Curry Junction in Christchurch Menu

STARTERS STARTERS
  • Veg Samosa (2 pieces) $5.00
    • Triangular shaped crispy pastry stuffed with mashed potatoes, green peas and cumin seeds served with tamarind sauce
  • Onion Bhaji (5 pieces) $5.00
    • Thinly sliced onions dipped in chickpea flour and spices, cooked to golden perfection and served with tamarind sauce
  • Potato Pakoras $5.00
    • Potato slices battered in mildly spiced chickpea flour & deep fried
  • Lamb Seekh Kebab (4 pieces) $10.00
    • Minced lamb blended with fresh herbs, onions and spices, skewered and cooked in a tandoor, served with mint sauce
  • Chicken Tikka (5 pieces) $10.00
    • Tender chunks of chicken marinated in fresh yoghurt and spices, skewered and cooked in a tandoor, served with mint sauce
  • Chicken Lollipop (6 pieces) $10.00
    • Spicy chicken nibbles marinated in chef's special sauce and deep fried
  • Fish Fingers $10.00
    • Fish cubes battered in chickpea flour with ginger, garlic and spices and deep fried served with tamarind sauce
  • Chicken 65 $12.50
    • Boneless chicken pieces marinated in yoghurt, spices, battered in corn flour, eggs, bakers flour and deep fried, served with salad
  • Prawn 65 $14.50
    • Prawns marinated in yoghurt, spices, battered in corn flour, eggs, bakers flour and deep fried, served with salad
  • Tandoori Chicken (Half / Whole) $9.00 / $16.95
    • Whole chicken marinated in yoghurt and spices, baked to perfection in a tandoor and served with salad
  • Tandoori Platter $15.00
    • Consists of 2 Vege Samosa, 2 Onion Bhaji, 2 Chicken tikka,2 Lamb Seekh kebab and served with chef's special salad
  • Murg Malai Kebab $10.00
    • Chicken battered in cashew paste & cream cheese with chickpea, flour curd and cooked tandoori
CURRIES-PICKUP ONLY CURRIES-PICKUP ONLY
  • Butter Chicken $12.00
    • Boneless chicken marinated with special spices and herbs, roasted in a tandoor and cooked in a tangy tomato and butter sauce
  • Chicken Korma $12.00
    • Tender chicken cubes/diced lamb cooked in a cream and cashew based gravy
  • Lamb Vindaloo $12.00
    • Boneless pieces of chicken or lamb or beef cooked with vinegar and ground spices
  • Lamb Rogan Josh $12.00
    • Lean Lamb cooked with roasted ground spices and onion, tomato gravy
  • Butter Vegetables $12.00
    • Vegetables cooked in a tangy tomato and butter sauce
  • Aloo Gobi $12.00
    • Potatoes and Cauliflower cooked with fresh ginger, garlic and tomato and onion based sauce
MAIN COURSE (All Curries Available As: Mild - Medium - Hot) MAIN COURSE (All Curries Available As: Mild - Medium - Hot)
  • Butter Chicken $14.90
    • Boneless chicken marinated with special spices and herbs, roasted in a tandoor and cooked in a tangy tomato and butter sauce
  • Chicken Tikka Masala $14.90
    • Chicken tikka marinated with garlic, ginger and aromatic spices, cooked in onion, tomato and capsicum gravy
  • Chicken Korma / Lamb Korma $14.90
    • Tender chicken cubes/diced lamb cooked in a cream and cashew based gravy
  • Mango Chicken $14.90
    • Boneless chicken cooked in a subtle creamy and mango sauce
  • Bhuna Chicken / Bhuna Lamb $14.90
    • Boneless chicken pieces /diced lamb cooked with garlic, ginger, fresh coriander, capsicum, onions, mango chutney and spices
  • Chicken Mughlai $14.90
    • Boneless chicken pieces cooked with ginger, garlic, fresh coriander, eggs, spices and onion tomato gravy
  • Chilli Chicken $14.90
    • Tender chicken pieces battered and fried, then cooked with diced capsicum, onion, coriander, ginger, garlic and aromatic spices
  • Chicken Kadhai $14.90
    • Chicken marinated and cooked with coriander, capsicum, chillies and cumin seeds in a thick onion and tomato gravy
  • Chicken Schezwan $14.90
    • Tender chicken pieces battered in corn flour, bakers flour, eggs and cooked with Chef’s special sauce
  • Chicken/Lamb Jalfrezi $14.90
    • Boneless chicken or lamb cooked with coriander, capsicum, crushed garlic and thick onion and tomato gravy
  • Chicken/Lamb/Beef Saagwala $14.90
    • Succulent pieces of chicken or lamb or beef cooked with the abundance of spinach, ginger, garlic and aromatic spices
  • Chicken/Lamb/Beef Madras $14.90
    • Diced chicken or lamb or beef cooked in exotic spices, coconut milk, mustard seeds, curry leaves and tomato gravy
  • Chicken/Lamb/Beef Vindaloo $14.90
    • Boneless pieces of chicken or lamb or beef cooked with vinegar and ground spices
  • Lamb Rogan Josh $14.90
    • Lean Lamb cooked with roasted ground spices and onion, tomato gravy
  • Lamb/Beef Masala $14.90
    • Tender pieces of lamb or beef cooked in a special tandoori sauce flavoured with Indian herbs and spices along with onion, tomato and capsicum
SEAFOOD SEAFOOD
  • Butter Prawns $16.50
    • Prawns along with herbs and spices cooked in a tangy tomato and butter sauce
  • Fish Madras $16.50
    • Seasonal fish fillets cooked with mustard, ginger, garlic and coconut milk with spices and garnished with curry leaves.
  • Fish/Prawn Masala $16.50
    • Marinated fish/prawns with ginger, garlic and aromatic spices, cooked in onion, tomato and capsicum gravy
  • Prawns Kadhai $16.50
    • Prawns cooked with capsicum, chillies in a thick onion and tomato gravy, garnished with fresh coriander
  • Kerala Fish Curry $16.50
    • Seasonal fish fillets cooked with mustard, ginger, garlic and coconut cream
  • Prawn Schezwan $16.50
    • Prawns battered in corn flour, bakers flour, eggs and cooked with Chef's special sauce
  • Fish / Prawn Korma $16.50
    • Fish or Prawn cooked in a cream and cashew based gravy
VEGETARIAN CURRIES VEGETARIAN CURRIES
  • Dal Makhani $12.00
    • Creamed lentils, tempered and seasoned with mild spices and clarified butter
  • Aloo Mutter $12.00
    • Potatoes and green peas cooked in tomato, onion and ginger sauce, flavoured with ground spices
  • Chana Masala $12.00
    • Marinated Indian chickpeas cooked to a Punjabi recipe
  • Saag Aloo $12.00
    • Spinach leaves cooked in Indian spices, garlic and herbs with potatoes
  • Tarka Dal $12.00
    • Yellow split lentils cooked with ginger and laced with royal cumin, fried garlic and asafoetida
  • Palak Paneer $13.90
    • A healthy combination of cottage cheese, fresh spinach and a mixture of spices
  • Paneer Makhani $13.90
    • A traditional Indian curry made with cottage cheese and cooked in rich creamy tomato gravy
  • Malai Kofta $13.90
    • Delicious clusters of lightly fried homemade cottage cheese, potatoes and nuts in a cream and cashew based sauce
  • Vegetable Korma $13.90
    • An assortment of fresh vegetables deliciously cooked in a cream and cashew based sauce
  • Kadhai Paneer $13.90
    • Homemade Indian cottage cheese, cooked with coriander, capsicum, sliced tomatoes, cumin seeds, in a thick onion and tomato gravy
  • Paneer Pasanda $13.90
    • Homemade Indian cottage cheese with mint and dried fruits in a creamy cashew and onion gravy
  • Shahi Paneer $13.90
    • Homemade Indian cottage cheese in a delicious lightly spiced cashew gravy
BREADS BREADS
  • Plain Naan $2.50
    • Crispy and puffy bread made from fine leavened flour, enriched with milk, eggs and baked in tandoor
  • Roti $2.50
    • (Naan bread made of wheat flour)
  • Butter Naan $3.00
    • (Naan bread brushed with butter
  • Garlic Naan $3.50
    • (Naan bread sprinkled with crushed garlic)
  • Aloo Paratha $4.00
    • Naan bread stuffed with spicy mashed potatoes
  • Peshawari Naan $4.50
    • Naan bread stuffed with dry fruits, cashews and almonds
  • Kheema Naan $4.50
    • Naan bread stuffed with spiced lamb mince
  • Chicken Naan $4.50
    • Naan bread stuffed with spiced chicken tikka mince
  • Cheese Naan $4.50
    • Naan bread stuffed with grated cheese
  • Special for$6.00
    • 3 Plain Naans
BIRYANI & FRIED RICE BIRYANI & FRIED RICE
  • Biryani (Chicken, Lamb, Beef, Vegetable) $14.90
    • A delightful combination of basmati rice cooked with exotic spices and tender cubes of chicken/lamb /beef/vegetables
  • Fried Rice (Chicken, Egg, Vegetable) $11.00
    • A stir fry with chicken/egg / mixed vegetables, rice, soy sauce and veggies (peas, corn, capsicum)
  • Chicken Schezwan Fried Rice $12.00
    • A stir fry with chicken, corn, rice and chef's special sauce
SUNDRIES SUNDRIES
  • Basmati Rice $2.50
    • Plain, steamed Basmati rice
  • Kashmiri Pulao $5.00
    • Rice cooked with dry fruits
  • Raita $2.50
    • Yoghurt, flavoured with spices, cucumbers, carrots
  • Papadom (2 pieces) $1.00
    • Wafer thin spiced crisp bread
  • Chutney/pickles $2.50
    • Mango chutney, Mango pickle, Lime pickle, Mixed pickle
  • Kuchember $4.00
    • Indian salad made of diced onions, tomatoes, cucumber, and coriander with a touch of lemon juice and spices
  • Bombay Aloo $6.00
    • Diced potatoes cooked with cumin seeds and spices
DESSERTS DESSERTS
  • Gulab Jamun $6.00
    • Popular Indian deep fried, sweet balls made from cottage cheese and soaked in hot, sweetened syrup (4 pieces)

Nearby Sample Menus

  • Double Up Tuesday $20.0
    • Burger + Beer, Wine or Fanta
  • Smokey Pork Spare Ribs Small $28.0 Large $35.0
    • bourbon BBQ glaze, shoestring fries, southern slaw
  • Snickers Cheesecake $12.5
    • salted caramel, peanut butter nougat and chocolate
  • 450gm Canterbury Angus Flintstone $42.0
  • Hot Fudge Sundae $12.5
    • vanilla soft serve, hot fudge sauce, toffee shards
  • Buffalo Chicken Spears $12.5
    • grilled breast, buffalo glaze and ranch dip
  • Summer Pot $12.5
    • vanilla custard, blueberry, lemon curd and mascarpone
  • Tear 'n' Share Garlic Bread $7.5
    • whipped roasted garlic butter
  • Pineapple chicken fried rice $9.00
  • Extra Ingredient (chicken, beef, pork) $3.00
  • Stir fried steamed spicy pork on rice $9.00
  • Sweet & Sour Chicken (NO Rice) $13.50
  • Roast Pork Foo Young $9.00
  • Beef Black Bean Vegetable on Rice $9.00
  • BBQ Pork Fried Noodle $9.00
  • Deep Fried Squid $8.00
  • Tomato $4.20
  • BBQ Beef & Bacon Burger $5.00
    • 2 pieces Bacon, 2 pieces Cheese, Beef patty, Lettuce, BBQ suace
  • Sole $4.80
  • Tarakihl $4.50
  • Pure Paua patty $4.90
  • Cheese & Pineapple $5.60
  • Pineapple $4.90
  • Hawaiian Chicken Burger $5.00
    • Pineapple, Bacon, Cheese, Chicken patty, Lettuce, Tomato, Mayo
  • Hawaiian $6.00
  • Meat Pattie $2.20
  • Tomato $4.20
  • 2 Mini Spring Rolls $6.00
  • Jam Rap $2.00
  • 2 Pineapple Rings $16.00
  • Mushroom $4.20
  • Chicken Fillet $3.50
  • Kitsume udon $11.00
  • Jumbo karaage chicken roll $12.00
    • cabbage, mayo, karaage chicken (8P)
  • Karaage egg don $14.00
  • Rice $2.00
  • Inari $1.00
  • Crumbed hoki curry $13.50
  • Karaage box $16.00
  • Vegetable croquette 1P $2.20
  • Salmon Nigiri (GF 6PC) $9.20
  • Seafood Chicken Combination $11.50
    • Teriyaki Chicken On Rice Two Piece Fresh Salmon Nigiri Two Crispy Chicken Sushi Shrimp Cocktail Seaweed Salad Fruit
  • -Three Piece $ 5.00
  • -Small $5.90
  • Tasty Tuna (GF 8PC) $7.90
  • -Small ( 10PC ) $3.90
  • Sushi Roll (GF) $3.70
  • Fresh Salmon Sashimi $9.20
    • Freshest NZ King Salmon 90-95gm, Serve With Soy Sauce, Ginger, Wasabi
  • Crispy Squid with Chilli Honey Sauce $10.00
  • Bacon $3.00
  • Blue Cheese, Cos lettuce, Onion Rings, Mushrooms, and Aioli $10.00
  • Margarita- Napoli Sauce, Tomato, Mozzarella & Basil
  • Fried Eggs $2.00
  • Mediterranean – Olives, Feta, Cucumber, Salad greens and Cherry Tomatoes $12.00
  • Smoked Pulled Pork with Cheese and Coleslaw $10.00
  • Beef, Double Cheese, Tomato, Lettuce, and Tomato Relish $10.00
  • Oysters $2.6 each one
  • Tarakihi $5.00
  • Squid Ring/Chicken Nuggets/Wontons/Mussel/Fish Bites/Mushroom $0.70
  • Cheese and Pineapple $5.00
  • Potato Fritter / Pumpkin Fritter / Kumara Fritter $0.70
  • Plain $3.20
  • Chicken $8.95
  • Real Calamari Rings $0.70
  • 18. Crispy Chicken $16.00
  • All available with steamed rice, fried rice or fried noodles.
  • 52. BBQ Pork Egg Foo Yong $13.00
  • Wednesday~Saturday
  • 1. Deep-fried Wonton (half dozen) $7.50
  • 64. Prawn Fried Rice $13.00
  • 79. Thai Beef $19.00
    • Stir-fried marinated beef fillets and onions with Thai sauce
  • 2. Deep-fried Spring Rolls (4 pcs) $7.50
  • Mushroom, tofu and vegetables $16.50
  • Fried chinese vegetable with mushrooms $16.00
  • Chicken noodle soup $12.00
    • rice noodles cooked with bean sprouts and chicken pieces
  • Bowl of steamed rice (small/large/big bowl) $1.50/$2.00/$5.00
  • Seafood & tofu soup (small/large) $8.50/$13.00
  • Deep fried tofu with pork $16.50
  • Hot & sour soup (small/large) $5.00/$10.00
  • Combination fried rice or chow mein with cashew nuts $18.50
  • Sandwiches $4.00
  • Hot pork rolls $5.90
  • Beef roll $3.20
  • Sausages $2.80
  • Chips - 1/2 bag $2.50
  • Fish $3.20
  • Dagwoods $4.50
  • Pies $3.80
  • Mushroom Dopiaza $14.50
    • Mushroom cooked with chunks of onion and tomato, topped with ginger, garlic and spices.
  • Chicken Korma $15.50
    • Boneless chicken cooked with cashew nut based gravy and a touch of cream.
  • Chicken Tikka (5 pieces) $12.00
    • Boneless chicken marinated overnight in yogurt & spices then skewered & grilled in tandoor.
  • Onion Bhaji (4 pieces) $6.00
    • Crisp onion fritters mixed with spices & chickpea flour deep fried served with mint chutney.
  • Mix Pickle $3.00
  • Lamb Korma $16.50
    • A mild lamb dish cooked in creamy sauce made of cashew nuts, cream & spices.
  • Lamb Rogan Josh $16.50
    • A North Indian lamb dish in rich onion & tomato based sauce flavored with whole spices.
  • Naan Basket $13.00
    • (A selection of three breads of your choice).
  • Chicken with Cashew Nuts $15.50
  • Seafood Fried Rice $13.00
  • Deep Fried Squid $17.50
  • Beef with Oyster Sauce $15.50
  • Satay Chicken on Skewers (3 skewers) $7.50
  • BBQ Pork Fried Noodles $12.50
  • Scallops with Ginger & Onion $23.50
  • Wontons Soup $6.00
  • made on request $6.50
  • -kid biscuit & 2x cocktail sausages & fluffy
  • salmon & cream cheese
  • -sausage roll & fluffy
  • Combo#2 $5.90
  • tomato & capsicum $6.50
  • fluffy can be replaced with small orange juice
  • ham & cheese & pineapple $4.50
  • SEAFOOD NASI GORENG $11.00
    • fried rice with king prawns calamari crab meat fish balls and vegetables in Malaysian style spices
  • COMBINATION SOUP $10.50
    • egg noodles with king prawns roast pork beef chicken and vegetables in chicken soup
  • CHICKEN SATAY $9.80
    • egg noodles with chicken and vegetables in satay sauce
  • MONGOLIAN BEEF $9.80
    • thin rice noodles with beef and vegetables in special Mongolian sauce
  • SEAFOOD MEE GORENG $11.00
    • egg noodles with king prawns calamari crab meat fish balls tofu and vegetables in Malaysian style sauce
  • CHICKEN CHOW MEE $9.80
    • egg noodles with chicken and vegetables in oyster sauce
  • VEGETARIAN SINGAPORE NOODLES $9.00
  • SWEET SOUR PORK NOODLES/RICE $9.80
Curry Junction

Curry Junction

location

Address

C/3 Milton Street, Cnr Barrington St & Milton St, Spreydon, Christchurch, Canterbury, 8024, New Zealand

phone

Phone

033373060

clock

Opened hours

Monday: 11:00 AM – 2:00 PM, 4:30 – 9:30 PM, Tuesday: 11:00 AM – 2:00 PM, 4:30 – 9:30 PM, Wednesday: 11:00 AM – 2:00 PM, 4:30 – 9:30 PM, Thursday: 11:00 AM – 2:00 PM, 4:30 – 9:30 PM, Friday: 11:00 AM – 2:00 PM, 4:30 – 9:30 PM, Saturday: 4:30 – 9:30 PM, Sunday: 4:30 – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

Takeaway ,  Home Delivery ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
C/3 Milton Street, Cnr Barrington St & Milton St, Spreydon, Christchurch, Canterbury, 8024, New Zealand
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