with salad
  • Tandoori Chicken (Half / Whole) $9.00 / $16.95
    • Whole chicken marinated in yoghurt and spices, baked to perfection in a tandoor and served with salad
  • Tandoori Platter $15.00
    • Consists of 2 Vege Samosa, 2 Onion Bhaji, 2 Chicken tikka,2 Lamb Seekh kebab and served with chef's special salad
  • Murg Malai Kebab $10.00
    • Chicken battered in cashew paste & cream cheese with chickpea, flour curd and cooked tandoori
CURRIES-PICKUP ONLY CURRIES-PICKUP ONLY
  • Butter Chicken $12.00
    • Boneless chicken marinated with special spices and herbs, roasted in a tandoor and cooked in a tangy tomato and butter sauce
  • Chicken Korma $12.00
    • Tender chicken cubes/diced lamb cooked in a cream and cashew based gravy
  • Lamb Vindaloo $12.00
    • Boneless pieces of chicken or lamb or beef cooked with vinegar and ground spices
  • Lamb Rogan Josh $12.00
    • Lean Lamb cooked with roasted ground spices and onion, tomato gravy
  • Butter Vegetables $12.00
    • Vegetables cooked in a tangy tomato and butter sauce
  • Aloo Gobi $12.00
    • Potatoes and Cauliflower cooked with fresh ginger, garlic and tomato and onion based sauce
MAIN COURSE (All Curries Available As: Mild - Medium - Hot) MAIN COURSE (All Curries Available As: Mild - Medium - Hot)
  • Butter Chicken $14.90
    • Boneless chicken marinated with special spices and herbs, roasted in a tandoor and cooked in a tangy tomato and butter sauce
  • Chicken Tikka Masala $14.90
    • Chicken tikka marinated with garlic, ginger and aromatic spices, cooked in onion, tomato and capsicum gravy
  • Chicken Korma / Lamb Korma $14.90
    • Tender chicken cubes/diced lamb cooked in a cream and cashew based gravy
  • Mango Chicken $14.90
    • Boneless chicken cooked in a subtle creamy and mango sauce
  • Bhuna Chicken / Bhuna Lamb $14.90
    • Boneless chicken pieces /diced lamb cooked with garlic, ginger, fresh coriander, capsicum, onions, mango chutney and spices
  • Chicken Mughlai $14.90
    • Boneless chicken pieces cooked with ginger, garlic, fresh coriander, eggs, spices and onion tomato gravy
  • Chilli Chicken $14.90
    • Tender chicken pieces battered and fried, then cooked with diced capsicum, onion, coriander, ginger, garlic and aromatic spices
  • Chicken Kadhai $14.90
    • Chicken marinated and cooked with coriander, capsicum, chillies and cumin seeds in a thick onion and tomato gravy
  • Chicken Schezwan $14.90
    • Tender chicken pieces battered in corn flour, bakers flour, eggs and cooked with Chef’s special sauce
  • Chicken/Lamb Jalfrezi $14.90
    • Boneless chicken or lamb cooked with coriander, capsicum, crushed garlic and thick onion and tomato gravy
  • Chicken/Lamb/Beef Saagwala $14.90
    • Succulent pieces of chicken or lamb or beef cooked with the abundance of spinach, ginger, garlic and aromatic spices
  • Chicken/Lamb/Beef Madras $14.90
    • Diced chicken or lamb or beef cooked in exotic spices, coconut milk, mustard seeds, curry leaves and tomato gravy
  • Chicken/Lamb/Beef Vindaloo $14.90
    • Boneless pieces of chicken or lamb or beef cooked with vinegar and ground spices
  • Lamb Rogan Josh $14.90
    • Lean Lamb cooked with roasted ground spices and onion, tomato gravy
  • Lamb/Beef Masala $14.90
    • Tender pieces of lamb or beef cooked in a special tandoori sauce flavoured with Indian herbs and spices along with onion, tomato and capsicum
SEAFOOD SEAFOOD
  • Butter Prawns $16.50
    • Prawns along with herbs and spices cooked in a tangy tomato and butter sauce
  • Fish Madras $16.50
    • Seasonal fish fillets cooked with mustard, ginger, garlic and coconut milk with spices and garnished with curry leaves.
  • Fish/Prawn Masala $16.50
    • Marinated fish/prawns with ginger, garlic and aromatic spices, cooked in onion, tomato and capsicum gravy
  • Prawns Kadhai $16.50
    • Prawns cooked with capsicum, chillies in a thick onion and tomato gravy, garnished with fresh coriander
  • Kerala Fish Curry $16.50
    • Seasonal fish fillets cooked with mustard, ginger, garlic and coconut cream
  • Prawn Schezwan $16.50
    • Prawns battered in corn flour, bakers flour, eggs and cooked with Chef's special sauce
  • Fish / Prawn Korma $16.50
    • Fish or Prawn cooked in a cream and cashew based gravy
VEGETARIAN CURRIES VEGETARIAN CURRIES
  • Dal Makhani $12.00
    • Creamed lentils, tempered and seasoned with mild spices and clarified butter
  • Aloo Mutter $12.00
    • Potatoes and green peas cooked in tomato, onion and ginger sauce, flavoured with ground spices
  • Chana Masala $12.00
    • Marinated Indian chickpeas cooked to a Punjabi recipe
  • Saag Aloo $12.00
    • Spinach leaves cooked in Indian spices, garlic and herbs with potatoes
  • Tarka Dal $12.00
    • Yellow split lentils cooked with ginger and laced with royal cumin, fried garlic and asafoetida
  • Palak Paneer $13.90
    • A healthy combination of cottage cheese, fresh spinach and a mixture of spices
  • Paneer Makhani $13.90
    • A traditional Indian curry made with cottage cheese and cooked in rich creamy tomato gravy
  • Malai Kofta $13.90
    • Delicious clusters of lightly fried homemade cottage cheese, potatoes and nuts in a cream and cashew based sauce
  • Vegetable Korma $13.90
    • An assortment of fresh vegetables deliciously cooked in a cream and cashew based sauce
  • Kadhai Paneer $13.90
    • Homemade Indian cottage cheese, cooked with coriander, capsicum, sliced tomatoes, cumin seeds, in a thick onion and tomato gravy
  • Paneer Pasanda $13.90
    • Homemade Indian cottage cheese with mint and dried fruits in a creamy cashew and onion gravy
  • Shahi Paneer $13.90
    • Homemade Indian cottage cheese in a delicious lightly spiced cashew gravy
BREADS BREADS
  • Plain Naan $2.50
    • Crispy and puffy bread made from fine leavened flour, enriched with milk, eggs and baked in tandoor
  • Roti $2.50
    • (Naan bread made of wheat flour)
  • Butter Naan $3.00
    • (Naan bread brushed with butter
  • Garlic Naan $3.50
    • (Naan bread sprinkled with crushed garlic)
  • Aloo Paratha $4.00
    • Naan bread stuffed with spicy mashed potatoes
  • Peshawari Naan $4.50
    • Naan bread stuffed with dry fruits, cashews and almonds
  • Kheema Naan $4.50
    • Naan bread stuffed with spiced lamb mince
  • Chicken Naan $4.50
    • Naan bread stuffed with spiced chicken tikka mince
  • Cheese Naan $4.50
    • Naan bread stuffed with grated cheese
  • Special for$6.00
    • 3 Plain Naans
BIRYANI & FRIED RICE BIRYANI & FRIED RICE
  • Biryani (Chicken, Lamb, Beef, Vegetable) $14.90
    • A delightful combination of basmati rice cooked with exotic spices and tender cubes of chicken/lamb /beef/vegetables
  • Fried Rice (Chicken, Egg, Vegetable) $11.00
    • A stir fry with chicken/egg / mixed vegetables, rice, soy sauce and veggies (peas, corn, capsicum)
  • Chicken Schezwan Fried Rice $12.00
    • A stir fry with chicken, corn, rice and chef's special sauce
SUNDRIES SUNDRIES
  • Basmati Rice $2.50
    • Plain, steamed Basmati rice
  • Kashmiri Pulao $5.00
    • Rice cooked with dry fruits
  • Raita $2.50
    • Yoghurt, flavoured with spices, cucumbers, carrots
  • Papadom (2 pieces) $1.00
    • Wafer thin spiced crisp bread
  • Chutney/pickles $2.50
    • Mango chutney, Mango pickle, Lime pickle, Mixed pickle
  • Kuchember $4.00
    • Indian salad made of diced onions, tomatoes, cucumber, and coriander with a touch of lemon juice and spices
  • Bombay Aloo $6.00
    • Diced potatoes cooked with cumin seeds and spices
DESSERTS DESSERTS
  • Gulab Jamun $6.00
    • Popular Indian deep fried, sweet balls made from cottage cheese and soaked in hot, sweetened syrup (4 pieces)

Nearby Sample Menus

  • Slow Roasted Lamb Salad $18.00
    • tomato, red onion, kalamata olives, seasonal leaves, feta, crispy tortilla, coriander & yoghurt dressing
  • Sticky Toffee Pudding $14.00
    • with caramel sauce, gingerbread ice cream
  • Baked White Chocolate Cheesecake $15.00
    • with salted caramel & hazelnut praline
  • Prawn Wontons $16.00
    • with kewpie & chilli jam.
  • Braised Beef Short Ribs $29.00
    • sticky Ginger Tom glaze served with an Asian vegetable medley
  • Nachos $18.00
    • refried beans, cheddar cheese, sour cream, guacamole, salsa
  • Cured Pork Belly or Hot Smoked Salmon $19.00
    • poached eggs, toasted Vienna, Hollandaise and spinach
  • Chorizo $19.00
    • mushrooms / bacon / charred peppers / smoked tomato sauce / cream cheese / mozzarella
  • Peking duck (1 course/2 courses/3 courses) $50.00/$60.00/$70.00
  • Mapo tofu $18.00
  • Prawns with vege wrapped in lettuce $25.00
  • Pan fried dumplings $8.00
  • BBQ pork omelette $18.00
  • Steamed buns with milk dipping $6.00
  • Roasted duck on rice $15.00
  • Curry pork $18.00
  • Eggs Your Way $10.5
    • Two free range eggs, poached, fried or scrambled, on your choice of toasted sourdough or multigrain
  • Bowl of Wedges with Sour Cream $11
  • Pumpkin-Kumara Stack $18
    • Pumpkin and kumara cakes served with wilted garlic spinach, grilled broccolini, halloumi and our house made beetroot hummus and finished with toasted seeds and a balsamic reduction
  • Granola and Fruit Salad $14
    • Our house baked maple granola served with a fresh fruit salad and a berry reduction
  • Avocado on Toast $16
    • Fresh avocado, wilted garlic spinach, roasted tomatoes and poached eggs on your choice of toasted sourdough or multigrain and finished with toasted seeds
  • Luciano’s Big Breakfast $22.5
    • A real meal! Two free range eggs, poached, fried or scrambled, with manuka smoked bacon, house made hash brown, sausage, roasted tomato, market mushrooms and our house relish on your choice of toasted sourdough or multigrain
  • Bowl of Fries with Aioli $7.5
  • Halloumi Salad $21
    • Grilled halloumi with baby greens, avocado, heirloom tomatoes, herb shoots, toasted seeds, finished with a zesty balsamic lime dressing
  • CHEESEBURGER $12.00
    • Beef, cheese, chutney, gherkin, and mayo.
  • DUMPLINGS $10.00 / $18.00
    • Nepalese dumplings vegan or chicken half/dozen.
  • Gluten Free buns. $2.00
  • BACONBURGER $15.00
    • Beef, bacon, mushroom, lettuce, chutney, cheese and mayo.
  • WEDGES $8.00
    • with Sour Cream and Sweet Chilli.
  • WEDGES $13.00
    • with cheese and bacon.
  • CHICKEN BURGER $15.00
    • Chicken, chilli mayo, lettuce, smoked cheese and house-dried tomatoes.
  • BASIC $11.00
    • Beef, chutney, mayo and gherkin.
  • Chicken Teriyaki $10.00
  • Yookgejang (spicy beef soup with rice) $12.00
    • Spicy soup made with beef, spring onions, mushrooms in a red broth seasoned with chilli, garlic and soy sauce
  • Chicken Katsudon $12.00
    • Deep fried crumbed chicken cutlet with cooked veges and egg in a special soy sauce
  • Vegetable $10.00
  • Katsudon $12.00
    • Deep fried crumbed pork cutlet with cooked veges and egg in a special soy sauce
  • Udon (Vegetarian available) $11.00
    • Famous Japanese noodle soup
  • Bulgogi (Beef) $12.00
    • Thinly sliced beef marinated in a delicious blend of Mum’s special soy sauce, sesame oil, black pepper, onions and garlic served with vegetables
  • Fried Rice (Vegetarian available) $12.00
    • Fried rice with beef/chicken/shrimp/kimchi and veges
  • Poached Chicken $24.50
    • Roquette, celery, apple, walnut, barley salad
  • Apple and Frangipane Tart $16.00
    • Blackberry sorbet, juniper
  • Three $32.00
  • 2 Eggs Your Way $4.00
  • One $17.00
  • Ceviche $16.00
    • Pickled cucumber, shallot, avocado, coriander
  • Vegetable Terrine $14.00
    • Cashew cheese, coriander, peanut
  • French Fries, Japanese Mayonnaise, American Ketchup $8.50
  • Bacon $3.90
  • Jam Rap $2.10
  • -1/2 Scoop $1.50
  • Lasagna Topper $3.00
  • Hot Dog $2.10
  • Chicken Fillet $3.50
  • Onion x6 $3.60
  • Mini Donut x4 $2.00
  • Pork ‘n’ Ginger and Spring Onion $10.00 / $18.00
  • Fried Chicken w/ Coriander, Pickled Onion and Spicy Sriracha Mayo $10.00
  • PSDB Wonton $6.50
    • 3 pc
  • Pork Belly w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce $10.00
  • Beijing Duck w/ Cucumber, Spring Onion and Sticky Hoisin Sauce $10.00
  • Dozen Matter $10.00 / $18.00
  • Steamed Whittakers Chocolate Buns 3pc $10.00
  • Pork & Prawn Shumai 4pc $12.00
  • Inari $3.20
  • Tuna $5.00
  • Pork Cutlet Set $14.20
  • Popcorn Chicken $9.00
  • Teppan Fried Udon Noodle $15.00
  • Salmon Caviar & Salmon Sashimi Don $18.00
  • (A) Seafood (Squid, Prawn, Scallop & Bonito Flakes) $21.00
  • Squid $4.00
  • Bacon $3.50
  • Omelette $18.90
    • Ham, Cheese & Tomato or Spinach, Feta & Red Onion
  • Corn Fritters $18.90
    • with Bacon, Tomato, Avocado & a Poached Egg served with a freshly made Salsa
  • Bagel - Toasted $8.90
    • with Cream Cheese and Jam or Cream Cheese & Basil Pesto
  • Eggs Florentine $17.90
    • Poached free range Eggs with Spinach & Hollandaise Sauce
  • Home Made Toasted Muesli (gluten free) $13.90
    • served with Milk, Organic Yoghurt and Fresh Fruit
  • Savoire Homemade Baked Beans $14.90
    • served with chorizo & a poached egg
  • Savoire’s Cooked Breakfast $19.90
    • Eggs any style, Bacon, Sausages, Mushrooms, Tomatoes, Hash Browns & Toast
  • Mango Kulfi $7.00
    • Indian Mango flavored ice cream.
  • Lamb Rogan Josh $16.50
    • A North Indian lamb dish in rich onion & tomato based sauce flavored with whole spices.
  • Walnut Kulfi $7.00
    • Chef's creative walnut flavored kulfi.
  • Lamb Saag $16.50
    • Tender pieces of lamb sauteed with spinach, blended with garlic & herbs.
  • Haryali Chicken Tikka (5 pieces) $12.00
    • Boneless chicken marinated overnight in yogurt, coriander, spinach, spices & grilled in tandoor.
  • Aloo Tikki (4 pieces) $7.00
    • Pan fried potato cakes, stuffed with lentils served with mint chutney.
  • Beef Korma $16.50
    • A mild beef dish cooked in creamy sauce made of cashew nuts, cream & spices.
  • Cucumber Raita $3.00
  • Chicken fried rice $13.00
    • Chicken fried with rice in soya sauce and eggs
  • Prawns Jalfrezi $19.00
    • Pieces of prawns cooked with green capsicum, coconut milk, tomato, spring onions and spices
  • Chicken or Lamb Madras $17.50
    • Choice of chicken/ lamb pieces cooked with onion, green chillies and oriental spices
  • Keema Naan $5.00
    • Naan bread stuffed with spiced mince lamb
  • Vegetable Mixed Pakora - 8 pcs per portion $8.00
    • Selection of mixed vegetables dipped in a special chickpea batter fried in hot oil
  • Tandoori Chicken Wings - 5 pcs per portion $12.00
    • Chicken wings marinated in yoghurt with fresh herbs and spices. Skewered and cooked in tandoor
  • 50/50 Chilli Cheese $4.50
    • Naan stuffed with Cheese, Chilli and Garlic
  • Chicken Nihari $17.50
    • Popular Pakistani dish. Roasted chicken pieces mixed with mouth watering pickles
  • Bacon, banana & maple $18
  • Bacon $5
  • Bacon, banana & maple $18.5
  • Mushrooms $4
  • Little Hector $12
    • Eggs done your way on Hector’s home-made bread
  • Quesadilla $18
    • A 10.5inch tortilla folded over marinated and slow-cooked meat. Cheese, chipotle hot-sauce, salsa, sour cream, lettuce
  • Big Hector $19
    • 2 eggs, 2 sausages, bacon, roast tomato, home-fries, beans, mushroom, toast
  • Add
  • Chicken Pie
  • Each $4
  • Cottage pie
  • Lamb & Pepper Pie
  • Sausage Rolls $2.20
  • Steak Pie
  • Savouries $1.60
  • Steak, Onion & Tomato
  • Baked Ham Panini $12
    • Ham of the bone, cranberry sauce, brie cheese, side of chips
  • Open Grilled Chicken Sandwich $16
    • Lettuce, tomato, Moroccan grilled chicken, avocado, salsa, minted yoghurt dressing
  • Lamb Salad $16
    • Lamb, roast veg, salad leaves, tomato, asparagus, feta, cucumber, minted yoghurt dressing
  • Fish $ Chips $16
    • Beer battered fish served with chips and tartar sauce
  • Big Breakfast $16
    • Eggs, bacon, hash brown, mushrooms, tomato, sausage, toasted bread
  • Corn Fritter Salad $12
    • Bacon, salad leaves, avocado salsa, asparagus, Corn fritters
  • Open BLT Sandwich $12
    • Bacon, lettuce, tomato, aioli, side of chips
  • Poached eggs $12
    • Poached eggs, asparagus, toasted bread, basil pesto sauce
Curry Junction

Curry Junction

location

Address

C/3 Milton Street, Cnr Barrington St & Milton St, Spreydon, Christchurch, Canterbury, 8024, New Zealand

phone

Phone

033373060

clock

Opened hours

Monday: 11:00 AM – 2:00 PM, 4:30 – 9:30 PM, Tuesday: 11:00 AM – 2:00 PM, 4:30 – 9:30 PM, Wednesday: 11:00 AM – 2:00 PM, 4:30 – 9:30 PM, Thursday: 11:00 AM – 2:00 PM, 4:30 – 9:30 PM, Friday: 11:00 AM – 2:00 PM, 4:30 – 9:30 PM, Saturday: 4:30 – 9:30 PM, Sunday: 4:30 – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

Takeaway ,  Home Delivery ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
C/3 Milton Street, Cnr Barrington St & Milton St, Spreydon, Christchurch, Canterbury, 8024, New Zealand
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