Curry Junction in Christchurch Menu

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Veg Samosa (2 pieces) $5.00
- Triangular shaped crispy pastry stuffed with mashed potatoes, green peas and cumin seeds served with tamarind sauce
Onion Bhaji (5 pieces) $5.00
- Thinly sliced onions dipped in chickpea flour and spices, cooked to golden perfection and served with tamarind sauce
Potato Pakoras $5.00
- Potato slices battered in mildly spiced chickpea flour & deep fried
Lamb Seekh Kebab (4 pieces) $10.00
- Minced lamb blended with fresh herbs, onions and spices, skewered and cooked in a tandoor, served with mint sauce
Chicken Tikka (5 pieces) $10.00
- Tender chunks of chicken marinated in fresh yoghurt and spices, skewered and cooked in a tandoor, served with mint sauce
Chicken Lollipop (6 pieces) $10.00
- Spicy chicken nibbles marinated in chef's special sauce and deep fried
Fish Fingers $10.00
- Fish cubes battered in chickpea flour with ginger, garlic and spices and deep fried served with tamarind sauce
Chicken 65 $12.50
- Boneless chicken pieces marinated in yoghurt, spices, battered in corn flour, eggs, bakers flour and deep fried, served with salad
Prawn 65 $14.50
- Prawns marinated in yoghurt, spices, battered in corn flour, eggs, bakers flour and deep fried, served with salad
Tandoori Chicken (Half / Whole) $9.00 / $16.95
- Whole chicken marinated in yoghurt and spices, baked to perfection in a tandoor and served with salad
Tandoori Platter $15.00
- Consists of 2 Vege Samosa, 2 Onion Bhaji, 2 Chicken tikka,2 Lamb Seekh kebab and served with chef's special salad
Murg Malai Kebab $10.00
- Chicken battered in cashew paste & cream cheese with chickpea, flour curd and cooked tandoori

Butter Chicken $12.00
- Boneless chicken marinated with special spices and herbs, roasted in a tandoor and cooked in a tangy tomato and butter sauce
Chicken Korma $12.00
- Tender chicken cubes/diced lamb cooked in a cream and cashew based gravy
Lamb Vindaloo $12.00
- Boneless pieces of chicken or lamb or beef cooked with vinegar and ground spices
Lamb Rogan Josh $12.00
- Lean Lamb cooked with roasted ground spices and onion, tomato gravy
Butter Vegetables $12.00
- Vegetables cooked in a tangy tomato and butter sauce
Aloo Gobi $12.00
- Potatoes and Cauliflower cooked with fresh ginger, garlic and tomato and onion based sauce

Butter Chicken $14.90
- Boneless chicken marinated with special spices and herbs, roasted in a tandoor and cooked in a tangy tomato and butter sauce
Chicken Tikka Masala $14.90
- Chicken tikka marinated with garlic, ginger and aromatic spices, cooked in onion, tomato and capsicum gravy
Chicken Korma / Lamb Korma $14.90
- Tender chicken cubes/diced lamb cooked in a cream and cashew based gravy
Mango Chicken $14.90
- Boneless chicken cooked in a subtle creamy and mango sauce
Bhuna Chicken / Bhuna Lamb $14.90
- Boneless chicken pieces /diced lamb cooked with garlic, ginger, fresh coriander, capsicum, onions, mango chutney and spices
Chicken Mughlai $14.90
- Boneless chicken pieces cooked with ginger, garlic, fresh coriander, eggs, spices and onion tomato gravy
Chilli Chicken $14.90
- Tender chicken pieces battered and fried, then cooked with diced capsicum, onion, coriander, ginger, garlic and aromatic spices
Chicken Kadhai $14.90
- Chicken marinated and cooked with coriander, capsicum, chillies and cumin seeds in a thick onion and tomato gravy
Chicken Schezwan $14.90
- Tender chicken pieces battered in corn flour, bakers flour, eggs and cooked with Chef’s special sauce
Chicken/Lamb Jalfrezi $14.90
- Boneless chicken or lamb cooked with coriander, capsicum, crushed garlic and thick onion and tomato gravy
Chicken/Lamb/Beef Saagwala $14.90
- Succulent pieces of chicken or lamb or beef cooked with the abundance of spinach, ginger, garlic and aromatic spices
Chicken/Lamb/Beef Madras $14.90
- Diced chicken or lamb or beef cooked in exotic spices, coconut milk, mustard seeds, curry leaves and tomato gravy
Chicken/Lamb/Beef Vindaloo $14.90
- Boneless pieces of chicken or lamb or beef cooked with vinegar and ground spices
Lamb Rogan Josh $14.90
- Lean Lamb cooked with roasted ground spices and onion, tomato gravy
Lamb/Beef Masala $14.90
- Tender pieces of lamb or beef cooked in a special tandoori sauce flavoured with Indian herbs and spices along with onion, tomato and capsicum

Butter Prawns $16.50
- Prawns along with herbs and spices cooked in a tangy tomato and butter sauce
Fish Madras $16.50
- Seasonal fish fillets cooked with mustard, ginger, garlic and coconut milk with spices and garnished with curry leaves.
Fish/Prawn Masala $16.50
- Marinated fish/prawns with ginger, garlic and aromatic spices, cooked in onion, tomato and capsicum gravy
Prawns Kadhai $16.50
- Prawns cooked with capsicum, chillies in a thick onion and tomato gravy, garnished with fresh coriander
Kerala Fish Curry $16.50
- Seasonal fish fillets cooked with mustard, ginger, garlic and coconut cream
Prawn Schezwan $16.50
- Prawns battered in corn flour, bakers flour, eggs and cooked with Chef's special sauce
Fish / Prawn Korma $16.50
- Fish or Prawn cooked in a cream and cashew based gravy

Dal Makhani $12.00
- Creamed lentils, tempered and seasoned with mild spices and clarified butter
Aloo Mutter $12.00
- Potatoes and green peas cooked in tomato, onion and ginger sauce, flavoured with ground spices
Chana Masala $12.00
- Marinated Indian chickpeas cooked to a Punjabi recipe
Saag Aloo $12.00
- Spinach leaves cooked in Indian spices, garlic and herbs with potatoes
Tarka Dal $12.00
- Yellow split lentils cooked with ginger and laced with royal cumin, fried garlic and asafoetida
Palak Paneer $13.90
- A healthy combination of cottage cheese, fresh spinach and a mixture of spices
Paneer Makhani $13.90
- A traditional Indian curry made with cottage cheese and cooked in rich creamy tomato gravy
Malai Kofta $13.90
- Delicious clusters of lightly fried homemade cottage cheese, potatoes and nuts in a cream and cashew based sauce
Vegetable Korma $13.90
- An assortment of fresh vegetables deliciously cooked in a cream and cashew based sauce
Kadhai Paneer $13.90
- Homemade Indian cottage cheese, cooked with coriander, capsicum, sliced tomatoes, cumin seeds, in a thick onion and tomato gravy
Paneer Pasanda $13.90
- Homemade Indian cottage cheese with mint and dried fruits in a creamy cashew and onion gravy
Shahi Paneer $13.90
- Homemade Indian cottage cheese in a delicious lightly spiced cashew gravy

Plain Naan $2.50
- Crispy and puffy bread made from fine leavened flour, enriched with milk, eggs and baked in tandoor
Roti $2.50
- (Naan bread made of wheat flour)
Butter Naan $3.00
- (Naan bread brushed with butter
Garlic Naan $3.50
- (Naan bread sprinkled with crushed garlic)
Aloo Paratha $4.00
- Naan bread stuffed with spicy mashed potatoes
Peshawari Naan $4.50
- Naan bread stuffed with dry fruits, cashews and almonds
Kheema Naan $4.50
- Naan bread stuffed with spiced lamb mince
Chicken Naan $4.50
- Naan bread stuffed with spiced chicken tikka mince
Cheese Naan $4.50
- Naan bread stuffed with grated cheese
Special for$6.00
- 3 Plain Naans

Biryani (Chicken, Lamb, Beef, Vegetable) $14.90
- A delightful combination of basmati rice cooked with exotic spices and tender cubes of chicken/lamb /beef/vegetables
Fried Rice (Chicken, Egg, Vegetable) $11.00
- A stir fry with chicken/egg / mixed vegetables, rice, soy sauce and veggies (peas, corn, capsicum)
Chicken Schezwan Fried Rice $12.00
- A stir fry with chicken, corn, rice and chef's special sauce

Basmati Rice $2.50
- Plain, steamed Basmati rice
Kashmiri Pulao $5.00
- Rice cooked with dry fruits
Raita $2.50
- Yoghurt, flavoured with spices, cucumbers, carrots
Papadom (2 pieces) $1.00
- Wafer thin spiced crisp bread
Chutney/pickles $2.50
- Mango chutney, Mango pickle, Lime pickle, Mixed pickle
Kuchember $4.00
- Indian salad made of diced onions, tomatoes, cucumber, and coriander with a touch of lemon juice and spices
Bombay Aloo $6.00
- Diced potatoes cooked with cumin seeds and spices

Gulab Jamun $6.00
- Popular Indian deep fried, sweet balls made from cottage cheese and soaked in hot, sweetened syrup (4 pieces)

Nearby Sample Menus

Giat $7.00
Mini Spring Rolls (1Doz) $3.50
Chow $4.80
Mushroom $4.20
Potato Fritter $1.00
Cheese Onion Pattie $2.50
Jam Wrap $2.00
Fish $2.50

Prawn $21.00
- Baby spinach, roast capsicum, chilli, feta, mozzarella
Caesar Salad $19.00
- Cos lettuce tossed with smoked salmon, garlic croutons, soft poached egg, shredded parmesan, creamy Caesar dressing
Pumpkin Arancini Balls $17.00
- Crumbed pumpkin and goats cheese risotto w sundried tomato aioli - Add a deli salad $3.50
Bread & Dips $18.00
- Dux made liptauer, pesto, pumpkin hummus, and olives
Pea & Halloumi Fritters $29.00
- Gazpacho sauce, crème fraîche, with baby minted potatoes and rocket
Fresh Toasted Croissant $17.00
- Caramelised seasonal fruit, maple syrup, Chantilly cream
Funghi $19.00
- Roasted mushrooms, blue cheese, onion confit, mozzarella
Fried Calamari $18.00
- Marinated in lime and lemon grass with chilli and ginger jam

Caesar salad $16.00
- Traditional caesar salad tossed with bacon, croutons, anchovies, parmesan and the Taverns own dressing, topped with an egg
Steak sandwich $12.00
- 150g ribeye on focaccia with lettuce, onions, cheese, tomato and egg to top it off
Lamb shank pie $23.00
- Shank braised in a rich casserole, covered with puff pastry and served with creamy mash potato and minted peas
Corn fritters $12.00
- Stacked and layered with steaky bacon, avocado and tomato salsa
Lamb burger $15.00
- The classic (250g) of succulent lamb, stacked with lettuce, onion, beetroot and tomato with fries on the side
Eggs benedict $15.00
- With a choice of bacon or salmon
West coast whitebait pan seared omelette served with salad and fries $23.00
Farmhouse breakfast $15.00
- Two poached eggs stacked upon oven roasted field mushrooms, bacon, hashbrowns, sausage, tomatoes and wholegrain toast

14. Roast Pork Chow Mein
31. Lemon Chicken
15. Roast Pork Fried Rice
16. Roast Pork & Vegetables on Fried Rice
17. Chicken Foo Young
9. Steak Chow Mein
6. Pork Chow Mein
36. Prawn Fried Rice

Blue Cheese, Pear & Walnut Salad $18
- With mixed lettuce & herb vinaigrette, served with kumara crisps
Garlic Loaf $10
- Mini farmhouse loaf brushed with basil pesto smothered in garlic butter & baked
Kids Nuggets & Chips $8
- Salad & tomato sauce
Catch of the day $32
- Specially prepared catch of the day (check with our wait staff for today’s dish) served with fries & house salad
NZ BBQ Pork Ribs $Entrée $18 Main $32
- Slow braised in classic stock, oven baked & finished with our homemade BBQ sauce Entrée
Cheese Board $16
- Variety of local cheese’s accompanied by a selection of nuts, seasonal & dried fruits .
Blue Cod Fish ‘n’ Chips $34
- Southern favourite fresh blue cod in beer tempura batter, served with fries and our house salad.
Chicken Breast Fillet $32
- Marinated & baked in a crispy coated shell, served with steamed rice, red coconut sauce and summer vegetables.

With smoked free range chicken extra $5
- NIFTY 50 LUNCH - LIGHT MEALS
Home-Made Pasta $19.0
Hotstuff hot chocolate, kids fluffy (hot milk & froth with chocolate dusting) N/A
Seasonal vegetable puree $15.0
Kid’s mini lamb roast $15.0
The 50 Salad $19.5
- soft poached egg, bacon parsley crumbs, iceberg, parmesan, prosciutto & classic caesar dressing
The 50 Salad $19.5
- socca bread & warm salad of cauliflower, white beans, barley & herbs in dijon mayonnaise
Griddle Cakes $17.0
- with maple syrup & fresh fruit

Beetroot, Feta & Hazelnuts $9.00
Our lunch offering includes a delicious selection of goodies from the cabinet which change daily. We create anything from wraps to muffins to salads to savouries, come on down and get a quality snack.
Pumpkin, Chick Pea & Rocket Salad $9.00
Sticky Date Pudding, Toffee Sauce, Vanilla Ice Cream $14.00
Chocolate Torte, Berry Compote, Chocolate Sauce, Cream $14.00
Chillingworth Slaw w Peanuts $9.00
Akaroa Salmon, Horseradish Cream Cheese, Toast $17.00
Chicken Breast, Potato Gratin, Bearnaise $29.00

Black Tiger Prawns (7 pieces) $18
26. Spicy Red Curry
Roasted Duck $18
Steamed Rice Per Portion $3
12. Homemade Peanut Sauce Noodles
- fried with egg noodles
Chicken, beef or Pork $16
Black Tiger Prawns (7 pieces) $18
Chicken, beef or Pork $16

Yakisoba (Pork Fried Noodle) $15.00
French Fried $5.50
Tuna Sashimi $21.00
(A) Seafood (Squid, Prawn, Scallop & Bonito Flakes) $21.00
Seafood Kakiage Don $16.00
Okonomiyaki (Japanese Pancake)
King Prawn $4.80
Crumbed Prawn (4pcs) $8.00

Plus Fried Eggs $1
Smoked Chicken Sage / Onion Relish $10
Haast Whitebait Fritter $8
Rump Steak, Roast Veg Chutney, Grilled Cheese $10
Best Bacon Buttie $8
Kransky and Egg Roll $8
- Fried or Scrambled
Pulled Pork, Grilled Cheese, Red Pepper Relish $10
Deluxe Cheese Toastie $8

Chicken Teriyaki N/A
Choc Chip N/A
Flatbread N/A
Italian B.M.T N/A
Double Choc Chip N/A
White Bread N/A
Apple Slices N/A
Veggie Delite N/A

Sweet & Sour Fish $18.50
Chicken Fried Rice $10.50
Chicken with Black Bean Sauce $15.50
Combination Seafood Platter with Vegetables (Prawns, Scallops, Squid, Fish) $25.00
Satay Beef on Skewers (3 skewers) $7.50
Fillet Steak with Chinese Style $20.50
Crispy Chicken (Half) $15.50
Spicy Beef $15.50

-3 Seafood & Saffron $21.00
Wedges $8.00
- Served with sour cream and tomato sauce
Lamb Pizza $21.50
- Mushroom, onion, cumin lab with cheese, garnished with pine nut and parsley
Pulled Pork $19.80
- Poached eggs on Ciabatta bread with Hollandaise Sauce
Chips Bowl $8.00
- Served with tomato sauce and aioli sauce
Garlic Mussels Spaghetti $19.20
- Mussels, onion, mushroom, cream, cheese and garnished with basil
Open Chicken Sandwich
Leek and Potato Soup VG $12.00
- With two toast and butter/can be gluten free bread

Christ church's Best Seafood Chowder $18.80
Creme caramel $10.80
Bratwurst $24.80
- with Roesti and salad. Pork or Veal an original Swiss dish
The original beef canelloni $23.80
Buendnerfleisch and bread $22.80
Steak Tartare $17.80 / $28.80
- seasoned minced fillet of beef
Fresh Fruit Salad $10.80
Langoustines a I'italienne $18.80 / $28.80
- King Prawns cooked in a herb and garlic butter

Roast chicken, pumpkin, buffalo mozzarella, celery, toasted seeds, red wine vinaigrette $15.00
Taleggio, fior di latte, rosemary, potato, caramelised onions, confit garlic $24.00
Akaroa smoked salmon, buffalo mozzarella, cream cheese, capers, rocket, red onion $24.00
Parmesan and herbed crumbed pork, cherry tomatoes, capers, lemon, rocket $17.00
Beef, pork and lamb meatballs, mozzarella, napoli $12.00
Fries, garlic butter, parmesan, aioli, tomato sauce $11.00
Pork, beef and lamb meatballs, napoli, chilli, parmesan $17.00
Coastal spring lamb, herb spread, chilli, pistachios $15.00

Curry Junction

Canterbury > Christchurch > Curry Junction

Address

C/3 Milton Street, Cnr Barrington St & Milton St, Spreydon, Christchurch, Canterbury, 8024, New Zealand

Phone

033373060

Email

cuuryjunction01@hotmail.com

Opened hours

Monday: 11:00 AM – 2:00 PM, 4:30 – 9:30 PM, Tuesday: 11:00 AM – 2:00 PM, 4:30 – 9:30 PM, Wednesday: 11:00 AM – 2:00 PM, 4:30 – 9:30 PM, Thursday: 11:00 AM – 2:00 PM, 4:30 – 9:30 PM, Friday: 11:00 AM – 2:00 PM, 4:30 – 9:30 PM, Saturday: 4:30 – 9:30 PM, Sunday: 4:30 – 9:30 PM