Curry Time in Christchurch Menu

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Vegetable Samosa (2 pieces) $6.50
- Triangular pastry served with mashed potatoes, peas and umin seeds - fried to a golden brown, served with tamarind chutney
Onion Bhaji (4 pieces) $6.50
- Chickpea batter mixed with chopped onions and spices, fried to a crispy texture, served with mint sauce
Tandoori Mushrooms $11.00
- Mushrooms dipped in garlic and yogurt marinade masala cooked in tandoor, served with mint sauce
Paneer Tikka (5 pieces) $14.00
- Homemade cottage cheese marinated in yoghurt, ginger,garlic and spices grilled in tandoor, served with mint sauce
Veg Seekh Kebab $12.00
- Vegetarian mince cooked on skewers with special spices to tingle your taste buds
Curry Time Vegetarian Platter $20.00
- All the above items (2 pieces of each) served on fresh salad with mint sauce
Chicken Tikka (5 pieces) $14.00
- Chicken marinated overnight in yogurt, ginger and garlic then grilled in tandoor
Tandoori Chicken $14.00 / $25.00
- Chicken marinated overnight in yoghurt, lemon juice and garlic then barbequed in tandoor served with mint sauce (Half / Full)
Garlic Kebab (5 pieces) $14.00
- Chicken marinated in yogurt, garlic, egg and cashew paste,grilled in tandoor, served with mint sauce
Chicken Seekh Kebab $14.00
- Chicken mince cooked on skewers with special spices served with mint sauce
Anaari Kebab (5 pieces) $14.00
- Chunky lamb marinated overnight in pomegranate, garlic, ginger and spices grilled in tandoor to give an earthy aroma
Curry Time Non Vege Platter $26.00
- All the above non vege items (2 pieces each) served on fresh salad with mint and tamarind chutney
Hariyali Tikka (5 pieces) $14.00
- Boneless chicken pieces marinated with green herbs then roasted in tandoor, served with mint sauce
Amritsari Fish Tikka (5 pieces) $16.00
- Ling fish marinated in spices, skewered with onion, capsicum and tomato, grilled in tandoor
Tandoori Prawns (8 pieces) $16.00
- Prawns marinated aromatically with fresh herbs and spices, cooked delicately in tandoor, served with mint sauce
Prawn Pakora (8 pieces) $16.00
- Prawns dipped in spiced chickpea batter then deep fried, served with mint sauce
Curry Time Mixed Platter $24.00
- An assortment (2 pieces each) of veg samosa, onion bhaji, chicken tikka, tandoori chicken and anaari kebab
Lamb Cutlets $12.00 / $22.00
- Lamb cutlets marinated in yoghurt, ginger, garlic and tandoori masala roasted in tandoor served with salad (Half / Full)

Butter (Chicken, lamb or beef) $19.50
- Chicken pieces cooked in tandoor and then mixed in a creamy sauce, spices, crushed cashews and butter
Tikka Masala (Chicken, lamb or beef) $19.50
- Your choice of meat cooked in a tomato based sauce & spices garnished with coriander
Mango (Chicken, lamb or beef) $19.50
- An exotic curry with tender meat in a subtle creamy sauce
Anaari (Chicken, lamb or beef) $19.50
- Highly recommended - Your choice of meat cooked with pomegranate and spices, garnished with coriander "a taste sensation"
Vindaloo (Chicken, lamb or beef) $19.50
- HOT spices, vinegar, and tomato based sauce cooked with your choice of meat - most popular Goan dish
Korma (Chicken, lamb or beef) $19.50
- The Mughal’s created this dish–cooked in a creamy sauce & garnished with raisins and almonds
Palak (Chicken, lamb or beef) $19.50
- Meat cooked in Indian spices and fresh spinach
Rogan Josh (Chicken, lamb or beef) $19.50
- Meat cooked in cardamon, cloves, cinnamon, spices and cooked in an onion based sauce
Kadai (Chicken, lamb or beef) $19.50
- Meat made with capsicum, onion and spices in tomato based sauce
Madras (Chicken, lamb or beef) $19.50
- Curry prepared with coconut cream, mustard seeds and spices
Bhuna (Chicken, lamb or beef) $19.50
- Your choice of meat pan fried with onion, capsicum, garlic and fresh ginger in thick sauce
Jalfrezie (Chicken, lamb or beef) $19.50
- Tangy curry prepared with chopped onions, capsicum,tomatoes and spices
Dopayaza (Chicken, lamb or beef) $19.50
- Choice of meat cooked with chunks of onion, tomato,mushroom, garlic and spices, topped with ginger
Jaipuri (Chicken, lamb or beef) $19.50
- Made with aromatic spices to delight your senses, garnished with crushed popodoms
Pasanda (Chicken, lamb or beef) $19.50
- Meat prepared with special spices, yogurt, cream, almond,sultanas and coconut
Lemon (Chicken, lamb or beef) $19.50
- Your choice of marinated meat cooked with fresh lemon,spices and fenugreek, garnished with coriander

Bengali Fish $20.00
- Ling fish simmered in coconut milk, almond paste, mustard seeds and spices
Prawn Makhani $20.00
- Prawn cooked in creamy butter sauce and garnished with coriander
Prawn Jalfrezie $20.00
- Prawns prepared with ginger, garlic, green capsicum and tomato, garnished with fresh coriander
Palak Prawn $20.00
- Prawns cooked in fresh spinach and spices, makes people green with envy
Kadai Prawn $20.00
- Prawns made with capsicum and onion in tomato based sauce and spices
Prawn Dopayaza $20.00
- Prawns cooked with chunks of onion, tomato and mushrooms, topped with ginger, garlic and spices
Prawn Vindaloo $20.00
- Traditionally a Goan dish - hot spices and vinegar cooked in tomato based sauce
Chilli Prawns $20.00
- A spicy seafood curry with green chillies, garnished with fresh coriander
Masala (Prawn/fish) $20.00
- Tomato based dish cooked with prawn or fish, onion, tomato capsicum and spices

Vegetable Biryani $16.00
- Rice cooked with an assortment of vegetables, garnished with raisins, nuts and coriander
Hyderabadi Biryani (Chicken, lamb or beef) $19.00
- Rice cooked spices and your choice of meat
Prawn Biryani $22.00
- Rice cooked with spices and shell-less prawns

Dal – Black or Yellow lentils $17.00
- Chopped onions, ginger, garlic and spices fried and then added to the boiled "black" or "yellow" dal
Malai Kofta $17.00
- Chef’s special homemade Indian cottage cheese, potatoes, nuts and spices mixed together and finished in hot oil served in creamy gravy made of cashews and spices
Aloo Palak $17.00
- Potatoes cooked with fresh spinach and spices
Palak Paneer $17.00
- Homemade cheese cooked with fresh spinach and spices
Shahi Paneer $17.00
- Homemade cheese cooked in creamy sauce with almond paste and spices
Kadai Paneer $17.00
- Homemade cheese prepared with tomato, capsicum and onion in tomato based sauce
Matter Paneer $17.00
- Homemade cheese cooked with fresh peas in tomato based sauce
Paneer Shimla Mirch $17.00
- Homemade cheese cooked with capsicum, onion, tomato and spices
Mushroom Mutter $17.00
- Mushrooms and green peas made with garlic, cream and spices
Mushroom Dopyaza $17.00
- Mushroom cooked with chunks of onion and tomato, topped with ginger, garlic and spices
Vegetable Korma $17.00
- A delicate creamy curry with dry fruits, coconut cream and cashew sauce
Vegetable Makhani $17.00
- Mixed vegetables cooked in creamy butter sauce with spices
Mixed Vegetables $17.00
- Fresh vegetables cooked in a rich blend of spices and herbs, garnished with coriander
Vegetable Jalfrezie $17.00
- Seasonal vegetables prepared with ginger, garlic, green capsicum and tomato, garnished with fresh coriander
Aloo Gobi $17.00
- Chunks of potatoes, cauliflower & spices cooked in a "dryish" sauce garnished with coriander

Roti Bread made with whole wheat flour $3.50
Plain Naan Traditional leavened bread $3.50
Garlic Naan Traditional leavened bread with garlic $4.00
Aloo Kulcha Potato and pea filled bread $4.50
Onion Kulcha Onion and corriander filled bread $4.50
Kashmiri Naan Raisin, coconut & nut filled bread $4.50
Cheese Naan Homemade cheese filled bread $4.50
Cheese & Garlic Naan Homemade cheese and garlic filled bread $5.00
Keema Naan Minced lamb filled bread $5.00
Chicken Naan Tandoori chicken filled bread $5.00
Chocolate Naan Naan filled with dark chocolate chips $5.00

Raita Cucumber and carrots mixed in yogurt $3.00
Mango Chutney/Mixed Pickle $3.00
Cucumber Salad $4.00
- Fresh cucumber, tomato and onion salad sprinkled with chat masala
Popodom (2 pieces) Roasted thin lentil wafers $1.00
Seasonal Veges Wok fried selection of fresh veges $6.00

Banana Fritters $7.00
- Bananas dipped in chick pea batter and deep fried ,served with ice cream and chocolate sauce
Gulab jamuns $7.00
- Cheese based Indian sweet dumplings served with ice cream
Ice cream $7.00
- Vanilla ice cream served with mango or chocolate sauce

Nearby Sample Menus

Luciano’s Big Breakfast $22.5
- A real meal! Two free range eggs, poached, fried or scrambled, with manuka smoked bacon, house made hash brown, sausage, roasted tomato, market mushrooms and our house relish on your choice of toasted sourdough or multigrain
Marlborough Smoked Salmon $6
Bowl of Fries with Aioli $7.5
Breakfast Tostada $18
- Crispy tortillas with avocado salsa verde, re-fried black beans, heirloom tomatoes, jalapeno, rocket and fried eggs, topped with melted cheese
Halloumi Salad $21
- Grilled halloumi with baby greens, avocado, heirloom tomatoes, herb shoots, toasted seeds, finished with a zesty balsamic lime dressing
Toasted Bagel $10
- A seeded mixed grain bagel served with any two of the following: salmon or bacon, and avocado (seasonal), cream cheese, pesto, beetroot hummus, tomato or jam
Classic Bene Half $15 Full $20
- Free range poached eggs served on toasted ciabatta with Luciano’s famous hollandaise, a roasted tomato and Manuka Smoked Bacon
Pancakes $20
- Savoury: Vege pancakes with our house made beetroot hummus, crispy bacon and poached eggs and finished with a balsamic reduction

Double Meat / Fish burger / Bacon & Egg / Cheese & Pineapple $4.90
Fried rice / Fried noodles $5.50
Onion rings $4.20/ 1/2dozen
Spicy wedges $4.90
Prawn egg foo young $14.00
Roas pork fried rice / Roast pork fried noodles $10.50
Fried mushroom $4.80/ 1/2dozen
Chicken with curry sauce $12.00

Nga Sein Chin $16.00
- Great appetiser - fresh fish marinated in lemon, shallots, chilli, olive oil & sprinkled with coriander.
Pazunjo $21.00
- Prawns sauteed simply in garlic.
Vegetable Ajoo $13.00
- Vegetables coated in a lightly spiced batter and deepfried, served with dipping sauce.
Muddy Mud Cake $10.00
- For those who need their chocolate fix.
Per person. $3.00
Ameyda Nut $16.00
- Mild beef curry/stew slow cooked in shallots, garlic & light spices.
Mo Kin Thoke $12.50
- Roasted mushrooms dressed with lemon, shallots, sesame & olive oil.
Tohu Thoke $13.50
- Yellow split-pea tofu tossed with salad greens & dressed with tamarind sauce & crispy shallots.

Greek Lamb Salad $22.00
- On cucumber, olives, preserved lemons, cherry tomatoes, toasted pine nuts with a feta & olive oil dressing
Fries with tomato sauce & aioli $7.50
Tomato & Basil Bruschetta $15.00
- Slow roasted tomatoes, basil, parmesan cheese & toasted pine nuts on grilled sourdough bread
Criss cross potatoes with a chipotle sauce $8.50
Slow roasted tomatoes $5.00
Streaky bacon $5.00
Buttermilk Pancakes $16.00
- with maple syrup, cream & caramelised banana
Chicken Liver & Smoked Bacon Pate one $12.50/To share $24.50
- House-made pate, fig chutney with toasted crostini

Pork with home style special sauce $17.00
Stir fried eggplant, capsicum & potatoes $14.00
Beef with mushroom $15.00
Steam Rice Medium $5.00
Shredded pork with capsicum on rice $10.00
king prawn with cashew nuts $25.00
Steam fish with soy sauce blue cod $30.00
Fish with special sweet sauce blue cod $30.00

Pearl Milk Tea $4.80
Honey Dew Green Tea $4.90
Traditional Ice Milk Tea $4.20
Oriental style salad with wild bamboo shoots $9.50
Sambal Fried Noodles (beef) $11.00
Ginger Chicken Rice $11.50
Kam-Pua (BBQ pork with noodles) $10.00
Aloe Vera Green Tea $5.10

Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
Garlic Bread $7.50
- With house made confit garlic butter
Soup of the Day $10.00
- With artisan soup roll
Fries (GF) $6.00
- With aioli
Seafood Chowder $12.50
- With artisan soup roll
Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
Caesar Salad $15.50
- (GF available) Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional)(Add Chicken $4.00)
Roast of the Day $15.00
- (GF available) Ask your server about today’s roast

Carrot & Celery Sticks, Pickled onions, Gherkins, Tomato, Ham, Salami & 2 types of Crackers. Includes: Cream Cheese & Chili Dip
Small Platter $24.50
- 24 pieces
Small Platter $27.00
Small Platter $28.80
- 24 pieces
-21+ $10.80 pp
Large Platter $39.50
Frenchman's Lunch Platter $68
- Contains a mixture of plain croissants, ham & cheese croissants. fresh salad mixture, cheeses and a selection of cold meats. A mixture of fresh cut fillings, sauces, mayo & relish to fill the croissants with. Feeds 10 people. Note: You may need a sharp knife on hand to cut the croissants. Comes with plastic cutlery & Napkins
Small $34
- Club sandwiches, slices and fresh fruits. (For Approx. 5 People)

Lambs Fry & Bacon $18.50
- Yum! Served with creamy mashed potatoes and peas
Pasta of the Day $19.90
- Please ask what Chef has created
Mini Roast of the Day $8.50
- Served with roast potatoes and vegetables
Talbot Beef Burger $19.90
- 200g beef pattie stacked on a toasted bun with lettuce, tomato, cheese, crispy bacon, fried onions, fried egg and BBQ sauce served with fries
Prime Ribeye $29.00
- Premium 250g ribeye steak, cooked to your liking, topped with our homemade beer batter onion rings, served with fries and seasonal salad. Choice of mushroom or pepper sauce or garlic butter
Wedges with sour cream $5.00
Lamb Koftas $21.50
- Greek style served on couscous with sides of onion and tomato salsa and homemade riata
Fried egg $1.20

Garlic and Parmesan Flat Bread $12.00
Trio of Gelato $12.00
- Please ask for tonight's flavour selection
Tandoori Chicken $24.00
- With roasted red capsicum, mozzarella, and mango chutney, topped with yoghurt swirl and Fresh coriander
Carnivore $24.00
- With spicy sausage, smoked bacon, salami, sirloin steak, mozzarella, and caramelised onion. Finished with BBQ sauce
Salad of the Day T.B.A
- Please see our blackboard for tonight's creation
Macaroni and Cheese $12.00
- With salad
Sirloin Steak $22.00
- Cooked to your liking with fresh garden salad, onion rings, fries and garlic butter
Loaded Wedges $14.00
- With cheese, bacon, sweet chilli sauce and sour cream

Brigettes Beef Burger $21.50
- 180g house made beef patty with lettuce, tomato, bacon, red onion jam served in a toasted Turkish bun with waffle fries and aioli
Smoked Salmon $7.50
Brigettes Big Breakfast $21.50
- Streaky bacon, tomato, sausage, mushrooms, poached eggs, hash browns and house-made vienna
Toasties $11.00
- Ham, cheese and tomato; or Spinach, mushroom and caramelised onion; or Chicken, cranberry and brie; Served on house-made vienna or multigrain bread
Eggs Any Way $13.50
- Served with house-made vienna and cooked to your liking
Warm Lamb Fillet Salad $26.50
- With herb roasted pumpkin, caramelised walnuts, feta, red onion and rocket with a mint & honey dressing
Eggs Benedict $19.50
- Choice of bacon or cold smoked salmon with poached eggs and hollandaise sauce on house-made focaccia
Tomatoes $5.00

Garlic Focaccia Bread
Crispy Pork Belly $ 28.00
- Slow roasted pork belly, carrot and cumin purée and mustard potatoes (Choice of one side)
Beer Buttered
Gourmet Fries
Vegetable puff pastry pie $ 23.50
- Filled with spiced potatoes and smoked cheddar (Choice of one side)
Signature Butter Milk Fried Chicken $ 28.50
- Chicken marinated in a selection of spices and buttermilk (Choice of one side)
Seasonal Vegetables
Baked Salmon Fillet $ 32.00
- Akaroa salmon served with stir fried sesame Bok Choi with a Chilli, lime and coriander rice

Panini $8.20
Cheesecake $5.20
Breakfast Croissant $7.30
Sweet Slices $4.20
Gourmet Pies $7.20
Muesli & Yoghurt $6.80
Soup $4.70
Breakfast Wrap $7.90

1/4 CHICKEN $9.30
PLAIN BURGER (BEEF /CHICKEN) $3.00
- additionals egg, cheese, bacon, pineapple, hashbrown ($0.80 each)
HALF CHICKEN $8.50
WHOLE CHICKEN $14.50
GOURMET CHICKEN $6.80
LARGE $9.50
BASIC CHICKEN $5.80
CHICKEN BREAST FILLET $4.90

Soup (Pumpkin or Mushroom) $11.00
- Comes with a piece of toast (may vary according to season)
Egg Benedict $15.00
- Comes with english muffin, two poached eggs, two bacon and salad.
Waffle $14.00
- Comes with rich syrup with banana and ice cream on top.
Toastie $5.50
- Choose any two fillings (cheese, ham, tomato, pineapple, onion)
Extra fillings $0.50
Breakfast $19.00
- Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
Pancake $11.00
- 2 pancakes with butter and maple syrup.

Curry Time

Canterbury > Christchurch > Curry Time

Address

284 Main North Road, Redwood, Christchurch, Canterbury, 8051, New Zealand

Phone

033545485

Email

info@currytime.co.nz

Opened hours

Monday: 5:00 – 9:00 PM, Tuesday: 5:00 – 9:00 PM, Wednesday: 12:00 – 2:00 PM, 5:00 – 9:30 PM, Thursday: 12:00 – 2:00 PM, 5:00 – 9:30 PM, Friday: 12:00 – 2:00 PM, 5:00 – 9:30 PM, Saturday: 12:00 – 2:00 PM, 5:00 – 9:30 PM, Sunday: 12:00 – 2:00 PM, 5:00 – 9:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Indian , Vegetarian

Features

Delivery , Mastercard , Takeaway , Visa , Wheelchair accessible , Home Delivery , Reservations , Waitstaff , Takeout , Cash , Groups , American Express , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Full Bar , Cash only

Visit Website

284 Main North Road, Redwood, Christchurch, Canterbury, 8051, New Zealand

Christchurch Restaurants

Christchurch Indian Menus
Christchurch Vegetarian Menus

Canterbury Restaurants

Canterbury Indian Menus
Canterbury Vegetarian Menus

Curry Time in Christchurch Menu

Nearby Sample Menus

Curry Time

Canterbury > Christchurch > Curry Time

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

284 Main North Road, Redwood, Christchurch, Canterbury, 8051, New Zealand

Christchurch Restaurants

Canterbury Restaurants

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